Hemispheres August 2013

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ALASKA
THREE PERFECT DAYS
R1_001_HEM0813_Cover_Alaska_FINAL.indd 1 10/07/2013 09:30
BERLIN
KaDeWe Tel. + 49 30 21 01 65 80
Hotel Adlon Tel. + 49 30 20 45 52 88
HONG KONG
ifc
Tel. + 852 25 40 10 28
SAN FRANCISCO
Shreve & Co
Tel. + 1 415 860 4010
LONDON: Boodles BEIJING: China World Mall, Phase 3 DUSSELDORF: Knigsallee 60 ZURICH: Beyer
VIENNA: Am Graben 14 TOKYO: Mikimoto Wellendorff, Tel. (+49) 7231 28 40 128 www.wellendorff.com
Celebrating 120 Years
Genuine Values since 1893
No.34948 Wellendorff.indd 2 09/07/2013 16:31
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No.34948 Wellendorff.indd 3 09/07/2013 16:32
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No.36428 Morris and Sons.indd 1 12/07/2013 15:29
WELCOME ABOARD
CEO LETTER
A word from Jef Smisek
VOICES
A message to yers
CONNECTIONS
Whats new at United
10
12
14
Exploring the icy valleys, craggy peaks and luxury hotels of a shifting wilderness
92
THREE PERFECT DAYS: ALASKA
HEMISPHERESMAGAZINE.COM AUGUST 2013 5
72
THE HEMI Q&A
Filmmaker Morgan
Spurlock, known for
his ruthlessly satirical
documentaries, has made a
concert lm about boy band
One Direction. Weird.
81
DESIGN SPECIAL
From Tom Fords perfume
strategies to bike wheels
that glow in the dark, we go
behind the blueprints of the
worlds best designs
76
LEADING LADY
Meet Cheri Boots-Sutton,
an unlikely superstar in the
competitive, male-driven
world of auto auctions
YOUR
COMPLIMENTARY
COPY
S
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R1_p005-006_HEM0813_TOC.indd 5 10/07/2013 09:46
DISPATCHES
News and notes from
around the world
CULTURE
THE MONTH AHEAD
What to read, watch
and listen to in August
FOOD & DRINK
Haute Aboriginal
cuisine in Melbourne
STAY
From Dubai to Arizona,
this months hottest hotels
ROAD TRIP
Testing the mettle of
the Audi Allroad on
Vancouver Island
GOODS
From retro to hybrid,
cameras that click

WEAR IN ...
SAN FRANCISCO
With Yelp co-founder
Jeremy Stoppelman
THE FAN
Has the Americas Cup
sailed out of control?
BRIGHT IDEAS
HOW ITS DONE
Saving the panda, one bear
suit at a time

INDUSTRY
The Swiss Army knife
approach to home design
TECH
How Apple bumped of the
mighty button
17
25
33
39
45
49
52
55
59
61
65
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R3_p005-006_HEM0813_TOC.indd 6 10/07/2013 16:13
No.36414 JYE Int Inc.indd 1 12/07/2013 09:24
YOU MAY NOW USE YOUR ELECTRONIC DEVICES!
Download Hemispheres free appfor smartphone, iPad
and Android tabletand get every issue, plus special bonus
features like additional stories, photos and video.
EDITOR IN CHIEF Jordan Heller
EXECUTIVE EDITOR Chris Wright
MANAGING EDITOR Jaime Lowe
SENIOR EDITOR Jacqueline Detwiler
FASHION EDITOR Nino Bauti
EDITOR AT LARGE Sam Polcer
ART DIRECTOR Christos Hannides
ASSOCIATE ART DIRECTOR Jef Quinn
PHOTO EDITOR Julia Holmes
CONTRIBUTING WRITERS
Jay Cheshes, Alyssa Giacobbe,
Mike Guy, Michael Kaplan,
Adam K. Raymond, Cristina Rouvalis,
Grant Stoddard
CONTRIBUTING ARTISTS
Christine Berrie, Peter James Field,
Alex Nabaum, Peter Oumanski,
James Provost, Steve Stankiewicz
EXECUTIVE CREATIVE DIRECTOR
Michael Keating
U.S. EDITORIAL DIRECTOR
Orion Ray-Jones
Ink, 68 Jay St., Ste. 315,
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editorial@hemispheresmagazine.com
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HEMISPHERES is produced monthly by Ink. All material is
strictly copyright and all rights are reserved. No part of this
publication may be reproduced in whole or part without the
prior written permission of the copyright holder. All prices
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ALYSSA GIACOBBE
is a former editor for
Elle, Teen Vogue and
Boston. She writes
about fashion, travel,
crime and cats for
publications that range
from New York and
Detour to Details, InStyle
and Travel + Leisure. A
resident of Boston, she
breaks down fashion
powerhouses LVMH and
Kerning in Brand-to-
brand Combat, on page
87 in the Hemispheres
Design Special.
NORTHERN EXPOSURE
WITH THE DOG DAYS OF SUMMER bringing triple-digit heat across much of the
globe, Hemispheres takes you northwere talking Last Frontier northfor its August
issue. On page 92, editor at large Sam Polcer spends Three Perfect Days in Alaska, where
lush forests and snowcapped peaks raise the possibility of enjoying August sans A/C.
In addition to some northern exposure, Hemispheres takes you to points east, west
and south for an issue teeming with strong
female characters: In Jerusalem, Dispatches
correspondent Debra Kamin shadows the rst
black Miss Israel as the soldier turned pageant
queen meets Barack Obama at a state dinner;
then, a San Francisco chefthe rst woman
in the U.S. to receive a pair of Michelin stars
shows you how to make a high-end (almost)
veggie burger (hint: it involves lard); while
Jennifer Miller proles Cheri Boots-Suon,
the silver-tongued leading lady of Texas auto
auctions. The Editors
CONTRIBUTORS
MISTY KEASLER
is a photographer based
in Dallas, Texas, where
she shot auctioneer
Cheri Boots-Sutton
(Leading Lady, page
76). Recently, shes been
photographing falconers
and previously shot
the book Love Hotels:
the Hidden Fantasy
Rooms of Japan. Her
work hangs in several
museums, including
Chicagos Museum
of Contemporary
Photography.
CHRIS WRIGHT
is Hemispheres London-
based executive editor.
He interviewed Morgan
Spurlock on page 72
about an eyebrow-
raising turn in the
subversive documentary
lmmakers career: a
boy band explosion
extravaganza movie
about teen heartthrobs
One Direction. Wrights
research and prep for
the interview consisted
of looking up 1,000 ways
to say Huh?
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R4_p008_HEM0813_Contribs.indd 8 11/07/2013 09:23
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W
elcome aboard, and thanks for
ying United today.
We are working hard to
provide you with an enjoyable travel experi-
ence by investing in our eet, technology,
products and people, delivering great
customer service and geing you to your
destination safely and on time. We know its
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Thanks for flying United today. We
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Rewarding Your Loyalty
CEO LETTER
CHAIRMAN OF THE BOARD, PRESIDENT
AND CHIEF EXECUTIVE OFFICER,
UNITED AIRLINES
R1_p010_HEMI0813_CEO.indd 10 10/07/2013 09:47
2013 United Airlines, Inc. All rights reserved.
Nonstop sleep.
More flat-bed seats than
any other U.S. airline.
Fly in comfort and rest easy in United Global First
SM
or United BusinessFirst
with the
most fully at-bed seats of any U.S. airline. And while youre awake, enjoy some
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Flight schedule and equipment subject to change.
No.00000 Nonstop Sleep.indd 1 09/07/2013 10:21
T
he rst day Customer Service Repre-
sentative Alex Cedeno showed up to
work loading baggage at Houstons
George Bush Intercontinental Airport nine
years ago, the name on his uniform read
Prey Boy. Supervisor Kathy Colvin told
him, Were going to be professional here.
So he got new uniforms and has been a
model employee ever since.
Colvins anecdote succinctly sums up a
career with the airline that began as a part-
time job when Cedeno was 22, and studied
business management at the University of
Houston. That job has since carried him
beyond the ramp into the training depart-
ment where he teaches new co-workers
the art of turning planes.
He sees that arthandling all the
ground-service responsibilities from the
moment a plane taxis in to the gate until
it taxis out againas critical not only to
customer experience, but to developing
customer service in his trainees. The ramp
is a great place to start because you really
learn to understand the customer-service
aspect. When you work a flight on the
ramp, you know you have played an inte-
gral part of a customers trip. Then when
you move to other areas of the company,
you see how that service plays out.
Cedeno spends about half his time
teaching and half his time on the ramp,
demonstrating what he taught. Theres
a lot of dierent positions, and everyone
out here has to know how to do every one
of those jobs, he explains. We emphasize
proper safetytake your time, dont rush.
When a flight comes in, we have a mar-
shaller and two wing walkers, who walk
along the wing as an extra set of eyes.
As soon as the plane blocks in, we park
it, download it, then we upload it right
away, he says, referring to the extensive
work ramp service personnel perform in
transitioning an aircra from its arriving
to its next departing flight. And out it
goes.
He says attention to detail forms an
integral part of the job. We have a saying,
touch the bag, read the tag. And that is
one of the key phrases we have for some-
one in training. If we have a bag going to
a destination, we make sure its the right
destination, right gate, right plane.
Every plane type is dierent and so is
the way it must be handled. For the bulk
of planes United ies, Boeing 737s, turning
them requires four agents who load up to
6,000 pounds of baggage, mail and freight.
Boeing 777s require ve agents who may
load ten times moreup to 60,000 pounds
of baggage and freight that goes into
containers that are then loaded onto the
aircra. As many as 250 to 350 ramp agents
work daily in the various areas of the air-
port on United and United Express ights.
Some days, I dont even want to go
home because Im having so much fun
at work, Cedeno says. Every day is a dif-
ferent day. We dont know if we will have
heavy ights or light ights. Some days, we
have challenges with Air Tra c Control or
the weather. With the heat from the con-
crete and the jet blast, sometimes it feels
like 110 degrees. But aer a while, you get
used to it. Plus you get a really nice tan.
Cedenos father, whos also named Alex,
has worked on the ramp in Houston for
19 years and was the one who convinced
him to apply for the position. My father
had said it was a wonderful place to work.
He loves every part of his job. I jumped
onboard and have loved it from day one.
And, according to Colvin, the job and
Cedenos co-workers love him right back,
New hires take the time to send me leers
about how much they appreciate him. He
does it by the book all the time every time.
We want our agents to leave with the same
ten ngers and toes they came with and to
go home safely to their families. He models
that every day.
Ramped Up
For one Houston employee, working at the airport is about
much, much more than just servicing airplanes.
BY A. AVERYL RE
VOICES
R3_p012_HEM0813_Voices.indd 12 10/07/2013 16:25
My American Handmade Vodka beats the giant
Imports every day. That's because I distill it
six times in old-fashioned pot stills I built myself
and taste test every batch to make sure you get
only the best. Try American!
No.35939_Titos_Vodka_NEW 1pp.indd 1 10/04/2013 10:10
CONNECTIONS
YOU MAY HAVE NOTICED SOMETHING a lile
dierent about customer service represen-
tative Alex Cedeno (Voices, page 12) and his
co-workerstheyre wearing new uniforms.
Since June, tens of thousands of United
employees have been sporting a whole new
looktailored, professional and United.
If you look closely, you ll see many of the
destinations we y on some of their scarves
and neckties.
Designing a uniform that looks good,
feels good and performs well is no small
feat. Throughout the design process, United
employees shared their opinions, even cast-
ing votes for their dresses, scarves and ties.
Then, wear testers made sure the uniforms
held up to the bending, stretching and liing
that United people do every day.
We trimmed here, tucked there, and ended
up with a core wardrobe of blazers, trousers,
shorts and skirts, along with optional sweat-
ers, vests and dresses that give co-workers
plenty of choices in what they wear to work.
Later this year, our pilots will begin wear-
ing new midnight blue uniforms with gold
accentsincluding gold buons that feature
the United logo.
These uniforms arent just clothing
theyre an important part of the look of
thousands of aviation professionalsa mod-
ern look on a runway (and ramp, gate, counter
and airplane) near you. GAIL POLZIN
ASK THE
PILOT
With Captain
Mike Bowers
Q: When you are
ying at 35,000 feet,
how far can we see
on a clear day? What
about at 40,000? At
30,000?
A: There are many
factors that afect the
visible distance to
the horizon, including
the curvature of the
earth and the efects
of atmospheric
refraction. To simplify
the answer: if we only
consider the earths
curvature, the formula
for distance in miles
is 1.22 x the square
root of the height of
the aircraft in feet. I
wont make you do
the math: At 10,000
feet, you can see 122
miles. At 30,000 feet,
visibility can be 211
miles; at 40,000 feet,
you can see 244 miles.
Of course, if you look
above the horizon,
you can see the sun at
93,000,000 miles and
light years to the stars.
Do you have a question
for Captain Bowers?
You can write to him at
askthepilot@united.com.
Walking the Runway
R3_p014_HEM0813_Connex.indd 14 10/07/2013 16:22
No.36354 IHG Hotels.indd 1 10/07/2013 15:30
OAHU: Ala Moana Center
-
Outrigger Waikiki on Kalakaua Avenue
-
Waikiki Beachwalk
-
Hilton Hawaiian Village
MAUI: The Shops at Wailea
-
Whalers Village
-
Front Street
-
Lahaina Cannery
-
Queen Kaahumanu Center
-
Hyatt Regency Maui
-
Grand Wailea Resort
KAUAI: Poipu Shopping Village
-
Grand Hyatt Kauai
BIG ISLAND OF HAWAII: Kona Marketplace
-
Kings Shops
-
Hilton Waikoloa Village
BOSTON: Natick Mall - Northshore Mall CHICAGO: Oakbrook Center - Woodfield Mall DALLAS: NorthPark Center
DENVER: Cherry Creek Shopping Center LOS ANGELES: Glendale Galleria NEW YORK: Roosevelt Field
ORLANDO: The Florida Mall PHILADELPHIA: The Plaza at King of Prussia PLEASANTON: Stoneridge Mall
PORTLAND: Washington Square SAN DIEGO: Fashion Valley - Horton Plaza SAN FRANCISCO: PIER 39 SAN JOSE: Valley Fair
SEATTLE: Bellevue Square WASHINGTON, D.C.: Tysons Corner Center
NaHoku.com - 1-866-296-5462
Our Wave Pendant Collection
comes in several styles and
sizes and is available in
14K Yellow, White or Rose Gold
No.33950_Na_Hoku 1pp.indd 1 07/03/2013 08:57
NEWS AND NOTES FROM AROUND THE WORLD
HEMISPHERESMAGAZINE.COM AUGUST 2013 ILLUSTRATION BY MIKE LEMANSKI 17
DISPATCHES
CANT GET THERE FROM HERE
THE (SOMETIMES) FICTIONAL WORLD OF CARTOGRAPHY
There was a time, not long ago, when people
navigated the world by way of sheets of paper
paerned with squiggly lines. These guides, while
useful, werent always as straightforward as they
seemed. For centuries, cartographers have moved,
misnamed or made up streets, largely for the
purpose of catching those who reprinted the maps
as their own. While the odd trap street still crops
up, the practice has mostly gone the way of those
fraught, wind-blown origami sessions that used to
be commonplace around tourist landmarks, now
replaced with smartphones. Here, a few examples
of the dying art of trap streets.
JAMES BARTLETT
A 1988 San Diego County map
at the Los Angeles Public Library
features the nonexistent Entrada
Road, Saddlewood Court, Prairie
Drive and Grasslands Court.
A 1978 map of Michigan
included the ctional towns of
Beatosu and Goblu (in Ohio),
allegedly a tribute to the regions
rival college football teams.
A 1970s map of Syracuse,
New York, had a never-
constructed Gould Street
possibly named after a local
geographer and mapmaker.
On a 1982 map of metro
Chicago, the ctional suburb of
Westdale appearedand didnt
disappear until 1986.
A modern road map for
Athens, Greece, still has
a warning about trap
streets on its front cover.
A Tele Atlas digital map still
lists an Oxygen Street in
Edinburgh; the same goes for
Galgenpfad (Gallows Path)
in Bonn, Germany.
Google Maps removed a south
London road that ran through
streets, houses and a depart-
ment store from Clapham
Junction to Clapham Common.
The London A-Z, the most
authoritative and comprehensive
London guide in history, was
reported to have more than 100
trap streets in its pages by the
mid-2000s.
p017_HEM0813_DISPATCHES.indd 17 04/07/2013 10:49
DISPATCHES
18 ILLUSTRATIONS BY PETER OUMANSKI AUGUST 2013 HEMISPHERESMAGAZINE.COM
AT THE ENTRYWAY of a man-
sion in Jerusalem, 21-year-old Titi
Aynaw steps gingerly from a car,
tottering slightly in 6-inch heels. She
smoothes her black lace gown and
pats her hair, which is woven into an
elaborate bun atop her head. Before
her, chattering in the moonlight,
stand some of the most powerful
men and women in Israel.
Aynaw has only recently com-
pleted her service as a lieutenant in
the Israeli Defense Forces, so its a
shock when Benny Gantz, the IDF
chief of staf, saunters up to her and
smiles. Shalom, he says.
Like we are two friends at a bar,
she marvels afterward. Is this really
happening? Seriously, where am I?
Born in Ethiopia, Aynaw came
to Israel at age 12 after her mother
died. (Her father had died a decade
earlier.) She was raised by her grand-
parents, and though a high achiever
in school, she was not prepared for
the trajectory her life would take this
year after she became the rst black
woman to win the title of Miss Israel.
Aynaw often describes her
journey as a Cinderella story, but she
seems to be having dif culty with
the bit where she goes to the ball.
She is here tonight at the personal
invitation of Israeli President Shimon
Peres, and will dine with dignitaries
including Barack Obama. She spots
the U.S. president through the
crowdwith the extra height her
heels add to her nearly 6-foot-tall
frame, she towers above everyone
and her lovely face looks stricken.
When should I walk up to him?
she asks, taking a few deep breaths.
I have to at least say hello.
As the banquet commences,
Aynaw picks at the rst and
second courses, waiting for the
right moment. Then, just before
dessert, Peres brings the president
to her. This is our beauty queen,
our modern Queen of Sheba, the
89-year-old statesman tells Obama.
You really are beautiful, Obama
says, and very tall!
Later, Aynaw will gushingly
describe the president as a world-
class hunk. But right now, she is at a
loss for words, staring into a plate of
fruit and dark chocolate that, for the
remainder of the evening, will
go untouched.
BEAUTY AND
THE FEAST
The first black Miss Israel
meets the first black U.S. president
BY DEBRA KAMIN
JERUSALEM
p018-022_HEM0813_Globetrotting.indd 18 04/07/2013 10:49
No.36323 Chase Card Services.indd 1 02/07/2013 16:45
PRINCETON, N.J.
PI CONTEST
COMPETITORS DO A NUMBER ON
A BRAINY WEEKEND FESTIVAL
MOSCOW Its Saturday aernoon, and
a line of newlyweds snakes along the
Moscow River. The couples are giddy
with passion, but also with vodka,
procured from nearby kiosks, which are
also doing a brisk trade in padlocks.
This weekly matrimonial gathering
sprung up about seven years ago, when
couples started to appear and declare the
permanence of their love by clamping
brightly painted padlocks to a cluster of
metal trees, then tossing the keys into
the river. The steel forest, says Moscow
Mayor Sergey Sobyanin, now rivals the
Kremlin as a local araction.
These aairs end up with almost as
many empty boles soaring into the
river as keys. According to a local named
Natalya, the bole-throwing is part of
the ritual. The women are the ones
who smash them into the river, she
says, so when the men try to retrieve
the keys to leave us, they get cut!
JAMES MICHAEL DORSEY
Would you like to know my
theory? the sockless man with
the gray mane and German accent
asks his fellow passengers. If I sit
on a park bench with a pretty girl
for an hour, it seems like a minute.
If I sit on a hot stove for a minute,
it feels like an hour. Beat. Its
all relative!
Nobody on the train seems
surprised at being accosted by
an Albert Einstein lookalike on
their morning commute. After all,
Princetons Geek Freak Weekend is
under way, and there are Einstein
lookalikes everywhere you turn.
DISPATCHES
PORTSMOUTH, N.H.
A FINE MESS
Puing a citys half-eaten
french fries to good use
Wearing rubber gloves and heavy boots,
Adam Williams hops o the back of
an old garbage truck in downtown
Portsmouth. Within seconds, he and
his fellow haul dawg, Wes LeFevre,
are rooting through a barrel lled
with mussel and lobster shells,
and mashed up french fries.
Id stand back,
LeFevre says drily,
tipping the contents
of the barrel into the
belly of the truck.
The duos boss,
Rian Bedard, sips
coee from a Mason jar and looks on
from beneath the brim of a trucker hat.
Last night, this stu would have been
siing preily on plates in Portsmouths
most popular restaurants. Now, its a
steaming, stinking wet pile that beckons
the neighborhoods ies.
This job isnt pleasant, but its for
a good cause. Mr. Fox
Composting (formerly
EcoMovement Con-
sulting and Hauling),
Bedards company,
collects organic
waste for compostinga
novel idea in these parts when
he started the enterprise back
in 2009, but something now in
great demand. Bedards men
currently collect upward of 40
tons of waste a week from
about 250 clients, delivering the muck to
local compost facilities.
As worthy as his enterprise may
be, Bedard is a businessman, and his
interest in repurposing food scraps goes
beyond helping the planet. As he puts it,
Mr. Fox is founded on the premise that
you can do good and make money.
In the early days, the operation
was relatively low-keyso much so
that garbage trucks were seen as an
unnecessary extravagance, Bedard says.
We picked up every single bag by hand
and threw it into the back of a trailer.
That was disgusting.
A moment later, the Mr. Fox truck
lurches forward, heading for the next
stop of the morning: a local juicery.
Their trash is nice, Williams says
with a smile. Smells like carrots all day.
ALEXANDRA PECCI
The highlight of Geek Freak Week-
end is a contest in which people vie
to rattle of from memory the most
digits in the value of pi. One of this
years contenders is 14-year-old
Juliette van Schaik, who takes the
stage and begins a monologue that
could, in theory, go on forever.
Each of the pi reciters has a style.
Some speak rhythmically, some
adopt a more free-form approach,
and some simply mutter.
Van Schaik spouts her numbers
condently into a mike shes clutch-
ing with nails painted specially for
the occasion: blue with a white pi
symbol on the ring nger.
After uttering 4,300 digits, van
Schaik of cially becomes the ninth-
best pi reciter in North America.
Thats enough to earn her a small
bow from reigning champion
Marc Umile, who has 15,000-plus
digits to his name.
By senior year, van Schaik says,
pointing at her departing hero, Im
going to beat that guy.
LAUREN ZUMBACH
LOCK OF LOVE SEALING THE DEAL AT THE MOSCOW RIVER
p018-022_HEM0813_Globetrotting.indd 20 04/07/2013 10:49
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DISPATCHES
In the run-up to the Teen Choice Awards in L.A. on August 11,
more than 100 million adolescents will cast votes for their
favorite actors, musicians, athletes and sundry hoies,
allowing us a glimpse into the hearts and minds of an
otherwise unfathomable sector of society. But theres only
so much a democratically elected teen idol can tell us. To
beer understand the mind of Gen Z, weve compiled a
few numbers of our own.
AGE IS BUT A NUMBER UNDERSTANDING THE MIND OF A TEENAGER, STAT BY STAT
Any day is a good day for bath-
ing in the Ganges, says Pandit
Ramanah, smiling as he adjusts a
white cloth over his yellow sweater.
Ramanah is in his 40s, though
his thick hair shows no signs of
graying. A priest from Varanasi, one
of Indias holiest cities, he is here
today as part of his job.
We are outside Allahabad, the
venue for Kumbh Mela, a Hindu
festival so large that its reportedly
visible from space. More than 100
million souls are expected to attend
the 55-day event this year, with the
aim of washing away the sins of
past lifetimes.
To accommodate the devotees,
a temporary city has been erected,
complete with running water,
electricity and police. A driver creeps
through the shambles of lean-tos,
stalls and electric om signs on
his way to the ferry that will take
Ramanah to the spot where the
Ganges and the Yamuna and the
mythical Saraswati rivers meet.
Ramanah waits patiently for his
turn before jumping into the murky
water, where he remains for a good
half hour, much longer than needed
for the requisite three dunks. The
driver waits nearby, ready to take
him to the next stop on his list: an
appearance by Swami Swaroo-
panand Saraswati, one of the holiest
men in India.
On the way, Ramanah sings
ancient mantras. He is excited
about seeing the swamiand
even more so when, upon arriving at
the holy mans tent, hes rewarded
with a seat right next to him. The
two men do not talk as devotees
rush to touch the swamis feet. The
swami yawns. He takes a phone call.
Then, abruptly, Ramanahs audience
is over.
Now this, the priest says,
beaming broadly as he is practically
pushed from the tent, is an auspi-
cious day. LISA KIRCHNER
COMING CLEAN
WASHING AWAY KARMIC
SPLOTCHES IN THE MURKY
WATERS OF THE GANGES
A recent Nielsen and
AOL poll reported that
30 percent of teenage
Facebook users would,
if given the chance,
unfriend their parents.
Another Seventeen
survey last year
found that teenage
girls spend, on aver-
age, $195 on their
prom dresses, and
$450 on a limousine.
According to a study from the
publication Seventeen, some
27 percent of girls would break
up with their boyfriends for a
one-time payment of $10,000.
Research from
Pew found that
22 percent of
teenage social
media users
have had real
world friend-
ships ruined due
to digital spats.
A 2011 survey by
Twentieth Century
Fox found that 88
percent of teenagers
are embarrassed
by their parents, for
reasons that include
over-enthusiastic
dancing at family
celebrations.
According to a report this year
from Food Facts, kids aged
between 12 and 19 down an
average of 22 ounces of soda a
day, or about 500 pints a year.
A recent American
Freshman Survey found
that U.S. students are
dened by an inated
sense of self-worth
about 75 percent say
theyre more driven
than their peers, while
60 percent profess to
have greater
leadership skills.
A 2013 report from Public Policy
Polling concluded that Dislike
of Justin Bieber Transcends
Party Lines (52 percent of
Republicans dont like the teen
heartthrob, compared to 54
percent of Democrats).
ALLAHABAD, INDIA
I
L
L
U
S
T
R
A
T
I
O
N
:

J
E
F
F

Q
U
I
N
N
R1_p018-022_HEM0813_Globetrotting.indd 22 10/07/2013 09:47
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culture
ARTS MEDIA EVENTS
THE
MONTH
AHEAD
THE
MONTH
AHEAD
Stat of the Art
A guide to comic books gets graphic
In the taxonomy of nerdhood, comic geeks and math dorks are not mutually exclusive. To wit: The new, dely illustrated Super
Graphic will leave nerds of every stripe satised. The book is a collection of infographics (like the one above, called A Venn Diagram
of Superhero Tropes) by Tim Leong, former director of digital design at Wired. Its brimming with superhero factsthe real locations
of ctional comic cities, for instance, or what kills whom in The Walking Deadas well as silly factoids. Do you know which rappers
derived their monikers from comic book characters? How about why guys relate to Spiderman? (Hint: It involves a girl.)
Its practically required reading for Comi-Con aendeesif you can t it in your spandex unitard. aug 1
p025-030_HEM0813_Culture.indd 25 04/07/2013 10:51
They Did It
Their Way
A guide to Americas must-
scream karaoke venues
Part memoir, part paean to o-
key crooning, Rob She elds
Turn Around Bright Eyes: The
Rituals of Love & Karaoke hits
bookstores this month. Here,
the author shares some of his
favorite venues for practicing
the dubious art and tips for
belting like a pro. aug 6
Gore-obsessed documentary pro-
ducer Thommy Hutsonwhose
latest, Crystal Lake Memories: The
Complete History of Friday the 13th,
comes out later this monthgot
acquainted with horror at an early
age. I remember my grandmother
made me watch Salems Lot, he says.
The fact that you can make some-
one feel abject terror was powerful.
Hutsons rst professional brush
with the genre came in 2005, when
he wrote a script for an episode of
Scooby-Doo. He has since put his
name to half a dozen documenta-
ries with titles like More Brains! A
Return to the Living Dead as a pro-
ducer. Hutsons latest eort looks
back at the slasher franchise he
calls the ultimate campre story.
Narrated by Corey Feldman, who
evaded Jasons wrath in the fourth
installment, the new documen-
tary aims to convey the idea that
Friday the 13th represents more
than a celebration of gore. These
kinds of stories have been around
forever, Hutson says. Hansel and
Gretel is a horror story. Terrible
things will happen if you go o the
beaten pathits a cautionary tale.
CHRIS WRIGHT AUG 27
culture || THE MONTH AHEAD
Tumbleweed Tavern
Pahrump, Nevada
A cowboy roadhouse in
the middle of the Mojave
Desert. Heavy on the
country jams with a side of
70s rock.
Crowd pleaser: The Devil
Went Down to Georgia
Sing Sing
New York, New York
The ultimate big-city
karaoke den. With a thick
songbook and cheap drinks,
Sing Sing is where karaoke
ends go when they die.
Crowd pleaser: Total
Eclipse of the Heart
Cathay Pacic
Quincy, Massachusetts
Or, as regulars fondly
call it, Cathay Pathetic.
A suburban Chinese dive
packed with silver-fox
divorcees, lonely hearts and
would-be Vegas legends.
Crowd pleaser: Strangers in
the Night
Joshua Tree Saloon
Joshua Tree, California
Bikers, cowboys,
preachers, hippiesthis
barn-size joint brings in all
types, including a fervent
crowd of locals who treat
karaoke night like a church
meeting.
Crowd pleaser: Take This
Job and Shove It
The School of Hard Chops...
What we can learn from the man behind the hockey mask
Northern Sights
This month, three Scandinavian
fashion weeks tell you what to wear
up there
Milan, Paris and London generally
hog the limelight when it comes to
European fashion festivals, but this
month is all about Scandinavian
design. No fewer than three
Nordic fashion weeks kick o in
Augustin Oslo, Stockholm and
Copenhagenand its not only
going to be chunky knitwear, either.
Here, a pocket guide.
DENMARK: Copenhagen Fashion
Week features regional designers,
like the avant-garde Dennis Lyngs
and hippie-esque Edith & Ella, but
it will also include big international
names like Boss, Adidas and French
Connection. AUG 7-11
SWEDEN: Stockholm Fashion
Week showcases ready-to-
wear collections, so you can
stock up on cool threads
for your closet. The week
will also feature a fair by
trendy street & snow
outt Boutique Frsh.
AUG 12-18
NORWAY: Oslo Fashion
Week leans heavily
towards Norwegian
designers, many of
whom sell ready-to-wear
lines in and around their
home city. Also, the shows
are unusually intimate,
allowing for nose-to-seam
views of the new styles.
AUG 12-18
to-
can
s
k
y
r
r
ws
m
must-
es
n to o-
elds
s: The
ke hits
Here,
Tumble
Pahrum
A cowb
the mid
Desert.
country
70s roc
Crowd p
Went D
Imagine if you could exercise, swim and relax in
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NEW STANDARDS
Hot on the heels of its 50th
anniversary, the New Orleans
Preservation Hall Jazz Band
recently released Thats It; now
theyre hiing the road with a
string of dates that includes the
San Jose Summer Fest. Here,
tuba player and band director
Ben Jae explains how the old
timers keep it fresh without
going overboard.
Trying to recreate something
from 100 years ago is a recipe for
ending up in a museum, hanging
on a wall and gathering dust. Being
the blood inheritors of the New
Orleans music tradition, we have a
responsibility to contribute to it. It
has to invigorate people when they
listen to it.
But were not really doing
anything that diferent. Its not like
Stravinsky playing Rite of Spring in
Paris: People arent showing up at
our shows with tomatoes. Im sure
there are going to be some who
dont understand what were doing,
but there were a lot of people who
didnt understand what Jelly Roll
Morton, Louis Armstrong or King
Oliver were doing.
Star Power
Sure, they can walk the red carpet, but which of the actors playing POTUS
in the new White House drama The Butler are t for the Oval O ce?
I TRACKED THE BALL WITH MY LEFT HAND,
ROTATING MY HIPS AND COILING MY RACKET. I
SHUTTLE-STEPPED FORWARD, BACKWARD. BLOOD
RUSHED TO MY EARS. I WAITED UNTIL CARL HAD
NO CHOICEUNTIL HE PICKED A SIDE.From the new
sexy summer beach read Love All, the debut novel by Vanity Fair staer Callie Wright

PRESIDENT
:
Richard
Nixon
ACTOR:
John
Cusack
ONSCREEN

EXPERIENCE:
Played politician-
cum-art patron
Nelson Rockefeller
in Cradle will
Rock, but played
a con man in The
Grifters.
OFFSCREEN

CREDENTIALS:
Claims allegiances
to both the Cubs
and the White
Sox. Flip-opper
or diplomat? You
decide.
PRESIDENT:
Dwight
Eisenhower
ACTOR:
Robin
Williams
ONSCREEN
EXPERIENCE:
Won hearts
and minds as a
radio DJ in Good
Morning, Vietnam;
xed them in
Awakenings and
Patch Adams.
OFFSCREEN

CREDENTIALS:
A philanthra-holic.
Established the
Windfall Founda-
tion and performs
with the USO.
Drives a Prius.
PRESIDENT:
Lyndon B.
Johnson
ACTOR:
Liev
Schreiber
ONSCREEN
EXPERIENCE:
Played an easily
manipulated
politician in The
Manchurian Can-
didate; a Russian
resistance ghter
in Deance.
OFFSCREEN

CREDENTIALS:
Earned a graduate
degree from Yale
University, a petri
dish of of future
presidents.
PRESIDENT:
Ronald
Reagan
ACTOR:
Alan
Rickman
ONSCREEN

EXPERIENCE:
Played the
dastardly Sherif
of Nottingham
in Robin Hood:
Prince of Thieves;
a corrupt judge in
Sweeney Todd: The
Demon Barber of
Fleet Street.
OFFSCREEN
CREDENTIALS:
Involved in a
decades-long
romantic
relationship with
an economist.
PRESIDENT:
John F.
Kennedy
ACTOR:
James
Marsden
ONSCREEN

