GINGER AND FENUGREEK LADOO

By Gautam Mehrishi

INGREDIENTS

11 tsp desi hee ! t"sp #e$u ree% seeds 1 t"sp #e$$e& seeds ' ( ) "&a*% pepper *+r$s ! tsp #e$u ree% p+,der - tsp a&m+$d p+,der - tsp *ashe, $ut p+,der ! *up ,h+&e ,heat #&+ur ! t"sp #i$e&y *h+pped raisi$s *up "r+,$ su ar

MET.OD
.eat desi hee i$ a pa$/ saut0 ,h+&e ,heat #&+ur i$ it1 N+, "&e$d #e$u ree% p+,der/ #e$$e& seeds/ "&a*% pepper/ #e$u ree% p+,der/ a&m+$d p+,der a$d *ashe, $ut p+,der i$ a mi2er t+ prepare a p+,der mi2ture1 A#ter this/ mi2 saut0ed #&+ur a$d desi hee i$ a "+,&1

N+, "&e$d prepared p+,der mi2ture/ raisi$s/ "r+,$ su ar/ *ashe, $ut p+,der/ a&m+$d p+,der/ saut0ed #&+ur a$d desi hee i$ the mi2er t+ prepare a mi2ture1 Ma%e &ad++s #r+m the prepared mi2ture/ *+at them ,ith *ashe, $ut p+,der a$d a&m+$d p+,der t+ ser3e1 4+ur Gi$ er A$d Fe$u ree% Lad++ is ready1

5ERKINS

By Gautam Mehrishi

INGREDIENTS

1 *up +atmea& #&+ur 1 *up a&& purp+se #&+ur 6 t"sp *++%i$ s+da 6 t"sp dry i$ er p+,der 6 t"sp aram masa&a p+,der ! t"sp "utter 7 ( 8 t"sp su ar


i$ a "+,&1

*up *+r$ syrup 6 *up mi&% F+r ar$ish 9am Mi&% :+r$ syrup 9am syrup :i$$am+$ p+,der

MET.OD
Mi2 +atmea& #&+ur/ a&& purp+se #&+ur/ *++%i$ s+da/ dry i$ er p+,der/ aram masa&a p+,der/ *i$$am+$ p+,der a$d "utter N+, mi2 su ar/ *+r$ syrup/ a$d mi&% i$ it t+ #+rm a d+u h1 N+, *+at the shaped d+u h i$ a&& purp+se #&+ur a$d %eep them i$ the m+u&ds1 Spri$%&e +atmea& #&+ur +$ it a$d %eep it i$ +3e$ #+r 1; mi$s at 1);< *e$ti rade1 Keep the prepared per%i$s +$ =am a$d mi&% mi2ture "ase1 Gar$ish them ,ith +&de$ syrup/ =am syrup a$d *i$$am+$ p+,der1 4+ur 5er%i$s are ready1

S5INA:. TIKKI >IT. :ORN AND :.EESE

By Sur=a$ Si$ h 9+&&y

INGREDIENTS

F+r stu##i$ 1 "+,& spi$a*h "+i&ed 1; s&i*e "read ?*rum"s@ 1 pi$*h "&a*% pepper Sa&t a**+rdi$ t+ taste 1dr+p ree$ *+&+ur 8 t"sp m+AAare&&a *heese 8 t"sp *+tta e *heese ! t"sp s,eet *+r$ 1 t"sp *h+pped +$i+$ 1 t"sp *apsi*um t"sp ree$ *hi&&y Sa&t as per taste 5epper as per taste F+r dip 1 *up hu$ *urd ! *&+3es ar&i* 1 tsp *ream Sa&t t+ taste

MET.OD
T+ ma%e the Spi$a*h puree mi2 "read *rum"s/ Sa&t/ 5epper a$d ree$ *+&+r a$d %$ead i$t+ d+u h1 F+r stu##i$ ta%e *heese i$ a "+,&/ add *+tta e *heese/ s,eet *+r$/ :apsi*um/ O$i+$/ Sa&t/ B&a*% 5epper/ :hi&&y a$d :+ria$der a$d mi2 ,e&&1 Ta%e the d+u h a$d stu## the :heese mi2ture i$t+ this d+u h a$d ma%e "a&&s +ut +# it1 Ta%e +i& i$ a deep "+tt+m pa$ a$d deep #ry the "a&&s i$ it1 T+ ma%e the dip/ ta%e :urd i$ a B+,&/ a$d add Gar&i* paste/ :ream a$d Sa&t a$d mi2 ,e&&1 Ser3e this dip ,ith the Spi$a*h Ti%%i ,ith :+r$ a$d :heese1

FETA FILLED BREAD

By Gautam Mehrishi

INGREDIENTS

F+r dusti$ 1;; m #eta *heese B; m pr+*essed *heese C ( ' spri spri$ +$i+$ :rushed "&a*% pepper t+ taste !B; m d+u h ! tsp +&i3e +i& A&& purp+se #&+ur F+r ar$ish R+asted spri$ +$i+$ O&i3e +i& Mi$t &ea3es :rushed "&a*% pepper

MET.OD
Mi2 #eta *heese/ rated pr+*essed *heese/ *h+pped spri$ +$i+$ a$d "&a*% pepper i$ a "+,& t+ prepare a mi2ture1 N+,/ r+&& +ut the d+u h a$d #i&& the prepared mi2ture i$ it/ r+&& it +ut a ai$1 A#ter this/ *++% the r+&&ed +ut d+u h i$ the pa$ a&+$ ,ith spri$ +$i+$ a$d t+p it ,ith +&i3e +i&1

Gar$ish the prepared "read ,ith r+asted spri$ "&a*% pepper1 4+ur Feta Fi&&ed Bread is ready1

+$i+$/ remai$i$

#eta *heese mi2ture/ +&i3e +i&/ mi$t &ea3es a$d *rushed

DEGETARIAN KONKANI :URR4

By Gautam Mehrishi

INGREDIENTS

1t"sp mustard +i& 1B ( !; &ady #i$ er 1 *u*um"er 7 ( 8 dry red *hi&&ies ! tsp turmeri* p+,der Sa&t t+ taste C t"sp *+r$ %er$e&s *up "+i&ed a$d *h+pped rid e +urd 7 ( 8 s+a%ed ar*i$ia &$di*a 7t"sp ree$ *hi&&i paste ' ( ) t"sp #resh *+*+$ut paste 1 6 *up *++%ed red ram

F+r ar$ish A&ready prepared temperi$

MET.OD
.eat +i& i$ a pa$1 Mi2 dry red *hi&&i/ *h+pped &ady #i$ er a$d u$pee&ed *u*um"er i$ it1 N+, add turmeri* p+,der/ sa&t a$d *+r$ %er$e&s i$ it t+ *++%1 A#ter *+r$ %er$e&s are s&i ht&y *++%ed add rid e +urd / *h+pped ar*i$ia i$di*a a$d its ,ater i$ the pa$ t+ *++% #+r 8 mi$s ( B mi$s1 N+, add ree$ *hi&&i paste/ *+*+$ut paste a$d ,ater i$ it t+ *++% #+r ! mi$s ( 8 mi$s1 Ne2t/ add *++%ed red ram i$ it a$d *++%1 Gar$ish the prepared 3e etaria$ %+$%a$i *urry ,ith the a&ready prepared temperi$ 1 4+ur De etaria$ K+$%a$i :urry is ready1

MAAMOUL S>IRLS

By Gautam Mehrishi

INGREDIENTS

E *up *h+pped dates


F+r dusti$

1F! 3a$i&&a p+d ! t"sp i*i$ su ar 8 ( C t"sp *aster su ar 1 ( ! *up a&& purp+se #&+ur 7 ( 8 t"sp ,hite "utter 1 *up mi&% :aster su ar as reGuired A&& purp+se #&+ur F+r reasi$ E F+r ar$ish Da$i&&a p+d I*i$ su ar

