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Cereal Supply / Demand Balances for Sub-Saharan Africa as of early February 2014 GIEWS global information and early warning system on food and agriculture. Angola. 3 Benin. 4 Botswana. 5 Burkina Faso. 6 Burundi. 7 Cameroon. 8 cambo verde. 9 central african republic..
Cereal Supply / Demand Balances for Sub-Saharan Africa as of early February 2014 GIEWS global information and early warning system on food and agriculture. Angola. 3 Benin. 4 Botswana. 5 Burkina Faso. 6 Burundi. 7 Cameroon. 8 cambo verde. 9 central african republic..
Cereal Supply / Demand Balances for Sub-Saharan Africa as of early February 2014 GIEWS global information and early warning system on food and agriculture. Angola. 3 Benin. 4 Botswana. 5 Burkina Faso. 6 Burundi. 7 Cameroon. 8 cambo verde. 9 central african republic..
GIEWS global information and early warning system on food and agriculture - 2 - FAO/GIEWS Cereal Supply/Demand Balances for Sub-Saharan Africa as of early February 2014 Page
Angola ................................................................................................................................................................................. 3 Benin ................................................................................................................................................................................... 4 Botswana............................................................................................................................................................................. 5 Burkina Faso ........................................................................................................................................................................ 6 Burundi ................................................................................................................................................................................ 7 Cameroon ........................................................................................................................................................................... 8 Cabo Verde ......................................................................................................................................................................... 9 Central African Republic ....................................................................................................................................................10 Chad .................................................................................................................................................................................11 Comoros............................................................................................................................................................................12 Congo, Democratic Rep. of ...............................................................................................................................................13 Congo, Rep. of ..................................................................................................................................................................14 Cte dIvoire ......................................................................................................................................................................15 Djibouti ..............................................................................................................................................................................16 Equatorial Guinea ..............................................................................................................................................................17 Eritrea ................................................................................................................................................................................18 Ethiopia .............................................................................................................................................................................19 Gabon ...............................................................................................................................................................................20 Gambia, Rep. of ................................................................................................................................................................21 Ghana ...............................................................................................................................................................................22 Guinea ...............................................................................................................................................................................23 Guinea-Bissau ....................................................................................................................................................................24 Kenya ................................................................................................................................................................................25 Lesotho ..............................................................................................................................................................................26 Liberia ................................................................................................................................................................................27 Madagascar .......................................................................................................................................................................28 Malawi ..............................................................................................................................................................................29 Mali ...................................................................................................................................................................................30 Mauritania .........................................................................................................................................................................31 Mauritius ...........................................................................................................................................................................32 Mozambique .....................................................................................................................................................................33 Namibia .............................................................................................................................................................................34 Niger..................................................................................................................................................................................35 Nigeria ...............................................................................................................................................................................36 Rwanda .............................................................................................................................................................................37 Sao Tome and Principe ......................................................................................................................................................38 Senegal ..............................................................................................................................................................................39 Seychelles ..........................................................................................................................................................................40 Sierra Leone .......................................................................................................................................................................41 Somalia ..............................................................................................................................................................................42 South Africa ......................................................................................................................................................................43 Sudan ................................................................................................................................................................................44 Swaziland ..........................................................................................................................................................................45 Tanzania, U.R. ...................................................................................................................................................................46 Togo ..................................................................................................................................................................................47 Uganda ..............................................................................................................................................................................48 Zambia ..............................................................................................................................................................................49 Zimbabwe .........................................................................................................................................................................50
Terminology
"Utilization": All elements of utilization for wheat and coarse grains are expressed in grain equivalent. For rice, all elements are expressed in milled form. Non-food use includes post-harvest losses, seed use, feed use, industrial use for all cereals. - 3 - FAO/GIEWS Cereal Supply/Demand Balances for Sub-Saharan Africa as of early February 2014
ANGOLA CEREAL SUPPLY/DEMAND BALANCE FOR THE 2013/14 MARKETING YEAR (April/March) Wheat Rice Coarse grains Total cereals Cereal supply and utilization data
thousand tonnes
Previous year production (incl. paddy rice) 4 25 484 513 Previous five years average production (incl. paddy rice) 3 18 960 981 Previous year imports 540 290 3 833 Previous five years average imports 528 252 23 803 2013/14 domestic availability 4 17 1 076 1 097 2013 production (incl. paddy rice) 4 26 1 030 1 060 2013 production (incl. milled rice) 4 17 1 030 1 051 Possible stock drawdown - - 46 46 2013/14 utilization 544 317 1 082 1 943 Food use 519 316 915 1 750 Non-food use 15 1 167 183 Exports or re-exports - - - - Possible stock build up 10 - - 10 2013/14 import requirement 540 300 6 846 Anticipated commercial imports 540 300 5 845 of which: received or contracted 348 - 5 353 Food aid needs - - 1 1 Current aid position Food aid pledges - - - - of which: delivered - - - - Donor-financed purchases - - - - of which: for local use - - - - for export - - - - Estimated per caput consumption (kg/year) 24 15 43 82
Cereal supply and utilization indices
percentage
2013 production compared to average (incl. paddy rice) 133 144 107 108 2013/14 Import requirement compared to average 102 119 26 105 Cereal share of total calorie intake 32
Additional information
Major foodcrops roots; tubers; maize; plantains Lean season January-April Population (000s) 21 472 GNI per capita in 2012 (USD) 4 580 Note: Rice marketing year: January/December or second year shown.
- 4 - FAO/GIEWS Cereal Supply/Demand Balances for Sub-Saharan Africa as of early February 2014
BENIN CEREAL SUPPLY/DEMAND BALANCE FOR THE 2014 MARKETING YEAR (January/December) Wheat Rice Coarse grains Total cereals Cereal supply and utilization data
thousand tonnes
Previous year production (incl. paddy rice) - 195 1 315 1 510 Previous five years average production (incl. paddy rice) - 158 1 274 1 432 Previous year imports 56 380 11 447 Previous five years average imports 56 320 10 386 2014 domestic availability - 102 1 540 1 642 2013 production (incl. paddy rice) - 153 1 540 1 693 2013 production (incl. milled rice) - 92 1 540 1 632 Possible stock drawdown - 10 - 10 2014 utilization 56 497 1 551 2 104 Food use 52 428 943 1 423 Non-food use 1 69 405 475 Exports or re-exports 3 - 103 106 Possible stock build up - - 100 100 2014 import requirement 56 395 11 462 Anticipated commercial imports 55 386 7 448 of which: received or contracted - - - - Food aid needs 1 9 4 14 Current aid position Food aid pledges - - - - of which: delivered - - - - Donor-financed purchases - - - - of which: for local use - - - - for export - - - - Estimated per caput consumption (kg/year) 5 41 91 138
Cereal supply and utilization indices
percentage
2013 production compared to average (incl. paddy rice) 0 97 121 118 2014 Import requirement compared to average 100 123 110 120 Cereal share of total calorie intake 36
Additional information
Major foodcrops roots; tubers; maize Lean season April-June Population (000s) 10 323 GNI per capita in 2012 (USD) 750 Note: Rice marketing year: January/December or second year shown. - 5 - FAO/GIEWS Cereal Supply/Demand Balances for Sub-Saharan Africa as of early February 2014
BOTSWANA CEREAL SUPPLY/DEMAND BALANCE FOR THE 2013/14 MARKETING YEAR (April/March) Wheat Rice Coarse Grains Total Cereals Cereal supply and utilization data
thousand tonnes
Previous year production (incl. paddy rice) 1 - 50 51 Previous five years average production (incl. paddy rice) 1 - 52 53 Previous year imports 105 33 262 400 Previous five years average imports 100 31 241 372 2013/14 Domestic Availability 1 - 45 46 2013 Production (incl. paddy rice) 1 - 45 46 2013 Production (incl. milled rice) 1 - 45 46 Possible stock drawdown - - - - 2013/14 Utilization 106 33 285 424 Food use 101 33 235 369 Non-food use - - 24 24 Exports or re-exports 5 - 20 25 Possible stock build up - - 6 6 2013/14 Import Requirement 105 33 240 378 Anticipated commercial imports 105 33 240 378 of which: received or contracted 63 - 181 244 Food aid needs - - - - Current Aid Position Food aid pledges - - - - of which: delivered - - - - Donor-financed purchases - - - - of which: for local use - - - - for export - - - - Estimated Per Caput Consumption (kg/year) 50 16 116 183
Cereal supply and utilization indices
percentage
2013 Production compared to average (incl. paddy rice) 100 0 86 87 2013/14 Import requirement compared to average 105 106 100 102 Cereal share of total calorie intake 51
Additional Information
Major foodcrops sorghum; pulses; vegetables Lean season January-March Population (000s) 2 021 GNI per capita in 2012 (USD) 7 650 Note: Rice marketing year: January/December or second year shown.
- 6 - FAO/GIEWS Cereal Supply/Demand Balances for Sub-Saharan Africa as of early February 2014
BURKINA FASO CEREAL SUPPLY/DEMAND BALANCE FOR THE 2013/14 MARKETING YEAR (November/October) Wheat Rice Coarse Grains Total Cereals Cereal supply and utilization data
thousand tonnes
Previous year production (incl. paddy rice) - 319 4 579 4 899 Previous five years average production (incl. paddy rice) - 248 3 976 4 224 Previous year imports 141 425 44 610 Previous five years average imports 92 262 43 397 2013/14 Domestic Availability 5 225 4 835 5 065 2013 Production (incl. paddy rice) - 340 4 785 5 126 2013 Production (incl. milled rice) - 225 4 785 5 010 Possible stock drawdown 5 - 50 55 2013/14 Utilization 108 505 4 877 5 490 Food use 107 477 3 404 3 988 Non-food use 1 27 964 992 Exports or re-exports - 0 510 510 Possible stock build up - - - - 2013/14 Import Requirement 103 280 42 425 Anticipated commercial imports 100 279 40 419 of which: received or contracted 8 - - 8 Food aid needs 3 1 2 6 Current Aid Position Food aid pledges - - 1 1 of which: delivered - - - - Donor-financed purchases - - - - of which: for local use - - - - for export - - - - Estimated Per Caput Consumption (kg/year) 6 28 201 236
Cereal supply and utilization indices
percentage
2013 Production compared to average (incl. paddy rice) 0 137 120 121 2013/14 Import requirement compared to average 112 107 98 107 Cereal share of total calorie intake 75
Additional Information
Major foodcrops millet; sorghum; pulses; maize Lean season July-September Population (000s) 16 935 GNI per capita in 2012 (USD) 670 Note: Rice marketing year: January/December or second year shown.