EXPERIENCE:
Aside from playing
a superhero in
X-Men, not much.
(Though lack of
experience didnt
stop JFK.)
OFFSCREEN

CREDENTIALS:
Excellent hair.
The Butler: AUG 16
When cancer strikes,
we strike back.
At MD Anderson Cancer Center, we are focused on Making Cancer History.
As the nations top-ranked cancer center, MD Anderson continues to pioneer new

approaches in cancer treatment. Using the latest genetics-based research, we can
develop targeted treatments, personalized to the individual patient. To learn more
about how were raising the bar for cancer care worldwide, or to make an appointment,
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Scan to learn
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No.36019 MD Anderson Cancer Center.indd 1 10/07/2013 15:35
ACCORDING TO THE LAWS of human
achievement, there are people who go
into space and there are people who star
in Andrew Lloyd Webber musicals, with
absolutely no crossover. In the not-too-
distant future, however, British soprano
Sarah Brightman will break that rule in a
very high-prole way.
Brightman, who played the rst
Christine in The Phantom of the Opera,
is the subject of a PBS special this month,
Sarah Brightman: Dreamchaser in
Concert, based on the tour to promote
her album of the same name. That album, in turn, was inspired by the rather unusual
mission Brightman is set to undertake in 2015:
becoming the rst recording artist to visit
the International Space Station.
Ive been interested in making a journey to
space since I was a lile girl, aer seeing the
rst man walk on the moon, she says. The
fact that scientists, engineers and
astronauts did thatI felt I could
do anything.
The singer has a long history with
space travel. She can recall watching
the 1969 Moon landing, she says, an
event that not only led to her campy
1978 hit (I Lost My Heart to a) Starship
Trooper, but which gave her the idea
that she, too, might like to climb aboard a
rocket ship one day. Now, as her launch date
approaches, Brightman is starting to see
things in a less dream-like way.
Jumping o a planet is not that easy, in
psychological terms, she says. You have to be
very certain that you really want to do this.
In spite of her grueling astronaut training
regimen, Brightman is continuing to tour,
performing pieces from Dreamchaser.
JACQUELINE DETWILER
SARAH BRIGHTMAN: DREAMCHASER IN CONCERT
AIRS ON AUG. 3
Sarah Brightman on
Space travel and the arts: There is so
much poetry about the Moon and Mars.
A lot of music and photography are also
inuenced by the stars and everything
that has been happening up there.
Astronaut training: You are put
into situations where you
could be claustrophobic,
continually sick. The
rotating chair test
was one of the most
challenging. It tests
you for how you
deal with motion
sickness over a
long period
of time.
Stargazing: It calms
me down completely,
because its always there
and twinkling at you and
suggesting that whatever
your smaller problems
are, there is a much bigger
picture. I always look at the
stars when I am feeling a
bit vulnerable.
Sopranos in
Spaaaaace!
Musical theater diva Sarah Brightman
gets ready for her next star turn
M
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Atacama Field Chronograph Series No. 1945: 45mm, black PVD steel case, screw case back
and screw down crown, antireective sapphire crystal, water resistant to 100 meters, alarm
feature, golden tan distressed leather strap with black PVD buckle, and Luminox self-powered
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No.36097 Luminox Watch.indd 1 02/07/2013 16:38
No.36244_Fiducoldex_Proexport 1pp.indd 1 07/06/2013 09:25
FOOD & DRINK
EVER HEARD OF QUANDONGS? No? Dont worry,
youre not the only foodie unfamiliar with the
bright red drupe fruits, which rarely make it out
of the Australian bush and onto the menus of
ne-dining establishments. But Ben Shewry is
changing all that.
The 36-year-old chef uses quandongs and
other foods and techniques traditionally used
by Australian Aborigines at his Melbourne
restaurant, Aica, which recently appeared on
San Pellegrinos Worlds 50 Best Restaurants list
for the rst time. The honor has helped make the
eatery one of the most di cult reservations to
get in Australia, and is aiding Shewry in his quest
to bring a monumental shi in the Aussie food
psyche back toward the cuisine of the bush.
Colloquially called bush tucker, indigenous
Australian food spent decades in a state of
culinary neglect. There are something like 2,500
native plants eaten by indigenous people that
no one was using, Shewry says. Now, with the
growing popularity of his
innovative dishes, plants
like saltbush (a salty gray-
blue shrub) and muntrie
berries (tiny clustered
fruits that look like min-
iature crab apples) are becoming chef favorites.
Shewry, for his part, has been cooking with bush
ingredients since he opened Aica in 2006. These
ingredients are uniquely Australian, but few
Australians have really ever tasted them, he says.
As for traditional techniques, to make his King
George whiting with buer-infused oyster meat
and green tomato juice, Shewry wraps the mix-
ture in paperbark and slow-grills it over charcoal.
In a nod to his own Kiwi heritage, he serves slices
of rare wallaby with a potato thats been cooked
in a traditional Maori hangi (a large, recently dug
pit lled with hot rocks) then mixed with fromage
blanc, crunchy bits of dried saltbush, cured trout,
charred coconut husk ash and coee grounds for
a dish charmingly called A Simple Dish of Potato
Cooked in the Earth It Was Grown.
p y
no one was using, She
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BUSHIN IT Potato
Cooked in the Earth
it was Grown at
Attica
An Australia-based chef turns Aboriginal cuisine into ne dining BY ELIZABETH WOODSON
FROM BUSH TO TABLE
MELBOURNE
p033-037_HEM0813_F&D.indd 33 04/07/2013 11:06
DRINKING LIKE A LOCAL
Four Seasons bartenders create supremely
signature libations BY CLAIRE OLIVER
With their 100 Mile Cocktail campaign, run-
ning through this month, Four Seasons Hotels
and Resorts has tasked its bartenders with
creating drinks that embody the spirit of their
respective locales. The catch? They can only
use ingredients found within 100 miles. For
instance, the Chicago Four
Seasons uses the white
of a local farm egg to
replicate the froth
on Lake Michigan.
In Beijing, senior
bartender Elvis
Zhao uses
erguotou, a
sorghum-
based Chinese
liquor, to
create his take
on the citys
lanterns. Here,
he explains how
to make it.
RED LANTERN
(FOUR SEASONS BEIJING)
While the use
of nati ve Austral i an
ingredients is gaining in
momentum, the move-
ment remains slightly controversiala
number of organizations have sprung up to
raise awareness of the cultural issues sur-
rounding the new trend.
Aborigine communities are very concerned
with keeping ownership of the industry,
says Jodie Ahrens, co-founder of the Austra-
lian Future Foods Lab, which holds regular
workshops, lectures and dinners. She says
shed prefer that bush tucker reach a broader
audience than just one with deep pockets and
the wherewithal to make reservations months
in advance.
When I can go to a football match and
enjoy a kangaroo meat pie with a bush tomato
sauce, she says, then Ill know native foods
have been properly assimilated.
oz erguotou
1 oz Campari
1 oz red date and longan
tea syrup (recipe follows)
1 stick cinnamon
1 star anise
1 cup and cup sugar,
separate
Candied plum petals

1. To make the date and tea
syrup, steep dried dates
and longan tea in cup
hot water for 20 minutes,
then simmer on low heat
for 10 minutes. While the
mix is simmering, pour
in cup sugar and stir
constantly. Strain and
let rest for 10 minutes.
Refrigerate for at least
an hour.
2. To make rim rub, chop
anise and cinnamon stick
nely. Mix with about 1
cup of sugar and crushed
candied plum petals.
3. Shake erguotou, Campari
and syrup with ice in a
shaker. Wet edge of rocks
glass and roll in rim rub.
Strain cocktail into glass
over ice.
CULTURE || FOOD & DRINK
BOARDING PASS

Forage for your own
edible plants in Melbourne, or try some of the
citys other food optionsones that include
table and servicelike Middle Eastern fare
at Momo or Maha. Consider ying Economy
Plus and see what other travelers are talking
about: more room to relax and seating
near the front of the cabin so you can exit
the plane more swiftly at your destination.
To see schedule information or buy your
tickets, go to united.com.
FOOD FINDS
Chef Ben Shewry
foraging with his
son, Kobe
R1_p033-037_HEM0813_F&D.indd 34 10/07/2013 09:49
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No.36359 Goddard School.indd 1 03/07/2013 16:25
P
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36
CULTURE || FOOD & DRINK
NICE STEMS
A Chicago chef has a way
with weeds
What with top chefs from all
over the world running around
in their whites plucking mush-
rooms from the undersides of
logs, a chef using an of-the-wall
plant in a dish here and there is
nothing new. But the herbs Chef
Curtis Dufy sprinkles liberally
across his nine-course tasting
menu at Grace Restaurant
in Chicago are a little more
extreme than that. Uncon-
strained by the traditional
denition of food, Dufy
includes everything from
dandelions to miners lettuce as
featured ingredients.
Theres a practical reason
for this: Dufys cooking style
is clean and light, relying very
SHELL CUE YOU IN
A 2-star Michelin chef on how
to make an (almost) veggie
burger, and other niy tricks
DOMINIQUE CRENN MAY HAVE earned Atelier
Crenn, her San Francisco eatery, two Michelin
stars in the 2013 guidemaking her the rst
female chef in America to accomplish such
a featbut that doesnt make her too high-
falutin for a backyard barbecue. Though most
of her dishes look like they could have been
assembled with tweezers, she created a veggie
burger for a special event that even a carnivore
could love.
To make it, Crenn substituted Japanese
eggplant for meat, then coated the steak-like
vegetabledry-cured with salt, sugar and
spicesin lard before slow-cooking it for
hours, so the fat infused into it. Crenn then
brushed the pay with a house-made barbe-
cue sauce and served it with Mimolee cheese,
dehydrated tomato, onion and kale on the side.
Another tip Crenn shares is taking a novel
approach to whatever produce you have on
hand. If you have tomatoes, for instance, she
suggests frying or poaching. Or, beer yet: You
can juice the tomatoes and then simmer the
juice on the stove, separating the water and
the impurities, she says. Then put it through
a coee lter and you end up with this really
beautiful liquid thats transparent, like white
wine. Refrigerate and serve. Its delicious!
But in all maers of gastro endeavor, Crenn
says whats most important is balance: You
have to have sweetness, saltiness, crunchiness
this is when things start coming together.
LAURA KINIRY
PLANT ONE ON ME
Grace Restaurants Artichoke dish
Fleeting Eats
The truck stops of Frances countryside will soon be a
thing of the past
Forget the immense popular-
ity of Paris food trucks; if you
want authentic French cuisine
without the pomp and circum-
stance of Maxims, head out
to the truck stops of Frances
countryside while you still
can. These popular roadside
relais routiers are quickly van-
ishing. Strict pollution laws
and anti-congestion regulation
have led to a recent reduction
in traf c for these little diners,
where both truckers and Sunday
drivers enjoy home-style roast
chickens, rump roasts, char-
cuterie plates, cheese platters,
carafes of Ctes du Rhne and
cappuccinosusually three
courses and wine for a mere
THE MICHELIN GAL
Chef Dominique Crenn
A
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SAN FRANCISCO
p033-037_HEM0813_F&D.indd 36 05/07/2013 15:53
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little on fat. Come late summer, the
sprawling overgrowth most of us
lament becomes his secret weapon
for culinary balance. He exploits
the natural spiciness of yellow
nasturtium blooms to add zing to
caramelized sudachi (a Japanese
citrus fruit) curd and steams whole
black cod in sassafras-avored hoja
santa leaves. He even braises stems
of purslane, a notoriously rampant
ground-spreader, for awell, he
hasnt quite gured out a dish for
that one yet.
How can we elegantly use
something that most people throw
away? he says. Thats always my
thought. ROD OCONNOR
10-20 euros. Roughly 1,600 of these
charming country diners still survive.
Youll nd them marked by red-and-
blue Les Routiers signs.
ONE FOR THE ROAD
Auberge Des Aravis, a typical
routier on a road outside
Annecy, France; below, pork in
forest sauce with vegetables
and fresh tagliatelle
R1_p033-037_HEM0813_F&D.indd 37 11/07/2013 14:46
KenGrahamPhotography
SimonEvans
Surrounded by spectacular Alaskan wilderness,
Alyeska Resort is your base camp for summer adventure.
Stay at the luxurious Hotel Alyeska and explore nature trails right
from your doorstep. Catch a scenic ride on the aerial tram and indulge
at Seven Glaciers, our award-winning mountain-top restaurant.
United Airlines oers year-round service to Anchorage,
located 40 minutes north of Alyeska.
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No.36437 Alyeska Resort.indd 1 11/07/2013 14:44
STAY
CHESSINGTON WORLD
OF ADVENTURES RESORT HOTEL
BACKSTORY: Founded in 1931 by
ex-military man and hobby zoologist
Reginald Goddard on the grounds of an
ancient country house in the southwest
extremes of Greater London, the lovably
eccentric Chessington Zoo is now part of
Merlin Entertainments (Madame Tussauds,
London Eye, etc.) and has been transformed
into a swish resort theme park (renamed
Chessington World of Adventures), mean-
ing the monkeys and lions have been joined
by frenetic rides and a 4-star hotel.
DESIGN NOTES: Leave your critical
eye at homethis place is set up for
the kids, with live lizards in the lobby and a
large faux girae standing sentinel outside
the Zafari Bar & Grill (with its animal-print
seat covers and Tanzanian Fish Curry).
Beyond the painted-on wildlife and
Madagascar-suited performers, the hotel
is a fairly standard mid-level property, but
its easy to forget this fact when youre
surrounded by painted-on wildlife and
Madagascar-suited performers.
ROOM WITH A VIEW: The themed
rooms here have cute murals depict-
ing scenes from the African savannah (a
mini safari indoors), but to get the full
experience youll need a Wanyama view
room, which looks out over real-life zebras,
giraes, ostriches and antelopes mingling
peacefully in a lion-free English eld. Its a
lovely view, but also a bit weird when you
stop to think about itthe kids, for their
part, will be too busy shouting Girae! to
contemplate the incongruities.
UNITED KINGDOM
THIS
MONTHS
HOTTEST
HOTELS
p039-042_HEM0813_Stay.indd 39 04/07/2013 10:58
DESIGN NOTES: First opened in 1929, The Wigwam represents an early stab at
combining traditional Southwestern architecture with luxe hospitality. The
grounds are also doed with palm trees and low-lying adobe-style structures,
and the interior maintains the rustic elegance that would have appealed to the
wealthy ranchers of old. The resort underwent a $7 million renovation in 2011.
IDEAL GUEST: The obvious choice is the inveterate golfer: The resort is oriented
around three 18-hole courses, two of which were designed by Robert Trent
Jones, Sr. However, its multiple swimming pools, outdoor plaza, illuminated
tennis courts and Elizabeth Arden Red Door Spa should be enough to occupy
anyone who doesnt own a set of clubs.
HOT DISH: The agship eatery here, Litchelds, does the farm-to-table, artisanal
thing well, with dishes like Cedar River Arizona ribeye, but theres also some-
thing to be said for retiring to a poolside table with a plate of mini-Reubens on
pretzel buns and a Lagunitas IPA, the scents of rose and citrus on the breeze.
WHAT YOULL FIND JUST OUTSIDE: Golf courses, naturally, but also 440 acres
of botanical marvels, with palms, greenscapes and snaking, rose-lined walk-
ing paths throughout. Taking pride in providing a multisensory experience,
the Wigwam snubs its nose at the arid Arizona desertscape that surrounds
it; even in the winter months the gardens here have a sense of romantic,
loamy abundance.
BACKSTORY: Back in 1904, this beaux arts hotel on Manhat-
tans Madison Avenue was called The Hotel Seville because
the original owner loved the Spanish city. According to legend,
Harpo Marx once worked as a bellboy here and based several
skits on his experiences. The Seville was overhauled twice in
the mid-1980s, receiving its new name, The Carlton, in 1987.
DESIGN NOTES: The Carlton recently underwent a transfor-
mation at the hands of the Rockwell Group, the architecture
rm behind the set for Cyndi Laupers Broadway show Kinky
Boots and Cirque du Soleils venue at Walt Disney World.
Signature additions include a restored Tiany-style stained-
glass skylight and a vintage bar that was once a favorite of
Frank Sinatras.
WHATS NEW: Late last year, ve themed suites were added
to the hotel. These include two penthousesa Corner
Pocket Suite with a 1950s Brunswick Centennial pool table
and a New Yorker Suite with framed magazine covers of
its namesakeand three specialty suites, which include a
Broadway Diva Suite, a Terrace Suite and a Speakeasy Suite
with a secret bar room and poker table concealed behind a
faux bookcase.
SIGNATURE DRINK: In keeping with Bar Millies Parisian
salon theme, each drink is named for a famous French
gure. The Coco Chanelpear vodka, elderower
liqueur, lemon juice and proseccopairs best
with oysters from the seafood bar. Watch out
for the Marquis de SadeJim Beam Devils
Cut, lillet blanc, cane syrup and biersits
got a bit of a kick.
THE WIGWAM
PHOENIX, ARIZONA
THE
CARLTON
HOTEL
NEW
YORK CITY
STAY
p039-042_HEM0813_Stay.indd 40 04/07/2013 10:59
WEVE CHANGED
THE NAME BUT KEPT
THE ACCOLADES.
houstonmethodist.org
No.36339 Methodist Hoispital.indd 1 09/07/2013 09:57
BACKSTORY: Built in the
18th and 19th centuries
and renovated in 2009,
this former captains
housepart of the luxury
boutique chain Yades Greek Historic
Hotelscomprises 16 houses named for the
islands winds. The residences at the boom,
Skiron Houses, originally hosted the bishop and
nuns who maintained Santorinis cathedral, the
postcard-worthy white bell tower of which is
right next door.
ROOM WITH A VIEW: Like many traditional
homes on Santorini, Aigialos is built into the
side of the 980-foot caldera cli, with buildings
jumbled on top of one another. At the apex,
youll nd the sun-bleached Voreas House,
which boasts stunning sea views.
WHAT YOULL FIND RIGHT OUTSIDE: The town
of Fira, where the hotel is located, has a maze of
rambling cliside alleys that are great for stroll-
ing around. A short, madcap bus ride will take
you to the town of Oia, which has lovely spots
to watch the sunset. The island is also speckled
with wineries, which are worth a tipsy day out.
HOT DISH: Famed Greek-American chef Marisa
Churchill heads up the kitchen at Aigialos,
which delivers dishes like crispy tomato ke-
edes and braised lamb shank to your terrace, so
you dont have to take your eyes o the view for
even a second (watch out for the steak knives).
Make sure to try the Assyrtiko wine, a mineral-y
white made from local grapes.
Aigialos
Hotel
JW MARRIOTT
MARQUIS
HOTEL DUBAI
SANTORINI,
GREECE
UNITED
ARAB EMIRATES
CLAIM TO FAME: With the opening of the JW Marrio Marquis in
February, Dubai added a superlative to its quiver: worlds tallest
hotel. This 5-star property comprises two 72-story towers that
stand 1,164 feet tall and are designed to look like date palm trees.
BEST PLACE TO HANG OUT: La Farine Caf, just o the lobby, has
247 mirrors on the wallspossibly to indicate that its open 24
hours a day, seven days a week. From its mood-lit banquee area to
its brightly lit atrium, La Farine is a perfect place to grab a pastry,
sip on a caf au lait and observe the endless parade of well-heeled
humanity. It also claims to serve the best bread in Dubai.
HOT DISH: The hotel has nine restaurants, but Rang Mahal is the
draw, as its chef, Atul Kochhar, is the rst Indian ever to earn a
Michelin star. On the fourth oor, the restaurant serves exotic
Indian cuisine with a modern twist. Its hard to go wrong on this
menu, but the highlight is lamb chops served in fennel and a
Tellicherry pepper marinade.
AMAZING AMENITIES: Marrio shipped in three tons of Dead Sea
salt for the Saray Spa and Health Clubs Dead Sea Journey. The
two-hour treatment includes a salt scrub and the application of a
body mask of Dead Sea mud, followed by a healing bath infused
with Dead Sea minerals. All of which puts a fresh spin on the term
seasoned traveler.
STAY
R1_p039-042_HEM0813_Stay.indd 42 10/07/2013 09:52
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HEMISPHERESMAGAZINE.COM AUGUST 2013 MAP BY JEFF QUINN 45
LINDA IS GOING TO BE LATE. This is neither
unusual nor particularly unexpected, although
under the circumstances it presents a bit of a
problem, as shes to ride shotgun with me to
the beach town of Tono on the west coast
of Vancouver Island. In particular, shell act
as moral support while I navigate the Pacic
Rim Highway across the 787-foot Suon Pass
which connects the east and west coasts of
the island. Though gorgeous to the point of
obscenity, the PRH is the kind of treacherous
Canadian roadway that has dedicated weather
websites with live video on account of occa-
sional ice and general twistednessthe kind
of roadway one avoids aer nightfall.
An excursion across
Vancouver Island gets
dangerous, but not in
the way youd think
BY JACQUELINE DETWILER
BRITISH COLUMBIA
DRIVER
DOWN!
ROAD TRIP
V
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VICTORIA

S
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SHELTER RESTAURANT
ROCK COD CAF
FAIRMONT EMPRESS HOTEL
SUTTON PASS ECOLOGICAL RESERVE
CATHEDRAL GROVE
NANAIMO
WICKANINNISH INN
R1_p045-048_HEM0813_RoadTrip.indd 45 10/07/2013 09:53
Currently, Im a little more than
three hours from the pass, ensconced in
a suite at the palatial Fairmont Empress
Hotel in Victoria. Linda suggests renting
her own car and meeting me at the start of
the PRH in Nanaimothe idea being that
I can take my time poking around in the
shing villages and provincial parks that
line the oyster-encrusted east coast, and we
can still navigate the pass before sundown.
In apology for her lateness, Linda will bring
the Corn Nuts.
Its a testament to the car Im test-driving,
the Audi Allroad, that Im not particularly
concerned whether we make it to the pass
before dark. With all-wheel drive, stainless
steel front and rear skid plates and 18-inch
wheels, the Allroad is designed to handle
nearly any weather or road situation, from
pavement to gravel to steep, wet, lakeside
mountain pass. A luxury crossover, the
Allroad is like the progeny of a Jeep and
a Town Car. It passes quickly on narrow
roadszipping from zero to 60 in 6.5
secondsand has the first-ever Google
Earthenabled navigation system and a
soundtrack courtesy of Bang & Olufsen.
Its possibly the best thing a person could
be driving when a road trip goes wrong.
Plan established and the sun already
past its apex, I sele into the leather sport
seat and streak up pine-scented Route 1
toward Nanaimo. With hours to spare, I
peel o the freeway at the sight of every
brown provincial park sign, endeavoring
to spot eagles in the trees and scouring the
rivers for salmon bones from last years
spawning. By the time I reach the pictur-
esque fishing town of Cowichan Bay, its
well past lunchtime. I stop in at the Rock
Cod Caf, where a preternaturally friendly
waitress recommends Pacic halibut tacos
with mango-habanero salsa and cilantro.
I happily consume the tacos while
watching weathered fishing boats from
the deck. As it often goes in the friendly
Great White North, the diner seated at the
next table over asks where Im headed.
Tono, I say. Going surng. He looks at
his watch. Hope youve got a jeep, he says.
Back in the car, I re up the nav system
and drive straight for Nanaimo and my
wayward friend, who appears just where
shes expected. Together we ditch her
rental car, load her bags into the Allroads
colossal hatchback and coast west through
Cathedral Grovea stand of mossy old-
growth Douglas rs. As the sun sets ahead
of us, slanting radially through the trunks,
it becomes clear theres no way well make
the pass before dark.
Luckily, the nav system displays the
terrain that we cant see as we hurtle over
and by it. Seven inches of ground clear-
ance and xenon headlights keep us clear
of obstacles that would otherwise make
our ride go bump in the night. We spend
surprisingly lile time fearing for our lives,
though there are more than a few gasps and
white-knuckled wheel twists as our head-
lights illuminate a precarious edge over a
lake or another car barrelling toward us.
Eventually we descend through heavy
cedar woods and emerge in front of
the glowing hand-adzed portico of the
Wickaninnish Inn. The front desk aen-
dant informs us that our room, a rustic
affair with driftwood furniture, picture
window and roaring replace, is ready, but
that the only food to be had around these
parts is at a late-night spot several miles
up the beach, and it will only be open for
another hour or so.
We hustle back to the car and lead-foot
it to a trendy pan-Asian seafood joint on
a onetime logging road. When we reach
it, just an hour before midnight, the tiki
torches are still lit, so we order a couple of
veggie and rice bowls with wild salmon, and
then play a few rounds of hangman with
the bartender before returning to the inn
for the night.
At dawn, Wickaninnishs appeal becomes
even more apparent. Through our enor-
mous window is a desolate and windswept
beach doed in driwood and baered by
frothy gray waves. These waves are con-
sistent and much loved, but nearly always
cold. We load into the Allroad in wetsuits
YOU. SHALL. NOT.
PASS. A curvybut
scenicbyway on
Vancouver Island
WAVE HIGH The Wickaninnish
Inn perches on a rock above a
beach dotted with driftwood
T
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S
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K
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N
N
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/
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(
H
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H
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)
p045-048_HEM0813_RoadTrip.indd 46 04/07/2013 11:04
2013 AUDI ALLROAD
THE BELLS AND WHISTLES
and follow a guide from Surf Sister down
an unpaved road to Long Beach. There
is a brief period of carrying surfboards
through the forest before we come upon
the waves, which break sleek and regular
on a spun-out stretch of sand. We catch a
few and splash around, excited to be surng
among pines.
Of course, as these things go, its at this
point that our luck nally fails. Our guide
had warned us that the waves here, though
consistent and easy to catch, break straight
ahead, oen pitching suroards straight
into heads. As Id been so worried about
the pass that Id spent exactly none of my
time thinking about the menace of surng,
I wipe out and my board hits me square in
the face, giving me a black eye.
We find refuge in the heated seats of
the Allroad, and soon warm up enough
to use the cars Wi-Fi hotspot and Lindas
iPhone to locate a store where we can buy
Band-Aids and Advil. These cures pale in
comparison to the bole of Canadian pinot
noir we happily procure at The Pointe
Restaurant back at the inn.
As we sit at the bar, sipping and taking
pictures of my ridiculous face, the sta and
the other guests stop by, excited to hear our
tale of vacation gone ever so slightly wrong.
They share their own storiesand every-
one seems to have one, including a guest
who once had to abandon a car in a desert.
Dont worry, he tells us, it wasnt anything
as nice as what youre driving.
Hemispheres senior editor JACQUELINE
DETWILER told so many pirate stories about
her black eye that there may still be Canadian
children searching for her cache of gold.
ROAD TRIP
BOARDING PASS Surfs up! United
can take you to Victoria, Canada, with
nonstop United Express regional jet
service from San Francisco. Before your
trip, download Uniteds mobile app for
iPhone, Android, Windows Phone 8 and
Blackberry 10 devices. Its your go-to
app when youre on the go. To book your
tickets, go to united.com.
PERKS: Its spectacularly
dif cult to get lost with Audi
Connects mobile Wi-Fi hotspot
and Google Earth navigation
system, but if you do, you can
use the voice search feature to
search for information about
weather or local destinations.
Failing that, you can always
sit back in the eight-way
power seats, open the sunroof,
listen to the 14-speaker
Bang & Olufsen Sound
System and wait for AAA.
STARTING PRICE: $39,600
PERFORMANCE: With 7.1 inches of ground
clearance, the Allroad can swoop 1.5 inches
closer to rocks than its cousin the A4 Avant.
Its also half an inch wider, which provides
for more stability. Quattro all-wheel drive,
18-inch wheels (with the option of 19-inchers)
and adaptive cruise control that maintains an
even distance from the car ahead make for an
incredibly calm ride.
DRIVETRAIN: A 2.0-liter TFSI four-cylinder
engine and fuel-ef cient eight-speed Tiptronic
transmission provide 211 horsepower and 258
lb-feet of torque. The resulting rough-and-
tumble crossover can go from zero to 60 mph
in 6.5 seconds.
p045-048_HEM0813_RoadTrip.indd 47 08/07/2013 10:18
*22-way power comfort seats are available on the A8 and A8 L, while standard on the A8 L W12. Distracted driving can cause a loss of vehicle control.
The features and technologies discussed above are offered for convenience, and should be used only when it is safe and appropriate. Always pay careful
attention to the road, and do not drive while distracted. Audi, A8, MMI, Truth in Engineering, the Audi Singleframe grille design, and the four rings
and Audi emblems are registered trademarks of AUDI AG. Google Earth is a trademark of Google Inc. **The Audi A8 received the highest numerical score
among large premium cars in the proprietary J.D. Power and Associates 2012 Automotive Performance, Execution and Layout Study
SM
. Study based on
responses from 74,759 new-vehicle owners, measuring 233 models, and measures opinions after 90 days of ownership. Proprietary study results are based
d f d b 20 2 d / d 20 2 d f
Perfectionists, please take your seat.
Highest-Ranked Vehicle Appeal
among Large Premium Cars
J.D. Power and Associates**
The moment you open the door of the 2013 Audi A8, its clear no detail was
overlooked. Its evident in the leather-wrapped, multifunction steering wheel.
Its in the unprecedented array of technologies that includes Audi MMI
touch with
handwriting recognition and a world-rst integration of Google Earth
imagery.
Its in the rich woodwork that surrounds the spacious cabin. And its even in the
seats, which not only massage but also oer 22 dierent dimensions of comfort.
*

