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Dry matter values of thirty species of aquatic plants ranged from 4 to 16%. Aquatic plants had lower fibre and higher fat and ash contents. Twelve aquatic plants appear to have potential for utilization as a forage.
Dry matter values of thirty species of aquatic plants ranged from 4 to 16%. Aquatic plants had lower fibre and higher fat and ash contents. Twelve aquatic plants appear to have potential for utilization as a forage.
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Dry matter values of thirty species of aquatic plants ranged from 4 to 16%. Aquatic plants had lower fibre and higher fat and ash contents. Twelve aquatic plants appear to have potential for utilization as a forage.
Hak Cipta:
Attribution Non-Commercial (BY-NC)
Format Tersedia
Unduh sebagai PDF, TXT atau baca online dari Scribd