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Running Header: DSMP Series

Program Summary Project Title Provider Target Population Program Contact Proposed Budget Funding Need Possible Incentives Program Length Diabetic Self-Management Program State of Delaware Delawareans Type II Diabetes i $500.00 Room rent, Food and Incentives for those w/o Medicaid Evening Meal, State provides incentives to those with Medicaid, match for those w/o 6 week course 2.5 hours per week/day ii ; Jeanne Corman

Diabetes Self-Management Program

The Diabetes Self-Management Program The Diabetes Self-Management Program (DSMP) is a 6-week workshop for people with type 2 diabetes. It teaches the skills needed in the day-to-day management of diabetes and to maintain nd/ inc e se ifes ctivities. O igin y deve ped nd ev u ted in p nish it w s t ns ted into English and tested in a randomized, controlled study. It is offered extensively throughout the United States. Programs are usually held in community settings such as senior centers, churches, libraries, and hospitals. Subjects covered include: 1) techniques to deal with the symptoms of diabetes, fatigue, pain, hyper/hypoglycemia, stress, and emotional problems such as depression, anger, fear and frustration; 2) appropriate exercise for maintaining and improving strength and endurance; 3) healthy eating 4) appropriate use of medication; and 5) working more effectively with health care providers. Participants will make weekly action plans, share experiences, and help each other solve problems they encounter in creating and carrying out their self-management program.* *Stanford School of Medicine. (2013) http://patienteducation.stanford.edu/programs/diabeteseng.html

Running Header: DSMP Series Needs Statement Since the mid-1990s, the prevalence of diabetes has more than doubled among Delawareans. In 1995, an estimated 4.3 percent of Delawarean adults had diabetes. By 2007, this number had increased to nearly 9 percent. P esent y e w es di betes p ev ence te is s ight y highe than that of the nation. Approximately 58,000 Delawareans over the age of 18 currently have diabetes. Another 9,297 Delawareans have pre-diabetes a condition that occurs when blood glucose (sugar) levels are higher than normal, but not yet classifiable as diabetes.2

2. American Diabetes Association. (2007). Pre-Diabetes. Retrieved August 15, 2007, from http://www.diabetes.org/pre-diabetes.jsp.

Goal and Objectives Goal

The goal of DSMP is to promote healthy living amongst Delawareans suffering with Type II Diabetes through the use of managed care.

Objectives Listed in Program Detail

Running Header: DSMP Series

Timeline Description of Work Secure materials and funding needed to implement program. Logistics. Market and Recruit participants (10 minimum) Implementing DSPM at Claymont Community Center 1. 6 week course Phase Three Conduct evaluation of program, identify any gaps in service or program delivery. 11/2013 - 12/2013 Start and End Dates 09/04/2013 09/12/13

Phase One

Phase Two

10/2013 11/2013 (Tenative)

Budget DSMP Budget Categories and Line Items Personnel Services Salary Fringe Sub Total Contractual Services Professional Services State of Delaware $50x6 Rent/Occupancy/Utilities Telephone/Telecommunications Postage/Shipping Training Costs Conference Registration Equipment Rental/Lease Other: Sub Total 0.00 0.00 Need 0 .00 0.00 Secured 6 week Budget 00 .00 0.00 0.00 300.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00 Recuperate possible revenue Budget Justification

0.00

Running Header: DSMP Series Supplies Food Program $50x 5 weeks 250.00 0.00

Sub Total Travel Staff Client Other: Specify Sub Total Equipment Office Furniture Computer/Electronic Other: Specify Sub Total TOTAL

0.00

0.00

0.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00 0.00 550.00

0.00

0.00

0.00 0.00

0.00 0.00

TENATIVE

Staff and Volunteer Needs Staff on duty weekly during 2.5 hour sessions.

Running Header: DSMP Series


Points of Contact Steve Subway Marsh Rd. Contacted 09/05/2013 in regards to possibly donating sandwiches. Will think about it and return call. Barbara Bradley Emailed 09/04/2013
From: BA Bradley [bbradrn19802@gmail.com] Sent: Wednesday, September 04, 2013 5:17 PM To: Ervin, Jasmine (DOC) Cc: Nazario, Emilio (DHSS) Subject: Re: Diabetes Self Management Program - Evening Fare Hello, Jasmine. Thank you, for the information. Have you set a date for the DSMP series? Please communicate with Emilio (see the CC address). I don't make the arrangements for food as these programs. I do know we have used Subway for sandwiches, apples, bottled water and yogurt. The DSMP workshop shares information on making the food selections based on carbohydrate choices. For example, one portioned sandwich has approximately 30 grams carbohydrate, the yogurt =15 or 30 grams, depending on if there is granola to add to it, approx. 7 grams for the apple slices. The recommendation is for 45 - 60 grams per meal, so choosing the carb intake is up to the individual as part of their self management training. So, if someone chooses 2 sandwiches, then no fruit or yogurt would be part of that meal. The type of meal might also be determined by the time of day for the workshop. Please stay in touch for the planning process.

Marketing TBD Grants and potential funding TBD Will look into week of 9/9/2013

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