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DAFTAR ISI

HALAMAN JUDUL .........................................................................................


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HALAMAN PENGESAHAN ........................................................................... ii
KATA PENGANTAR ....................................................................................... iii
DAFTAR ISI...................................................................................................... iv
BAB I

PENDAHULUAN .............................................................................
A. Latar Belakang ............................................................................
B. Tujuan dan Manfaat ....................................................................
1. Tujuan umum ........................................................................
2. Tujuan khusus .......................................................................
C. Manfaat........................................................................................

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BAB II

TINJAUAN PUSTAKA ...................................................................


A. Okra.............................................................................................
1. Klasifikasi Okra ...................................................................
2. Definisi Tanaman Okra ........................................................
a. Bunga ...............................................................................
b. Buah .................................................................................
c. Daun ................................................................................
d. Batang ..............................................................................
e. Biji ...................................................................................
3. Syarat Tumbuh Okra ............................................................
a. Iklim ................................................................................
b. Ketinggian Tempat ..........................................................
c. Jenis Tanah ......................................................................
4. Pengolahan Lahan ................................................................
B. Budidaya Okra ............................................................................
1. Penyiapan Benih...................................................................
2. Penyemaian ..........................................................................
3. Penanaman ...........................................................................
4. Pemeliharaan ........................................................................
5. Pengendalian Hama ..............................................................
6. Pengendalian Penyakit .........................................................
7. Panen ....................................................................................

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BAB III HASIL KEGIATAN DAN PEMBAHASAN ..................................


A. Tempat Pelaksanaan....................................................................
B. Waktu Pelaksanaan .....................................................................
C. Metode ........................................................................................
1. Studi Pustaka ..........................................................................
2. Observasi ................................................................................
3. Wawancara .............................................................................
4. Praktek Langsung Lapangan ..................................................
D. Kondisi Umum CV. TOM (Tani Organik Merapi) ....................
1. Sejarah Berdirinya CV. TOM (Tani Organik Merapi) ........
2. Profil CV. TOM (Tani Organik Merapi) .............................
a. Visi CV. TOM (Tani Organik Merapi) ...........................
b. Misi CV. TOM (Tani Organik Merapi) ..........................

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c. Motto CV. TOM (Tani Organik Merapi) ....................


3. Struktur Organisai CV. TOM (Tani Organik Merapi) .........
4. Deskripsi Kerja ......................................................................
a. Direktur Utama ..................................................................
b. Direktur Addm dan Keuangan ...........................................
c. Direktur Marketing ............................................................
d. Direktur Oprasional ...........................................................
E. Hasil Kegiatan .............................................................................
1. Tahap Persiapan ......................................................................
a. Penyiapan Benih ................................................................
b. Pengolahan Lahan ..............................................................
2. Tahap Penanaman dan Pemeliharaan .....................................
a. Penanaman .........................................................................
b. Pemeliharaan ......................................................................
3. Tahap Pengendalian Hama dan Penyakit ...............................
a. Pengendalian Hama ...........................................................
b. Pengendalian Penyakit .......................................................
4. Tahap Panen ...........................................................................
5. Penanganan Pasca Panen ........................................................
6. Analisa Biaya Usahatani Okra ................................................
7. Analisa Keuntungan Usahatani Okra .....................................
F. Pembahasan .................................................................................

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BAB IV KESIMPULAN DAN SARAN ........................................................


A. Kesimpulan .................................................................................
B. Saran ...........................................................................................
DAFTAR PUSTAKA.......................................................................................

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LAMPIRAN.......................................................................................................