- 7 - FAO/GIEWS Cereal Supply/Demand Balances for Sub-Saharan Africa as of early February 2014
BURUNDI CEREAL SUPPLY/DEMAND BALANCE FOR THE 2013 MARKETING YEAR (January/December) Wheat Rice Coarse Grains Total Cereals Cereal supply and utilization data
thousand tonnes
Previous year production (incl. paddy rice) 8 85 191 284 Previous five years average production (incl. paddy rice) 9 82 212 303 Previous year imports 47 5 102 154 Previous five years average imports 36 5 93 134 2013 Domestic Availability 12 60 191 263 2013 Production (incl. paddy rice) 9 90 190 289 2013 Production (incl. milled rice) 9 60 190 259 Possible stock drawdown 3 - 1 4 2013 Utilization 52 65 306 423 Food use 50 59 247 356 Non-food use 2 6 59 67 Exports or re-exports - - - - Possible stock build up - - - - 2013 Import Requirement 40 5 115 160 Anticipated commercial imports 30 5 100 135 of which: received or contracted - - - - Food aid needs 10 0 15 25 Current Aid Position Food aid pledges - 5 9 14 of which: delivered - 5 9 14 Donor-financed purchases - - 0 0 of which: for local use - - - - for export - - - - Estimated Per Caput Consumption (kg/year) 5 6 24 35
Cereal supply and utilization indices
percentage
2013 Production compared to average (incl. paddy rice) 100 110 90 95 2013 Import requirement compared to average 111 100 124 119 Cereal share of total calorie intake 16
Additional Information
Major foodcrops pulses; plantains; roots; tubers; maize; sorghum Lean season November-December Population (000s) 10 163 GNI per capita in 2012 (USD) 240 Note: Rice marketing year: January/December or second year shown.
- 8 - FAO/GIEWS Cereal Supply/Demand Balances for Sub-Saharan Africa as of early February 2014
CAMEROON CEREAL SUPPLY/DEMAND BALANCE FOR THE 2014 MARKETING YEAR (January/December) Wheat Rice Coarse Grains Total Cereals Cereal supply and utilization data
thousand tonnes
Previous year production (incl. paddy rice) 0 139 2 813 2 953 Previous five years average production (incl. paddy rice) - 135 2 731 2 866 Previous year imports 350 510 20 880 Previous five years average imports 399 472 28 899 2014 Domestic Availability 40 111 2 985 3 136 2013 Production (incl. paddy rice) 0 170 2 940 3 110 2013 Production (incl. milled rice) 0 111 2 940 3 051 Possible stock drawdown 40 - 45 85 2014 Utilization 390 621 3 022 4 033 Food use 311 581 1 994 2 886 Non-food use 4 40 818 862 Exports or re-exports 75 - 210 285 Possible stock build up - - - - 2014 Import Requirement 350 510 37 897 Anticipated commercial imports 350 510 37 897 of which: received or contracted - - - - Food aid needs - - - - Current Aid Position Food aid pledges - - - - of which: delivered - - - - Donor-financed purchases - - - - of which: for local use - - - - for export - - - - Estimated Per Caput Consumption (kg/year) 14 26 90 130
Cereal supply and utilization indices
percentage
2013 Production compared to average (incl. paddy rice) 0 126 108 109 2014 Import requirement compared to average 88 108 132 100 Cereal share of total calorie intake 43
Additional Information
Major foodcrops roots; tubers; coarse grains; fruit Lean season June-August Population (000s) 22 254 GNI per capita in 2012 (USD) 1 170 Note: Rice marketing year: January/December or second year shown.
- 9 - FAO/GIEWS Cereal Supply/Demand Balances for Sub-Saharan Africa as of early February 2014
CABO VERDE CEREAL SUPPLY/DEMAND BALANCE FOR THE 2013/14 MARKETING YEAR (November/October) Wheat Rice Coarse Grains Total Cereals Cereal supply and utilization data
thousand tonnes
Previous year production (incl. paddy rice) - - 6 6 Previous five years average production (incl. paddy rice) - - 7 7 Previous year imports 25 36 20 81 Previous five years average imports 30 36 15 81 2013/14 Domestic Availability - 1 6 7 2013 Production (incl. paddy rice) - - 6 6 2013 Production (incl. milled rice) - - 6 6 Possible stock drawdown - 1 - 1 2013/14 Utilization 25 38 21 84 Food use 25 31 20 76 Non-food use - 7 1 8 Exports or re-exports - - - - Possible stock build up - - - - 2013/14 Import Requirement 25 37 15 77 Anticipated commercial imports 20 32 15 67 of which: received or contracted 0 - - 0 Food aid needs 5 5 - 10 Current Aid Position Food aid pledges - - - - of which: delivered - - - - Donor-financed purchases - 0 - 0 of which: for local use - 0 - 0 for export - - - - Estimated Per Caput Consumption (kg/year) 50 62 40 152
Cereal supply and utilization indices
percentage
2013 Production compared to average (incl. paddy rice) 0 0 81 81 2013/14 Import requirement compared to average 83 103 100 95 Cereal share of total calorie intake 50
Additional Information
Major foodcrops maize; rice; pulses Lean season n.a since 90% of requirements covered by imports Population (000s) 499 GNI per capita in 2012 (USD) 3 830 Note: Rice marketing year: January/December or second year shown.
- 10 - FAO/GIEWS Cereal Supply/Demand Balances for Sub-Saharan Africa as of early February 2014
CENTRAL AFRICAN REPUBLIC CEREAL SUPPLY/DEMAND BALANCE FOR THE 2014 MARKETING YEAR (January/December) Wheat Rice Coarse Grains Total Cereals Cereal supply and utilization data
thousand tonnes
Previous year production (incl. paddy rice) - 40 194 234 Previous five years average production (incl. paddy rice) - 39 194 233 Previous year imports 30 11 10 51 Previous five years average imports 39 10 11 60 2014 Domestic Availability - 26 176 202 2013 Production (incl. paddy rice) - 40 173 213 2013 Production (incl. milled rice) - 26 173 199 Possible stock drawdown - - 3 3 2014 Utilization 43 38 186 267 Food use 38 37 162 237 Non-food use 3 1 24 28 Exports or re-exports - - - - Possible stock build up 2 - - 2 2014 Import Requirement 43 12 10 65 Anticipated commercial imports 43 10 - 53 of which: received or contracted - - - - Food aid needs - 3 10 13 Current Aid Position Food aid pledges - - - - of which: delivered - - - - Donor-financed purchases - - - - of which: for local use - - - - for export - - - - Estimated Per Caput Consumption (kg/year) 8 8 35 51
Cereal supply and utilization indices
percentage
2013 Production compared to average (incl. paddy rice) 0 103 89 91 2014 Import requirement compared to average 110 120 91 108 Cereal share of total calorie intake 22
Additional Information
Major foodcrops roots; tubers; tree nuts; coarse grains; fruit Lean season May-July Population (000s) 4 616 GNI per capita in 2012 (USD) 510 Note: Rice marketing year: January/December or second year shown.
- 11 - FAO/GIEWS Cereal Supply/Demand Balances for Sub-Saharan Africa as of early February 2014
CHAD CEREAL SUPPLY/DEMAND BALANCE FOR THE 2013/14 MARKETING YEAR (November/October) Wheat Rice Coarse Grains Total Cereals Cereal supply and utilization data
thousand tonnes
Previous year production (incl. paddy rice) 9 178 2 975 3 161 Previous five years average production (incl. paddy rice) 4 172 2 107 2 283 Previous year imports 69 48 61 178 Previous five years average imports 87 42 70 199 2013/14 Domestic Availability 6 133 2 509 2 648 2013 Production (incl. paddy rice) 6 194 2 184 2 384 2013 Production (incl. milled rice) 6 133 2 184 2 323 Possible stock drawdown - - 325 325 2013/14 Utilization 76 183 2 570 2 829 Food use 76 63 1 380 1 518 Non-food use 1 29 915 945 Exports or re-exports - - 275 275 Possible stock build up - 91 - 91 2013/14 Import Requirement 70 50 61 181 Anticipated commercial imports 60 49 11 120 of which: received or contracted 1 0 - 1 Food aid needs 10 1 50 61 Current Aid Position Food aid pledges - - 2 2 of which: delivered - - - - Donor-financed purchases - - - - of which: for local use - - - - for export - - - - Estimated Per Caput Consumption (kg/year) 6 5 108 118
Cereal supply and utilization indices
percentage
2013 Production compared to average (incl. paddy rice) 150 113 104 104 2013/14 Import requirement compared to average 80 119 87 91 Cereal share of total calorie intake 54
Additional Information
Major foodcrops millet; sorghum; roots; tubers; tree nuts Lean season August-September Population (000s) 12 825 GNI per capita in 2012 (USD) 770 Note: Rice marketing year: January/December or second year shown.
- 12 - FAO/GIEWS Cereal Supply/Demand Balances for Sub-Saharan Africa as of early February 2014
COMOROS CEREAL SUPPLY/DEMAND BALANCE FOR THE 2014 MARKETING YEAR (January/December) Wheat Rice Coarse Grains Total Cereals Cereal supply and utilization data
thousand tonnes
Previous year production (incl. paddy rice) - 17 5 22 Previous five years average production (incl. paddy rice) - 17 5 22 Previous year imports 11 49 - 60 Previous five years average imports 11 43 - 54 2014 Domestic Availability 0 11 5 17 2013 Production (incl. paddy rice) - 17 5 22 2013 Production (incl. milled rice) - 11 5 16 Possible stock drawdown 0 - - 0 2014 Utilization 11 63 5 80 Food use 11 59 3 74 Non-food use - 4 2 6 Exports or re-exports - - - - Possible stock build up - - - - 2014 Import Requirement 11 52 - 63 Anticipated commercial imports 11 52 - 63 of which: received or contracted - - - - Food aid needs - - - - Current Aid Position Food aid pledges - 0 - 0 of which: delivered - - - - Donor-financed purchases - 0 - 0 of which: for local use - 0 - 0 for export - - - - Estimated Per Caput Consumption (kg/year) 15 81 4 100
Cereal supply and utilization indices
percentage
2013 Production compared to average (incl. paddy rice) 0 100 100 100 2014 Import requirement compared to average 100 121 0 117 Cereal share of total calorie intake 44
Additional Information
Major foodcrops rice; roots; tubers; bananas; coconuts Lean season January-December Population (000s) 735 GNI per capita in 2012 (USD) 840 Note: Rice marketing year: January/December or second year shown.
- 13 - FAO/GIEWS Cereal Supply/Demand Balances for Sub-Saharan Africa as of early February 2014
CONGO, DEMOCRATIC REPUBLIC OF CEREAL SUPPLY/DEMAND BALANCE FOR THE 2014 MARKETING YEAR (January/December) Wheat Rice Coarse Grains Total Cereals Cereal supply and utilization data
thousand tonnes
Previous year production (incl. paddy rice) 9 318 1 246 1 573 Previous five years average production (incl. paddy rice) 9 317 1 256 1 582 Previous year imports 440 180 130 750 Previous five years average imports 427 152 122 701 2014 Domestic Availability 9 212 1 256 1 477 2013 Production (incl. paddy rice) 9 318 1 256 1 583 2013 Production (incl. milled rice) 9 212 1 256 1 477 Possible stock drawdown - - - - 2014 Utilization 449 392 1 386 2 227 Food use 441 372 1 109 1 922 Non-food use 8 20 277 305 Exports or re-exports - - - - Possible stock build up - - - - 2014 Import Requirement 440 180 130 750 Anticipated commercial imports 420 180 30 630 of which: received or contracted - - - - Food aid needs 20 - 100 120 Current Aid Position Food aid pledges - 0 - 0 of which: delivered - 0 - 0 Donor-financed purchases - - - - of which: for local use - - - - for export - - - - Estimated Per Caput Consumption (kg/year) 7 6 16 28
Cereal supply and utilization indices
percentage
2013 Production compared to average (incl. paddy rice) 100 100 100 100 2014 Import requirement compared to average 103 118 107 107 Cereal share of total calorie intake 18
Additional Information
Major foodcrops roots; tubers; coarse grains; fruit Lean season north: October; south: November-December Population (000s) 67 514 GNI per capita in 2012 (USD) 230 Note: Rice marketing year: January/December or second year shown.