MET.OD
Mi2 dates/ 3a$i&&a e2tra*t a&+$ ,ith ,ater i$ a h+t pa$ a$d mash the dates1 N+,/ add i*i$ su ar/ *aster su ar a$d ,ater i$ it t+ prepare a mi2ture1 A#ter this/ mi2 a&& purp+se #&+ur/ 3a$i&&a e2tra*t a$d ,hite "utter i$ a "+,& t+ %$ead a d+u h1 Ne2t/ mi2 the prepared mi2ture/ *aster su ar a$d mi&% i$ a mi2er t+ prepare a paste1 A#ter this/ r+&&+ut the d+u h a$d spread the prepared paste +$ it1 Grease it ,ith the e ,hiteHs a$d r+&& them1

N+,/ put the r+&&ed d+u h i$ the "a%i$ tray a$d spri$%&e i*i$ su ar +$ it1 Ba%e it i$ the preheated +3e$ at 1C; < :e$ti rade #+r 1; mi$s1 A#ter this/ "a%e it a ai$ at 18; < :e$ti rade #+r 1!(18 mi$s1 :ut the "a%ed s,ir&s i$ pie*es1 Gar$ish the prepared s,ir&s ,ith remai$i$ dates paste/ 3a$i&&a p+d a$d i*i$ su ar1 4+ur MaHam+u& S,ir&s are ready1

5ARSI NANK.ATAI

By Gautam Mehrishi

INGREDIENTS
F+r d+u h

! *up re#i$ed #&+ur 6 tsp sa&t 6 tsp s+da 6 tsp *ardam+m p+,der 1 *up p+,dered su ar 8 tsp desi hee 1; ( 1! *h+pped a&m+$ds F+r reasi$ Desi hee F+r spri$%&e :ardam+m p+,der F+r ar$ish I*i$ su ar :ardam+m p+,der

MET.OD
Mi2 re#i$ed #&+ur/ sa&t/ s+da/ *ardam+m p+,der/ p+,dered su ar a$d hee i$ a "+,&1 >he$ a "read *rum" *+$siste$*y is #+rmed/ #+rm a d+u h ,ith the he&p +# ,ater1

F+rm sma&& r+u$ds +# the d+u h a$d p&a*e them i$ a reased "a%i$ tray1 T+p them ,ith hee s+a%ed *h+pped a&m+$ds1 Spri$%&e *ardam+m p+,der #r+m t+p1 Ba%e it #+r 18 mi$s I 1B mi$s +$ 1); de ree *e$ti rades i$ a preheated +3e$1 Gar$ish the $a$%hatais ,ith i*i$ su ar a$d *ardam+m p+,der1 4+ur 5arsi Na$%hatai is ready1

SOUT.INDIAN BREAKFAST >RA5

By Ra$3eer Brar

INGREDIENTS

F+r #i&&i$ 1 r+ti Oi& t+ *++% the ,rap

1 t"sp +i& tsp mustard seeds


F+r sa&ad

1 tsp "&a*% ram da& ) ( 1; *urry &ea3es 1 tsp i$ er paste 6 *up rated *+*+$ut Sa&t t+ taste tsp asa#+etida tsp turmeri* p+,der tsp red *hi&&i p+,der 6 *up *h+pped #re$*h "ea$s 1 *up "+i&ed sp&it *hi*%peas 1 t"sp *h+pped *+ria$der 1 aam papd ! ( 7 t"sp p+p*+r$ 1 *up re#i$ed #&+ur a$d ,ater mi2ture F+r re#i$ed #&+ur a$d ,ater mi2ture tsp red *hi&&i p+,der Sa&t t+ taste 1 t"sp rated *+*+$ut F+r ar$ish 1 spri$ +$i+$ sta&%J Sa&t t+ taste

MET.OD
T+ prepare #i&&i$ heat +i& i$ a pa$1 Add mustard seeds/ "&a*% ram daa&/ *urry &ea3es/ i$ er paste/ rated *+*+$ut/ sa&t/ asa#etida/ turmeri* p+,der/ red *hi&&i p+,der/ *h+pped #re$*h "ea$s/ "+i&ed sp&it *hi*%peas/ ,ater/ sa&t a$d mash it1 Add ,ater a$d &et it *++%1 N+, add *h+pped *+ria$der1 Keep the prepared #i&&i$ i$ the #rid e t+ *hi&& a$d +$*e *hi&&ed rem+3e it #r+m the #rid e1 T+ prepare sa&ad #i$e&y *h+p the aam papad1 Mi2 this ,ith p+p*+r$ i$ a "+,&1 I$ the re#i$ed #&+ur a$d ,ater mi2ture add red *hi&&i p+,der/ sa&t a$d rated *+*+$ut1 5&a*e the &e#t+3er r+ti +$ the p&ate1 Add the prepared #i&&i$ the e$tire r+ti ,ith the "atter1 .eat +i& +$ pa$ a$d sha&&+, #ry the r+ti +$ &+, #&ame1 Rem+3e it a$d *ut it1 5ut the prepared sa&ad i$ the ri$ m+u&d a$d press d+,$1 Ser3e this ,ith ,rap1 T+ Gar$ish s&i*e the spri$ +$i+$ sta&% a$d spri$%&e sa&t +$ it1 t+ it a$d sea& it ,ith the prepared re#i$ed #&+ur mi2ture1 :+at

A55LE :RUMBLE

By Gautam Mehrishi

INGREDIENTS

! #i$e&y *h+pped app&e 1 tsp i$ er p+,der E tsp $utme p+,der ! tsp &em+$ =ui*e ! t"sp h+$ey ) t"sp "r+,$ su ar E *up *h+pped ,a&$uts F+r *rum"&e *up #&+ur :i$$am+$ p+,der a pi$*h *up Butter 7 ( 8 t"sp "r+,$ su ar F+r ar$ish Me&ted "utter Gi$ er p+,der Nutme p+,der

MET.OD
.eat ,ater i$ a pa$1

Add i$ er p+,der/ $utme p+,der/ &em+$ =ui*e/ h+$ey a$d app&e i$ it t+ *++% #+r B ( ' mi$s1 A#ter *++%ed/ add "r+,$ su ar i$ it t+ *++% #+r B ( ' mi$s1 Ne2t/ mi2 #&+ur/ *i$$am+$ p+,der/ "utter a$d "r+,$ su ar i$ a "+,& t+ #+rm a s+#t d+u h1 N+,/ me&t "r+,$ su ar i$ a$+ther pa$ a$d add ,ater i$ it t+ #+rm a syrup a&+$ ,ith ,a&$uts i$ it1 Ne2t/ #i&& *++%ed app&es i$ the m+u&ds a$d p+ur the prepared su ar syrup a$d ,a&$ut mi2ture i$ it1 T+p it ,ith *rum"&e1 A ai$ put "r+,$ su ar a$d ,a&$ut mi2ture +$ it1 Ne2t/ "a%e it #+r 1! ( 18 mi$s at 1);<*e$ti rade1 Gar$ish the prepared *rum"&e ,ith "utter/ i$ er p+,der a$d $utme p+,der1 4+ur App&e :rum"&e is ready1

MALAI BADAM BARFI

By Gurdip K+&hi 5u$=

INGREDIENTS

&itre mi&% ! ( 7 t"sp 3i$e ar ! ( 7 t"sp hee

Su ar syrup as per taste ! t"sp a&m+$d p+,der ! t"sp *rushed a&m+$d F+r ar$ish A&m+$d #&a%es as reGuired Ra"di as reGuired :arame&ised A&m+$d sti*% as reGuired

MET.OD
>he$ the mi&% is "+i&i$ add 3i$e ar t+ *urd&e the mi&%1 >he$ the mi&% *urd&es/ rem+3e it +$ a mus&i$ *&+th a$d prepare *he$$a +ut +# it1 O$ a pa$ add hee a$d *he$$a a$d mi2 ,e&&1 N+, add su ar syrup/ a&m+$d p+,der a$d *rushed a&m+$d1 Rem+3e this mi2ture +$ a p&ate a$d set it1 Spri$%&e a&m+$d #&a%es +3er it1 Keep this mi2ture i$ the re#ri erat+r #+r 1; t+ 1B mi$utes1 Ser3e Ma&ai Badam Bar#i ,ith ra"di a$d *arame&ised a&m+$d sti*%s1

