EXOTIC BOTANICALS

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New 2009/10 catalog now available!
Below you will find information on the four main categories of herbs we carry al
ong with listings of which herbs fit which categories, you will notice many herb
s fall into several. Following this are alphabetically listed herb descriptions
further detailing their science, properties and lore.
APHRODISIACS
Through the ages herbal aphrodisiacs have been the most sought after and highly
esteemed of plant medicines. These gifts of Aphrodite, the Goddess of Love, insp
ire erotic arousal and desire, dissolve inhibitions, and may even reverse impote
nce and frigidity. Aphrodisiacs enhance sexual ability and agility, heightening
the body and minds sensitivity to pleasure and joy. Many tonify the reproductive
organs, greatly improving fertility. Some of Aphrodites herbs can be highly perso
nal; what works wonders for one person or couple may not produce the same effect
s for another. Dedicated to healing through pleasure, we have carefully research
ed and explored many aphrodisiacs over the years, we include the juiciest of wha
t we have found here in the catalog, including those with ancient histories as w
ell as current scientific studies demonstrating their efficacy. The primary aphr
odisiac herbs we supply are: Cacao Seed, Catuaba, Clavohuasca, Chuchuhuasi, Cord
yceps, Damiana, Iporuru, Kola Nut, Maca Root, Moctezumas Secret drink blend, Muir
a-Puama, Red Ginseng, Rhodiola Root, Suma Root, and Yohimbe. Secondary aphrodisi
acs and sexual tonics include: American Ginseng, Ashwaghanda, Astragalus, Betel
Nut, Coconut Oil, Guarana, Guayusa, He-Shou-Wu, Longan Berries, Lycii Berries, P
oria Mushrooms, Reishi Antlers, Schizandra Berries, Shiitake Mushrooms.
IMMUNOSTIMULANTS
The most important group of herbs for all of us, young and old, living at this t
ime in history when pollution, cancer and other diseases have reached epidemic p
roportions. These are herbs that strengthen and nourish the bodys natural immunit
y to disease and toxins. Many of these herbs are adaptogens; they increase the b
odys resistance to a wide variety of stresses and have a balancing and restorativ
e effect on the body as a whole. See the Book Adaptogens. The majority of immuno
stimulants contain phytonutrients that are powerful antioxidants or directly sti
mulate the bodies endogenous production of antioxidants. Antioxidants enhance he
alth and longevity by neutralizing free radicals - unstable oxygen molecules tha
t damage cells, causing many degenerative diseases and the aging process itself.

ORAC scores for the Top 11 Antioxidant Foods (per 100 grams)
1) Raw Cacao powder*
95,500
1) Raw Cacao nibs*
62,100
2) Roasted Cacao powder
26,000
3) Lycii (Goji) Berries*
25,300
4) Acai Berries*
18,500
5) Dark Chocolate
13,120
6) Milk Chocolate
6,740
7) Prunes
5,770
8) Raisins
2,830
9) Blueberries 2,400
10) Blackberries
2,036
11) Kale
1,770
Source: US department of Agriculture/Journal of American Chemical Society
*Brunswick Laboratories MA, USA
The immunostimulant herbs we offer are: American Ginseng, Ashwaghanda, Astragalu
s, Balsam of Peru, Bilberry, Cacao Seed Raw, Caigua, Camu Camu Berries, Canchala
gua, Catuaba, Chanca Piedra, Chia Seed, Chlorella, Chuchuhuasi, Clavohuasca, Coc
onut Oil, Codonopsis, Copaiba, Cordyceps, Dan Shen, Elderberiies, Eleuthero Root
, Ginkgo Leaves, Green Tea, Guayusa, Hercampuri, He-Shou-Wu, Honeybush Tea, Ipor
uru, Jujube Dates, Licorice Root, Longan Berries, Lycii Berries, Maca Root, Medi
cinal Mushrooms, Milk Thistle Seed, Neem, Nettle Leaf, Pau Darco, Pro-EM1, Purple
Corn, Red Ginseng, Rhodiola Root, Rooibos Tea, Sangre De Drago, Sacha Jergon, S
chizandra Berries, Seabuckthorn Berry, Spirulina, Suma Root, Tahuari, Tibetan Rh
odiola, Una De Gato, White Ginseng, White Tea, and Yerba Mate.
SEDATIVES & HYPNOTICS
The herbal sedatives and hypnotics we offer relax and nourish the nervous system
, help to relieve pain, reduce tension and anxiety, and promote restful sleep wi
thout interfering with the natural sleep cycles. They produce a calm and quiet s
tate of mind, often accompanied by mild euphoria. The primary sedatives & hypnot
ics we supply are: Blue Water Lily Flowers, California Poppy, Corydalis, Dan She
n, Kava, Sacred Lotus Flowers, Mayan Water Lily Flowers, Mulungu, Valerian, and
White Water Lily Flowers. Secondary herbs with sedative action are: Ashwaghanda,
Jujube Date, Longan Berries, Kratom, Manayupa, Poria Mushrooms, Purple Corn, Re
ishi Mushrooms, and Rooibos Tea.
STIMULANTS
Herbs to increase physical and mental energy & endurance, to arouse the senses a
nd heighten awareness. Common stimulants such as coffee or black tea are unbalan
cing to the central nervous system, over activating the adrenal glands and deple
ting the bodies natural energy reserves. Though some of the stimulants we supply
contain caffeine or related alkaloids, these often occur along with other compo
unds that are more nourishing and balancing to the body. Still, we urge that all
stimulants containing caffeine alkaloids (xanthines) be used with respect and c
are. For further information on the xanthine rich herbs and other stimulants we
recommend Dale Pendells exciting book PharmakoDynamis. The xanthine containing st
imulants that we carry are: Cacao Seed, Green Tea, Guarana, Guayusa, Kola Nut, W
hite Tea, and Yerba Mate. The xanthine free herbs with stimulating properties we
offer are: American Ginseng, Betel Nut, Calamus Root, Catuaba, Chlorella, Chuch
uhuasi, Cordyceps, Eleuthero Root, Ginkgo Leaves, Kratom, Muira-Puama, Red Ginse
ng, Rhodiola Root, Rooibos Tea, Spirulina, Sceletium, Suma Root, Tibetan Rhodiol
a, Turkey Tail Mushroom, White Ginseng, and Yohimbe.
"What a joy life is when you have made a close working partnership with Nature."

- Luther Burbank
We are committed to bringing you the highest potency, finest quality herbs at re
asonable prices. The majority of our botanicals are either ecologically wildcraf
ted, organically grown or cultivated without chemicals. All our herbs are GMO fr
ee, never irradiated, treated with sulfur or other preservatives.
A WHOLESALE pricelist is available upon request.
Though we mention the active chemical constituents throughout our catalog, we re
cognize that it is the totality of the herb and the interaction with an individu
al's biochemistry that is responsible for a therapeutic effect. Admittedly, scie
nce has a way to go before it understands this intricacy. For this reason we off
er predominantly whole herbs, and a few whole herb extracts that we feel are of
exceptional quality and benefit.
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For monthly discounts on select items- Specials!
*The statements on our website are not intended as medical advice and have not b
een evaluated by the FDA. Our products are not intended to diagnose, treat, cure
or prevent any disease. This notice is required by the federal food, drug & cos
metic act.*
"If people let government decide which foods they eat and medicines they take, t
heir bodies will soon be in as sorry a state as are the souls of those who live
under tyranny."
- Thomas Jefferson

ABSINTHE HERB Artemisia absinthium "Wormwood"
This bitter herb is traditionally used as a digestive tonic with strong antipara
sitical/antimicrobial actions and as an antidepressant. The notorious ingredient
in the famed (and at times banned) French liqueur, Absinthe, which enraptured t
he artists and bohemians of the Impressionist era.
Organically grown, cut and sifted Absinthe herb$11/8 oz or $18/lb
ASMACHILCHA Aristigueitia gayana
A traditional South American remedy for allergies, asthma, colds, and to break a
fever. Asmachilca tea has a strong broncho-dilating effect and may help clear u
p the worst bronchitis, mucus, and ease breathing. Use 1 teaspoon per cup of tea
, boiled for about 5 minutes then strained. Drink only 2 glasses per day, prefer
ably mid morning and at night before going to bed. Larger and more frequent dose
s are contraindicated and may cause increased heart rate.
Out of Stock
ASHWAGHANDA Withania somnifera "Indian Ginseng"
This ancient Ayurvedic herb is a powerful adaptogen. In the Yoga of Herbs, autho
rs Frawley & Lad, say "Ashwagandha holds a place in the Ayurvedic pharmacology si
milar to Ginseng in Chinese medicine, yet it is far less expensive. It is the be
st rejuvenative herbin all conditions of weakness and tissue deficiency in childr
en, the elderly, those debilitated by chronic diseases, those suffering from ove
rwork, lack of sleep or nervous exhaustioninhibits aging and catalyzes the anabol
ic processesone of the best herbs for the mind upon which it is nurturing and cla
rifying. It is calming and promotes deep, dreamless sleep." Tanganykans use the
root as a sexual stimulant, safe narcotic, sedative and tranquilizer. Employed f
or depression and addiction to alcohol. Brew as a tea or stir a spoonful into a
glass of milk or juice with a pinch of honey and cinnamon.
Organically grown Ashwaghanda root powder $13/8 oz o
r $24/lb
ASTRAGALUS ROOTS AstragaIus membranaceus "Huang Qi"
Astragalus root has played a major role in Chinese medicine, considered as one o
f the Superior Medicines, being safe and effective in restoring health from a br
oad spectrum of disease. While Ginseng is appropriate for older people losing th
eir basic chi energies, Astragalus is considered the best tonic for young people
. Clinical studies have demonstrated the active principles in Astragalus root en
hances immune system function, serving to help the bodys defenses, including thro
ughout chemotherapy. This sweet and tasty root is becoming widely used in Wester
n herbalism. Liver protective, antiviral, antibacterial. Blood sugar regulator,
enhancer of male fertility, aphrodisiac. Excellent as a tea. The root slices are
enjoyed by teething babies and children.
Organically grown Chinese Astragalus root slices $14/8 oz or $24/lb
Organically grown Astragalus root powder $15/8 oz or $25/lb
BALSAM OF PERU RESIN Myroxylum balsamum v. pereirae
A dark, pourable tree resin from El Salvador. The common name comes form the 17t
h century when the resin was sent to Peru for export to Europe. Trees must be 20
years old before they can be tapped for the resin. It has a rich, earthy, vanil
la-like fragrance, and makes a enthralling body scent. Traditionally used for sk
in disease, wound healing, fungal infections, coughs and lung ailments, colds, a
nd rheumatism. It has clearly documented antibacterial, antiseptic and antiparas
itical actions. For internal use, 5 drops twice a day is recommended. We offer p
ure tree resin, not a steamed distilled oil.
