C H A M PA G N E

C H A R D O N N AY

PERRIER JOULET GRAND BRUT

Chardonny, Pinot Noir

20

84

R A M S G AT E C A R N E R O S C H A R D O N N AY 2 0 1 2
Chardonnay - Carneros, California

18

60

BILLECART BRUT RESERVE

Chardonnay, Pinot Noir, Pinot Meunier - Champagne, France

93

ORIN SWIFT MANNEQUIN

Chardonnay - Napa, California

15

59

CHARLES HEIDSIECK ROS

Chardonnay, Pinot Noir, Pinot Meunier - Champagne, France

88

D A R I O U S H C H A R D O N N AY S I G N AT U R E
Chardonnay - Napa, California

C AT T I E R B R U T Q U A R T Z
Chardonnay, Pinot Noir, Pinot Meunier

82

LAURENT PERRIER BRUT

Chardonnay, Pinot Noir, Pinot Meunier - Champagne, France

84

CHARLES HEIDSIECK BRUT

Chardonnay, Pinot Noir, Pinot Meunier - Champagne, France

88

LAURENT PERRIER, ROS

Pinot Noir - Champagne, France

86

ROS

29

110

CASA BERGER, SORBET ROS

Garnacha - Catalonia, Spain

14

52

DOMAINE ZAFEIRAKIS ROS 2015

Limniona - Greece

12

48

UNIQUE WHITES

R U I N A R T B L A N C D E B L A N C S N V, R E I M S
Chardonnay - Champagne, France

148

R U I N A R T R O S N V, R E I M S
Chardonnay, Pinot Noir - Champagne, France

152

2014 EMILE BEYER

P inot Blanc - Alsace, France

15

59

240

FRANCOIS VILLARD "CONTOURS DE DEPONCINS" VIOGNIER

Viognier - Rhone Valley, France

16

59

BILLECART BRUT ROS

Chardonnay, Pinot Noir, Pinot Meunier - Champagne, France

115

C H A U M E -A R N A U D L A C O D E N E B L A N C
Grenache Blanc - Cotes du Rhone, France

EGLY-OURIET, GRAND CRU PRESTIGE MILLESIME BRUT

Pinot, Chardonny - Champagne, France

520

2 0 1 3 V O N B U H L J A Z Z R I E S L I N G
Riesling - Pfalz, Germany

DOM PERIGON P2, 1998

Champagne, France

466

LO N G S H A D OWS , P O E T ' S L E A P R I E S L I N G
Riesling - Columbia Valley, Washington

55

J E A N - M A R C B R O C A R D 1 E R C R U VA U D E V E Y
Chablis - Burgundy, France

70

DOM PERIGON, 2004

Champagne, France

48

S PA R K L I N G W I N E

B E N VO L I O
Prosecco - Italy

45

14

49

WA S E M S PAT B U R G U N D E R
Pinot Noir - Germany

K I R -Y I A N N I A K A K I E S S PA R K L I N G R O S
Xinomavro - Macedonia, Greece

15

50

E R AT H , W I L L A M AT T E VA L L E Y
Pinot Noir, Willamatte - Oregon

N V B O D K I N ' C U V E E AG I N CO U RT B R U T '
Sauvignon Blanc - Nor Cal, California

50

K I S T L E R O C C I D E N TA L
Pinot Noir - Sonoma Coast, California

NV DOMAINE DU VIKING 'BRUT'

Chenin Blanc - Loire, France

49

WILD RIDGE
Pinot Noir - California

59

S I D U R I , P I N OT N O I R , W I L L A M E T T E
Pinot Noir - Willamette Valley, Oregon

104

FORT ROSS VINEYARD, OINOT NOIR SYMPOSIUM SONOMA COAST

Pinot Noir - Sonoma Coast, California

16

SOTER MINERAL SPRINGS BRUT ROS WILLAMETTE

Pinot Noir - Willamette, Oregon
D R . L O O S E N , D R . L S PA R K L I N G R I E S L I N G
Riesling - Mosel, Germany

