starting line up
Margaritas
MANDARIN ORANGE MARGARITA
1800 Reposado 100% Blue Agave Tequila, Grand Marnier and fresh sour mix shaken with candied orange syrup and fresh lime juice. Garnished with Mandarin oranges and a lime wedge. Served on the rocks.
Take your mind to the tropics with Mount Gay Eclipse Rum, pineapple juice, fresh sour mix and strawberry pure. Served with a sugar rim.
Patrn margarita
Take a step up to this simply perfect premium margarita with Patrn Silver 100% Blue Agave Tequila, triple sec and fresh sour mix. Served on the rocks.
A refreshing blend of SKYY Infusions Citrus Vodka, fresh squeezed lemons, strawberry pure and our made from scratch sour mix.
Blackberries, Sauza Gold, our fresh skinny agave sour mix and fresh orange juice. Milagro Silver 100% Blue Agave Tequila, agave nectar and fresh lime juice. Served on the rocks.
Mojito
Bacardi Superior Rum, fresh mint and lime juice topped with club soda.
Champps Margarita
Perfectly shaken with Sauza Gold Tequila, triple sec, and a combination of fresh squeezed lemon and lime juice. Served on the rocks or frozen.
Cellar
ultimate margarita
red wines
Cabernet, J. Lohr Paso Robles 8.99 26.99 Cabernet, Woodbridge by Robert Mondavi 5.29 15.79 Malbec, Alamos 7.39 21.99 Merlot, Barefoot 5.29 15.79 Pinot Noir, Mirassou 6.59 19.99
Hand-shaken with 1800 Reposado 100% Blue Agave Tequila, Cointreau, Grand Marnier and fresh lime juice. Served oldschool style with a stainless steel shaker.
Brews
white wines
Chardonnay, Kendall-Jackson 8.99 26.99 Chardonnay, J. Lohr, Monterey 7.49 22.99 Chardonnay, Barefoot 5.29 15.79 Pinot Grigio, Santa Margherita 10.99 36.89 Pinot Grigio, Ecco Domani 6.49 19.99 Riesling, Chateau Ste. Michelle 6.39 20.89 Moscato, Seven Daughters 7.99 25.99 Sauvignon Blanc, Brancott 8.99 26.99 White Zinfandel, Sutter Home 5.29 15.79 Sparkling, Korbel Brut 6.99
Amstel Light Blue Moon Belgian White Corona Extra Corona Light Dos Equis Guinness Guinness Black Lager Heineken Heineken Light Newcastle Brown Ale
Samuel Adams Boston Lager Sam Adams Seasonal Sam Adams Light Stella Artois Smirnoff Ice St. Pauli Girl (Non-Alcoholic)
american premium
Alcohol Free
Agave berry tea
Bud Light Bud Light Platinum Budweiser Coors Light Michelob Ultra Miller Lite
A flavor combination of strawberries, raspberries, blackberries and blueberries, agave nectar and fresh brewed iced tea.