AKKI ROTI

By Gautam Mehrishi

INGREDIENTS

"atter1 F+r d+u h ' ( ) t"sp sem+&i$a #&+ur ' ( ) t"sp a&& purp+se #&+ur Sa&t t+ taste 7 tsp #i$e&y *h+pped i$ er E tsp #i$e&y *h+pped ree$ *hi&&ies E t"sp su ar 8 ( B t"sp #resh&y rated *+*+$ut 1 t"sp y+ hurt 1 tsp "utter F+r ar$ish Fi$e&y *h+pped i$ er Fresh y+ hurt Fi$e&y *h+pped ree$ *hi&&ies Fresh rated *+*+$ut >hite "utter

MET.OD
Mi2 sem+&i$a/ a&& purp+se #&+ur/ sa&t/ N+, sha&&+, #ry the "atter ,ith hee1 Gar$ish the prepared r+ti ,ith i$ er/ y+ hurt/ ree$ *hi&&i/ *+*+$ut a$d ,hite "utter1 4+ur A%%i R+ti is ready1 i$ er/ ree$ *hi&&ies/ su ar/ #resh *+*+$ut/ y+ hurt a$d ,ater i$ a "+,& t+ #+rm a

MANGO TRIFLE

By Sur=a$ Si$ h 9+&&y

INGREDIENTS

&ayer1 C ( ' ,hite *h+*+&ate *u"es *up di*ed ma$ + 7 t"sp ma$ + puree 1 t"sp i*i$ su ar ! tsp &em+$ =ui*e 1B; m #resh *ream 1 t"sp "is*uit p+,der 1 t"sp #i$e&y *h+pped *ashe, $uts F+r ar$ish Ma$ + puree Di*ed ma$ +

MET.OD
First&y/ put the ,hite *h+*+&ate i$ a d+u"&e "+i&er t+ me&t1 Mea$,hi&e/ mi2 di*ed ma$ +/ ma$ + puree a$d su ar a&+$ ,ith &em+$ =ui*e i$ a pa$1 N+, mi2 #resh *ream i$ the me&ted *h+*+&ate1 A#ter this/ mi2 "is*uit p+,der a$d *ashe, $uts i$ a$+ther "+,& t+ prepare a mi2ture1 N+, put the ma$ + puree/ ma$ +/ me&ted *h+*+&ate a$d prepared mi2ture at the "ase +# the ser3i$ Repeat this pr+*ess #+r m+re t,+ times1 Gar$ish the prepared ma$ + tri#&e ,ith ma$ + puree a&+$ ,ith di*ed ma$ + a$d %eep it i$ the #rid e #+r 1B(!; mi$s1 4+ur Ma$ + Tri#&e is ready t+ ser3e1 &ass t+ ma%e a

NUGGETS1:OM

By Gurdip K+&hi 5u$=

INGREDIENTS

! tsps mustard paste ! tsps ar&i* paste ! t"sps +i& 1 tsp +re a$+ 1 tsp ,+r*estershire sau*e Sa&t a$d pepper !B; ms *+tta e *heese ?pa$eer@ 1 *up "read *rum"s ! t"sp re#i$ed F&+ur Oi& #+r #ryi$

MET.OD
:+m"i$e the re#i$ed #&+ur/ mustard paste/ ,+r*estershire sau*e/ %et*hup/ +re a$+/ "&a*% pepper/ &itt&e ,ater t+ #+rm a thi*% paste1 Mari$ate the pa$eer pie*es i$ this mi2ture1 :+at the pa$eer pie*es ,ith "read *rum"s a$d deep #ry i$ +i& ti&& +&de$ "r+,$1 Ser3e +$ a "ed +# &ettu*e ,ith a &em+$ ,ed e1 ar&i* paste/ sa&t a$d

MURUKKU

By Gurdip K+&hi 5u$=

INGREDIENTS

1 *up ri*e #&+ur 1 *up *rushed sp&it "&a*% ram 1 t"sp u$sa&ted "utter 1 tsp asa#+etida ! tsp *umi$ seeds ! tsp "&a*% sesame seeds 1 t"sp +i& Sa&t t+ taste B&a*% pepper p+,der t+ taste Oi& t+ #ry

MET.OD
T+ ma%e the d+u h/ i$ a "+,& add ri*e #&+ur/ *rushed sp&it "&a*% sesame seeds/ +i&/ h+t ,ater/ sa&t a$d "&a*% pepper p+,der a$d %$ead it1 Add the d+u h t+ the *ha%&i ma%er1 5&a*e "utter paper +$ a "+ard a$d ma%e *ha%&iHs +$ it1 ram/ u$sa&ted "utter/ asa#+etida/ *umi$ seeds/ "&a*%

Fry the *ha%&iHs i$ h+t +i& a$d rem+3e +$ a tissue paper1 5&a*e the ready muru%%uHs +$t+ a p&ate1 Muru%%uHs are ready t+ eat1

MAKAI AUR KA9U KI 5OTLI

By Gautam Mehrishi

INGREDIENTS

1 *up re#i$ed #&+ur 1 t"sp *ar+m seeds Sa&t t+ taste *up +i& 1B; ms *+r$ %er$e&s 1 i$*h i$ er ! t"sps ar&i* *h+pped 1 t"sp su ar 1; *ashe, $uts Oi& t+ #ry

MET.OD

:+m"i$e the #&+ur/ sa&t/ *+ria$der p+,der/ *ar+m seeds a$d su ar i$ a "+,&1 Add as mu*h ,ater as $eeded a$d %$ead t+ ma%e a d+u h1 Lea3e t+ rest #+r a"+ut 1; mi$utes1 .eat s+me +i& i$ a pa$ a$d saut0 the *ashe,s a&+$ ,ith s+me i$ er/ ar&i* a$d ree$ *hi&&ies1 Add i$ the su ar t+ i3e the *ashe,s a *arame&iAed &aAe1 Add i$ the *+r$ %er$e&s a$d *++% #+r a #e, mi$utes1 Di3ide the d+u h a$d r+&& +ut i$t+ a puri1 5&a*e a sp++$#u& +# *ashe, a$d *+r$ stu##i$ i$ the *e$tre a$d pi$*h the e$ds t+ ma%e a p+t&i1 Deep #ry these p+t&is #+r a"+ut ' mi$utes a$d ser3e h+t1

S5INA:. FRIED RI:E

By Gautam Mehrishi

INGREDIENTS

! ( ! t"sp pea$ut +i& ! t"sp #i$e&y *h+pped ar&i* ! t"sp *h+pped i$ er ! t"sp *h+pped red *apsi*um ! t"sp *h+pped ye&&+, *apsi*um ! tsp *umi$ seeds 7(! t"sp *h+pped spri$ +i& &ea3es 1 t"sp r+asted *umi$ seeds p+,der *up *h+pped spi$a*h Sa&t t+ taste ! *up par"+i&ed ri*e 7 tsp *h+pped *+ria$der F+r ar$ish

:h+pped *+ria$der R+asted *umi$

MET.OD
.eat +i& i$ a pa$/ #ry *h+pped ar&i* a$d i$ er i$ it1 Add *h+pped red a$d ye&&+, *apsi*um/ a$d *umi$ seeds i$ the pa$/ #ry them1 A#ter #ried/ add *h+pped spri$ +$i+$ &ea3es/ r+asted *umi$ p+,der/ a$d *h+pped spi$a*h/ #ry them1 >he$ spi$a*h is #ried/ add sa&t i$ it1 N+, put ri*e a$d *h+pped *+ria$der i$ the pa$/ t+ss them1 T+ ar$ish/ spri$%&e *h+pped *+ria$der/ a$d r+asted *umi$ +$ prepared spi$a*h ri*e1 4+ur Spi$a*h Fried Ri*e is ready1

5ORAN 5OLI STRUDEL

By Ra$3eer Brar

INGREDIENTS

1 *up =a ery 6 *up ram &e$ti& Nutme p+,der a pi$*h


r+&& it1

:ardam+m p+,der a pi$*h ! ( 7 spri$ r+&& sheet ! ( 7 tsp +i& Re#i$ed #&+ur a$d ,ater "atter as reGuired I*i$ su ar as reGuired