$10/ 1/2 oz bottle or $16/1 oz bottle (double liquid volume for shipping)
BETEL NUTS Areca catechu
This is the worlds most popular (per capita) stimulant derived from the graceful
Betel nut palm tree. Traditionally blended with a variety of spices and additive
s, wrapped in a betel leaf (Piper betle ) and slowly chewed to activate the stim
ulant alkaloid mix. The alkaloid arecoline has been clinically shown to improve
serial learning and memory. Very popular in India, Indonesia, Thailand and other
far eastern cultures. Chewed by millions daily, before breakfast, after lunch,
at bedtime and every hour between. Virtually unknown in the west, but used by mo
re humans than coffee or tobacco! The base of Betel nuts, Betel leaf, Acacia res
in and lime is elaborated in hundreds of ways using cardamom, cloves, tamarind,
dates, fennel, honey, turmeric, other flavors and psychoactive herbs, each regio
n having its own unique blends. Betel is valued throughout Asia as a highly effe
ctive antiparasite herb. Soaked in vodka, the nuts make a potent dark red tinctu
re. In Asia life-long chewing of Betel nuts is linked with mouth cancer, though
its not clear if this is due to the nuts themselves or the popular habit of chewi
ng them with tobacco. Interestingly, the Betel leaf has been shown to suppress t
umor growth. We offer thinly sliced nuts.
Sliced Asian Betel nuts $13/8 oz or $20/lb
BILBERRY Vaccinium myrtillus
Small dark purple berries from a European shrub similar to the blueberry. Utiliz
ed since at least the middle ages as a food and medicine to improve vision. Thes
e mildly sweet, slightly astringent berries are rich in vitamins, minerals and a
ntioxidantsespecially bioflavonoids. The most important of the flavonoids appears
to be the anthocyanosides, which extensive scientific research shows to enhance
circulation by increasing blood flow, strengthening existing capillaries and st
imulating new capillary formation. This action seems to be most concentrated in
and around the eyes, making Bilberry the favored herb for all forms of macular d
egeneration. During World War II British Royal Air Force pilots ate Bilberry jam
to improve visual acuity and clinical studies suggest that regular consumption
improves night vision. Computer users report that it can significantly help to p
revent and relieve eye fatigue. Bilberrys effects on circulation also help to pro
tect against artherosclerosis. Research has shown that Bilberry tonifies the uri
nary system and kidneys, balances blood sugar, is antiviral and antibacterial, a
ntiulcer and antiinflammatory. Mixing with Ginkgo leaf has a synergistic benefic
ial effect on circulation. Bilberry can be made into delicious jams and wines. A
traditional Elizabethan remedy for stomach complaints was made with ground berr
ies and honey. Adds a nice flavor and beautiful purple color when added to teas.
We enjoy rehydrating the berries by soaking them in water overnight, then addin
g them to smoothies or cereal. 1020 grams three times a day is recommended.
Organically grown, whole, Bulgarian Bilberry fruit $22/8 oz or $38/lb
BODY BUTTER, AMBER NEW!
We have taken three of our most delicious products and formulated an utterly bli
ssful body butter to both delight the wearer and captivate the lover. Makes the
skin silky soft while leaving the warm and alluring scent of Amber throughout th
e day. Also makes a wonderful massage oil when melted. To apply, place jar in wa
rm water before showering and apply to skin just after drying off. Rub gently wi
th a dry washcloth to remove any excess oil, and enjoy! Contains: Raw Cacao Butt
er, Virgin Oil de Coco Creme, Amber Essence.
Amber Body Butter $28/7 oz jar (1 lb
)
CACAO SEED POWDER Theobroma cacao "Cocoa"
Native to Central American rainforests, this tree was originally cultivated by t
he Olmecs, then the Maya, Toltecs and finally taken up by the Aztecs. The seeds
were actually used as a form of currency in Aztec society. The Aztecs were very
thorough in their quest to understand the properties of all plants in their real
m, having an entire class of trained medicinal scientists exploring far and wide
to bring back living specimens to the royal botanical gardens for research. Wit
h such expertise and so many intriguing botanical products available, it is fitt
ing that they determined the seeds of the Cacao tree to be of such superior valu
e. There were periods when no person in the whole domain was allowed to use the
seeds, except the King and his inner circle. In fact, the botanical name for thi
s tree, Theobroma cacao, translates as "food of the gods."
To prepare the seeds, the pods are first piled up to "sweat" or ferment for 3-4
days, then the seeds are removed and dried. For home use locally, they are simpl
y roasted and ground into a paste which is frequently brewed with hot peppers, a
romatic medicinal herbs, cornmeal and mucilaginous flowers of the psychoactive F
lor Rosita tree. When it became necessary to store the powdered product for ship
ping and commerce, a process for defatting the rich cocoa butter was devised to
prevent the oils from going rancid with time. It is these defatted roasted seeds
which are ground to make this exquisite plant ally we know as "cocoa." Few non-
native people are acquainted with the pure form of "cocoa" and its effects becau
se of the abundance of manufactured chocolate/sugar products today.
To learn the spirit of this sacred food-drug one should experience it free from
the dramatically altering effects of sugar and other additives. Brew a strong in
fusion of this seed powder by taking two tablespoons and working it into one cup
of cold water. Start this heating slowly and gently, gradually bringing it to t
he verge of boiling. Take the heat back down immediately to a simmer without act
ually boiling. Let simmer for three minutes. Drink hot, but keep it well stirred
so as not to have the suspended material settle.
Cacao's euphoric aphrodisiacal qualities are attributed to theobromine with a sm
all ratio of caffeine, phenethylamine, isoquinoline, and anandamide which has be
en found to bind to the same receptors in the brain as THC. Cacao also contains
significant amounts of two compounds that inhibit the degradation of anandamide
in the body. The effects come on rapidly. Contrary to assumptions, the action of
theobromine is truly relaxant, particularly for smooth muscle groups. The exper
ience has elements of cerebral excitement but the sensation is overwhelmingly so
matic. The heartbeat becomes pronounced, breathing is deepened and nourishing bl
ood circulation is increased throughout the body. Tactile sensation is raised to
a level of bodily ecstasy. A calm, warm glow of being incarnate, a gentle power
courses through the limbs, that perfect feeling of fulfillment and pleasure, li
ke curling up on a soft rug with a friend in front of a winter fireplace.
Pure Cacao seed powder has recently been found to contain high levels of antioxi
dant polyphenols, oligomeric procynanidins and other flavonoids that help boost
the immune system and offer significant protection against "bad" cholesterol and
heart disease. It is also very nutritious, having a high protein, vitamin and m
ineral content.
Our organically grown, fair trade certified Cacao comes from a small independent
ly owned farms. Expertly roasted, it is the finest quality in terms of taste, nu
trition and medicinal components that we have come across. It is what we use in
formulating our popular aphrodisiacal drink blend, Moctezuma's Secret, as well a
s for personal use in making chocolate confections at home. It is shade grown, d
epending on an intact surrounding forest that also acts as a refuge for the regi
ons biodiversity. Your purchase directly helps support a traditionally sustainabl
e agriculture that aids in the protection and regrowth of our rapidly disappeari
ng rainforests.
Organically grown, Fair Trade Certified, roasted Cacao Seed powder $10/8 o
z or $16/lb
(Fair Trade Certified products raise living standards for farmers while helping
to protect the environment. See- www.transfairusa.org)
CACAO SEEDS, RAW Theobroma cacao "Chocolate Beans"
Many of us have an intimate relationship with chocolate, but few are familiar wi
th the raw, unprocessed seed, the original "Food of the Gods." Once utilized as
a form of currency in Aztec society, raw Cacao seeds are a true superfood, being
high in protein, beneficial fats, vitamins and minerals. Raw Cacao is reported
to be the richest natural source for magnesium, an important mineral highly defi
cient in modern diets. The raw seeds are also surprisingly high in vitamin C and
an excellent source of natural sulfur, a mineral associated with healthy skin,
nails, hair and proper liver and pancreas function. Raw Cacao is the most medici
nal of any chocolate product, containing the highest levels of immune-enhancing
antioxidant polyphenols, procyanidins and other flavonoids known to protect agai
nst a wide array of ailments, especially heart disease. Unfortunately cooking an
d processing seriously compromises or destroys many of these health enhancing co
nstituents in the seeds. The psychoactive properties of the raw seeds are also v
ery different, having a more mild "clear" stimulant effect, being pleasantly rel
axing, imparting a sense of well being, along with a wonderful enhancement of ta
ctile sensation that leaves no doubt to their aphrodisiacal efficaciousness. The
se actions are thought to be at least partially attributable to a much lower caf
feine content and higher theobromine content than the fermented, roasted, proces
sed and sugared "cocoa" that we are all use to. The taste of raw Cacao seeds is
similar to that of unsweetened baking chocolate, slightly bitter and deliciously
rich. They can be eaten whole as is. Soaking in water for several hours softens
them nicely, at which point they can be made into raw "hot" chocolate by adding
a handful to a blender along with your favorite milk (we prefer hemp seed or ma
cadamia nut milk), a little vanilla, cinnamon and honey to sweeten and then warm
ing on the stove. This can alternately be frozen for a special treat. The dry se
eds can be ground in a coffee mill to make raw "cocoa powder." This can be mixed
with 1/5 -1/3 raw Virgin Oil de Coco-Creme oil and honey to taste, then shaped
into squares, placed on waxpaper in the fridge for 10 minutes to solidify, and y
ou have truly phenomenal raw chocolate bars! For those who prefer a more familia
r taste, the seeds can be roasted in a pan, then eaten straight or ground and mi
xed with honey. These seeds are Trinitario variety organically grown and dried a
t very low temperatures in Ecuador. For your convenience we now offer dehusked C
acao nibs (pieces). These nibs are very close to what we previously offered as S
uper Raw Cacao. We enjoy them as a healthful daily snack. See our Books page for
the book Naked Chocolate, full of lore and exquisite recipes.
Organically grown raw Cacao seed nibs $6/4 oz or $19/lb or $70/4 lbs
Special! $5/4 oz or $16/lb or $60/4 lbs
CACAO SEED POWDER, RAW Theobroma cacao "Raw Cocoa"
Raw cacao seeds are processed to produce this fantastic raw cocoa (and the cocoa
butter). Raw Cacao powder is clearly the most medicinal chocolate product avail
able. Analysis reveals up to 4 times the antioxidants action of roasted seed pow
der! If you are looking to maximize the health benefits of Cacao, this is the fo
rm to work with. In fact this raw Cacao powder has some of the highest antioxida
nt levels found in any nutriceutical or food. Excellent rich taste and delectabl
e stimulant effects similar to the raw nibs. Use in the place of roasted cocoa p
owder in any recipes or concoctions. It takes nearly 3 lbs of seeds to make one
pound of powder. Please note, this product is heated to 200 F+ during processin
g, so for you hardcore raw food fans try the truly raw powder listed below. 1/2
-2 tablespoons a day is the recommended dose. This is our favorite Cacao powder.
Organically grown Ecuadorian raw Cacao seed powder $5/4 oz or $17/lb or $62/4 lb
s
On Backorder 3-6 weeks
CACAO SEED POWDER, TRULY RAW Theobroma cacao "100% Raw Cocoa" NEW!!
Here it is, the only really truly absolutely completely totally (or so we are to
ld) raw Cacao powder available to the masses. Made in Indonesia with special equ
ipment to keep the beans below 120 F during processing, preserving all of those
precious enzymes and phytonutrients in this rich Cacao powder. Use as you would
other cocoa powders.
Organically grown Indonesian truly raw Cacao seed powder $6.50/4 oz or $19/lb o
r $70/4 lbs
CACAO BUTTER, RAW Theobroma cacao "Raw Cocoa Butter"
Cacao seeds are pressed at to make this impressive raw cocoa butter. Completely
unlike other cocoa butters, which are processed at extremely high temperatures a
nd treated with chemicals to to remove the subsequent unpleasant scent, this but
ter has a wonderful delicate chocolate aroma and smooth rich flavor. Raw Cacao b
utter contains beneficial polyphenols and saturated fats that may have a positiv
e effect on cholesterol. Considered by many to be the ultimate skin moisturizer.
