Three More Places to Eat Well and Escape the Crowds in Italy
Dec 18, 2018
1 minute
—F.M.
Despite Italy’s enduring popularity with travelers, there are still regions that, like Calabria, remain virtually unknown to most international visitors. Katie Parla, a Rome-based expert in Italian food and wine and the (Clarkson Potter; March 2019), shares her dining recommendations for some of Italy’s less familiar regions
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