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L 278/32 EN Official Journal of the European Union 10.10.

2006

CORRIGENDA

Corrigendum to Commission Regulation (EC) No 2073/2005 of 15 November 2005 on microbiological criteria


for foodstuffs
(Official Journal of the European Union L 338 of 22 December 2005)

On page 10, Annex I, Chapter 1, column headed ‘Food category’, fourth entry:
for: ‘1.12. Milk powder and whey powder (10)’,
read: ‘1.12. Milk powder and whey powder’.

On page 18, Annex I, Chapter 2, point 2.2.1., column headed ‘Limits m and M’:

for:

‘m M

<1 cfu/ml 5 cfu/ml’

read:

‘m M

<1/ml 5/ml’

On page 19, Annex I, Chapter 2, point 2.2.7, against the entry ‘Enterobacteriaceae’, column headed ‘Analytical reference
method’:
for: ‘ISO 21528-1’,
read: ‘ISO 21528-2’.

On page 22, Annex I, Chapter 2, point 2.4.1, against the entry ‘E. coli’, column ‘Limits m and M’:

for:

‘m M

1 cfu/g 10 cfu/g’

read:

‘m M

1/g 10/g’