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Argument Essay Outline

Topic: Why people should stop eating genetically modified food.

I. Introduction (Paragraph1)
A. Hook:
Nowadays, many people all around the world eat genetically modified food everyday in their
life. However, is it really safe to eat genetically modified food?
B. Connecting information:
There are countless researches and evidences that prove the hazardous effects of genetically
modified food to our bodies.
C. Thesis statement:
People should rethink about eating genetically modified food because it could bring about
bad health condition. Furthermore, genetically modified food could destroy the environment
and create some dangerous side effects.
II. Body
A. Paragraph 2 topic sentence: Genetically modified food could ruin our health condition.
1. Studies show that genetically modified food could possibly cause long-term problems.
2. Numerous health problems increased after GMOs were introduced
3. Many hospitals and organizations are forbidding the consumption of genetically modified
food for their patients and guests.

Paragraph 3 topic sentence: Genetically modified food does not only harm humans but the
environment as well.
1. Genetically modified food harms the environment and eco-systems.

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2. Genetically modified food contaminate animals and plants.

3. Genetically modified food passes its genes for centuries.

Paragraph 4 topic sentence: Genetically modified food could create some serious side effects
in the near future.

1. People do not know about the dangerous side effects that could happen in the near future.
2. It could possibly produce toxic substances that are harmful for the human body.
3. It is against feeding the hungry world.

Conclusion (Paragraph 5)

Restated thesis: In conclusion, Genetically modified food could ruin our health condition and
the environment. Lastly, genetically modified food could possibly create some serious side
effects.

Suggestion, opinion, or prediction: For these specific reasons stated above, It would be
advisable for anyone to stop the consumption of genetically modified food for our body, the
environment and for the society.