DAFTAR ISI

RINGKASAN .................................................................................................... i
SUMMARY ....................................................................................................... ii
KATA PENGANTAR....................................................................................... iii
RIWAYAT HIDUP ........................................................................................... iv
DAFTAR ISI...................................................................................................... v
DAFTAR TABEL ............................................................................................. viii
DAFTAR GAMBAR......................................................................................... x
DAFTAR LAMPIRAN ..................................................................................... xi
BAB I

PENDAHULUAN
1.1 Latar Belakang ............................................................................ 1
1.2 Hipotesa Penelitian ..................................................................... 2
1.3 Tujuan Penelitian ........................................................................ 2
1.4 Manfaat Penelitian ...................................................................... 3

BAB II

TINJAUAN PUSTAKA
2.1 Lahan........................................................................................... 6
2.2 Kualitas Lahan ............................................................................ 7
2.3 Karakteristik Lahan..................................................................... 8
2.4 Tipe Penggunaan Lahan.............................................................. 10
2.5 Persyaratan Penggunaan Lahan................................................... 11
2.6 Syarat Tumbuh Tanaman Jagung................................................ 12
2.7 Evaluasi Kesesuaian Lahan......................................................... 12
2.8 Evaluasi Kesesuaian Lahan Menggunakan Program ALES ....... 16
2.9 Hasil Penelitian Evaluasi Lahan dengan Program ALES ........... 18

BAB III

METODE PENELITIAN
3.1 Tempat dan Waktu ...................................................................... 20
3.2 Alat dan Bahan............................................................................ 22
3.2.1 Alat..................................................................................... 22
3.2.2 Bahan ................................................................................. 23
3.3 Tahap Penelitian.......................................................................... 23

3.3.1 Tahap Persiapan ................................................................. 23

3.3.2 Tahap Penelitian Lapangan ................................................ 32
3.3.3 Tahap Pengolahan Data ..................................................... 32
3.4 Evaluasi Lahan Menggunakan Program ALES .......................... 34
3.4.1 Membangun Model Evaluasi ............................................. 34
3.4.2 Menentukan Parameter Fisik.............................................. 34
3.4.3 Membangun Pohon Keputusan .......................................... 37
3.4.4 Menentukan Parameter Kesesuaian Lahan Ekonomi......... 38
3.4.5 Menentukan Kelas Kesesuaian Lahan Fisik ...................... 40
3.4.6 Menentukan Kelas Kesesuaian Lahan Ekonomi................ 40

BAB IV

KONDISI UMUM WILAYAH

4.1 Administrasi ............................................................................. 43
4.2 Geologi dan Geomorfologi ...................................................... 43
4.2.1 Geologi............................................................................... 43
4.2.2 Geomorfologi ..................................................................... 45
4.3 Iklim ......................................................................................... 48
4.4 Penggunaan Lahan ................................................................... 50
4.5 Tanah........................................................................................ 54

BAB V

HASIL DAN PEMBAHASAN

5.1 Satuan Peta Tanah (SPT) ......................................................... 59
5.2 Deskripsi Satuan Peta Tanah (SPT) ......................................... 59
5.3 Kualitas Lahan ......................................................................... 72
5.3.1 Pengembangan model karakteristik lahan lereng............... 75
5.3.2 Temperatur ......................................................................... 81
5.3.3 Ketersediaan Air................................................................. 81
5.3.4 Media Perakaran................................................................. 81
5.3.5 Retensi Hara ....................................................................... 83
5.3.6 Hara Tersedia ..................................................................... 86
5.3.7 Bahaya Erosi ...................................................................... 89
5.4 Evaluasi Kesesuaian Lahan Tanaman Jagung.......................... 90

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5.4.1 Evaluasi Kesesuaian Lahan Fisik....................................... 90

5.4.2 Analisa Luasan Faktor Pembatas Kesesuaian Lahan Aktual
Tanaman Jagung ................................................................ 94
5.4.3 Upaya Perbaikan Kelas Kesesuaian Lahan Aktual ............ 97
5.5 Hasil Evaluasi Kesesuaian Lahan Potensial Tanaman Jagung 103
5.6 Evaluasi Kesesuaian Lahan Secara Ekonomi .......................... 107
5.6.1 Kelas Kesesuaian Lahan Secara Ekonomi ......................... 107
5.6.2 Parameter Ekonomi untuk Hasil Evaluasi Kesesuaian Lahan
Ekonomi ............................................................................. 110

BAB VI

KESIMPULAN DAN SARAN

6.1 Kesimpulan .............................................................................. 113
6.2 Saran......................................................................................... 114

DAFTAR PUSTAKA ........................................................................................ 115

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