- 14 - FAO/GIEWS Cereal Supply/Demand Balances for Sub-Saharan Africa as of early February 2014
CONGO, REPUBLIC OF CEREAL SUPPLY/DEMAND BALANCE FOR THE 2014 MARKETING YEAR (January/December) Wheat Rice Coarse Grains Total Cereals Cereal supply and utilization data
thousand tonnes
Previous year production (incl. paddy rice) - 1 20 21 Previous five years average production (incl. paddy rice) - 1 20 21 Previous year imports 180 120 11 311 Previous five years average imports 192 104 12 308 2014 Domestic Availability - 1 20 21 2013 Production (incl. paddy rice) - 1 20 21 2013 Production (incl. milled rice) - 1 20 21 Possible stock drawdown - - - - 2014 Utilization 180 121 32 333 Food use 176 113 29 318 Non-food use 4 8 3 15 Exports or re-exports - - - - Possible stock build up - - - - 2014 Import Requirement 180 120 12 312 Anticipated commercial imports 180 117 12 309 of which: received or contracted - - - - Food aid needs - 3 - 3 Current Aid Position Food aid pledges - - - - of which: delivered - - - - Donor-financed purchases - - - - of which: for local use - - 0 0 for export - - - - Estimated Per Caput Consumption (kg/year) 40 25 7 72
Cereal supply and utilization indices
percentage
2013 Production compared to average (incl. paddy rice) 0 100 100 100 2014 Import requirement compared to average 94 115 100 101 Cereal share of total calorie intake 30
Additional Information
Major foodcrops roots; tubers; fruit Lean season September-November Population (000s) 4 448 GNI per capita in 2012 (USD) 2 550 Note: Rice marketing year: January/December or second year shown.
- 15 - FAO/GIEWS Cereal Supply/Demand Balances for Sub-Saharan Africa as of early February 2014
CTE DIVOIRE CEREAL SUPPLY/DEMAND BALANCE FOR THE 2014 MARKETING YEAR (January/December) Wheat Rice Coarse Grains Total Cereals Cereal supply and utilization data
thousand tonnes
Previous year production (incl. paddy rice) - 750 770 1 520 Previous five years average production (incl. paddy rice) - 709 741 1 450 Previous year imports 490 1 320 35 1 845 Previous five years average imports 500 1 161 32 1 693 2014 Domestic Availability - 438 798 1 236 2013 Production (incl. paddy rice) - 730 778 1 508 2013 Production (incl. milled rice) - 438 778 1 216 Possible stock drawdown - - 20 20 2014 Utilization 490 1 688 833 3 011 Food use 485 1 288 705 2 478 Non-food use 5 400 119 524 Exports or re-exports - - 10 10 Possible stock build up - - - - 2014 Import Requirement 490 1 250 35 1 775 Anticipated commercial imports 490 1 247 30 1 767 of which: received or contracted - - - - Food aid needs - 3 5 8 Current Aid Position Food aid pledges - - - - of which: delivered - - - - Donor-financed purchases - - - - of which: for local use - - - - for export - - - - Estimated Per Caput Consumption (kg/year) 24 63 35 122
Cereal supply and utilization indices
percentage
2013 Production compared to average (incl. paddy rice) 0 103 105 104 2014 Import requirement compared to average 98 108 109 105 Cereal share of total calorie intake 41
Additional Information
Major foodcrops roots; tubers; fruit; rice; maize Lean season April-July Population (000s) 20 316 GNI per capita in 2012 (USD) 1 220 Note: Rice marketing year: January/December or second year shown.
- 16 - FAO/GIEWS Cereal Supply/Demand Balances for Sub-Saharan Africa as of early February 2014
DJIBOUTI CEREAL SUPPLY/DEMAND BALANCE FOR THE 2014 MARKETING YEAR (January/December) Wheat Rice Coarse Grains Total Cereals Cereal supply and utilization data
thousand tonnes
Previous year production (incl. paddy rice) - - - - Previous five years average production (incl. paddy rice) - - - - Previous year imports 55 37 9 101 Previous five years average imports 53 37 10 100 2014 Domestic Availability - - 2 2 2013 Production (incl. paddy rice) - - - - 2013 Production (incl. milled rice) - - - - Possible stock drawdown - - 2 2 2014 Utilization 56 37 7 100 Food use 54 33 6 93 Non-food use - 4 1 5 Exports or re-exports - - - - Possible stock build up 2 - - 2 2014 Import Requirement 56 37 5 98 Anticipated commercial imports 52 35 5 92 of which: received or contracted - - - - Food aid needs 4 2 - 6 Current Aid Position Food aid pledges - - 0 0 of which: delivered - - 0 0 Donor-financed purchases - - - - of which: for local use - 0 - 0 for export - Estimated Per Caput Consumption (kg/year) 62 38 7 107
Cereal supply and utilization indices
percentage
2013 Production compared to average (incl. paddy rice) 0 0 0 0 2014 Import requirement compared to average 106 100 50 98 Cereal share of total calorie intake 53
Additional Information
Major foodcrops vegetables Lean season January-December Population (000s) 873 GNI per capita in 2012 (USD) 1 270 Note: Rice marketing year: January/December or second year shown.
- 17 - FAO/GIEWS Cereal Supply/Demand Balances for Sub-Saharan Africa as of early February 2014
EQUATORIAL GUINEA CEREAL SUPPLY/DEMAND BALANCE FOR THE 2014 MARKETING YEAR (January/December) Wheat Rice Coarse Grains Total Cereals Cereal supply and utilization data
thousand tonnes
Previous year production (incl. paddy rice) - - - - Previous five years average production (incl. paddy rice) - - - - Previous year imports 20 8 - 28 Previous five years average imports 22 8 - 30 2014 Domestic Availability 2 - - 2 2013 Production (incl. paddy rice) - - - - 2013 Production (incl. milled rice) - - - - Possible stock drawdown 2 - - 2 2014 Utilization 22 8 - 30 Food use 18 8 - 26 Non-food use 4 - - 4 Exports or re-exports - - - - Possible stock build up - - - - 2014 Import Requirement 20 8 - 28 Anticipated commercial imports 20 8 - 28 of which: received or contracted - - - - Food aid needs - - - - Current Aid Position Food aid pledges - - - - of which: delivered - - - - Donor-financed purchases - - - - of which: for local use - - - - for export - - - - Estimated Per Caput Consumption (kg/year) 23 11 - 34
Cereal supply and utilization indices
percentage
2013 Production compared to average (incl. paddy rice) 0 0 0 0 2014 Import requirement compared to average 91 103 0 94 Cereal share of total calorie intake 15
Additional Information
Major foodcrops cassava; sweet potatoes; plantains Lean season September-November Population (000s) 757 GNI per capita in 2012 (USD) 13 560 Note: Rice marketing year: January/December or second year shown.
- 18 - FAO/GIEWS Cereal Supply/Demand Balances for Sub-Saharan Africa as of early February 2014
ERITREA CEREAL SUPPLY/DEMAND BALANCE FOR THE 2014 MARKETING YEAR (January/December) Wheat Rice Coarse Grains Total Cereals Cereal supply and utilization data
thousand tonnes
Previous year production (incl. paddy rice) 33 - 230 263 Previous five years average production (incl. paddy rice) 25 - 195 220 Previous year imports 310 11 85 406 Previous five years average imports 288 11 61 360 2014 Domestic Availability 23 - 210 233 2013 Production (incl. paddy rice) 20 - 194 214 2013 Production (incl. milled rice) 20 - 194 214 Possible stock drawdown 3 - 16 19 2014 Utilization 353 11 303 667 Food use 351 11 264 626 Non-food use 2 - 39 41 Exports or re-exports - - - - Possible stock build up - - - - 2014 Import Requirement 330 11 93 434 Anticipated commercial imports 330 11 86 427 of which: received or contracted - - - - Food aid needs - - 7 7 Current Aid Position Food aid pledges - - - - of which: delivered - - - - Donor-financed purchases - - - - of which: for local use - - - - for export - - - - Estimated Per Caput Consumption (kg/year) 55 2 42 99
Cereal supply and utilization indices
percentage
2013 Production compared to average (incl. paddy rice) 80 0 99 97 2014 Import requirement compared to average 115 100 152 121 Cereal share of total calorie intake 79
Additional Information
Major foodcrops sorghum; teff; millet; maize; pulses Lean season August-November Population (000s) 6 333 GNI per capita in 2012 (USD) 450 Note: Rice marketing year: January/December or second year shown.
- 19 - FAO/GIEWS Cereal Supply/Demand Balances for Sub-Saharan Africa as of early February 2014
ETHIOPIA CEREAL SUPPLY/DEMAND BALANCE FOR THE 2014 MARKETING YEAR (January/December) Wheat Rice Coarse Grains Total Cereals Cereal supply and utilization data
thousand tonnes
Previous year production (incl. paddy rice) 3 542 104 17 406 21 052 Previous five years average production (incl. paddy rice) 3 154 102 15 293 18 549 Previous year imports 700 20 6 726 Previous five years average imports 1 225 20 121 1 366 2014 Domestic Availability 4 070 72 19 470 23 612 2013 Production (incl. paddy rice) 4 000 110 19 470 23 580 2013 Production (incl. milled rice) 4 000 72 19 470 23 542 Possible stock drawdown 70 - - 70 2014 Utilization 4 720 88 19 470 24 278 Food use 4 000 69 12 827 16 896 Non-food use 720 19 4 373 5 112 Exports or re-exports - - 1 850 1 850 Possible stock build up - - 420 420 2014 Import Requirement 650 16 - 666 Anticipated commercial imports 400 12 - 412 of which: received or contracted - - - - Food aid needs 250 4 - 254 Current Aid Position Food aid pledges - 1 2 3 of which: delivered - 1 2 3 Donor-financed purchases - - - - of which: for local use - - - - for export - - - - Estimated Per Caput Consumption (kg/year) 43 1 136 180
Cereal supply and utilization indices
percentage
2013 Production compared to average (incl. paddy rice) 127 108 127 127 2014 Import requirement compared to average 53 80 - 49 Cereal share of total calorie intake 79
Additional Information
Major foodcrops sorghum; teff; millet; maize; pulses Lean season August-November Population (000s) 94 101 GNI per capita in 2012 (USD) 380 Note: Rice marketing year: January/December or second year shown.
