KERJASAMA

PUSAT PENGEMBANGAN KETERSEDIAAN PANGA

BADAN BIMAS KETAHANAN PANGAN

DEPARTEMEN PERTANIAN
DENGAN

DEPARTEMEN GIZI MASYARAKAT DAN SUMBERDAYA KE

FAKULTAS PERTANIAN - INSTITUT PERTANIAN

2005

MA

ETERSEDIAAN PANGAN

HANAN PANGAN

PERTANIAN

DAN SUMBERDAYA KELUARGA

TITUT PERTANIAN BOGOR

PENGANTAR PENGGUNAAN SOFTWARE

1.
2
3
4.

Software ini disusun untuk membantu perencana dalam menganalisis dan menyusun perencanaan keters
dengan menggunakan pendekatan Pola Pangan Harapan (PPH)
Software ini secara garis besar terdiri dari empat bagian utama yaitu data Neraca Bahan Makanan (NBM
Pangan, Penetapan PPH Sasaran dan Proyeksi Ketersediaan Pangan Berdasarkan PPH Sasaran
Demi kemudahan pengoperasian software, pengguna hanya perlu melengkapi karakteristik wilayah dan data
dengan mengganti data berwarna merah dengan data masing-masing wilayah
Pengguna tidak diperkenankan merubah data maupun formula yang selain data berwarna merah karena
program

Tim Pengembangan
1. Dr. Ir. Drajat Martianto, MS
2. Dr. Ir. Yayuk F. Baliwati, MS.
3. Ir. Yayat Heryatno, MPS

Programmer : Ir. Yayat Heryatno, MPS

Departemen Gizi Masyarakat dan Sumberdaya Keluarga
Fakultas Pertanian - Institut Pertanian Bogor
Jl. Lingkar Akademik, Kampus IPB Darmaga
Bogor. 16680
Tlp. 0251-621258/628304, Fax. 0251-622276
Email :
gmskipb@indo.net.id
heryatno@hotmail.com

enyusun perencanaan ketersediaan pangan suatu wilayah

eraca Bahan Makanan (NBM), Analisis PPH Ketersediaan

kan PPH Sasaran
karakteristik wilayah dan data-data untuk penyusunan NBM

ta berwarna merah karena akan menyebabkan kerusakan

PROPINSI JAWA TIMUR

Produksi
Production
(Ton)

Jenis Bahan Makanan

Commodity

Masukan
Input

(1)

(2)

Keluaran
Output

(3)

Perubahan Stok
Changes
in Stock

(4)

Impor
Imports

(5)

I . PADI-PADIAN /
CEREALS
1 . Gandum

-23,768

1,095,320

1,119,088

805,743

14,655

9,402,029

231,290

8,520,654

5,385,053

-254,133

5 . Jagung /
Maize

4,252,182

135,145

240,403

6 Jagung basah

1 . Ubi Jalar /
Sweet potatoes

149,811

2,112

2 . Ubi Kayu /

3,423,630

-26,020

Wheat
2 . Tepung gandum
Wheat Flour
3 . Padi gagang Kering Giling /
Dry stalk paddy /unhusked rice
4 . Gabah Krg Giling / Beras
Unhusked rice / Rice

Fresh Maize
II . MAKANAN BERPATI /
STARCHY FOOD

Cassava
3 . Ubi kayu/Gaplek
Cassava/Manioc

3,045,351

852,698

-26,540

332,151

1 . Gula Pasir /
Refined Sugar

1,035,491

2 . Gula merah
Brown sugar

10,303

-5,216

85,235

1 . Kacang Tanah Berkulit /

Groundnuts in shell

328,800

2,269

2 . Kacang Tanah Lepas Kulit /

Groundnuts in shelled

1,506

36,674

3 . Kedelai /
Soyabeans

252,027

3,338

514,638

4 . Kacang Hijau /
Greenpeas

80,241

-2,531

1,969

1,129,219

271,013

-80

32

141,999

63,899

3,598

42,282

4 . Ubi kayu/Tapioka
Cassava/Tapioca
5 . Sagu / Tepung Sagu
Sagopith / Sago flour
III . G U L A /
SUGAR

-288,137 -

IV . BUAH/BIJI BERMINYAK /
PULSES NUT & OIL SEEDS

5 . Kelapa Berkulit / daging /

Coconut in husk /Coconut meat
6 . Kelapa Daging / Kopra
Coconut meat / Copra
V . BUAH-BUAHAN /
FRUITS
1 . Alpokat /
Avocados

