CHAPTER 2
The Autopot System
The Autopot System is a patented technique of hydroponic that differs from conventional methods in a number of respects that make it versatile, effective, inexpensive to run, capable of operating in a wide range of locations where conventional hydroponic will not be effective and capable of being used by everyone from school age upward. It is the ideal way for busy people to experience the benefits of gardening, and provides a huge return in pleasure and produce without a heavy commitment in time or the problems of requiring a specific program of attention.
Patents
Numbers:AUS 630877 AUS 636542 JAP 505681 MAL 100248 MAL 9601649 UK 2284263 US 4864771 US 4557071 US 5337930 US 5671562 Plus many more countries including Taiwan and China.
completely and stays that way for a period longer than it is conditioned to tolerate, it will either die completely or suffer a severe setback in its growth pattern. The common conventional hydroponic system using media are drip to waste and ebb and flow. In a variety of ways and under a variety of systems of control, a water/nutrient mix is supplied to the plants in the system. The control at its simplest is manual, and at its most complicated, computer controlled. Even in the most comprehensive computer controlled Nutrient Film (NFT) systems, the cycle is normally dictated by the needs of the thirstiest of the plants in the system, so the average plant will get more water/nutrient than it needs which is usually also more than is good for it. This is done on the basis that a bit too much water, while perhaps not the ultimate in supplying the best growth rate, is better than too little water. Theres an old farmers saying that you can always grow something in mud but you cant grow anything in dust. Another side problem with conventional hydroponic is that all systems recirculate nutrient which very often accounts for the nutrient becoming corrupted and spreads disease problems through the entire system. To alleviate this problem it is standard practise to constantly monitor and balance the pH and CF level of nutrient which requires a significant investment in both equipment and time, or in many professional systems, excess water and nutrient is run to waste.
10 squat pots
grower of gloxinias, starting with just ten plants and rapidly achieving a collection of over 200. The gloxinias were raised in small containers using a wick watering system (photo right). Perhaps because his professional interest was also very much his hobby, Jims attention to the needs of gloxinias was rather deeper than that of the average gardener and his observations as to their well being a lot more professional. He noticed that the plants performed the best when the reservoirs were not topped up before they have been allowed to empty completely then refilled to a level of one inch with a liquid nutrient added. Very effective, but also just a tad risky, because when you are patiently waiting for the water to empty completely so that it can be refilled, and you forget for a day or so, you lose the plant. Another observation made was that as the plants increased in size, so did their need for water. With small plants, their reservoirs were topped up once a week. As they grew to maturity and in full flower, they could need topping up as often as twice a day, some even more often. Jim also made a number of other observations about gloxinias and found that these observations were fairly general across a wide range of potted plants. as plants grow, they need water more frequently those potted plants closest to the source of light grew the most vigorously when you have gloxinias of equal size in containers of different capacity, the smaller containers will need to be topped up more frequently.
A carnivorous plant.
Now its relatively easy to bulk water even 200 gloxinias twice a day when youre home, even though this will not suit every plant and you will still experience losses. But if you are dedicated to producing the ultimate i n
Maximum level Minimum level
plants, a n d only want to add water to each container once each individual plant has started to dry out, the last thing that you need is another job. Plant watering will be your full time occupation and this is something that Jim Fah could not do. Add the need to be absent for weeks at a time on consultancy work, add the problems created by dense foliage obscuring the reservoir inspection ports and the problems of finding anyone with the interest, dedication and time to look after 200 tantrum-prone gloxinias
3
and you can see the problem. The challenge of how to achieve the appropriate watering while remaining fully employed led to the invention of the Autopot System.
Smart-valve Mark 1
As can be seen above, the Smart-valve Mk2 is less complicated than the Mark1 model.
to enter the container until all the original supply has been conveyed from the water chamber to the pot and consequently to the plant. This absorption is achieved by capillary action that naturally occurs in the growing medium. Once the water has been absorbed to the extent that the film of water under the valve has gone, the valve re-opens and another supply of water enters the growing container. This is how the damp and drying out cycle occurs.
1
Max level
2
Nearly empty
Water level in the tray drops as nutrient solution is consumed by the plant. The tray is nearly empty but the Smart-valve still remain closed.
3
Zero
The tray is now completely empty. It will take time before the Smartvalve re-opens to let in more nutrient solution.
4
30 mm
The Smart-valve will close once the pre-set level of about 30 mm is reached again and this completes one wet and dry watering cycle.
1. summer.
Avoidance of the drip problem. Particularly with hanging baskets used indoors, excess watering can be a problem. The Autopot System will not apply too much water.
Commercial growers gain the following benefits: Water conservation. The cost of purification or supply of good quality water is one that increases as time goes by. The Autopot System is the most water efficient system available.
An eggplant.
A cabbage.