- 20 - FAO/GIEWS Cereal Supply/Demand Balances for Sub-Saharan Africa as of early February 2014
GABON CEREAL SUPPLY/DEMAND BALANCE FOR THE 2014 MARKETING YEAR (January/December) Wheat Rice Coarse Grains Total Cereals Cereal supply and utilization data
thousand tonnes
Previous year production (incl. paddy rice) - - 33 33 Previous five years average production (incl. paddy rice) - - 33 33 Previous year imports 90 85 6 181 Previous five years average imports 92 82 6 180 2014 Domestic Availability 4 - 33 37 2013 Production (incl. paddy rice) - - 33 33 2013 Production (incl. milled rice) - - 33 33 Possible stock drawdown 4 - - 4 2014 Utilization 94 85 39 218 Food use 89 65 20 174 Non-food use 5 20 19 44 Exports or re-exports - - - - Possible stock build up - - - - 2014 Import Requirement 90 85 6 181 Anticipated commercial imports 90 85 6 181 of which: received or contracted - - - - Food aid needs - - - - Current Aid Position Food aid pledges - - - - of which: delivered - - - - Donor-financed purchases - - - - of which: for local use - - - - for export - - - - Estimated Per Caput Consumption (kg/year) 53 39 12 104
Cereal supply and utilization indices
percentage
2013 Production compared to average (incl. paddy rice) 0 0 100 100 2014 Import requirement compared to average 98 104 100 101 Cereal share of total calorie intake 26
Additional Information
Major foodcrops roots; tubers Lean season September-November Population (000s) 1 672 GNI per capita in 2012 (USD) 10 040 Note: Rice marketing year: January/December or second year shown.
- 21 - FAO/GIEWS Cereal Supply/Demand Balances for Sub-Saharan Africa as of early February 2014
GAMBIA, REPUBLIC OF CEREAL SUPPLY/DEMAND BALANCE FOR THE 2013/14 MARKETING YEAR (November/October) Wheat Rice Coarse Grains Total Cereals Cereal supply and utilization data
thousand tonnes
Previous year production (incl. paddy rice) - 50 168 219 Previous five years average production (incl. paddy rice) - 32 192 224 Previous year imports 45 152 1 198 Previous five years average imports 40 145 1 186 2013/14 Domestic Availability - 36 178 214 2013 Production (incl. paddy rice) - 56 174 229 2013 Production (incl. milled rice) - 36 174 210 Possible stock drawdown - - 4 4 2013/14 Utilization 45 206 178 429 Food use 43 159 134 336 Non-food use 1 37 37 75 Exports or re-exports 1 - 7 8 Possible stock build up - 10 - 10 2013/14 Import Requirement 45 170 1 216 Anticipated commercial imports 45 160 - 205 of which: received or contracted - - - - Food aid needs - 10 1 11 Current Aid Position Food aid pledges - - - - of which: delivered - - - - Donor-financed purchases - - - - of which: for local use - - - - for export - - - - Estimated Per Caput Consumption (kg/year) 23 86 73 182
Cereal supply and utilization indices
percentage
2013 Production compared to average (incl. paddy rice) 0 175 90 102 2013/14 Import requirement compared to average 113 117 50 116 Cereal share of total calorie intake 55
Additional Information
Major foodcrops rice; millet; sorghum Lean season July-September Population (000s) 1 849 GNI per capita in 2012 (USD) 510 Note: Rice marketing year: January/December or second year shown. - 22 - FAO/GIEWS Cereal Supply/Demand Balances for Sub-Saharan Africa as of early February 2014
GHANA CEREAL SUPPLY/DEMAND BALANCE FOR THE 2014 MARKETING YEAR (January/December) Wheat Rice Coarse Grains Total Cereals Cereal supply and utilization data
thousand tonnes
Previous year production (incl. paddy rice) - 481 2 410 2 891 Previous five years average production (incl. paddy rice) - 426 2 238 2 664 Previous year imports 305 570 30 905 Previous five years average imports 302 553 51 906 2014 Domestic Availability - 352 2 323 2 675 2013 Production (incl. paddy rice) - 587 2 273 2 860 2013 Production (incl. milled rice) - 352 2 273 2 625 Possible stock drawdown - - 50 50 2014 Utilization 305 992 2 353 3 650 Food use 302 932 1 486 2 720 Non-food use 3 59 647 709 Exports or re-exports - 1 220 221 Possible stock build up - - - - 2014 Import Requirement 305 640 30 975 Anticipated commercial imports 300 639 30 969 of which: received or contracted - - - - Food aid needs 5 1 - 6 Current Aid Position Food aid pledges - - 0 0 of which: delivered - - 0 0 Donor-financed purchases - - - - of which: for local use - 0 - 0 for export - - - - Estimated Per Caput Consumption (kg/year) 12 36 57 105
Cereal supply and utilization indices
percentage
2013 Production compared to average (incl. paddy rice) 0 138 102 107 2014 Import requirement compared to average 101 116 59 108 Cereal share of total calorie intake 28
Additional Information
Major foodcrops roots; tubers; coarse grains; rice Lean season April-June Population (000s) 25 905 GNI per capita in 2012 (USD) 1 550 Note: Rice marketing year: January/December or second year shown.
- 23 - FAO/GIEWS Cereal Supply/Demand Balances for Sub-Saharan Africa as of early February 2014
GUINEA CEREAL SUPPLY/DEMAND BALANCE FOR THE 2014 MARKETING YEAR (January/December) Wheat Rice Coarse Grains Total Cereals Cereal supply and utilization data
thousand tonnes
Previous year production (incl. paddy rice) - 1 919 1 321 3 240 Previous five years average production (incl. paddy rice) - 1 630 1 213 2 843 Previous year imports 155 300 22 477 Previous five years average imports 153 351 19 523 2014 Domestic Availability - 1 369 1 378 2 747 2013 Production (incl. paddy rice) - 2 053 1 378 3 431 2013 Production (incl. milled rice) - 1 369 1 378 2 747 Possible stock drawdown - - - - 2014 Utilization 155 1 629 1 400 3 184 Food use 154 1 214 716 2 085 Non-food use 1 285 284 570 Exports or re-exports - 30 375 405 Possible stock build up - 100 25 125 2014 Import Requirement 155 260 22 437 Anticipated commercial imports 150 259 7 416 of which: received or contracted 1 104 - 105 Food aid needs 5 1 15 21 Current Aid Position Food aid pledges - 2 - 2 of which: delivered - 2 - 2 Donor-financed purchases - - - - of which: for local use - - - - for export - - - - Estimated Per Caput Consumption (kg/year) 13 103 61 178
Cereal supply and utilization indices
percentage
2013 Production compared to average (incl. paddy rice) 0 126 114 121 2014 Import requirement compared to average 101 74 116 84 Cereal share of total calorie intake 44
Additional Information
Major foodcrops rice; roots; tubers; coarse grains Lean season July-September Population (000s) 11 745 GNI per capita in 2012 (USD) 430 Note: Rice marketing year: January/December or second year shown.
- 24 - FAO/GIEWS Cereal Supply/Demand Balances for Sub-Saharan Africa as of early February 2014
GUINEA-BISSAU CEREAL SUPPLY/DEMAND BALANCE FOR THE 2013/14 MARKETING YEAR (November/October) Wheat Rice Coarse Grains Total Cereals Cereal supply and utilization data
thousand tonnes
Previous year production (incl. paddy rice) - 195 48 243 Previous five years average production (incl. paddy rice) - 182 49 231 Previous year imports 20 130 4 154 Previous five years average imports 15 121 4 140 2013/14 Domestic Availability - 143 52 195 2013 Production (incl. paddy rice) - 214 52 267 2013 Production (incl. milled rice) - 143 52 195 Possible stock drawdown - - - - 2013/14 Utilization 20 273 57 350 Food use 20 243 45 309 Non-food use - 20 9 29 Exports or re-exports - - 2 2 Possible stock build up - 10 - 10 2013/14 Import Requirement 20 130 4 154 Anticipated commercial imports 20 125 - 145 of which: received or contracted - - - - Food aid needs - 5 4 9 Current Aid Position Food aid pledges - - - - of which: delivered - - - - Donor-financed purchases - - - - of which: for local use - 0 - 0 for export - 0 - 0 Estimated Per Caput Consumption (kg/year) 12 143 27 181
Cereal supply and utilization indices
percentage
2013 Production compared to average (incl. paddy rice) 0 118 107 115 2013/14 Import requirement compared to average 133 107 108 110 Cereal share of total calorie intake 58
Additional Information
Major foodcrops rice; coarse grains; oils; fats; roots; tubers Lean season May-August Population (000s) 1 704 GNI per capita in 2012 (USD) 510 Note: Rice marketing year: January/December or second year shown.
- 25 - FAO/GIEWS Cereal Supply/Demand Balances for Sub-Saharan Africa as of early February 2014
KENYA CEREAL SUPPLY/DEMAND BALANCE FOR THE 2013/14 MARKETING YEAR (October/September) Wheat Rice Coarse Grains Total Cereals Cereal supply and utilization data
thousand tonnes
Previous year production (incl. paddy rice) 442 122 3 922 4 486 Previous five years average production (incl. paddy rice) 356 83 3 300 3 739 Previous year imports 1 058 405 528 1 991 Previous five years average imports 1 045 344 815 2 204 2013/14 Domestic Availability 495 85 3 526 4 106 2013 Production (incl. paddy rice) 390 115 3 489 3 994 2013 Production (incl. milled rice) 390 75 3 489 3 954 Possible stock drawdown 105 10 37 152 2013/14 Utilization 1 495 505 4 366 6 366 Food use 1 276 467 3 705 5 448 Non-food use 219 25 661 905 Exports or re-exports - 13 - 13 Possible stock build up - - - - 2013/14 Import Requirement 1 000 420 840 2 260 Anticipated commercial imports 950 415 810 2 175 of which: received or contracted 184 - 2 186 Food aid needs 50 5 30 85 Current Aid Position Food aid pledges - - 2 2 of which: delivered - - 2 2 Donor-financed purchases - - - - of which: for local use - - - - for export - - - - Estimated Per Caput Consumption (kg/year) 29 11 84 123
Cereal supply and utilization indices
percentage
2013 Production compared to average (incl. paddy rice) 110 139 106 107 2013/14 Import requirement compared to average 96 122 103 103 Cereal share of total calorie intake 50
Additional Information
Major foodcrops maize; wheat; pulses; roots; tubers Lean season June-July Population (000s) 44 354 GNI per capita in 2012 (USD) 860 Note: Rice marketing year: January/December or second year shown.