A tasty blend of our Classic Lemonade with strawberry pure. A wild flavor combination of strawberries, raspberries, blackberries and blueberries. Cool off with the classic summertime thirst quencher. C-0113
Sampler Platter
APPETIZERS
SAMPLER PLATTER
All your favorites on one plate mozzarella sticks, chicken tenders, potato skins and Buffalo wings. Served with marinara sauce, BBQ sauce, bleu cheese dressing and seasoned sour cream. 16.99
CRAB BREAD
French bread layered with spicy seafood crab salad and a blend of cheeses, baked and served with a side of marinara. 8.99
CHICKEN tenders
Our signature hand-breaded chicken tenders served with honey mustard or BBQ sauce. 9.49 Try it Buffalo style, tossed in spicy Buffalo sauce and served with bleu cheese dressing on the side. 9.49
6.99
POTATO SKINS
With cheese, bacon pieces and seasoned sour cream. 7.59
Filled with a blend of cheeses, seasoned chicken and corn & black bean salsa. Garnished with pico de gallo, guacamole, shredded lettuce, sour cream and salsa. 10.49
MOZZARELLA STICKS
Served with a side of marinara. 7.59
LOADED CHIPS
These awesome house-made potato chips are baked with cheddar, pepperjack and mozzarella cheeses, drizzled with Asiago cream sauce, then topped with applewood-smoked bacon, green onions and sour cream. Trust us, you wont be satisfied with just one! 9.99
CHICKEN SATAY
Asian chicken skewers with stir-fry vegetables. Served with Thai peanut sauce and sweet soy dressing. 9.99
Potstickers
Six Asian-style dumplings made with ground pork, cabbage, green onions and savory spices, steamed and pan-fried. Served with our own freshly-made slaw and a sweet soy dipping sauce. 9.99
BUFFALO WINGS
Deep fried chicken wings tossed in your choice of sauce, served with celery sticks and bleu cheese dressing. 10.49
SAUCES: Mild | Medium | Hot Honey | Hot BBQ | Chipotle BBQ
Calamari Fritti
Lightly battered calamari, fried golden brown and served with a spicy Tuong onion sauce and marinara. 10.99
fan favorites
The fans have spoken, and here are some of their all-time favorites. To find more, just keep an eye on the flag. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. This item is cooked to order.
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PASTA
Seaside Shrimp & Pasta
Vodka Farfalle
Looking for something light? Order any of our pastas without protein for 1.00 less. Add a bowl of soup or a side salad for 2.99. Try a Wedge salad for 4.99. SEASIDE SHRIMP & PASTA
Sauted shrimp in a fresh garlic, tomato and white wine sauce, served over penne pasta. Topped with shredded parmesan cheese. 15.99
Pairs perfectly with a glass of Santa Margherita Pinot Grigio.
Vodka Farfalle
We start with perfectly cooked Farfalle pasta and add diced chicken, mushrooms, peas and sun-dried tomatoes. Its all tossed in a spicy vodka cream sauce and sprinkled with freshly grated parmesan cheese. 14.99
Pair it with a glass of Brancott Sauvignon Blanc.
Sliced grilled chicken tossed with fresh broccoli, mushrooms and penne pasta in a creamy mushroom tomato sauce. Topped with grated parmesan cheese. 13.99
TORTELLINI SYLVINA
Ricotta cheese tortellini tossed with sauted chicken, spinach and basil in a sun-dried tomato cream sauce. 15.49
Pair it with a glass of Brancott Sauvignon Blanc.
Tender grilled chicken sauted with fresh garlic, olive oil and white wine. Tossed with fresh tomatoes, sun-dried tomatoes, fresh basil, spinach and roasted artichoke hearts. Topped with grated parmesan cheese. 14.49
Our chef recommends a glass of Kendall-Jackson Chardonnay.
Blackened chicken served atop a bed of fettuccine with sauted spinach, garlic, mushrooms and red peppers tossed in our homemade creamy Alfredo sauce. Topped with fresh parmesan. 13.99
Our chef recommends a glass of Kendall-Jackson Chardonnay.
Choose a light side portion of any one of our pasta selections and enjoy it with a Side Garden, Greek or Caesar Salad or a Bowl of Soup. Available only during lunch. 10.99
Sauted shrimp in a spicy cream sauce with a medley of peppers and red onions. Served over penne pasta and topped with lime sour cream. 15.99
Perfect with a glass of Chateau Ste. Michelle Riesling.
