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5. Figure 5.1 shows three identical T-shirts, P, Q, and R.

All the T-shirts are dried in the


following manner. T-shirt P is hung in the sun. T-shirt Q is hung inside the house. T-
shirt R is hung inside a cupboard.
Rajah 5 menunjukkan tiga kemeja-T, P, Q dan R yang serupa. Semua kemeja-T itu adalah basah dan dijemur
berdasarkan keadaan tertentu. Kemeja-T bagi P digantung dibawah cahaya matahari. Kemeja-T bagi Q digantung
di dalam rumah. Kemeja-T bagi R digantung di dalam sebuah alamari.

Figure 5.1
a) (i) Which T-shirt will dry first?
Kemeja-T yang manakah akan kering dahulu?

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[1 mark]

(ii) Give one reason for your answer in 5(a)(i).


Berikan satu sebab bagi jawapan anda di 5(a)(i).

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[1 mark]

b) Hanif sweats after a soccer game. He stands in front of a moving fan to dry the
sweat. Explain how the situation can help him to dry the sweat.
Hanif berpeluh selepas bermain bola sepak. Dia berdiri di hadapan sebuah kipas yang berputar untuk
mengeringkan peluhnya. Terangkan bagaimana keadaan itu boleh membantu Hanif mengeringkan bajunya.

_________________________________________________________________________________________

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[2 mark]

c) Dried fish are normally processed by exposing them under the sunlight. Explain one
method to make the fish dry faster.
Ikan kering biasanya diproses dengan dijemur di bawah cahaya matahari. Terangkan satu kaedah bagaimana
ikan dapat dikeringkan dengan lebih cepat.

Method:
Kaedah:

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Explaination:
Penerangan:

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[2 mark]
Answer:
5. (a) (i) P

(ii) The surrounding temperature is the highest. This increases the rate of
water evaporation.

(b) The fan produces a stream of moving air. This speeds up the evaporation of
sweat.

(c) Method:
i. Sliced, open / spread the fish.
ii. Place in open are / windy area.

Explaination:
Opening and spreading the fish will increase the surface area of the fish that will
be exposing to the sunlight. This will increase the rate of evaporation /
dehydration.

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