- 26 - FAO/GIEWS Cereal Supply/Demand Balances for Sub-Saharan Africa as of early February 2014
LESOTHO CEREAL SUPPLY/DEMAND BALANCE FOR THE 2013/14 MARKETING YEAR (April/March) Wheat Rice Coarse Grains Total Cereals Cereal supply and utilization data
thousand tonnes
Previous year production (incl. paddy rice) 11 - 47 58 Previous five years average production (incl. paddy rice) 12 - 84 96 Previous year imports 90 26 150 266 Previous five years average imports 79 26 127 232 2013/14 Domestic Availability 13 - 98 111 2013 Production (incl. paddy rice) 13 - 93 106 2013 Production (incl. milled rice) 13 - 93 106 Possible stock drawdown - - 5 5 2013/14 Utilization 93 26 210 329 Food use 91 26 185 302 Non-food use 2 - 24 26 Exports or re-exports - - - - Possible stock build up - - - - 2013/14 Import Requirement 80 26 112 218 Anticipated commercial imports 80 26 105 211 of which: received or contracted 45 - 51 96 Food aid needs - - 7 7 Current Aid Position Food aid pledges - - 1 1 of which: delivered - - 1 1 Donor-financed purchases - - - - of which: for local use - - - - for export - - - - Estimated Per Caput Consumption (kg/year) 44 13 89 146
Cereal supply and utilization indices
percentage
2013 Production compared to average (incl. paddy rice) 106 0 110 110 2013/14 Import requirement compared to average 101 100 88 94 Cereal share of total calorie intake 78
Additional Information
Major foodcrops maize; sorghum; vegetables Lean season February-April Population (000s) 2 074 GNI per capita in 2012 (USD) 1 380 Note: Rice marketing year: January/December or second year shown.
- 27 - FAO/GIEWS Cereal Supply/Demand Balances for Sub-Saharan Africa as of early February 2014
LIBERIA CEREAL SUPPLY/DEMAND BALANCE FOR THE 2014 MARKETING YEAR (January/December) Wheat Rice Coarse Grains Total Cereals Cereal supply and utilization data
thousand tonnes
Previous year production (incl. paddy rice) - 298 - 298 Previous five years average production (incl. paddy rice) - 291 - 291 Previous year imports 54 310 20 384 Previous five years average imports 56 287 21 364 2014 Domestic Availability - 221 - 221 2013 Production (incl. paddy rice) - 238 - 238 2013 Production (incl. milled rice) - 155 - 155 Possible stock drawdown - 66 - 66 2014 Utilization 54 561 20 635 Food use 52 501 20 573 Non-food use 2 60 - 62 Exports or re-exports - - - - Possible stock build up - - - - 2014 Import Requirement 54 340 20 414 Anticipated commercial imports 50 300 20 370 of which: received or contracted - - 0 0 Food aid needs 4 40 - 44 Current Aid Position Food aid pledges - - 0 0 of which: delivered - - 0 0 Donor-financed purchases - - - - of which: for local use - - - - for export - - - - Estimated Per Caput Consumption (kg/year) 12 117 5 133
Cereal supply and utilization indices
percentage
2013 Production compared to average (incl. paddy rice) 0 82 0 82 2014 Import requirement compared to average 96 118 95 114 Cereal share of total calorie intake 36
Additional Information
Major foodcrops rice; roots; tubers; oils Lean season July-August Population (000s) 4 294 GNI per capita in 2012 (USD) 370 Note: Rice marketing year: January/December or second year shown.
- 28 - FAO/GIEWS Cereal Supply/Demand Balances for Sub-Saharan Africa as of early February 2014
MADAGASCAR CEREAL SUPPLY/DEMAND BALANCE FOR THE 2013/14 MARKETING YEAR (April/March) Wheat Rice Coarse Grains Total Cereals Cereal supply and utilization data
thousand tonnes
Previous year production (incl. paddy rice) 10 4 551 401 4 962 Previous five years average production (incl. paddy rice) 10 4 409 410 4 829 Previous year imports 120 203 23 346 Previous five years average imports 103 144 17 264 2013/14 Domestic Availability 10 2 599 456 3 065 2013 Production (incl. paddy rice) 10 3 611 456 4 077 2013 Production (incl. milled rice) 10 2 419 456 2 885 Possible stock drawdown - 180 - 180 2013/14 Utilization 130 2 899 484 3 513 Food use 130 2 576 439 3 145 Non-food use - 323 30 353 Exports or re-exports - - - - Possible stock build up - - 15 15 2013/14 Import Requirement 120 300 28 448 Anticipated commercial imports 110 295 20 425 of which: received or contracted 24 - 6 31 Food aid needs 10 5 8 23 Current Aid Position Food aid pledges - 0 10 10 of which: delivered - 0 10 10 Donor-financed purchases - - - - of which: for local use 0 - - 0 for export - - - - Estimated Per Caput Consumption (kg/year) 6 112 19 137
Cereal supply and utilization indices
percentage
2013 Production compared to average (incl. paddy rice) 100 82 111 84 2013/14 Import requirement compared to average 117 208 165 170 Cereal share of total calorie intake 53
Additional Information
Major foodcrops rice; roots; tubers; maize; fruit Lean season February-March Population (000s) 22 925 GNI per capita in 2012 (USD) 430 Note: Rice marketing year: January/December or second year shown.
- 29 - FAO/GIEWS Cereal Supply/Demand Balances for Sub-Saharan Africa as of early February 2014
MALAWI CEREAL SUPPLY/DEMAND BALANCE FOR THE 2013/14 MARKETING YEAR (April/March) Wheat Rice Coarse Grains Total Cereals Cereal supply and utilization data
thousand tonnes
Previous year production (incl. paddy rice) 2 111 3 725 3 838 Previous five years average production (incl. paddy rice) 2 117 3 569 3 688 Previous year imports 75 25 5 105 Previous five years average imports 79 18 42 139 2013/14 Domestic Availability 7 81 3 765 3 853 2013 Production (incl. paddy rice) 2 125 3 765 3 892 2013 Production (incl. milled rice) 2 81 3 765 3 848 Possible stock drawdown 5 - - 5 2013/14 Utilization 82 106 3 780 3 968 Food use 82 96 2 572 2 750 Non-food use - 9 1 108 1 117 Exports or re-exports - 1 50 51 Possible stock build up - - 50 50 2013/14 Import Requirement 75 25 15 115 Anticipated commercial imports 60 25 13 98 of which: received or contracted 109 - 13 122 Food aid needs 15 - 2 17 Current Aid Position Food aid pledges - 0 - 0 of which: delivered - 0 - 0 Donor-financed purchases - - - - of which: for local use - - - - for export - - - - Estimated Per Caput Consumption (kg/year) 5 6 157 168
Cereal supply and utilization indices
percentage
2013 Production compared to average (incl. paddy rice) 89 107 106 106 2013/14 Import requirement compared to average 95 139 35 82 Cereal share of total calorie intake 58
Additional Information
Major foodcrops maize; pulses; roots; tubers; rice Lean season February-March Population (000s) 16 363 GNI per capita in 2012 (USD) 320 Note: Rice marketing year: January/December or second year shown.
- 30 - FAO/GIEWS Cereal Supply/Demand Balances for Sub-Saharan Africa as of early February 2014
MALI CEREAL SUPPLY/DEMAND BALANCE FOR THE 2013/14 MARKETING YEAR (November/October) Wheat Rice Coarse Grains Total Cereals Cereal supply and utilization data
thousand tonnes
Previous year production (incl. paddy rice) 40 1 915 4 743 6 698 Previous five years average production (incl. paddy rice) 21 1 907 4 022 5 950 Previous year imports 100 140 11 251 Previous five years average imports 101 111 15 227 2013/14 Domestic Availability 28 1 404 3 903 5 335 2013 Production (incl. paddy rice) 28 1 985 3 453 5 465 2013 Production (incl. milled rice) 28 1 349 3 453 4 830 Possible stock drawdown - 55 450 505 2013/14 Utilization 125 1 554 3 914 5 593 Food use 122 1 176 2 316 3 615 Non-food use 1 368 1 467 1 836 Exports or re-exports 2 10 130 142 Possible stock build up - - - - 2013/14 Import Requirement 97 150 11 258 Anticipated commercial imports 97 145 11 253 of which: received or contracted 37 - 13 50 Food aid needs - 5 - 5 Current Aid Position Food aid pledges - - - - of which: delivered - - - - Donor-financed purchases - - - - of which: for local use - - - - for export - - - - Estimated Per Caput Consumption (kg/year) 8 77 151 236
Cereal supply and utilization indices
percentage
2013 Production compared to average (incl. paddy rice) 133 104 86 92 2013/14 Import requirement compared to average 96 135 75 114 Cereal share of total calorie intake 73
Additional Information
Major foodcrops millet; sorghum; rice; maize Lean season July-September Population (000s) 15 302 GNI per capita in 2012 (USD) 660 Note: Rice marketing year: January/December or second year shown.
- 31 - FAO/GIEWS Cereal Supply/Demand Balances for Sub-Saharan Africa as of early February 2014
MAURITANIA CEREAL SUPPLY/DEMAND BALANCE FOR THE 2013/14 MARKETING YEAR (November/October) Wheat Rice Coarse Grains Total Cereals Cereal supply and utilization data
thousand tonnes
Previous year production (incl. paddy rice) 5 157 142 304 Previous five years average production (incl. paddy rice) 3 114 107 224 Previous year imports 355 120 6 481 Previous five years average imports 363 122 7 492 2013/14 Domestic Availability 9 109 111 229 2013 Production (incl. paddy rice) 4 182 111 297 2013 Production (incl. milled rice) 4 109 111 224 Possible stock drawdown 5 - - 5 2013/14 Utilization 364 214 115 693 Food use 259 192 95 546 Non-food use 85 18 20 123 Exports or re-exports 20 - 1 21 Possible stock build up - 4 - 4 2013/14 Import Requirement 355 105 4 464 Anticipated commercial imports 350 95 1 446 of which: received or contracted 21 - - 21 Food aid needs 5 10 3 18 Current Aid Position Food aid pledges - - 0 0 of which: delivered - - 0 0 Donor-financed purchases - - - - of which: for local use - - - - for export - - - - Estimated Per Caput Consumption (kg/year) 67 49 24 140
Cereal supply and utilization indices
percentage
2013 Production compared to average (incl. paddy rice) 139 159 104 133 2013/14 Import requirement compared to average 98 86 57 94 Cereal share of total calorie intake 54
Additional Information
Major foodcrops wheat; rice; millet; sorghum Lean season July-September Population (000s) 3 890 GNI per capita in 2012 (USD) 1 110 Note: Rice marketing year: January/December or second year shown. - 32 - FAO/GIEWS Cereal Supply/Demand Balances for Sub-Saharan Africa as of early February 2014
MAURITIUS CEREAL SUPPLY/DEMAND BALANCE FOR THE 2014 MARKETING YEAR (January/December) Wheat Rice Coarse Grains Total Cereals Cereal supply and utilization data
thousand tonnes
Previous year production (incl. paddy rice) - - 0 0 Previous five years average production (incl. paddy rice) - - - - Previous year imports 165 75 90 330 Previous five years average imports 158 72 97 327 2014 Domestic Availability - - 0 0 2013 Production (incl. paddy rice) - - 0 0 2013 Production (incl. milled rice) - - 0 0 Possible stock drawdown - - - - 2014 Utilization 165 75 90 330 Food use 119 75 3 197 Non-food use 6 - 87 93 Exports or re-exports 40 - 1 41 Possible stock build up - - - - 2014 Import Requirement 165 75 90 330 Anticipated commercial imports 165 70 90 325 of which: received or contracted - - - - Food aid needs - - - - Current Aid Position Food aid pledges - - - - of which: delivered - - - - Donor-financed purchases - - - - of which: for local use - - - - for export - - - - Estimated Per Caput Consumption (kg/year) 96 60 2 158
Cereal supply and utilization indices
percentage
2013 Production compared to average (incl. paddy rice) 0 0 0 0 2014 Import requirement compared to average 104 104 93 101 Cereal share of total calorie intake 45
Additional Information
Major foodcrops vegetables Lean season January-December Population (000s) 1 244 GNI per capita in 2012 (USD) 8 570 Note: Rice marketing year: January/December or second year shown.