2 . Jeruk /
Oranges

665,870

14,461

3 .Duku/
Lanzon

9,404

3,750

4 . Durian /
Durians

108,645

2,505

5 . Jambu /
Waterapples

47,068

6 . Mangga /
Mangoes

625,063

7 . Nenas /
Pineapples

105,480

8 . Pepaya /
Papayas

194,056

9 . Pisang /
Bananas

962,430

10 . Rambutan /
Rambutans

113,926

5,650

11 . Salak /
Zalaka edulis

51,775

12 . S a w o /
Sapodila

7,909

13 . Lainnya /

535,799

62,628

228,084

147,251

14,492

82,532

Others
VI . SAYURAN /
VEGETABLES
1 . Bawang Merah /
Shallot
2 . Ketimun /
Cucumber

3 . Kacang Merah /
Kidney Beans

631

4 . Kacang Panjang /
Cow Peas

40,904

5 . Kentang /
Potatoes

95,952

1,552

6 . Kol / Kubis /
Cabbage

179,771

7 . Tomat /
Tomatoes

81,851

8 . Wortel /
Carrots

44,204

1,951

9 .Cabe /
Chilli

214,334

2,554

30,246

42,851

12 . Bawang Daun /
Spring Onions

71,484

13 . Kangkung /
Swampcabbage

25,287

14 . Lobak /
Radish

721

15 . Labu Siam /
Pumpkin

11,562

16 . Buncis /
Greenbeans

22,955

17 . Bayam /
Spinach

10,354

10 . Terung /
Eggplant
11 . Petsai / sawi /
Cabbage / Mustard Greens
Chinese Radish

18 . Bawang Putih /
Garlic

2,156

1,346

165,359

81,538

61,096

15

13,467

417

293

15,308

10,383

9,229

6,311

5 . Daging Kuda /
Horse Meat

22

16

6 . Daging Babi /
Pork Meat

831

561

153

65,897

38,220

11

156,741

90,910

35

26,451

1,669

1,001

49,141

15

28,262

-492

19 . Sayuran lainnya/
Others
VII . D A G I N G /
MEAT
1 . Daging Sapi /
Beef Meat
2 . Daging Kerbau /
Buffalo Meat
3 . Daging Kambing /
Meat Goat

4 . Daging Domba /
Mutton Meat

7 . Daging Ayam Buras /

Local Chicken Meat
8 . Daging Ayam Ras /
Improved Chicken Meat
9 . Daging Itik /
Duck Meat
10 . Jeroan Semua Jenis /
Offal All Kind
VIII . T E L U R /
EGGS
1 . Telur Ayam Buras /
Local Hen Eggs

2 . Telur Ayam Ras /

Improved Hen Eggs

324,918

-5,663

3 . Telur Itik /
Duck Eggs

23,427

-408

1 . Susu Sapi /
Cow Milk

298,855

2 . Susu impor /

1 . Tuna/Cakalng/Tongkol
Tunas/Skipjade/Eastern little

35,452

2 . Kakap
Giant seaperch

4,256

3 . Cucut
Sharks

3,575

4 . Bawal
Pomfret

3,575

5 . Teri
Anchovies

12,661

6 . Lemuru
Indianoil sardinela

83,053

7 . Kembung
Indianmackerels

17,778

8 . Tenggiri
Narrow bard king mackerels

10,117

9 . Bandeng
Milk fish

63,380

10 . Belanak
Multes

6,825

11 . Mujair
Mozambique tilapia

10,263

IX . S U S U /
MILK

Imported milk

XI IKAN /
FISH

12 . Ikan mas
Common carp

6,305

13 . Udang
Crab/Swim crab

37,161

14 . Kepiting/Rajungan
Crab/Swim crab

48,757

15 . Kerang darah
Blood cockles

8,332

16 . Cumi-cumi/Sotong
Common scids & Cutlle fishes

6,835

17 . Lainnya

323,481

2,884

64,198

38,519

392

157,307

734

398,664

383,901

262,128

655

1,837

1,820

692

81,538

2,446

417

13

15,308

459

Others

X . MINYAK /
LEMAX
1 . Kacang Tanah / Minyak Goreng
Cooking Oil
2 . Kopra / Minyak Goreng
Cooking Oil
3 . Minyak Sawit
Palm Oil
4 . Minyak Sawit / Minyak Goreng
Palm Oils / Cooking Oils
5 . Inti Sawit
Palm Kernel
6 . Inti Sawit/Minyak goreng
Palm Kernel/Cooking oil
7 . Lemak sapi /
Cow Fats
8 . Lemak Kerbau /
Buffalo Fats
9 . Lemak Kambing /
Goat Fats