Explore the many details of the incomparable Audi A8 at audiusa.com/A8.
Carlsen Audi 1730 Embarcadero Rd (888)519-5018
www.carlsenaudi.com
Upload Logo
*22-way power comfort seats are available on the A8 and A8 L, while standard on the A8 L W12. Distracted driving can cause a loss of vehicle control. The
features and technologies discussed above are offered for convenience, and should be used only when it is safe and appropriate. Always pay careful attention
to the road, and do not drive while distracted. Audi, A8, MMI, Truth in Engineering, the Audi Singleframe grille design, and the four rings and Audi
emblems are registered trademarks of AUDI AG. Google Earth is a trademark of Google Inc. Your experiences may vary. Visit jdpower.com/audi. 2012 Audi
of America, Inc.
Carlsen Audi 1730 Embarcadero Rd., Palo Alto, CA 94303
www.carlsenaudi.com Local: (650)856-6300 Toll Free: (888)519-5018
No.36419 Carlsen Audi.indd 1 11/07/2013 14:39
Hue Finder
Now as colorful as its snapshots, Fujilms Instax Mini 8 is the life of the party
Its like its 1983! shouted one of our o ce testers when the rst instant photo popped out of the powder-blue Instax Mini 8 and
started the hazy process of developing. Colors intensied, shapes appeared anddespite the dozen or so smartphones distributed
throughout the rooma crowd gathered around the photo. This, of course, was always the appeal of the Polaroid camera, whose
maker ceased producing instant lm in 2008 before fans rallied to bring it back. Fujilm capitalized on that brief opening in the
market, launching the Instax line in 2008 in the U.S. Now, its capitalizing on the social appeal of instant photography with mini
cameras in pastels that are perfect for weddings, vacations and, of course, retro theme parties. $100 / amazon.com
HEMISPHERESMAGAZINE.COM AUGUST 2013 PHOTOGRAPHS BY JOSHUA SCOTT
49
goods
p049-050_HEM0813_Goods.indd 49 04/07/2013 11:09
Hot Shots,
Part Deux
With the addition of
Wi-Fi, the latest hybrid
cameras bridge the
gaps between DSLR,
point-and-shoot
and smartphone
FROM TOP
Canon PowerShot N
This sporty camera is already
a futuristic departure from the
average consumer cam, what
with its fold-out touchscreen
and innovative zoom ring.
But thanks to a Wi-Fi button
that can push photos to social
networks and an Instagram-
like creative shot mode, its
also practically a smartphone.
$300 / canon.com
Nikon Coolpix P520
Birdwatchers will ip for
the Coolpix P520. With a
reversible pop-out LCD screen,
vibration reduction, built-in
GPS, a 42x zoom and add-on
Wi-Fi capability, it can
capture images or videos from
any angle or distance, tag
them with GPS data and
send them to your phone
in seconds.
$450 / nikonusa.com
Samsung NX300
Despite its old-school
leatherette look, Samsungs
NX300 is no throwaway
point-and-shoot. Inside that
vintage-looking case is Wi-Fi
support, a speedy autofocus
and shutter and a 20-mega-
pixel sensor that is as large
as many found in digital
single-lens reex cameras
(DSLRs). And outside that
pretty case? A generous set of
interchangeable lenses.
$750 / samsung.com
GOODS
R1_p049-050_HEM0813_Goods.indd 50 10/07/2013 10:03
B
elieve it or not, your computer
screen may be getting in the
way of your dating life. While
we may use technology to stay
connected to friends and family,
when it comes to meeting potential
partners, the digital world obscures
the thing that matters most:
chemistry.
To get a pulse on todays dating
scene, we talked to Cindy Herington,
one of the many dating experts at
Its Just Lunch, the worlds largest
personalized matchmaking service.
Here she explains why you should
ditch the laptop for the tabletop.
1
Ditch the Laptop
1hc prcmisc o Ii`s Jusi Lunch is simplc.
a lunch daic or drink aicr work is ihc idcal
irsi daic. Ii`s a no prcssurc, rclaxcd sciiing
whcrc you can ialk acc-io-acc. Rcal chcm-
isiry happcns in pcrson, Hcringion says.
You may bc haing a grcai onlinc rclaiion-
ship, bui whcn you inally mcci, you discocr
ihai ihc pcrson you`c spcni so much iimc
wiih in cybcrspacc is noihing likc whai you
imagincd. Rcplacc ihosc digiial cmoiicons
wiih a casual lunch daic and you`ll know
immcdiaicly i you should iakc ii io ihc ncxi
lccl.
2
Get a Wingman (or Wingwoman)
Ii`s Jusi Lunch clicnis oicn rccr io
ihcir maichmakcrs as ihcir daiing wing-
womcn bccausc ihcy handlc all o ihc
daiing logisiics. Hcringion dcscribcs hcr
rolc, saying, Vc`rc gcnuincly inicrcsicd in
undcrsianding our clicnis. Vc gci io know
you and whai you`rc looking
or. Ecry IJL maich is hand-
sclccicd. 1hcrc`s no onlinc
proilc or ihc world io scc and
ii`s all conidcniial. Aicr ccry
daic, IJL maichmakcrs rcccic
ccdback rom cach clicni in
ordcr io inc-iunc ihc ncxi
maich. Vc ocr somcihing
onlinc scriccs donì. somconc
io ialk io, Hcringion says.
Imaginc haing a ull-iimc
daiing wingwoman working
or you whilc you`rc ocusing
on your carccr and pcrsonal
obligaiions.
3
Boost Your Dating ROI
Vho wanis io spcnd
hours siiing ihrough onlinc
proilcs and irying io conncci
ia cmail, pokcs and winks'
You donì hac iimc io wasic
playing digiial gucssing gamcs
and mcciing ihc wrong pcoplc.
Viih IJL`s pcrsonalizcd maich
sclcciion and daic coordinaiion,
clicnis arc ablc io sac aluablc iimc and
cncrgy. Aicr wc sclcci your maich, wc`ll
dcscribc ihc pcrson io you and conirm a
concnicni iimc and placc or you io mcci.
All you hac io do is show up and hac un
mcciing somconc ncw, Hcringion says. Lcss
iimc scarching cquals morc iimc daiing.
4
Date Smarter
Hcringion rcminds singlcs ihai ihcy
can hac a carccr and a rclaiionship. 1hcy
[usi hac io daic smaricr. IJL hclps you
makc iimc or ihc ihings ihai maiicr. Sincc
Ii`s Jusi Lunch maichmakcrs iakc carc o all
ihc daiing dciails, you can ocus on inding
ihai clusic chcmisiry ihai many ccl cscapcs
ihcm. Hcringion says ihai hcr clicnis oicn
wishcd ihcy had coniacicd hcr sooncr. Mosi
o ihcm didnì rcalizc how casy and cn[oyablc
Ii`s Jusi Lunch daiing can bc, shc says. All ii
iakcs is a simplc phonc call and concrsaiion
wiih an IJL daiing spccialisi io [ump siari
your daiing lic. Gic ihcm a call ioday and
mcci your maich!
Amy Brinkman Betty Sinclair Sara Darling
TIPS FROM
IJL DATING
EXPERT
4 TIPS FOR
MODERN DATING PERSONAL
Up Close and
ALL YOU HAVE TO DO IS
SHOW UP AND HAVE FUN
MEETING SOMEONE NEW...
800.858.6526 ItsJustLunch.com
150 cities 21 years experience
FIND
IJL
Its Just Lunch Dating Specialists:
ADVERTISEMENT
No.35250_IJL_Advertising 1pp.indd 1 28/02/2013 09:55
wear in ... San Francisco
ON HIS SAN FRANCISCO STYLE:
Grounded in the traditional but
with a bit of an edge.
ON THE CHANGING STYLES OF THE CITYS
TECH WORKERS: As companies have
moved up to SF, Ive found that more
tech people are spending time and
money on how they look and dress.
I think if you go down to Google [in
Mountain View, CA,] its probably a
dierent story.
ON THE PERKS OF BEING A LOCAL CELEBRITY:
Theres a sandwich shop called Ikes
Place that started with an under-the-
radar location; when Yelpers dug it
and it became huge, they expanded
and Ike named a sandwich aer me.
I was going through a vegan phase at
the time, so I think its some kind of
hummus and eggplant combination.
FAVORITE LOCAL CLOTHING BOUTIQUE: The
Archive has a lot of hard-to-nd items.
The last thing I bought there was a
pair of brown leather M.A+ shoes.
Theyre made out of a single piece of
leather, so theres very lile stitching
on them.
BEST PLACE TO BUY ODDITIES: Paxton
Gate really delivers on the weirdness
of San Francisco. Theyve got lots of
taxidermy and framed insects, as well
as really interesting plants, some fun
coee table books, scientic tools and
bones. Its a fun place to explore.
GO-TO RESTAURANT: Spruce is incred-
ibly consistent. Neighborhood-y but
elegant. Their duck breast is denitely
my favorite.
ON HIM: Jacket by Todd Snyder; shirt by
Bespoken; shoes by Fiorentini & Baker;
jeans by Notify; watch by Dior Homme
GUERRERO SHELL GAS
STATION: You gener-
ally don't get harassed
while you're lling up,
even at rush hour, there
are always pumps free.
ROAM ARTISAN
BURGERS: The burger
is soft, the bun quality
is high, and the fries are
addictive.
AMERICAN APPAREL:
Not sure why I had to
wait for so long while
they debated the rela-
tive merits of diferent
knee high socks.
DUCCA: We brought
about 20 people here
for a work-related
lunch. The outdoor patio
was great ... the food left
much to be desired.
SUSHI RAN: They
don't make mistakes
you do. To them, you're
an annuity ... just more
money in the bank.
THE REVIEWS ARE IN
Jeremy Stoppelman himself has contributed more than 1,000 reviews to Yelp. A few excerpts from recent entries:
Sure, you could go to
Yelp for insider tips on
San Fran style, or you
could just get them
straight from the CEO
and co-founder of the
popular user-generated
review site
INTERVIEW AND PHOTOGRAPH
BY SAM POLCER
Su Sure re, yo yo y uu co coul uld d go go ttoo
Yelpfor insider tips on
SSure yo yo y uuco coul ulldd go tto
Jeremy
Stoppelman
p052_HEM0813_Wear_In.indd 52 04/07/2013 11:11
Newcomers quickly figure out that Gunnison-Crested Butte is
the real deal. A gem in the Rocky Mountain treasure chest. A
place where you may roam free along endless trails. A spot
where western tradition, the arts, hiking and biking are a way
of life. When you get the urge to wander, do it here.
T
O
M

S
T
I
L
L
O
VisitGCB.com (800) 852-3594
Proudly served by
Where youll discover the
road less traveled
053_HEMS_0813_Ads.indd 1 11/07/2013 11:26
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HEMISPHERESMAGAZINE.COM AUGUST 2013 ILLUSTRATION BY RYAN INZANA 55
the fan
With deadly wipeouts, big brand sponsorship and billionaire patrons,
Americas Cup is starting to resemble NASCAR
BY JACK CAVANAUGH
IF HAROLD VANDERBILTchampion
yachtsman and great-grandson of the
shipping and railroad tycoon Cornelius
Vanderbiltwere alive to see whats become
of the 162-year-old Americas Cup, which
he defended three times in the 1930s, hed
likely get seasick on his cravat and deck
shoes. The tournamentwhich happens
once every three, four or ve years, and will
kick up wake in the San Francisco Bay next
monthhas come to resemble a soggier
version of NASCAR.
With this years Cup, which runs from Sept.
7 to 21, organizers have gone all out to ramp up
the thrill factor, and thus broaden its appeal.
Damon Runyon, the Depression-era
Sea Change
R1_p055-057_HEM0813_TheFan.indd 55 10/07/2013 10:06
56
sportswriter who famously griped
that watching the Cup was like watching
grass grow, would have no such complaints
now. The narrow-beamed monohulled
yachts of old, which topped out at 23 mph,
have been replaced with high-tech, low-
drag hydrofoil catamarans with carbon
fiber hulls and sails emblazoned with
sponsor logos that soar to the heights
of 13-story buildings. These enormous,
multimillion-dollar vessels are capable of
slicing through choppy waters at speeds
approaching 50 mph. To make this years
event a beer t for television, individual
races shouldnt last more than an hour
(they used to last more than three), and
instead of taking place on the open ocean
(as in Cups past, when live spectators had
to charter a boat to watch the action), this
years Cup is taking place in the idyllic envi-
rons of San Francisco Bayclose enough to
shore for spectators to hear crewmembers
voiceswith the TV-ready backdrop of the
Golden Gate Bridge, Alcatraz Island and the
Sierra Nevada mountain range in the dis-
tance. And while Vanderbilt was no slouch
when it came to personal wealth, in the
modern era of the Cup, having a billionaire
patron is essentially a prerequisite to entry.
Billionaires egos get to set the criteria
nowadays, says Grant Dalton, the man-
aging director of the Emirates, the New
Zealand entry, which has about a half-
dozen sponsors and still needed nancial
help from the government to make it into
this years event. (Skippers regularly gripe
of costs reaching $100 million.) It is just
ridiculously expensive and out of control.
Larry Ellison, founder of Oracle Team
USA, a sailor himself and one of the worlds
richest men (with an estimated worth of $43
billion), is a prime oender. The 68-year-old
co-founder of soware giant Oracle led the
U.S. to victory (with his bankroll, at least) in
the last Americas Cup, in 2010. According to
competition protocol, this grants him the
right to dictate certain terms for this years
race, which he did by demanding that every
yacht be of the same designthe high-
speed, multihull AC72. This has further
propelled the race into a big-money, highly
professionalized event.
Dennis Conner, the legendary Ameri-
can skipper, is one of many Cup veterans
unhappy with whats become of the race.
I always had amateurs in my boats, and
we raced for the love of the competition and
for our country, but thats not the case any-
more, says Conner, whose Americas Cup
career spanned four decades (1974-2003).
We never paid anyone until 1987, when we
gave members of the crew $300 a month
while we were training in Hawaii. Now they
make millions.
Today, in what some have dubbed The
Mercenary Cup, the U.S. defender has eight G
U
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G
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/

O
R
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C
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E
A
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U
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A
Call (877) 700-BARK (2275) campbowwowfranchise.com
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R1_p055-057_HEM0813_TheFan.indd 56 10/07/2013 15:37
Kiwis on crew and just two Americans.
Of more concern to purists is the ele-
ment of danger that comes with these new
high-speed catamarans, which resemble
the 12-meter monohull wooden yachts
Conner skippered about as much as a Jet
Ski resembles a kayak, but race organizers
seem to encourage the added risk. Many
people connected to the Cup believe that
the prospect of spectacular wipeouts could
ultimately elevate the race to the status of a
truly popular sportwhich could reason-
ably be termed the NASCAR Eect.
There is a risk of boats like this geing
knocked over, says Peter Hogg, former
race chairman of the Bay Area Multihull
Association. And that could add to the
interest. And as Dean Barker, the skipper
of Emirates, puts it: This is the Formula 1 of
sailing ... were denitely pushing the limits.
Pushing the limits indeed. These sleek,
tall, super-fast catamarans have shown a
tendency to capsize in San Francisco Bay,
as Oracle did during a training session last
October, when it cartwheeled into the bay
and was swept four miles past the Golden
Gate Bridge and into the Pacific Ocean.
Fortunately, what injuries occurred were
minor. Then, on May 9, the Swedish entry,
Artemis, was turning downwind on the Bay
when it ipped over, resulting in the death
of a British crewmember who was pinned
beneath the yacht for roughly 10 minutes,
despite the presence of support boats and
divers and the fact that he was equipped
with a crash helmet and oxygen canister,
not to mention the eorts of divers from
accompanying rescue boats.
Those accidents prompted Patrizio
Bertelli, the billionaire owner of both
Prada and the Italian team, Luna Rossa, to
consider dropping out unless stricter safety
rules were put into place.
These are dangerous boats, says Max
Sirena, Luna Rossas skipper. And after
Oracle capsized I said it would not be the
only one. Now it has happened again.
Apparently Artemis also had its doubts
about continuing with its backup boat.
We will only race if our sailing team
believes they are safe racing AC72s, says
Paul Cayard, a veteran American sailor from
San Francisco who is the chief executive
o cer and a tactician for Artemis, which
is sponsored by the Royal Swedish Yacht
Club and, like Oracle and Luna Rossa,
bankrolled by a billionaire, Swedish oilman
Torbjrn Trnqvist.
Two weeks after the Artemis crash,
Cup organizers did institute a new set of
stringent regulations, which included
an increase in body armor worn by
crewmembers, higher visibility helmets,
hands-free underwater breathing appara-
tuses and a minimum of two rescue boats
for each yacht, replete with rescue divers
and swimmers. However, while announcing
these changes, Iain Murray, the Americas
Cup regaa director, delivered a caveat, the
purpose of which seemed to be safeguard-
ing the Cup against any future tragedy: No
recommendations can ever eliminate risk
or injury or death in what is an inherently
risky activity.
But for the races most vocal critics, fur-
ther casualties are more than just a risk.
As the San Francisco sportswriter and
Cup observer C.W. Nevius wrote aer the
Artemis crash, In aempting to build what
they trumpet as the worlds fastest boats,
they have created something so super-
charged and scary that these accidents
arent just possible, theyre likely.
JACK CAVANAUGH, a sportswriter for the
New York Times, covered the Americas Cup
when the greatest risk during a race was the
possibility of a crewmember falling overboard
and getting wet.
THE FAN || culture
57
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HEMISPHERESMAGAZINE.COM AUGUST 2013 ILLUSTRATION BY JAMES PROVOST 59
1
When pandas are one to two years
old, they enter a hilly training area with
their mothers. Over the course of several
years, the mothers teach the cubs how
to establish their territory, climb trees
for safety and locate enough bamboo
to surviveadult pandas eat about 28
pounds of the stuf a day, so this can be
quite a task.
SAVING THE GIANT PANDA, ONE BEAR COSTUME AT A TIME
Not long ago, the primary obstacle to increasing the panda population was convincing the bears
to mate in captivity. Now that researchers have mostly surmounted that problemusing articial
inseminationanother dilemma has reared its extinction-threatening head. It turns out that pandas
raised in captivity have a tough time surviving in the wild. Thats where Hemin Zhang, director of the
China Conservation and Research Center for the Giant Panda in Chengdu, and Jianguo Liu, professor
of sheries and wildlife at Michigan State University, enter the picture. Over the last 17 years, the two of
them, with their teams, have developed a multi-pronged plan aimed at safely increasing the population
of pandas in protected areasone that includes, curiously, sta members wearing panda bear costumes.
The rst cub reared under this program, Tao Tao, was released into the wild late last year and is doing
well so far. Heres how they did it. JACQUELINE DETWILER
2
To ensure that the cubs can
distinguish between safe and dangerous
creatures, sheep, birds and pigs also live
in the enclosure, which stafers seed
with feces from predators like clouded
leopards. In order to tend to the environ-
ment without the bears getting used to
being around humans, training center
staf members wear panda suits.
3
Finally, Zhang and Liu have worked
with the Chinese government to provide
education and electricity subsidies that
discourage local residents from destroying
panda habitats by chopping down trees
and raising horses that eat bamboo. To
make the conservation sustainable, we
have to consider how to improve the
well-being of people as well, says Liu.
3
2
INNOVATION BUSINESS GADGETRY
1
HOW ITS DONE
p059_HEM0813_BrightIdeas.indd 59 04/07/2013 11:12
Fortune Global Forum in Chengdu a Big Success!
Global spotlight, $18 billion in deals from three-day event
ADVERTISEMENT
FORTUNE, FORTUNE GLOBAL 500 and FORTUNE GLOBAL FORUM are trademarks of Time Inc., registered in the U.S. and other countries. Used with permission.
The Chengdu High-Tech Industrial Zone has been an excellent location for TIs
manufacturing investment in China.
Kevin Ritchie
senior vice-president
Texas instuments Technology & Manufacturing Group
As you move up the ladder to more high-tech and capital-intensive products, foreign
investment will be a big part.
Robert Mundell, Nobel Prize-winning economist
Looking to the future, (West China cities) may become engines of growth when
export-oriented coastal cities encounter more headwind from shrinking external
demand.
Shi Lei, economics professor at Fudan University
ortune has smiled on Chengdu
now that the 2013 Fortune Global
Forum drew to a close on June 8 in
the western city of rising
international renown.
The fruitful three-day event saw at least
74 business deals signed between the
capital city of Sichuan province and Fortune
500 companies or large multinationals with
the combined value surpassing 112 billion
yuan ($18.26 billion).
Of them, 12 major projects worth 25.6
billion yuan were sealed on June 7 at a
contract signing ceremony held at the citys
Jinjiang Hotel.
Semiconductor design and
manufacturing company Texas Instruments
announced its long-term strategy for
manufacturing facilities in Chengdu in
conjunction with ocials of the Chengdu
High-Tech Industrial Zone at the ceremony.
Its future plans include a new assembly and
testing operation and the expansion of its
existing wafer fabrication factory.
TIs investment in the operation could
total $1.69 billion over the next 15 years for
more facilities, manufacturing equipment
and land.
The Chengdu High-Tech Industrial Zone
has been an excellent location for TIs
manufacturing investment in China. We
believe this region oers signicant benets
to TI and the more than 100,000 customers
we serve, said Kevin Ritchie, senior
vice-president of TIs Technology &
Manufacturing Group.
Schneider Electric of France is planning to
establish its rst subsidiary for Southwest
China in Chengdu.
Sam Chum, vice-president of Schneider
Electric China, said the company will soon
upgrade its representative oce to a branch
in the Chengdu High-Tech Industrial Zone
as the market in western regions attracts
more and more attention from the
companys top management.
The branchs business will cover sales,
management, coordination and service
support and is planned to become a
regional hub that could reach other cities in
Sichuan province, Chongqing, and the Tibet
autonomous region by the end of 2014.
More progress
Chum said as western China is set to
make more rapid progress than in the past
decade he hopes his company can get
involved in the development of Chengdu
and Sichuan province as a whole.
In addition to the high-tech zone,
Qionglai, a county-level city under the
administration of Chengdu, has also
become home to Fortune 500 companies.
On June 7 AkzoNobel unveiled its plans
to build a production base in Qionglais
industrial park.
The planned 55,000-square-meter facility
is scheduled to be completed in two phases
by 2017, according to the Dutch
multinational that specializes in paints,
coatings and specialty chemicals.
With the investment for phase one
totaling 40 million euros ($52.96 million),
the facilitys annual output for decorative
paint is expected to exceed 100 million
liters.
The same day French food and beverage
giant Danone announced it would increase
its investment in its Qionglai project that
opened last September.
The move will bring the companys total
investment in Chengdu to 600 million yuan,
said Gu Peiji, general manager of Danone
Asia Pacic Management Co.
With a designed annual capacity of
250,000 tons, the 14.6-hectare plant will
produce Mizone and be Danones largest
beverage facility in the Asia-Pacic region.
Other investors include
US-headquartered Flextronics, which
will set up a center making precision
instruments in Chengdus Shuangliu
county, and auto manufacturer Geely,
which will establish a production base in
the citys economic and technology
development zone.
A total of 238 Fortune Global 500
companies now have branches in Chengdu.
Booming foreign investment are the key
strengths for Chinas western business
center, Nobel Prize-winning economist
Robert Mundell said during the forum.
Mundell said the inland economic hub
should exploit its comparative strengths to
benet from economic globalization.
As you move up the ladder to more
high-tech and capital-intensive products,
foreign investment will be a big part, he
said, adding that foreign investment
simultaneously brings capital, technology
and market access.
Industrial hub
Mundell said Chengdu should
consolidate its role as a manufacturing base
and continue to foster investment in order
to maintain its advantages.
He also expressed condence in Chinas
economy.
Growth has been spectacular in
Chengdu with a huge increase in foreign
investment and exports, said Mundell.
Ellen Kullman, chief executive ocer of
DuPont, said that the company built a plant
in Chengdu last year while jointly founding
a research institute with Sichuan University
to develop new re and heat-resistant
materials.
The western city is now a hub for many
manufacturing industries and we are glad
to have set up a plant here, she told China
Daily in an earlier interview.
Among all provincial capitals, Chengdu
has the strongest growth rate in the
manufacturing sector, said ocials with the
citys statistics bureau.
The sectors 13.7 percent growth was a
major contributor to the citys GDP in the
rst quarter as it increased by 10.5 percent
from the same period last year to 215.1
billion yuan, they added.
Those gures far exceed the nationwide
growth in GDP of 7.7 percent and the 10.2
percent registered by Sichuan province.
Cities such as Chengdu in western China are
maintaining resilient momentum, Shi Lei, an
economics professor at Fudan University,
told media.
Looking to the future, they may become
engines of growth when export-oriented
coastal cities encounter more headwind
from shrinking external demand, Shi said.
Copyright Statement: The China Daily
reserves the copyright of the article and
permits the FORTUNE Magazine to reprint
it. The original article titled Fortune smiles on
Chengdu as forumconcludes was published
on the China Daily on June 10, 2013. Its
author is Li Fusheng.
F
No.35629 Chengdu.indd 1 09/07/2013 14:47
HEMISPHERESMAGAZINE.COM AUGUST 2013 ILLUSTRATION BY DANIEL STOLLE 61
INDUSTRY
CANT BE BOTHERED to fold back your comforter or layer your pillows every
morning? Imagine pushing a buon and watching your bed disappear
into the ceiling. Expecting company? Press another buon and the oor
glides back to reveal a sunken lounge. In the meantime, you may want to
read email at your hideaway desk, or snack in your pop-up diner.
INTRODUCING
THE MYPAD
SIMON WOODROFFE IS BRINGING ABOUT THE FOLDAWAY, POP-UP, PUSH-BUTTON HOME
BY BOYD FARROW
p061-063_HEM0813_Industry.indd 61 04/07/2013 11:13
62
BRIGHT IDEAS || INDUSTRY
This is the vision of British
entrepreneur Simon Woodroffe, whose
latest venture, Yo! Home, conjures up
the fun of his earlier Japanese-inspired
effortslike his Yo! Sushi restaurants
and Yotel capsule lodgingas well as his
former life as a set designer for bands
including the Rolling Stones and Queen.
In our prototype apartment there
are just 12 moving parts, all drawing on
the mechanics of stage scenery, he says.
We use a lot of counterweights, so if you
push or pull something it
feels very light. There are
some electric motors, but
weve used as lile as pos-
sible that can go wrong.
Woodroe is explaining
this from the open-plan
houseboat on the Thames
that he designed as his
London residence and
o ce, and which elegantly
displays the benefits
of multiuse living space.
Everything is within reach when needed
and tucked away when not.
This is one of those ideas that is so
obvious you wonder why no one has done
it before, he says, throwing up his arms in
faux exasperation. Our lives, particularly
the way we organize our possessions,
have changed enormously, but the way
we think about our homes has hardly
altered over a hundred or so years. He
adds that the first Yo! Home residence
could go up as early as this year, probably
in Londons hip Shoreditch neighborhood.
Woodroe isnt the only person working
on mini pads: There are similar projects
springing up as city planners try to recon-
cile the rising number of single residents
with dwindling urban spaces. In January,
New York City Mayor Michael Bloomberg
announced that he had adjusted the
rulebook to allow 55 micro-apartments in
Manhaans Kips Bay neighborhood, some
as tiny as 250 square feet.
But Woodroffe says
his ambitious new pro-
ject will herald a bigger
change in the way we live.
For starters, his stage-set
wizardry promises to
double or even triple a
homes functional size.
Secondly, he believes that
his version of Le Corbus-
iers maxim, The house
is a machine for living,
is emphatically in sync
with todays uid lifestyles and demands
for e ciency. Hes convinced that peekaboo
kitchens, transformer dens, elevator beds
and instant cinemas will resonate with buy-
ers (not to mention volume-driven property
developers) the world over. As well as saving
space, he adds, Yo! Home residences will
save money, as the furniture is the home.
Homes are an emotional purchase,
Woodroffe says. I think weve created
something that people will love.
F
rederick Law Olmsted, designer of New Yorks
Central Park and father of American landscape
architecture, was a big believer in the restorative pow-
ers of urban greenery, once saying, We want a ground
to which people may easily go when the days work is
done ... where they shall, in efect, nd the city put far
away from them.
But does just living near parks and gardens increase
your life satisfaction? Recent research from the University of
Exeters European Centre for Environment & Human Health suggests it might.
The scientists assessed the amount of green space (i.e., parks and
gardens) across England and then compared it against various psychological
measures in 10,000 people across 18 years. Even controlling for factors
like income, education, marital status and local crime, they found that a 25
percent increase in green space within 1.5 square miles of a persons home
Lawn Party
URBAN GREEN SPACES CAN KEEP YOU
FROM FEELING BLUE
I
L
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B
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J
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F