Soothing and helpful for a variety of skin conditions. Cacao butter is a solid
that softens and melts at body temperature. It can be used in a wide spectrum of
lotions and ointments and is superb for making all sorts of creamy chocolate co
nfections. It takes nearly 3 lbs of Cacao seeds to make one pound of butter.
Organically grown Ecuadorian raw Cacao Butter chunks $14/8 oz or $22/lb or $72/4
lbs
CACAO, RAW BAR "Medicinal Chocolate Bars"
Back in 2004 we began experimenting with raw cacao formulations, and came up wit
h some amazing truly medicinal raw chocolate bars. These have become perennial f
avorites. The base for these delicious rich dark chocolates is raw cacao seed ni
bs, coconut oil and the local wildflower honey we use in our Herbal Honeys. At t
his time we have 3 selections. Each bar is approximately 1.5" x 2" and individua
lly wrapped-
Amazonian Supreme Raw Cacao Bar: Organic Raw Cacao seed nibs, Organic Virgin oil
de Coco Creme, Wildflower Honey, Clavohuasca, Organic Guayusa, Iporuru, and Chu
chuhuasi. $2.00 per bar, Minimum order of 4 bars.
Himalayan Raw Cacao Bar: Organic Raw Cacao seed nibs, Organic Lycii berries, Org
anic Virgin oil de Coco Creme, Wildflower Honey, Organic Cordyceps Mushroom, Rho
diola rosea and Rhodiola kirilowii root. $2.00 per bar, Minimum order of 4 bars.
Cacahuatl Synergy (Super Raw) Cacao Bar: Organic Raw Cacao seed nibs, Organic Vi
rgin oil de Coco Creme, Wildflower Honey, Organic Maca root, Wildcrafted Peruvia
n Mesquite Meal, and Organic Lucuma fruit. $2.00 per bar, Minimum order of 4 bar
s.
$4.00 shipping for bars only or no additional shipping when ordered with other p
roducts
CACAO, RAW POWDER BLEND: CACAHUATL SYNERGY
Organically grown Ecuadorian Raw Cacao seed powder, Organically grown Peruvian M
aca root powder, Wildcrafted Peruvian Mesquite Meal, and Organically grown Peruv
ian Lucuma fruit powder are combined in all the right proportions to create thi
s synergistic blend. Delicious, nutritious, energizing, arousing and immune enha
ncing, this powder can be used in innumerable recipes and concoctions. This blen
d is terrific added to smoothies or shakes. A rich and malty "hot chocolate" dri
nk is made by thoroughly mixing 2-3 tablespoons per cup of water or milk and slo
wly warming on the stove.
Cacahuatl Synergy Powder Blend $7/4 oz or $22/lb
CAIGUA Cyclanthera pedata
This Peruvian wild cucumber has long been utilized for weight loss and problems
associated with arteriosclerosis. It is thought to be one of the most potent nat
ural fat absorbers and is traditionally taken together with Hercampuri to rejuve
nate and reduce cellulite. Clinical studies have demonstrated regular consumptio
n of Caigua regulates the metabolism of lipids and sugar in the blood stream, co
ntrolling cholesterol levels by reducing LDL cholesterol (the "bad" cholesterol)
while increasing HDL cholesterol (the "good" type). Flavonoids and triterpenoid
saponins have been isolated from the Caigua fruit. A preclinical study has also
shown Caigua to be a more potent antiinflammatory than ibuprofin. Caiguas weight
reducing and cholesterol-balancing effects are most noted when consumed daily f
or several weeks or months. 24 teaspoons is the recommended dosage. Pleasant tast
ing, it mixes well with foods or can be dissolved in liquids or taken in capsule
s. Our Caigua is the finest available, organically grown and spray dried into a
potent powder.
Organically grown Peruvian Caigua fruit powder $9/100 grams or $30/lb or $54/2 l
bs
CALAMUS ROOT Acorus calamus
out of stock
CALEA ZACATECHICHI: the Dream Herb
The Chontal people of Oaxaca know the endemic Calea zacatechichi herb to be usef
ul as a divinatory medicine. They claim that an extremely bitter tea made from t
he plant induces a state of sleep during which very brief, intense dream sequenc
es reveal the answers village problems and personal difficulties. Strangely, an
extract of Calea zacatechichi was studied in a fully controlled clinical setting
by authoritative scientists to determine its pharmacological effects. The resul
t of this objective research revealed that the plant indeed produces a state of
drowsiness, followed by peculiarly intense but short episodes of cat naps in whi
ch a set of dream sequences were invariably reported by the subjects, who stated
them to be unusually lucid and profound of meaning. In this careful clinical st
udy, control groups receiving placebos, had no such experiences. We sought this
obscure herb for years, finally encountering it in the mountains of southern Mex
ico, in order to offer to interested researchers. Supplies are scarce, but we cu
rrently have a good stock. The bitter tea is made by steeping about 1 tablespoon
herb for 1015 minutes. It is also utilized in smoking blends. For more info on t
his plant and other dream herbs, see the Book Drugs of the Dreaming.
Wildcrafted Calea herb $14/1 oz or $40/4 oz or $65/8 oz
CALIFORNIA POPPY HERB Eschscholzia californica
Much sought after, but seldom available, we have secured an organic-biodynamical
ly grown supply. A gentle sedative, excellent for calming the nerves and relaxin
g the spirit. It is reported to ease tobacco and alcohol withdrawal. We enjoy i
t as an evening tea mixed with mint and honey.
Organic-biodynamically grown, cut and sifted California Poppy herb $17/8 oz or
$30/lb
CAMU CAMU BERRIES Myciaria dubia
These berries, from a bush that grows in swampy and flooded areas of the Amazon,
are the highest natural source of vitamin C! Very rich in iron, niacin, phospho
rus, potassium, riboflavin, beta carotene, minerals and amino acids including se
rine, valine, and leucine. The terpenes alpha-pinene and d-limonene are also fou
nd in these impressively nutritious fruits. Studies show Camu Camu to have stron
g antioxidant effects. Utilized here in North America to alleviate depression an
d wean people off pharmaceutical antidepressants. Because of its antioxidant, em
ollient and slightly astringent properties its becoming popular in cosmetic produ
cts, especially shampoos and conditioners. It is said to revitalize and strength
en hair. The sour berry powder can be mixed with water or juice, it is even made
into an ice cream in Peru! Recommended usage is 1/2 teaspoon 2 to 4 times a day
. We enjoy it mixed with fresh lemon juice, water and a little honey. Our Camu C
amu is ecologically wildcrafted in the Peruvian Amazon where it is pulped, froze
n, then shipped to Lima, macerated and dehydrated. This process preserves the ph
ytonutrient content of the berries producing by far the finest product available
, with a vitamin C content of 1316%! Please note that most of the Camu Camu avail
able is cut with maltodextrin and is a light colored powder with a sour taste, o
urs is not cut with anything, is dark in color and has a strong sour-bitter flav
or because of the extremely high vitamin C content.
Wildcrafted Peruvian Camu Camu berry powder $18/100 grams or $64/lb
On Backorder
CANCHALAGUA Schkuhria pinnata
Canchalagua is a small, herbaceous plant, that grows in mountainous regions of S
outh America. It is a mild bitter tonic traditionally used as a blood cleanser,
kidney, gall, and digestive tonic, as well as a treatment for respiratory probl
ems, fevers, allergies, & headaches. Externally it is considered excellent for s
kin and an infusion is applied to acne and wounds. A tea can be made by steeping
1 or more teaspoons per cup.
Wildcrafted Peruvian Canchalagua herb powder $5/100 grams or $16/lb
Special! $3/100g or $8/lb
CATUABA Erythroxylum catuaba
The bark of this wild relative of the Coca plant (Erythroxylum coca ) is known a
mongst some Amazonian herbalists as the supreme aphrodisiac for men and women, a
nd has been highly regarded for many generations. It is a mild CNS stimulant tha
t is used to balance and tonify the nervous system. It is used in folk remedies
to increase libido, for impotence, as a cardiotonic, to sharpen memory, and for
all manner of nervous conditions including anxiety, insomnia, exhaustion and ner
ve pain. Clinical studies have revealed Catuabas antibacterial and antiviral prop
erties, showing it to be effective against E. coli and most significantly to inh
ibit the absorption HIV into cells. Unlike its sister, Catuaba does not contain
cocaine, but a host of interesting alkaloids, sterols, terpenes, lignans, and fl
avonoids. Catuaba is often taken alone or with Muira Puama, traditionally infuse
d overnight in cold water, steeped as a tea or decocted for greater potency, 1/21
Tablespoon per dose. Its mild bitter flavor also makes an excellent cordial and
holds potential as an herbal beer. It can be taken daily for its tonic action,
the only known side effects being erotic dreams and feelings! We find it produce
s a gentle stimulation with a magnification of consciousness and tactile awarene
ss, especially for men. Weve had very positive reports of blending Catuaba with M
ulungu. Confusion exists regarding the actual species of plant known as Catuaba,
with at least 4 unrelated botanicals being marketed as such. We offer what is c
onsidered the true Catuaba, sustainably harvested in Brazil.
Wildcrafted cut and sifted Brazilian Catuaba bark $10/100 grams or $28/lb
CHAI TEA, SENSUAL BLEND caffeine-free NEW!!
We thought it time to share our personal formulation of the classic Indian spice
beverage. A delicious spicy brew, stimulating and arousing to the senses. Wheth
er served in the morning to energize and warm, or shared with loved ones for a l
uscious time, this tea is a true pleasure to drink. Contains a carefully balance
d blend of Rooibos*, wildcrafted Catuaba, wildcrafted Muira Puama, Ginger*, Clov
e*, Cinnamon*, Black Pepper*, Cardamom*, Fennel seed*, Cumin*, Coriander*. Items
marked * are organically grown. 1-2 tablespoons per cup, simmered 10-20 minutes
to bring out the full potency of the herbs. Add milk and sweetener to taste.
Chai tea blend $7/4 oz or $20/lb
CHAGA MUSHROOM Inonotus obliquus NEW!!
Dark polypore that grows circumpolar, primarily on birch trees. Highly regarded
in Russia and Eastern Europe, traditionallly used as a tonic tea and for digesti
ve problems, tuberculosis, blood purification and various cancers. Externally it
was used as a healing and antiinflammatory poultice. Modern research has demons
trated significant antitumor and antiviral properties, blood sugar regulating an
d immunomodulating actions. It has also been shown to be a very potent antioxida
nt. Contains a spectrum of beneficial polysaccharides and a high concentration o
f betulin derived from its host tree. The best preparation is made by simmering
23 grams (about 1 tsp) per cup for 1015 minutes. This produces a dark full bodied
tea which some are finding to be and excellent tonifying coffee alternative. We
have a limited supply of this fungus freshly wildcrafted in northern Ontario.
Wildcrafted Canadian Chaga Mushroom pieces $14/ 4oz or $40/lb
In stock!