10 . Lemak Domba /
Mutton fats
11 . Lemak Babi /
Pig Fats

9,229

277

831

83

TABEL 1 : NERACA BAHAN MAKANAN 2007

TABLE 1 : FOOD BALANCE SHEET 2007

Penyediaan
Propinsi
Ekspor
Supply
Available
before Export

(6)

Ekspor
Exports

(7)

Penyediaan
Propinsi
Supply
Available

(8)

Pakan
Feed

(9)

Bibit
Seed

(10)

Pemakaian dalam Propinsi

National Utilization
(Ton)
Diolah untuk
Manufacture for
Makanan
Bukan
Makanan
Food
Non Food
(11)
(12)

1,119,088

1,119,088

1,119,088

791,088

791,088

1,503

9,170,739

9,170,739

40,351

63,158

8,520,654

51,356

5,639,186

5,639,186

9,587

37,219

4,357,440

2,702

4,354,738

261,284

30,604

871,819

147,699

147,699

2,954

975

3,449,650

3,449,650

68,993

3,045,351

261,828

1,211,389

36

1,211,353

1,323,628

1,323,628

1,191

100,754

100,754

91

326,531

326,531

35,168

1,275

33,893

10,356

2,884

1,420

763,327

7,938

755,389

2,568

11,806

388

84,741

17,157

67,584

1,352

1,668

271,125

3,808

267,317

141,999

1,684

67,497

1,929

65,568

64,198

656

42,282

42,282

347

680,331

1,492

678,839

13,154

13,154

111,150

111,150

47,068

47,068

625,063

15,480

609,583

105,480

12

105,468

194,056

194,047

962,430

22

962,408

119,576

119,576

51,775

51,772

7,909

7,909

598,427

2,894

595,533

476

161,743

11,625

150,118

360

82,532

82,532

586

41

631

631

18

40,904

40,897

180

97,504

265

97,239

1,157

49

179,771

174

179,597

81,851

108

81,743

580

46,155

11

46,144

23

216,888

743

216,145

1,535

108

30,246

840

29,406

209

42,851

177

42,674

71,484

71,484

500

25,287

25,287

147

721

721

11,562

11,562

50

22,955

22,955

101

10,354

10,354

46

166,705

8,173

158,532

380

25

-25

74,548

1,138

73,410

293

293

10,380

212

10,168

6,313

6,309

16

16

714

714

38,209

38,209

117,326

117,326

1,001

1,001

49,126

49,126

28,754

28,754

7,189

330,581

15

330,566

23,835

23,835

3,218

298,855

289

298,566

29,857

35,452

20,276

15,176

4,256

4,256

3,575

3,575

3,575

3,575

12,661

76

12,661 83,053

83,053

17,778

17,778

10,117

10,117

63,380

63,380

6,825

6,825

10,263

10,263

6,305

6,305

37,161

47,884

-10,723

-13

48,757

12,199

36,558

8,332

8,332

10

6,835

6,835

323,481

323,481

-2,884

-2,884

195,434

45,038

150,396

1,173

399,398

399,398

383,901

5,951

261,473

261,473

3,504

1,837

1,837

1,820

17

692

692

10

2,445

2,445

36

13

13

459

459

277

277

83

83

Jumlah Penduduk Pertengahan Tahun 2007

Mid Year Population 37,794,003 Jiwa

am Propinsi
ilization
)

Ketersediaan untuk konsumsi per kapita

Per Capita Consumption Availability
Yang
Tercecer
Waste

(13)

Bahan
Makanan
Food

(14)

kg/thn
kg/year

(15)

gr/hari
gr/day

(16)

Energi Protein
kal/hari Proteins
cal/day
gr/day

(17)

(18)

Kandungan Zat Gizi per

Per 100 EDP of Food
Lemak
Fats
gr/day

(19)

Energi
kal/hari
cal/day

(20)

