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Georgia

Homeschooler
Presents
Say Cheese


Tour and Buttermaking at Calyroad Creamery
Monday, April 7th
10:15 a.m. meet/10:30 a.m. Program

maximum 15 participants, 6 and older

Deadline for Registering is March 28th


CalyRoad Creamery brings the flavor of the countryside to your table. Farm fresh ingredients
and commitment to quality create the delectable flavor of our artisan cheeses. Owner, Robin
Schick, was formally trained at the Vermont Institute of Artisan Cheese and skillfully prepares
all of our selections. Robin will give a tour of the cheesemaking process and then aid students in
the butter creation process.
Primary Contact Name:

Address:

Cell #:

Email:

Must provide cell number and email address

Please make checks payable to Phillip McEuen.


Mail check to 3455 Peachtree Industrial Blvd, Suite 305, PMB 212,
Duluth, GA 30095 (deadline is March 15th), ages 6 and up


# children ____ X $13 pp Total $ ________

Parents are free to observe and assist child(ren) as needed

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