Q
U
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N
N
Living in a kind
of Swiss Army
knife may not be
for everyone ...
but there are
enough people for
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to take off.
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AUGUST 2013 HEMISPHERESMAGAZINE.COM
While admiing that living in a kind
of Swiss Army knife may not be for
everyone, Woodroe believes there are
enough people in every high-cost city
on earth for the proposition to take o.
He envisions developers oering multiple
versions of the Yo! Home, varying in size
and nish, from bachelor pad to country
coage. The 860-square-foot prototype,
unveiled last fall at the U.K. industry
show 100% Design, had a price tag of
around $450,000.
Woodroe, known for his colorful suits
and fedoras, insists that Yo! Home is more
than a clever design concept. He believes
it has the potential to improve peoples
lives. He is aware that the prototypes
futuristic vibe will speak to aspirational
early adopters, but says the Yo! Home
model could easily be applied to housing
for students and the elderly, and prey
much everything in between.
And his ambitions for the project keep
growing. Right now, hes tinkering with
the design to incorporate sliding walls
built around courtyards, so residents can
open up their homes and foster a sense
of community. In cities today, two of the
biggest issues aecting people are stress
and loneliness, Woodroffe says. How
amazing would it be if we could help?
BOYD FARROW, a London-based writer and
editor, is still waiting for an apartment that
will wash, dry and fold his laundry.
increased life satisfaction by 1 percent and
decreased mental distress by 5 percent.
Data on how many squirrels got into the
roses again were conspicuously absent.
JACQUELINE DETWILER
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Safety
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Training
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No.34513 WEst Virginia Commerce.indd 1 05/07/2013 16:26
HEMISPHERESMAGAZINE.COM AUGUST 2013 ILLUSTRATION BY BORJA BONAQUE 65
TECH
Sleek, smooth, impossibly fast, totally
connected. Thats how I would have
described a BlackBerry back in 2003.
A couple of years later, having fondled
my first iPhone, I changed my mind.
Suddenly, the BlackBerry appeared out-
dated, with its keyboard and buons.
This is the problem with technology.
One day youre in your cave sharpening
rocks, enjoying how pointy they are,
and then new neighbors move in a few
caves down. They have really nice blades.
Light, smooth, powerful. And thats
when you realize youre a Neanderthal.
Which is pretty much what happened
with the previous versions of the Black-
Berryand in particular with its primary
mode of operation: the button.
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STOP THE PRESSES
HOW THE IPHONE USHERED IN THE END OF THE ONCE-BELOVED BUTTON BY PAUL FORD
R1_p065-067_HEM0813_Tech.indd 67 10/07/2013 10:07
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A century ago, the button rep-
resented everything that was sleek and
futuristic in technology. We already had
the switch, which heralded the advent
of electrical powerthe instantaneous
provision of light and heat. The button
took the switch even further, to the extent
that it muddled the connection between
cause and effect (hit one button and it
rings a doorbell; hit another and it drops
a bomb). The buon is a metaphor, says
Bill DeRouchey, a principal designer at
General Electric. It abstracts intentions
and actions.
Which is just what you need to launch
an information revolution. Over the
course of the 20th century, the button
transformed technology after technol-
ogy. In the 1960s, phones made the leap
from dials to buons. (Remember rotary
phones?) Computers, which started as
banks of switches, sprouted keyboards
(banks of buons with leers on them).
We used buttons to select television
shows to watch and pushed buttons to
order so drinks from vending machines.
Then came the BlackBerry, which bristled
with buons.
And then, with the iPhone, everything
changed. As a descendant of both the
computer and the phone, Apples super-
product had a big buon at the boom,
plus a switch at the top and some tiny
lile controls. You could even argue that
the entire screen is a buon of sorts. The
point, though, is that we didnt need to
rely on just buttons anymore; we could
tap, drag and pinch to operate the phone.
The moment Steve Jobs took the stage at
Macworld 2007 and brandished his niy
little device, the button was on notice.
Fingers, with touchscreens, became the
new buons.
TECH || BRIGHT IDEAS
AUGUST CROSSWORD ANSWERS
Yet habit does not always give way
so easily. While the iPhone may have
ushered in an era of virtual operation, we
still require that our tapping produce an
audible buon-like click. In the realm of
design, too, we havent quite excised our
century-long infatuation with the but-
ton. Karen McGrane, author of Content
Strategy for Mobile (disclosure: I wrote
the foreword), points out that we are still
a long way from the kind of minimalism
promised by the post-button era. Right
now, she says, mobile interfaces are charac-
terized by giant Fisher Price buonsbig,
round, infantile things.
But not for long. Look at Windows 8 and
you will get a sense of where we are headed
in terms of design: the at, the smooth,
the buonless. Then theres Google Glass,
the magic spectacles that will someday
(were told) project all manner of informa-
tion directly into a users eld of vision,
either automatically or via voice com-
mand. As far as the buon is concerned,
Google Glass seems to be sounding the
death knell.
Google could connect all sorts of key-
boards to the device (theres even been talk
of a virtual keyboard thats projected by
laser), but you probably wont type that
much in Google Glass. Maybe well tap
our heads when we want to see the news,
or hum a lile song when we want to send
email. Maybe we wont do anything at all
and the glasses will react to the time of
day or where we are, or to our thoughts.
Aesthetically, too, we dont really know
what this so-called augmented reality is
going to look like. As with many newborns,
itll probably start life a lile weird-looking,
maybe even ugly.
What is certain is that were in the midst
of a great technological shi. Already, the
physical manipulation of machines seems
kind of passlike those BlackBerrys we
went crazy over in the early-2000s. As
DeRouchey puts it, The buon has gone
from solid, to liquid, to air. We can also
be fairly sure that the transition wont be
seamless, since every technical advance
has its clunkers. And this uncertainty,
the prospect of ambition stumbling over
limitation, is part of the thrill.
PAUL FORD, a New York Citybased writer
and computer programmer, refuses to
upgrade his cellphone. These days hes writ-
ing a book about Web pages and spending
too much time on Twitter (@ftrain).
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72
THE HEMI Q&A:
MORGAN SPURLOCK
A documentary lmmaker
supersizes his audience with
a movie about One Direction
76
LEADING LADY
The toughest, fastest-talking
auto auctioneer in Texas
reveals the ins and outs of
real bidding wars
81
HEMISPHERES DESIGN SPECIAL
Tom Ford breaks down the
science of scent, while Berlin
goes bespoke and Dubai
discovers the art of graf ti
92
Planes, trains and bears, oh
my. Exploring the unfettered
frontier of Alaska through
wild treks and native heritage
ITD BE TOUGH TO BEAT THE ARTIFACTS IN THE SMITHSONIAN
ARCTIC STUDIES CENTER: SHEEP HOOF SUNGLASSES, LYNX TOOTH
NECKLACES, SEAL INTESTINE RAINCOATS.... BETWEEN THESE AND
THE MASK, LADY GAGA COULD OUTFIT HER NEXT TOUR.
F E A T U R E S
71
ILLUSTRATION BY CHRISTINE BERRIE AUGUST 2013 HEMISPHERESMAGAZINE.COM
p071_HEM0813_Feature TOC.indd 71 04/07/2013 11:14
p072-075_116_HEM0813_Q&A.indd 72 04/07/2013 11:21
73
AUGUST 2013
THE HEMI Q&A
Morgan Spurlock
A documentary lmmaker known for producing wry social satires on corporate greed
is releasing a super-huge, 3D, boy band explosion extravaganza movie, leaving fans with one
very important question: Really?
BY CHRIS WRIGHT
ILLUSTRATION BY ILOVEDUST
p072-075_116_HEM0813_Q&A.indd 73 04/07/2013 11:22
74
IF YOU WERE BEING PAID to come up with
an unlikely show business pairing, youd
have earned your money if you chose
Morgan Spurlock and One Direction.
Spurlock is the documentary film-
maker who sucker-punched the fast
food industry by gorging on McDonalds
(Super Size Me), who sent up the idea
of product placement in a lm funded by
product placement (The Greatest Movie
Ever Sold) and who traipsed around
the Middle East asking awkward
questions (Where In the World Is Osama Bin Laden?).
This month sees the release of Spurlocks latest
eort, This Is Us, a concert lm featuring One
Direction, the platinum-selling boy band that
rose to fame on The X Factor and sent an
entire generation of girls into paroxysms
of appreciation.
The film (co-produced by X Factor
creator Simon Cowell) does not cast a
jaundiced eye over the cult of celebrity.
Instead, it is an intimate look at a
bunch of very, very charming kids
who became very, very famous. In
a Twitter Q&A before its release,
Spurlock promised fans More
shirtless moments than you can
imagine.
Weird.
THE HEMI Q&A: MORGAN SPURLOCK
BEING PAID to come up with
how business pairing, youd
your money if you chose eee
ock and One Direction.
s the documentary film-
sucker-punched the fast
by gorging on McDonalds
Me), who sent up the idea
cement in a lm funded by
ment (The Greatest Movie
nd who traipsed around
ast asking awkward
sama Bin Laden?). ??
Spurlocks latest
turing One
band that
d sent an
oxysms
Factor
cast a
ebrity.
at a
ds
n
,
THE DOC MAN IS IN
From top: Morgan
Spurlock in Super
Size Me, fetching his
happiest meal; with
the boy band subjects
of One Direction: This
Is Us; Spurlock raising
the handlebar
R1_p072-075_116_HEM0813_Q&A.indd 74 10/07/2013 10:13
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HEMISPHERES: OK, so I basically have one
question for you.
MORGAN SPURLOCK: Yes?
HEMISPHERES: The question is: Huh?
SPURLOCK: Ha. Right.
HEMISPHERES: Thats pretty much going to
be the tone of the entire interview.
SPURLOCK: Thats totally ne. [Loud
static.] Is that your phone? Or is that
my phone? [Static.] Hold on; hold on a
second. [Pause.] Sorry, there we go.
HEMISPHERES: I know what that was: Simon
Cowell has put a tap on the phone.
SPURLOCK: Thats exactly right, hes
listening to the whole conversation.
I see youve worked with Simon before.
HEMISPHERES: When I heard you were
making this lm I thought, No, no, no, this has
got to be some sort of spoof. But its true: youre
making a pop-umentary about One Direction.
SPURLOCK: It is true. We are making
a super-huge, 3D, boy band explosion
extravaganza movie.
HEMISPHERES: If somebody had asked me
whod be the last person on Earth to do this, Id
have said you, then maybe Roman Polanski,
followed by Quentin Tarantino. So why?
SPURLOCK: When we got the call to make
this lm, I jumped at the chance. To be
a documentary lmmaker and get the
opportunity to make a lm of this scope,
of this scale, of this budgetthese
things dont happen oen. Just to get
to explore this world, which is so, so
beyond anything Ive ever been around.
I was very, you know, kind of inspired
by it.
HEMISPHERES: Its denitely a departure. I tend
to think theres a Morgan Spurlock template: The
arch-ironist who uses humor to get at something
not quite so funny about society. Youre a satirist.
SPURLOCK: Yeah.
HEMISPHERES: As you said, youre shooting
some of the lm in 3D. I cant wait to see [lead
singer] Harry Styles eyelashes popping out at me
from the screen. Im very excited about that.
SPURLOCK: They are even more dreamy
in 3D.
HEMISPHERES: Even now Im wondering if this
is going to be some kind of stealth satire. Youre
going to get in there and do something weird.
SPURLOCK: There are going to be some
things that you wouldnt typically see
in a lm like this. We talk to medical
professionals and neuroscientists, who
basically tell us what happens inside of
a girls brain and in her body when she
listens to One Direction. The goal for
us is to take you to a place you wouldnt
expect.
HEMISPHERES: But did you have to put some of
your other impulses aside? In what way is this a
Morgan Spurlock lm?
SPURLOCK: Well, Im making it, so thats
the biggest one. But its not like I just
want to tear apart all the sacred cows in
the world. Part of what I want to do as
a lmmaker is put myself in a position
where I can do unique and original
projects. So to capture this amazing
moment with these guys, while the
rocket ship is still streaming through the
sky, is fascinating.
HEMISPHERES: A lot of people, by which I mean
a lot of One Direction fans, are anticipating this
being a straightforward behind-the-scenes thing,
the camera dwelling lovingly on their hair....
SPURLOCK: Listen, there will be lots of
lovely hair-ial shots. There will be these
beautiful slow-motion moments. There
will be plenty of things like that to please
the fans. But there will also be things
that will separate this from the sort of
lms they may have seen in the past.
HEMISPHERES: Your Bin Laden lm took you
MORGAN SPURLOCK
BY THE NUMBERS
Number of likes on Morgan Spurlocks
o cial Facebook page
13,000+
Number of likes on One Directions o cial
Facebook page
18 MILLION+
Number of times Spurlock was rejected
by University of Southern Californias lm
school
5
Weight Spurlock gained over 30 days on an
all-McDonalds diet for Super Size Me
24.5 LBS
Time Spurlock took to lose the weight he
gained during the lming of Super Size Me
14 MONTHS
to some perilous territory. Here, though, youre
dealing with real fanatics. Imagine the wrath if
you failed to meet the fans expectations. Youd be
tarred and feathered.
SPURLOCK: Yeah, exactly. Ive seen the
lads literally get chased down the street,
like their bus is going down the street
and girls are sprinting aer the bus and
just, like, screaming and yelling, tears
falling down their faces. Its remarkable.
HEMISPHERES: Dont boy bands have the shelf
life of unpasteurized milk?
SPURLOCK: If you look at this from a
historical context, there are pop idols
who have been around foreverfrom
Frank Sinatra to the Beatles to, you know,
the Backstreet Boys and NSYNC. There
are some who have the ability to tran-
scend that. And thats what makes this
moment so interesting: The elevator is
still very much going up, so whats going
to happen now? CONTINUED ON PAGE 116
p072-075_116_HEM0813_Q&A.indd 75 04/07/2013 11:22
LADY
LEADING
Cheri Boots-Suon is an unlikely
superstar. But in the competitive, male-
driven world of Texas auto auctions,
this middle-aged grandmother of seven
has established herself as a force to be
reckoned with. Jennifer Miller visits the
auction house to nd out why.
PHOTOGRAPHS BY MISTY KEASLER
p076-079_118_HEM0813_FT_Cheri.indd 76 04/07/2013 11:24
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HEMISPHERESMAGAZINE.COM AAUG AUG AUG AUG AUG AUG AUG AA UST UST UST UST UST UST ST 20 20 220 20 20 20 2013 13 13 13 13 13 3 77 HEMISPHERESMAGAZINE.COM AUGUST 2013 77
CHERI BOOTS-SUTTON is standing in a
room roughly the size of an aircra hangar,
hollering in a hybrid of English and gobble-
dygook. Thirty-three thousand! she cries.
Kinigedabid? (This translates, roughly,
to Can I get a bid?) A gleaming white
Mercedes rolls by. Look at the color on
that baby! Thirty-three now! Thirty-four!
Kinigedabid! Its not the most elegant
vocal performance ever, or even the most
intelligible, but its eective. Boots-Suon
has moved nearly 300 luxury cars today.
Were on the Mercedes line at Manheim
DallasFort Worth Auto Auction in Euless,
Texas, one of two auction houses where
the 46-year-old former restaurant man-
ager plies her trade. Shes an attractive,
well-turned-out woman, with perfectly
manicured hands, chestnut hair and a taut
energy. Thirty-six thousand! she demands
between bursts of gibberish. Come on,
fellas! Its not too late for Valentines Day!
Another car rolls o the lot.
Anyone who knows Boots-Suon would
not be surprised by her hot streak today.
Shes been auctioning cars since the late
1980s, and is widely considered to be one of
the best in the business. Her rsum lists
a number of national and international
awards, and there seems lile doubt that
she will one day be inducted into the
National Auctioneers Association Hall of
Fame (an institution that does not boast
an overabundance of female honorees).
Boots-Sutton in full-on selling mode
is a thing to see. She works the block six
feet above the car lane, her manner iing
between amused, exasperated and totally
deadpan as she belts out a spellbinding,
rapid-fire mantra that makes even the
casual bystander want to put in a bid. So
renowned is Boots-Suttons vocal style
that she teaches a course on how to do it,
Auction Chant 101, which is consistently
among the most popular classes at the
Dallas-based Texas Auction Academy.
To a degree, Boots-Suttons ascent to
the top of her eld has coincided with a
rise in the fortunes of the industry as a
whole. Popular reality shows like Auction
Hunters and Storage Wars have sparked
interest in auctions, as has the faltering
economy, which has made bargain hunt-
ing a necessity rather than a diversion. But
auctioneers havent had it all good.
Not so long ago, before people realized
they could bid on cars via the Internet, this
hangar would have been packed with deal-
ers. These days Boots-Suon can have as
many as 150 people bidding online and as
few as 10 standing in front of her. As she
points out, powers of enchantment and
showmanship dont count for much when
the primary means of communication is a
clicked icon.
Auctioneering, she says, is kind of a
dying art.
SHE BELTS OUT A
SPELLBINDING,
RAPID-FIRE MANTRA
THAT MAKES
EVEN THE CASUAL
BYSTANDER WANT
TO BID.
While Boots-Suon is now considered
to be one of the industrys superstars, the
early years werent quite so auspicious.
During the time it took her to master
the trade, she managed a Hardees and
worked at the local cement plant to make
ends meet. Eventually, she took a job at a
consignment house, where she spent most
of her time hauling junk out of peoples
basements, pulling in as lile as 10 bucks
for a days work.
But Boots-Sutton caught the atten-
tion of a veteran auctioneer, who helped
her with her chant. In 1999 she won her
rst auctioneering competition, and was
promoted from ring man (the person who
takes bids from dealers on the floor) to
auctioneer, up in the booth. She started
making beer moneythough with four
kids to raise, she kept her job at the cement
plant. Many mornings, shed go to the plant
and then hurry home to change into an
evening gown for a celebrity auction gig.
Today, Boots-Sutton is so goodher
chant is so fast and tightthat she can
sell a car nearly every minute. Shes even
managed to make the best of a bad lot with
the rise of Internet auctioneering, having
learned how to play dealers in the audi-
ence o against the bidders online. There
may be only a handful of people watching
her on the oor, but with subtle manipula-
tion of her voice and eyes, she can make
their bids climb.
Truly, I have the skill, she says.
MIKE JONES, FOUNDER and president
of the Texas Auction Academythe
institute where Boots-Suon teachesis
addressing a roomful of novices in a confer-
ence room at the Hampton Inn & Suites in
Lewisville. The group is here to learn about
estate sales and the tax code, but also to
be geed up by the man seen as a genuine
guru in a business lled with larger-than-
life personalities.
I hate garage sales! Jones bellows with
evangelical fervor. You shouldnt ever sell
an item for three dollars when in a com-
petitive auction it might bring in 25 plus!
He surveys the room through spectacles
pushed to the end of his snub nose. Our
method is the method. Amen?
Amen!
Among those partaki ng i n thi s
call-and-response session is Troy Scalco, a
51-year-old career cop and amateur musi-
cian whos always dreamed of appearing
onstage. As he
THE AMERICAN AUCTION (not to be
confused with the staid, British-style
version conducted by Sothebys and
Christies) dates back to the Colonial era.
Called sales by public outcry, auctions
were seen as a democratic form of com-
merce, allowing the people to decide what
constituted a fair price. Auctions also pro-
vided a social venue, and had an element
of communal support: If the local sheri
put a familys house and goods up for sale,
their neighbors sometimes bought it all
back on the familys behalf.
But auctions carried a stigma, too. There
was a belief that people went a lile crazy
at auctions and were dangerous when
bidding, says Ellen Hartigan-OConnor,
a history professor at UC Davis. This was
the time when the auctioneer-as-showman
model began to take shape, something that
aroused further suspicion among skeptics.
The best auctioneers were prized for their
ability to coax the crowd and cast a spell,
Hartigan-OConnor says. They had to prove
that they werent just shady middlemen
who would do anything for a good price.
Distrust peaked in the years aer the
Civil War, when auctioneers got into the
habit of speaking rapidly and using coded
language. Suddenly, no one could under-
stand a thing they were saying. This style
of mixing numbers with rhythmic, non-
sense ller wordsa.k.a. the chantis
now a staple of professional auctioneering.
Boots-Sutton, one of the fastest in the
trade, admits to sometimes losing track
of her own monologue. I try to figure
out what Im saying, she says. But I dont
really know.
BOOTS-SUTTONS FIRST exposure to
auctions came when her father and grand-
father took her, as a small girl, to farm sales
in rural Missouri. On cold, damp days, her
grandmother would x them hot choco-
late and egg sandwiches. I didnt think too
much about the auctioneers, she recalls. I
just knew they talked fast, and I remember
that one of the ring men was crazyhoot-
ing and hollering.
Although shed enjoyed these events
as a kid, Boots-Sutton didnt consider
auctioneering as a profession until she,
about to become an 18-year-old single
mother, happened across a pamphlet for
a correspondence course that her brother
had ordered. I realized that I could be an
auctioneer on weekends, she says, and a
mother during the week.
BOOTS MADE
FOR TALKING
Boots-Suttons
daughter,
Cherlyn, doing
the ring-man
two-step
CONTINUED ON PAGE 118
AUGUST 1, 2013
THE LOGE, 1874
19TH-CENTURY PARIS HAS
COME TO CHICAGO
THROUGH SEPT 29
JULY 31, 2013
JACKSON BOULEVARD
IMPRESSIONSANDFASHION.TUMBLR.COM
Organized with The Metropolitan Museum of Art, New York, and Muse dOrsay, Paris. The
Auxiliary Board is the Lead Afliate Sponsor. Annual support is provided by the Exhibitions Trust:
Goldman Sachs, Kenneth and Anne Grifn, Thomas and Margot Pritzker, the Earl and Brenda
Shapiro Foundation, the Trott Family Foundation, and the Womans Board of the Art Institute.
This exhibition is supported by an indemnity from the Federal Council on the Arts and the
Humanities. This exhibition is anchored by generous loans from the Muse dOrsay, Paris,
Guy Cogeval, President and Director.
Extended hours. Details online.
She longed for his attention, but he only had opera glasses
for another.
TAGS: FASHION, IMPRESSIONISM, ATTENTION COMMENTS: 6
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No.36427 Art Institute of Chicago.indd 1 11/07/2013 10:28
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DESIGN SPECIAL
THE HEMISPHERES
ARCHI TECTURE
FASHI ON
PHOTOGRAPHY
STYL E
From branded street artists to 14th-century cobblers, style takes a turn for both the new and old
R1_p081-091_HEM0813_DesignPackage.indd 81 10/07/2013 10:17

THE HEMI DESI GN SPECI AL
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1
JACK LYNCH
E. Vogel was founded in 1879 by
Egidius Vogel, a cobbler whod
come to New York from Germany.
Today, the companys Soho work-
shopoverseen by Jack Lynch,
the founders great-grandson
uses traditional tools and employs
craftsmen who know how to
handle them. The firm has sup-
plied footwear to everyone from
Henry Kissinger to Madonna, and
was commissioned to make the
boots worn by Daniel Day-Lewis in
the lm Lincoln. For me, the most
rewarding part of the process is
when the upper is sewn together,
says Lynch. This is where we start
to get a sense of what this creation
is really going to look like.
2
LORENZO SELINI
Lorenzo Selinis mother was a
dressmaker in Menfi, Sicily. She
worked from home, where young
Lorenzo would get into trouble
by distracting the apprentice
So, Mr. Ford, why the Orient?
The convergence of old and new in Asia really
spoke to me. I wanted to make a collection
using some of the most cherished ingredients
from Asian culture, including hualan and star
magnolia owers, ume plums, citrus fruits and
oriental spices.
What do you do to get the balance of the
ingredients right?
I wear the formulas for weeks. Each note needs
time to be understood. I wear every single scent
in every stage of its development, because
you cannot evaluate a scent until you know it
intimately on your own skin. I love every part
of the process: adjusting, testing and smelling.
Do you have a particular woman, or
type of woman, in mind when creating
a new fragrance?
The Tom Ford woman is definitely
not a wallflower. That said, I never
constrain the creative process with
preconceptions of who will wear the
finished fragrance. Men wear my
womens fragrances, women wear my
mens fragrances, and the Private Blend
fragrances are deliberately unisex. For me,
there are no rules in perfume.
How important is packaging to a per-
fume? Is the right bole half the bale
in producing a successful fragrance?
The rst thing that makes you reach for a
fragrance is the bole. You should get plea-
sure from looking at it every day on your
dressing room table or makeup counter.
That said, a fantastic bole can never make
up for a mediocre fragrance.
Visually daring advertising is something
else youre famous for. How will you go
about marketing this new collection?
The images for the Private Blend
collection always focus on the
bole, which I designed seven years
ago, and has the slightest feel of
an apothecary. These fragrances
are not about a persona, rather,
they are very much about the
artisanal and sometimes unusual
ingredients, and they may be worn
in many waysalone, layered, or
however you like.
NEW YORK
SAME AS
IT EVER
WAS
Even today, there are still
a few corners of the world
where crasmen piece
together their creations
using the methods and
machinery of their ances-
tors, and who put their
hearts into doing so. Sure,
these men may not be
thought of as innovative or
disruptive or daring, but
thats prey much the point.
PHOTOGRAPHS AND WORDS
BY DAVIDE LUCIANO
MAKING SCENTS
Five questions for Tom Ford, on designing his new Private Blend fragrance
collection, Atelier dOrient, which, according to the Texas-born fashion
powerhouse, was inspired by the sublime beauty and the exquisite luxury
of Asia.
BY CHRIS WRIGHT / PHOTOGRAPH BY JONATHAN BECKER
p081-091_HEM0813_DesignPackage.indd 82 04/07/2013 12:31
seamstress. Aer graduating from
Ligas Torino, a tailoring school
in Turin, Selini, then 24, moved
to New York. He landed a job as
a machine operator at Brooks
Brothers and two years later
became a paern maker, as he has
been until recently. Now 70, Selini
rmly believes that a handmade
suit is more than an item of cloth-
ing. Fare il sarto non un mestiere,
un arte, he says, quoting his rst
boss. Being a tailor is not a profes-
sion, it is an art.
3
TED HARRINGTON
Terrapin Stationers, a family
business in midtown Manhat-
tan, produces exquisite engraved
stationery using methods and
machinery that date back to the
rms founding in 1913. The rms
designs, created using etched,
hand-tooled steel or copper plates,
have attracted such clients as
Marc Jacobs, Jil Sander, Michael
Kors and Helmut Lang. Ted Har-
rington, who runs the company
alongside his mother, has recently
made a name for himself by using
Terrapins age-old techniques to
produce edgy novelty cards. I
started making the cards, he says,
and they started to sell.
4
DAVID SOKOSH
David Sokosh founded Brooklyn
Watches in 2009 after studying
with a master watchmaker. He
uses vintage Swiss pocket watch
movements dating from the
1960s and 70s, which he restores
and sets in new cases. Despite
the high level of craftsmanship
involved, Sokosh says he doesnt
require massive amounts of
resources to do his job. A set
of screwdrivers, a few different
tweezers and two good loupes
for magnication are all you need,
he says. Hes a believer in the
idea that machines dont have
to be cold, impersonal objects.
To this end, each model he
makesthe Bushwi ck, the
Saint Jamesis named after an
evocative neighborhood or street
in Brooklyn.
3
1 2
4

EDI NBURGH
FORM
OF THE
CENTURY
The day Cond Montrose
Nast bought the struggling
weekly Vogue in 1909, he
transformed not only the
publ i shi ng i ndustry but
photography and fashion,
too. The fashion pages in
Cond Nas t magazi nes
Vogue i n parti cul ar
have become cultural events
in their own right, a fact
aested to by the images here,
which are part of a retrospec-
tive currently on view at
Edinburghs City Art Centre.
Comi ng i nto Fashion: A
Century of Photography at
Cond Nast is a celebration
of gloss and glamour, yes,
but thats not all. Gradu-
ally, we come to understand
that despite the allure of the
models and the clothes, the real
beauty of these images is in
the composition.
Colors are also prized for their rarity
or their durabilitybonus points if you
can combine the two. In antiquity, Tyrian
purple dye, derived from the secretions of
sea snails, was valued because it was hard
to get hold of, but also because it was hard
to get rid of. Similarly, when scientists at
Oregon State University discovered a new,
super-durable variety of blue in 1999, the
event was greeted with great fanfare.
The fuss surrounding this discovery
was not simply a matter of aesthetics.
Picking the right color is considered key
to the success of products ranging from
cars to cornakes. And its not enough to
merely work with the colors of the rain-
bowcompanies want fancy new colors
of their own. So it is that MAC Cosmetics
boasts more than 100 shades for eyes, lips
and face and Mavi Jeans come in Mid
Ultra Marine, Nile Green and a shade
called Dusky Jameson.
Keeping an eye on all this, meanwhile,
Tens of thousands of years ago, an artists
palee was fairly limited. As many a cave
wall will tell you, ochre tended to be the
color of choice, mainly because you work
with whats available, and red-brown rocks
were there for the picking. This is also why
most barns are redferric oxide, a tradi-
tional ingredient in red paint, is cheap and
plentiful (because its rust). Frugal farmers:
red barns.
HUES OF THE
WORLD
The human eye is said to be able to
detect up to 10 million shades of
color; companies across the world
are puing that theory to the test
BY PAUL FORD
1943 John Rawlings, Vogue 1949 Cliford Cof n, Vogue
1923 Edward Steichen, Vogue 1945 Erwin Blumenfeld, Vogue
A
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50 SHADES OF PLAY
Pantone may be working to create,
own and prot from a world color
system, but civilians are geing in
on the act, too. Check out indie color
resource maxeldscolor.tumblr.com,
created by Al Rotches in collabora-
tion with his ve-year-old daughter
Maxeld. Every day Al and Max post
a swatch of a new color, along with
a title. Maxs earlier work was some-
what juvenile, tending to Pooping
Pig Pink and Beige Like Daddy.
Then again, she was three. As shes
grown older, Max has become more
sophisticated, with entries like Jade
Like the Bug We Saw While Hiking
and Extra Extra Extra Extra Extra
Extra Extra Extra Extra Extra Dark
Black. Both potentials for Pantone's
2014 Color of the Year. P.F.
are organizations like the International
Colour Association, the International
Color Consortium and the International
Colour Authority. Paint producer Benja-
min Moore hands out annual HUE awards
to honor innovative work in the eld, and
also publishes an annual book called Color
Trends, which reports on what colors are
in vogue.
Then theres Pantonethe world-
renowned authority on color and provider
of color systemswhich, among many
other things, works with corporate
licensees to identify and coordinate colors.
Pantone also names a Color of the Year.
Last year it was Tangerine Tango; this
year its Emerald.
A typical Pantone partner is the Dessy
Group, a maker of wedding gowns. A
few years ago, with more than 200 colors
across its product lines, the company was
concerned that things were geing a bit
muddy. So, explains CEO Alan Dessy, we
went to Pantone and performed a backll
cross-reference, a process that puts colors
under a spectrometer and matches them
to previously identied shades.
This means that Dessys brides-to-be
can now plan a wedding with the exact
shade of dress specied, the beer to pick
matching stationery, oral arrangements
and eye shadow. Dessy and other licens-
ees, meanwhile, eagerly create products
in Pantones Color of the Year. This year,
for instance, you can pick up an Ice Watch
(from the companys Pantone Universe col-
lection) that is both Emerald in color and
bears that colors o cial code (#17-5641) on
the watch face.
All of this takes planning, so Pantone
licensees are informed in advance, under
the terms of a nondisclosure agreement,
what the next Color of the Year will be.
When asked, Dessy refuses to disclose the
color for 2014.
I only have an inkling, he says.
1975 Deborah Turneville, Vogue Italia
1955 Guy Bourdin, French Vogue
2002 Inez Van Lamssweerde and Vinoodh Matadin, French Vogue
1989 Peter Lindbergh, Vogue Italia

A
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G
HONG KONG
BRIDGES
AND
TUNNELS
The city that reinvented
the sidewalk
Hong Kong is a place built on
a layered, interwoven lattice
of walkways: elevated bridges
and submerged tunnels, aerial
paths and suspended passages.
The recent Cities Without
Ground: A Hong Kong Guide-
book represents the rst eort
to map the labyrinth. Here, co-
author Clara Wong discusses
Hong Kongs futuristic urban
experience.
Hemispheres: What inspired
this book?
Wong: As architects work-
ing and living in Hong Kong,
my co-authors and I are
intrigued by its groundless-
nesspedestrians move in a
three-dimensional network,
from interior to exterior, air
conditioned to non -air con-
ditioned, public to private,
through a conti nuum of
walkways and tunnels where
various activities take place. It
can be confusing to navigate, so
we decided to make a city guide
that maps these 3D routes.
Hemispheres: How did the
walkways come about?
The 1938 Chicago Auto Show was a grand aair.
On display were 220 vehicles from 25 dierent
manufacturers showcasing the latest advances
in conditioned air, aero-hydraulic shock absorp-
tion and automatic gear shifting. With one
notable exception, every car on display had
running boards, wing-style fenders, bug-eye
headlights and the boxy, carriage-style rear
that had been the norm since the rst Model Ts.
The exception was a futuristic two-seater
convertible called the Buick Y-Job. Designed
by Harley J. Earl, head of the nascent Styling
Section at General Motors (formerly the Art and
Color Section), the Y-Job was low and wide and
nearly 20 feet long, with integrated fenders, a
gun-sight hood ornament, a power-operated
convertible top and concealed headlights.
It was the rst pure concept car, says Larry
Edsall, author of Concept Cars: From the 1930s to
the Present. It was designed to show the public
at large one companys ideas of how we all might
be traveling in the future.
The Y-Job, as with all concept cars, repre-
sented a form of fanciful conjecture. Nobody
really expected it to go into production, and it
never did. Certain elements of its design, how-
ever, determined the look and feel of a whole
generation of vehicles. Indeed, in the 75 years
since the Y-Job wowed Chicago, so-called dream
cars have become a constant at auto shows, and
their most obvious functionto unhinge the
jaws of car enthusiastshas consistently been
matched by their potential to inuence mass-
market design.
Few people grasped the potential of concept
cars as well as Earl. In the early 1950s, as GMs
rst vice president of design, he oversaw the
development of a U.S. version of the sporty
British roadsters then speeding around
EuropeMGs and Triumphs and Jaguars.
Using a new wonder material called ber-
glass, Earl and his team built a concept car
that made its debut at the Motorama at New
Yorks Waldorf Astoria Hotel in 1953. They
called it the Corvee.
Not every concept has the immediate and
dramatic eect of GMs legendary muscle
car, of course, even the most fantastical
creations leave their mark to a far higher
degree than people imagine. Take the 1958
Ford Nucleon, which was to be powered by
a small nuclear reactor. Sound a lile nuts?
But the Nucleon did presage a future in
which carmakers would look seriously at
replacing the internal combustion engine
with, for example, hydrogen fuel cells.
One of the most inuential concepts of
the last two decades, argues Edsall, was
the Volkswagen Concept One, which VW
unveiled in 1994 as a way to showcase its new
battery-electric powertrain. That innova-
tion was quickly overshadowed by the cars
retro-mod appearancea design element
that ushered in the age of the New Beetle.
On the whole, concept cars are not created
to familiarize the public with a product so
much as an idea. In fact, says Chris Brown, a
former car designer who now works as mar-
keting director for the Petersen Automotive
Museum in Los Angeles, without concept
cars, many of the auto ideas we now take for
granted may have been rejected out of hand.
People tend to like things theyre familiar
with, Brown says.
86 AUGUST
cars as well as Earl. In the early 1950s, as GMs
rst vice president of design, he oversaw the
People tend to like things theyre familiar
with, Brown says.
FORWARD DRIVE
Harley Earl ushered in
the concept car with
the gangster-inspired
Buick Y-Job
WHEELS OF FORTUNE
How the concept car went from show stopper to highway staple
BY DAVID PAGE
Wong: Two factors: geography
and economy. Mountainous
terrain, limited space and a
large population have forced
construction to expand sky-
ward and underground. Hong
Kongs hyper economy means
it is to everyones benefit to
have fast and convenient
access from transport hubs to
retail spaces.
Hemispheres: What do they
add to Hong Kongs look, feel
and functionality?
Wong: These networks func-
tion in the same way that the
ground functions in typical
plazas and squares, just in
three dimensions and less
predictably. There are the
same activities that youd
expect to find in streets or
publ i c squares: buskers
si ngi ng, reti rees pl ayi ng
mahjong, ad hoc salons and
restaurant seating, smokers
gathering, rallies
Hemispheres: Do you have a
favorite?
Wong: My favorite route starts
at the Macau Ferry terminal in
Sheung Wan district, crossing
a walkway that runs alongside
the Victoria Harbor to the IFC
mall, then over to the Pacic
Place complex via dense o ce
and retail space, and an under-
ground tunnel, nally reaching
Star Street in Wan Chaiits
about 3 kilometers long and
barely hits the pavement.
BRAND-TO-BRAND COMBAT
Two of fashions most powerful conglomerates square off
BY ALYSSA GIACOBBE
KERING (FORMERLY PPR)
BASED: Paris
BRANDS OWNED: 18
PORTFOLIO HIGHLIGHTS:
Gucci, Saint Laurent, Balenciaga,
Alexander McQueen, Sergio Rossi, Stella
McCartney
ANNUAL REVENUES:
9.7 billion in 2012 (more than $12.5 billion
U.S.)
NUMBER OF STORES: 958
EMPLOYEES: 33,000
MOGUL-IN-COMMAND:
Franois-Henri Pinault, Chairman and
CEO, husband of Salma Hayek
BRAND MVP: Gucci
WEAK LINK: Puma
FAMOUS OUSTERS:
Tom Ford from Gucci, Nicolas Ghesquiere
from Balenciaga
MOST POLARIZING DESIGNER:
Hedi Slimane, for cussing out
Cathy Horyn and for dropping the Yves
from Yves Saint Laurent
RISING STAR:
Balenciagas Alexander Wang, 29
ICONIC ITEMS:
Bottega Venetas $6,000
brand-changing Cabat bag,
the Gucci loafer
PLACE MOST CONSUMED:
Western Europe
DO-GOODER EFFORT:
Sustainable python sourcing
LATEST ACQUISITIONS:
Scottish clothing brand
Christopher Kane, Italian
jewelry brand Pomellato
ACTION AGAINST COUNTERFEITERS:
Threatened eBay with a lawsuit
LVMH
BASED: Paris
BRANDS OWNED: Over 60
PORTFOLIO HIGHLIGHTS:
Marc Jacobs, Louis Vuitton, Givenchy,
Celine, Fendi, Kenzo, Donna Karan
ANNUAL REVENUES:
28.1 billion in 2012
(more than $37 billion U.S.)
NUMBER OF STORES: 3,204
EMPLOYEES: Nearly 100,000
MOGUL-IN-COMMAND:
Bernard Arnault, number 10 on
Forbess 2013 World's Billionaires list,
sidelines as head of Christian Dior S.A.
BRAND MVP: Louis Vuitton
WEAK LINK: Edun (sorry, Bono)
FAMOUS OUSTERS:
Arnault rumored to have ordered the
firing of French Vogue editor Carine
Roitfeld
MOST POLARIZING DESIGNER:
Givenchys Riccardo Tiscie, for
unabashedly embracing Kim
Kardashian
RISING STAR:
Clines Phoebe Philo, 36
ICONIC ITEMS:
Louis Vuittons brown and gold Speedy
bag, Marc by Marc Jacobs mouse flats
PLACE MOST CONSUMED: Asia
DO-GOODER EFFORT:
Lends private collection Stradivarius
violins to young musicians
LATEST ACQUISITION:
Bulgari
ACTION AGAINST
COUNTERFEITERS:
Sued eBay, won $63 million. Sued
Wal-mart, settled for undisclosed sum

THE HEMI DESI GN I SSUE
SO PAULO
BAMBOOZLED
The Campana brothers plant a new seed
You dont have to spend too much time
exploring the work of the Campana broth-
ers to get a sense of where they stand on
the form-vs.-function question.
Since 1983, when Fernando and Hum-
berto Campana founded their studio in
So Paulo, Brazil, their designswhich
range from furniture to fashionhave
been marked by a chaotic, colorful eccen-
tricity. Theyve designed a sofa made
from compressed cardboard, along with
chairs made from stued toys. There are
Campana cowhide bookshelves and a
Campana shirt (for Lacoste) thats a mad
patchwork of alligator logos.
In February, the Campana brothers
turned their hand to landscape architec-
ture, creating an enormous structure out
of living bamboo, which they have aptly
named the Bamboo Cathedral. Intended
to be used for yoga and meditation, the
cathedral is situated on the grounds of
a rustic luxury hotel, Fazenda Catuaba,
outside So Paulo. About 115 feet in diam-
eter and encircled by a low dry-stone wall,
the cathedral is not yet fully formed. The
Campanas have no limits, not even with
nature itself, says Emmanuel Rengade,
the hotels French owner.
CATHERINE BALSTON
Ste Bow and Sya One met a few years ago
while painting a wall in Dubai. It was, says
Bow, love at rst spray. The pairwho
married last Decemberbegan tagging
together, as Gra ti Lovers. And theyve
found themselves at the forefront of the
U.A.E.s nascent street-art scene, which,
Bow says, is enjoying a boom, judging by
all the requests we get.
Traditionally, taggers dont get calls
from people asking if theyll come deface
their property, but Bow and One arent
exactly vandals. A lot of the work they
do is corporatea brand will organize an
event and invite the couple to paint live.
And while Bow allows that complete pur-
ists might look down on them, shes not
losing any sleep. Its given me a platform
to do things I love, she says. And, as One
points out, Theres a lot
of effort that goes into
creating the work.
The work, meanwhile,
is usually painted over by
the next day. It can be frustrating, One
says. We do all this work for people and
then it disappears.
In an effort to introduce an element
of permanence, Bow and One have set
up a 130-foot graffiti wall in their back-
yard, which has become something of
a niche tourist attraction, with artists
from around the world stopping by to
add their personal touch to just about
the only place theyre welcome to paint
in Dubai.
People think of graffiti as being a
slightly aggressive thing, Bow says. But
once youre in that little clique, they all
look aer each other.
Recentl y, they had two
London legendsZombie and
Jivedrop by and tag their
wall. And when these guys
paint something, says Bow, we
dont ever want to paint over it.
RICHARD CHURCH
DUBAI
THE TAG TEAM
Dubai street artists parlay an
unfriendly gra ti environment into
a business opportunity
GATOR RAID
A Campana
shirt made
entirely of
Lacoste logos
CANNED
GOODS
Wall art by
Bow and One
A TALE OF FOUR CITIES
Mechanical engineer Kent Frankov-
ich didnt like what he was seeing
with his bike headlight. Rather, he
didnt like what he wasnt seeing:
Because of where lights are usually
mountedup high, on the handle-
barscyclists tend to get a poor view
of obstacles in the road.
The solution: two rings of wheel-
mounted LED lights that are fed
orientation and speed data, enabling
them to blink on when theyre fac-
ing forward and off when theyre
not, so as not to blind the rider.
Frankovich had essentially turned
his front wheel into one big glowing
headlight.
When I made the prototype, I
realized how visible it ended up mak-
ing me, he says, So I quickly made a
taillight to match it.
In 2010, Frankovich teamed up
with Adam Pettlera former bio-
tech worker looking for investment
opportunitiesand the two devel-
oped a business plan. Thanks to a
few viral videos that made cyclists
slicing through dark San Francisco
streets look like something out of
Tron, a Kickstarter campaign raised
almost ve times the target amount,
and the rst release hit the streets
shortly thereafter. They had man-
aged to make safety cool.
This summer saw an upgrade,
Revolights City v2.0, and the duo
partnered with local custom bike-
maker Mission Bicycles to produce
Revolights Wheels: wheels that come
with the system pre-installed.
Embracing the sci-fi aesthetic,
the company recently showcased
its product with a flash mob-style
ride at the debut of the Bay Lights
project on the San Franci sco
Bay Bridge. People kept asking
if they were related, Frankovitch
says. But the engineers favorite
reaction should sound familiar to
any inventor with a forehead-
smacking idea: Why hasnt this been
invented yet?SAM POLCER
BERLI N
STEALTH WEALTH
Hobo-like clothing carries Hermes-like price tags
at Berlins Darklands
Darklands doesnt make it easy for potential
customers.
The Berlin fashion retailer relocates frequently and
without warning (right now, it is situated in the far cor-
ner of a shambles of industrial buildings in one of the
citys few remaining wastelands). There is no phone. It
is only open in the aernoons. And dont bother looking
for signs, because there arent any.
If you do happen to nd your way into the store,
challenges remain. Almost every item in Darklands
cavernous, gallery-white interior seems to have been
designed specically for Mick Jaggers physique. And
his wallet. The overall aesthetic is Alternative Luxury,
but Post-Apocalyptic Excess would work equally well.
Sneakers that look like they were pulled o a hobo cost
$1,800. Scued black jeans can set you back $2,500. A
ripped shirt sells for... well, you get the picture.
But look closer and youll discover that these high-
priced items are indeed from high-end experimental
designers like Austrias Carol Christian Poell and Ice-
lands Sruli Recht. The $2,200 sneakers, for example, are
by Rome-based brand A1923 (A Diciannoveventitre),
and are handmade from bualo, llama or horse leather;
the lace eyelets are custom-rusted. Alongside these is a
collection of rumpled, leather-laced boots from Guidi,
a Tuscan tannery that has been making footwear since
1896, employing methods used since the 14th century.
The thing every designer here has in common is
they are all artisanseverything is made by hand
in the traditional way, says Darklands founder, a
Canadian named Campbell McDougall. This approach
chimes with a lot people now.
McDougall opened Darklands in much smaller
premises ve years ago, with the aim of making enough
money to get by. I just wanted to be able to stay in
Berlin, he says.
Now, he adds, gesturing at a leather jacket with a
$5,000 price tag, these are ying o the shelves.
As for whos making them fly, McDougall says
his customers come from all overthe U.S., Europe,
Asiawith an increasing
amount of business being
done online. Foot traffic,
meanwhile, remains lim-
ited. Actually, McDougall
says with a shrug, very few
Berliners have heard of us.
BOYD FARROW
SAN FRANCI SCO
REINVENTING THE WHEEL
A San Francisco company manages to make road safety cool
CIRCLE OF LIGHT
LED wheels make
Bay Area riders
more visible and
more Tron-like
IN STITCHES
Brother can you
spare a dime?
How about $1,270
for these Guidi
combat boots
rom all overthe U.S., Europe,
easing
eing
ffic,
lim-
ougall
ry few
of us.

