Egg in shell with caviar

Serves 1

Prep time 10 minutes

Cook time 5 minutes

• 1 big egg
• 5g caviar
• 5g butter
• 1 shallot
• chives
• pepper
• potato crisps

1. Crack the egg and separate the egg yolk from the egg white. Keep the half broken shell and place the egg yolk in the shell.2. Heat up a3. Place the egg shell with the egg yolk on top of the egg white. Cook the egg in the oven for 3 minutes at 150°C.4. Garnish with caviar, slice of shallots, chives and pepper before serving.

Anda sedang membaca pratinjau, daftarlah untuk membaca selengkapnya.

Lainnya dari epicure

epicure1 mnt membaca
• Impress your dinner guests with the flavours of France• Shop for dream ingredients at three speciality grocers• 50 reasons why you should go on a shopping spree ■
epicure1 mnt membacaCookbooks, Food, & Wine
Tipple Tips
(15-20 servings) • 150ml bee pollen Hendrick's gin• 200ml Appleton white rum• 200ml chamomile tea• 100ml passionfruit syrup• 50ml lemon juice• 50ml orange blossom honey• 750ml Prosecco Cucumber slices and bell roses for garnish - Combine all ingredie
epicure4 mnt membaca
Oasis Of Calm
VALA Hua Hin – Nu Chapter Hotels is a perfect escape from the hubbub of Bangkok. Situated between the towns of Hua Hin and Cha-am, the coastal resort is just two and a half hours drive away from the capital. This latest property of Small Luxury Hotel