DAFTAR ISI

Halaman
KATA PENGANTAR ................................................................................................i
DAFTAR ISI ...............................................................................................................iii
1. PENDAHULUAN ..................................................................................................1
1.1 Latar Belakang ....................................................................................................1
1.2 Tujuan .................................................................................................................2
1.3 Batasan Masalah..................................................................................................3
2. TINJAUAN PUSTAKA..........................................................................................4
.................................................................................................................................... 2.1
Biologi Ikan Mas (Cyprinus carpio)..........................................................................4
2.1.1 Klasifikasi dan Morfologi.............................................................................4
2.1.2 Habitat dan Lingkungan Hidup.....................................................................5
2.1.3 Kebiasaan Makan..........................................................................................6
2.1.4 Perkembangbiakan........................................................................................7
2.2 Teknik Pembenihan Ikan Mas ............................................................................8
2.2.1 Persiapan Kolam Pemijahan.........................................................................8
2.2.2 Persiapan Kolam Pemeliharaan Larva).........................................................8
2.2.3 Seleksi Induk.................................................................................................9
2.2.4 Pemijahan......................................................................................................15
2.2.5 Penetasan Telur.............................................................................................16
2.2.6 Pemeliharaan Larva......................................................................................18
2.2.7 Pemberian Pakan...........................................................................................18
2.3 Pengelolaan Kualitas Air.....................................................................................19
2.4 Hama dan Penyakit..............................................................................................20
2.5 Panen....................................................................................................................22
2.6 Aspek Kelayakan Usaha......................................................................................23
2.6.1 Analisa Laba/Rugi........................................................................................23
2.6.2 Analisa Benefit Cost Ratio (B/C Ratio)........................................................23
2.6.3 Analisa Break Even Point (BEP)..................................................................23

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 2.6.4 Analisa Pay Back Period (PBP).....................................................................24
3. METODA PRAKTEK AKHIR.............................................................................25
3.1 Waktu Dan Tempat ............................................................................................25
3.2 Alat Dan Bahan ..................................................................................................25
3.2.1 Alat................................................................................................................25
3.2.2 Bahan............................................................................................................26
3.3 Metoda................................................................................................................26
3.3.1 Metoda Pengumpulan Data...........................................................................26
3.3.2 Metoda Analisa Data.....................................................................................31
4. RENCANA KEGIATAN DAN ANGGARAN BIAYA.......................................34
4.1. Rencana Kegiatan..............................................................................................34
4.2 Rencana Anggaran Biaya....................................................................................34
DAFTAR PUSTAKA .................................................................................................35

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