SCULPTURAL
FOOTWEAR:
KOBI LEVI
Kobi Levi had been handcrafting foot-
wear in his living room for 10 yearsand
sculptures for almost as long as he can
rememberby the time he uploaded a
photo to his blog and his designs went viral.
Lady Gagas fashion director requested a
pair of his double-headed boots for her
Born this Way video, and Levi thought
it was a joke. Hed been designing fanci-
ful footwear in his spare timewearable
sculptures made in the image of swans
or laundry baskets or banana peelsand
wasnt doing this to make money. Shoes
make people want to try them on and
in this way become a part of them, he
says. This is more interesting to me than
conventional sculptures, which are left
untouched and distant. To this end, Levi
both shows his shoes at galleries, like at
the exhibit currently at the Dutch Leather
and Shoe Museum in Waalwijk, and sells
them on his website to those who would
rather put them on, for prices ($1,000+)
that clearly rule out wearing them in
the rain.
AFFORDABLE
FRESCOES:
CARNOVSKY
There was a time when designers and
artists were in separate camps. There
used to be boundaries, rules. Those who
break them, like art historian Francesco
Rugi and industrial designer Silvia
Quintanillawho formed the art duo
Carnovsky in Milan six years ago and
now make ne art wallpaperare labeled
visionaries. Only they dont see what
theyre doing as so shocking.
We believe that today the distinctions
between art, design and illustration dont
have a reason to exist, says Rugi. If the
same thing is exhibited in an art gallery,
instead of a design one, it costs 10 to 100
times as much. Its a very stupid thing,
because it is absolutely not linked to the
pieces value.
Though the two are interested in
everything from handbags to printing
to furniture, they have achieved most of
their fame using wallpaper. Their RGB
series, riotously colorful wallcoverings
that display dierent images when lit by
red, green or blue lters (RGB stands for
red-green-blue, the color model behind
most television displays), features themes
of animals, sea life and anatomy studies.
Though the designs have been shown in
galleries, they are also available to the pub-
lic as wallpapers, scarves and even iPhone
skins via Carnovskys website.
Wallpaper for us is a medium that
allows us to create installations at an
architectural scale, installations in
which people are immersed, says
Rugi. To recreate a sort of frescoat
an acceptable price.
LABEL BREAKERS
Tired of being sloed into less prestigiousand less lucrativecreative categories, some designers are bridging the divide
between art and cra
TONGUE TIED
A pair of shoes
with real bite
CONCEPTUAL
TATTOOS:
AMANDA WACHOB
Aer earning an art degree in photography
(she also paints) and learning to tattoo on
oranges, Amanda Wachob became a celebrated
taoo artist for her watercolor-esque designs.
Then she began to wonder, she says, whether
the designs I had been tattooing over the
years were falling short. So she began inking
her clients with impressionist paint splaers. From there, she
moved on to taooing canvases, and created a whole series of
marked-up oranges, leather pieces and pomegranates, which
she showed at galleries lled with people sporting her work.
Next up, shes working on a project in which shell use the
power information from her taooing machine to create a
sort of meta-taoo. She doesnt know what it will look like
yet, but presumably it will include some sort of graphic rep-
resentation of voltage and ink levels. A taoo machine is just
a tool, and it just depends on the intent behind the tool, she
says. Cant there be things other than suns and panthers and
dragons? People should have more options.
MY CAN BEAT UP YOUR
An iconic design rm shores up its defenses
against copycats
Alberto Alessi, president of
Italian homewares company
Alessi, is preoccupied with
intellectual property rights
and spends as much time
protecting his designs as he
does creating them.
In the coming months, with
the release of his companys
new eyewear line, called
Alessieyes, the 67-year-old
says hell be keeping tabs on
competitors, making sure
they havent had any similar
ashes of inspiration. And
rivals are sure to be intrigued
by the labels new titanium
and acetate frames, which
feature embedded magnets
that create oating hinges,
enabling single-handed
manipulation.
Imagine slipping on your
sunglasses without taking
your aention o the road,
Alessi says.
The law school graduate
recently addressed a London
conference on luxury and
the law, in which he oered
a designers view of a
situation that is reaching
crisis proportions. Even in
Italy, where design is oered
relatively high levels of
protection, ownership of, say,
a shape or color combination
is hard to determine. There, as
elsewhere, counterfeiting is
running rampant.
According to Alessi, his
company has around 20 on-
going IP infringement cases at
any time. In order to nip such
infringement in the bud, the
company deploys an endless
array of protective trademarks,
and patents its products as
ornamental rather than
functional, which makes it
harder for would-be imitators
to just sort of stumble across a
similar look in their eorts to
create the perfect corkscrew.
Also, Alessi says, pirates can
be quite easily priced out of
the game: We oen recourse
to artisan manual skills or
the very opposite: expensive
molds.
In the end, the bale against
counterfeiting will not be
decided by the warring parties
but by consumersor, speci-
cally, consumers willingness
to pay a premium for quality.
Alessi, for his part, is banking
on the reverence exhibited by
his companys devotees, most
of whom wouldnt be seen
dead using a knocko Peppino
pepper mill. Still, he isnt ready
to let his guard down yet.
The fact remains, he says,
copies can make a mess.
BOYD FARROW
INK BIG
Impressionist
art, ink blot,
tattoo or all
three?
e
of
ich
ork.
the
relatively
protection, owners
a shape or color combinatio
is hard to determine. There, as
MAGNETIC
APPEAL Alessi's
eyewear hinges
on innovation
92 JULY 2013 HEMISPHERESMAGAZINE.COM
INTO THE WILD
A glacier cruise
heads for a fog bank
in the Kenai Fjords
p092-102_HEM0813_3PD_ALASKA.indd 92 04/07/2013 12:36
95
DAY ONE
Flying by helicopter to a glacial pool,
checking out the local wildlife, panning
for gold near a historic mine
96
DAY TWO
Chugging toward the coast in a luxuri-
ous railcar, disappearing into the Kenai
Fjords, dining on fresh sh in the city

100
DAY THREE
Soaring around Mt. McKinley in a
Cessna, learning about Native Alaskan
heritage, hiking up Flaop Mountain
Dont let the endless vistas of rugged wilderness fool youthe Last Frontier can be tamed.
All you need is a plane, a helicopter, a boat or a train. Preferably all four.
WORDS AND PHOTOGRAPHS BY SAM POLCER
THREE PERFECT DAYS || ALASKA
WHEN ALASKA WAS PURCHASED
from the Russians in 1867, the U.S.
acquired an area more than twice the
size of Texas encompassing some of
Earths most pristine wilderness for
roughly two cents an acre ($7.2 million
in total)and yet, incredibly, it wasnt
until the great Klondike gold strike of 1896
that it was seen as a smart investment.
While gold and, later, oil ultimately
justied Sewards Folly (so named for
the politician who brokered the deal),
Alaska had always been seen as a treasure
trove, at least for adventure seekers,
pioneers and the Native Alaskan popula-
tion that had been there for ages. A
spectacular landscape with meandering
glacial valleys, thick spruce forests,
dramatic mountain peaks and jagged
coastlines lled with a menagerie of
wildlife, the Last Frontier has long
been the province of the hardy: Think
Native Alaskan seal hunters, bush pilots,
brackish shermen and, more recently,
backcountry skiers, whitewater river
raers and extreme hikers.
In recent years, however, Alaska has
seen an inux of a new kind of tourist:
they may like the look and feel of a eece-
lined red annel coat and a pair of rugged
leather Sorel hiking boots, but when it
comes to picking the meat o of some
freshly caught salmon, they prefer to do it
in the comfort of a ve-star restaurant.
BLADES OF
GLORY
A helicopter ride
to Colony Glacier
ofers sublime
panoramic views
of jagged, blue-tinged glacial ice cradling a
pool of melted topaz.
Where you can see blue ice, that means
its solid, says your pilot, Jared. You cant
be sure whats under the snow, though.
You freeze his words in the front of your
mind. The ice is blue, he explains, because
it has been so compressed over time that
pockets of air have been forced out. It
now only reects light at the blue end of
the spectrum. Each car-sized chunk looks
like a piece of broken sky. You wander the
alien landscape in disbelief, not straying
far from the arctic blue pond, which is the
most mesmerizing thing of all.
Later, back in Girdwood, youre still
exhilarated (and a bit wobbly) from your
IMAX ight sequence, so you head to the
Double Musky Inn to right yourself with a
hearty lunch. The walls of this lodge-like
eatery are decorated with what appears
to be the detritus of a dozen Mardi Gras
(beads, masks, souvenir mugs), and the
DAY ONE | Alyeska, the mountain
resort situated in the crunchy town of
Girdwood, located just 45 minutes south
of Anchorage, is referred to by locals as
Alaskas base camp, an expression that
brings to mind tent aps whipping in the
wind, maps spread over barrels and lumpy
bedrolls on muddy plateaus. Fortunately,
the majestic Royal Suite at the chateau-
like Hotel Alyeska is nothing of the sort.
Mechanical curtains rise to reveal a oor-
to-ceiling panorama of the surrounding
mountains, with its emerald spruce trees
and dramatic white peaks towering above.
You ease into a chair in the center of the
suites domed parlor and, doing your best
Captain Kirk, beam up a breakfast spread
that includes lox so fresh you swear you
can see them inch.
Today youve lined up a helicopter expe-
dition with adventure tour outer Alpine
Air Alaska, and soon youre siing shotgun
in a Robinson R44, soaring through an
otherworldly landscape. Below, rivers
have carved serpentine routes through
what seem like endless valleys. Glaciers
like massive ribbons connect craggy clis
with swirls of white, while mountain goats
below eye your cra warily.
Forty-ve miles east of Anchorage over
the Chugach Mountains, you arrive at
Colony Glacier, where you take in crevices
POPULATION
731,449
NUMBER OF PEOPLE PER SQUARE MILE
1.2
NUMBER OF REGISTERED PILOTS FOR
EVERY 58 RESIDENTS
1
AREA IN SQUARE MILES (MAKING IT
THE BIGGEST STATE IN THE UNION,
AND BIGGER THAN CALIFORNIA,
TEXAS AND MONTANA COMBINED)
663,267
LENGTH, IN MILES, OF THE
BERING GLACIER (THE LONGEST
IN NORTH AMERICA)
127
AMOUNT THE U.S. PAID FOR ALASKA
$7.2 MILLION
NUMBER OF SPECIES OF WHALES IN
ALASKAN WATERS
14
POTENTIAL LEG SPAN OF AN ALASKAN
RED KING CRAB IN FEET
6
ALASKA BY THE NUMBERS
CREATURE
COMFORTS
The lobby at the
Hotel Alyeska
cuisineCajun-style dishes featuring
fresh Alaskan seafoodfollows suit. You
toast your rst-ever glacier walk with a
spicy salmon Bloody Mary and dive into an
ambitious array of apps, including pepper
steak tips, halibut ceviche, spicy crawsh
dip and crab legs the size of baseball bats.
There isnt time to take to the air for
more animal spoingnor could a chop-
per hold you aer that mealso you head
to the Alaska Wildlife Conservation Center,
a sprawling refuge for orphaned and dis-
placed alpine creatures, including grizzlies,
black bears, caribou, lynxes, moose and
wood bison. There, you take a shine to two
musk ox calves, who seem more bear-cub
than cow, along with a proud one-winged
eagle named Adonis, before bidding your
new friends adieu.
Up a rutted road, you find the Crow
Creek Mine, the states most popular recre-
ational gold mining area and the spot that
rst put Girdwood on the map. During its
peak nearly a hundred years ago, the mine
produced more than 700 ounces a month,
and folks today are still nding not only
the smaller bits missed by the miners of
yesteryear but some untouched stores
of nuggets. When two men with beards
longer than your forearm saunter by with
metal detectors, buckets andyou cant
help but noticea six-shooter loaded for
bear, the Wild West picture is complete.
A site employee shows you how to pan,
but aer a few tries youre le with what
looks like something your kitchen sink
once coughed up.
One thing youre fairly sure that
you can handle is dinner. At Alyeskas
mid-mountain Seven Glaciers, Chef Jason
Porters ve-course tasting menu is illu-
minated by a sunset thats two hours in
(remember, this is summer in Alaska,
where dusk can last aer midnight). Again,
Alaskan seafoodhere, in the form of a
king crab salad, a Kodiak scallop and wild
salmontakes center stage, although the
crispy pork belly almost steals the show.
Its bedtime now, and the sun finally
seems about ready to call it a night. You
take the tram down to your luxurious base
camp, lower the blinds and sack out.
DAY TWO | Rule No. 1 when exploring the
wilderness: always do so on a full stomach.
So before todays adventure, you head to
The Bake Shop, a homey decades-old break-
fast and lunch spot known for sweet rolls
that really ought to have a fancier name.
You order one of these sugar bombs along
with the Summer of 76 special, which
includes three sourdough pancakes, eggs
and bacon. Aer polishing o the laer
with gusto, you wrap up the bulk of the
former and take it to go. Therell be plenty
of time to lick your ngers during the next
stop on your itinerary.
Youve booked a seat on one of the
second-oor cabins on the Alaska Railroads
Coastal Classic Train, which oers windows
that turn a three-hour train ride into a jaw-
dropping sightseeing expedition. A guide
points out environmental features along
the wayglaciers, waterfalls, river valleys
and, interestingly, trees petried by salt
water that ooded much of the area fol-
lowing a major earthquake in 1964and
occasionally imparts bits of trivia (around
KITTY CORNER
A lynx at the
Alaska Wildlife
Conservation
Center
ALL THAT GLITTERS
Panning for gold at
Crow Creek
REINDEERS GAME
Santa may object to Anchorages
street meat craze
Ah, summertime in Alaska. The
endless daylight, the humane
temperatures, the elds changing
from white to green and the smell
of grilled reindeer meat lling the
air. Thats especially the case on 4th
Avenue in downtown Anchorage,
where at least four carts serving
spicy reindeer sausage can be
spotted within a hundred yards of
each other. The links come slathered
in hot caramelized onions on a bun
with a choice of xings, including
mayonnaise, sriracha hot chili sauce
and pineapple sauce, and make for a
good on-the-go breakfast or lunch.
Locals will swear by their favorite
cart, so your best bet for choosing
where to go is to spot the
longest line.
ALASKA || THREE PERFECT DAYS
ROCK FANS
Seals lounging along
the Kenai Fjords
DAY & NIGHT
Breakfast at The Bake
Shop; right, dinner at
Jens Restaurant
OUTSIDE & IN
The Alaska Railroads
Coastal Classic Train;
left, performers at
the Alaska Native
Heritage Center
here, if someone calls you skookum,
it means youre cool). You grab a can of
Denali Brewing Company Single Engine
Red from the bar and head to an outdoor
viewing deck where your gaze is drawn
to distant mountains reected perfectly
in placid glacial lakes. You breathe deep,
sucking in air thats been squeezed out
of ice and further puried by miles upon
miles of alpine wilderness.
Long after youve lost count of black
bears, porcupines and eagles, the train
arrives at the port town of Seward, where
a boat, courtesy of Kenai Fjords Tours,
ferries you into even more breathtaking
scenery. You slip into a fog bank divid-
ing the waters of Resurrection Bay from
coasts worthy of a Peter Jackson epic, but
soon the sheer rock faces and strange lile
spruce-covered islands and outcroppings
come back into view.
Youre pleased to discover that youre
not alone: Playful humpback whales,
stealthy orcas, canoodling sea otters,
lounging sea lions and clumsy pu ns all
swing by to say hello. After a few short
hours of this, the vessel pauses beneath
the massive Holgate Glacier long enough
for you to witness a very large chunk of
ice break o with a thunderous crack and
a splash to match. With that, the captain
sets a course back to Seward, where you re-
board the train and doze o to the steady
rhythm of the tracks, occasionally waking
to blink your eyes at nature so relentlessly
beautiful its as if youre dreaming the
whole time.
What you do actually dream about,
of course, is eating. So, en route from
Girdwood to Anchorage in your rental,
you swing by Indian Valley Meats for the
ultimate road food: jerky. You grab one of
everything for souvenirsnothing says I
was thinking of you like dried meatand
tear into a package of maple garlic elk,
which you gnaw on until the end of the
drive and before heading to dinner.
Perhaps its because your jaw is primed
from the jerky, but the light, buery black
cod that you order at Jens Restaurant in
Anchorage is as so and velvety as any-
thing youve eaten in your life. You savor
every strawberry gastrique and berry
salsa-drizzled morsel like its the last
time youll ever eat seafood this fresh,
which is a possibility.
Even though youre on the verge of
collapse after a blissfully long day, you
stop by the hipster hangout Sub Zero Bis-
tro & Microlounge, if only for the novelty
of an after-hours nightcap in twilight.
One whi skey- and honey-fl avored
cocktail later, a rugged-looking out-
doorsy type almost convinces you theres
plenty of time for a hike up nearby
Flattop Mountain, but your bed at
the quaint Copper Whale Inn beckons.
Youll be going a lot higher than that
tomorrow, anyway.
COMMUNITY FABRIC
Buy an authentic musk ox coat, help out a member of a
Native Alaskan tribe
The musk ox, a bovine animal that survived the last Ice
Age, may be about as attractive as, well, a bovine animal
that can survive an Ice Age, but thats of no importance
to the Oomingmak Musk Ox Producers Co-Operative.
Theyre more concerned with the animals undercoat,
which sheds every spring and happens to be one of the
warmest and softest bers known to man. The raw stuf
that comes from farms throughout the state is washed,
dried and spun into yarn at specialty mills and then sent
to 200 knitters, providing jobs to members of the Yupik
people living in remote villages in the Yukon-Kuskokwim
Delta. They turn the material into hats, scarves and the
like. Once youve tried one on, normal sheep wool just
wont feel the same.
ART & SOUL
An exhibit at the
Anchorage Museum
revisits Native
Alaskan visual motifs
Taylor Withrington,
MANAGER, VIATOR TOURS, ALASKA
Biking the Tony Knowles Coastal
Trail is a must-do. You can access it
in downtown Anchorage, and before
you know it, you feel like youre in the
middle of some remote wilderness. Youll
probably even spot a moose!
LOCAL KNOWLEDGE THE INSIDE SCOOP FROM THOSE IN THE KNOW ILLUSTRATIONS BY PETER JAMES FIELD
Jason Porter,
CHEF, SEVEN GLACIERS RESTAURANT
Of the Winter Creek Trail, which is
a beautiful trail here at the Alyeska
Resort. Back in that area youll nd tons
of blueberries. To be able to get out and
explore a bit and do some foraging is
really a cool thing.
Eva Bryant,
ARTIST
A 2.5-hour drive north from Anchorage
is a town called Talkeetna. I grew up in
a small Alaskan village, and its the only
place in this area that reminds me of home.
You can walk from one end of town to the
other; on a clear day you can see Denali.
DAY THREE | Virtually every restaurant
menu thus far has included at least one
form of eggs Benedict, but the airy Snow
City Caf serves them with king crab cakes,
so you give theirs a try. A few bites in, you
decide that your decision to opt for the
dish is fully justied, as is the line thats
now snaking out the door.
Meal complete, you wend your way past
the brunchers and down the street to the
glistening Anchorage Museum to take in an
exhibit featuring Native Alaskan artists
who provide a contemporary twist on tra-
ditional visual motifs. Youre particularly
struck by Jerry Laktonens Here Comes
the Sun, an ominous black mask made of
cedar, amber and goose feathers. For sheer
resourcefulness, however, itd be tough
to beat the artifacts in the museums
Smithsonian Arctic Studies Center: Sheep
hoof snow goggles, a lynx tooth necklace,
seal intestine raincoats.... Between these
and the mask, Lady Gaga could outt her
next tour.
Another exhibit, Arctic Flight: A Cen-
tury of Alaska Aviation, inspires you to
embark on another aerial adventure. At
Lake Hood Seaplane Base, the largest air-
port of its kind in the world, you sign in
with Rusts Flying Service and a few minutes
later youre sitting next to Jeff, another
mustachioed pilot in aviator glasses.
As the Cessna follows the Susitna River
north, you start to notice lots of little
planes scaered around the landscape in
odd, remote places. Thats how Alaskans
go camping, Jeff informs you through
your headset, before turning your aen-
tion to Mt. McKinley, aka Denali, The
Great One, which has been looming in
the distance since takeo. With a peak at
20,320 feet above sea level, its the tallest
mountain in North America. Seeing it
up close eradicates all sense of scale. You
circle it for a while as Je, who casually
refers to the extremely dramatic peaks
of the Alaska Range as hills, points out
the routes climbers take to get to the top.
PLANE SIGHT
En route to Mt.
McKinley with Rusts
Flying Service
HEMISPHERESMAGAZINE.COM AUGUST 2013 MAP BY STEVE STANKIEWICZ 101
DAY ONE
DAY TWO
DAY THREE
0 10 miles
1
1
Aleyska Resort
Alaska Railroad Depot
Kenai Fjords Tours
Indian Valley Meats
The Bake Shop
Alpine Air Alaska
Double Musky Inn
Alaska Wildlife Conservation Center
Crow Creek Mine
Seven Glaciers
Alaska Native Heritage Center
Flattop Mountain
Rusts Flying Service
Snow City Caf
Anchorage Museum
Middle Way Caf
Alaska Native Arts Foundation
Simon & Seaforts Copper Whale Inn
Sub Zero Bistro & Microlounge
Jens Restaurant
W. 15th Ave.
E. 3rd Ave.
E. 5th Ave.
A

