DAFTAR ISI

KATA PENGANTAR.................................................................................................i
ABSTRAK..................................................................................................................ii
DAFTAR ISI..............................................................................................................iii
DAFTAR GAMBAR..................................................................................................v
DAFTAR TABEL...................................................................................................... vi
BAB I PENDAHULUAN........................................................................................1
1.1 Latar Belakang......................................................................................1
1.2 Perumusan Masalah..............................................................................1
1.3 Tujuan Percobaan.................................................................................1
1.4 Manfaat Percobaan ..............................................................................2
1.5 Ruang Lingkup Percobaan....................................................................2
BAB II TINJAUAN PUSTAKA...............................................................................3
2.1 Pengertian Pengeringan ........................................................................3
2.2 Faktor Yang Mempengaruhi Laju Pengeringan................................... 3
2.3 Alat Pengering Tray Drier.................................................................... 5
2.4 Temperatur Wet - Bulb dan Dry - Bulb................................................. 6
2.3 Aplikasi Pengeringan.............................................................................7
BAB III PERALATAN DAN PROSEDUR KERJA..................................................9
3.1 Peralatan Percobaan ..............................................................................9
3.2 Prosedur Percobaan.............................................................................10
BAB IV HASIL DAN PEMBAHASAN..................................................................11
4.1 Hubungan Moisture Content Dengan Waktu........................................11
4.2 Hubungan Laju Pengeringan Dengan Waktu.......................................12
4.3 Hubungan Laju Pengeringan Dengan Moisture Content......................14
BAB V KESIMPULAN DAN SARAN.................................................................15
5.1 Kesimpulan ..........................................................................................15
5.2 Saran.....................................................................................................15
DAFTAR PUSTAKA................................................................................................16
LAMPIRAN A DATA PERCOBAAN................................................................LA-1
A.1 Run 1................................................................................................LA-1

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 A.2 Run 2................................................................................................LA-2
LAMPIRAN B PERHITUNGAN.........................................................................LB-1
B.1 Menghitung Moisture Content (x)....................................................LB-1
B.2 Menghitung Laju Pengeringan (R)...................................................LB-1
B.3 Menghitung Koefisien Perpindahan Panas......................................LB-2
B.4 Menghitung Laju Perpindahan Panas...............................................LB-2
LAMPIRAN C PROGRAM KOMPUTER...........................................................LC-1
LAMPIRAN D HASIL PROGRAM KOMPUTE.................................................LD-1

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 DAFTAR GAMBAR

Gambar 2.1 Alat Pengering Tray Drier.......................................................................5

Gambar 2.2 Prinsip Termometer Wet - Bulb...............................................................6
Gambar 2.3 Flowchart Pembuatan Ekosemen.............................................................8
Gambar 3.1 Peralatan Percobaan.................................................................................9
Gambar 4.1 Grafik Hubungan Moisture Content Dengan Waktu............................. 11
Gambar 4.2 Grafik Hubungan Laju Pengeringan Dengan Waktu............................. 12
Gambar 4.3 Grafik Hubungan Laju Pengeringan Dengan Moisture Content............ 14

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 DAFTAR TABEL

Tabel A.1 Data Percobaan Run I...........................................................................LA-1

Tabel A.2 Data Percobaan Run II.........................................................................LA-2

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