13

47

14

56

74

28

120

79

15

59

80

48
CABERNETS

S C H R A M S B E R G V I N E YA R D S , B L A N C D E B L A N C S
Chardonnay - California

64
K VINTNERS, WINE OF SUBSTANCE CABERNET SAUVIGNON
Cabernet - Washington

SAUVIGNON BLANC

V O S S V I N YA R D S
Sauvignon Blanc - Rutherford, California

13

P I N OT S

N V G R U E T S A U VA G E
Chardonnay - New Mexico

DUCA DI DOLLE BRT SPUMANTE BRUT

Prosecco Italy

75

15

59

J O S E P H P H E L P S V I N E YA R D S
Sauvignon Blanc - Napa, California

72

PA U L H O B B S S A U V I G N O N B L A N C C R O S S B A R N
Sauvignon Blanc - Sonoma Coast, California

61

16

60

2 0 1 2 H AY F O R K
Cabernet, Petite Verdot - Napa, California

126

'12 OPUS ONE

Cabernet, Cab Franc, Petite Verdot, Merlot, Malbec - Napa, California

349

N O N -A LCO H A L I C B E V E R AG E S

D O M A I N E VA C H E R O N , S A N C E R R E L O I R E VA L L E Y
Sauvignon Blanc - Sancerre, France

22

CAKEBREAD CELLARS SAUVIGNON BLANC 2014

Sauvignon Blanc - Napa, California

23

W I N E S O N TA P

LHOUSE WHITE
Chef Sourced

13

L H O U S E S PA R K L I N G
Chef Sourced

13

LH_BEV_052516_MASTER

81

70

COLD-PRESSED JUICE

L AT T E

or CAPPUCCINO

I C E D 24 H O U R S LOW D R I P

L H S I G N AT U R E D R I P C O F F E E

M I L K , T E A , S O DA

UNIQUE REDS

D U C K H O R N V I N E YA R D S M E R LOT
Merlot, Petite Verdot, Cabernet, Malbe, Cab Franc - Napa, California

BEERS & CIDERS

16

72

B R I C K S TO N E A PA , PA L E A L E
Illinois, USA

55

AV E R Y Q U A D R U PA L A L E , A L E
Colorado, USA

M A R G U E S D E VA R G A S
Tempranillo, Mazuelo, Granacha, Cabernet - Spain
D O M A I N E C O S S E E T M A I S O N N E U V E L A FA G E
Malbec - Cahors, France

15

59

B R O O K LY N B R E W E R Y S O R AC H I , S A I S O N
Brooklyn, USA

10

MANTEO RED
Syrah, Petit Verdot, Cabernet Sauvignon, Petite Sirah - Sanoma

14

54

B O U L E VA R D TA N K 7 FA R M H O U S E A L E
Kansas, USA

2 0 1 2 J O N ATA ' T H E PA R I N G '

Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot,
Sangiovese, and Grenache - Sta. Rita Hills - California

15

61

G O O S E I S L A N D M A LT I L DA , B E LG I U M PA L E A L E
Chicago, USA

12

49

D O G F I S H H E A D B E E T TO D R I N K M U S I C TO O, T R I P L E
Delaware, USA

AT T E C A , C A L ATAY U D AT T I C A O L D V I N E
Granacha - Calatayud, Spain

B R O U W E R J I J AC O B I N S R O U G E ,
Sour Ale Belgium Aspell Cider, Dry Cider, Debenham, UK