CHAMAIRO Mussatia hyacinthina
The bark of this rare vine is highly valued in tropical regions of Bolivia and P
eru as an admixture to Coca leaf. Chewed on its own, a small pinch of Chamairo h
as a mild astringent taste, yet when mixed with a traditional Coca quid it bloss
oms with an exceptional sweet taste, somewhat like powdered sugar! It is thought
to enhance the actions of Coca and is reportedly sometimes chewed with alkali (
baking soda works), but without the Coca, for its own effects. It is also a trad
itional digestive tonic. Chamairos capacity for potentiating other bioactive herb
s (we've heard positive effects with Catuaba) and its promise as a condiment is
still unexplored. We have secured a small supply of finely shredded vine bark, w
ildcrafted by the Tacana in north west Bolivia and are pleased to offer it here
for the first time. Limited supply.
Wildcrafted Bolivian Chamairo vine bark $8/1oz or $25/4 oz or $45/8 oz
CHANCA PIEDRA Phyllanthus niruri
This small annual herb, native to the Amazon and other tropical regions, is a hi
ghly beneficial plant thats gaining worldwide attention as an important and safe
medicinal. Long employed by indigenous healers for its cleansing and tonifying a
ction on the liver, kidney and gallbladder, as a painkiller and to treat a wide
array of ailments including digestive disturbances, malaria, diabetes, parasites
, colds and flus. The name Chanca Piedra literally means "stone breaker" referri
ng to its effectiveness in expelling kidney, bladder and gallstones. Nicole Maxw
ell, author of the classic Witch Doctors Apprentice, recognized Chanca Piedra as
one of the most important medicines of the Amazon. Over the years hundreds of cl
inical studies confirm its ability to prevent and expel kidney and gallstones, o
ffer cellular protection to toxins, heal the liver, lower blood pressure and hel
p with diabetes. German case studies show 94% success with completely eliminatin
g stones and restoring proper kidney and gallbladder function in just one to two
weeks. It is an antispasmodic and pain reliever reported to be seven times more
potent than aspirin or acetaminophen. It has strong antibacterial and antiviral
action, showing promise with hepatitis B virus and HIV. All of these properties
are attributed to a wide spectrum of unique phytochemicals including alkaloids,
lignans, glycosides, flavonoids, ellagitannins and phenylpropanoids. Everyone,
even those in good health, will benefit from using this herb periodically throug
hout the year to cleanse the body and maintain optimal wellness. 12 teaspoons ste
eped as pleasant tasting tea and drunk daily.
Wildcrafted Peruvian cut and sifted Chanca Piedra herb $10/100 grams or $30/lb
On backorder 2-4 weeks
CHIA SEED Salvia hispanica
The tiny seed of the Chia plant was once a staple food and medicine throughout C
entral America. Traditionally the seeds were mixed with water to treat constipat
ion, sore throat, irritated skin, digestive disturbance, prostate problems, to c
leanse the eyes and increase the efficacy of other medicines. The seeds are a go
od source of B vitamins, calcium (100 grams of seeds contains roughly 5x that of
milk!), phosphorus, zinc, boron (an essential trace mineral deficient in modern
diets) and copper. Chia has excellent protein, containing around 20% with all e
ssential amino acids. A top source for omega3 essential fatty acids and contains
several antioxidants, making it a more stable source for EFAs than flax or hemp
seed. Easily digestible, Chia is rich in mucilloid soluble fiber. When mixed wit
h water or stomach juices, a gel forms that creates a barrier between the carboh
ydrates and digestive enzymes, therefore digestion is slow and uniform, without
spikes in blood sugar levels, providing abundant energy and allaying hunger. Thu
s Chia is useful for athletics, diabetes and weight loss. Mix one part seed to t
en parts water and stir thoroughly for several minutes. This forms a highly vers
atile gel that can be drunk as is, mixed with fruit juices for "Chia fresca" or
used as a thickening agent in recipes. The seeds can also be added to cereals, b
reads, crackers, smoothies, etc. We have a new book on the history and uses Chia
available in our Books section.
Mexican Chia seed $9/ 8 oz or $16/lb
Special! 1 lb Chia seed and Chia book $26 (2 lbs)
CHLORELLA Chlorella pyrenoidosa
Chlorella is an amazing single cell freshwater green MICROALGAE that is the supe
rfood of choice for over 10 million people worldwide. The first known form of pl
ant life with a true nucleus, it has survived for 2.5 billion years because of i
ts extremely tough outer cell wall and its ability to quadruple in quantity ever
y 20 hours, making it the fastest growing plant on earth! The most extensive sci
entifically researched foodstuff and #1 supplement in Japan. NASA believes it to
be the ideal food for long term space travel and colonization. Chlorella is sai
d to be the most powerful yet gentle detoxifying whole food known.
Chlorella contains an impressive 60+% bioavailable protein; providing 19 amino a
cids including all essential aminos in excellent proportions. It is high in enzy
mes, vitamins A, B1, B2, B3, B5(niacin), B6, B12, C, E, K, an array of carotenes
, folic acid, calcium, magnesium, zinc, manganese, phosphorus, iodine and except
ionally high in iron. Richest of all the edible algaes in essential fatty acids.
It has the highest levels of chlorophyll of any natural source, up to 5 to 10 t
imes that of Spirulina! Chlorophyll kills harmful bacteria, is nearly identical
to hemoglobin in blood and is a remarkable agent for blood building, cleansing a
nd tissue repair. Chlorella is by far the richest source for RNA/DNA, which when
taken in foods provides material for cellular repair and revitalization, contri
buting to rapid healing, greater energy and longer life span. The nucleus of the
chlorella cell contains a unique nucleotide-peptide complex known as Chlorella
Growth Factor (CGF) which actually promotes cell growth in the body, stimulating
tissue repair and healing to an extent not previously found in any other food,
it even increases growth rates in children! Chlorella produces an incredible enh
ancement of metabolic function, rebuilds and fortifies the immune system, slows
aging, greatly improves digestion and stimulates the growth of beneficial bacter
ia in the bowels. It is highly effective helping the body to breakdown and detox
ify a wide variety of environmental toxins. In fact, Chlorellas outer cell wall h
as the unique ability to bind with heavy metals and persistent toxicants like DD
T and PCBs and carry them safely out of the body. The cell wall also contains a
substructure of complex polysaccharides that stimulate interferon production to
fight off viruses and other foreign agents. Clinical research has shown chlorell
a to aid in protecting against and healing an amazingly wide spectrum of maladie
s including: colds and flus, liver disease, high cholesterol, tumors/cancers, ul
cers, Alzheimers, fibromyalgia, chronic fatigue, candida overgrowth, loss of vis
ion, even radiation sickness.
A starting dose is about 1 teaspoon a day, working up to 4 or more over several
weeks. More should be taken when illness is present, as a safeguard when traveli
ng and during the cold and flu season. Chlorella has a much milder taste compare
d to other algaes like Spirulina and is excellent mixed into juice, smoothies, s
auces, soups and other foods. Blending with equal parts honey is a real treat, k
ids love it! Chlorella is known to increase the growth of lactobacillus acidophi
lus and enhances the preparation of fermented foods and drinks such as sauerkrau
t, yogurt and kefir. The most pronounced effects are usually experienced after c
onsuming Chlorella daily for 2-3 months; increased energy accompanied by mental
clarity and a remarkable feeling of well being. Great for everyone, healthy or i
ll, children, elders, even pets!
Chlorellas tough outer wall of cellulose is largely indigestible, but the Japanes
e have come up with several methods to overcome this problem. Our Chlorella is e
xposed to supersonic sound, which vibrates the cells together weakening the cell
walls and causing small ruptures. The chlorella is then spray dried, further pe
rmeating the cell walls without completely fracturing them. This process produce
s a beautiful deep green powder that is one of the most digestible products whil
e preserving the high nutrient content that is partially destroyed by other prod
uction methods. The protein content of our Chlorella is typically 65% while Chlo
rella produced by the patented dyno-mill method is closer to 50%.
Our Chlorella is naturally cultivated in sun exposed ponds in Japan. Sun exposur
e assures the highest levels of chlorophyll, CGF and other phytonutrients. Growt
h, harvest and processing is closely monitored, our Chlorella powder tests negat
ive for all pollutants and microbes.
Chlorella keeps well. For optimum nutrient preservation we suggest storing in an
air tight glass container under refrigeration. One pound fits into a one quart
mason jar.
Permeated (cracked) cell wall Chlorella powder $16/8 oz or $26/lb
CHUCHUHUASI Maytenus macrocarpa
The bark of this medicinal rainforest tree is also known as Chuchuhuasa (not to
be confused with Heisteria pallida, Cheiloclinum cognatum and several others wit
h this common name). One of the foremost herbal medicines in Amazonia, used as a
general cleansing immuno-fortifier for thousands of years. Traditional healers
have shown how they use the bark for colds, flu, infections, migraine, adrenal s
upport, respiratory problems, rheumatism, menstrual regulation and many common i
llnesses. It is valued as a pain reliever and muscle relaxant. As a "teacher pla
nt" during dietas it is said to fortify the body and teach one resistance and en
durance in every sense. Famous as an aphrodisiac. Italian phytochemical trails c
linically proved it is a highly effective antiinflammatory, has very high antitu
mor activity (especially skin tumors) and is an antioxidant radioprotective agen
t. Sesquiterpenic and spermidine alkaloids, catechins, cumarins, saponins and tr
iterpenes are present. Chuchuhuasi synergizes well with other herbs; one great a
phrodisiacal blend is Chuchuhuasi, Clavohuasca, Iporuru and Cacao. Traditionally
soaked in alcohol or infused into a full-bodied deep red tea that is pleasantly
energizing. 1 teaspoon per cup of tea, best with a little honey. 1/2 teaspoon p
owder can also be taken with juice or water.
Wildcrafted Peruvian Chuchuhuasi bark powder $8/100 grams
or $25/lb
CLAVOHUASCA Tynanthus panurensis "Clove Vine"
This exotic aphrodisiac is a highly regarded, and until recently, well kept secr
et amongst folks in the Amazon. This rare vine is in the same family as the "mot
her of all medicines", ayahuasca. It bears the enchanting aroma and flavor of cl
oves. Clavohuasca is often mentioned primarily as a womans aphrodisiac, but in fa
ct both men and women greatly enjoy its effects on sexual potency and it is wide
ly used in Peru and Brazil to treat frigidity and to support healthy erections.
The vine has analgesic properties and is traditionally utilized to treat rheumat
ic pains. It is also an excellent digestive aid and it is sometimes an admixture
to ayahuasca brews to help mitigate the purgative effects. We have also heard r
eports of its utilization treating thyroid imbalances. Very little research has
been done on its constituents, an alkaloid has been reported and the substance e
ugenol is responsible for the clove-like aroma, it may contain other intriguing
unexplored compounds. The most common aphrodisiacal preparation in South America
is made by macerating the vine bark in cane alcohol. Many also find it to make
an enticing cordial after soaking in brandy for several weeks. It can be made in
to tea, about 12 teaspoons per cup, or mixed with hot chocolate. Our Clavohuasca
is sustainably wildcrafted in northeastern Peru.