MET.OD
I$ a pa$ add ,ater a$d =a erry a$d &et it me&t/ the$ %eep a &itt&e syrup #r+m the me&ted =a ery separate1 I$ the rest +# the mi2ture put s+a%ed a$d "+i&ed ram &e$ti&/ $utme p+,der a$d *ardam+m p+,der1 Keep the #i&&i$ i$ the "+,& a$d &et it *++& i$ the #rid e1 App&e +i& +$ the spri$ r+&& sheets a$d put the stu##i$ i$ it the$ +$ the sides put the re#i$ed #&+ur a$d ,ater mi2ture a$d

5repare m+re su*h strude&sH1 5re heat the +3e$ at 1); de ree :e&sius a$d "a%e the spri$ r+&& #+r ) t+ 1; mi$utes1 N+, put the =a ery syrup +$ the strude&s1 ery syrup a$d i*i$ su ar1

Keep them +$ the p&ate a$d driAA&e ,ith =a

MEERUT >ALI MEET.I KA:.ORI

By Gautam Mehrishi

INGREDIENTS

F+r d+u h ! *up a&& purp+se #&+ur 7 ( 8 t"sp ram #&+ur ! t"sp desi hee

F+r #i&&i$

7 t"sp ma,a ! t"sp su ar 1 t"sp #i$e&y *h+pped raisi$s 1 t"sp #i$e&y *h+pped *ashe,$uts 1 t"sp #i$e&y *h+pped a&m+$ds Oi& t+ #ry *up sa##r+$ s+a%ed i$ mi&% >ater as reGuired F+r ar$ish Fi$e&y *h+pped dry #ruits Sa##r+$ s+a%ed i$ mi&% I*i$ su ar

MET.OD
T+ ma%e meerut ,a&i meethi %a*h+ri / mi2 a&& purp+se #&+ur a$d ram #&+ur i$ a "+,&1 Ru" hee i$t+ the #&+ur/ put s+me ,ater a$d %$ead ,e&& u$ti& d+u h is #+rmed/ %eep it t+ set #+r 8 ( B mi$utes +$ r++m temperature1 N+, heat ma,a i$ a pa$/ ,he$ ma,a starts me&ti$ add su ar/ #i$e&y *h+pped raisi$s/ *ashe,$uts/ a$d a&m+$ds i$ it a$d mi2 ,e&&1 Ta%e the mi2ture +ut #r+m pa$ a$d %eep it t+ *++&1 R+&& +ut d+u h i$t+ #&at dis*s/ put the #i&&i$ i$ the *e$ter a$d sea& the r+&&1 Keep the #i&&ed r+&&s i$ a p&ate/ a$d ru" the sa##r+$ stra$ds(s+a%ed i$ mi&% +$ the r+&&s1 N+, #ry %a*h+ris +3er the #&ame i$ h+t +i&/ ,he$ they tur$ +&de$ "r+,$/ ta%e them +ut +# the pa$ *are#u&&y1 N+, dip the %a*h+ris i$ the su ar syrup a$d the$ ta%e them +ut1 Mi2 the I*i$ su ar +$ them1 4+ur Meerut >a&i Meethi Ka*h+ri is ready t+ ser3e1 su ar a$d s+a%ed sa##r+$ i$ the remai$i$ dry #ruits/ p&a*e it +$ t+p +# e3ery %a*h+ri/ a$d spri$%&e i*i$

S>EET AND TANG4 TURNI5

By Gautam Mehrishi

INGREDIENTS

B "+i&ed tur$ip 7 ( 8 t"sp +&i3e +i& ! medium #i$e&y *h+pped +$i+$ 1 t"sp #i$e&y *h+pped i$ er 8 ( B #i$e&y *h+pped ree$ *hi&&i tsp turmeri* p+,der tsp red *hi&&i p+,der 1 tsp *+ria$der p+,der 6 tsp r+asted *umi$ p+,der ! ( 7 tsp &em+$ =ui*e ! ( 7 t"sp su ar Sa&t t+ taste ! t"sp #i$e&y *h+pped *+ria$der 1! ( 1B mi$t &ea3es 1 t"sp aram masa&a p+,der F+r ar$ish 5repared aram masa&a paste Mi$t &ea3es

Fi$e&y *h+pped *+ria$der

MET.OD
Di*e the tur$ip a#ter trimmi$ its sides1 N+, heat +&i3e +i& i$ a pa$1 Fry +$i+$/ i$ er a$d ree$ *hi&&i i$ it1 A#ter #ried/ *+at the di*ed tur$ip ,ith the pa$Hs spi*es1 Add ,ater i$ it a$d *++% #+r 1 mi$s ( ! mi$s1 Mea$,hi&e/ mi2 turmeri*/ red *hi&&i/ *+ria$der/ a$d r+asted *umi$ p+,der/ &em+$ =ui*e/ su ar a$d ,ater i$ a "+,&1 A#ter a s&i ht "+i& *+mes i$ the pa$ mi2 the prepared spi*e paste i$ it1 N+, add sa&t/ *+ria$der/ a$d mi$t &ea3es i$ the pa$ t+ *++% #+r 7 mi$s ( 8 mi$s +$ &+, #&ame1 N+, mi2 aram masa&a p+,der/ ,ater a$d +&i3e +i& i$ a "+,&1 5&a*e the prepared tur$ip ,ith the aram masa&a paste1 N+, ar$ish the prepared dish ,ith mi$t &ea3es a$d *h+pped *+ria$der1 4+ur S,eet a$d Ta$ y Tur$ip is ready1

5ANEER 9ALEBI

By Gautam Mehrishi

INGREDIENTS

!;; m pa$eer tsp *++%i$ s+da 6 *up a&& purp+se #&+ur Oi& #+r deep #ryi$ ! *up su ar syrup ! tsp r+se ,ater F+r ar$ish Si&3er &ea# Su ar syrup Fi$e&y *h+pped pista*hi+s

MET.OD
Mi2 pa$eer/ *++%i$ s+da a$d a&& purp+se #&+ur i$ a "+,& t+ %$ead a d+u h1 N+,/ r+&&+ut the d+u h a$d i3e them the shape +# the =a&e"is1 Mea$,hi&e/ mi2 r+se ,ater i$ su ar syrup a$d put the #ried =a&e"i i$ it1 Gar$ish the prepared =a&e"iHs ,ith si&3er &ea#/ su ar syrup a$d pista*hi+s1 4+ur 5a$eer 9a&e"i is ready1

MILLET 5AN:AKE >IT. .ONE4 GLAKE

By Gautam Mehrishi

INGREDIENTS

e F+r the "atter *up mi&&et #&+ur *up ,heat #&+ur 1 tsp "a%i$ p+,der 1 tsp "a%i$ s+da 1 tsp $utme p+,der 1E *ups mi&% ! t"sp "r+,$ su ar 1 &ar e e F+r the &aAe *up "r+,$ su ar ! *ups +ra$ e =ui*e ! t"sp h+$ey 6 tsp r+u$d $utme ! t"sp u$sa&ted "utter

MET.OD
:+m"i$e the ,heat #&+ur/ mi&&et #&+ur/ "a%i$ s+da a$d $utme p+,der i$ a "+,&1 The$ add the mi&%/ "r+,$ su ar a$d s t+ the #&+urs a$d ,his% t+ ma%e a thi*% "atter1 .eat s+me "utter i$ a pa$ a$d p+ur a &ad&e(#u&& +# "atter i$ it t+ ma%e a I$ a$+ther pa$ ma%e a h+$ey &aAe "y me&ti$ s+me "r+,$ su ar i$ a pa$ a&+$ ,ith h+$ey a$d $utme p+,der1 5+ur

pa$*a%e1 :++% these pa$*a%e +$ "+th sides ti&& +&de$ "r+,$1 this +3er the *++%ed pa$*a%e a$d ser3e h+t1

:.INESE ST4LE KANDE 5O.E

By Ra$3eer Brar

INGREDIENTS

! *ups #&atte$ed ri*e 1 t"sp +i& 1 t"sp *h+pped i$ er *up *h+pped +$i+$s 1 "+i&ed p+tat+ ! t"sp *h+pped ree$ *hi&&i Sa&t t+ taste *up *h+pped *e&ery ! t"sp t+mat+ sau*e 1 tsp s+ya sau*e tsp p+,dered su ar &em+$ =ui*e 1 t"sp *h+pped *+ria$der F+r ar$ish Se3 as reGuired 1 t"sp rated *+*+$ut 1 spri *+ria$der 1 &em+$ ,ed e