S
t
.
L

S
t
.
I

S
t
.
E

S
t
.
G
a
m
b
e
l
l

S
t
.
A
r
c
t
i
c

B
l
v
d
.
W. Benson Blvd.
E. Northern Lights Blvd.
Tur na ga i n Ar m
Anchorage
Girdwood
Colony Glacier
Holgate Glacier
ANCHORAGE
AL AS K A
Inset area:
area of detail:
NW
Seward
Portage
DAY ONE
Hotel Alyeska 1000 Arlberg
Ave., Girdwood; Tel. 907-754-
2108
Alpine Air Alaska 599 Mount
Hood Dr., Girdwood; Tel.
907-783-2360
Double Musky Inn 3 Crow
Creek Rd., Girdwood; Tel.
907-783-2822
Alaska Wildlife
Conservation Center
79 Seward Highway, Portage;
Tel. 907-783-2025
Crow Creek Mine
Mile three, Crow Creek Rd.,
Girdwood; Tel. 907-229-310
Seven Glaciers Restaurant
1000 Arlberg Ave., Girdwood;
Tel. 907-754-2237
DAY TWO
The Bake Shop Olympic
Mountain Loop unit C1,
Girdwood; Tel. 907-783-2831
Alaska Railroad
Brudine Rd., Girdwood;
Tel. 800-544-0552
Kenai Fjords Tours
1304 4th Ave., Seward;
Tel. 907-777-2852
Indian Valley Meats
200 Huot Circle, Indian;
Tel. 907-653-7511
Jens Restaurant 701 West
36th Ave., Anchorage;
Tel. 907-561-5367
Sub Zero Bistro & Microlounge
612 F St., Anchorage;
Tel. 907-375-3600
Copper Whale Inn
440 L St., Anchorage;
Tel. 866- 258-7999
DAY THREE
Snow City Caf 1034
West 4th Ave., Anchorage;
Tel. 907-272-2489
Anchorage Museum
625 C St., Anchorage;
Tel. 907-929-9200
Rusts Flying Service 4525
Enstrom Circle, Anchorage;
Tel. 907-243-1595
Middle Way Caf 1200
West Northern Lights Blvd,
Anchorage; Tel. 907-272-6433
Alaska Native Heritage Center
8800 Heritage Center Dr.,
Alaska Native Arts Foundation
500 West 6th Ave.,
Simon & Seaforts 420 L St.,
Flattop Mountain 13101
Glen Alps Rd., Anchorage;
Tel. 907-345-5014
BOARDING PASS From plates full of native sockeye salmon to aerial adventures near Mt. McKinley, Alaska is one of the last, vast frontiers,
open for exploration. United can take you there with service to Anchorage and, this summer, to Fairbanks. Before you go, remember Premier
Access, the fast lane through the airport. An earlier place in line and the opportunity to board and get comfortable sooner will make your trip
even more relaxing. For detailed schedule information or to book your ight, go to united.com.
You learn that McKinleys north summit
was reached for the rst time in 1910, aer
a bar bet, which seems very Alaskan.
Back in Anchorage at Middle Way Caf,
whose mission statement on its website
praises the virtues of organic, locally
sourced ingredients, you have the quinoa-
and-veggie Unicorn Bowl, a welcome
respite from the surf and turf youve
eaten almost exclusively for days. You
pair the kale-heavy dish with an orange
and pineapple smoothie. Balance found,
you drive over to the Alaska Native Heritage
Center to catch a dance performance by a
group of teenagers in traditional costume.
Youre charmed by just how proud the
youngsters are of their heritageso much
so that when they invite the audience to
sing and dance with them onstage for
their last number, you oblige.
Inspired by the performers colorful
outtstheir jewelry in particularyou
head back downtown for a stop at the
Alaska Native Arts Foundation to pick up
more souvenirs (youve decided the jerky
wont last the trip) before dinner at Simon
& Seaforts. Inside, the cavernous space
is drenched with sunlight and offers a
gorgeous view of Cook Inlet, with Mount
Susitna and the Alaska Range o in the
distance. Youre told youre lucky to be
there for the first shipment of sockeye
salmon from the Copper River in South-
central Alaska, an event that tends to
inspire breathless TV news segments,
so your decision is made for you. Youre
pleased to report that the bright red sh
is deliciously light and moist and entirely
worth the fuss.
Flattop Mountain is back on the table
tonight, and apparently youre not the
only one with that idea. On summer
nights, the place is crawling with hikers,
who, like the curious rock chucks you spot
peeking up out of rock piles and crevices,
know beer than to let a sunny evening
go to waste. At the 3,510-foot summit, you
feel as if youve climbed McKinley itself,
and you sign your name onto a plank
stuck into the ground. You stay up there
awhile, breathing deep, looking past the
city down below, across the water and
toward the mountains reflecting the
warm late-evening twilight.
Just then, a paraglider launches himself
o the edge nearby and sails down toward
the trailhead, looping around in lazy
circles till he reaches the bottom. Wild,
you think. Youll have to try that next time.
Editor at large SAM POLCER cant remember
his most recent bar bet, but hes fairly certain
it did not involve crampons.
PEAK SEASON
Taking a breather on
Flattop Mountain;
left, the Copper River
sockeye salmon at
Simon & Seaford
R1_p092-102_HEM0813_3PD_ALASKA.indd 102 10/07/2013 10:20
TURNS OUT THAT WHEN IT COMES TO FINDING GREAT TOURS AND ACTIVITIES AROUND THE GLOBE, IT'S NOT SUCH A SMALL
WORLD AFTER ALL. THAT'S WHERE VIATOR COMES IN. WE'VE SCOURED THE GLOBE AND FOUND AMAZING THINGS TO DO,
WITH INSIDER ACCESS AND THE BEST LOCAL TOUR GUIDES, ALL BACKED BY THOUSANDS OF RECENT TRAVELER REVIEWS.
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Consider all the good you do in your life. And all those
it touches, supports and inspires. At New York Life,
everything we do is to help you continue that good.
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No.35596 New York Life Insurance.indd 1 01/07/2013 16:10
THE NEWEST NEIGHBORHOOD at the Anderson Creek Club golf
community in Spring Lake, N.C., will target residents age 52 and
older, and its single-story homes, clubhouse, and other amenities are
designed for aging in place. But you wont nd anything resembling
the traditional picture of nursing care in the plans. One-third to 40
percent of our residents are seniors, says community developer
David Levinson. Theyre retirees, and we have very specic prod-
ucts that are designed for an age-targeted market. What does that
mean? Well, golf, for starters. Swimming pools, community centers
and clubhouses and more than 40 organized activities. Health clubs,
card rooms, boccee ball, horseshoe courts, restaurants and an onsite
inn for visiting relatives and friends. And a very busy group of
neighbors, none of whom have any intention of settling into rocking
chairs for much longer than it takes to drink a cup of cofee. Even for
a very active person, our residents stay very busy, says Levinson.
And hes not alone: study after study shows that the next generation
of seniorsthe Baby Boomerswill stay more active and more con-
nected than any before it.
Its also the generation forecast to live longer than any other, and
with less nancial infrastructure to do so. They wont have the pen-
sions or generous Social Security payments their parents enjoyed,
and the economy being what its been the last several years, have had
to adjust what many think of as a traditional retirement. The baby
boomer generation as a whole has a very active lifestyle, says Emma
REDEF!N!NC THE C0LDEN YEARS
A
HEM!SPHERES
PR0M0T!0N
REDEFINING THE
GOLDEN YEARS
RETIREMENT AND BEYOND IS CHANGING, AS PEOPLE LIVE
LONGER AND DEMAND MORE ACTIVE LIFESTYLES. SENIOR
LIVING AND CARE IS CHANGING RIGHT ALONG WITH IT.
BY KIM FERNANDEZ
Redefining the Golden Years.indd 105 11/07/2013 10:41
Dickison, president of Home Helpers, which is a franchise organiza-
tion ofering in-home help to seniors. Many of them had started to
retire and are now working on second or third careers in diferent
ways. Theyre not planning to slow down, she says.
Patricia Will, founder and CEO, Belmont Village Senior Living,
Houston, agrees. Were getting another 30 to 40 years of life in
which we can grow, learn, engage, develop social interaction and
work on things we didnt have a chance to do earlier, she says.
Theyre nding ways to get back into and active with their commu-
nities, says Dickison. Theyre nding community volunteer eforts
that are close and passionate to them, and theyre hoping to age in
place and maintain as active and independent a lifestyle as they can.
Kiran Yocom, founder of Seniors Helping Seniors, which fran-
chises businesses that employ senior citizens to help those in their
own generation, says that independent lifestyle is a huge motivator
for her employees. People need to have a purpose, she says. If you
take away the purpose from Mom, she has nothing to do and she
wont know what to do with herself. Her employees do everything
from run errands to play cards with their clients, who live in their
own homes. The people who work for us have worked in other areas
for years, she says, adding that she has employees in their 80s and
90s who care for people their own age or younger. Our people were
nurses, doctors, managers, CFOs, working in sales, teaching. They
walk in having made hundreds of thousands in their careers, and
theyre looking for something that helps them feel good and lets them
make that extra money in retirement.
Long-term, this all translates to senior citizens getting help in their
own homes, both on the healthcare side and with things such as er-
rand running, medication tracking and paying bills, while those who
are healthy and able stay active through jobs, travel, volunteering
and hobbies. All of this translates to a retirement and senior living
experience that will be almost nothing like those of the past. Both for
those who will provide services and those who will use them, thats a
very good thing.
TECHNOLOGY
Most of our clients today dont need 24/7 home care, says Dickison.
They need some support, but not all day and all night. Those re-
maining hours, when having someone right there isnt necessary, are
beginning to be addressed through technology. There are personal
response systems that can help people if they fall, says Dickison.
We have a fall sensor that can feel impacts if someone falls. And
medication management systems help our clients manage their
medication regiments exactly as the doctors order them, to make
sure they get the proper medications at the proper times.
Those kinds of systems are helping seniors stay not only more inde-
pendent, but more engaged than previous generations.
Lisa Tseng, MD, CEO of hi HealthInnovations, sees it every day
in the newest hearing devices her company produces, and says her
clients are doing more thanks to new technology. Baby Boomers are
very driven and have achieved tremendous nancial and workplace
success, she says. They will take that energy and redene retire-
ment as we know it. She saw that rst-hand a few weeks ago, when
a 75-year-old client got in touch about her new hearing aids. While
she enjoys being able to hear her husband and friends a lot better,
she also thanked us for helping her stay competitive in continuing
education classes, says Tseng.
Others say thats a trend thats going to continue. The joke that 80
is the new 60 is probably true, says Terry Fulmer, Ph.D., RN, FAAN,
dean of the Bouve College of Health Sciences, Northeastern Uni-
versity, Boston. Boomers are active. Theyve been active in sports,
theyre highly independent, they go to gyms, they travel all over the
place. These are people who are quite energetic and interesting, and
any stereotype we have about aging will not be useful.
A
HEM!SPHERES
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No.36336 Hi Health innovations.indd 1 04/07/2013 16:10
Both they and their caregivers are embracing new innovations...
Were seeing robotics, apps, computerized mechanisms. Smart
homes are very much on the horizon with this group, and thats
exciting. We have seniors running around our communities with
iPads, says Will. They are taking full advantage of cultural events
as well, and its our job, particularly those in assisted living, to
supplement all that seniors can do for themselves with systems and
people to help them stay as independent as they want to be.
Others agree and say the Baby Boomers have no intention of losing
touch with the gizmos and gadgets their children and grandchildren
are using. We have residents who run an iPad user training class
every month, says Chandra Palmer, director of marketing and com-
munications at Westminster Canterbury Shenandoah Village, Win-
chester, Va. Its resident-run and attended by both residents and
staf. We have residents who love letting us know about new things.
Research has shown that seniors who stay connected and socially
active tend to rate themselves as happier, says Barbara Dreyfuss,
vice president of marketing for Ultratec, Inc, which manufactures
the CapTel Captioned Telephone. She says innovation in her area
lets seniors connect in a way thats comfortable, especially for those
who havent embraced the internet. When it gets right down to it,
the telephone is still the most personal, direct way to stay in touch,
Dreyfuss says. And making that easier can mean the world to some-
one whos feeling a little cut of. While the new technologies are im-
provements, she says, In each case, the technology fundamentally
changes how youd go about things.
This all translates, says Will, into healthcare, which is changing
its entire role with older, active adults. Seniors come in to us in
wheelchairs and wind up a year later dancing with the lady next
door, she says. Our company and my peers in the industry have
already, in todays product, begun to acknowledge that the tired,
frail senior who is wheelchair-bound and sedentary is not going to
be our customer. Our adults who are 80 and older are already using
devices, says Fulmer. The National Institute on Aging is bend-
ing the disability curve. How will disabilities become abilities or
modied abilities? The way older people are using apps and games
are keeping their minds stimulated, and people are more likely to
have a positive aging experience. Theyre also spending more time
thinking about their nances.
FINANCE
My dad took an early retirement, says Dickison. He knew he had
that retirement plan for the rest of his life. Social Security and pen-
sions arent a sure thing anymore. And that means more seniors are
continuing to work in some capacity and being more careful with the
money they have for their retirement years.
Others agree. People today, especially those recently retired or
nearing retirement, are faced with nancial challenges that previ-
A
HEM!SPHERES
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113_HEMS_0813_Ads.indd 1 10/07/2013 10:36
A
HEM!SPHERES
PR0M0T!0N
ous generations didnt encounter, says
Matthew Grove, senior managing direc-
tor, New York Life. With the slow and
steady demise of traditional pension
plans and the fact that Social Security
now replaces a smaller percentage of pre-
retirement income than in generations
past, many people are concerned about
their nances in retirement. Thats part
of the reason many people of retirement
age continue working, either in their
longterm career tracks or on new paths.
We have many residents today who
continue to engage professionally, even into their 80s, 90s, and
100s, says Will. I had lunch with a resident recently whos 107.
At 100, she wrote a book. She had to dictate it because her eye-
sight was failing, but she wrote it. We call it the big idea, says
Andy Khawaja, CEO of Allied Wallet. It doesnt matter how old
you are. Your income should comfortably be generated.
Palmer says her communitys fund for those whose retirement
savings run out is a big concern for prospective residents. If
something like that happens, she says, were not going to kick
them out. We have the funds available to help them. Because of
the stock market over the last few years, people who have in-
vested in that way have questions about that.
Khawaha is seeing more seniors working through affiliate
programs like his companys, which allow people to work from
anywhereand again, technology comes into play. You dont
have to be in an office, he says. You can work from home. You
can work from the beach. You can work from a cruise ship.
Communication with the world is very simple. And that, he
says gives peace of mind to retirement-age people who are
worried about having enough money for the future. Thats
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111_HEMS_0813_R1.indd 1 09/07/2013 17:14
A
HEM!SPHERES
PR0M0T!0N
a big group: a 2011 study by AARP found that 43 percent of
participants didnt have enough money to do everything theyd
planned in retirement, and 38 percent said theyd retired before
they could really afford to do so. Thirty-seven percent said they
had to scale back their lifestyles after retiring. Social Security
wasnt designed to accommodate people for 30 years, says
Khawaja. People are living longer, theyre enjoying healthier
lifestyles, and theres a lot of awareness out theredont do
this, dont smoke, play sports..
Grove agrees. People today need to think more carefully about
how they will provide for income during retirement and look
for ways to build their own pension-like stream of guaranteed
lifetime income, he says. Many of his clients have embraced an-
nuity plans that provide that income. It all goes back to the same
kinds of lifestyle issues that those in all facets of senior living say
theyre seeing its a shift in thinking thats not going to change
anytime soon. When it comes to the Baby Boomer generation,
he says, there is a desire for flexibility and control.
Learn why more families are trusting Home Helpers to care for their loved ones.
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No.00000 Madison Doctors Insert.indd 1 10/07/2013 17:00
CONTINUED FROM PAGE 75
HEMISPHERES: If you ofered me a million
dollars to hum a single bar of their music I
couldnt do it.
SPURLOCK: I would win $25 million.
HEMISPHERES: What sort of relationship
did you have with the band? I mean, youre a
middle-aged guydid they look at you funny?
SPURLOCK: It wasnt like I was just
parachuting inI was with them for the
whole kick-o of the tour. But you have
to gain trust, and we talk about that in
the movie. Because once you reach this
level of fame, everybody wants a piece.
HEMISPHERES: Did you get close to them? Did
you sort of, you know, start liking them?
SPURLOCK: Yeah, theyre very likeable;
theyre incredibly charismatic guys.
HEMISPHERES: Theyre twenty-something
multi-millionaires, whats not to like?
SPURLOCK: Yeah, exactly.
HEMISPHERES: But that can go either way,
cant it? I dont know if you watch Game of
Thrones, but theres a teenage emperor who
becomes a tyrant.
SPURLOCK: Oh my gosh, yes, Jorey. They
have not Jorey-ed out, so thats good.
HEMISPHERES: If one of their roadies drops a
speaker, they wont order his death.
SPURLOCK: Thats right. I havent wit-
nessed that yet. Doesnt mean it might
not happen behind closed doors.
HEMISPHERES: If somebody had said to you
seven or eight years ago that youd be in this
position, working on this lm, youd have called
them nuts, wouldnt you?
SPURLOCK: I would have said, absolutely,
youre drinking some Kool-Aid that I
want some of.
HEMISPHERES: If you were the kind of person to
put your movie posters in frames and hang them
around your house in the order of how proud you
were, where would This Is Us t in?
SPURLOCK: Im prey proud of this lm.
I think the storytelling is prey great.
You know, some people might not like all
the stu we make, but Im proud of the
work weve done.
HEMISPHERES: Youre going out on a limb.
People are going to accuse you of selling out.
THE HEMI Q&A: MORGAN SPURLOCK
SPURLOCK: Oh, come on. You saw The
Greatest Movie Ever Sold. Im not selling
out, Im buying in.
HEMISPHERES: But this particular lm
does promise to be your most commercially
successful, right?
SPURLOCK: Well, thats what people say.
People ask, Why would you make this
lm? Well, Im geing to have a budget
that is beyond anything a documentary
could ever have, geing to work with
this huge band, one of the biggest bands
in the world right now. But beyond all
that, as a lmmaker Im going to put
a movie out that, on the day it opens,
will show on more screens and in more
countries than all of my movies ever
have in total, combined, literally, in one
day. So its like, why would you not want
to have an opportunity to do something
like that?
HEMISPHERES: Fair point.
SPURLOCK: And, for me, I think its
exciting to get to challenge yourself
and put yourself in a dierent place
that works dierent muscles as a lm-
maker. I dont want to be pigeonholed
as the guy who just makes subversive
things. I still get to make subversive
lms, but the beauty of this is Ive
goen to dance on both sides of that
line, which is a rare thing.
HEMISPHERES: I deliberately saved the selling-
out question until the end, in case you hung up
on me. Now Im going to ask you possibly the
most dif cult question youre ever going to be
asked: Do you like their music?
SPURLOCK: I have seen 25 concerts on
this tour. I have been to 25 One Direction
shows, so its hard to go to 25 shows and
not like the music.
HEMISPHERES: Very good. Well done.
SPURLOCK: And then I hang up.
If he had to choose, executive editor CHRIS
WRIGHT would name Harry Styles as his
favorite member of One Direction.
CONTINUED FROM PAGE 75
People ask, Why make this lm? On
the day it opens, it will show on more
screens and in more countries than all
of my movies ever have, combined.
p072-075_116_HEM0813_Q&A.indd 116 04/07/2013 11:22
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and founding member of the American Academy of Cosmetic Dentistry and has been
practicing for over 29 years. He has also been the only dentist to
receive the Pinnacle Award for 2012 from the BBB, which is the highest award
given by the Better Business Bureau. Texas Monthly has recognized Dr. Lewis
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SHOWCASE
No.36297_Texas_Center_for_Cosmetic_Dentistry 1pp.indd 1 12/06/2013 14:04
CONTINUED FROM PAGE 79 CONTINUED FROM PAGE 79
approaches retirement age, hes thinking
that auctioneering could be as close as
hell get. Selling cars to a roomful of highly
expectant dealers, he says, is like being the
lead singer in a band.
A recent heart scare convinced Scalco
to make the four-hour trip from his home
in Katy, Texas, to the academy. I realized I
have to take risks, he says over a plate of
chicken-fried steak and mashed potatoes
in the cafeteria at Manheim Auto Auction.
He and his classmates have come here to
watch Boots-Suon do her thing. Scalco is
especially eager to get help with his body
language. Where auctioneers should keep
their hands out and their palms up, Vanna
White-style, he says, Im used to keeping
my hands close to my chest.
Later that day, aer the auction house
has shut down and the massive warehouse
has fallen silent, the students climb up on
the block to practice. Scalco has been given
an imaginary car and a bid to kick things
o. Fieen hundred now, um, sixteen
hundred now six, he says haltingly.
His hands, palms upturned, seem to be
expressing uncertainty rather than inspir-
ing faith. Ms. Boots-Suon has been doing
this for decades, Scalco says aerward.
Ive been doing it since last week.
CHERLYN ALWAYS SAID she wanted
to be a heart surgeon, or a brain surgeon,
or a homicide detective, or an ice skater,
Boots-Sutton says, referring to her
youngest daughter, who, at 18, has started
training to be an auctioneer. Cherlyn
apprentices as her mothers ring man,
which means shes down among the
buyers, drumming up excitement. She
responds to each transaction with a
shrill, two-syllable burst of glee: Yee-YAH!
Cherlyn is only 4 foot 11, but on the oor
shes an intimidating presence.
Mother and daughter live in a trailer
park outside Dallas, along with two of
Boots-Suttons seven grandchildren.
Cherlyns father was never in the pic-
ture, and her older sister is serving time.
She home-schooled herself and has been
working 40-hour weeks as a waitress
since her mid-teens. The auction house
allows her a sense of control, a modicum
of power. The auctioneer and me, Cher-
lyn says, gesturing toward her mother, we
run that lane.
Last year, Cherlyn took a big step toward
living up to her mothers high standards,
taking second place in the Junior Inter-
national Auctioneering Championships
in Spokane, Wash. Shes found a passion
for it. Shes a natural, says Mom, beaming.
Cherlyn doesnt yet share her mothers
total commitmentthere are too many
things she wants to do, like child psychol-
ogy, her latest interest. But for now, shes
willing to stick it out and learn the family
trade. Itll give me a beer life than wait-
ing tables, she says.
JENNIFER MILLER has been trying to
auction of her collection of miniature cutlery,
Thirty-three, thirty-four, thirty-ve? Thirty-
ve? Kinigedabid?
FEATURES || LEADING LADY
BOARDING PASS Want to take a road trip? Fly to Dallas/Fort Worth and get a new set of wheels at an auto auction! United can get
you there with frequent service from hubs around the country. In booking your ight, consider ying Economy Plus and see what other
travelers are talking about. Youll savor more room to relax and recline, and youll be seated near the front of the cabin so you can exit the
plane more swiftly at your destination.To see detailed schedule information or to book your ight, go to united.com.
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R3_p076-079_118_HEM0813_FT_Cheri.indd 118 10/07/2013 17:37
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SATELLITE
COVERAGE AREA
Since the programming
is live from DIRECTV,
a ight may take you
out of the satellite
coverage area. If this
happens, prerecorded
TV shows and movies
will still be available.
HOW TO USE
1. Swipe your card* to begin.
2. Select your channel or movie and start watching.
3. Listen using your own headset or feel free to use the
complimentary headset provided onboard. Your purchase
is good for the entire ight, even when the aircraft door is
open before takeof, and you can turn the TV on and of
throughout your ight.
* MasterCard, Visa, American Express or Discover accepted.
TV and movies are complimentary in rst class.
Exact channel numbers and programming schedules are subject to change. DIRECTV service is not available on ights outside the continental United States. The signal may be lost in turbulence and/or if banking of the aircraft is required.
DIRECTV and United Airlines are not responsible for interruptions of service that are beyond our control including, without limitation, acts of nature, power failure or any other cause. 2013 DIRECTV Inc. DIRECTV and the Cyclone
Design logo are registered trademarks of DIRECTV Inc. All other trademarks and service marks are the property of their respective owners.
Your favorite TV channels
A&E 265
ABC FAMILY 311
ANIMAL 282
BBCA 264
BeIN 620
BET 329
BIG 10 610
BIO 266
BLOOMBERG 353
BOOM 298
BRAVO 237
CARTOON 296
CBS 390
CENTRIC 330
CHILLER 257
CLOO 308
CMT 327
CNBC 355
CNN 202
COMEDY 249
COOK 232
C-SPAN 350
C-SPAN2 351
CW 394
DEST 286
DISCOVERY 278
DISNEY 290
DISNEY JR. 289
DISNEY XD 292
DIY 230
E! 236
ESPN 206
ESPN CLASSIC 614
ESPN2 209
ESPNEWS 207
ESPNU 208
FOOD 231
FOX 398
FOX BUSINESS 359
FOX NEWS 360
FOX SOCCER 619
FOX SPORTS 1 607
FUEL 618
FX 248
FX MOVIE 258
GALA 404
GOLF 218
GOSPEL 338
GSN 233
H2 271
HALLMARK 312
HGTV 229
HISTORY 269
HLN 204
HUB 294
INVESTIGATION 285
LEARNING 280
LIFETIME 252
LIFETIME MOVIE 253
LINK 375
MILITARY 287
MLB NETWORK 213
MSNBC 356
MTV 331
MTV2 333
NAT GEO 276
NBC 392
NBC SPORTS 220
NFL NETWORK 212
NICK 299
NICK JR. 301
NICK TOON 302
NRB 378
OUTDOOR 606
OVATION 274
OWN 279
OXYGEN 251
REELZ 238
RURAL TV 345
SCIENCE 284
SOAP 262
SPIKE 241
SPORTSMAN 605
STYLE 235
SYFY 244
TBS 247
TEEN NICK 303
TENNIS 217
TNT 245
TRAVEL 277
TRUTV 246
TURNER MOVIE 256
TV GUIDE 273
TV LAND 304
TVG 602
UNI SPORTS 625
UNIVISION 402
USA 242
VH1 335
VH1 CLASSIC 337
WEA 362
WGN 307
WORD 373
DIRECTV
ENTERTAINMENT
DIRECTV IN FLIGHT allows you to select from
more than 100 channels of live television along
with a full slate of blockbuster Hollywood movies,
sitcoms and dramas. Purchase DIRECTV and
stay entertained for your entire ight.
Available on select 737
and 757 aircraft
What you want to watch
OVER 100 CHANNELS You can get more than 100 of your favorite TV channels. From big movies to sports to
family programming, we have the best in entertainment.
R3_p122_HEM0813_DIRECTV.indd 122 10/07/2013 16:24
What you want to watch
MOST FILMS HAVE BEEN EDITED for
airline use. However, customer
discretion is still advised. Content
guidelines are provided as a courtesy
to help our customers decide
whether to view a lm.
CUSTOMERS ARE WELCOME to view
their own video entertainment aboard
a United aircraft as long as they are
able to show that the programming
has an MPAA rating of R or less.
WHAT DO YOU THINK of our
programming? Were open to
suggestions. Please send them
to play@united.com or visit
united.com/play.
GROUP DISCOUNT
Traveling with family or friends?
Swipe the same card on three or more screens
and receive $2 of each purchase.
MOVIES Choose from a lineup of top Hollywood lms, including Marvel's Iron Man 3 featuring Robert Downey Jr. as an industrialist-turned-
superhero and the inspirational, groundbreaking 42, as well as Epic, The Hangover Part 2, The Incredible Burt Wonderstone, Night at the Museum,
Toy Story 2 and Trance. Or, browse for movies on live TV.
R3_p122_HEM0813_DIRECTV.indd 123 10/07/2013 16:24
Films DOMESTIC AND INTERNATIONAL FLIGHTS WILL SHOW THE FOLLOWING MOVIES
EASTBOUND WESTBOUND
NORTH AMERICA
AUGUST
1-15
Epic Marvels Iron Man 3 [T]
AUGUST
16-31
The Company You Keep [T] 42 [T]
HAWAII
AUGUST
1-15
The Company You Keep [T] 42 [T]
AUGUST
16-31
Epic Marvels Iron Man 3 [T]
SOUTHBOUND NORTHBOUND
LATIN AMERICA
& CARIBBEAN
AUGUST
1-15
Marvels Iron Man 3 [T] Epic
AUGUST
16-31
42 [T] The Company You Keep [T]
Film & Television
ENJOY THESE MOVIES AND
SHOWS ON THE MAIN SCREEN
FILMS ARE SHOWN on ights of three hours
or longer. Movies are available on select 737,
747, 757, 777, A319 and A320 aircraft ights.
Schedules and selections are subject to change.
En el canal 10 encontrar pelculas y programas de
televisin disponibles en Espaol.
ENTERTAINMENT
Television SELECT FLIGHTS MAY FEATURE THE FOLLOWING TELEVISION PROGRAMMING
The Big Bang Theory [T]
The Middle
Blinging Up Baby [T]
Nashville [T]
New Girl [T]
Parks and Recreation
Brain Games 2 [T]
The Secret Life of Rock Pools
The Of ce [T]
The Mindy Project [T]
NCIS [T]
Island Hunters
Go On
Rules of Engagement [T]
Diners, Drive-Ins and Dives
Flip It to Win It
[T] = Adult themes
Flights between Chicago or Denver and Hawaii will show both lms.
Select lms are shown on ights within Micronesia and on intra-Asia ights on 737 and 777 aircraft.
Wi-Fi installations have begun on select
aircraft, and we are working with our partners
to complete certications for additional aircraft
types. We plan to have more than 500 aircraft
ying with Wi-Fi by the end of 2014.
Follow our installation progress at united.com/wi.
To determine if a ight ofers United Wi-Fi,
you can check the Inight Amenities tab on the
Flight Status & Information page on united.com
for an upcoming ight, look for the Wi-Fi logo
on the side of the plane as you board or listen for
the announcement by your ight crew once your
ight has reached 10,000 feet. United Wi-Fi
pricing will vary based on the length of the ight.
Wi-Fi update
R3_p124-127_HEM0813_FilmTV.indd 124 10/07/2013 16:33
MOST FILMS HAVE BEEN EDITED for
airline use. However, customer
discretion is still advised. Content
guidelines are provided as a courtesy
to help our customers decide
whether to view a lm.
CUSTOMERS ARE WELCOME to view
their own video entertainment aboard
a United aircraft as long as they are
able to show that the programming
has an MPAA rating of R or less.
WHAT DO YOU THINK of our
programming? Were open to
suggestions. Please send them
to play@united.com or visit
united.com/play.
Epic
When a teenage girl nds herself magically transported
into a secret universe, she teams up with an elite band of
warriors known as the Leafmen, and a crew of comical,
larger-than-life gures, to save their worldand ours.
VOICES BY Colin Farrell, Josh Hutcherson, Beyonce Knowles
DIRECTED BY Chris Wedge
Marvels Iron Man 3
When Tony Starks world is destroyed, and a new enemy
threatens those he loves, he must embark on a harrowing
quest to nd those responsible.
FEATURING Robert Downey Jr.
DIRECTED BY Shane Black from a screenplay by Drew Pearce
& Shane Black
The Company You Keep [T]
Nick Sloan, aka Jim Grant, is forced to leave his carefully
constructed life and go underground when a journalist
uncovers his past as a radical activist in the Weather
Underground.
FEATURING Robert Redford, Shia LaBeouf, Julie Christie
DIRECTED BY Robert Redford
42
In 1946, Branch Rickey put himself at the forefront of history
when he signed Jackie Robinson, breaking MLBs infamous
color line. But the deal also put both Robinson and Rickey in
the ring line of the public, the press and even other players.
FEATURING Chadwick Boseman, Harrison Ford
DIRECTED BY Brian Helgeland
1 hr.
42 min.
2 hr.
1 min.
2 hr.
1 min.
2 hr.
8 min.
2013 Marvel
Film & Television
THE FOLLOWING FILMS ARE AVAILABLE
ON INTERNATIONAL FLIGHTS
(G) German
(J) Japanese
(C) Chinese
(K) Korean
(T) Thai
(M) Mandarin
B747 Mainscreen Programming
FROM U.S. TO U.S.
U.K.
Epic 1 hr., 42 min.
The Company You Keep [T] 2 hr., 1 min.
2 hr.
Admission 1 hr., 47 min.
2 hr.
Marvels Iron Man 3 2 hr., 1 min.
42 2 hr., 8 min.
2 hr.
The Croods 1 hr., 38 min.
2 hr.
GERMANY
Epic (G) 1 hr., 42 min.
2 hr.
Admission (G) 1 hr., 47 min.
The Incredible Burt Wonderstone (G) 1 hr., 40 min.
2 hr.
Marvels Iron Man 3 (G) 2 hr., 1 min.
42 (G) 2 hr., 8 min.
2 hr.
The Croods (G) 1 hr., 38 min.
A Late Quartet (G) [T] 1 hr., 45 min.
2 hr.
AUSTRALIA
Marvels Iron Man 3 2 hr., 1 min.
2 hr.
42 2 hr., 8 min.
2 hr.
The Croods 1 hr., 38 min.
A Late Quartet [T] 1 hr., 45 min.
2 hr.
Epic 1 hr., 32 min.
2 hr.
2 hr.
Admission 1 hr., 47 min.
The Incredible Burt Wonderstone 1 hr., 40 min.
2 hr.
JAPAN &
SOUTH KOREA
Marvels Iron Man 3 (J,K) 2 hr., 1 min.
2 hr.
42 (J,K) 2 hr., 8 min.
2 hr.
The Croods (J,K) 1 hr., 38 min.
A Late Quartet (K) [T] 1 hr., 45 min.
2 hr.
Epic (J) 1 hr., 32 min.
2 hr.
The Company You Keep (J,K) [T] 2 hr., 1 min.
2 hr.
Admission (J,K) 1 hr., 47 min.
The Incredible Burt Wonderstone (J,K) 1 hr., 40 min.
2 hr.
CHINA &
HONG KONG
Marvels Iron Man 3 (C) 2 hr., 1 min.
2 hr.
42 (C) 2 hr., 8 min.
2 hr.
The Croods (M) 1 hr., 38 min.
A Late Quartet (C) [T] 1 hr., 45 min.
2 hr.
Epic (M) 1 hr., 32 min.
2 hr.
The Company You Keep (J,K) [T] 2 hr., 1 min.
2 hr.
Admission (J,K) 1 hr., 47 min.
The Incredible Burt Wonderstone (J,K) 1 hr., 40 min.
2 hr.
FROM JAPAN TO JAPAN
THAILAND,
TAIWAN &
SINGAPORE
*THAILAND
AND SINGAPORE
FLIGHTS ONLY
Oz the Great and Powerful (C, T) 2 hr., 6 min.
Beautiful Creatures (C) 2 hr., 4 min.
2 hr.
Safe Haven (C) 1 hr., 55 min.
Escape from Planet Earth (C) 1 hr., 29 min.
2 hr.
ENTERTAINMENT
INTERNATIONAL LANGUAGE TRACKS (G) Synchronisierte
Versionen finden Sie auf Kanal 2 und 3 (wenn verfgbar).
(J) 2
(C)
23 (K) 2,3

