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Career Objective:
To motivate as a team player eager to utilize my knowledge and skills in customer service, communication and interpersonal relation skills as well as to contribute dynamic academic background toward the success of the company.

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EDUCATIONAL BACKGROUND: TERTIARY:


National College of Business and Arts Hotel and Restaurant Management 2007 - 2011

________________________________________________________________ SPECIAL SKILLS:


I possess good communication and inter personal relation skills. I am fast learner and hardworking. I can work in minimum supervision considering the vision and mission of the company.

TAININGS ATTENDED:
Restaurant on the Job Training Alba Restaurant, Tomas Morato November 20 December 24, 2010 SEA MARJ Hotel and Restaurant Management Training Center Taft Ave., Corner Quirino Ave. Malate ,Manila October 18 22, 2010

SEMINARS ATTENDED: Leadership, Discipline, Involvement National College of Business and Arts Auditorium August 10, 2010 Housekeeping Operation and Procedure At National College of Business and Arts March 19, 2009

Front Office Mock Operation Procedures National College of Business and Arts, Fairview September 15, 2008 Personality Development Seminar At Mini Theater National College of Business and Arts March 16, 2008 Housekeeping Operations, Hotel Familiarization Traders Hotel at the Embassy Ballroom September 12, 2007 Wine and Flair Tending Seminar At Mini Theater National College of Business and Arts August 13, 2007 ______________________________________________________________________

CHARACTER REFERENCES:

I hereby certify that the above given statements are true and correct to the best of my knowledge and belief.