- 33 - FAO/GIEWS Cereal Supply/Demand Balances for Sub-Saharan Africa as of early February 2014
MOZAMBIQUE CEREAL SUPPLY/DEMAND BALANCE FOR THE 2013/14 MARKETING YEAR (April/March) Wheat Rice Coarse Grains Total Cereals Cereal supply and utilization data
thousand tonnes
Previous year production (incl. paddy rice) 18 343 1 816 2 176 Previous five years average production (incl. paddy rice) 11 264 2 296 2 571 Previous year imports 413 350 120 883 Previous five years average imports 437 338 170 945 2013/14 Domestic Availability 120 234 2 242 2 596 2013 Production (incl. paddy rice) 20 351 1 847 2 218 2013 Production (incl. milled rice) 20 234 1 847 2 101 Possible stock drawdown 100 - 395 495 2013/14 Utilization 470 584 2 397 3 451 Food use 460 528 1 845 2 833 Non-food use 10 56 532 598 Exports or re-exports - - 20 20 Possible stock build up - - - - 2013/14 Import Requirement 350 350 155 855 Anticipated commercial imports 300 344 150 794 of which: received or contracted 541 - 91 632 Food aid needs 50 6 5 61 Current Aid Position Food aid pledges - - 3 3 of which: delivered - - 3 3 Donor-financed purchases - - - - of which: for local use - - - - for export - - - - Estimated Per Caput Consumption (kg/year) 18 21 71 110
Cereal supply and utilization indices
percentage
2013 Production compared to average (incl. paddy rice) 181 133 80 86 2013/14 Import requirement compared to average 80 104 91 90 Cereal share of total calorie intake 43
Additional Information
Major foodcrops roots; tubers; maize Lean season February-April Population (000s) 25 834 GNI per capita in 2012 (USD) 510 Note: Rice marketing year: January/December or second year shown.
- 34 - FAO/GIEWS Cereal Supply/Demand Balances for Sub-Saharan Africa as of early February 2014
NAMIBIA CEREAL SUPPLY/DEMAND BALANCE FOR THE 2013/14 MARKETING YEAR (May/April) Wheat Rice Coarse Grains Total Cereals Cereal supply and utilization data
thousand tonnes
Previous year production (incl. paddy rice) 15 - 151 166 Previous five years average production (incl. paddy rice) 14 - 117 131 Previous year imports 75 15 102 192 Previous five years average imports 70 15 105 190 2013/14 Domestic Availability 15 - 106 121 2013 Production (incl. paddy rice) 15 - 81 96 2013 Production (incl. milled rice) 15 - 81 96 Possible stock drawdown - - 25 25 2013/14 Utilization 100 15 226 341 Food use 99 15 212 326 Non-food use 1 - 9 10 Exports or re-exports - - 5 5 Possible stock build up - - - - 2013/14 Import Requirement 85 15 120 220 Anticipated commercial imports 85 15 120 220 of which: received or contracted 59 - 140 199 Food aid needs - - - - Current Aid Position Food aid pledges - - - - of which: delivered - - - - Donor-financed purchases - - - - of which: for local use - - - - for export - - - - Estimated Per Caput Consumption (kg/year) 43 7 92 142
Cereal supply and utilization indices
percentage
2013 Production compared to average (incl. paddy rice) 104 0 69 73 2013/14 Import requirement compared to average 121 100 114 116 Cereal share of total calorie intake 64
Additional Information
Major foodcrops millet; maize; sorghum; wheat Lean season Population (000s) 2 303 GNI per capita in 2012 (USD) 5 610 Note: Rice marketing year: January/December or second year shown.
- 35 - FAO/GIEWS Cereal Supply/Demand Balances for Sub-Saharan Africa as of early February 2014
NIGER CEREAL SUPPLY/DEMAND BALANCE FOR THE 2013/14 MARKETING YEAR (November/October) Wheat Rice Coarse Grains Total Cereals Cereal supply and utilization data
thousand tonnes
Previous year production (incl. paddy rice) 1 77 5 252 5 330 Previous five years average production (incl. paddy rice) 3 86 4 538 4 627 Previous year imports 107 280 75 462 Previous five years average imports 83 269 84 436 2013/14 Domestic Availability 0 26 4 592 4 618 2013 Production (incl. paddy rice) 0 40 4 292 4 332 2013 Production (incl. milled rice) 0 26 4 292 4 318 Possible stock drawdown - - 300 300 2013/14 Utilization 110 306 4 667 5 083 Food use 109 292 3 756 4 157 Non-food use 1 14 842 857 Exports or re-exports - - 70 70 Possible stock build up - - - - 2013/14 Import Requirement 110 280 75 465 Anticipated commercial imports 100 260 65 425 of which: received or contracted 1 - - 1 Food aid needs 10 20 10 40 Current Aid Position Food aid pledges - - - - of which: delivered - - - - Donor-financed purchases - - 0 0 of which: for local use - - 0 0 for export - - - - Estimated Per Caput Consumption (kg/year) 6 16 211 233
Cereal supply and utilization indices
percentage
2013 Production compared to average (incl. paddy rice) 1 47 95 94 2013/14 Import requirement compared to average 133 104 89 107 Cereal share of total calorie intake 69
Additional Information
Major foodcrops millet; sorghum; pulses; roots; tubers Lean season July-September Population (000s) 17 831 GNI per capita in 2012 (USD) 390 Note: Rice marketing year: January/December or second year shown.
- 36 - FAO/GIEWS Cereal Supply/Demand Balances for Sub-Saharan Africa as of early February 2014
NIGERIA CEREAL SUPPLY/DEMAND BALANCE FOR THE 2014 MARKETING YEAR (January/December) Wheat Rice Coarse Grains Total Cereals Cereal supply and utilization data
thousand tonnes
Previous year production (incl. paddy rice) 100 4 385 14 850 19 335 Previous five years average production (incl. paddy rice) 72 4 052 16 710 20 834 Previous year imports 3 600 2 600 220 6 420 Previous five years average imports 3 716 2 380 152 6 248 2014 Domestic Availability 100 3 550 18 393 22 043 2013 Production (incl. paddy rice) 100 5 917 18 393 24 410 2013 Production (incl. milled rice) 100 3 550 18 393 22 043 Possible stock drawdown - - - - 2014 Utilization 3 900 6 250 18 613 28 763 Food use 3 050 4 950 11 838 19 838 Non-food use 400 800 5 975 7 175 Exports or re-exports 450 - 400 850 Possible stock build up - 500 400 900 2014 Import Requirement 3 800 2 700 220 6 720 Anticipated commercial imports 3 800 2 700 220 6 720 of which: received or contracted - - - - Food aid needs - - - - Current Aid Position Food aid pledges - - - - of which: delivered - - - - Donor-financed purchases - - - - of which: for local use - - - - for export - - - - Estimated Per Caput Consumption (kg/year) 18 29 68 114
Cereal supply and utilization indices
percentage
2013 Production compared to average (incl. paddy rice) 139 146 110 117 2014 Import requirement compared to average 102 113 145 108 Cereal share of total calorie intake 46
Additional Information
Major foodcrops roots; tubers; coarse grains; rice Lean season April-May Population (000s) 173 615 GNI per capita in 2012 (USD) 1 440 Note: Rice marketing year: January/December or second year shown. - 37 - FAO/GIEWS Cereal Supply/Demand Balances for Sub-Saharan Africa as of early February 2014
RWANDA CEREAL SUPPLY/DEMAND BALANCE FOR THE 2013 MARKETING YEAR (January/December) Wheat Rice Coarse Grains Total Cereals Cereal supply and utilization data
thousand tonnes
Previous year production (incl. paddy rice) 76 84 721 881 Previous five years average production (incl. paddy rice) 77 82 559 718 Previous year imports 88 33 1 121 Previous five years average imports 39 28 46 113 2013 Domestic Availability 110 60 658 828 2013 Production (incl. paddy rice) 80 90 628 798 2013 Production (incl. milled rice) 80 60 628 768 Possible stock drawdown 30 - 30 60 2013 Utilization 130 93 683 906 Food use 120 86 413 619 Non-food use 10 7 150 167 Exports or re-exports - - 120 120 Possible stock build up - - - - 2013 Import Requirement 20 33 25 78 Anticipated commercial imports 20 30 25 75 of which: received or contracted - - - - Food aid needs - 3 - 3 Current Aid Position Food aid pledges - - - - of which: delivered - - - - Donor-financed purchases - - - - of which: for local use - - - - for export - - - - Estimated Per Caput Consumption (kg/year) 10 7 35 53
Cereal supply and utilization indices
percentage
2013 Production compared to average (incl. paddy rice) 104 110 112 111 2013 Import requirement compared to average 51 118 54 69 Cereal share of total calorie intake 17
Additional Information
Major foodcrops roots; tubers; pulses; plantains; sorghum; maize Lean season November-December Population (000s) 11 777 GNI per capita in 2012 (USD) 600 Note: Rice marketing year: January/December or second year shown.
- 38 - FAO/GIEWS Cereal Supply/Demand Balances for Sub-Saharan Africa as of early February 2014
SAO TOME AND PRINCIPE CEREAL SUPPLY/DEMAND BALANCE FOR THE 2014 MARKETING YEAR (January/December) Wheat Rice Coarse Grains Total Cereals Cereal supply and utilization data
thousand tonnes
Previous year production (incl. paddy rice) - - 3 3 Previous five years average production (incl. paddy rice) - - 3 3 Previous year imports 8 7 2 17 Previous five years average imports 8 7 2 17 2014 Domestic Availability - - 3 3 2013 Production (incl. paddy rice) - - 3 3 2013 Production (incl. milled rice) - - 3 3 Possible stock drawdown - - - - 2014 Utilization 8 7 5 20 Food use 5 7 5 17 Non-food use 3 - - 3 Exports or re-exports - - - - Possible stock build up - - - - 2014 Import Requirement 8 7 2 17 Anticipated commercial imports 8 3 2 13 of which: received or contracted - - - - Food aid needs - 4 - 4 Current Aid Position Food aid pledges - - 0 0 of which: delivered - - - - Donor-financed purchases - - 0 0 of which: for local use - - 0 0 for export - - - - Estimated Per Caput Consumption (kg/year) 26 36 26 88
Cereal supply and utilization indices
percentage
2013 Production compared to average (incl. paddy rice) 0 0 100 100 2014 Import requirement compared to average 100 100 100 100 Cereal share of total calorie intake 33
Additional Information
Major foodcrops bananas; breadfruit; cocoyam Lean season January-December Population (000s) 193 GNI per capita in 2012 (USD) 1 310 Note: Rice marketing year: January/December or second year shown.