2 hr. = Two-hour block of television [T] = Adult themes
A Late Quartet [T]
The four members of a world-renowned string quartet
struggle to stay together.
FEATURING Philip Seymour Hofman, Christopher Walken
DIRECTED BY Yaron Zilberman
Safe Haven
A mysterious young woman tries to escape her dark past by
starting a new life in a small North Carolina community.
FEATURING Julianne Hough, Josh Duhamel
DIRECTED BY Lasse Hallstrm
1 hr.
45 min.
1 hr.
55 min.
The Incredible Burt Wonderstone
Superstar magicians face cutthroat competition from a
guerrilla street magician with a cult following.
FEATURING Steve Carell, Steve Buscemi, Jim Carrey
DIRECTED BY Don Scardino
Oz the Great and Powerful
The people of Oz are anticipating the arrival of a great wizard;
what they get is a small-time magician with dubious ethics.
FEATURING James Franco, Mila Kunis, Rachel Weisz
DIRECTED BY Sam Raimi
1 hr.
40 min.
2 hr.
6 min.
Admission
An admissions of cer is caught of-guard when she meets a
student who might be the son she gave up for adoption.
FEATURING Tina Fey, Paul Rudd
DIRECTED BY Paul Weitz
The Croods
The worlds rst modern family embarks on the journey of a
lifetime when their cave is destroyed.
VOICES BY Nicholas Cage, Emma Stone, Ryan Reynolds
DIRECTED BY Chris Sanders, Kirk De Micco
1 hr.
45 min.
1 hr.
38 min.
DIGITAL MEDIA LOADING occurs between
the 25th of one month and the 5th of
the following month. As a result, please
understand if your ight features a
diferent lineup before or after the start
of each month.
Audio
Programming
ENTERTAINMENT
Audio Mixes
Featuring songs by Roy
Orbison, Cream, Fleetwood
Mac and more
Featuring songs by Meat Loaf,
Toto, Cheap Trick and more
Featuring songs by
Duran Duran, Tifany,
Starship and more
Featuring songs by Brian
Eno, Enya, Runestone
and more
Featuring compositions
performed by orchestras from
New York to Stuttgart
Featuring songs by Martina
McBride, Trace Adkins, Toby
Keith and more
Featuring Chinese popular
music including cantopop
and mandopop
Featuring a chronology
of songs by The Eagles
Featuring songs by DJ Fresh,
David Guetta, Duck Sauce
and more
Featuring songs by Joss
Stone, Snow Patrol, Josh
Groban and more
Featuring songs by Ella
Fitzgerald, Julie London,
George Benson and more
Featuring songs by
Exile, AKB48, Sukima
Switch and more
Featuring songs by Elvis
Presley, Bobby Darin,
the Shirelles and more
Featuring songs by
Adele, Beyonc, Lady
Gaga and more
Featuring songs by Miley
Cyrus, Justin Bieber, Selena
Gomez and more
Download the
complete playlist at
www.united.com/play.
Featuring songs by Super
Junior, Girls Generation,
Wonder Girls and more
Featuring songs by Johnny
Pacheco, Sergio Mendes
and more
Featuring songs by Paramore,
Foo Fighters, Sublime With
Rome and more
Featuring songs by Akon,
Jordin Sparks, John Legend
and more
Featuring songs by Johnny
Podcasts
Stimulate your curiosity and learn something new during your ight. Some of the most engaging content from American Public Media and Quick and
Dirty Tips is now available on aircraft with personal on-demand entertainment. Tune in and enjoy! Note: May be listed under All music on some aircraft.
R3_p128-129_HEM0813_Audio.indd 128 10/07/2013 16:26
Audio Channels by Aircra
CHANNEL 777
SELECT
A320
A319
& A320
747
737
& 757-300
757 & 767
1
Movie
(English)
Movie
(English)
Movie
(English)
Movie
(English)
Movie
(English)
Movie
(English)
2
Todays hits Todays hits Todays hits
Movie
(Dubbed)
Todays hits Todays hits
3
R&B R&B R&B
Movie
(Dubbed)
R&B R&B
4
Classical 60s Classical Classical Classical Classical
5
Country Country Country Country Country Country
6
60s Classical 60s 60s 60s
7
70s 70s 70s 70s 70s
8
80s 80s 80s 80s 80s
9
From the
ight deck
From the
ight deck
From the
ight deck
From the ight
deck or R&B
From the
ight deck or
Modern rock
10
Movie
(Dubbed)
Movie
(Dubbed)
Movie
(Dubbed)
Todays hits
Movie
(Dubbed)
Movie
(Dubbed)
11
Modern rock Modern rock 60s Teen pop Modern rock
12
Latin Latin 70s K-pop
Latin or J-pop
on Micronesia
ights
13
Dance Dance 80s J-pop
14
Ambient Ambient Modern rock C-pop
15
Artist spotlight Artist spotlight Artist spotlight
16
Jazz
17
J-pop
18
Easy listening
19
Teen pop
CHANNEL 9 Listen for your ight number to hear live
communication between the ight deck and FAA air traf c
control. This feature, unique to United, may not be available
on all ights, including oceanic crossings with limited audio
communication. Available at your captains discretion.
R3_p128-129_HEM0813_Audio.indd 129 10/07/2013 16:27
ACROSS
1 Beer barrel
4 Blackboard necessity
9 Tether
14 Talk
17 Bistro
18 Wrestler Hulk __
19 Top dog
20 Preach
22 Long sentence
23 Musical composition
24 Taxi feature
25 Track assignment
26 Consume
27 Assignment for
Columbo
28 Paradise Lost, e.g.
30 Gist
32 Get engaged
34 Not sharp
35 Bozos middle name?
36 Back
37 Film unit
38 Owned by us
40 Expressed
42 With precision
44 Dr. Scholls product
47 Wander
49 Directors Ang
and Spike
50 Hockey venue
52 Eager
54 Vitamin B3
56 Headliner
57 Fathers Day gift
59 Dog command
61 Small alcoholic drink
64 Pea jacket?
65 Vaccine target, often
68 Kind of eclipse
70 Radiate
72 A little red gift perhaps
73 Exams
75 ___ Bear
76 Desirous
78 Book blunder
80 Wrestling win
81 Spotted speedster
83 Catch some rays
84 Subway alternative
86 Took advantage of
87 With a twist in
ones tale
89 Ox or rat preceder
91 Property holder
93 Spoil
95 Sting operation
97 Doubting Thomas
99 Good judgment
100 Diabolical
102 Steamed state
103 Russian assembly
106 Amigo
107 Pia colada
ingredient
110 Modify
112 Film material
115 Priests assistant
117 Playroom piece
118 Superstar
119 Immediately
120 Send of
121 Coach
123 Foofaraws
125 ___ of ones existence
126 Western plateau
127 Marshy bird
128 Not stooped
129 Thickener used in ice
cream
130 Wine option
131 Back in
132 Work place
133 Mousse alternative
DOWN
1 ___ roll
2 Lacking vitality
3 I didnt know that!
4 Copy
5 Special person
6 Tropical fever
7 Tyke
8 Prepare to propose
9 Layered
10 Run for it
11 2-BR listing
12 Sleep on it
13 Inclement
14 Pasty
15 Come (from)
16 Theyre usually No. 2s
17 Layered sandwich
21 Down and out
27 List preceder
29 Sign of infection
31 Sighting of the
California coast
33 Direct (to)
34 Highlands hillside
39 Maintain
41 Speech spot
43 Held in check, as ones
emotions
45 Granola grain
46 Final order
48 Gandhis title
50 __ energy
51 Salad slice
53 Nothing
55 Prisoners
56 Gush forth
58 Embed
60 Lockjaw
62 Pass by
63 Zorros sword
66 Schooner ller
67 Congeal
69 Cape Town currency
71 Belongsto them
72 Mercury or Saturn
74 Chump
77 Collection of fronded
plants
79 Battering device
82 Bring on
85 Sci. of plants
86 Free of censorship
88 Disdainful
90 Lose traction
92 Make broader
93 Head of the class
94 Set free
96 Olive stufer
98 NBC symbol
99 More than a twitch
101 Turkey part
104 Get by
105 Discordant
108 Thats ___ nonsense!
109 Traf c sign
111 Well-known
113 Books and tuition
114 Water pitcher
116 Laundry batch
118 Julius Caesars
last day
122 ___ Deco
124 Rich rock
125 Tea holder
ENTERTAINMENT
C
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W
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P
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P
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ALL THEME CLUES ARE IN BOLD
If you ll in the crossword, please take
the magazine with you so its replaced.
Answers on page 67
Crossword
SCHOOL DAYS
BY GREG BRUCE
R3_p130-132_HEM0713_Puzzles.indd 130 10/07/2013 16:29
No.00000 Madison Neo Graft.indd 1 10/07/2013 17:03
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Sudoku
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BY REIKO MCLAUGHLIN
R3_p130-132_HEM0713_Puzzles.indd 132 10/07/2013 16:29
S I N GL E , S U CCE S S F U L , S E L E C T I V E . . . S I MP L Y T OO B U S Y ?
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No.33142 Kelleher International.indd 1 03/08/2012 10:56
A schedule as busy
as yours.
Over 5,000 daily flights
to choose from.
Theres no limit to how far you can go. Especially when theres no limit to where
you can y. With the most comprehensive route network, we can take you just
about anywhere. For more information and reservations go to united.com.
Includes destinations served by United Airlines, Inc.,
and United Express.
No.00000 A Schedule as busy as Yours.indd 1 09/07/2013 10:08
1:00 pm
2:00 pm 3:00 pm 4:00 pm 5:00 pm
12:00
NOON
11:00 am
10:00 am
9:00 am 8:00 am 7:00 am 6:00 am 5:00 am 4:00 am 3:00 am 2:00 am 11:00 pm 10:00 pm 9:00 pm 8:00 pm 7:00 pm 6:00 pm
4:00
4:00
5:00 pm
6:00 pm
5:30
4:30
2:00 pm
3:00 pm 2:00 pm 1:00 pm 12:00 pm 11:00 am 10:00 am 9:00 am
4:00 pm
8:00 am 7:00 am 6:00 am 5:00 am
4:00 am
3:00 am 2:00 am 1:00 am 12:00
MON.
11:00 pm 10:00 pm
8:00 pm
9:00 pm 7:00 pm
6:00
5:30
9:30
3:30
5:00
5:00
6:00 pm
8:00 pm
9:00 pm
9:30 pm
1:00
2:00
12:00
World time zones shown in
Standard Time.
10:00 am
1:00 pm
12:00
MIDNIGHT
MIDNIGHT
12:00
SUN.
2:00 pm
I
n
te
r
n
a
tio
n
a
l D
a
te
L
in
e
1:00 am
PACIFIC OCEAN
ARCTIC OCEAN ARCTIC OCEAN
INDIAN OCEAN
INDIAN OCEAN
ATLANTIC OCEAN
Arabian Sea
C
a
sp
ia
n
S
e
a
Black Sea
Hudson
Bay
South China
Sea
Coral
Sea
Tasman
Sea
Mediterranean Sea
Okayama
KENYA
ETHIOPIA
ERITREA
SUDAN
SOUTH
SUDAN
EGYPT
NIGER
MAURITANIA
MALI
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NAMIBIA
LIBYA
CHAD
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CONGO
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REPUBLIC
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TOGO
BENIN
LIBERIA
SIERRALEONE
GUINEA
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& PRINCIPE
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AZER.
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PAPUA
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I N D O N E S I A
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N. KOREA
NEW
ZEALAND
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FIJI
AUSTRALIA
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MONGOLIA
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FINLAND
SWEDEN
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ICELAND
U.S.A.
CANADA
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(U.S.)
PANAMA
NIC.
COSTA
RICA
ARGENTINA
BOLIVIA
COLOMBIA
VENEZUELA
PERU
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ECUADOR
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POLAND
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SWITZ.
SPAIN
PORTUGAL
UNITED
KINGDOM
LITH.
LAT.
BOS.-
HER.
BELARUS
MONT.
MALDIVES
SEYCHELLES
KOS.
CAPE VERDE
ISLANDS
MARSHALL ISLANDS
FEDERATED STATES OF MICRONESIA
COMMONWEALTH OF
NORTHERN MARIANA ISLANDS
Bangalore
Trivandrum
Colombo
Chennai
(Madras)
Cochin
Kozhikode Coimbatore
Mangalore
East London
Abidjan Malabo
Douala
Yaounde
Libreville
Sao Tome
Luanda
Johannesburg
Port
Elizabeth
Mah
Windhoek
Cities served by select airline
partners that are not visible
on the map:
Manzini, Swaziland
Durban, South Africa
Maputo, Mozambique
Harare, Zimbabwe
Lilongwe, Malawi
Harare
Lusaka
Lubumbashi
Maseru
Manzini
Maputo
Durban
Kigali
Bujumbura
Nairobi
Entebbe
Dar Es Salaam
Gaborone
Kinshasa
Lilongwe
Cotonou
Ouagadougou
Conakry
Abuja
Monrovia
Freetown
Bissau
Khartoum
Cape Town
Dakar
Sal
Banjul
Asmara
Addis Ababa
Sanaa
Kolkata
Kathmandu
Lucknow
Pune
Nagpur
Raipur
Ahmedabad
Indore
Peshawar
Karachi
Muscat
Islamabad
Lahore
Jaipur
Chandigarh
Goa
Tbilisi
Baku
Ashgabat
Krasnodar
Yerevan
Erbil
Alma-Ata
Astana
Bishkek
Tashkent
Dushanbe
Amman
Cairo
Luxor
Jeddah
Riyadh Doha Abu Dhabi
Tehran
Baghdad
Larnaca
Adana
Gaziantep
Beirut
Damascus
Istanbul
Ankara
Kayseri Izmir
Tirana
Tromso
Kristiansund
Trondheim
Oulu
Vaasa
Turku Helsinki
Tallinn
Gdansk
Malmo
Warsaw
Krakow
St. Petersburg
Vilnius
Minsk
Kiev
Kosice
Chisinau
Bucharest
Sofia
Skopje
Malta
Tripoli
Algiers
Casablanca
Funchal
Tunis
Ekaterinburg
Reykjavik
Cartagena
Guayaquil
Medellin Bucaramanga
Cali
Maracaibo Valencia
Santa Cruz
Campo
Grande
Cordoba
Iguassu Falls
Cuzco
Brasilia
Fortaleza
Salvador
Recife
Belo Horizonte
Curitiba
Santiago
Porto Alegre
Montevideo
Manaus
Florianopolis
Kota Kinabalu
Harbin
Changchun
Shenyang
Dalian
Qingdao
Zhengzhou
Nanning
Okinawa
Kuala Lumpur
Ulaanbataar
Tianjin
Chongqing
Changsha
Guangzhou
Hangzhou
Fuzhou
Xiamen
Nanjing
Chengdu Wuhan
Wenzhou
Guiyang
Kunming
Shenzhen Macau
Hanoi
Vientiane Chiang Mai
Yangon
Phuket
PhnomPenh
Penang
Jakarta
Denpasar Bali
Luzon Island
Miyazaki
Pusan
Kumamoto
Kagoshima
Nagasaki
Matsuyama
Oita
Ishigaki
Pyongyang
Kochi
Cheju
Baotou
Rarotonga
Rotorua
Brisbane
Queenstown
Wellington
Auckland
Christchurch
Dunedin
Darwin
Adelaide
Palmerston North
Napier-Hastings
Blenheim
Nelson
Norfolk Island
Noumea
Port Vila
Nuku Alofa
Apia
Niue
Pago Pago
Komatsu
Tenerife
Las Palmas
Riga
Belgrade
Alta
Lome
Lulea
Molde
Ostersund
Rhodes
Umea
Alexandria
Jammu
Antalya
Bodrum
Benghazi
Bloemfontein
Batumi
Bandar Seri Begawan
Cebu
Chiang Rai
Donetzk
Ercan
Goiania
Haikou
Hat Yai
Hefei
Hamilton
Horta
Dhaka
Guwahati
Agartala
Amritsar
Juba
Kano
Krabi
Khabarovsk
Khon Kaen
Guilin
Mashad Nador
Ningbo
Odessa
Gold Coast
Oran
Patna
Port Harcourt
Bamako
Pointe Noire
Papeete
Perth
Copenhagen
Macei
Natal
Hohhot
Fukuoka Fukuoka
Nassau
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Torreon
Durango
Saltillo
Monterrey
Tampico
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Manzanillo
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Oaxaca
Acapulco
Puebla
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Veracruz
Queretaro
Belize
Guatemala City
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Managua
Liberia
Roatan
Ciudad del
Carmen
Tegucigalpa
Montego
Bay
Grand Cayman
Bermuda
Punta
Cana
Aguadilla
San Juan
Caracas
Bonaire
Port-of-Spain
Puerto
Plata
Aruba
Panama
City
Morelia
Puerto Vallarta
Mexico City
Los Cabos
Cozumel
Puerto Vallarta
Los Cabos
Mexico City
Tuxtla
Gutirrez
Providenciales
Guadalajara
Nagoya
Sendai
Sapporo
Osaka
Saipan
Rota
Majuro
Yap
Palau
Chuuk (Truk)
Pohnpei
Kosrae
Kwajalein
Manila
Nadi
Anchorage
Fairbanks
Lima
Madrid
Stockholm
Manchester
Barcelona
Edinburgh
Hamburg
Oslo
Milan
Berlin
Athens
NewYork (La Guardia)
Hong Kong
Cairns
Munich
Hong Kong
Ho Chi Minh City
(Saigon)
Singapore
Taipei
Honolulu
Seattle
Rio de Janeiro
Buenos Aires
Kuwait
Rome
Amsterdam
Dubai
Brussels
Geneva
Moscow
GUAM
NEW YORK (NEWARK)
HOUSTON
(INTERCONTINENTAL)
CLEVELAND
TOKYO
SAN FRANCISCO
LOS ANGELES
CHICAGO
(OHARE)
DENVER WASHINGTON, DC
(DULLES)
Niigata
Shannon
Lisbon
Dublin
Belfast
Birmingham
Glasgow
Mumbai
Delhi
Shanghai
Beijing
Frankfurt
Paris
Seoul
Bangkok
Paris
London
Bahrain
Sydney
Melbourne
Dammam
Hiroshima
Tel Aviv
Quito
Accra
Lagos
Kuwait
Stuttgart
Austin
San Antonio
Cork
Barranquilla
Santo
Domingo
St. Thomas
St. Maarten
Antigua
St. Lucia
SPAIN
PORTUGAL
FRANCE
ITALY
SWITZ.
IRELAND
NORTHERN
IRELAND
UNITED
KINGDOM
BELGIUM
NETH.
GERMANY
DENMARK
NORWAY
SWEDEN FINLAND
ESTONIA
LATVIA
LITHUANIA
POLAND BELARUS
RUSSIA
UKRAINE
ROMANIA
GREECE
BULGARIA
MAC. ALBANIA
CZECH
REPUBLIC
SLOVAKIA
AUSTRIA
SERBIA
BOS. -
HERZ.
SCOTLAND
ENGLAND WALES
MALTA
KOS.
Atlantic
Ocean
Mediterranean Sea
Toulouse
Sevilla
La Coruna
Malmo
Palma
Ibiza
London
(Gatwick)
Newcastle
Aalborg
Aarhus
Billund
Luxembourg
Zagreb
Ljubljana
Valencia
Bilbao
Lisbon
Porto
Turin
Lyon
Paris
London
Oslo
Copenhagen
Hamburg
Brussels
Hannover
Frankfurt
Nuremberg
Milan
Venice
Pisa
Rome
Trieste
Istanbul
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Vienna
Munich
Prague
Warsaw
Helsinki
Luga
Berlin
Bremen
Klagenfurt
Linz Salzburg
Sofia
Sarajevo
Cologne
Dresden
Verona
Vilnius
Katowice
Nice
Stuttgart
Riga
Stavanger
Ancona
Dublin
Bologna
Florence Genoa
Stockholm
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Basel
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Edinburgh
Belfast
Birmingham
Bergen
Glasgow
Manchester
Skopje
Belgrade
Shannon
Cork
Izmir
Leipzig
Budapest
Gdansk
Friedrichshafen
Muenster
Heraklion
Palanga
Rhodes
Thessaloniki
Dubrovnik
Alicante
Alexandroupolis
Cluj-Napoca
Esbjerg
Mikonos
Kaliningrad
La Romana Palermo
Madrid
Faro
Marseille
Naples
Bristol
Gothenburg
Barcelona
Geneva
MEXICO
PANAMA
NIC.
COSTA
RICA
COLOMBIA VENEZUELA
MEXICO
PANAMA
NIC.
COSTA
RICA
COLOMBIA VENEZUELA
Tobago
Grenada
Barbados
St. Lucia
Pointe a Pitre
Providenciales
Kingston
San Andres
Island
Havana
Guaymas
Hermosillo
St. Kitts
Providenciales
Santiago
Havana
Jalapa
Lazaro
Cardenas
Mexico
City
Tepic
Ciudad Victoria
Poza Rica
Matamoros
Piedras
Negras
Mayagez
Punta
Cana
Tortola
St. Croix
Ponce
Nevis
Anguilla
Vieques
Aruba
Belize
Guatemala City
San Salvador
PACIFIC OCEAN
Tegucigalpa
San Pedro Sula
Managua
Liberia
Panama City
Roatan
Montego
Bay
Grand Cayman
St. Thomas
Antigua
St. Maarten
Caracas
Bonaire
Port-of-Spain
Puerto
Plata
Nassau
to
NewYork
(Newark)
to
Cleveland
to
NewYork
(La Guardia)
to
Washington
(Dulles)
to
NewYork
(Newark)
to
Denver
to
SanFrancisco
to
Los Angeles
Belize
HOUSTON
(INTERCONTINENTAL)
Guatemala City
San Salvador
PACIFIC OCEAN
Tegucigalpa
San Pedro Sula
Managua
Liberia
Roatan
Montego
Bay
Grand Cayman
Aguadilla
Puerto
Plata
Nassau
to
Los Angeles
Veracruz
Queretaro
Manzanillo
Ixtapa/Zihuatanejo
Puerto Vallarta
Los Cabos
Guadalajara
Chihuahua
Cozumel
Torreon
Oaxaca
Acapulco
Durango
Saltillo
Puebla
Morelia
Ciudad del
Carmen
Monterrey
Los Cabos
Cozumel
Villahermosa
Tampico Aguascalientes
Ciudad del
Carmen
Huatulco
Santo Domingo
Bermuda
San Juan
Samana
Martinique
Puerto
Escondido
Austin
San
Antonio
Route lines reflect flights operated by United Airlines
and/or its regional partners. For accurate flight
schedules, please see www.united.com.
2013 United Air Lines, Inc. All Rights Reserved.
0813
United/United Express
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United Future Service
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Cities served
Cities served by select airline partners
Time zone boundary
CITY
Route Maps
INTERNATIONAL CITIES
Route lines do not reect actual ight path
R3_p135-140_HEM0813_Routemaps.indd 135 10/07/2013 16:38
TSAPre
TM
is a
TSA-managed and
-operated expedited
screening initiative
available in many U.S. airports. Benets may
include no longer removing the following items
when going through airport security: shoes,
light outerwear/jacket, belt, 3-1-1compliant
bag fromcarry-on, and laptop frombag.
Who is eligible
U.S. citizens who are among select United
Airlines MileagePlus members (eligibility is
determined by the TSA)
U.S. citizens who are members of a Customs
and Border Protection Trusted Traveler
ProgramGlobal Entry, NEXUS or SENTRI
Canadian citizens who are members of
NEXUS
Passengers 12 and younger are allowed
through TSAPre
TM
lanes with eligible
passengers
The TSAuses randomand unpredictable
security measures to determine customer
eligibility for expedited screening on a per-
ight basis. Therefore, you are not guaranteed
expedited screening for every ight even if
you have applied to the program.
MileagePlus members may participate by
joining a CBP Trusted Traveler Program.
Visit globalentry.gov to learn more.
Approved Global Entry/NEXUS/SENTRI
applicants receive a membership/PASS ID
number, also called a Known Traveler Number
(KTN). Enter the KTNinto your MileagePlus
prole at united.com/tsaprescreening. United
will transmit the KTNto the TSAalong with
the Secure Flight Passenger Data in your
reservation so the TSAcan determine your
eligibility for TSAPre
TM
.
If the TSAdetermines a passenger is eligible
for expedited screening, information will be
embedded in the barcode of his or her boarding
pass. When the TSAscans the barcode at des-
ignated checkpoints, eligible passengers will be
directed to an expedited screening lane. Eligible
passengers will also see the TSAPre
TM
logo on
their boarding passes issued online, through
some kiosks and on mobile boarding passes. If
the boarding pass contains the TSAPre
TM
logo
(which will be located on the boarding pass
near the customers name), the passenger can
go to TSAPre
TM
lanes. Its important to note
that while the TSAPre
TM
logo will appear on
all qualifying boarding passes, not all airports
currently ofer a TSAPre
TM
lane.
Tips for customers using Global Entry/
NEXUS/SENTRI to participate in TSAPre
TM
All customers should ensure they are providing
accurate Secure Flight Passenger Data (name,
date of birth, gender, optional Known Traveler
Number and optional Redress Number) in all
reservations. Global Entry/NEXUS/SENTRI
members should ensure that this data matches
what was used on the CBP application, or they
will not be selected to participate.
For a list of airports and checkpoints with
TSAPre
TM
lanes, or to learn more, go to tsa.gov
or united.com/tsaprescreening.
Arrivals in the U.S.
U.S. Customs and
Border Protection (CBP)
has automated the
I-94 Arrival/Departure
Record. If needed,
travelers can obtain a
copy of their I-94 on the
Web after inspection by
CBP at cbp.gov/I94.
U.S. Customs
Declaration
All passengers (or
one passenger per
family) are required to
complete a Customs
Declaration before
arrival in the U.S.
Write in English, in
capital letters. Be sure
to include the street
name and number, city
and state of your address in the U.S. If you are transiting through the
U.S., you may write TRANSIT and your nal destination country. Please
read both sides of the declaration and place your signature at the
bottom of the form.
Arrivals in Guam
All travelers entering Guamunder the terms of the Guam-CNMI Visa
Waiver Programare required to complete an I-94 Arrival/Departure
Record (one per person, including infants); an I-736 (one per person,
including infants); and a GuamCustoms Declaration (one per family).
All other travelers need only complete a GuamCustoms Declaration.
All forms must be completed in English, in capital letters. Be sure to
include the street name and number, city and state of your address in
Guam. If you are transiting through Guam, you may write TRANSIT
and your nal destination country. The Customs and Border Protection
of cer will place the I-94 Departure Record in your passport after
inspection. Make sure you return the Departure Record to the airline
representative before boarding your return ight.
Expedited Passport Control and Customs Clearance
in the U.S.Global Entry
CBP ofers the Global Entryprogramin order to expedite the processing
of pre-approved, low-risk international travelers entering the U.S. Upon
returning fromtravel abroad, Global Entryenrolled travelers may
bypass the regular passport control line and proceed to the Global Entry
kiosk. Global Entryprogramparticipants scan their machine-readable
passport, U.S. permanent resident card or U.S. visa on the kiosk, place
their ngertips on the scanner for ngerprint verication and make a
customs declaration. The kiosk will issue the traveler a transaction receipt
and direct the traveler to baggage claimand exit. Kiosks are located at
major U.S. airports, as well as at several CBP Pre-Clearance locations.
The following travelers are eligible for enrollment in Global Entry:
Citizens and residents of the U.S.
Citizens of Mexico who hold a U.S. visa
Citizens of the Netherlands who are
enrolled in Privium
Citizens of South Korea who are enrolled
in SES (Smart Entry Service)
Members of NEXUS or SENTRI
Application for enrollment in Global Entryis available at the Global
On-Line Enrollment System: goes-app.cbp.dhs.gov. It costs only $100,
which covers enrollment for a ve-year period. The government will
reviewthe applicants information while a background investigation
is conducted. Applicants undergo an interviewwith CBP of cers at an
Enrollment Center in the U.S. before nal approval is granted.
MileagePlus compensates 2013 Global Services, Premier 1K and
Premier Platinummembers for the $100 Global Entry application fee
(for newapplications). Customers can verify their eligibility and receive
their personalized code by visiting united.com/web/en-US/apps/
mileageplus/globalentry/default.aspx or united.com/premier.
Global Entry members who are U.S. citizens or Canadian citizens who
are members of NEXUS are also eligible to participate in the TSAPre
TM

program. TSAPre
TM
allows select passengers traveling within the U.S.
to qualify for expedited screening through TSAcheckpoints at several
airports.
For detailed information, go to the CBP site, globalentry.gov.
DEPARTMENT OF HOMELAND SECURITY U.S. Customs and Border Protection OMB No. 1651-0111
OMB No. 1651-0111
OMB No. 1651-0111
CBP Form I-94 (05/08)
CBP Form I-94 (05/08)
CBP Form I-94 (05/08) STAPLE HERE See Other Side
Admission Number
Arrival Record
000000000 00
Admission Number
Departure Record
000000000 00
1. Family Name
2. First (Given) Name 3. Birth Date (DD/MM/YY)
4. Country of Citizenship 5. Sex (Male or Female)
8. Passport Number 9. Airline and Flight Number
10. Country Where You Live 11. Country Where You Boarded
12. City Where Visa Was Issued 13. Date Issued (DD/MM/YY)
14. Address While in the United States (Number and Street)
16. Telephone Number in the U.S. Where You Can be Reached
17. Email Address
18. Family Name
19. First (Given) Name 20. Birth Date (DD/MM/YY)
21. Country of Citizenship
DEPARTMENT OF HOMELAND SECURITY U.S. Customs and Border Protection
15. City and State
6. Passport Issue Date (DD/MM/YY) 7. Passport Expiration Date (DD/MM/YY)
Welcome to the United States I-94 Arrival/Departure Record Instructions This form must be completed by all persons except U.S. Citizens, returning resident aliens, aliens with immigrant visas, and Canadian Citizens visiting or in transit. Type or print legibly with pen in ALL CAPITAL LETTERS. Use English. Do not write on the back of this form. This form is in two parts. Please complete both the Arrival Record (Items 1 through 17) and the Departure Record (Items 18 through 21). When all items are completed, present this form to the CBP Officer. Item 9 - If you are entering the United States by land, enter LAND in this space. If you are entering the United States by ship, enter SEA in this space. 5 U.S.C. 552a(e)(3) Privacy Act Notice: Information collected on this form is required by Title 8 of the U.S. Code, including the INA (8 U.S.C. 1103, 1187), and 8 CFR 235.1, 264, and 1235.1. The purposes for this collection are to give the terms of admission and document the arrival and departure of nonimmigrant aliens to the U.S. The information solicited on this form may be made available to other government agencies for law enforcement purposes or to assist DHS in determining your admissibility. All nonimmigrant aliens seeking admission to the U.S., unless otherwise exempted, must provide this information. Failure to provide this information may deny you entry to the United States and result in your removal.
Left, U.S. I-94 Arrival/Departure Record, which all
Guam-CNMI Visa Waiver Programparticipants
must complete; right, U.S. Customs Declaration
Customs & Immigration
U.S. ANDGUAM INTERNATIONAL ARRIVALS/
EXPEDITEDSCREENINGTHROUGHCBP ANDTSA
Eastern
Time Zone
7:00
MEXI CO
CANADA
BAHAMAS
CUBA
Gulf Of
St. Lawrence
PACIFIC
OCEAN
ATLANTIC
OCEAN
Gulf
Of Mexico
TEXAS
Pacic
Time Zone
4:00
Mountain
Time Zone
5:00 Central
Time Zone
6:00
Atlantic
Time Zone
8:00
UNI TED STATES
TEXAS
LOUISIANA
MI SSI SSI PPI
ALABAMA
GEORGI A
FLORI DA
SOUTH
CAROLI NA
NORTH
CAROLI NA
VI RGI NI A KENTUCKY
OHI O
PA
NEW YORK
I NDI ANA I LLI NOI S
MI CHI GAN
TENNESSEE
OKLAHOMA
MI SSOURI
I OWA
KANSAS
NEBRASKA
SOUTH
DAKOTA
NORTH
DAKOTA
MINNESOTA
WI SCONSI N
WYOMI NG
MONTANA
I DAHO
OREGON
WASHI NGTON
CALI FORNI A
NEVADA
UTAH
ARI ZONA
NEW MEXI CO
ARKANSAS
WV
VT.
N.H.
MAI NE
ONTARI O
NEW
BRUNSWI CK
NOVA
SCOTI A
MANI T OBA
SASKATCHEWAN
ALBERTA
BRI TI SH
COLUMBI A
MASS.
C.T.
R.I.
N.J.
DEL. MARYLAND
Pacic Ocean
NEWFOUNDLAND
& LABRADOR
PRI NCE EDWARD
I SLAND
Newfoundland
Time Zone 8:30
Maui
0 50 100 150 Miles
0 50 100 150 200 Kilometers
COLORADO
0 100 200 300 400 Miles
0 100 200 300 400 500 600 Kilometers
BERMUDA
Route lines reflect flights operated by United Airlines
and/or its regional partners. For accurate flight
schedules, please see www.united.com.
2013 United Air Lines, Inc. All Rights Reserved.
0813
Moncton Presque Isle
Sand Spit
Prince Rupert
Terrace
Smithers
Fort St. John
Fort McMurray
Prince George
Kamloops
Kelowna
Nanaimo
Penticton
Castlegar
Cranbrook
Lethbridge
Medicine Hat
Thunder Bay
Sault Ste.
Marie
North Bay
Sarnia
Grande Prairie
Sudbury
Timmins
Rouyn-Noranda
Kingston
Baie-Comeau
Wabush
Mont-Joli
Gaspe
Charlottetown
Bathurst
Fredericton
Saint John
Sydney
Goose Bay
Deer Lake
Gander
les de la Madeleine
Windsor
Vancouver
Toronto
Edmonton
Calgary
Winnipeg
Halifax
Ottawa
Victoria
London
City
Regina
Saskatoon
Cullaton Lake
Ennadai Lake
Saguenay
Bangor
Miami
Orlando
West Palm Beach
Portland
Seattle
Boise
San Jose
Las Vegas
LOS ANGELES
San Diego
SAN FRANCISCO
DENVER
Sacramento
Salt Lake City
Tucson
Phoenix/Scottsdale
Albuquerque
Charleston
Colorado Springs
Greenville/
Spartanburg
Savannah
Baltimore
Birmingham
HOUSTON
(INTERCONTINENTAL)
Louisville
Memphis
Milwaukee
Philadelphia
San Antonio
St. Louis
Tampa/St. Petersburg
Charlotte
CLEVELAND
Dallas/
Fort Worth
Detroit
Jacksonville
Kansas City
New
Orleans
New York (La Guardia)
(J.F. Kennedy)
Norfolk/Virginia Beach
Omaha
Albany
Atlanta
Austin
Boston
Columbia
Columbus
Nashville
Oklahoma City
Raleigh/Durham
Richmond
WASHINGTON, DC (DULLES)
Hartford/
Springfield
Cincinnati
Bozeman
Orange County
Portland
Providence
NEW YORK (NEWARK)
Greensboro/High Point/Winston-Salem
Lexington
Grand
Rapids
Ft. Lauderdale/Hollywood
Syracuse
Buffalo/
Niagara Falls
Knoxville
Tulsa
El Paso
Honolulu
Manchester
Ft. Myers
Kahului
Indianapolis
Minneapolis
Dayton
Allentown
Madison
Pittsburgh
Appleton/
Fox Cities
Burlington
Cedar
Rapids/
Iowa City
Wausau
Des
Moines
Ft.
Wayne
Green Bay
White
Plains
Lansing
Moline
Rochester
South
Bend/Elkhart/
Mishawaka
Springfield
Spokane
Wichita
Lincoln
Missoula
Rapid City
Reno/Tahoe
Charleston
Traverse City
Akron/Canton State
College
Jackson Hole
Kona
Burbank
Gunnison/
Crested
Butte
Hayden/
Steamboat
Springs
Montrose
Vail/Eagle
Fargo
Gillette
Rock Springs
Crescent City
Eureka
Aspen
Wilkes Barre/
Scranton
Bakersfield
Charlottesville
Chico
Carlsbad
Cody/
Yellowstone
Casper
Eugene
Fresno
Sioux
Falls
Grand
Junction
Medford
Pasco
Palm Springs
Santa Barbara
Roanoke
Inyokern
Monterey
San Luis Obispo
Santa Maria
Yuma
Modesto
Springfield
Redmond
Redding
(Reagan National)
Bismarck
Peoria
Asheville
Augusta
Pensacola
Myrtle Beach
Fayetteville/Ft. Bragg
Hilton Head Island
Huntsville/
Decatur
Jacksonville
Long Island/Islip
New Bern
Tri-Cities Regional
Wilmington
Newport News/Williamsburg
Greenville Northwest
Arkansas
Great Falls
Little
Rock
Billings
Altoona
Johnstown
Beckley
Shenandoah
Valley
Clarksburg
Morgantown
Helena
Klamath
Falls
North Bend
Midland/
Odessa
Chattanooga
Gulfport/
Biloxi
Huntington
New Haven
Williamsport
Jackson
Montgomery
Mobile
Salisbury
Newburgh
Ft. Walton
Beach
Florence
Durango
Paducah
Brownsville
Baton
Rouge
Corpus Christi
Harlingen
Laredo
McAllen
Daytona
Lubbock
Amarillo
Dallas (Love)
College Station
Lafayette
Alexandria
Lake
Charles
Shreveport
Beaumont/
Pt. Arthur
Tyler
Monroe
Erie
Liberal
Dodge City
Great Bend Garden City
Hays
Prescott
Hilo
Flint
Long Beach
Flagstaff
Midland/
Saginaw
Parkersburg
Lynchburg
Elmira
Hyannis
Bar Harbor
Presque Isle
Nassau
Nantucket
LOS ANGELES
SAN FRANCISCO
DENVER
Toronto
Honolulu
Ontario
Kahului
Harrisburg Lincoln
Kona
Fargo
Grand
Forks
Casper Sioux
Falls
Bismarck
Ithaca
Binghamton
Idaho Falls
Kalispell
Billings Duluth
Jackson
Salisbury
Muskegon
Brownsville
Corpus Christi
Harlingen
Laredo
McAllen
Eau Claire
Houghton
Minot
Pierre
Alliance
Chadron
Scottsbluff
Liberal
Kearney
Laramie
Huron
McCook
Dodge City
Great Bend
Hays
Alamosa
Pueblo Cortez
Farmington
Telluride
Page/
Lake Powell
Show Low
Prescott
Moab
Worland
Sheridan
Dickinson
Williston
Glasgow
Lewistown
Visalia
Hilo
Kapalua
Vernal
North Platte
Cheyenne
Riverton
LOS ANGELES
SAN FRANCISCO
DENVER
to Anchorage
to Fairbanks
Jamestown
Dubois
Bradford
Franklin
Lewisburg
Sarasota/Bradenton
Plattsburgh
Melbourne
Killeen
Mammoth Lakes
Hobbs
St. George
Santa Fe
Bimini
George Town
North Eleuthera
Governors Harbour
Treasure Cay
Marsh Harbour
Freeport
Key West
Gainesville
Tallahassee
ATLANTIC
OCEAN
New York (Penn Station)
Boston
Newark
(Liberty)
New Haven
Philadelphia
Washington, DC
Stamford
Wilmington
Train Routes
Codeshare/MileagePlus Partner Service
MileagePlus Eligible Service
United/United Express Route
United Seasonal Service
United Future Service
United Hub (Red All Caps)
Cities served
Cities served by select airline partners
Time zone boundary
CITY
Route Maps
NORTHAMERICANCITIES
Route lines do not reect actual ight path
INFORMATION
ExpeditedScreening Throughthe U.S. TransportationSecurityAdministration(TSA)
TSA Pre
R3_p135-140_HEM0813_Routemaps.indd 140 10/07/2013 16:39
AIRCRAFT CRUISE SPEED CAPACITY PROPULSION WINGSPAN
747-400
567 mph 374 passengers Four Pratt & Whitney PW4056 turbofan engines,
rated up to 63,300 pounds thrust each
211 ft., 5 in.
777-200/-200ER
550 mph Between
266 and 348
passengers
Two General Electric GE90 or two Pratt & Whitney
PW4077/4090 turbofan engines, rated up to
94,000 pounds thrust each
199 ft., 11 in.
787-8
560 mph 219 passengers Two General Electric GEnx turbofan engines,
197 ft., 4 in.
767-300ER/-400ER
540 mph Between
183 and 242
passengers
Two General Electric CF6-80C2B or Pratt &
Whitney PW4060 turbofan engines, rated up to
Up to 170 ft.,
4 in.
757-200/-300
540 mph Between
110 and 213
passengers
Two Rolls-Royce RB211-535 or two Pratt & Whitney
PW2037 turbofan engines, rated up to 43,700
pounds thrust each
134 ft., 9 in.
737-700/-800/
-900/-900ER
530 mph Between
118 and 167
passengers
Two General Electric CFM56 turbofan engines,
Up to 117 ft.,
5 in.
A319/A320
530 mph Between
120 and 150
passengers
Two IAE V2500-A5 turbofan engines, rated up to
111 ft., 11 in.
Fleet Facts
p.s. PREMIUM SERVICE: Weve started the process of a nose-to-tail refurbishment of our p.s. eet to ofer the international experience on routes
serving JFKLAX and JFKSFO. The reconguration of our p.s. eet is scheduled to be completed by late 2013. Upgrades include at-bed seats in United
BusinessFirst, personal on-demand entertainment throughout, and an enhanced menu.
BOEING 767 FLEET UPGRADE: The 767 eet upgrade is nearing completion, with new features like at-bed seats in United BusinessFirst and personal
on-demand entertainment throughout. United ofers more 180-degree at-bed seats than any other carrier in the world. By year end, all ights operated
on internationally congured 747s, 757s, 767s, 777s and 787s will ofer at-bed seats.
United continues to take delivery of new, more comfortable
and more fuel-ef cient 737-900ER narrowbody aircraft
and has more than 70 of them on order. United currently
operates a eet of over 55 737-900ERs with an average
age of less than three years. The 737-900ERs are the
perfect complement to Uniteds 178 737-700, 737-800 and
737-900 aircraft.
New 737-900ERs come with the Boeing Sky Interior, which
includes a more spacious cabin design, larger overhead bins,
brighter reading lights and softer LED cabin lighting.
The 737-900ERs have fuel-saving winglets and are the
most fuel-ef cient and environmentally friendly narrowbody
aircraft in Uniteds eet. The new deliveries will be used to
replace older 757-200 aircraft.
We look forward to welcoming you aboard a new
737-900ER soon.
737-900ER UPDATE
Our Fleet
es to take delivery of new, more comfortable
efcient 737-900ER narrowbody aircr ft
includes a more spacious cabin design, larger overhead
b
DATE
leet
R3_p141_HEM0813_Fleet.indd 141 10/07/2013 16:40
Terminal Diagrams
TE R MI NAL B
United Express
C18
C17
C16
C15
C14
C19
C20
C21
C22
C23
North
Concourse
D
1
D
2
D
3
D
4
A
D
4
D
5
D
6
D
6
A
D
7
D
8
D
9
D
1
0
D
1
1
D
1
2
C
2
6
C
2
5
C
2
4
C27
C
3
0
C
3
1
C
3
2
C
3
3
C
4
3
C
4
4
C
4
5
E
1
C29
C34
C35
C36
C37
C42
C41
C40
C39
TE R MI NAL C
United
United Express
TE R MI NAL D
United
Lufthansa
Singapore Airlines
South
Concourse
E2
E3
E4
E5
E6
E7
E8
E9
E
1
0
E
1
1
E
1
2
E
1
4
E15
E16
E17
E18
E19
E20
E21
E23
E22
E24
TE R MI NAL E
United
United Express
B81
B83A
B83
B81A
B80
B79A
B79
B77A
B76
B77
B76A
TerminaLink
Connects Terminals
A, B, C, D, & E via train
B88
B87
B86
B85
B85A
B86A
TE R MI NAL A
(North Concourse)
United Express
Air Canada
B63
B64
B62A
B63A
B65
B66
Station
Station
USO
B67
Station
TE R MI NAL A
(South Concourse)
US Airways
Bus Station (A2)
A14
A12
A10
A15
A11
A8
A9
A7
A2 A1
(Lower Level)
(Lower Level)
B84A-S
International
Arrivals
A17
A18
A19
A20
A24
A27 A25 A26
A29
A30
Under
Construction
B31
B26
B25
B24
B23
B22
B21
B20
B19
B18
B17
B30
B29
B28
B27
Gates B12-16
will be available
in October
5 6 6
A
7 8 9 1
0
1
1
1
2
Lufthansa
Singapore Airlines
IAH
|
HOUSTON GEORGE BUSH INTERCONTINENTAL AIRPORT
EWR
|
NEW YORK/NEWARK LIBERTY INTERNATIONAL AIRPORT
, Turkish Airlines
INFORMATION
TSA Pre
TM
T E R MI NAL C
United
United International Arrivals
United Express
A3
A1
AirTrain
P4
A2
P1, P2, P3
88
104
102
111
109
105
101
(Upper Level)
70
72
71
82 84 86
87
85 83 81
80
95
97
98
96
94
92
91
90
73
74
75
126
123
125
99
124
127
128
139
138
137
136
13
5
13
4
13
3
13
2
Newark Liberty International Airport
Station Connection with Amtrak
and New Jersey Transit
13
1
13
0
122
121
120
103
107
B3
B2
B1
(Lower Level)
2
7
/
2
7
A
25/25A
2
4
/
2
4
A
2
6
/
2
6
A
/
2
6
X
2
0
/
2
0
A
2
3
/
2
3
A
108
110
112
113 114
115
2
8
/
2
8
A
T E R MI NAL A
United
United Express
Air Canada
US Airways
T E R MI NAL C
T E R MI NAL B
United International Arrivals
Lufthansa
Scandinavian Airlines
Singapore Airlines
SWISS
TAP Portugal
United
TE R MI NAL D
Air China
Avianca
R3_p142-144_HEM0813_TerminalDiagrams.indd 142 10/07/2013 16:40
C1
Concourse C
Concourse B
Concourse E Concourse F
Concourse G
Concourse H
Concourse K
Concourse L
Concourse M
Elevated Airport
Transport System
TE R MI NAL 1
United
United Express
ANA
Lufthansa
C3
C5
C7
C9
C11
C15
C17
C19
C21
C23
C25
C27
C29
C2
C4
C6
C8
C10
C12
C16
C18
C18A
C20
C22
C24
C26
C28
C30
C32
C31
B1
B2
B3
B4
B5
B6
B7
B8
B9
B10
B11
B12
B13
B14
B15
B16
B17
B18
B19
B20
B21
B22
TE R MI NAL 2
United Express
Air Canada
US Airways
E10
E1
E1A
E2
E2A
E3
F14
F12
F10 F11
F9
F7
F5
F4
F3
F2
F1
United (international arrivals, except Canadian arrivals),
ANA, Asiana Airlines, Austrian Airlines, Avianca, LOT Polish Airlines,
Lufthansa, Scandinavian Airlines, SWISS, Turkish Airlines
(Lower Level)
TE R MI NAL 3
TE R MI NAL 5
International
Concourse A
Air Canada
Lufthansa
Concourse B
United
United Express
US Airways
Concourse C
T E R MI NAL
WE S T
T E R MI NAL
E AS T
C
2
8
-
C
3
9
C
4
0
-
C
5
0
A
2
4
-
A
3
9
A
4
0
-
A
5
3
A
5
8
-
A
6
8
Pedestrian
Bridge
T
r
a
i
n
B
1
5
B
1
7
B
1
9
B
2
1
B
2
3
B
2
5
B
2
7
B
2
9
B
3
3
B
3
7
B
3
1
B
3
5
B
3
9
B
4
1
B
4
3
B
4
5
B
4
7
B
4
9
B
5
1
B
5
3
B
5
7
B
6
1
B
6
3
B
6
5
B
6
7
B
6
9
B
7
1
B
5
5
B
5
9
B
7
3
B
7
5
B
7
9
B
7
7 B
9
3
B
9
5
B
9
4
B
9
2
B
9
0
B
8
8
B
8
6
B
8
4
B
8
2
B
8
0
B
8
1
B
8
3
B
8
5
B
8
7
B
8
9
B
9
1
B
1
6
B
1
8
B
2
0
B
2
2
B
2
4
B
2
6
B
2
8
B
3
0
B
3
4
B
3
2
B
3
6
B
3
8
B
4
2
B
4
4
B
4
6
B
4
8
B
5
0
B
5
2
B
5
4
B
5
8
B
5
6
B
6
0
Concourse C
United
United Express
Concourse D
United
United Express
Concourse A
United Express
Avianca
Copa Airlines
A1 A3 A5
A2 A4 A6
A14
A15 A21
A22 A25 A32
B35-B51
B38-B48
B63-B79
Concourse B
ANA
Austrian
Avianca
Brussels Airlines
Lufthansa
South African Airways
Turkish Airlines
Z Gates
US Airways
1-4
MAI N T E R MI NAL
Train
Shuttle Bus
C1-3 C5-7 C9-11 C17-27
C2-4 C6-8 C10-14 C18-26 C28-30
D1-7
D2-8
D9-11
D10-16
D15-21 D23-29
D18-26 D28-32
SFO
|
SAN FRANCISCO INTERNATIONAL AIRPORT IAD
|
WASHINGTON DULLES INTERNATIONAL AIRPORT
ORD
|
CHICAGO OHARE INTERNATIONAL AIRPORT DEN
|
DENVER INTERNATIONAL AIRPORT
Gates A1-A12
Gates 40-48
Gates 60-67
I NT E R NAT I ONAL
TE R MI NAL
Shuttle
TE R MI NAL 3
United, Air Canada, Air China,
Air New Zealand, ANA, Asiana Airlines,
Avianca, EVA AIR, Lufthansa, Scandinavian Airlines,
Singapore Airlines, SWISS
TE R MI NAL 2
TE R MI NAL 1
United Express
US Airways
United
United Express
68
71
76
77
78
79
80
82
84
86
88
90
89
87
85
83
G91
G93
G95
G97
G92
G94
G96
G98
G100
G102
G101
G99
81
72
32
33/37
34/38 35
36
24
73
74
73A
75
(37 and 38 on
lower level)
Shuttle stop
on lower level
(Lower Level)
Under Construction
TE R MI NAL 3
TOM B RADL EY
I NT E R NAT I ONAL TE R MI NAL
67A
65
63
61
TE R MI NAL 2 TE R MI NAL 1
TE R MI NAL 4 TE R MI NAL 5 TE R MI NAL 7 TE R MI NAL 8
67B
69A
69B
68B
68A
66
60
62
64
US Airways Air Canada
Air China
Air New Zealand
Avianca
United
United Express
United
United Express
ANA, Asiana Airlines, EVA AIR,
Lufthansa, Singapore Airlines, SWISS,
THAI, Turkish Airlines
71A
71B
73
75A
75B
77 76
74
72
70B
80
81
82
83
84
85
86
87
88
12
8
4B
TE R MI NAL 6
United
Copa Airlines
C10 C8 C6 C4
C3
C2
C5 C7 C9 C11
C24
C23
C21
C20
C19
C18
C17
C16
C14
D14
D12
D11
D10
D9
D8
D7
D6
D5
D4
D3
D2
D17
Underground Tunnel
D21
D25
D28
C25
C26
C27
US Airways and some United international ights
arrive at Concourse A.
Concourse C
United
United Express
Air Canada
Concourse D
United Express
C29
C22
(Lower Level)
(Lower Level)
Terminals
M, B and A
NRT
|
TOKYO NARITA INTERNATIONAL AIRPORT GUM
|
GUAM INTERNATIONAL AIRPORT
FRA
|
FRANKFURT INTERNATIONAL AIRPORT LHR
|
LONDON HEATHROW INTERNATIONAL AIRPORT
CLE
|
CLEVELAND HOPKINS INTERNATIONAL AIRPORT LAX
|
LOS ANGELES INTERNATIONAL AIRPORT
Gates
Z11-25
A1-42
Pier B
Gates
C1-C9
Pedestrian
Tunnel
Pier D Pier E
Gates
E1-E26
Gates
D1-D54
P
ie
r
C

