Expelled during childbirth Interweaving of fetal and maternal blood vessels Metabolically active organ
Requires energy and nutrients Produces hormones
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Embryo
Eight weeks
Fetus
Full-term
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Spina bifida
Incomplete closure of spinal cord & its bony encasement
Spina Bifida
Fetal programming
Mothers nutrition may change gene expression in fetus
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Maternal Weight
Birthweight is most reliable indicator of infants health Weight prior to conception
Influences fetal growth Underweight
Rates of preterm births and infant deaths
Maternal Weight
Weight gain during pregnancy
Fetal growth and maternal health Correlates closely with infant birthweight
Predictor of health and development
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Maternal Weight
Weight gain patterns
3.5 pounds in first trimester 1 pound per week thereafter Large weight gain over short time
Preeclampsia
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Weight gain (lb) Increase in breast size Increase mother's fluid volume Placenta Increase in blood supply to the placenta Amniotic fluid Infant at birth Increase in size of uterus and supporting muscles Mother's necessary fat stores 2 4
1 1/2 4
2 7 1/2 2
7 30
Stepped Art
1st trimester
2nd trimester
3rd trimester
Maternal Weight
Weight loss after pregnancy
Return to prepregnancy weight
Not typical
Retain a couple of pounds with each pregnancy Seven or more pounds; BMI increase 1 unit
Diabetes and hypertension Chronic diseases later in life
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Food energy
15 to 20% more energy than before pregnancy Nutrient-dense foods
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Protein
RDA additional 25 grams per day
Supplements are discouraged
Calcium
Absorption and retention increase Intake usually falls below recommendations
Other nutrients
Optimal interval between pregnancies
10
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Benefits of use
Vegan diets
Additional supplementation Risks
Nonfood cravings
11
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High-Risk Pregnancies
Infants birthweight
Low birthweight (LBW)
5 pounds or less Risk of complications Relationship with socioeconomic status
Gestational age
Preterm Small-for-gestational age
12
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High-Risk Pregnancies
Malnutrition and pregnancy
Fertility
Viable sperm Sexual interest Amenorrhea
Early pregnancy
Placenta development
Fetal development
Consequences
High-Risk Pregnancies
Food Assistance Programs
WIC
Nutrition education and nutritious foods Vulnerable populations who qualify for help Cost-benefit Remedial and preventive services
High-Risk Pregnancies
Maternal health
Preexisting diabetes
Risks associated with unmanaged diabetes
Gestational diabetes
Common consequences Dietary recommendations
13
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High-Risk Pregnancies
Maternal health
Chronic hypertension
Risks
Eclampsia
High-Risk Pregnancies
Mothers age
Ideal childbearing age Adolescents
Risk of pregnancy complications Higher rates of stillbirths, preterm births, and LBW infants Weight gain recommendations Need to seek prenatal care
High-Risk Pregnancies
Maternal age
Older women
Complications often reflect chronic conditions Cesarean section rates increase Maternal death rates are higher Risks for fetus
14
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High-Risk Pregnancies
Alcohol consumption
Irreversible mental and physical retardation
Fetal alcohol syndrome (FAS)
Medicinal drugs
No medication use without consulting physician
Herbal supplements
Seek physician advice
High-Risk Pregnancies
Illicit drugs
Many drugs easily cross the placenta
Impair fetal growth and development
High-Risk Pregnancies
Environmental contaminants
Lead Mercury
Foods to avoid Supplements
Foodborne illness
Increased risk of listeriosis Risks associated with illness
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High-Risk Pregnancies
Vitamin-mineral megadoses
Excessive vitamin A
Fetal malformations
Caffeine
Miscarriage and fetal death Fetal growth
Oxytocin
Cause mammary glands to eject milk into ducts
Benefits of Breastfeeding
16
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Energy nutrients
Recommendations increase for carbohydrates and fibers
Water
Prevent dehydration
17
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Supplements
Iron
Particular foods
Flavors Allergies
Maternal Health
HIV infection and AIDS
Transmission through breastmilk
Medications
Breast health
Breast cancer
18
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Medical drugs
Physician consultation
Illicit drugs
Risks
Environmental contaminants
DDT, PCBs, and dioxin
Caffeine
Iron bioavailability
19
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Introduction
Alcohol readily crosses the placenta
Deprives fetus of nutrients and oxygen
Introduction
Abstinence from alcohol during pregnancy is recommended
Severe consequences FAS can only be prevented not treated
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Indirect damage
Malnutrition
Alcohol interferes with tissue development during critical periods Fetal blood alcohol concentration (BAC) increase until even with maternal BAC levels
Drinking patterns
Frequency of consumption Quantity consumed Stage of fetal development
21