14

82

B OOTLEG R ED W INE 2 013

Red Blend - Napa, California
15

60

R O D E N B AC H F L A N D E R R E D A L E , S O U R A L E
Belgium

12

DIRECTORS CUT, COPPOLA ZINFANDEL, DRY CREEK

Zinfandel - Dry Creek, California

16

64

DA R K H O R S E C R O O K E D T R E E , I PA
Michigan, USA

BIENA VISTA, SONOMA THE COUNT FOUNDER'S RED WINE

Sonoma, California

72

L A R G E F O R M AT

70

LA BRUN CIDER, DRY CIDER

Plovan, France

22

IGNIOS ORIGENES, VIJARIEGO NEGRO TENERIFE

Vijariego Negro - Las Islas Canarias, Spain

74

J O L LY P U M P K I N B A M B I E R R E , S O U R A L E
Michigan, USA

24

A R . P E . P E . R O S S O D I VA LT E L L I N A
Nebbiolo - Valtellina, Italy

79

S O U T H E R N T I E R OA K E D U N E A R T H LY, I PA
New York, USA

18

78

G O O S E I S L A N D LO L I TA , S O U R A L E
Chicago, USA

35

D O M A I N E D E S L I S E S , C R O Z E S - H E R M I TA G E
Syrah - Crozes-hermitage, France
D O M L E C L O S D U C A I L L O U X N AT U R E R O U G E
Carignan, Grenache, Syrah - Rhone Valley France

H A R R I N G TO N W I N E S , PA S O R O B L E S N E B B I O L O
Nebbiolo - Paso Robles, California

16

18

ACUSTIC CELLER, MONTSANT BRAO, GRANACHE SPAIN

Grenache and Carignane - Montsant, Spain

82

G U I G A L C T E R T I E
Syrah - Cte Rtie, France

120

C AY U S E G R A N A C H E WA S H I N G TO N
Granache - Walla Walla, Washington

214

B E E R S O N TA P

H O U S E C O C K TA I L S

ROARING TWENTIES
Strawberry & Jasmine Tea Preserve Topped with Champagne

16

T H E C H I C AG O
Vanilla and Orange Park Cognac, Amantiato Sherry, Cointreau,
Sparkling Wine

15

L H O L D FA S H I O N E D
Basil Hayden Rye, Chivas Regal 12yr Scotch, Maple, Birch, Bitters

16

P E A C H T R E AT S
Knob Creek Rye, Carpano Antica, Meletti Amaro, Peach Foam

14

CHESS RECORDS
Appleton Rum 12yr, Del Capo Amaro, Muscavado, Lime Sherbert Fog

14

THE VIOLET
Sparkling Wine, Violet Cotton Candy, carpano Bianco

16

DEARBORN
Genipe, Lemon, Praline, Caraway, Tank 7 Farm House

14

CIDER COLLINS
Patron Reposado, Grilled Apple, Tarragon, Cider

15

W I N DY R A B B I T
Rhine Hall Mango Brandy, Carrot Shrub, Absenthe, Sparkeling Wine

M O O DY TO N G U E S L I C E D N E C R TA R I N E I PA , I PA
Chicago, USA

VA N D E R M I L L S E A S O N A L , C I D E R
Michigan, USA

M I S K ATO N I C S E S S O N R Y E , S E S S O N A L E
Chicago, USA

B OT T L E D

UPLAND HUNTING
Kings Street Scotch, Apricot, Bittermans Common Wealth,
White Wine, Edible Charcoal

16

WHISTLER
Cynar, Oloroso Sherry, Ancho Reyes, Sparkling Wine, Jalapeno
Essence

15

W R AY
Absolut Elyx Vodka, LondonHouse Rhubarb Cordial,
Strawberry, Cointreu, Sparkling Ros

14

FIRST CALL
Plymouth Gin, Tomato, Raspberry, Caper Leaf, Horseradish

14

FLIGHTS
21
16

CENTURY OF PROGRESS
3 Manhattans: Green Point, Monte Carlo, Traditional
26

LO N D O N C A L L I N G
Aged Bols Genever, Lime, Frenet Branca, Bourbon Chia Wood Chips

14

WILD ROSE
Belvedere Vodka, Sparkling Wine, Wild Rose Foam

18

C O C K TA I L S O N TA P

LH LIBRE
Bacardi, LHouse Kola, Lime

12

E G &T
L H E a r l G r e y To n i c , a m e d i c i n a l a m o u t o f Av i a t i o n G i n , L i m e