MET.OD

S+a% #&atte$ed ri*e i$ ,ater a$d strai$ the ,ater1 I$ a pa$ heat +i&L add *h+pped i$ er/ *h+pped +$i+$s t+ it1 :h+p "+i&ed p+tat+es #i$e&y1 Further add *h+pped ree$ *hi&&i/ sa&t/ *h+pped *e&ery/ *h+pped "+i&ed p+tat+/ t+mat+ sau*e/ s+ya sau*e/ p+,dered

su ar/ s+a%ed #&atte$ed ri*e/ &em+$ =ui*e/ *h+pped *+ria$der a$d mi2 ,e&&1 Ser3e +$ a p&ate a$d ar$ish ,ith se3/ rated *+*+$ut/ *+ria$der a$d &em+$ ,ed e1

:ORN AND S>EET 5OTATO FRITTERS

By Gautam Mehrishi

INGREDIENTS
F+r #ritters

!B; m s,eet p+tat+?"+i&ed@ 1!B m *+r$ %er$e&s?"+i&ed@ 1B; m *arr+t?"+i&ed@ 7 t"sp se&# raisi$ #&+ur T+ #ry pea$ut +i&

B&a*% pepper t+ taste Sa&t t+ taste ! tsp *+ria$der #i$e&y *h+pped F+r dahi dip 1 *up *urd Sa&t t+ taste 7 tsp #i$e&y *h+pped *+ria$der 6 tsp "&a*% pepper F+r ar$ish Fi$e&y *h+pped *+ria$der B&a*% pepper

MET.OD
I$ a "+,&/ rate the s,eet p+tat+es a$d *arr+ts1 Gri$d "+i&ed *+r$ %er$e&s ti&& a thi*% te2ture1 N+, mi2 the rated *+r$ %er$e&s i$ the s,eet p+tat+ a$d *arr+t mi2ture a$d add "&a*% pepper a$d *h+pped *+ria$der Add se&# raisi$ #&+ur t+ the mi2ture1 .eat a pa$ +$ medium #&ame/ p+ur +i& +$t+ it1 Shape the mi2ture i$t+ #ritterHs ,ith the he&p +# t,+ sp++$s1 Fry the #ritters1 >he$ they tur$ +&de$ "r+,$/ ta%e the #ritters +ut +# the pa$ a$d p&ate them ,ith the prepared dahi dip1 T+ ser3e/ spri$%&e *h+pped *+ria$der a$d "&a*% pepper +$ the #ritters1 4+ur :+r$ A$d S,eet 5+tat+ Fritters are ready1

BASBOUSA

By Gautam Mehrishi

INGREDIENTS

B t"sp "utter ) ( - a&m+$ds *up su ar !e s

1 *up sem+&i$a tsp "a%i$ p+,der *up mi&% 1 tsp +&i3e +i& F+r syrup 1 *up su ar syrup 7 t"sp h+$ey

MET.OD
:+m"i$e a&& the i$ redie$ts t+ ma%e the su ar syrup a$d add s+me h+$ey1 I$ a "+,&/ ta%e s+me "utter a$d add s+me su ar1 Add sem+&i$a a$d "a%i$ p+,der a$d mi21 I$ a$+ther "+,&/ ta%e e s/ add s+me su ar a$d "eat1 Add s+me "utter1 s a$d *ut a$d #+&d it i$1 Add mi&% a$d ma%e sure the *+$siste$*y is thi*%1

Add the sem+&i$a t+ the e

Grease the "a%i$ dish ,ith +&i3e +i& a$d p+ur i$ the "atter1 5ut it i$ the +3e$ a$d "a%e1 >he$ "a%ed/ sm++the$ it a$d *ut it i$t+ sGuares1 Gar$ish ,ith a&m+$ds a$d ser3e ,ith the su ar syrup1 4+ur Bas"+usa is ready1

RATATOUILLE S5RING ROLLS

By Ra$3eer Brar

INGREDIENTS

F+r #i&&i$ C ( ' ar&i* *&+3es 1 "+tt&e +urd 1 t"sp +i& 1 tsp #i$e&y *h+pped i$ er 1 t"sp #i$e&y *h+pped +$i+$ Sa&t t+ taste ! t"sp #i$e&y *h+pped red/ ye&&+, a$d ree$ "e&& peppers ! t"sp "&a*% pepper p+,der 1 t"sp t+mat+ puree ! t"sp #i$e&y *h+pped a$d #ried e 7 ( 8 *h+pped "asi& &ea3es ! ( 7 spri$ r+&& sheets Re#i$ed #&+ur a$d ,ater "atter as reGuired Oi& t+ #ry F+r ar$ish May+$$aise as reGuired p&a$t

MET.OD

:h+p ar&i* *&+3es i$t+ #i$e pie*es1 :ut the "+tt&e +urd #r+m the midd&e/ deseed it a$d the$ *h+p it i$t+ #i$e pie*es1 T+ ma%e the #i&&i$ L i$ a pa$ add +i&/ #i$e&y *h+pped The$ add t+mat+ puree/ #i$e&y *h+pped a$d #ried e *++&1 Fi&& a spri$ r+&& sheet ,ith the #i&&i$ a$d sea& it ,ith the re#i$ed #&+ur a$d ,ater "atter1 Ma%e s+me m+re1 Fry them i$ h+t +i& a$d rem+3e +$ a tissue paper1 Fi&& the sh+t &asses ,ith may+$$aise a$d *ut the spri$ r+&&s a$d p&a*e them i$ the &asses1 ar&i*/ #i$e&y *h+pped i$ er/ #i$e&y *h+pped +$i+$/ sa&t/ #i$e&y

*h+pped red/ ye&&+, a$d ree$ "e&& peppers/ #i$e&y *h+pped a$d deseeded "+tt&e +urd a$d "&a*% pepper p+,der a$d &et it *++%1 p&a$t a$d *h+pped "asi& &ea3es a$d mi21 S,it*h +## the as a$d &et it

DANILLA BALUS.A.I

By Gautam Mehrishi

INGREDIENTS

1 *up se&# raisi$ #&+ur 6 tsp "a%i$ s+da ! ( 7 t"sp desi hee 1 sma&& 3a$i&&a p+d Oi& t+ #ry F+r ar$ish

:ha$di ,ar%

MET.OD
5ut the F&+ur/ a$d Ba%i$ S+da i$ a "+,&/ add Desi Ghee t+ it1 N+, add Da$i&&a e2tra*t a$d mi2 them ,e&& ,ith the he&p +# >ater t+ #+rm a d+u h1 D+u h "ei$ #+rmed/ ma%e sma&& r+u$ds +# d+u h a$d press them &itt&e #r+m the *e$ter/ put them i$ the h+t Oi& t+ #ry1 >he$ tur$ed G+&de$ Br+,$/ ta%e the Ba&ushahiHs +ut #r+m the pa$ a$d dip them i$t+ the a&ready prepared Su ar Syrup a$d p&ate them "y putti$ :ha$di >ar% +$ them1 4+ur Da$i&&a Ba&ushahi is ready t+ ser3e1

RAGI DOSA

By Gurdip K+&hi 5u$=

INGREDIENTS

Ra i F&+ur E *up ri*e #&+ur Sa&t t+ taste 1 t"sp +i& 1 tsp +i& t+ r+ast Mi$t *hut$ey as reGuired


F+r #i&&i$

:+*+$ut *hut$ey as reGuired 1 t"sp +i& 1 tsp *umi$ 1 tsp *h+pped ree$ *hi&ies 1; ( 1! *urry &ea3es ! t"sp #i$e&y *h+pped +$i+$ *up "+i&ed a$d mashed p+tat+

MET.OD
F+r the "atter/ i$ a "+,& mi2 the ra i #&+ur/ ri*e #&+ur/ sa&t/ ,ater a$d +i& a$d ,his%1 Keep the "atter aside1 F+r the #i&&i$ / i$ a pa$ add +i&/ *umi$/ *h+pped ree$ *hi&ies/ *urry &ea3es a$d #i$e&y *h+pped +$i+$s a$d saut01 The$ add the "+i&ed mashed p+tat+ a$d mi2 ,e&&1 >ith a &ad&e/ p+ur the "atter i$ t+ a #&at pa$ a$d ma%e a d+sa1 Add +i& a$d *++% #r+m "+th sides1 The$ add the prepared #i&&i$ i$ the d+sa a$d r+&& it1 Rem+3e +$ a p&ate1 Ma%e a$+ther d+sa1 Ser3e the ra i d+sa ,ith mi$t *hut$ey a$d *+*+$ut *hut$ey1 Ra i D+sa is ready1

INDIAN ST4LE BREAKFAST SAND>I:.

