Bistro Menu

Prime Meat Selection

Rigby’s Burger
Scotch Fillet on Turkish Roll, filled
$$ with Bacon,
Cheese, Beetroot & Garden Salad

Surf and Turf

Tender MSA Porterhouse Steak $$ topped with cala-
mari and black tiger prawns in a creamy sauce
served with chips and salad

Forrest Rump
MSA Rump char grilled and served with a choice of
Mushroom or Pepper sauce $$

Seafood Selection

Grilled Snapper $$
Served with Lemon Butter sauce, Chips & Salad

Fish & Chips

Deep fried in Beer Batter and served with Tartare sauce,
Chips & Salad $$

Cobbler in White Wine

Grilled, topped with chardonnay cream sauce served
with Chips & Salad

Seafood Platter
Deep fried Fish, Prawns, Scallops, Calamari & Crab
Served with Tartare sauce, Chips &$$Salad

Salt & Pepper Calamari

Chunky Calamari served with a spicy sauce

Poultry $$

Chicken Camembert
Chicken Breast topped with Camembert Cheese sauce
Grilled & served with Chips & Salad$$

Chicken Parmagiana
Chicken breast lightly crumbed, topped with Ham, Napo-
litana Sauce, Cheese & grilled served
$$ with Chips & Salad

Grilled Breast of Chicken topped

with semi-dried tomatoes and spicy
chilli sauce $$

Served with chips and salad

 Bistro Menu

Vegetarian

Fettuccini Pesto
Fettuccini tossed in Olive Oil, Basil, Pesto,
Mushroom, Semi Sundried Tomatoes, Snow
Peas
and Capsicum

Field Mushrooms
Grilled Mushrooms on a bed of lettuce & topped with
a spicy Tomato sauce with Feta Cheese, Marinated
Eggplant, Olives and Sundried Tomatoes

Pasta
Tortellini Alfredo
Tossed with Chicken, Mushrooms and Cream

Crab & Prawn Linguini

Linguini tossed in pesto Sauce &Black Tiger Prawns

Salads

Caesar Salad

Cos Lettuce, Bacon, Croutons, shaved Parmesan

Cheese, Anchovies, Egg and Caesar Dressing (With
Chicken Breast - extra)

Tandoori Chicken &n Avocado Salad

Marinated Chicken serve on a bed of mixed Lettuce

with Avocado with Yoghurt Dressing
 Bistro Menu
Rig

Sid e Lin es

Ga rli c B re ad (2 sli ces p er s erv e)

S te a me d se asonal Veg etabl es with C itrus

B utte r

B owl Chips

B owl Wedg es Sou r C rea m & S we et C hilli

Des se rt

C he ese pl atte r for two

Asso rted che eses dr ied Fruits ,

Nuts & Cr ack er s

Appl e C ru mbl e

S e rved wa r m with King I sland

C r ea m o r I ce Cr ea m

Mud Cak e

S e rved with Str awbe r r y Coulis & King Is-

l and C re a m

Peach Fantasia
Ferrerre Rocher coated in Peach Ice Cream and
White Chocolate

Hazelnut Zelante

Hazelnut Gelato encased in a smooth Chocolate coating

Full range of Coffees & Teas

Bar Menu