A Champps favorite. Freshly made with tender onions, topped with a crostini and melted provolone cheese. 4.99
Fresh romaine tossed with traditional Caesar dressing and herb toasted croutons. 3.99
Topped with bacon pieces, cheddar cheese and croutons. 4.99 We make our own daily. Ask for todays selection. 4.99
Mixed greens topped with garden vegetables. 3.99 With cheese and bacon add 1.50 A crisp iceberg wedge smothered with Bleu Cheese dressing, bacon, tomato and crumbled bleu cheese. 6.99
CHAMPPS CHILI
Our soups, sauces and dressings are made from scratch daily to bring you the freshest flavors and Champpion quality. fan favorites
The fans have spoken, and here are some of their all-time favorites. To find more, just keep an eye on the flag. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. This item is cooked to order.
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ALL-STAR ENTRes
Add a bowl of soup or a side salad for 2.99. Try a Wedge salad for 4.99. Kick it up a notch by adding 4 grilled jumbo shrimp for 4.99. Full Rack Baby Back Ribs
Slow-cooked baby back pork ribs, smothered in our bourbon BBQ sauce and served with fries and coleslaw. 21.99 Get a half rack for 16.99.
We recommend a glass of ice cold Heineken.
A 12-ounce strip steak perfectly seasoned, chargrilled to perfection, and topped with your choice of 4 grilled or crispy coconut jumbo shrimp. Served with a side of garlic mashed potatoes and seasoned vegetables. 23.99
Pair this dish with a glass of J. Lohr Paso Robles Cabernet.
Pan-seared chicken breasts with chopped walnuts and hazelnut pecan sauce. Served with seasoned vegetables, garlic mashed potatoes and TABASCO fried onions. 15.99
Enhance it with a glass of Kendall-Jackson Chardonnay.
GRILLED FAJITAS*
Choose from chicken, beef or shrimp. Served with onions, bell peppers, pico de gallo, guacamole, sour cream, shredded cheddar, Spanish rice and tortillas. 15.49 Pick any two, add 1.00
We recommend an ice cold Corona Light.
tuscan salmon*
Fresh sauted salmon fillet served over spinach, artichokes, capers, sun-dried tomatoes, mushrooms and broccoli, prepared in a white wine piccata sauce. Topped with parmesan cheese. 16.99
Enjoy it with a glass of Chateau Ste. Michelle Riesling.
Chicken stir-fried in a spicy sauce with carrots and crunchy peanuts. Comes with jasmine rice and our own seasoned vegetables. 14.99
Perfect with a glass of Chateau Ste. Michelle Riesling.
CHICKEN PICCATA
Tender chicken breasts lightly seasoned and sauted with mushrooms and roasted artichoke hearts in a lemon caper broth, served with garlic mashed potatoes and seasoned vegetables. 16.49
Pair it with a glass of J. Lohr Chardonnay.
BOURBON SALMON*
Fresh salmon fillet marinated in our sweet bourbon sauce, grilled and served with garlic mashed potatoes and seasoned vegetables. 18.99
We recommend a glass of Mirassou Pinot Noir.
Samuel Adams beer-battered fillets golden fried, served with fries and coleslaw. 14.99
We recommend an ice cold Samuel Adams Lager.
Bourbon Salmon
A 12-ounce USDA Choice sirloin grilled and topped with TABASCO onion strings. Served with seasoned vegetables and garlic mashed potatoes. 17.99 Add blackened spice and bleu cheese for .99
Enjoy this dish with a glass of J. Lohr Paso Robles Cabernet.
fan favorites
The fans have spoken, and here are some of their all-time favorites. To find more, just keep an eye on the flag. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. This item is cooked to order.
