Multiple-choice questions

Q1: The freezing point depression of a solution of 2.000 g 1, 3 dinitrobenzene is 100.0g of benzene was determined by me equilibrium meth d and was found to be .6095 0C. Calculate me molecular weight of 1,3- dinitrobenzene. We write M2= Kf 1000w2/

Q2: At certain temperature, the osmatic pressure afan aqueous solution area was found to be 405 mm, how many times m2 solution should be diluted in order to elicit the osmatic pressure of 81mm at measure temperature 2 time 4 time 8 time 5 time

Q3: Which of the following expression gives osmatic pressure?

Q4: which liquid has the highest water potential at atmospheric pressure. Distributed water Leaf type plant Root hair cell shape Soil water

Q5: The sum of the male fraction of the constituent solution is 1.5 1 0.5 None of the above

Q6: A solution containing 10.0g of sucrose dissolved in 100g of water has a boiling point of 100.149 0C. What is the molecular weight of sucrose? Formula is M2=Kb [1000W2/W1 342 g/male 340 g/male Tb]

480 g/male 180 g/male

Q7: what is the molarity of a solution prepared by dissolving 5g of taular (C7 H8) in 250g of benzene. 0.217g 0.219g 0.216g 0.215g

Q8: Which of the following property of a glucose solution must be identical with that of me blood stream into which it is to be injected. Morality Density Osmatic Pressure Surface Tension

Q9: The boiling point of a solvent containing a non-volatile solvent: Is elevated Is depressed Does not change None of the above

Q10: molarity of 0.1 N H2SO4 is 0.1M 0.05M 0.2M None of the above

Q11: Greater the concentration of _________ greater will be the lowering of the vapour. Non- electrolyte solvent Non- volatile solvent Volatile solvent Solvent

Q12: The solution containing 1m kg-1 of cacl2 is Ca2+ and 2 mol Ct, so its total mslality is 4 mol kg-1 2 mol kg-1 3 mol kg-1 1.5 mol kg-1

Q13: If the freezing points of all behave the ____________ temperature ice melt, it is very common practice to do ice noods. Amluant Melting Ideal Vapor pressure

Q14: when saturated solution of sodium chloride is heated it becomes. Unsaturated Remain saturated Super saturated attaining equilibrium conditions