Wildcrafted Clavohuasca vine-bark powder $10/100 grams or $30/lb or $50/2 lbs
COCONUT OIL, RAW Cocos nucifera "Virgin Oil de Coco-Creme"
Coconut oil or coconut butter (as its known below 78 F in its solid state) has bee
n employed as a medicine and food since antiquity. Widely used in Ayurvedic conc
octions, it is considered the most cooling of all therapeutic oils. Unlike the d
eleterious cholesterol-rich saturated fats found in dairy products and meat, raw
coconut oil is a cholesterol-free beneficent saturated fat comprised of mostly
medium-chain fatty acids (MCFAs) which are digested and metabolized easily, bein
g converted directly into energy rather than being stored as fat. Raw coconut oi
l has less calories than any other fat. The MCFAs in raw coconut oil are capric
acid, caprylic acid, lauric acid and myristic acid. which display potent antibac
terial, antifungal, antiviral and antiprotozoal properties. Laboratory tests hav
e shown these MCFAs to be useful for flu, herpes, ulcers, hepatitis C, AIDS, pne
umonia, candida, fungal skin infections, and parasites. Raw coconut oil is antio
xidant and helps stimulates proper thyroid function, aiding weight loss and assi
sting to lower cholesterol by converting it to pregnenolone, which is restorativ
e to the body/mind and helps balance hormone levels. Consuming raw coconut oil r
egularly may also balance blood sugar. Taken internally and applied topically it
is highly nourishing, regenerative and moisturizing to the skin. Widely used in
the Tropics to protect skin and hair from the sun. It makes an exceptional mass
age and body oil. With its sensuous silky feel, delicious aroma and taste, we co
nsider it the supreme erotic oil. Because coconut oil is one of the most natural
ly stable oils and unlike other oils does not form carcinogenic trans-fatty acid
s during heating, it is the ideal oil for cooking and imparts a wonderful flavor
. Raw coconut oil can be used in place of butter/oils in any recipe. It can also
be eaten straight and is a great creamy addition to smoothies. 12 tablespoons a
day recommended, more for therapeutic doses. It blends fabulously with Cacao and
is indispensable for making raw chocolate bars. Our pure raw coconut oil is the
very finest, a one of a kind oil, known as Virgin Oil de Coco-Creme. In our exp
erience, it has the highest therapeutic value of any coconut oil, superior to ot
her raw virgin oils on the market. When solid it melts easily to touch and is cr
ystal clear when liquid. Extracted from fresh organic Indonesian coconut milk us
ing cold pressing and centrifugation. Unlike other coconut oils there is no chem
icals, heating, drying, or fermentation at any stage of the processes. A pure bu
t unrefined "pharmaceutical" grade, sweet smelling and tasting, light raw oil wi
th a shelf life of at least 3 years.
Organic Virgin Oil de Coco-Creme $20/16 oz jar (2 lbs) or $48/64 oz = 1/2 gallon
jar (6 lbs)
or $76/1 gallon bucket (8 lbs)
CODONOPSIS ROOT Codonopsis pilosula "Dang Shen"
Sweet chewy roots, known to be an exceptional adaptogen along the lines of Ginse
ng, but acting differently. This ancient Chinese herb is loaded with immune-enha
ncing polysaccharides shown to be helpful in reducing side effects of toxic drug
, chemo and radiation therapies, restorative for chronic mental and physical fat
igue, depression, lowers blood pressure. Tonifies digestion, builds blood, clear
s the lungs, increases milk flow in nursing mothers. Prolonged use has been demo
nstrated to reduce needed sleep time. An excellent energizing daily tonic, the r
oots can be eaten straight as a tasty snack. The famous and delicious "Change Of
Seasons Soup" is made with equal parts Codonopsis, Astragalus, Lycii and wild y
ams.
Premium grade Chinese Codonopsis root powder $12.50/8oz or $21/lb
Organically grown, cut Codonopsis root $15/8oz or $23/lb
Organically grown, Codonopsis root powder $16/8oz or $24/lb
COPAIBA RESIN Copaifera officinalis
An earthy sweet smelling oleoresin that is widely used as a fragrance in cosmeti
c products. This thin golden oil is a sustainable rainforest product, Copaiba tr
ees are tapped similar to harvesting maple syrup, a single tree providing around
10 gallons of resin annually. This ancient jungle medicine has long been utiliz
ed in western herbalism, its properties were first introduced to Europe by the J
esuits in the early 1600s. Clinical research verifies its traditional use as an
antiinflammatory, analgesic, antiseptic wound healer, antibacterial/ antifungal
agent, and for ulcers, respiratory afflictions, and urinary infection. Recent st
udies have focused on promising anticancer and antitumor actions when used inter
nally or externally. Rich in sesquiterpenes, diterpenes, and terpenic acids. A f
ew drops of resin in water or honey is excellent for sore throats. Soothing to i
nsect bites and reported to be very effective for nail fungus. Considered a mild
stimulant taken internally. Makes an excellent massage oil for inflamed muscles
when diluted 1 to 10 in a carrier oil. For serious skin problems or inflammatio
n small amounts can be applied undiluted, though some individuals are sensitive
and experience topical irritation. Internally 5-15 drops 2-3 times a day is reco
mmended. Large amounts are emetic. We offer pure undiluted oleoresin from Peru.
Peruvian Copaiba resin $10/1 oz bottle or $24/4 oz bottle (double the oz for shi
pping)
COPAL ORO Bursera microphylla
Dried pieces of sap wildcrafted from Bursera trees in Baja, Mexico. This "food o
f the gods" can be burned as a delightfully sweet incense, for purification or a
s a holy offering. Can be powdered and dissolved in alcohol or vegetal oils for
its wonderful antiseptic properties.
Out of stock
CORDYCEPS MUSHROOM Cordyceps sinensis
A rare fungus that parasitizes moth larvae. Greatly revered in Tibet, called Don
g Chong Xia Cao ("winter worm, summer grass"). Himalayan people compete with yak
s to harvest the fungus because they value it as a tonic for reproductive health
and potency. Himalayan sherpas collect Cordyceps just before the yaks begin the
ir springtime climb high into the steep ravines to eat the "summer grass" prior
to migrating back down the mountain for mating. One of the most prized herbs in
all of Chinese medicine. Modern studies show Cordyceps to be something of a pana
cea: strongly antioxidant, antiviral and bacterial, anticancer, moderates blood
pressure and blood sugar, reduces cholesterol, protects and tonifies the liver,
kidney, heart and nervous system. Clinical studies confirm its ability to improv
e sexual "performance." During the 1993 Olympics, the Chinese womens track team b
roke the world record by an astounding time, investigations revealed they were u
sing Cordyceps. Shows promise in treating depression and has traditional use cur
ing opium addiction. We find it to be an energizing cognitive stimulant, produci
ng an altered, enhanced state. We offer dried powdered mycelium organically grow
n on brown rice or Purple Corn (not larvae!). 12 teaspoons of powder a day recomm
ended, mixed in food, capsules or tea. For more info see - Medicinal Mushrooms
Organically grown, powdered Cordyceps mushroom mycelium $14/100 grams or $38/lb
Organically grown, powdered Cordyceps mycelium on Purple Corn $18/100 grams; $54
/lb
CORYDALIS ROOT Corydalis yanhusuo
This poppy relative is the premier Chinese herbal sedative and painkiller. Used
as an effective muscle relaxant, antispasmodic, circulatory stimulant and cardio
tonic. Research has shown it to be highly useful for most pain conditions. Relax
ing, promotes sound sleep, excellent for insomnia and anxiety states. Contains a
number of interesting bioactive isoquinoline alkaloids. Studies suggest that it
can help with opiate habituation, decreasing tolerance and alleviating the phys
ical and psychological challenges of opiate withdrawal. 1-2 teaspoons powder mix
ed in water, juice, or encapsulated.
Chinese Corydalis root powder $7/100 grams or $17/lb
DAMIANA HERB Turnera aphrodisiaca
Famed ancient aphrodisiac tonic herb of Mexico, where it is popular as a tea and
liqueur. It also has a wonderful flavor and effect when smoked alone or blended
with other smoking herbs. A handful steeped for a few minutes in hot water make
s a nice bedroom tea, mixed with lemon and honey. Powerfully restorative, streng
thens the reproductive and nervous systems. Excellent for asthma. Helpful in tre
ating depression. Also becoming popular for dream work; stimulates dream memory.

Wildcrafted, cut and sifted, Mexican Damiana herb $9/8 oz or $16/lb
DAN SHEN ROOT Salvia miltiorrhiza
This Chinese medicinal comes in the form of long slices of root of an unusual sp
ecies of Salvia (sage). Esteemed by the Chinese for thousands of years as an uns
urpassed circulatory stimulant. Extensive research has shown Dan Shen to improve
coronary circulation, expanding the arteries and improving blood flow to the he
art. It is also used traditionally to treat menstrual irregularities and to prot
ect the liver. Recent pharmacological tests show Dan Shen root to be an excellen
t anti-anxiety medicine as well, producing mental calmness and relaxation, relea
sing inner stress. The complex chemical compounds responsible for this beneficia
l effect have been discovered to act upon the so-called Valium receptor sites in
the brain. Best taken as a tea, a regular dose of 10 grams decocts into a pleas
ant tasting red colored tea.
Chinese Dan Shen root slices $10/8 oz or $16/lb
ELDERBERRIES Sambucus nigra
The Elder tree was a panacea of the ancients, cultivated since prehistoric times
. A wealth of folklore surrounds this revered European medicinal. In its branche
s is said to dwell a wise spirit, the Elder Mother, who watches over the plant a
nd bestows healing upon those who honor it. The clusters of black purple berries
have long been used for making medicinal wines, an esteemed ale called ebulon,
syrups and jams. Rich in vitamins A and C, immune stimulating flavonoids and ant
hocyanin. Elderberry wine is an old fashion cure for colds and rheumatic pains.
Elderberries promote sweating, helping to break fever. Clinical trials show anti
bacterial properties and Israeli studies have shown the berries to be highly eff
ective against flu and other viruses. There are endless ways to prepare the drie
d berries; steeped as tea, rehydrated in a little water, ground with honey, boil
ed down into a syrup, steeped in vinegar or wine, made into jam, fermented into
a wine or ale, even made into pies and pastries! Recipes for elder ales and wine
s can be found in Sacred and Healing Herbal Beers in our Books section.
Organically grown Bulgarian Elderberries $12/8 oz or $18/lb
ELEUTHERO ROOT Eleutherococcus senticosus
The roots of this Asian shrub, distantly related to true Ginseng and at one time
known as Siberian Ginseng, are one of the top adaptogens, in use for over 2000
years. Produces a generalized balancing and healing effect, increasing endurance
from all types of stress, whether it be physiological, emotional, psychological
or environmental. Extensive clinical studies done in Russia have shown Eleuther
o root to enhance mental acuity and physical endurance, improving the use of oxy
gen by the exercising muscle. Lignans, polysaccharides, triterpene saponins, gly
cosides, coumarins and phenalacrylic acid derivatives (eleutherosides) are thoug
ht responsible for the roots powerful immunomodulating properties. Research has s
hown it to offer protection against radiation exposure and cancer development. A
ids detoxification, protects against colds and flus. Reduces the harmful effects
of stress by helping the adrenal glands function. Helpful for those recovering
from drug misuse, especially stimulants. In this age of widespread pollution and
fast-paced, high stress living, this herb is a must! Best when taken continuall
y over a period of time, 25 grams (12 tablespoons) a day is recommended. Tradition
ally 68 weeks of usage are followed by a 12 week break before continuing. Large am
ounts may cause MAO inhibition. Mixes well with many foods and juice.
Organically grown Eleuthero root powder$12.50/8 oz or $19/lb
FRANKINCENSE CO2 ESSENTIAL OIL
This is a therapeutic grade Frankincense, made from the select resin of Somalian
Boswellia trees. The CO2 process extracts the oil under pressure, without the u
se of harsh chemical solvents, resulting in a superior essential oil with a frag
rance true to the original plantpowerfully rich and warming. Revered since antiqu
ity, Frankincense produces a calm centered state, arousing consciousness and sha
rpening mental perception. It has very strong antiinflammatory, antiseptic, anti
bacterial and antifungal properties. Frankincense is also rising in popularity d
ue to its cholesterol lowering action when taken internally. Best used diluted,
a little of this fabulous essential oil goes a long way.