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French Dip
sandwiches
Traditional Gyros
Islander Sandwich
FRENCH DIP
Roasted London Broil, sliced thin and piled on a toasted hoagie roll brushed with horseradish sauce. Served with steaming hot house au jus and fries. 11.99
Traditional Gyros*
A fresh pita filled with sliced lamb and beef, diced tomato, onion and lettuce. Topped with cucumber sauce and served with potato chips. 10.99
A tomato tortilla rolled with grilled strips of chicken breast, pepperjack cheese, tomato, lettuce and ranch dressing. Served with tortilla chips and fresh salsa. 9.99
Slow roasted pulled pork garnished with southwestern BBQ sauce, topped with TABASCO fried onions and served on a toasted sesame seed bun with house-made potato chips and a side of coleslaw. 9.99
Grilled chicken breast tossed in Buffalo sauce and topped with crumbled bleu cheese. Served on a toasted sesame seed bun with shredded lettuce, tomato and a side of fries. 10.49
Sliced turkey breast with avocado, applewood-smoked bacon, mixed field greens, tomatoes and provolone cheese.Wrapped in a tomato tortilla with tomato vinaigrette and served with a side of pasta salad. 10.49
A satisfying hot bowl of soup plus a hearty half of a Champps sandwich. Choose between our Reuben, Turkey or Chicken Salad sandwiches. 9.99
REUBEN
Traditional Reuben on dark Russian rye. Served with house-made potato chips. 9.99
Sliced beef sauted with green peppers, onions and mushrooms piled high on a toasted hoagie with your choice of melted American or provolone cheese. Served with house-made potato chips. 10.99
Tuna melt
THE HAVANA
Our take on a hot pressed Cuban sandwich, made with slow-roasted pulled pork, ham, Swiss cheese and Dijon pickled mayo, all on a fresh roll. Served with fries. 9.99
Served open-faced with Swiss cheese and tomato on multi-grain bread. Served with house-made potato chips. 10.99
Tender chicken breast grilled with our bourbon BBQ sauce and topped with cheddar cheese and applewoodsmoked bacon. Served on a toasted sesame seed bun with shredded lettuce, tomato and fries. 9.99
Fresh roasted pulled chicken salad served with lettuce and tomato on toasted multi-grain bread. Served with pasta salad. 9.49
Islander Sandwich
A juicy grilled marinated chicken breast topped with roasted red pepper, melted pepperjack cheese, crispy bacon and grilled pineapple. Served on nine grain bread with Thousand Island dressing, crisp iceberg lettuce and tomato. Served with fries. 10.49
Fresh roasted turkey, ham, Monterey Jack and cheddar cheeses, iceberg lettuce, tomato, mayonnaise and applewood-smoked bacon served on toasted multi-grain bread with house-made potato chips. 10.49
fan favorites
The fans have spoken, and here are some of their all-time favorites. To find more, just keep an eye on the flag. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. This item is cooked to order.
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Our burgers are made with fresh, never frozen USDA Choice Angus Beef and cooked to order. Served with mayonnaise, lettuce, tomato, pickle, red onion and fries. Any of our burgers can also be prepared as a Veggie Burger or Turkey Burger. Substitute a chicken breast on any of our signature burgers for $1.00 more Champpionship Rings Carolina Burger
Heres the best trade of the season. Switch from fries to Champps Onion Rings. Theyre sliced thick, fried to a crispy golden brown, and only 1.00 more.
BURGERS
A premium melt-in-your-mouth Kobe beef burger with cheddar cheese and all the classic fixings. This burger is a home run! 13.49
Carolina Burger*
Perfectly seasoned and topped with bourbon BBQ sauce, melted cheddar cheese, creamy coleslaw and crispy fried onion strings. 10.49
Two Champps favorites combined on one bun. Our signature burger with cheddar cheese, applewood-smoked bacon. Topped with BBQ pulled pork, chipotle mayo, lettuce and tomato. 11.49
CHAMPPS CHEESEBURGER*
Firehouse Burger
Our signature burger. American, Swiss, pepperjack, provolone, Monterey Jack or cheddar. 9.99 Add applewood-smoked bacon 1.00
Melted bleu and cheddar cheeses. Topped with two strips of applewood-smoked bacon. 10.99 Our signature burger topped with melted pepperjack cheese, home-made guacamole, pico de gallo, cilantro and crisp iceberg lettuce. Garnished with a lime wedge and served on a toasted sesame seed bun with fries. 10.99
FIREHOUSE BURGER*
Ready to spice things up? This burger is piled high with red and yellow bell peppers, green chiles, poblano peppers, onions, Chipotle Tabasco, Cajun seasoning and pepperjack cheese then topped with fresh sliced jalapeo peppers. 11.49
SHROOM BURGER*
fan favorites
Cooked the way you like it and loaded with sauted mushrooms and Swiss cheese. 10.99
The fans have spoken, and here are some of their all-time favorites. To find more, just keep an eye on the flag. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. This item is cooked to order. C-0113
Two patties topped with pepperjack cheese and applewoodsmoked bacon. Served with queso fries. 13.49
Entre-style salads
BBQ CHOPPED SALAD
Fresh chopped lettuce tossed with chipotle ranch dressing, southwestern BBQ chicken, black bean & corn salsa, diced avocado, tomatoes, cheddar cheese and BBQ tortilla strips. 11.99 Substitute Salmon for 2.00 more.