By Ra$3eer Brar

INGREDIENTS

F+r #i&&i$ ! "r+,$ "read s&i*es Butter as per taste ! ( 7 t"sp "utter t+ t+ast the sa$d,i*h 1 t"sp +i& 1 tsp "utter 1 tsp *h+pped ar&i* 1 t"sp *h+pped +$i+$ 1 tsp *umi$ seeds ! t"sp *h+pped t+mat+es Sa&t t+ taste 1 tsp *h+pped i$ er =u&ie$$es 1 tsp *umi$ p+,der :rushed "&a*% pepper t+ taste "u$*h "&a$*hed spi$a*h &ea3es 6 *up rated *heese F+r "atter *up ram #&+ur 1 t"sp *h+pped *+ria$der 1 tsp *h+pped ree$ *hi&&i 1 tsp turmeri* p+,der 1 tsp red *hi&&i p+,der Sa&t t+ taste Tamari$d *hut$ey t+ ser3e F+r ar$ish Lettu*e &ea3es as reGuired &em+$ =ui*e 1 spri *+ria$der Red *hi&&i p+,der a pi$*h

MET.OD
T+ prepare #i&&i$ / heat +i&1 I$ this add "utter/ *h+pped Add rated *heese t+ the #i&&i$ a$d mi2 ,e&&1 T+ ma%e "atterL i$ a "+,& add ram #&+ur/ *h+pped *+ria$der/ *h+pped ree$ *hi&&ies/ turmeri* p+,der/ red *hi&&i p+,der/ ar&i*/ *h+pped +$i+$s/ *umi$ seeds/ *h+pped t+mat+es/ sa&t/ i$ er =u&ie$$es/ *umi$ p+,der/ *rushed "&a*% pepper a$d mi2 ,e&&1 :h+p the "&a$*hed spi$a*h &ea3es a$d add t+ the pa$1

sa&t/ ,ater a$d mi2 ,e&&1 Keep the "atter t+ rest1 App&y "utter t+ the "r+,$ "read s&i*es a$d add the #i&&i$ t+ it1 O$ a pa$ add "utterL :+at the prepared sa$d,i*h i$ the "atter a$d *++% it #+r ! t+ 7 mi$utes +$ "+th the sides1 Rem+3e #r+m pa$ a$d *ut i$t+ tria$ &es1

Ser3e ,ith tamari$d *hut$ey1 F+r ar$ish spri$%&e &em+$ =ui*e +$ the &ettu*e &ea3es/ arra$ e *+ria$der +$ it a$d p&a*e this +$ the sa$d,i*h1 Spri$%&e red *hi&&i p+,der1

SO4 :.UNKS MAN:.URIAN

By Sa$=ee3 Kap++r

INGREDIENTS

1 *up s+ya "ea$ *hu$%s s+a%ed 8 tsp *+r$#&+ur tsp ree$ *hi&i paste ! tsp dar% s+y sau*e 1 tsp +i& ! medium +$i+$s r+u h&y *h+pped 1 ( ! spri$ +$i+$s *h+pped I i$*h pie*e i$ er *h+pped 7 *&+3es ar&i* *h+pped 7 tsp s+y sau*e 1 tsp ree$ *hi&i sau*e ! tsp t+mat+ %et*hup

Sa&t t+ taste 1 sma&& ree$ *apsi*um 1 tsp 3i$e ar 8 ( B sta&%s spri$ +$i+$s

MET.OD
Mi2 s+ya *hu$%s/ sa&t/ t,+ teasp++$s *+r$#&+ur/ ree$ *hi&&i paste a$d dar% s+y sau*e i$ a "+,&1 .eat ha&# the +i& i$ a pa$/ add the s+ya *hu$%s a$d saut0 #+r t,+ t+ three mi$utes1 Tra$s#er i$t+ a "+,&1 Add the remai$i$ +i& t+ the same pa$ a$d saut0 +$i+$s/ spri$ +$i+$s/ i$ er a$d ar&i* #+r t,+ t+ three mi$utes1 Add s+y sau*e/ ree$ *hi&&i sau*e a$d t+mat+ %et*hup a$d mi21 Add t,+ *ups +# ,ater a$d &et the mi2ture *+me t+ a "+i&1 Add the s+ya *hu$%s a$d *++% #+r #i3e m+re mi$utes1 Add sa&t a$d mi21 Add remai$i$ *+r$#&+ur diss+&3ed i$ t,+ ta"&esp++$s +# ,ater a$d *++% ti&& the mi2ture thi*%e$s s&i ht&y1 Add *apsi*um/ stir i$ 3i$e ar a$d ta%e it +## the heat1 Gar$ish ,ith spri$ +$i+$ ree$s a$d ser3e h+t ,ith #ried ri*e +r $++d&es1

KONKANI EGG :URR4

By Gautam Mehrishi

INGREDIENTS

1; ( 1B "&a*% pepper*+r$s 7 ( 8 *i$$am+$ sti*%s 1 6 t"sp "&a*% *umi$ seeds 1; ( 1! *&+3es 7 6 t"sp #e$$e& seeds ! ( 7 dry ,h+&e red *hi&&ies 1 *up rated #resh *+*+$ut ! ( 7 t"sp *+*+$ut +i& t"sp "&a*% *umi$ seeds ! t"sp #i$e&y *h+pped ar&i* ! medium #i$e&y *h+pped +$i+$ Sa&t t+ taste 1 tsp $utme p+,der ! #i$e&y *h+pped t+mat+es 7 "+i&ed e F+r ar$ish :+*+$ut +i& Nutme p+,der Fe$$e& seeds B&a*% pepper*+r$s :+ria$der &ea3es

MET.OD
Saute "&a*% pepper*+r$s/ *i$$am+$ sti*%s/ "&a*% *umi$/ *&+3e/ #e$$e& seeds a$d dry red *hi&&i i$ a pa$1 Add *+*+$ut i$ it t+ saute1 N+, "&e$d the sauteHd spi*es a&+$ ,ith ,ater i$ a "&e$der1 Ne2t/ heat *+*+$ut +i& i$ the same pa$1 Saute "&a*% *umi$/ #e$$e& seeds/ ar&i*/ +$i+$/ sa&t/ $utme p+,der i$ it1 Ne2t/ add t+mat+ i$ it1 N+, mi2 the "&e$ded paste i$ the pa$ a$d *++% #+r 1; mi$s I 1! mi$s1 5+ur the prepared *urry +$ the s&it e s1

Gar$ish the prepared *urry ,ith *+*+$ut +i&/ $utme p+,der/ #e$$e& seeds/ "&a*% pepper*+r$s a$d *+ria$der &ea3es1 4+ur K+$%a$i E :urry is ready1

:.EESE :ORN BALLS

By Gurdip K+&hi 5u$=

INGREDIENTS

1 *up rated mi2ed 3e eta"&es ?Fre$*h "ea$s/ *arr+ts/ *a""a e@ 1F! *up *+arse&y r+u$d s,eet *+r$ Sa&t t+ taste "&a*% pepper p+,der t+ taste 1F! tsp ree$ *hi&&i sau*e ! tsp *+r$#&+ur ! tsp *+ria$der p+,der 1 tsp t+mat+ %et*hup Fe, &ettu*e &ea3es 1 "u&" *h+pped spri$ +$i+$s 1F8 *up rated *heese Oi& #+r #ryi$