2,294

787,291

20.83

57.07

190.05

5.14

0.57

495,220

140,980

5,451,401

144.24

395.18

1,434.49

35.17

5.53

363

217,737

2,973,294

78.67

215.54

688.64

17.85

7.57

355

0.00

0.00

0.00

0.00

0.00

2,313.18

58.15

13.67

333

129

14,770

129,000

3.41

9.35

11.70

0.11

0.03

139

73,478

0.00

0.00

0.00

0.00

0.00

154

0.00

0.00

0.00

0.00

0.00

338

8,601

1,202,753

31.82

87.19

315.62

0.44

0.26

362

0.00

0.00

0.00

0.00

0.00

327.32

0.55

0.30

209

12,972

1,309,465

34.65

94.92

345.53

0.00

0.00

364

100,663

2.66

7.30

27.00
372.52

0.08
0.08

0.26
0.26

370

16,327

1,695

17,538

0.46

1.27

5.75

0.32

0.54

452

37,769

702,857

18.60

50.95

194.12

20.58

8.51

381

3,379

61,185

1.62

4.44

14.95

0.90

0.08

337

9,757

359

715

214.82

21.81

9.13

342

41,593

1.10

3.02

1.56

0.02

0.12

85

26,543

652,296

17.26

47.29

14.77

0.27

0.07

44

107

13,047

0.35

0.95

0.38

0.01

0.00

63

11,115

100,035

2.65

7.25

2.14

0.04

0.05

134

381

46,687

1.24

3.38

1.36

0.02

0.01

48

42,671

566,912

15.00

41.10

14.96

0.16

0.05

56

5,484

99,984

2.65

7.25

1.54

0.02

0.01

40

12,031

182,016

4.82

13.19

4.55

0.05

0.00

46

45,233

917,175

24.27

66.49

47.71

0.52

0.16

92

969

118,607

3.14

8.60

2.37

0.03

0.00

69

3,520

48,252

1.28

3.50

1.85

0.02

0.00

57

64

7,845

0.21

0.57

0.43

0.00

0.01

92

4,943

590,114

15.61

42.78

13.48

0.16

0.11

50

107.11

1.32

0.58

12,550

137,208

3.63

9.95

3.49

0.13

0.03

39

2,047

79,858

2.11

5.79

0.25

0.01

0.01

17

596

0.02

0.04

0.13

0.01

0.00

314

1,116

39,601

1.05

2.87

0.79

0.08

0.01

30

4,881

91,152

2.41

6.61

3.44

0.12

0.01

62

10,039

169,558

4.49

12.29

2.21

0.13

0.02

24

7,218

73,945

1.96

5.36

1.22

0.07

0.03

24

1,135

44,986

1.19

3.26

0.94

0.03

0.02

36

11,391

203,111

5.37

14.72

12.89

0.59

0.30

103

741

28,456

0.75

2.06

0.55

0.02

0.02

27

1,050

41,624

1.10

3.02

0.20

0.02

0.00

22

1,759

69,225

1.83

5.02

0.98

0.06

0.02

29

652

24,488

0.65

1.78

0.30

0.04

0.01

28

20

698

0.02

0.05

0.01

0.00

0.00

19

317

11,195

0.30

0.81

0.16

0.01

0.00

24

627

22,227

0.59

1.61

0.49

0.03

0.00

34

283

10,026

0.27

0.73

0.08

0.00

0.00

16

11,303

146,848

3.89

10.65

8.90

0.42

0.02

95

-1

-24

0.00

0.00

0.00
37.03

0.00
1.76

0.00
0.50

30

3,671

69,740

1.85

5.06

