DAER

AH
HILIR
PERA
K
EKONO
MI
RUMAH
TANGG
A

KERT
AS 2

Bahagian A
(30 markah)
Jawab semua soalan.
1. Encik Ahmad dan isteri mempunyai empat orang anak yang berumur 6 hingga 20 tahun
serta mempunyai seorang pembantu rumah yang tinggal bersama mereka.
a) Apakah struktur keluarga Encik Ahmad?
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(1 markah)
b) Huraikan faktor yang mempengaruhi peranan ahli keluarga Encik Ahmad?
Faktor yang mempengaruhi

Keterangan

(10 markah)
c) Terangkan keperluan primer dan keperluan sekunder.
Keperluan primer
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(2 markah)
Keperluan Sekunder
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(2 markah)

2. Situasi menunjukkan seorang murid telah mengalami sakit perut dan muntah akibat
keracunan makanan.

a) Berdasarkan situasi di atas, terangkan punca pencemaran yang boleh dikenalpasti?

Punca pencemaran

Keterangan

(6 markah)
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b) Cadangkan cara mengatasinya berdasarkan prinsip kebersihan makanan dari aspek

kebersihan diri, menyediakan makanan dan memasak makanan?
Kebersihan diri
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Menyediakan makanan
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Memasak makanan
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(6 markah)
c) Nyatakan punca pencemaran selain di (a).
1) __________________________________________________________________
2) __________________________________________________________________
3) __________________________________________________________________
(3 markah)

Bahagian B
(30 markah)
Jawab semua soalan.
3. Jadual 1 menunjukkan makanan yang diambil oleh Fahmi yang berusia sembilan tahun
dan aktif bersukan.

a) Hitung jumlah nilai tenaga dalam kilojoule bagi kedua-dua makanan itu.
(12 markah)
b) Nyatakan 3 sumber makanan aras 2 piramid makanan.
i.
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ii.
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iii.
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(3 markah)
Makanan

Porsi (g)

E.P (%)

Komposisi nutrien yang boleh dima

100g
Protein (g)
Lemak (g)

(12 markah)

4. Rajah 1 menunjukkan seorang model sedang menggayakan sepasang pakaian. Jadual 2

menunjukkan bahan, kuantiti dan kos seunit bagi menjahit pakaian itu.

Rajah 1

a) Kos bahan sepasang pakaian:

b) (i) Kos bahan sehelai jaket:

(ii) Kos sepuluh helai jaket.

c) Dua corak fabrik:

1) ________________________________________________________________
2) ________________________________________________________________
Bahagian C
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(30 markah)
Jawab semua soalan.
5. Rajah 2 menunjukkan usus kecil.
X

Rajah 2

a) Nyatakan nama organ yang berlabel X, Y dan Z.

X - ____________________________________________
Y - ____________________________________________
Z - ____________________________________________
(3 markah)
.
b) Senaraikan enzim yang membantu pencernaan karbohidrat, protein dan lemak.
1) _______________________________________________________
2) ________________________________________________________
3) ________________________________________________________
4) ________________________________________________________
(4 markah)

c) Huraikan tindakbalas enzim ke atas nutrien didalam usus kecil.

Organ

Tindak balas enzim

Contoh:
Polipeptida

peptidase

asid amino (1m)

Peptidase memecahkan rantaian polipeptida yang belum

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dicernakan bagi menghasilkan asid amino. (1m)

Usus kecil

(8 markah)

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6. Rajah 3 menunjukkan seorang model sedang menggayakan pakaian.

a) Terangkan langkah-langkah mencantum lapik berbentuk pada garis leher blaus.

(9 markah)
b) Nyatakan 3 ciri lapik yang dijahit dengan baik.
(3 markah)
c) Kemasan lain di garis leher selain lapik berbentuk.
(3 markah)

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a) Langkah 1

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Langkah 2

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Langkah 3
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b) Nyatakan 3 ciri lapik yang dijahit dengan baik.
i.
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ii.
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iii.
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c) Nyatakan kemasan lain di garis leher selain lapik berbentuk
i.
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ii.
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iii.
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