MET.OD
Mi2 *heese/ s,eet *+r$/ #re$*h "ea$s/ *arr+ts/ *a""a e/ spri$ +$i+$s t+ ether1 Add *+r$ #&+ur/ sa&t/ "&a*% pepper p+,der/ *+ria$der p+,der/ ree$ *hi&i sau*e a$d mi2 t+ ether1 Ma%e sma&& "a&&s +ut +# the mi2ture a$d %eep it +$ a p&ate driAA&ed ,ith &itt&e *+r$ #&+ur1 Deep #ry the *heese *+r$ "a&&s u$ti& +&de$ "r+,$1

De*+rate a p&ate ,ith &ettu*e &ea3es a$d *+r$1 5&a*e the *heese *+r$ "a&&s +$ the de*+rated p&ate a$d ser3e ,ith t+mat+ %et*hup1

:ORN AND :.I:K5EA BURGER

By Ra$3eer Brar

INGREDIENTS

F+r ti%%i 1 "ur er "u$ 6 +$i+$ 6 *u*um"er 6 t+mat+ Butter as per taste Sa&t t+ taste 1 &ettu*e &ea3es 1 *up s+a%ed a$d "+i&ed ree$ *hi*%peas 1 *up s+a%ed a$d "+i&ed sp&it *hi*%peas *up "+i&ed *+r$ 1 tsp r+asted *umi$ p+,der ! tsp red *hi&&i p+,der Sa&t t+ taste


F+r sa&ad

1 t"sp *h+pped *+ria$der 1 t"sp *h+pped "e&& peppers 1 t"sp *h+pped red ree$ ye&&+, "e&& peppers 1 tsp *h+pped +$i+$ 1 t"sp may+$$aise 1 t"sp ,a&$uts Grated *+*+$ut as per taste Bread*rum"s t+ *+at 1 t"sp +i& 1 red app&e 1 ree$ app&e 6 *up may+$$aise 1 tsp r+asted p+ppy seeds F+r ar$ish Fe, *+ria$der &ea3es Fe, *herry t+mat+es

MET.OD
I$ a "&e$der add s+a%ed a$d "+i&ed ree$ *hi*%peas / s+a%ed a$d "+i&ed sp&it *hi*%peas/ "+i&ed *+r$ a$d "&e$d ,e&&1 Rem+3e i$ a "+,&1 Add r+asted *umi$ p+,der/ red *hi&&i p+,der/ sa&t/ *h+pped *+ria$der/ *h+pped "e&& peppers/ *h+pped +$i+$/ may+$$aise a$d mi2 ,e&&1 :h+p ,a&$uts a$d add t+ the mi2ture1 Stu## rated *arr+t i$ the mi2ture a$d prepare ti%%i1 :+at ti%%i ,ith "read*rum"s1 .eat +i& +$ pa$ a$d sha&&+, #ry the prepared ti%%i1 :ut the "ur er "u$ #r+m the *e$tre1 :h+p +$i+$ a$d *u*um"er i$t+ s&i*es1 :h+p t+mat+ i$t+ s&i*es t++1 App&y "utter +$ the "ur er "u$s1 O$ the "ur er "u$ "+tt+m p&a*e &ettu*e &ea#L p&a*e +$i+$ s&i*es a$d %eep the ti%%i1 N+, p&a*e the *u*um"er s&i*es a$d spri$%&e sa&t +$ itL N+, p&a*e the t+mat+ s&i*es a$d spri$%&e sa&t +$ it1 5&a*e the "ur er "u$ t+p +$ this1 T+ prepare sa&ad *h+p red a$d seeds a$d mi2 ,e&&1 Ser3e the sa&ad +$ the p&ate1 Arra$ e *+ria$der a$d *herry t+mat+ +$ the satay sti*% a$d p&a*e it +$ the "ur er1 ree$ app&e i$t+ =u&&ie$es a$d rem+3e them i$ a "+,&1 Add may+$$aise/ r+asted p+ppy

FLAK4 5ANEER 5ATTI:E

By Gautam Mehrishi

INGREDIENTS

mash it1 !;; m #resh pa$eer ! ( 7 tsp #i$e&y *h+pped ree$ *hi&&ies Sa&t t+ taste >hite pepper p+,der t+ taste 1 tsp =eera p+,der ! t"sp #i$e&y *h+pped #resh *+ria$der 7 *up *+r$#&a%es Oi& t+ #ry F+r ar$ish 9eera p+,der >hite pepper p+,der Fresh *+ria$der &ea3es T+mat+ sau*e

MET.OD
Grate #resh pa$eer i$ a "+,&1 Add *h+pped ree$ *hi&&i/ sa&t/ ,hite pepper p+,der/ =eera p+,der/ a$d #i$e&y *h+pped #resh *+ria$der ,ith pa$eer a$d

:rush *+r$#&a%es i$ a di##ere$t "+,&1

R+&& sma&& r+u$ds +# pa$eer mi2ture i$t+ *+r$#&a%es1 N+, heat +i& i$ a pa$1 Fry the prepared pa$eer r+&&s ti&& they tur$ +&de$ "r+,$1 Gar$ish the prepared patti*e ,ith t+mat+ sau*e/ =eera p+,der/ ,hite pepper p+,der/ a$d #resh *+ria$der1 4+ur F&a%y 5a$eer 5atti*e is ready1

GRILLED :.EESE

By Ra$3eer Brar

INGREDIENTS

8 ,hite "read s&i*es Butter as reGuired Mi$t *hut$ey as reGuired ! *heese s&i*es F+r t+mat+ =ui*e 1 *up t+mat+ =ui*e ! tsp ,+r*hestire sau*e B&a*% pepper p+,der t+ taste

1 t"sp *hi&i sau*e &em+$ =ui*e

MET.OD
App&y "utter +$ the "read s&i*es1 Spread mi$t *hut$ey +$ ! s&i*es1 5&a*e ! *heese s&i*es +$ the *hut$ey "read s&i*e a$d *+3er ,ith the "uttered "read s&i*e1 Ma%e +$e m+re sa$d,i*h1 App&y m+re "utter +$ "+th sides1 Gri&& the sa$d,i*hes #r+m "+th sides +$ a h+t pa$1 T+ ma%e the t+mat+ sh+ts/ i$ a sha%er add t+mat+ =ui*e/ ,+r*hestire sau*e/ "&a*% pepper p+,der/ *hi&i sau*e a$d &em+$ =ui*e a$d sha%e ,e&&1 Trim the sides +# the ri&&ed sa$d,i*hes a$d *ut i$t+ 8 pie*es1 5&a*e 7 pie*es +# the sa$d,i*h +$ a p&ate a$d p+ur the t+mat+ =ui*e i$t+ sh+t &e#t+3er sa$d,i*h pie*es a$d p&a*e these +$ t+p +# the sh+t &asses1 Gri&&ed *heese is ready t+ eat1 &asses1 5ier*e a t++thpi*% thr+u h the

D.INGRI 5ALAK KE KOFTE

By Gautam Mehrishi

INGREDIENTS

"u$*h spi$a*h #i$e&y *h+pped B;; ms *+tta e *heese rated ?pa$eer@ 1! mushr++ms #i$e&y *h+pped ! ree$ *hi&&ies *h+pped 1 i$*h i$ er *h+pped 8(B p+ds ar&i* 1 t"sp *umi$ seeds t"sp red *hi&&i p+,der ! t"sp hee B(C t+mat+es 1 t"sp *+r$ #&+ur

MET.OD
:+m"i$e the spi$a*h a$d mushr++ms i$ a mi2i$ "a&&s +r %+#tas1 B+i& the t+mat+es i$ ,ater a&+$ .eat s+me >hi&e the ,ith *i$$am+$ sti*%s/ ma*e/ *&+3es a$d "ay &ea3es #+r a"+ut 1; mi$utes1 >he$ the i$ er a$d ar&i* t+ the pa$ a$d #ry ,e&&1 The$ t+mat+es "e*+me s+#t/ tra$s#er a&& the i$ redie$ts t+ a #++d pr+*ess+r a$d ri$d t+ ma%e a paste1 hee i$ a pa$ a$d temper the *umi$ seeds1 Add the *h+pped ra3y thi*%e$s/ deep #ry the %+#tas i$ hee ti&& they are add s+me *h+pped *hi&&ies a$d red *hi&&i p+,der1 Tra$s#er the t+mat+ paste t+ the pa$ a$d &et it simmer #+r a #e, mi$utes1 +&de$ "r+,$ a$d tra$s#er them t+ the simmeri$ t+mat+ ra3y1 Ser3e h+t1 "+,&1 Mi2 i$ the rated pa$eer/ aram masa&a/ red *hi&&i p+,der/ s+me +# the i$ er/ s+me +# the ar&i* a$d sa&t1 Mi2 i$ the *+r$ #&+ur t+ "i$d a&& the i$ redie$ts t+ ether1 Shape this mi2ture i$t+ &ime siAed

