DAFTAR ISI

Halaman
DAFTAR ISI .........................................................................................................i
DAFTAR TABEL ...............................................................................................iii
DAFTAR GAMBAR ...........................................................................................iv

I. PENDAHULUAN.............................................................................................1
A. Latar Belakang.........................................................................................1
B. Permasalahan ..........................................................................................3
C. Tujuan .....................................................................................................4

II. HASIL KUNJUNGAN ....................................................................................5

A. Informasi Umum.....................................................................................5
1. Menjaga Lingkungan..........................................................................8
2. Agen Pembangunan...........................................................................10
3. Pengembangan SDM dan Fasilitas Karyawan..................................12
4. Visi Misi dan Nilai Inti......................................................................15
5. Penanganan Limbah..........................................................................16
B. Alur Produksi ........................................................................................18
1. Pengolahan tanah..............................................................................18
2. Tanam...............................................................................................23
3. Pemeliharaan Tanaman......................................................................26.
4.Tebang Angkut...................................................................................29
5. Proses Pengolahan Tebu Menjadi Gula.............................................32
C. Program Kesehatan dan Keselamatan Kerja..........................................36
D. Identifikasi Faktor Risiko .....................................................................38

E. Alasan Pemilihan Topik Pembahasan ...................................................40

III. TINJAUAN KEPUSTAKAAN ....................................................................42

A. Bahan Pajanan.......................................................................................42
B. Penyakit dan Gangguan Kesehatan.......................................................43
C. Hubungan Faktor Pajanan dengan Penyakit........................................ 46

IV. PEMBAHASAN ...........................................................................................47

V. PENUTUP......................................................................................................51
A. Kesimpulan............................................................................................51
B. Saran .....................................................................................................51

DAFTAR PUSTAKA
LAMPIRAN

DAFTAR TABEL

Tabel

Halaman

1. Parameter Kualitas Gula Gunung Madu...........................................................7

2. Matriks bahaya potensial dan risiko kecelakaan kerja......................................40
3. Pajanan Debu Organik.......................................................................................42

DAFTAR GAMBAR

Gambar

Halaman

1.

Peta PT GMP ...........................................................................................................5

2.

Areal Perkebunan PT GGP......................................................................................6

3. Packing Gula GMP....................................................................................

4.

Fasilitas Olahraga di GMP.....................................................................................13

5.

Bajak Garu Untuk Menghaluskan Tanah...............................................................21

6.

Bajak Garu Untuk Mencacah dan Membalikkan Tanah........................................22

7.

Ridger Pupuk 4 Alur Tanaman...............................................................................23

8.

Penebangan Tebu Bibit...........................................................................................25

9.

Penempatan Bibit daan Pemotongan bibit.............................................................25

10. Penutupan Bibit................................................................................................26
11. Pemberian Pupuk Urea dan kcl Pada Tanaman Plantcane...............................29