Anda di halaman 1dari 5

Brannigans Restaurant 3271 Maple Street, Victoria BC Canada Slogan / Motto Where Victoria families dine.

Description Located in Canada, Brannigans Restaurant has seen 25 years of serving food especially to Victorians and tourists in British Columbia. They serve country and skillet breakfasts, pastas, traditional dinners, appetizers, wraps, etc., and they also have a children's menu catered particularly to kids under 12 years old. Mission Statement To ensure that each guest receives prompt, professional, friendly and courteous service. To maintain a clean, comfortable and well maintained premises for our guests and staff. To provide at a fair price - nutritional, well-prepared meals using only quality ingredients. To ensure that all guests and staff are treated with the respect and dignity they deserve. To thank each guest for the opportunity to serve them. By maintaining these objectives we shall be assured of a fair profit that will allow us to contribute to the community we serve.

Maxie's Supper Club and Oyster Bar 635 West State Street, Ithaca, New York Description Maxie's Supper Club and Oyster Bar serves the best seafood particularly fresh fish, clams and oysters. But most of all, it offers great Southern Creole and Cajun food. Maxie's is known for having the best burger in this side of Ithaca. Mission Statement To sell delicious and remarkable food and drinks. That the food and drink we sell meets the highest standards of quality, freshness and seasonality and combines both modern-creative and traditional southern styles of cooking. To consistently provide our customers with impeccable service by demonstrating warmth, graciousness, efficiency, knowledge, professionalism and integrity in our work. To have every customer who comes through our doors leave impressed by Maxie's and excited to come back again. To create and maintain a restaurant that is comprehensive and exceptional in its attention to every detail of operation. To provide all who work with us a friendly, cooperative and rewarding environment which encourages long- term, satisfying, growth

employment. To keep our concept fresh, exciting and on the cutting edge of the hospitality and entertainment industry. To be a giving member of the Ithaca community and to use our restaurant to improve the quality of life in the Finger Lakes region.

Les Fougres Restaurant 783 route 105, Chelsea, Qc, J9B 1P1 Description Located near the majestic Gatineau Hills, Les Fougres Restaurant offers a country elegance and a magnificent view to the guests while partaking a scrumptuous meal. Les Fougres Restaurant's menu changes depending on the seasons. They have an la carte menu, a monthly table d'hte, an 11-course tasting menu, and many more. Mission Statement 1. To achieve and maintain such distinction in food and wine, service, atmosphere and setting that the restaurant gains a first class reputation for gastronomy, gracious and informed hospitality, comfort and beauty which draws new and repeat customers year after year. 2. To achieve the above whilst upholding staff policies and practices which promote a fair and positive working environment. 3. To be aware of and act on our responsibilities as a good corporate citizen to: * provide a safe, clean and attractive place for guests to enjoy and for employees to work in; * ensure ecologically sound management practices at the restaurant and in our surrounding gardens and woods; * undertake meaningful involvement of Restaurant Les Fougres in selected charitable activities in our community and region.

Ninety Nine Restaurant 315 West Main Street Avon, CT 06001 Slogan / Motto You'll always come back for more. Description The Ninety Nine Restaurant offers a great tasting menu to its customers, depending on their varied tastes. From seafood to dessert to Mexican food,

everything looks really delicious. Among the Ninety Nine Restaurant's menu includes the ALL STAR SAMPLER, BONELESS BUFFALO WINGS, TOASTED RAVIOLI, CALYPSO COCONUT SHRIMP, OUTRAGEOUS POTATO SKINS, GOLD FEVER WINGS, and many more. Mission Statement A Passion to Serve.

Heart and Soul 62 MOUNT PLEASANT LIVERPOOL L3 5SD Description The Heart and Soul restaurant in UK offers its customers good food and good music at the same time. This restaurant prides itself on its menu being fresh, organic, with the food being prepared in a simple manner in order to satisfy their customers' heart and soul. Mission Statement Our aim is to provide happiness and joy through, food, music and art.

Arby's 609 N. Lincoln Rd. Escanaba, MI 49829 Description Arby's Restaurant is best known for its delicious sandwiches and burgers. They also offer fresh salads, chicken, subs, desserts, and TJ Cinnamons, among others. Mission Statement To provide an exceptional dining experience that satisfies our guests' grown-up tastes by being "" Cut-Above"" in everything we do.

Denny's 203 East Main Street Spartanburg SC USA 29319-9966 Description Denny's Restaurant offers a range of delicious American food to their customers. They regularly serve Breakfast, Lunch and Dinner at a great price, and they also offer food especially catered to senior citizens and to the health conscious.

Mission Statement Our Mission at Denny's is to establish beneficial business relationships with diverse suppliers who share our commitment to customer service, quality and competitive pricing.

Yoshinoya 991 West Knox Street Torrance, CA, USA 90502 Description Yoshinoya is at the same time a Japanese and a fast food restaurant. They offer authentic Japanese food to rice meals to kids meals that are served in a fast and friendly manner. Mission Statement Yoshinoya is in business to create the structure and systems needed to allow our customers access to the majority of their away-from-home daily meal requirements on a one-stop-shop basis. All our products shall be of the highest quality and value, be healthy, nutritious and provided with outstanding personal services at the lowest possible prices consistent with a fair return on investment for our shareholders, job enhancement/security for our employees and a level of community involvement by everyone connected with our business. All of our products and services shall be delivered consistently and measured one satisfied customer at a time, whether by company-owned or franchised operations, in superior, clean, convenient, fun and friendly neighborhood environments. We pledge to make Yoshinoya the best place to eat and the best place to work.

Culver's 1501 W. Main Street Sun Prairie, WI 53590 Slogan / Motto Taste how much we care. Description Culver's Restaurant was founded by the Culver family in 1984, which eventually branched out to more than 300 franchised restaurants all over the US. Culver's is well-known for its ButterBurger, which made the restaurant extremely famous. They also have other items which include salads, sandwiches, desserts, etc.

Mission Statement Every guest who chooses Culver's leaves happy.