Audiobook8 hours
The Good Food Revolution: Growing Healthy Food, People, and Communities
Written by Will Allen, Charles Wilson and Eric Schlosser
Narrated by Mirron Willis
Rating: 4 out of 5 stars
4/5
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About this audiobook
A pioneering urban farmer and MacArthur "Genius Award" winner points the way to building a new food system that can feed-and heal-broken communities.
The son of a sharecropper, Will Allen had no intention of ever becoming a farmer himself. But after years in professional basketball and as an executive for Kentucky Fried Chicken and Procter Gamble, Allen cashed in his retirement fund for a two-acre plot a half mile away from Milwaukee's largest public housing project. The area was a food desert with only convenience stores and fast-food restaurants to serve the needs of local residents.
In the face of financial challenges and daunting odds, Allen built the country's preeminent urban farm-a food and educational center that now produces enough vegetables and fish year-round to feed thousands of people. Employing young people from the neighboring housing project and community, Growing Power has sought to prove that local food systems can help troubled youths, dismantle racism, create jobs, bring urban and rural communities closer together, and improve public health. Today, Allen's organization helps develop community food systems across the country.
An eco-classic in the making, The Good Food Revolution is the story of Will's personal journey, the lives he has touched, and a grassroots movement that is changing the way our nation eats.
The son of a sharecropper, Will Allen had no intention of ever becoming a farmer himself. But after years in professional basketball and as an executive for Kentucky Fried Chicken and Procter Gamble, Allen cashed in his retirement fund for a two-acre plot a half mile away from Milwaukee's largest public housing project. The area was a food desert with only convenience stores and fast-food restaurants to serve the needs of local residents.
In the face of financial challenges and daunting odds, Allen built the country's preeminent urban farm-a food and educational center that now produces enough vegetables and fish year-round to feed thousands of people. Employing young people from the neighboring housing project and community, Growing Power has sought to prove that local food systems can help troubled youths, dismantle racism, create jobs, bring urban and rural communities closer together, and improve public health. Today, Allen's organization helps develop community food systems across the country.
An eco-classic in the making, The Good Food Revolution is the story of Will's personal journey, the lives he has touched, and a grassroots movement that is changing the way our nation eats.
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Reviews for The Good Food Revolution
Rating: 4.090909090909091 out of 5 stars
4/5
22 ratings4 reviews
- Rating: 5 out of 5 stars5/5Inspiring read of one man’s life journey that challenges us to understand how we can reach all levels and cultures in society through “growing power”, but also how it beautifully impacts human relationships, worth and a person’s sense of value to society.
- Rating: 4 out of 5 stars4/5More a biography of Will Allen than a manual (of any kind) for growing food, this book is inspiring and shows that hope is out there for underserved communities.
The son of parents that fled the south and sharecropping for Maryland, Allen still grew up helping his dad in the garden. Though his mother never achieved her dreams of being a teacher, she did get to see her son go to the U of Miami to play basketball. And Allen has successfully leveraged all of his "failures" into a different form of success. With his NBA career stalled-to-over, he played 3 years in Belgium (and his wife and kids went along).
When the basketball part of his life was over and the family was settled near his wife's mother in Wisconsin, he took a sales job. And did his best and succeeded. When he got bored, he switched companies, and again did his best and succeeded. And when he realized what he really wanted to do, he went for it. Back to farming, but with the goal of bringing fresh food to the urban poor.
In the process he has been nearly broke, he has given people chances, he has made great friends, he was been named a McArthur fellow, he has gotten grants and even support from Walmart (which he accepted, because refusing money will not help those he is trying to help).
I really wonder if Allen and Joel Salatin have ever met. They are trying to do very different things, but I think they would each approve of the other's goals, and of the other's methods. Both share the closed-loop ideal.
Most importantly, Allen has successfully spread his knowledge and shared it with those doing similar things across the south and in Michigan. It is exciting, though the whole process moves so slowly. - Rating: 4 out of 5 stars4/5Will Allen is a very inspiring person. I was only vaguely familiar with his organization, Growing Power, before I read this book. It is really amazing how he has harnessed the power of his community to do such amazing things with community gardens, aquaculture, creating healthy food choices in food deserts, inspiring disadvantaged youth, bridging race and socioeconomic gaps through food and farming, etc. Allen is definitely deserving of the MacArthur genius grant. The book itself is a really quick read, very straightforward, and the writing isn't all that great.
I am really jealous of the amount of compost Growing Power is able to generate. There is a picture of Allen standing on top of this huge pile of compost that just had me green with envy. I'm also curious about a lot of the boring logistical details of the organization. I would love to hear how they got so many businesses on board with providing compostable materials (including Walmart and Kohl's) and how they haul all these materials to the composting sites. What are the challenges in managing so many volunteers? What does their budget look like? How much do people get paid? How is the board structured and how do decisions get made? Have there been a lot of conflicts along the way as to what direction the organization should go? Just curious as to how you can really make urban agriculture work. - Rating: 5 out of 5 stars5/5This is a book about a man who created a movement in Milwaukee . His Community food center is a nonprofit organization and this book describes how he did this, beginning at his grandparents life as sharecroppers until today how he lives as an urban farmer helping so many people getting a relationship with real food. It`s fun to read and a couple of his private photos makes it easy to like him and his movement. It inspires to start your own garden.