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Cold Storage for Fruits & Vegetables: Storey Country Wisdom Bulletin A-87

Oleh John Storey dan Martha Storey

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Penilaian: 3.5 dari 5 bintang3.5/5 (6 penilaian)

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Penerbit:: Storey Publishing
Dirilis:: Jan 11, 1997
ISBN:: 9781603424288
Format:: Buku

Deskripsi

Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quickly and easily. There are now more than 170 titles in this series, and their remarkable popularity reflects the common desire of country and city dwellers alike to cultivate personal independence in everyday life.

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Informasi Buku

Cold Storage for Fruits & Vegetables: Storey Country Wisdom Bulletin A-87

Oleh John Storey dan Martha Storey

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Penilaian: 3.5 dari 5 bintang3.5/5 (6 penilaian)

Panjangnya: 45 halaman20 menit

Deskripsi

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Penerbit:: Storey Publishing
Dirilis:: Jan 11, 1997
ISBN:: 9781603424288
Format:: Buku

Tentang penulis

John Storey

John Storey founded Storey Communications, Inc. with his wife Martha in 1983. He has three children and eight grandchildren. He lives in western Massachusetts and farm in Westport, New York.

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Cold Storage for Fruits & Vegetables - John Storey

Cold Storage for Fruits & Vegetables

Introduction

Storage Tips

Building Your Storage Room

Keep Out Canned Goods

Pits and Trenches

First, the Pits

Trenches

Garden Storage

Storage Crops

Building an Underground Root Cellar

Seed Sources

Introduction

Do you want to save what could be wasted garden surpluses? Want to lower food costs, and gain deep personal satisfaction?

Try storing food the natural way, in storage rooms and root cellars, in pits and trenches, or even in the garden.

Here’s a way to keep large quantities of food that is cheaper, less work, and far more energy-efficient than canning or freezing. And for many fruits and vegetables, it’s the best way to keep them as close as possible to their just-picked or just-dug peak of quality.

It’s not difficult, either, if you follow a few simple rules.

One of those rules is that crops are particular about where you store them. They want just the right humidity and temperature. You probably have ideal conditions for some of them in your home right now, and, with little effort, can provide satisfactory conditions for the others.

Onions like cool, dry conditions. If you have an attic or an unheated room, you have a good place for onions. The closer to the freezing point the temperature goes, the longer those onions will keep.

Warm and dry conditions are favorable for squash, pumpkins, and sweet potatoes. Many of today’s homes have cellars that are fine. The furnace keeps the temperature in the 50–55°F range even during the coldest nights of winter. And the humidity is low. A few wooden racks to keep the produce off the concrete floor and you have good storage space for

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Good information, especially the temperature /rellative humidity details of individual crops

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Informasi Buku

Cold Storage for Fruits & Vegetables: Storey Country Wisdom Bulletin A-87

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Tindakan Buku

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Cold Storage for Fruits & Vegetables: Storey Country Wisdom Bulletin A-87

Deskripsi

Tentang penulis

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