- 39 - FAO/GIEWS Cereal Supply/Demand Balances for Sub-Saharan Africa as of early February 2014
SENEGAL CEREAL SUPPLY/DEMAND BALANCE FOR THE 2013/14 MARKETING YEAR (November/October) Wheat Rice Coarse Grains Total Cereals Cereal supply and utilization data
thousand tonnes
Previous year production (incl. paddy rice) - 470 1 030 1 500 Previous five years average production (incl. paddy rice) - 478 1 117 1 595 Previous year imports 500 910 75 1 485 Previous five years average imports 441 868 78 1 387 2013/14 Domestic Availability 55 496 939 1 491 2013 Production (incl. paddy rice) - 424 894 1 318 2013 Production (incl. milled rice) - 296 894 1 191 Possible stock drawdown 55 200 45 300 2013/14 Utilization 455 1 366 1 052 2 874 Food use 450 1 292 820 2 563 Non-food use 5 64 212 281 Exports or re-exports - 10 20 30 Possible stock build up - - - - 2013/14 Import Requirement 400 870 113 1 383 Anticipated commercial imports 400 869 105 1 374 of which: received or contracted 26 - - 26 Food aid needs - 1 8 9 Current Aid Position Food aid pledges 1 - - 1 of which: delivered - - - - Donor-financed purchases - - - - of which: for local use - - - - for export - - - - Estimated Per Caput Consumption (kg/year) 32 91 58 181
Cereal supply and utilization indices
percentage
2013 Production compared to average (incl. paddy rice) 0 89 80 83 2013/14 Import requirement compared to average 91 100 145 100 Cereal share of total calorie intake 61
Additional Information
Major foodcrops millet; sorghum; rice; maize; wheat Lean season August-September Population (000s) 14 133 GNI per capita in 2012 (USD) 1 030 Note: Rice marketing year: January/December or second year shown.
- 40 - FAO/GIEWS Cereal Supply/Demand Balances for Sub-Saharan Africa as of early February 2014
SEYCHELLES CEREAL SUPPLY/DEMAND BALANCE FOR THE 2014 MARKETING YEAR (January/December) Wheat Rice Coarse Grains Total Cereals Cereal supply and utilization data
thousand tonnes
Previous year production (incl. paddy rice) - - - - Previous five years average production (incl. paddy rice) - - - - Previous year imports 2 6 6 14 Previous five years average imports 2 6 6 14 2014 Domestic Availability - - - - 2013 Production (incl. paddy rice) - - - - 2013 Production (incl. milled rice) - - - - Possible stock drawdown - - - - 2014 Utilization 2 6 6 14 Food use 2 6 1 9 Non-food use - - 5 5 Exports or re-exports - - - - Possible stock build up - - - - 2014 Import Requirement 2 6 6 14 Anticipated commercial imports 2 6 6 14 of which: received or contracted - - - - Food aid needs - - - - Current Aid Position Food aid pledges - - - - of which: delivered - - - - Donor-financed purchases - - - - of which: for local use - - - - for export - - - - Estimated Per Caput Consumption (kg/year) 22 65 11 97
Cereal supply and utilization indices
percentage
2013 Production compared to average (incl. paddy rice) 0 0 0 0 2014 Import requirement compared to average 100 100 100 100 Cereal share of total calorie intake 34
Additional Information
Major foodcrops coconuts; fruit; vegetables Lean season January-December Population (000s) 93 GNI per capita in 2012 (USD) 12 260 Note: Rice marketing year: January/December or second year shown.
- 41 - FAO/GIEWS Cereal Supply/Demand Balances for Sub-Saharan Africa as of early February 2014
SIERRA LEONE CEREAL SUPPLY/DEMAND BALANCE FOR THE 2014 MARKETING YEAR (January/December) Wheat Rice Coarse Grains Total Cereals Cereal supply and utilization data
thousand tonnes
Previous year production (incl. paddy rice) - 1 141 127 1 269 Previous five years average production (incl. paddy rice) - 973 115 1 088 Previous year imports 65 40 9 114 Previous five years average imports 68 85 8 161 2014 Domestic Availability - 753 127 880 2013 Production (incl. paddy rice) - 1 255 127 1 382 2013 Production (incl. milled rice) - 753 127 880 Possible stock drawdown - - - - 2014 Utilization 65 783 136 984 Food use 65 533 122 720 Non-food use - 250 15 265 Exports or re-exports - - - - Possible stock build up - - - - 2014 Import Requirement 65 30 9 104 Anticipated commercial imports 55 29 6 90 of which: received or contracted - - - - Food aid needs 10 1 3 14 Current Aid Position Food aid pledges - - 0 0 of which: delivered - - 0 0 Donor-financed purchases - - - - of which: for local use - - - - for export - - - - Estimated Per Caput Consumption (kg/year) 11 88 20 118
Cereal supply and utilization indices
percentage
2013 Production compared to average (incl. paddy rice) 0 129 111 127 2014 Import requirement compared to average 96 35 113 65 Cereal share of total calorie intake 54
Additional Information
Major foodcrops rice; roots; tubers Lean season July-August Population (000s) 6 092 GNI per capita in 2012 (USD) 580 Note: Rice marketing year: January/December or second year shown.
- 42 - FAO/GIEWS Cereal Supply/Demand Balances for Sub-Saharan Africa as of early February 2014
SOMALIA CEREAL SUPPLY/DEMAND BALANCE FOR THE 2013/14 MARKETING YEAR (August/July) Wheat Rice Coarse Grains Total Cereals Cereal supply and utilization data
thousand tonnes
Previous year production (incl. paddy rice) - 2 280 282 Previous five years average production (incl. paddy rice) - 2 257 259 Previous year imports 170 190 78 438 Previous five years average imports 152 172 160 484 2013/14 Domestic Availability 5 1 260 266 2013 Production (incl. paddy rice) - 2 260 262 2013 Production (incl. milled rice) - 1 260 261 Possible stock drawdown 5 - - 5 2013/14 Utilization 170 201 415 786 Food use 165 195 362 722 Non-food use 5 6 43 54 Exports or re-exports - - - - Possible stock build up - - 10 10 2013/14 Import Requirement 165 200 155 520 Anticipated commercial imports 155 180 5 340 of which: received or contracted 0 - - 0 Food aid needs 10 20 150 180 Current Aid Position Food aid pledges 1 - 10 10 of which: delivered 1 - 10 10 Donor-financed purchases - - - - of which: for local use - - - - for export - - - - Estimated Per Caput Consumption (kg/year) 16 19 35 69
Cereal supply and utilization indices
percentage
2013 Production compared to average (incl. paddy rice) 0 100 101 101 2013/14 Import requirement compared to average 109 116 97 107 Cereal share of total calorie intake 34
Additional Information
Major foodcrops maize; sorghum; sesame Lean season June-August Population (000s) 10 496 GNI per capita in 2012 (USD) n.a. Note: Rice marketing year: January/December or second year shown.
- 43 - FAO/GIEWS Cereal Supply/Demand Balances for Sub-Saharan Africa as of early February 2014
SOUTH AFRICA CEREAL SUPPLY/DEMAND BALANCE FOR THE 2013/14 MARKETING YEAR (May/April) Wheat Rice Coarse Grains Total Cereals Cereal supply and utilization data
thousand tonnes
Previous year production 1 879 3 13 283 15 165 Previous five years average production 1 893 3 13 097 14 993 Previous year imports 1 393 1 200 120 2 713 Previous five years average imports 1 449 920 209 2 578 2013/14 Domestic Availability 1 852 12 13 671 15 536 2013 Production (rice in paddy terms) 1 813 3 12 853 14 670 2013 Production (rice in milled terms) 1 813 2 12 853 14 669 Possible stock drawdown 39 10 818 867 2013/14 Utilization 3 452 962 13 822 18 237 Food use 3 125 912 4 951 8 988 Non-food use 127 50 6 711 6 889 Exports or re-exports 200 - 2 160 2 360 Possible stock build up - - - - 2013/14 Import Requirement 1 600 950 151 2 701 Anticipated commercial imports 1 600 950 151 2 701 of which: received or contracted 1 203 - - 1 203 Food aid needs - - - - Current Aid Position Food aid pledges - - - - of which: delivered - - - - Donor-financed purchases - - - - of which: for local use - - - - for export - - - - Estimated Per Caput Consumption (kg/year) 60 18 95 173
Cereal supply and utilization indices
percentage
2013 production compared to average (rice paddy terms) 96 100 98 98 2004/05 Import requirement compared to average 110 103 72 105 Cereal share of total calorie intake 54
Additional Information
Major foodcrops maize wheat
Lean season February-April Population (000s) 51 918 GNI per capita in 2011 (USD) 6 960 Note: Rice marketing year: January/December or second year shown.
- 44 - FAO/GIEWS Cereal Supply/Demand Balances for Sub-Saharan Africa as of early February 2014
SUDAN CEREAL SUPPLY/DEMAND BALANCE FOR THE 2013/14 MARKETING YEAR (November/October) Wheat Rice Coarse Grains Total Cereals Cereal supply and utilization data
thousand tonnes
Previous year production (incl. paddy rice) 254 28 5 657 5 939 Previous five years average production (incl. paddy rice) 383 32 4 296 4 711 Previous year imports 1 927 20 231 2 178 Previous five years average imports 1 855 19 267 2 141 2013/14 Domestic Availability 592 20 3 333 3 945 2013 Production (incl. paddy rice) 242 29 2 628 2 899 2013 Production (incl. milled rice) 242 20 2 628 2 890 Possible stock drawdown 350 - 705 1 055 2013/14 Utilization 2 592 44 3 903 6 539 Food use 2 568 43 3 736 6 347 Non-food use 24 1 167 192 Exports or re-exports - - - - Possible stock build up - - - - 2013/14 Import Requirement 2 000 24 570 2 594 Anticipated commercial imports 1 950 24 190 2 164 of which: received or contracted 156 - - 156 Food aid needs 50 - 380 430 Current Aid Position Food aid pledges - - 3 3 of which: delivered - - 3 3 Donor-financed purchases - - - - of which: for local use 0 - - 0 for export - - - - Estimated Per Caput Consumption (kg/year) 68 1 98 167
Cereal supply and utilization indices
percentage
2013 Production compared to average (incl. paddy rice) 63 90 61 62 2013/14 Import requirement compared to average 108 126 213 121 Cereal share of total calorie intake 56
Additional Information
Major foodcrops sorghum; millet;wheat; roots; tubers; oils Lean season September-October Population (000s) 37 964 GNI per capita in 2012 (USD) 1 500 Note: Rice marketing year: January/December or second year shown.