$10/ 1/8 oz bottle or $25/ 1/2 oz bottle
FRANKINCENSE, INDIAN CO2 ESSENTIAL OIL
Here is the finest frankincense we have come upon, made from the resin of wild I
ndian Boswellia serrata trees. This amazing CO2 extracted oil is sweeter smellin
g than other frankincense. It has all the same meditative & medicinal applicatio
ns. An excellent limited edition oil. $28/ 1/2 oz bottle Special order, 1-
2 weeks to ship
FRANKINCENSE Boswellia carteri
Dried tears of sap from the bizarre Boswellia trees of Somalia. An ancient incen
se widely revered since the dawn of civilization, often in combination with myrr
h. At one time worth more than its weight in gold! It has a powerfully rich frag
rance that produces a calm meditative state, awakening consciousness and heighte
ning mental perception. Was once utilized internally as a stimulant. Like other
Burseraceae resins, it has strong anti-inflammatory, antiseptic, antibacterial,
antifungal and cholesterol lowering properties.
$3/1 oz or $15/8 oz or $22/lb
GINGER CO2 ESSENTIAL OIL Zingiber officinale
Therapeutic grade carbon dioxide extract oil. Captures the spicy fragrance of fr
esh cut Ginger root. Digestive tonic, antioxidant, antiinflammatory.
$6/ 1/8 oz bottle or $14/ 1/2 oz bottle
GINKGO LEAVES Ginkgo biloba
The oldest still-living tree species on earth, being essentially unchanged since
the dinosaur times 200 million years ago. A huge tree that can live for thousan
ds of years and survive extreme conditions. A Gingko tree growing near ground ze
ro survived and resprouted after the Hiroshima nuclear blast! It is thought that
Gingkos resilience is due to the unusual compounds it manufactures. Standardized
leaf extracts are now the number one bestselling herbal ingredient in Germany a
s circulatory and brain stimulants. This could be the organophiles smart drug. Co
ntains free-radical-scavenging compounds, increases blood flow and oxygenates th
e body. An excellent tea, with a distinct feeling of sparkling alertness when us
ed over short periods.
Organically grown, cut and sifted Chinese Ginkgo leaves
$11/8 oz or $18/lb
GINSENG, AMERICAN Panax quinquefolium
A powerful whole-body tonic long favored by North American Indians. Less stimula
ting and overall more balancing than Asian Ginsengs. This top adaptogen is excel
lent for restoring energy and building blood in all cases of debilitation and ex
haustion. Regular use helps strengthen immunity, augment mental clarity and rest
ore a sagging libido. Nearly extinct in the wild due to over-collection. We offe
r only organically cultivated roots. For the best way to prepare ginseng (or any
herbal decoctions), see the Ginseng Cooker in our Accessories section.
Organically grown 4-6 year old whole American Ginseng roots $32/4 oz
Organically grown 4-6 year old American Ginseng root powder $34/4 oz
GINSENG, RED Panax ginseng "Ren Shen"
The most famous of Chinese herbs. Valued for its remarkable therapeutic benefits
for 7,000 years. The original adaptogen, strengthens and balances the whole bod
y. Increases red and white blood cells, reducing mental, emotional and physical
stress while aiding detoxification. Red Ginseng is prepared by an ancient proces
s of slowly steaming, curing and drying. This affects the active ginsenosides, m
aking Red Ginseng the most stimulating of all Ginseng. It is shown to improve er
ectile dysfunction and build libido. Tasty eaten straight, made into tea or adde
d to soup. Contrary to rumor, Ginseng can greatly benefit both men and women.
Steamed & cured, Chinese Red Ginseng root powder $20/8 oz or $32/lb
GINSENG, WHITE Panax ginseng "Ren Shen"
White Ginseng is the raw, unaltered form of the "King of All Tonics." This power
ful revitalizer has even more of the adaptogenic properties than Red Ginseng, bu
t is less stimulating, preferable for those who are already high strung and tend
toward hypertension. Helpful for dealing with caffeine habituation.

Chinese White Ginseng root powder $20/8 oz or $32/lb
GINSENG EXTRACT POWDER
This impressive White Ginseng extract is made from mature, top grade 8-year-old
roots. Standardized to contain an amazing minimum of 80% ginsenosides! Powerful
stuff, 10-20 milligrams (1/161/8 teaspoon) under the tongue is almost immediately
experienced as an vitalizing boost.
Ginseng extract powder $10/10 grams or $42/50 grams
GOLD ROOT Heliopsis longipes
Slowly chewing a matchstick-sized piece of gold root creates an intense tingling
sensation in the lips and mouth, subsiding in a few minutes. These roots are ha
rvested from wild plants in the high forests of tropical southern Mexico. Local
herbalists use it for toothache (claimed to halt the pain almost immediately) an
d it is also used for oral cleansing, to clean and whiten the teeth. Rich in imm
une-boosting alkamides, some of the active constituents in Echinacea. Experiment
s with the pleasant but dramatic skin tingling led us to use it erotically, as t
he sensation can be shared from mouth to other skin areas... (A Swedish magazine
, Aftonbladet, with 2 million circulation, surveyed aphrodisiac herbs and gave o
ur gold root first prize in the oral sex test.) Always in high demand, supplies
of this hard to find herb are sporadic. We once again have a very limited amount
on hand. Out of Sto
ck!
GREEN TEA Camelia sinensis = Thea sinensis
The Holy Sacrament of Zen has an ancient and noble history as a drug plant ally
in the Far East. The scientific name, Thea (=goddess) underscores the revered st
atus of the beautiful plant from whose leaves tea is made. From emperor to peasa
nt, mongol to priest, the brew has been the stimulant of choice for countless mi
llions across eons of time. It has captivated the souls of humans and has been w
orshipped, or perhaps more accurately has been a aid for worshipping, with Teais
m being perhaps one of the worlds largest cults. There are many forms of tea and
as many methods in preparing it.
Most tea products and blends are from fermented leaves which are virtually compo
sted in great heaps before being slowly roasted. These are the common black teas
. We find the stimulant alkaloids and fragrant volatile oils are seriously degra
ded by this fermenting process. Green Tea is an unfermented leaf product with qu
ite distinct properties and flavor. It is made from only the finest grade of fre
sh leaves, briefly steamed and/or dried rapidly in copper pans over low heat to
arrest enzymatic activity and thus preserve taste and nutrients. The leaves are
rolled in the palm of the hand as they dry, to break up internal cell walls and
crumble them in a uniform cut. This product contains up to 4.5% caffeine (theine
) and theophylline with small amounts of theobromine and xanthine as well as 15%
gallotannic acid and 0.75% of a yellow volatile oil responsible for the inscrut
ably delightful odor and taste.
To prepare unfermented Green Tea into one of the finest brews, we recommend foll
owing a very specific recipe. Take pure cold water and bring it just under a boi
l. In a second pan place one teaspoon of Green Tea per cup or two being served.
Remove the water from the heat and let it cool just a bit. Pour the desired amou
nt of this water over the leaves, but be ready to act quickly. Let this steep fo
r about a minute or so then strain off into cups or a preheated teapot. This pre
vents cooking the leaves and allows the readily soluble xanthines and oils to in
fuse without destroying their subtle flavors while avoiding the release of the u
ndesirable tannic acid irritants. Moderate consumption is felt as an invigoratin
g mental tonic. It refreshes a tired spirit, speeding up thought processes and o
pening the higher intellectual centers. We experience this as a psychic opening
of the upper forehead. Beware of drinking too many cups: you may find yourself p
acing wildly in circles.
Green Tea is an excellent source of immune building polyphenols and other antiox
idants. Believed to offer protection against heart disease, cancer, tooth decay,
aids digestion and boosts longevity when consumed regularly. Rich in vitamins a
nd minerals. Other than certain mushrooms, Green Tea is the only source of the a
mino acid L-theanine, said to counter many of the negative effects of caffeine b
y stimulating alpha brainwaves which promote a state of relaxed awareness.
We offer five distinct varieties for those just getting to know Green Tea as wel
l as discerning connoisseurs-
Organically grown Bancha Green Tea- Less caffeine than other Green Teas. Japanes
e steamed, untoasted, mature leaf produced late in the harvest season. Nice arom
a, light flavor with a sweet aftertaste. $9/4 oz or $26/lb
Organically grown Fair Trade Certified Gunpowder Green Tea- Young leaf-buds roll
ed into tight pellets that "blossom" when added to hot water. Grown in Jiangxi P
rovince, China. Mild, smoky flavor that won't turn bitter from oversteeping. $8/
4 oz or $24/lb
Organically grown Sencha Green Tea- Traditional Japanese tea steamed and dried e
arly in spring from first picked tender leaves. Finest quality, makes a deep eme
rald infusion with a delicate flavor and high caffeine content. Much preferred b
y connoisseurs over Chinese Sencha. A little goes a long way! $11/4 oz or $33/lb
Organically grown Silver Sprout Green Tea- Produced in China from soft silvery y
oung leaves tightly curled and twisted during curing. Unfurls into long thin lea
ves when steeped. A pale golden, delicate and sweet tasting brew. Low in caffein
e, high in antioxidants. Out of stock
Organically grown White Peony Tea- See full description under WHITE TEA below. $
8/4 oz or $30/lb
ORGANIC GREEN TEA SAMPLER
Green Tea is becoming increasingly popular due to its health sustaining properti
es. Like Cannabis or fine wine, each green tea has it's own unique aroma, taste,
color and effect. We offer this sampler package of 4 of the finest, distinct, o
rganically grown varieties. The sampler pack contains 1 ounce of each of the fol
lowing teas - Organically grown Bancha Green Tea, Organically grown Gunpowder Gr
een Tea, Organically grown White Peony Tea, Organically grown Sencha Green Tea.
Organic Green Tea Sampler $14 (4 oz)
GUARANA Paullinia cupana var. sorbilis
Famed tonic/stimulant of the Brazilian Amazon. Natives insist their daily dose o
f Guarana serves as far more than a powerful stimulant, claiming it acts as both
an aphrodisiac as well as a treatment for headache, fever and cramps. The high
content of tetra-methyl-xanthine, hypoxanthine, guaranine, theophylline and theo
bromine accounts for its intensely pleasurable stimulant effects, which propel t
he mind and body for up to six hours. Prescribed as a replacement drug for those
who cannot tolerate coffee and tea, but its unusual saponin content (limbonine)
underlies the longterm tonic effect (Ginseng owes its activity to saponins). Kn
own as a healthy stimulant and perfect sustaining food substitute during fasts a
nd diets, its also fun! About 1/2 to 1 tablespoon is a dose. We now offer whole s
eeds so you can grind your own powder fresh in a coffee mill. One of the crops o
f Amazonia with positive ecological status: supports the peoples and habitats of
the Amazon. For a more info see our Guarana report.