:ARROT AND :REAM :.EESE MUFFINS

By Ra$3eer Brar

INGREDIENT

F+r h+& !e s *up p+,dered su ar 1 *up 3e eta"&e +i& *up rated *arr+t 1 *up a&& purp+se #&+ur ! tsp 3a$i&&a esse$*e 1 tsp "a%i$ p+,der 1 tsp *i$$am+$ p+,der F+r #r+sti$ *up *ream *heese *up "utter ! t"sp p+,dered su ar F+r ar$ish Mi$t &ea3es a**+rdi$ t+ reGuireme$t ! t"sp ,a&$ut Stra,"erry sau*e a**+rdi$ t+ reGuireme$t

MET.OD
T+ ma%e the "atter i$ a "+,& add e "a%i$ p+,der *i$$am+$ p+,der a$d "eat it1 Fi&& the "atter i$ a si&i*+$ m+u&d Ba%e the *arr+t mu##i$s i$ the +3e$ at 1); de ree :e&sius #+r !; t+ !! mi$utes/ ,he$ "a%ed ta%e it +ut a$d &et it *++&1 T+ ma%e the Fr+sti$ ta%e *ream *heese/ "utter/ p+,dered su ar a$d ,ith the he&p +# a ha$d "&e$der "&e$d it1 Ta%e the *arr+t mu##i$s +ut i$ a p&ate a$d de*+rate it ,ith #r+sti$ / :ut the ,a&& $ut a$d a&s+ ar$ish the *arr+t mu##i$s ,ith it DriAA&e the stra,"erry sau*e a$d the *arr+t a$d *ream *heese mu##i$s is ready1 ar$ish it ,ith mi$t &ea3es s/ p+,dered su ar/ 3e eta"&e +i&/ rated *arr+t/ a&& purp+se #&+ur/ 3a$i&&a esse$*e/

RED .OT :.ILLI 5OTATOES

By Gautam Mehrishi

INGREDIENTS

F+r dip 1 t"sp +i& - ( 1; ar&i* ! ( 7 t"sp t+mat+ %et*hup 7 t"sp h+$ey ! tsp *+r$ #&+ur F+r ar$ish :hi&&i #&a%es .+$ey ! t"sp *hi&&i #&a%es 1 tsp red *hi&&i p+,der Sa&t t+ taste ! t"sp t+mat+ %et*hup :rushed "&a*% pepper a pi$*h 7 p+tat+ ! ( ! t"sp +i&

MET.OD
Mi2 *hi&&i #&a%es/ red *hi&&i p+,der/ sa&t/ t+mat+ %et*hup a$d "&a*% pepper i$ a "+,& t+ prepare a mi2ture1

N+,/ di*e the p+tat+es &e$ th,ise a$d heat +i& i$ a pa$1 Mea$,hi&e/ add the p+tat+es i$ the mi2ture a$d *+3er it ,ith a$+ther "+,& t+ sha%e1 N+,/ #ry p+tat+es i$ the +i&1 Ne2t/ *++% #i$e&y *h+pped ar&i*/ t+mat+ %et*hup a$d h+$ey i$ the remai$i$ +i& t+ prepare a dip1 Mea$,hi&e/ add *+r$ #&+ur a&+$ ,ith ,ater i$ a "+,& t+ prepare a s+&uti+$ a$d mi2 it i$ the prepared dip1 N+,/ add #ried p+tat+es i$ it t+ *++%1 Gar$ish the prepared p+tat+es ,ith *hi&&i #&a%es a$d h+$ey1 4+ur Red .+t :hi&&i 5+tat+es are ready1

:.O:OLATE MELTS

By Gurdip K+&hi 5u$=

INGREDIENTS

1 *up *h+*+&ate *hips !e s 1 tsp "a%i$ p+,der 8 t"sp "r+,$ su ar 1 tsp 3a$i&&a esse$*e

*up re#i$ed #&+ur Oi& t+ rease F+r ar$ish :h+*+&ate sau*e as reGuired >hite *h+*+&ate *hips as reGuired

MET.OD
>ith the he&p +# d+u"&e "+i&i$ meth+d %eep the *h+*+&ate *hips t+ me&t1 I$ a "+,& separate the e ,hites1 Add "a%i$ p+,der/ "r+,$ su ar/ 3a$i&&a esse$*e/ me&ted *h+*+&ate/ re#i$ed #&+ur a$d mi2 ,e&&1 Grease the *a%e m+u&ds ,ith +i&1 5reheat the +3e$ at !;; de ree *e&sius1 Keep the *h+*+&ate me&ts i$ the +3e$ at !;; de ree *e&sius #+r 1; mi$utes1 O$*e "a%ed rem+3e it #r+m the +3e$1 De*+rate the p&ate ,ith *h+*+&ate sau*e1 Rem+3e the *up*a%es #r+m the m+u&ds a$d arra$ e them +$ p&ate1 Gar$ish ,ith ,hite *h+*+&ate *hips1

>AFFLES

By Gurdip K+&hi 5u$=

INGREDIENTS

T+ ser3e *up re#i$ed #&+ur 1 t"sp su ar tsp "a%i$ p+,der 1 tsp 3a$i&&a esse$*e *up *ream Butter as reGuired .+$ey t+ssed mi2ed dry #ruits as reGuired Map&e syrup as reGuired

MET.OD
I$ a "+,&/ add re#i$ed #&+ur/ su ar/ "a%i$ p+,der/ 3a$i&&a esse$*e/ *ream a$d ,ater a$d ,his% ,e&&1 5ut "utter i$t+ the ,a##&e ma%er a$d ,ith a &ad&e p+ur the ,a##&e "atter i$t+ it1 Add m+re "utter a$d &et it *++%1 O$*e *++%ed/ put the ,a##&es +$ a p&ate a$d add h+$ey t+ssed mi2ed dry #ruits +$ t+p1 Ser3e ,ith map&e syrup1 >a##&es are ready t+ eat1

S5RING KEBABS

By Gautam Mehrishi

INGREDIENTS

F+r #ryi$

1 *up "+i&ed ree$ pea paste

1 *up "+i&ed rated *au&i#&+,er 1 *up "+i&ed rated *arr+t E *up "+i&ed #i$e&y *h+pped spi$a*h *up par"+i&ed #i$e&y *h+pped ree$ "ea$s *up rated pa$eer 1 medium +$i+$ ! tsp i$ er( ar&i* paste E tsp red *hi&&i p+,der 1 tsp aram masa&a(*umi$ p+,der Sa&t t+ taste ! ( 7 tsp ram #&+ur *up r+asted ram #&+ur 7 t"sp p+ppy seeds ! ( 7 t"sp +&i3e +i& O&i3e +i& F+r ar$ish Garam masa&a(*umi$ p+,der :+ria$der &ea3es

MET.OD
Mi2 the paste +# ree$ pea/ *au&i#&+,er/ *arr+t/ spi$a*h/ ree$ "ea$s/ pa$eer/ +$i+$/ a$d i$ er( ar&i* paste i$ a "+,&1 Add red *hi&&i p+,der/ aram masa&a(*umi$ p+,der/ sa&t a$d ram #&+ur i$ it t+ prepare a "i$di$ 1 N+, ta%e r+asted ram #&+ur/ a$d p+ppy seeds i$ t,+ di##ere$t p&ates1 5repare r+u$d "a&&s #r+m the "+,&Hs mi2ture a$d *+at them ,ith p+ppy seeds a$d the$ ram #&+ur1 N+, heat +&i3e +i& i$ a #&at pa$1 Sha&&+, #ry the r+&&s i$ the pa$1 Gar$ish the prepared %e"a"s ,ith aram masa&a(*umi$ p+,der/ a$d *+ria$der &ea3es1 4+ur Spri$ Ke"a"s are ready1