- 45 - FAO/GIEWS Cereal Supply/Demand Balances for Sub-Saharan Africa as of early February 2014
SWAZILAND CEREAL SUPPLY/DEMAND BALANCE FOR THE 2013/14 MARKETING YEAR (May/April) Wheat Rice Coarse Grains Total Cereals Cereal supply and utilization data
thousand tonnes
Previous year production (incl. paddy rice) - - 77 77 Previous five years average production (incl. paddy rice) - - 74 74 Previous year imports 42 18 82 142 Previous five years average imports 37 18 85 140 2013/14 Domestic Availability - - 83 83 2013 Production (incl. paddy rice) - - 83 83 2013 Production (incl. milled rice) - - 83 83 Possible stock drawdown - - - - 2013/14 Utilization 42 18 155 215 Food use 42 18 121 181 Non-food use - - 34 34 Exports or re-exports - - - - Possible stock build up - - - - 2013/14 Import Requirement 42 18 72 132 Anticipated commercial imports 42 18 70 130 of which: received or contracted 21 - 44 65 Food aid needs - - 2 2 Current Aid Position Food aid pledges - - - - of which: delivered - - - - Donor-financed purchases - - - - of which: for local use - - - - for export - - - - Estimated Per Caput Consumption (kg/year) 34 14 97 145
Cereal supply and utilization indices
percentage
2013 Production compared to average (incl. paddy rice) 0 0 112 112 2013/14 Import requirement compared to average 114 100 85 94 Cereal share of total calorie intake 44
Additional Information
Major foodcrops maize Lean season February-April Population (000s) 1 250 GNI per capita in 2012 (USD) 2 860 Note: Rice marketing year: January/December or second year shown.
- 46 - FAO/GIEWS Cereal Supply/Demand Balances for Sub-Saharan Africa as of early February 2014
TANZANIA, UNITED REPUBLIC OF CEREAL SUPPLY/DEMAND BALANCE FOR THE 2013/14 MARKETING YEAR (June/May) Wheat Rice Coarse Grains Total Cereals Cereal supply and utilization data
thousand tonnes
Previous year production (incl. paddy rice) 109 1 801 6 167 8 076 Previous five years average production (incl. paddy rice) 82 1 887 5 182 7 151 Previous year imports 716 200 17 933 Previous five years average imports 648 101 31 780 2013/14 Domestic Availability 170 1 353 5 839 7 362 2013 Production (incl. paddy rice) 110 1 850 5 744 7 704 2013 Production (incl. milled rice) 110 1 203 5 744 7 057 Possible stock drawdown 60 150 95 305 2013/14 Utilization 770 1 583 5 851 8 204 Food use 760 1 354 4 262 6 376 Non-food use 10 228 1 389 1 627 Exports or re-exports - 1 200 201 Possible stock build up - - - - 2013/14 Import Requirement 600 230 12 842 Anticipated commercial imports 600 230 4 834 of which: received or contracted 336 - 4 341 Food aid needs - 0 8 8 Current Aid Position Food aid pledges - - 2 2 of which: delivered - - 2 2 Donor-financed purchases - - - - of which: for local use - - - - for export - - - - Estimated Per Caput Consumption (kg/year) 15 28 87 129
Cereal supply and utilization indices
percentage
2013 Production compared to average (incl. paddy rice) 134 98 111 108 2013/14 Import requirement compared to average 93 228 39 108 Cereal share of total calorie intake 51
Additional Information
Major foodcrops maize; roots; tubers; sorghum; pulses; plantains; rice Lean season February-April Population (000s) 49 253 GNI per capita in 2012 (USD) 570 Note: Rice marketing year: January/December or second year shown.
- 47 - FAO/GIEWS Cereal Supply/Demand Balances for Sub-Saharan Africa as of early February 2014
TOGO CEREAL SUPPLY/DEMAND BALANCE FOR THE 2014 MARKETING YEAR (January/December) Wheat Rice Coarse Grains Total Cereals Cereal supply and utilization data
thousand tonnes
Previous year production (incl. paddy rice) - 100 1 108 1 207 Previous five years average production (incl. paddy rice) - 106 956 1 062 Previous year imports 70 170 6 246 Previous five years average imports 70 140 5 215 2014 Domestic Availability - 73 1 071 1 144 2013 Production (incl. paddy rice) - 107 1 046 1 154 2013 Production (incl. milled rice) - 73 1 046 1 119 Possible stock drawdown - - 25 25 2014 Utilization 70 263 1 077 1 410 Food use 58 241 762 1 062 Non-food use 2 16 259 277 Exports or re-exports 10 1 55 66 Possible stock build up - 5 - 5 2014 Import Requirement 70 190 6 266 Anticipated commercial imports 70 190 5 265 of which: received or contracted - - - - Food aid needs - - 1 1 Current Aid Position Food aid pledges - - - - of which: delivered - - - - Donor-financed purchases - - - - of which: for local use - 0 - 0 for export - - - - Estimated Per Caput Consumption (kg/year) 9 35 112 156
Cereal supply and utilization indices
percentage
2013 Production compared to average (incl. paddy rice) 0 101 109 109 2014 Import requirement compared to average 100 136 110 123 Cereal share of total calorie intake 47
Additional Information
Major foodcrops roots; tubers; coarse grains; fruit Lean season April-July Population (000s) 6 817 GNI per capita in 2012 (USD) 500 Note: Rice marketing year: January/December or second year shown. - 48 - FAO/GIEWS Cereal Supply/Demand Balances for Sub-Saharan Africa as of early February 2014
UGANDA CEREAL SUPPLY/DEMAND BALANCE FOR THE 2014 MARKETING YEAR (January/December) Wheat Rice Coarse Grains Total Cereals Cereal supply and utilization data
thousand tonnes
Previous year production (incl. paddy rice) 20 212 3 314 3 546 Previous five years average production (incl. paddy rice) 20 212 3 107 3 339 Previous year imports 320 80 26 426 Previous five years average imports 290 76 19 385 2014 Domestic Availability 20 151 2 997 3 168 2013 Production (incl. paddy rice) 20 226 2 900 3 146 2013 Production (incl. milled rice) 20 151 2 900 3 071 Possible stock drawdown - - 97 97 2014 Utilization 390 231 3 017 3 638 Food use 373 173 1 946 2 492 Non-food use 2 18 991 1 011 Exports or re-exports - 40 80 120 Possible stock build up 15 - - 15 2014 Import Requirement 370 80 20 470 Anticipated commercial imports 350 79 - 429 of which: received or contracted - - - - Food aid needs 20 1 20 41 Current Aid Position Food aid pledges - 0 - 0 of which: delivered - 0 - 0 Donor-financed purchases - - - - of which: for local use - - - - for export - - - - Estimated Per Caput Consumption (kg/year) 10 5 52 66
Cereal supply and utilization indices
percentage
2013 Production compared to average (incl. paddy rice) 100 107 93 94 2014 Import requirement compared to average 128 105 105 122 Cereal share of total calorie intake 21
Additional Information
Major foodcrops roots; tubers; plantains; pulses; maize; millet; sorghum Lean season April-May Population (000s) 37 579 GNI per capita in 2012 (USD) 440 Note: Rice marketing year: January/December or second year shown.
- 49 - FAO/GIEWS Cereal Supply/Demand Balances for Sub-Saharan Africa as of early February 2014
ZAMBIA CEREAL SUPPLY/DEMAND BALANCE FOR THE 2013/14 MARKETING YEAR (May/April) Wheat Rice Coarse Grains Total Cereals Cereal supply and utilization data
thousand tonnes
Previous year production (incl. paddy rice) 254 45 2 929 3 228 Previous five years average production (incl. paddy rice) 209 44 2 468 2 721 Previous year imports 2 22 1 25 Previous five years average imports 13 16 29 58 2013/14 Domestic Availability 274 30 2 609 2 913 2013 Production (rice in paddy terms) 274 45 2 609 2 927 2013 Production (rice in milled terms) 274 30 2 609 2 913 Possible stock drawdown - - - - 2013/14 Utilization 276 52 2 610 2 938 Food use 201 51 1 355 1 606 Non-food use 15 1 731 747 Exports or re-exports 30 0 500 530 Possible stock build up 30 - 25 55 2013/14 Import Requirement 2 22 1 25 Anticipated commercial imports 1 22 1 24 of which: received or contracted - 0 0 1 Food aid needs 1 - - 1 Current Aid Position Food aid pledges - - - - of which: delivered - - - - Donor-financed purchases - - - - of which: for local use - - - - for export - - - - Estimated Per Caput Consumption (kg/year) 14 4 93 111
Cereal supply and utilization indices
percentage
2013 production compared to average (incl. paddy rice) 131 102 106 108 2013/14 Import requirement compared to average 15 138 3 43 Cereal share of total calorie intake 65
Additional Information
Major foodcrops maize; roots; tubers Lean season March-May Population (000s) 14 539 GNI per capita in 2012 (USD) 1 350 Note: Rice marketing year: January/December or second year shown.
- 50 - FAO/GIEWS Cereal Supply/Demand Balances for Sub-Saharan Africa as of early February 2014
ZIMBABWE CEREAL SUPPLY/DEMAND BALANCE FOR THE 2013/14 MARKETING YEAR (April/March) Wheat Rice Coarse Grains Total Cereals Cereal supply and utilization data
thousand tonnes
Previous year production (incl. paddy rice) 34 - 1 121 1 155 Previous five years average production (incl. paddy rice) 33 - 1 342 1 375 Previous year imports 155 30 435 620 Previous five years average imports 177 27 437 641 2013/14 Domestic Availability 33 - 1 248 1 281 2013 Production (incl. paddy rice) 33 - 968 1 001 2013 Production (incl. milled rice) 33 - 968 1 001 Possible stock drawdown - - 280 280 2013/14 Utilization 203 30 1 813 2 046 Food use 198 30 1 593 1 821 Non-food use 5 - 220 225 Exports or re-exports - - - - Possible stock build up - - - - 2013/14 Import Requirement 170 30 565 765 Anticipated commercial imports 135 30 550 715 of which: received or contracted 61 - 225 286 Food aid needs 35 - 15 50 Current Aid Position Food aid pledges - 0 0 1 of which: delivered - - 0 0 Donor-financed purchases - - - - of which: for local use - - - - for export - - - - Estimated Per Caput Consumption (kg/year) 14 2 113 129
Cereal supply and utilization indices
percentage
2013 Production compared to average (incl. paddy rice) 100 0 72 73 2013/14 Import requirement compared to average 96 111 129 119 Cereal share of total calorie intake 58
Additional Information
Major foodcrops maize; wheat; millet; sorghum Lean season February-April Population (000s) 14 150 GNI per capita in 2012 (USD) 650 Note: Rice marketing year: January/December or second year shown. - 51 - FAO/GIEWS Cereal Supply/Demand Balances for Sub-Saharan Africa as of early February 2014
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