Brazilian whole Guarana seed $11/8 oz or $19/lb
Brazilian Guarana seed powder $12/8 oz or $20/lb
GUAYUSA Ilex guayusa
Guayusa is a tree native to the eastern montana of Columbia, Ecuador and Peru an
d closely related to Yerba Mate. Guayusa leaves contain a significant amount of
caffeine and have been used for their healthy stimulating properties for thousan
ds of years. While Yerba Mate has enjoyed ever increasing popularity, Guayusa ha
s remained shrouded in mystery. In Ecuadorian Amazonia, Guayusa tea is drunk as
a general tonic, a treatment for headaches, stomach problems and for ritual puri
fication. It is considered a productive aphrodisiac. Taken with ayahuasca it is
said to "kill the bitter taste", "to prevent hangover" and to "give strength to
deal with ayahuasca." The tea is also drunk shamanically to enhance dreaming, an
d is reported by some to consistently produce lucid dreams. Leaves of a Shuar In
dian strain of Guayusa were found to contain 7.6% caffeine, making it the most p
otent caffeine plant known. However, on average, most leaves, including those we
offer, contain 12% or less. Guayusa brews a very tasty tea, somewhat reminiscent
of Green Tea but with a sweet aftertaste. It has a very low tannin content and
therefore can be steeped for a long time to bring out the full flavor of the lea
ves. Use about 12 teaspoons per cup, less for the powdered leaf. It is commonly b
rewed with ginger. The tea produces a pleasant state of enhanced sensory awarene
ss without any jittery or edgy effects. In fact, in Ecuador it is said to be "go
od to calm nerves" and "good for women who are pregnant." Very little modern res
earch has been done with this amazing plant, in addition to the caffeine, triter
penes and chlorogenic acid derivatives have been found. We feel confident that f
uture studies will reveal more immunomodulating and antioxidant phytochemicals l
ike those found in Yerba Mate and Green Tea, and that Guayusas relative obscurity
will be remedied as this beneficial stimulant becomes more widely available. We
are pleased to offer premium grade leaf from Ecuador, traditionally cultivated
without any chemicals.
Chemical free Ecuadorian Guayusa leaf tea cut $8/4 oz or $25/lb
On back-order 2-4 weeks
HE-SHOU-WU (FO-TI) ROOT Polygonum multiflorum
A Chinese medicinal that is a highly regarded longevity herb and sexual tonic, c
onsidered more restorative than Ginseng. Said to improve memory, calm anxiety, h
elp insomnia, male impotence and even restore grey hair to its color when taken
over time. Strengthens the liver and kidneys, used for malaria, diabetes and as
a fertility tonic for women. The tuberous roots contain 2,3,5,4-tetrahydroxystil
bene-2-0-b-D glucoside, and in order to remember that name, regular use is sugge
sted. Very rare traditionally prepared roots, steamed in black bean juice to enh
ance yin energy. 68 grams decocted is a regular dose, or 5 grams can be powdered
and eaten with food for its tonic affect. Note: Soy oil is used in the tradition
al preparation of this herb.
Chinese He-Shou-Wu root slices $11/8 oz or $17/lb
NEW! Organically grown cut and sift Chinese He-Shou-Wu root $12/8 oz or $20/lb
NEW! Organically grown Chinese He-Shou-Wu root powder $13/8 oz or $22/lb
HIMALAYAN SYNERGY
Based on ancient Himalayan recipes to enhance physical and mental functioning at
high altitudes, this is a carefully formulated blend of Lycii (Goji) Berry extr
act, Seabuckthorn Berry extract, and Rhodiola root extract. We find this combina
tion to provide an energizing boost at any altitude along with a unique synergy
of the immunotonic and adaptogenic actions of all three herbs. 13 teaspoons a day
recommended, great in smoothies, juice or capsules. Out of stock
HIMEMATSUTAKE MUSHROOM Agaricus brasiliensis
Agaricus brasiliensis comes from an area near Sao Paulo, Brazil. Extensive exper
iments by researchers at the National Cancer Institute and in Tokyo demonstrated
this mushroom to be very promising as an immunostimulant. It contains high leve
ls of a unique beta glucan polysaccharide, evidently the compound responsible fo
r the rapid anticancer and antiviral activity found in their tests. In addition
to this anticancer effect through induction of cytokines, Himematsutake is shown
to reduce blood pressure, modulate blood sugar, lower cholesterol and aid in re
versing the effects of arteriosclerosis. 13 teaspoons (26 grams) of powder a day.
For more info see - Medicinal Mushrooms
Organically grown, powdered Himematsutake mycelium $14/100 grams or $38/lb
HONEYBUSH TEA Cyclopia intermedia/subternata
A highly esteemed drink of the Khoi and San people. Endemic to the Cape fynbos r
egion of South Africa. Made from the leaves, twigs and blossoms of many species
of small leguminous Cyclopia shrubs and named for their sweetly fragrant yellow
flowers. The tea is produced in much the same way as Rooibos, though the "fermen
tation" process is sometimes longer to achieve its rich brown color and sweet sm
ell. Dr. H. De Lange of the National Institute at Kirstenbosch sees Honeybush as
"an evolutionary drink like wine, because there are so many plant varieties and
possibilities of creating a range of teas, each with its own distinct flavor."
Honeybush contains trace amounts of caffeine (0.01% compared to 3% or more in bl
ack tea), yet is calming in its effects. Low in tannins, high in vitamin C, very
rich in calcium, potassium and other minerals. Contains anti-diabetic pinitol a
nd antioxidant isoflavones, coumestans and xanthones. Research on Honeybush is n
ot as extensive as Rooibos, but it is showing to have a wide variety of benefits
-- antiinflammatory, anticarcinogenic, antimicrobial and antifungal. Becoming a
popular for menopause, helping to alleviate hot flashes. Tones the urinary syst
em, aids digestion and is good for psoriasis and other skin disorders. It is eve
n said to stimulate milk flow in lactating mothers.
Similar in taste to Rooibos, this delectable tea brews an apricot to deep pink c
olor with a mild sweet taste, floral and smooth, with a hint of spicy undertones
. Unlike many teas, prolonged boiling at low temperatures actually enhances the
flavor. 2-3 teaspoons per cup of tea should be infused for a minimum of 10 minut
es. Like Rooibos, the same batch of tea can be steeped several times. Fantastic
hot, cold, sweetened or unsweetened. Terrific when blended 50/50 with Rooibos.
The Honeybush industry is still in its infancy and much of it is harvested from
the wild. Our premium grade, certified organic tea comes from Cyclopia intermedi
a and Cyclopia subternata grown on locally run cooperative farms in South Africa
, so wild populations are not impacted. Out of stock
IPORURU Alchornea castaneifolia
Iporuru, or Hiporuru, is a shrubby Amazonian tree and important medicinal. Used
in Peruvian dietas as a "teacher plant" and occasionally added to ayahuasca brew
s. Well known in Peru for its antiinflammatory and antiarthritic action and bein
g utilized in North America by athletes, yogis and herbalists for its ability to
support muscle and joint structure, aiding flexibility of movement and range of
motion. An effective topical pain reliever when rubbed into injuries. In parts
of Peru it is hailed as a useful aphrodisiac, increasing female fertility and a
remedying male impotency. Other folk uses include treating colds, coughs, diarrh
ea and diabetes. Taken regularly it produces an interesting state of heightened
awareness. Laboratory research has shown Iporuru to have antitumor, antifungal a
nd antiviral actions. Analysis shows saponins, phenols, steroids, flavonols, fla
vones, tannins, xanthones and alkaloids including alchorneine also found in Alan
(Alchornea floribunda) of western Africa, see Recording #124. 12 grams (about 1/
2 teaspoon) is taken 23 times a day. Iporuru can only be harvested in the Amazons
dry season, since it spends most of the rainy season underwater. For most uses 1
-2 grams (about 1/2 teaspoon) is taken 2-3 times a day brewed as a tea, or taken
in capsules..
Wildcrafted Peruvian Iporuru leaf, fine tea cut $8/100 grams or $24/lb or $42/2
lbs
JUJUBE DATES Ziziphus jujube "Ta Tsao"
Out of stock
KAVA KAVA ROOT & KRATOM LEAF
Due to some discrepancies, we are no longer offering Kava & Kratom products onli
ne. Such are the times. Contact us for more info.
KOLA NUT POWDER Cola nitida = Cola acuminata
Indigenous to coastal rainforests of West and Central Africa, the seeds of this
beautiful tree have been prized for their powerful stimulant effect. A member of
the same family as Cacao, the Sterculiaceae. The whole seed is carefully peeled
to remove the two large cotyledons within the kernel shell. These are dried to
form the Kola "nuts" which are powdered for use. This powder contains between 1%
and 3.5% caffeine (usually about 2%). Theobromine is also present in amounts ju
st under one percent. The fresh Kola nuts are particularly enjoyed where the tre
es grow, and this preference is known to have solid grounds in scientific fact:
the xanthines (caffeine and theobromine) are bound together with an unusual comp
ound called kolacatechin, which itself breaks down upon drying into the tannin K
ola Red. The kolacatechin allows the bound chemicals to be absorbed in a joined
fashion, with a unique synergistic action not the same as when experienced as in
dividual substances in dried Kola powder. For those of us not so fortunate as to
have access to a nearby Kola tree in season, the dried product must suffice. In
fact, the dried Kola nut has been so craved and appreciated in Africa that exte
nsive intertribal trade networks managed to have passed it from coast to coast,
north to south. In past generations, the Kola nut was treated as a unit of money
.
The reddish-brown powder may be taken in its natural state, either eaten straigh
t, mixed with honey or packed in capsules. A normal dose is 1-2 teaspoons. Kola
is traditionally eaten before a meal to aid digestion and thought to improve the
flavor of anything eaten after it. An interesting drink may be prepared by stir
ring the Kola powder into cold water (a tablespoon per cup) and gradually bringi
ng it to a near boil, reducing the heat to simmer for five minutes before strain
ing. The drink may be sweetened to taste, but it is best without cream or other
flavorings. It has a unique flavor, not unpleasant. The many types of soft drink
s which use some Kola essence have a hint of this taste. In fact the original Co
ca-Cola got its name from Kola nut and coca leaf once being major herbal ingredi
ents.
The effects usually are first noticed as an increase in depth of breathing accom
panied by spine tingling rushes of energy which begin in the lower back and swir
l up to the base of the head, climaxing with a tightening of the scalp and a fee
ling of the hair standing on end. It can range from a quick flash up the spine t
o a full-on, one-by-one opening of the chakras as a kundalini-like mobilization
of vital force rises to the crown of the head. Most people notice this sort of e
xperience, especially those who tend to have body consciousness as an inclinatio
n. Kola usually comes on very smoothly, accelerating somatic and cerebral energy
for about an hour. It is good to use that peak time for enjoying the ride. Sinc
e the skins pleasure receptors are especially effected, the sensation of touch be
comes very pleasurable indeed. Delicate stroking or very light massage can be an
enjoyable thing to share with a partner. This is enhanced by calming the mind a
nd focusing on the surface of the skin while in a relaxed posture. The combinati
on of an alert, receptive state of mental stimulation with the sensitization of
pleasure in touch make Kola a delightful experience.
