How to make Tofu (in english).

Tofu is a comestible containing protein is very high because they know made
from yellow soybeans are rich in vegetable protein. Protein is very good for
growing bodies, especially for children who are still in its infancy.

For those of you who want to do business know, you can make yourself at
home. The trick is simple really. Here below are the ways to make Tofu:

1. Soybean initially cleared of a hollow soybean and other debris.

2. Soybean is clean and nice, then soaked in water cukup.untuk local soy marinated about 10
hours, soybean import enough just 4-5 hours.
3. After a long soaking, the soybeans are washed with clean water 2-3 times.
4. Then drained until coarse.
5. Soybean is ready to be ground into pulp.
6. For the milling process run smoothly and give good results, adding water when grinding the
soybeans.
7. Subsequent soybean porridge digodog above stove to boil.
8. Foam arising above the boiling soy pulp, preferably every time dibuang.dan allowed to boil
porridge for 10 minutes.
9. 9Soybean porridge is boiled and then taken and filtered with gauze and the waste is rinsed
with clean water.
10. Squeezed the pulp from the strainer, until as many soybean extract drawn.
11. Then the coagulated soybean extract by adding vinegar diluted (1: 5). Gypsum, or residual
water out who has been silenced overnight, slowly, stirring constantly.
12. With silence, will form clumps rather large, which will continue downward.
13. Water above the sediment out, dumped as much as possible.
14. The precipitate out and printed, by putting pressure on it.
15. After 10-15 minutes so the idea that we want.

Description:

* Tool to grind the soybeans can be purchased at stores that sell diesel engines.
* Blackmail soybeans can be crushed so rough with stones.
* Vinegar can be bought in stores chemicals.