TE R MI NAL 1
Austrian
Croatia Airlines
EGYPTAIR
LOT Polish Airlines
Lufthansa
Singapore Airlines
United
Aegean Airlines
Adria Airways
Air Canada
Air China
ANA
Asiana Airlines
Spanair
SWISS
TAM
TAP Portugal
THAI
Turkish Airlines
US Airways
TE R MI NAL 2
B24
B22
B25
B26
B27
B28
B23
B10-B20 B1-B41
B43
B44
B45
B46
B47
B48
B42
Sky Line Train
A/Z
Gates 50-69
P
ie
r
A
/
Z

Pier A/Z
Pier A
Satellite 1
North Wing
Satellite 2
South Wing T E R MI NAL 1
United
Air Canada
Air China
ANA
Air New Zealand
Asiana Airlines
Austrian
EGYPTAIR
Lufthansa
Singapore Airlines
SWISS
THAI
Turkish Airlines
18
17
16
15
14
12
11
21
22
23
24
25 26 27 31 33 35
32
34 36
37
38
47 46
45
44
43 42 41
58
57
56
55
54
53 52
51
Third Floor
Fourth Floor
4
5 6 7
8 9 10 12 14
11
13 15 17 19
21
20
16 18
(Lower Level)
Security
Checkpoint
Caf
Food
Court
MAI N T E R MI NAL
United
Terminal Diagrams CONTD
T E R MI NAL 5
(post-security)
T E R MI NAL 4
United
(Newark, Houston)
Gates 1-25
Air Canada
Air China
ANA
EGYPTAIR
Singapore Airlines
THAI
Turkish Airlines
T E R MI NAL 3
Transfer
Shuttle
(pre-security)
T E R MI NAL 1
United
(Chicago, Washington, D.C.,
San Francisco, Los Angeles)
Aegean Airlines
Air New Zealand
Asiana Airlines
Austrian
Brussels Airlines
Croatia Airlines
LOT Polish Airlines
Lufthansa
SWISS
TAM
TAP Portugal
US Airways
T E R MI NAL 5
Secureside and non-secureside
buses serve all terminals
TSA Pre
TM
123_HEMS_0813_Ads.indd 1 09/07/2013 14:51
Safety &
Travel Assistance
INFORMATION
Travel assistance for delayed or canceled ights
Staying Fit IN-FLIGHT FLEXIBILITY
At United, our priority is safety and keeping an on-time schedule. On occa-
sion, canceling or delaying a ight is the only option to ensure we maintain
the highest safety standards.
Flight interruption? We will conrm you on the next United ight with
available seats. Kiosks located in the concourse will assist you with
information and a boarding pass, and will also help you stand by for an
earlier United ight if one is scheduled. If you want to travel standby and
arent boarded, we will transfer your name to the next United ight to your
destination until you are onboard.
What about my bag? Baggage is boarded on the next ight if space is
available, which means your bags may arrive before you. If so, United will
secure the bag until you claim it. See a baggage claim representative.
What if I have to stay overnight? If a ight is canceled to address a
mechanical issue or a similar issue within our control, we will provide
you with a hotel and meal voucher. For uncontrollable eventssuch as
weatherwe may be able to help you locate a local hotel at a discounted
rate; however, United does not cover hotel or meal expenses in this event.
If we cannot retrieve your checked bag, overnight kits containing toiletries
are available. Please see an agent.
What if the reason for my travel no longer exists? If as a result of the
delay or cancellation you opt not to travel, call United reservations
(1-800-UNITED-1) to learn about your options.
Help us help you stay informed. Sign up for Trip Alert, our messaging
service that informs you if your ight is canceled or delayed, at united.com.
At home? Go to united.com for information or to check in and print your
boarding pass.
Your safety and satisfaction are important to us. We appreciate your
business and apologize for any inconvenience you may have experienced.
Knee Flexion: Lift knee toward
chest, decreasing the amount
of joint space at the back of the
knee. Repeat with other leg.
Dorsiexion: With heel on oor,
point toes upward, decreasing
the angle between the foot and
the front of the leg. Repeat with
other foot.
Eversion: With foot on oor,
gently roll the sole of the foot
inward. Repeat with other foot.
Knee Extension: Straighten
knee, increasing the amount of
joint space at the back of the
knee to its full range. Repeat
with other leg.
Plantar Flexion: Lift heel and
keep toes pointed toward the oor,
increasing the angle between the
top of the foot and the front of the
leg. Repeat with other foot.
Inversion: With foot on oor,
gently roll the sole of the foot
outward. Repeat with other foot.
MAKING YOUR CONNECTING FLIGHT Whether
your next ight is on United or one of its Star Alliance
partners around the world, you can use the terminal
diagrams on pages 142-144 to plan your connection.
In addition to gate locations, these maps show ticket
counters and interterminal transportation.
SAFETY INFORMATION
NEED TO KNOW
Customer safety is our primary
concern. Our ight attendants
are trained thoroughly in all
safety procedures. But as expert
as they are, in the event of an
emergency they need help from
you, the customer. You should
be aware of the following:
EXIT
Location of the nearest
emergency exit
The correct procedure for exiting
the cabin in an emergency
Smoking is not permitted. Federal law
imposes nes of $1,000 for smoking
and up to $2,200 for any at tempt to
disable an aircrafts smoke detectors. We
prohibit the use of electronic simulated
smoking devices (cigarettes, pipes,
cigars, etc.) on our ights.
Where your oxygen mask will
appear, how to start the oxygen
ow and how to use the mask
Please look carefully at the safety
information card located in the
seat pocket in front of you

NEVER PERMITTED
The Federal Aviation
Ad min istra tion and
the Transportation Security
Administration prohibit
hazardous materials in either
checked or carry-on baggage.
Sub stantial nes can be
imposed for violations.
Liquid and solid explosives
Flammable gases
and compressed gas
It is a violation of federal regulations to
drink alcoholic beverages during a ight
unless they are served by our personnel.
Also, airlines are forbidden to serve
alcoholic beverages to anyone who
appears to be intoxicated.
Poisons
Radioactive and magnetic
materials, corrosive and
oxidizing agents
R3_P146-147_HEM0813_Safety.indd 146 10/07/2013 16:41
ONBOARD PHOTO AND VIDEO The use of still and video cameras, lm or digital,
including any cellular or other devices that have this capability, is permitted only
for recording of personal events. Photography or audio or video recording of
other customers without their express prior consent is strictly prohibited. Also,
unauthorized photography or audio or video recording of airline personnel, aircraft
equipment or procedures is always prohibited. Any photography (video or still)
or voice or audio recording or transmission while on any United Airlines aircraft is
strictly prohibited, except to the extent specically permitted by United Airlines.
CUSTOMER CARE We are committed to providing
quality service, and we want to hear about your travel
experience with us. In addition, if you think a certain
employee or an action taken on your behalf deserves
special recognition, please let us know. Please give us
your comments at united.com/feedback.
Rechargeable
batteries have a risk
of overload or re
when not stored properly.
Rechargeable batteries
should be stored in their
electronic devices or
properly protected to avoid
contact with metal or other
batteries during ight.
Advanced mobile phones,
PDAs and other personal
electronic devices with
wireless capabilities may
be used in ight when
switched to airplane
mode. A visible airplane-
disabled mode should be
identiable and shown
to a crew member upon
request. Flight attendants
will notify mobile phone
and two-way pager users
when it is safe to begin
placing or receiving phone
calls or pages after landing.
One-way pagers may be
used to receive messages
at any time.
PLEASE NOTE Customers
may always use any
medically prescribed
physiological instrument,
such as a hearing aid or
a pacemaker. On aircraft
equipped with in-ear
headphones, customers
with hearing-assistance
devices may request a
diferent headset from a
ight attendant.
Passengers are allowed to
use non-battery-operated
headphones during taxi,
takeof and landing.
The in-seat power system
may be used only above
10,000 feet, when other
approved personal
electronic devices are
permitted. Use of the
system is at your own risk.
Do not remove batteries.
We are not respons ible
for loss of data or damage
to computer hardware
or software.
ELECTRONIC DEVICES
STAGE OF
FLIGHT
DEVICES PERMITTED
DEPARTURE:
at gate, only when
cabin door is open
ARRIVAL: taxiing
to gate area
Mobile phones and
two-way pagers
PDAs and other
electronic devices
MUST BE TURNED OFF: during taxi, takeof and landing
IN FLIGHT:
above 10,000 feet
in altitude
ON GROUND:
when main cabin
door is open
Noise-canceling
headphones
Cameras
Shavers
GPS devices
Personal computers*
Aircraft power ports
for laptops
Entertainment
players and recorders
(audio and/or video,
such as iPods;
e-readers; tape/
CD/MiniDisc/MP3/
DVD players; and
camcorders)*
Calculators
Electronic games*
*
must be used
with sound of or
with headsets at
all times
MUST BE TURNED OFF: during taxi, takeof and landing
NEVER
PERMITTED
TVs Radio receivers and/or transmitters (including
AM/FM/SW, CB and scanners)
Remote-control toys
and personal air
puriers
PLEASE NOTE United strictly prohibits the
modication or use of any object or device to
alter or limit the functionality, permanently
or temporarily, of any aircraft structure, seat
assembly, tray table, etc. If you see a customer
using any such device or object, please inform
United personnel immediately.
R3_P146-147_HEM0813_Safety.indd 147 10/07/2013 16:41
INFORMATION
MileagePlus
THE WORLDS MOST
REWARDING LOYALTY PROGRAM
MileagePlus Premier program benets overview
MileagePlus features diferent status levelseach with its
own thresholds for qualifying miles and segments. Go to
united.com/premier for details. Below is a sample of
current MileagePlus Premier benets.
MileagePlus Premier
member benets
Premier
Silver
Premier
Gold
Premier
Platinum
Premier
1K
Premier bonus award miles 25% 50% 75% 100%
Complimentary Premier Upgrades
conrmation (as early as)
Day of
departure
48 hours 72 hours 96 hours
Instant upgrades on select
full-fare economy tickets
Premier Access
SM
priority airport
services
Unrestricted access to
Standard Awards
Complimentary access to
preferred seating in economy
class (Economy Plus)
At
check-in
At
booking
At
booking
At
booking
Lounge access when traveling
internationally
Compensation for Global Entry
application fee
Regional Premier Upgrades
eligibility
Global Premier Upgrades
eligibility
Miles accrued, awards and benets issued are subject to change and to the rules of the
United MileagePlus program. For complete details, go to united.com.
With more than 1,300 award travel destinations,
reached via ights on United, United Express and
the Star Alliance
TM
network, you can really take of
with MileagePlus. In fact, weve been ranked #1 in
award seat availability among U.S. global carriers
for the fourth year in a row.* When it comes to
booking award travel, youre much more likely to
nd the Saver Award you want with MileagePlus.
To book your next award trip, go to united.com.
*Among United States global carriers (United, American Airlines, US Airways, and Delta) as published by IdeaWorksCompany in their annual Switchy Reward Seat Availability Survey of
saver-style rewards available for JuneOctober of the applicable survey year, each year from 2010-2013.
Global Traveler, GT Tested Awards, 2012 Best Frequent-Flyer Program, ninth consecutive year as voted by the readers of Global Traveler magazine. www.globaltravelerusa.com
Go where you want, when you want
Dont miss out on rewarding ofers and exciting news
To receive the latest deals and news, sign up for email
communications from United and MileagePlus. Please
note: Youll need to sign in with your MileagePlus
number and password or PIN to subscribe online.
Go to subscribe.mileageplus.com.
Percentage of successful saver-style award seat requests for travel dates
from June through October 2013.*
80.0%
48.6%
36.4%
36.4%
Were #1 in award seat
availability for the
fourth year in a row*
R3_p148_HEM0813_FrequentFlyer.indd 148 10/07/2013 16:42
Are airline
taxes making
you sick?
Which do you think is taxed at a higher
federaI tax rate7 AIcohoI, cigarettes or
airfare7 lf you said airfare, you're right.
Th avrag $3CC rounotrip tickt incluos
2C prcnt - or about $6 - in taxs. That is too high.
On top o that, th Vhit Hous is proposing to rais
passngr taxs by an aooitional 29 prcnt or
$5.5 billion pr yar - on top o th $9 billion alraoy
paio in oral taxs.
V no a National /irlin Policy that roucs airar
taxs, hlps kp travl aoroabl ano nabls airlins
to xpano customr choic. Tll Vashington to stop
taxing air travl at a rat highr than alcohol ano
tobacco - sin prooucts taxo to oiscourag thir
us. Support a National /irlin Policy - it is gooo or
passngrs, gooo or businsss ano shipprs, gooo
or communitis ano gooo or our conomy.
To larn mor, plas scan th OR coo or visit
NationaIAirIinePoIicy.com.
No.00000 Airlines for America.indd 1 09/07/2013 10:13
Alliances
& Partnerships
GLOBAL REACH. WORLDWIDE RECOGNITION. EXCELLENT TRAVEL SERVICES.
United and Star Alliance member airlines provide seamless air travel around the
world. Star Alliance is the worlds largest global airline alliance, with more than
21,900 daily ights departing to 1,328 destinations. Customers have access to a
comprehensive global network, frequent-yer travel benets and worldwide lounge
access on all Star Alliance member airlines.
Star Alliance
Member Airlines
The Star Alliance network
Established in 1997 as the rst truly global airline
alliance to ofer customers a worldwide travel
network, Star Alliance aims to provide customers
with a seamless travel experience across multiple
airlines. Today, the Star Alliance network
ofers more than 21,900 daily ights to 1,328
destinations in 195 countries.
Earn miles and status faster
With the largest airline alliance, you can earn
MileagePlus award miles almost anywhere in the
world you y. Miles can be earned on most fares
on almost any Star Alliance ight and can be
credited to your account. Plus, the ight miles will
count toward Premier status.
Earn recognition around the world
The more that you y with United and the
Star Alliance airlines, the higher your status can
be. MileagePlus Premier status is recognized
across the alliance as either Star Alliance Silver
or Star Alliance Gold, with travel benets
worldwide. Go to united.com/staralliance for
the Star Alliance Silver and Gold status benets
you can receive.
Award travel is now easier
With Star Alliance Awards, you can use your
MileagePlus award miles for award travel on any
Star Alliance carrier worldwide. Or, use them for
Star Alliance Upgrade Awards and upgrade to a
premium cabin for maximum comfort (available on
most Star Alliance airlines).
You can earn and redeem award miles on many of our other airline
partners. See united.com/airlinepartners for specic information
about each of our other airline partners.
Other Airline Partners
Aer Lingus
Aeromar
Amtrak
Cape Air
Great Lakes
Hawaiian
Airlines
Island Air
Jet Airways
Silver Airways
R3_p150_HEM0813_P&A.indd 150 10/07/2013 16:42
No.00000 Mileage Plus Mt Fuji.indd 1 09/07/2013 10:17
Chefs Corner
Asian-style Breast of Duck
Yields 4 servings
Marinade
4 8-ounce boneless duck breasts
cup cooking oil
2 tablespoons ginger, minced
1 tablespoon shallot, minced
2 tablespoons dark soy sauce
cup hoisin sauce
teaspoon five spice powder
Directions
1 Heat oil in small sauce pan
2 Add ginger and shallot and stir for
10 seconds
3 Add remaining ingredients and stir
for 10 to 20 seconds
4 Remove from heat and set aside to cool
5 Brush all sides of the duck with the
cooled marinade
6 Refrigerate in sealed plastic bag for
four hours
Glaze
cup water
cup roasted or regular rice vinegar
cup honey
teaspoon red food coloring (optional)
Directions
1 Mix in small pot and bring to simmer
2 Remove from heat and hold for use
Duck Preparation
1 Pre-heat oven to 400F
2 Score the duck skin in a criss-cross
manner
3 Heat heavy pan or grill pan
4 Grill duck skin side down until fat
has rendered and skin browns,
approximately 3 minutes
5 Turn and grill the other side 3 minutes
6 Brush with glaze and finish cooking in
a hot oven, add glaze as needed
7 Bake until the internal temperature
reaches 130F, approximately 7-10
minutes
8 Remove from heat, cover with foil and
let rest 10 minutes before serving
CHEERS! Courtesy of Doug Frost, Master Sommelier and Master of Wine
BenMarco Malbec 2009 Mendoza|Most Argentine Malbec is all about the fruit and the spice, but
BenMarcos brilliant winemaker coaxes more layers from his grapes. Malbec would be an excellent
accompaniment to the spices in this duck recipe.
Chefs Tip
Duck is best served medium-rare. Once
rested, slice the breast against the grain
for a beautiful presentation. Serve with
steamed rice and baby bok choy or your
favorite Asian-style vegetables.
Executive Chef Gerry McLoughlin is
the Senior Manager of Food and Beverage
Design and Executive Chef within Uniteds
culinary team. With more than 30 years
of culinary experience, Chef Gerry
oversees development of Uniteds menus
throughout the world. He is also a member
of the American Culinary Federation.
156-160_Menu pages.indd 156 03/07/2013 14:42
PRINGLES
ORIGINAL
POTATO CRISPS $2.99
NATURE VALLEY
OATS N HONEY
GRANOLA BARS $2.99
WILD GARDEN
HUMMUS DIP & MULTI
GRAIN PITA CHIPS $3.99
STARBURST
ORIGINAL FRUIT
CHEWS $2.99
M&MS

ALMOND CHOCOLATE
CANDIES $2. 69
CHEX MIX
$2.99
snackboxes
ALL DAY ON MOST FLIGHTS OVER 2 HOURS
A portion of the proceeds from
the Choice Menu program will
go to organizations that provide
nutrition education and food
security in underserved commu-
nities. For more information visit
united.com/eatforgood.
TAPAS $8.59
Marinated Olives | Roasted Red Pepper Bruschetta Spread | Wild Garden Hummus |
Rondel Peppercorn Parmesan Cheese Spread | Stacys Pita Chips | Cream Crackers |
Partners Olive Oil and Sea Salt Crackers | Emerald Natural Almonds | Chocolate Covered Fruit
CLASSIC $7.49
Motts Applesauce | Pepperidge Farm Goldfish | Crackers | Pepperoni |
Cheddar Gourmet Cheese Spread | Candy | Oreo Cookies
SAVORY $7.49
Tortilla Chips | Salsa | Vanilla Raspberry Fig Bar |
Almonds | Nutella | Graham Crackers | Dried Fruit
ALL DAY ON MOST NORTH AMERICA AND LATIN
AMERICA FLIGHTS OVER 2 HOURS. ALL FLIGHTS ACCEPT
CREDIT/DEBIT CARDS ONLY.
156-160_Menu pages.indd 157 03/07/2013 14:42
INTRODUCING
Available for purchase on flights over
3.5 hours within North America and
to Latin America. All flights accept
credit/debit cards only.
MORNING ENERGY SELECTION $6.99
Hard-cooked egg, cheese, grapes, wheat roll and almond butter
HAM & SWISS BAGUETTE $8.99
Pretzel baguette with ham, hard-cooked egg and Swiss cheese
with light mayonnaise on the side
SWEET CHEESE PASTRY $4.99
Sweet cheese-filled pretzel pastry
May be served warm on select aircraft
breakfast
ON MOST MORNING FLIGHTS DEPARTING
AFTER 5:45 AM AND BEFORE 9:45 AM
QUENCH YOUR THIRST
with a
Bacardi

and
Coke
for $7
156-160_Menu pages.indd 158 03/07/2013 14:42
Select Markets
THESE WARM MEALS ARE AVAILABLE ON
FLIGHTS BETWEEN HAWAII AND CHICAGO,
HOUSTON, NEWARK AND WASHINGTON
Latin America
DEPARTING CARIBBEAN, CENTRAL
AMERICA AND MEXICO
lunch & dinner
ON MOST AFTERNOON AND EVENING
FLIGHTS DEPARTING AFTER 9:15 AM
CHICKEN STIR FRY $9.99
Stir-fried chicken breast,
zucchini, carrots and green
onion over steamed rice
This meal is served on lunch/dinner
flights instead of the Roast Beef
& Cheddar Baguette
lunch & dinner
ON MOST AFTERNOON AND EVENING FLIGHTS
DEPARTING BETWEEN 9:45 AM AND 8:00 PM
CHICKEN WRAP $8.59
Chicken breast and vegetables wrapped
in a tortilla with Thai aioli sauce
HAM & SWISS SANDWICH $7.99
Ham and Swiss cheese on a pretzel roll
served with mayonnaise and mustard
breakfast
ON MOST MORNING FLIGHTS
DEPARTING BEFORE 9:15 AM
BISTRO SCRAMBLE $9.99
Scrambled eggs with potatoes, ham,
bell peppers and cheddar cheese
breakfast
ON MOST MORNING FLIGHTS DEPARTING
AFTER 5:45 AM AND BEFORE 9:45 AM
BREAKFAST SANDWICH $5.99
Egg, grilled ham and cheese sandwich
served with fresh fruit
Vegetarian Option
Fresh selections may vary due to product availability
lunch & dinner
ON MOST AFTERNOON AND EVENING FLIGHTS
DEPARTING BETWEEN 9:45 AM AND 8:00 PM
ARTISAN CHEESE SELECTION $7.99
Three cheese selection with crackers, fruit spread, grapes
and chocolate
ASIAN-STYLE NOODLE SALAD $8.49
Grilled chicken breast, vegetable julienne and udon noodles
with sesame ginger dressing and green onion
CAPRESE BAGUETTE $8.99
Multi-grain baguette with tomato, mozzarella cheese, basil
and pesto spread
BLT WRAP $8.99
Tortilla filled with bacon, lettuce, tomato and light mayonnaise
ROAST BEEF & CHEDDAR BAGUETTE $8.99
Asiago baguette with roast beef, cheddar cheese and creamy
horseradish sauce
Products may contain allergens such as dairy, tree
nuts, sesame, wheat and soy (see product label).
S
e
r
v
e
d
in
s
e
l
e
c
t

m
a
r
k
e
t
s
156-160_Menu pages.indd 159 03/07/2013 14:42
beverages
NON-ALCOHOLIC
Complimentary and available on most flights.

Coca-Cola,
Coke Zero,
Diet Coke

Sprite,
Sprite Zero

Minute Maid
: Apple Juice,
Cranberry Apple Juice Cocktail,
Orange Juice

Motts
Tomato Juice

Dasani
Bottled Water

Mr. & Mrs. Ts
Bloody
Mary Mix

Seagrams
: Ginger Ale,
Seltzer Water, Tonic Water

Freshbrew
Kova Coffee

Decaffeinated Coffee

Hot Tea
AVAI LABLE ON SELECT ROUTES
Cappuccino, Espresso and Specialty Regional Teas
ALCOHOLIC
Alcoholic beverages are available on most flights. Complimentary
in premium cabins. Priced as shown in economy cabin.
Beer and wine are complimentary in economy on trans-Pacific
international flights and on flights within Asia and Micronesia.
Sake is also complimentary on trans-Pacific international flights
to/from Japan.
SPECI ALTY COCKTAIL
MOST NORTH AMERI CA FLI GHTS EXCEPT HAWAI I
Salvadors
Margarita$7
MOST U. S. MAI NLAND FLI GHTS TO/FROM HAWAI I
Trader Vics
Mai Tai$9
BEER $6
Budweiser
, Miller

Lite, Heineken
WINES (187ml) $7
House Red and White
I NTERNATI ONAL & MOST FLI GHTS TO/FROM HAWAII
Not available on intra-Pacific flights
Sparkling Wine
PREMIUM WINE (375ml) $15.99
Beverage vouchers may not be used to obtain premium wines
AVAILABLE IN ECONOMY CABINS JFK TO/FROM LAX AND SFO

Meiomi Pinot Noir, Napa Valley, California

St. Supery Estate Sauvignon Blanc, Napa Valley, California
SPIRITS $7

Titos Handmade VODKA

Bacardi
Superior Rum

Bombay Sapphire
Dry Gin

Jim Beam Black
Kentucky
Straight Bourbon Whiskey

Dewars
White Label

Blended Scotch Whisky

Jack Daniels

Tennessee Whiskey

Canadian Club
Whisky
LIQUEURS & COGNAC $7

Courvoisier
VSOP Fine
Champagne Cognac

Baileys
Irish Cream
MOST I NTERNATI ONAL FLI GHTS

Grand Marnier

DISARONNO
Amaretto*

Crown Royal

Canadian Whisky
*Also domestic premium cabins
Alcohol may be served to customers over 21 only.
Menu and beverage options may vary by flight. We apologize if your preferred choice
is not available.
We are proud to recycle aluminum cans, newspapers, and plastic bottles on eligible flights.
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