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  • Feta Cheese Turkey Burgers

    Diunggah oleh

    Aggelos Chiotis
    1 tayangan1 halaman
    This recipe calls for feta cheese turkey burgers made with ground turkey, crumbled feta cheese, sliced kalamata olives, dried oregano, and black pepper. The ingredients are mixed together and formed into patties, which are then grilled for 10 to 12 minutes, flipping halfway through the cooking process.

    Deskripsi Asli:

    burger recipe

    Hak Cipta

    © Attribution Non-Commercial (BY-NC)

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    DOCX, PDF, TXT atau baca online dari Scribd

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    This recipe calls for feta cheese turkey burgers made with ground turkey, crumbled feta cheese, sliced kalamata olives, dried oregano, and black pepper. The ingredients are mixed together and formed into patties, which are then grilled for 10 to 12 minutes, flipping halfway through the cooking process.

    Hak Cipta:

    Attribution Non-Commercial (BY-NC)
    Unduh sebagai DOCX, PDF, TXT atau baca online dari Scribd
    Tandai sebagai konten tidak pantas
    1 tayangan1 halaman

    Feta Cheese Turkey Burgers

    Diunggah oleh

    Aggelos Chiotis
    This recipe calls for feta cheese turkey burgers made with ground turkey, crumbled feta cheese, sliced kalamata olives, dried oregano, and black pepper. The ingredients are mixed together and formed into patties, which are then grilled for 10 to 12 minutes, flipping halfway through the cooking process.

    Hak Cipta:

    Attribution Non-Commercial (BY-NC)
    Unduh sebagai DOCX, PDF, TXT atau baca online dari Scribd
    Tandai sebagai konten tidak pantas
    dari 1

    Feta Cheese Turkey Burgers

    Ingredients

    1 pound ground turkey

    1 cup crumbled feta cheese

    1/2 cup kalamata olives, pitted and sliced

    2 teaspoons dried oregano

    ground black pepper to taste

    Directions
    1. 2. 3. Preheat the grill for medium high heat. In a large bowl, combine turkey, feta cheese, olives, oregano, and pepper. Mix together, and form into patties. Lightly oil the grate. Place patties on the grill. Cook for 10 to 12 minutes, turning halfway through.

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