10.46

0.95

0.71

207

15

278

0.01

0.02

0.02

0.00

0.00

84

508

9,660

0.26

0.70

1.08

0.12

0.06

154

315

5,993

0.16

0.43

0.89

0.07

0.06

206

15

0.00

0.00

0.00

0.00

0.00

118

36

678

0.02

0.05

0.20

0.01

0.02

417

1,910

36,299

0.96

2.63

7.95

0.48

0.66

302

5,866

111,459

2.95

8.08

24.40

1.47

2.02

302

50

951

0.03

0.07

0.22

0.01

0.02

326

49,126

1.30

3.56

4.52
49.76

0.56
3.67

0.23
3.78

127

1,110

20,456

0.54

1.48

2.55

0.17

0.20

198

6,777

323,789

8.57

23.47

32.17

2.59

2.26

154

934

19,683

0.52

1.43

2.43
37.15

0.17
2.93

0.18
2.64

189

17,018

251,691

6.66

18.25

11.13

0.58

0.64

61

0.00

0.00

0.00

0.00

0.00

61

11.13

0.58

0.64

2,276

12,900

0.34

0.94

0.76

0.16

0.01

81

638

3,618

0.10

0.26

0.24

0.05

0.00

92

536

3,039

0.08

0.22

0.13

0.02

0.00

57

536

3,039

0.08

0.22

0.15

0.02

0.01

68

1,899

10,686

0.28

0.77

0.57

0.08

0.01

74

12,458

70,595

1.87

5.12

5.73

1.02

0.15

112

2,667

15,111

0.40

1.10

1.22

0.21

0.01

111

1,518

8,599

0.23

0.62

0.42

0.07

0.01

67

9,507

53,873

1.43

3.91

5.04

0.78

0.19

129

1,024

5,801

0.15

0.42

0.27

0.05

0.01

64

1,539

8,724

0.23

0.63

0.56

0.12

0.01

89

946

5,359

0.14

0.39

0.33

0.06

0.01

86

-1,608

-9,102

-0.24

-0.66

-0.60

-0.14

0.00

91

5,484

31,074

0.82

2.25

2.68

0.33

0.01

119

1,250

7,072

0.19

0.51

0.35

0.07

0.00

69

1,025

5,802

0.15

0.42

0.32

0.07

0.00

75

48,522

274,959

7.28

19.93

15.15

2.59

0.40

76

33.31

5.58

0.82

-2,884

-0.08

-0.21

-1.89

0.00

-0.21

902

2,346

146,877

3.89

10.65

92.63

0.11

10.43

870

9,546

4,053

253,916

6.72

18.41

166.03

0.00

18.41

902

818

683

0.02

0.05

0.45

0.00

0.05

902

257.22

0.11

28.68

2,409

0.06

0.17

1.43

0.00

0.16

818

12

0.00

0.00

0.01

0.00

0.00

818

455

0.01

0.03

0.27

0.00

0.03

818

271

0.01

0.02

0.16

0.00

0.02

818

82

0.00

0.01

0.05

0.00

0.01

902

1.92

0.00

0.21

259.14

0.11

28.89

3,629.21
133.27
3,762.48

83.77
12.76
96.53

53.12
8.09
61.21

Nabati/Vegetal
Hewani/Animal
Jumlah/Total

Kandungan Zat Gizi per 100 gr BDD Pangan

Per 100 EDP of Food Nutrition Content

Konversi Kelompok PPH

PPH Group Conversion

Protein
Proteins
gr/day

Lemak
Fats
gr/day

BDD
EDP
%

Kelompok
Group

Komoditas
Comodity

(21)

(22)

(23)

(24)

(25)

Konversi
Conversion

Berat PPH
Quantity
gr

(26)