Your choice of our signature chicken or tuna salad served on a bed of fresh greens with thick tomato slices and sauted balsamic onions. Topped with balsamic dressing, bleu and parmesan cheeses. 11.99
SOUTHWESTERN CAESAR
Blackened sliced chicken breast atop fresh romaine with corn and crispy tortilla strips, tossed in Caesar dressing with grated parmesan, cheddar, red peppers and green onions. 10.99 Substitute Seasoned Shrimp for 1.00 more.
Tender chicken breast with mixed greens, tomatoes, balsamic vinaigrette, parmesan cheese and kalamata olives along with a toasted Caesar crostini. 10.99
Thinly sliced hanger steak served over fresh-chopped romaine lettuce, roasted red peppers, bruschetta tomatoes, red onions and crispy hash brown-style potato threads. Its all tossed in creamy tomato vinaigrette and topped with bleu cheese. 13.99
Tender slices of grilled chicken breast atop fresh romaine, tossed with traditional Caesar dressing and herb toasted croutons. 10.49 Substitute Seasoned Shrimp for 1.50 more.
Tomatoes, red onion, cucumber, red peppers, Feta cheese, egg, kalamata olives, pepperoncini and dill tossed with greens in our homemade herb vinaigrette dressing. 9.49 Add Chicken for 2.00 more.
COBB SALAD
Fresh roasted grilled chicken breast served on mixed greens with applewood-smoked bacon, tomatoes, black olives, cheddar and bleu cheeses, hard boiled eggs and avocado. 11.99
Sesame crusted Yellowfin tuna seared rare and served chilled atop a mixture of baby greens, red peppers, water chestnuts and Mandarin oranges. Tossed in our homemade orange ginger dressing and served with our English mustard sauce, wasabi and sriracha. 16.99
desserts
TURTLE CHEESECAKE
A slice of rich New York cheesecake topped with chopped pecans, whipped cream and dripping with decadent caramel and fudge sauces. 6.49
The Champps mega dessert that is big enough to share! Rich French vanilla, mocha-almond fudge and classic chocolate ice creams, layered on a chocolate cookie crust and topped with whipped cream, chocolate sauce, caramel sauce and toffee pieces. 8.99
A slice of rich New York style cheesecake topped with fresh seasonal berries. 6.49 A warm chunky chocolate chip cookie topped with French vanilla ice cream and drizzled with chocolate and caramel sauces, finished with whipped cream. 6.49
Brandy infused chocolate cake covered with a rich chocolate ganache frosting. Served with our signature brandy cream, dusted with powdered sugar and mint. 6.49
Our delicious desserts miniaturized! Cookie Espress, Spiked Chocolate Torte and your choice of Turtle or New York Style Cheesecake. 6.99 Choose one for 3.99
Pricing and availability of items may vary by location. Pricing subject to change. Champps, Champps Americana and the Champps flag logo are registered trademarks of Champps Operating Corporation. All rights reserved 2013.
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. This item is cooked to order.
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