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A Package ...

Sell the protected product content (Menjual isi produk yang dilindungi) Protect the product content for sale (Melindungi isi produk yang dijual)
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Microorganism
Bacteria
- Multiplication by binary fission (membelah diri) - Generally grow in low acid product - Expected (needed) for production of yoghurt, pickle, etc - Pathogenic bacteria: cause diseases - Multiplication by budding (bertunas) - Grow in high sugar and high acid product - Expected (needed) for production of beer, wine, bread, etc - Cause product spoilage in syrup, fruit juice, etc. - Multiplication by hypha/mycelium - Grow in high acid product - Expected (needed) for production of soy sauce, tempe, oncom, penicillin - Toxin in peanuts and can cause product spoilage.
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Yeast

Mould

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Commercial Sterility
Free from pathogenic microorganism, free from toxin and free from microorganism that could grow and multiply at specified shelf life duration, under normal storage condition and distribution (not under refrigerated condition)

Tetra Pak Indonesia

Tetra Pak
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Aseptic Packaging
A process of packaging that prevent microorganism contamination to get into the package when and after process takes place.

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Aseptic Packaging

Packaging material sterilisation

Maintaining sterile condition

Tight package

Product sterilisation

Aseptic Transfer

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Sterile System TBA/8, TBA/19


Sterile hot air Squee-gee roller Aseptic chamber

Sterile hot air Product Hydrogen peroxide (700C) Packaging material

Tetra Pak Indonesia

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Advantages from Tube Concept When Filling


Space saving before filling All material surface is sterilised Hygienic Ensure high quality product

Tetra Pak Indonesia

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High Acid and Low Acid Product


HIGH ACID
Not possible Not possible Not possible Commersial sterility is obtained by pasteurisation

LOW ACID
Growth of pathogenic microorganism Germination of spores Product safety risk Commersial sterility is obtained by sterilisation/UHT

Fruit Juice Yoghurt Tomato Product Sauce Soup Vegetable Milk Meat Egg & Egg Product pH 2
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4 4.6 5

9
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Food Product
Food product, although it has been free from microorganism

will change
The change (physically or chemically) will happen by time

in all types of packages


Tetra Pak Indonesia

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Protection from Aseptic Package


Aseptic package provide full protection towards microbial re-infection.

Layers in aseptic package protect and prevent unexpected product changes, due to: oxygen (air) gas odour light

Tetra Pak Indonesia

Tetra Pak
protects whats good

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