9.0

1.0

100

13

1.00

57.07

8.9

1.4

100

11

1.00

395.18

9.2

3.9

90

12

1.00

215.54

4.1

1.3

28

12

0.39

0.00

1.3

0.4

90

22

1.00

9.35

1.0

0.3

85

21

1.00

0.00

1.5

0.7

100

21

2.78

0.00

0.5

0.3

100

21

3.57

311.26

0.3

0.2

100

23

2.50

0.00

0.0

0.0

100

71

1.00

94.92

1.1

3.5

100

72

1.00

7.30

25.3

42.8

100

61

1.00

1.27

40.4

16.7

100

62

1.00

50.95

20.3

1.8

100

63

1.00

4.44

3.4

34.7

53

51

1.00

0.00

0.9

6.5

61

81

1.00

3.02

0.8

0.2

71

81

1.00

47.29

1.0

0.2

64

81

1.00

0.95

2.5

3.0

22

81

1.00

7.25

0.8

0.3

84

81

1.00

3.38

0.6

0.2

65

81

1.00

41.10

0.6

0.3

53

81

1.00

7.25

0.5

0.0

75

81

1.00

13.19

1.0

0.3

78

81

1.00

66.49

0.9

0.1

40

81

1.00

8.60

0.5

0.1

93

81

1.00

3.50

0.5

1.1

83

81

1.00

0.57

0.6

0.4

63

81

1.00

42.78

1.5

0.3

90

82

1.00

9.95

0.2

0.2

55

82

1.00

5.79

22.1

1.1

97

64

1.00

0.04

3.0

0.5

92

82

1.00

2.87

2.1

0.2

84

24

1.00

6.61

1.4

0.2

75

82

1.00

12.29

1.3

0.5

95

82

1.00

5.36

1.0

0.6

80

82

1.00

3.26

4.7

2.4

85

82

1.00

14.72

1.1

0.9

98

82

1.00

2.06

2.1

0.5

30

82

1.00

3.02

1.8

0.7

67

82

1.00

5.02

3.4

0.7

60

82

1.00

1.78

0.9

0.1

83

82

1.00

0.05

0.8

0.2

80

82

1.00

0.81

2.4

0.3

90

82

1.00

1.61

0.9

0.4

71

82

1.00

0.73

4.5

0.2

88

82

1.00

10.65

3.0

0.5

92

82

1.00

0.00

18.8

14.0

100

31

1.00

5.06

18.7

0.5

100

31

1.00

0.02

16.6

9.2

100

31

1.00

0.70

17.1

14.8

100

31

1.00

0.43

18.1

4.1

100

31

1.00

0.00

13.0

40.0

100

31

1.00

0.05

18.2

25.0

100

32

1.00

2.63

18.2

25.0

100

32

1.00

8.08

16.0

28.6

100

32

1.00

0.07

15.7

6.4

100

31

1.00

3.56

13.0

15.3

87

33

1.00

1.48

12.4

10.8

89

33

1.00

23.47

13.1

14.3

90

33

1.00

1.43

3.2

3.5

100

34

1.00

18.25

3.2

3.5

100

34

1.00

0.00

17.0

1.0

100

35

1.00

0.94

20.0

0.7

100

35

1.00

0.26

10.7

0.3

100

35

1.00

0.22

10.3

2.7

100

35

1.00

0.22

10.3

1.4

100

35

1.00

0.77

20.0

3.0

100

35

1.00

5.12

19.4

0.9

100

35

1.00

1.10

12.0

1.8

100

35

1.00

0.62

20.0

4.8

100

35

1.00

3.91

10.8

2.0

100

35

1.00

0.42

18.7

1.0

100

35

1.00

0.63

16.0

2.0

100

35

1.00

0.39

21.0

0.2

100

35

1.00

-0.66

14.7

0.3

100

35

1.00

2.25

14.2

0.7

100

35

1.00

0.51

16.1

0.7

100

35

1.00

0.42

13.0

2.0

100

35

1.00

19.93

0.0

100.0

100

41

1.00

-0.21

1.0

98.0

100

42

1.00

10.65

0.0

100.0

100

43

1.00

18.41

1.5

90.0

100

43

1.00

0.00

0.0

100.0

100

43

1.00

0.05

1.5

90.0

100

44

1.00

0.17

1.5

90.0

100

44

1.00

0.00

1.5

90.0

100

44

1.00

0.03

1.5

90.0

100

44

1.00

0.02

0.0

100.0

100

44

1.00

0.01

BADAN KETAHANAN PANGAN

DEPARTEMEN PERTANIAN
0

No
1
2
3
4
5
6
7
8
9

Kelompok Pangan
Padi-padian
Umbi-umbian
Pangan Hewani
Minyak dan Lemak
Buah/Biji Berminyak
Kacang-kacangan
Gula
Sayur dan Buah
Lain-lain
Total

Keterangan =
*) Angka Kecekupan Energi (AKE) =

BERDASARKAN

Gram/
Kap/Hari

Kalori

667.8
327.2
102.3
29.1
0.0
56.7
102.2
325.3
0.0

2313
331
131
259
0
215
373
141
0

61.5
8.8
3.5
6.9
0.0
5.7
9.9
3.7
0.0

105.1
15.0
6.0
11.8
0.0
9.8
16.9
6.4
0.0

3,762

100.0

171.0

2,200 Kkal/Kap/Hari

Perhitungan Skor Pola Pangan Harapan

% AKE*)
Bobot
0.5
0.5
2.0
0.5
0.5
2.0
0.5
5.0
0.0

SKOR POLA PANGAN HARAPAN PROPINSI

BERDASARKAN NERACA BAHAN MAKANAN TAHUN 2007

n Skor Pola Pangan Harapan (PPH)

Skor Aktual
Skor AKE

Skor Maks

Skor PPH

30.7
4.4
7.0
3.4
0.0
11.4
5.0
18.7
0.0

52.6
7.5
11.9
5.9
0.0
19.5
8.5
31.9
0.0

25.0
2.5
24.0
5.0
1.0
10.0
2.5
30.0
0.0

25.0
2.5
11.9
5.0
0.0
10.0
2.5
30.0
0.0

80.6

137.9

100.0

86.9