12

T H E DA P P E R
Xicaru Mezcal, coconut, Pineapple, Chartruse

14

W I N E B OX F L I G H T
Globalizatin of Grapes with a taste of a Sherry Cocktail,
Cognac Cocktail, and a Taste of Sherry and XO Cognac
D E C A N T E R F O R M AT

M I C H I G A N LO G
K n o b C r e e k , B l u e b e r r y, A p p l e C i d e r, M i l l e t t i A m a r o , Va n i l l a
Cinnamon Smoke

64

M OS COW M U L E
B e l v e d e r e , L i m e , P i n e a p p l e , M i n t , L e m o n , G i n g e r, H o n e y, I c e

80

WHISKEY SMASH
R u s s l e s R e s e r v e 6 y r, M i n t , A m a n t a t o S h e r r y, L i m e

60

CHILLED OFFERING
1 2 Dozen Fresh Seasonal Oysters. citron mignonette

18

Cold Smoked Salmon Tartare. everything bagel chips, caper leaves

14

Blue Fin Toro. japanese wasabi grated on sharkskin, aged soy, scallion

45

Poached Jumbo Shrimp Cocktail. smoked tomato, radish, lemon, horseradish

19

T H E TOW E R
Capital Oyster. minus 8 mignonette

L I M I T E D AVA I L A B I L I T Y

20

Duck Fat Fries. black truffles, nitro shaved foie gras

42

FROM THE GRILL

Duck Fat Fried Chicken Wings. bourbon-chicken reduction, LH spice mix

14

Grilled Lamb Belly. cucumber yogurt, marinated cucumber noodles, Lambrusco

gastrique

15

Roasted Bone Marrow Custard. cider toffee, burnt onion powder, grilled brioche

16

Nduja Cheese Bread. goat cheese dip, parsley and thyme sauce

King Crab and tarragon butter topped with citrus ginger air

Caviar and crme fraiche on english muffin

New England Lobster, tarragon and chive on english muffin
V

Scallop Crudo served in the shell, almond and sherry

Hiramasa marinated in white balsamic and smoked soy

VG

F R O M T H E PA N T R Y
LondonHouse Salad. local baby greens, marinated cucumber vase, crystallized
raspberries, candied almonds, goat cheese, minus 8 and almond oil vinaigrette

9
V

Beef Tartare. quail egg, cornichons, forest smoke, hazelnut, focaccia crackers

16

Foie Gras Torchon. local cherry reduction, chicory, cocoa powder, brioche

22

Burrata Salad. mche, roasted tomato vinaigrette, grilled bread

14

Journey of the Egg.

Russian. creme fraiche, russian caviar, black tea
American. virginia ham,american sturgeon roe, spring pea
Japanese. saffron, turmeric, daikon, emperors genmai

12

Spreads & Bread. housemade salted butter, and nduja, and duck rillette, 5 spice, whole
grain mustard

16

Consuming raw or undercooked meals may increase your risk of food-borne illness, especially if you have certain
medical conditions. Before placing your order please inform your server if anyone in your party has a food allergy.

FROM THE SKILLET

Rye Berry Risotto. oyster mushrooms, pea butter, garlic scapes, swarnadwipa,
herbs from the woods

14

Duckloaf. pomegranate sabayon, pomegranate enriched sauce, watercress

15

Sprouted Ancient Grain Meatballs. heirloom tomato sauce, herb pure

13

Baked Clams & Parmesan Cream. toasted brioche crumbs, parmesan ramen

13

Parsnip Pasta. cuve peppercorn, mushroom soy, marinated mustard seeds

13

S T E A K & P O TAT O E S
Grilled Tomahawk. roasted potato cream, shiro dashi broth, selections of sea salts.

VG Vegan
V Vegitarian

65