Wildcrafted African Kola Nut powder $8/8 oz or $14/lb
Wildcrafted, African Kola Nuts, whole cut $10/8 oz or $16/lb
LICORICE ROOT Glycyrrhiza glabra
Nearly 50 times as sweet as sugar, Licorice root is often thought of as a candy,
it is in fact one of the most valuable, widely prescribed herbs in the world. S
oothing and healing to the whole digestive tract, considered a mild laxative. Gr
eat for sore throats, coughs and other respiratory problems. A powerful tonic fo
r the endocrine system, rejuvenates exhausted adrenals. One of the active consti
tuents, glycyrrhizin, has powerful antiinflammatory/antiarthritic action compara
ble to hydrocortisone. Glycyrrhizin has also been used to treat chronic hepatiti
s and liver cirrhosis. A great addition to any herbal tea blend, Licorice can al
so be made into syrups and candies. Because of its sweet taste its one of the eas
iest herbs to give children. Its a common flavoring agent added to tobacco. Some
studies done with concentrated licorice extracts have suggested that it may caus
e water retention and raise blood pressure levels, yet it must be remembered tha
t the whole herb has been widely and safely prescribed for thousands of years wi
thout these effects.
Organically grown Licorice root tea cut $16/lb
Organically grown Licorice root powder $10/8oz or $17/lb
LICORICE ROOT, CHINESE Glycyrrhiza uralensis "Gan Cao"
The "Grandfather of Chinese Herbs" and the "Great Detoxifier", this Licorice has
been one of the most important Chinese herbs for over 5,000 years. All the same
properties as common Licorice and more. Used to harmonize various herbs prescri
bed together. Builds vital energy and sharpens the mind. Said to relieve intoxic
ation due to bad food and drugs. Laboratory tests show Chinese Licorice to elimi
nate over 1,200 toxins. Continued use is said to promote longevity and produce r
adiant health.
Organically grown Chinese Licorice root slices $11/8 oz or $18/lb Out of Stock
Chemical free Chinese Licorice root slices $10/8 oz or $16/lb
LIONS MANE MUSHROOM Hericium erinaceus
An unusual looking mushroom, forms white balls covered in small tenticle like gr
owths. Native to stumps and logs of temperate forests throughout the northern he
misphere. Typically used in Chinese medicine for digestive ailments. Native Amer
icans used the dried powdered mushroom for wound healing. A seafood like flavor
and texture make it a choice culinary fungus when fresh. The focus of recent stu
dies, Lions Mane contains a number of polysaccharides with antitumor properties,
other compounds and fatty acids that stimulate the immune system. A group of com
pounds named erinacines have been discovered that may stimulate the regrowth of
neurons, regenerating nerve tissue in the brain. This makes the fungus an auspic
ious candidate for cognitive enhancement and the treatment of the neurological d
egeneration associated with Alzheimers and senility. 13 teaspoons (26 grams) a day
recommended. For more info see -Medicinal Mushrooms
Organically grown, powdered Lions Mane mushroom mycelium $14/100 grams or $38/lb
LONGAN BERRY Dimocarpus longan (=Euphoria longan) Long Yan Rou
Longan is the fruit of a large tree closely related to the Lychee. A favorite am
ong exotic fruit connoisseurs and a traditional Chinese blood tonic. Rich in vit
amins A and C, fiber, protein, potassium and up to 15 times the amount of iron f
ound in spinach. Regular consumption is said to invigorate the heart and spleen,
nourish the blood and increase physical stamina. Valued for calming the mind an
d used to treat insomnia, amnesia and dizziness. Often combined with Reishi and
Poria mushrooms for "tranquility of spirit." Longan also has an ancient history
as a sexual tonic. Science has found Longan to have antifungal and antimicrobial
properties. Traditionally steeped as a tea or eaten straight. The soft orange f
lesh of the dried fruit has a wonderful, slightly aromatic sweet taste. It can b
e rehydrated by soaking in water for 1 hour and makes an excellent addition to f
ruit salads, smoothies and sweet and sour dishes. 1015 grams (about 1015 berries)
is the recommended daily dose. Our Longan berries are top grade and have the pit
s removed.
Chinese Longan Berries $15/8 oz or $26/lb
Cultivated with out chemicals Taiwanese Longan Berries $16/ 8 oz or $28/lb
Naturally grown, very fresh, soft, delicious and potent. Limited amounts will be
available throughout the year as our whole supply comes from a single farm.
LUCUMA Pouteria obovata (=Lucuma obovata)
The fruit of this sacred tree, a sapote relative, was the most spiritually impor
tant fruit of the ancient cultures of coastal Peru, archaeological evidence dati
ng back 10,000 years. It played a central role in creation myths, the nutritious
breast like fruits being associated with fertility and nourishment. The fruits
superficially resemble a nippled avocado with yellow-orange pulp "the color of t
he light stolen from a thousand sunsets." The pulp has an attractive aroma and a
rich maple-cream flavor. It is high in carbohydrates, fiber, vitamins and miner
als, including significant amounts of beta-carotene, niacin and iron. The dried
powdered fruit is a good addition to herbal blends, mellowing the taste of more
pungent and bitter herbs and is a essential addition to smoothies. It synergizes
incredibly with the flavors of Cacao, Maca and Mesquite. Widely used in the fin
e food preparations of Peru, the culinary possibilities are endless. We are plea
sed to bring this ancient crop to a wider audience!
Organically grown Peruvian Lucuma powder $12/8 oz or $18/lb
LYCII (GOJI) BERRIES Lycium barbarum "Gou Qi Zi"
Lycii are pink-red berries of a spiny solanaceous bush native to isolated areas
of China and Mongolia. Also known as Goji berries or wolfberries. A traditional
Chinese longevity enhancer, stories dating back nearly 2000 years concern its mi
raculous ability to prolong and improve life. One myth says it was a staple food
of the great sage and herbalist, Li Ching Yuen who was claimed to be over 250 ye
ars old when he died in 1930! Lycii berries have been declared a national treasu
re by the State Scientific and Technological Commission in China.
Lycii berries are an incredibly nutritionally rich herb/food containing 18 amino
acids, including all the essentials, and up to 21 important trace minerals such
as germanium, zinc, calcium, iron, copper, selenium, etc. Each raisin sized be
rry is packed full of beta-carotene and vitamin C. Rich in vitamins B1, B2, B6 a
nd E. These wonder berries also contain linoleic acid, sesquiterpenoids, tetrate
rpenoids, beta-sisterol, betaine and immune strengthening polysaccharides. One p
olysaccharide in the berries has been claimed to induce secretion of rejuvenativ
e growth hormone by the pituitary gland, giving possible additional credit to Ly
cii as a revered antiaging herb.
Lycii are considered an aphrodisiac and fertility booster; clinical studies have
shown them to significantly raise testosterone levels in elderly men. A possibl
e mild antidepressant - prolonged daily use is claimed to promote cheerfulness,
vitality and clarity. Utilized in oriental medicine to tonify and protect the ki
dneys and liver, nourish the blood and improve vision. Modern research shows the
se delicious berries to enhance the immune system and balance blood sugar. Lycii
berries are a favorite of the medal winning Chinese Olympic swim team. They hav
e been demonstrated to increase levels of the potent antioxidant superoxide dism
utase in the body. They are now being thoroughly scrutinized for their anticance
r activity.
Lycii berries are one of the simplest herbs to use, they are very sweet and tast
y, and can be used in food preparation and cooking just like raisins. Try rehydr
ating them by soaking in water. Popular blended in smoothies or mixed into oatme
al and cereal. Traditionally, the berries are boiled in light wine, then this is
used as broth stock in soup. A famed longevity tea is made from equal parts Lyc
ii and Schizandra berries. An excellent liver cleanse and tonic can be made in t
he blender with 1/4 cup soaked berries, 1 tablespoon ground Milk Thistle seed, 1
teaspoon Chlorella powder and 2 cups apple juice. We love to chew these delight
ful berries as snacks daily. One half to one ounce (1/8 - 1/4 cup) a day is the
recommended intake. Eating more during the cold and flu season is advised.
This once obscure Asian medicinal superfood has been reborn recently as "Goji" w
ith all the attendant hype that Americans lavish on their pop idols. Even Dole c
orporate fruit company has pounced upon the bandwagon, peddling their own brand
of Goji berry. Despite all the hype, Lycii remain a superior nutritive medicinal
.
Unfortunately, most dried Lycii berries are treated with sulfur dioxide as a pre
servative. As with all of our herbs, we have taken time to search out high grade
berries that are organically grown in the ancient Lycii farming region of Ning
Xia, China. Contrary to popular Goji marketing trends, Lycii are not grown or wi
ldcrafted in Tibet, or in the Himalaya proper, just as Himalayan salt comes actu
ally from the mountains of Pakistan...!
Organically grown, whole Chinese Lycii berries $9/8 oz or $16/lb or $58/4 lbs
Out of stock until end of October
LYCII (GOJI) BERRY EXTRACT
This superior, rejuvenative Lycii berry extract contains at least 20+% polysacch
arides. Great taste mixed with food or juice. 24 teaspoons a day recommended.
Organically grown Lycii berry extract powder $15/100 grams or $45/lb
MACA ROOT Lepidium meyenii, Lepidium peruvianum "Chacon"
An ancient Andean food/medicine plant cultivated for at least 4,000 years. This
turnip like root is the highest altitude cultivar in the world, grown at elevati
ons over 14,000 feet. A revered adaptogen and aphrodisiac. Clinical research dem
onstrates it to be a powerful fertility enhancer for both men and women. One stu
dy showed a nearly 200% libido increase in men! Becoming popular among elderly c
ouples, some claiming it to be natures answer to Viagra. Provides sustained physi
cal energy, mental acuity, and enhances the function of the immune system. Nour
ishes the endocrine system and is proving to be quite beneficial for problems as
sociated with PMS and menopause. Also being hailed as a supreme longevity herb a
nd treatment for the biochemical imbalances that contribute to depression. Maca
is quite high in protein, abundant in vitamins, minerals (especially calcium), a
mino acids, sterols, flavanols, and alkamides. Like most adaptogens, the effects
are most noted with regular consistent use, 1 - 4 tablespoons a day. With a ple
asant malty taste, it mixes well with any food or drink. Numerous traditional An
dean delicacies are made from the root, such as puddings, stews, and fermentsincl
uding a Maca beer, "chicha de Maca." 20% Maca can be added to flour when making
breads or other baked goods. Many find it a real treat blended with Cacao. Unlik
e other Maca powder on the market, ours is from a mixed variety of organically
grown roots, sundried and slow ground at low temperatures. No coloring agents, g
lucose or or other sweeteners have been added. To avoid soil depletion and heavy
metal accumulation that Maca is known for, these roots are cultivated in new fi
elds each year on a 7 year rotation.
Organically grown Peruvian Maca root powder $10/8 oz or $16/lb or $58/4 lbs
MACA ROOT, PREMIUM Lepidium meyenii, L. peruvianum
The most potent naturally produced maca product we have come across. From the sa
me top quality source as our regular maca. Fresh whole roots are juiced and then
the juice dehydrated to make the impressive concentrate. We find it to be about
3+ times as potent as the regular maca. Has a more pungent radish like flavor t
han the whole root powder. 13 teaspoons a day.
NEW! Organically grown Peruvian Premium Maca root juice powder
$10/100 grams or $26/lb or $95/4 lbs
MAITAKE MUSHROOM Grifola frondosa
Maitake mushrooms are regarded as among the most potent immunostimulating medici
nals, an adaptogen similar to Shiitake and Reishi. This delicious polypore is pr
escribed in Japan to lower blood pressure, for breast cancer, to protect the liv
er, and aid in weight reduction. Maitake appears to be surfacing as one of the m
ost promising natural healing aids with antibacterial, antiviral, antitumor and
antidiabetic properties. It has also been found beneficial for lung disease, can
dida, and high cholesterol. The polysaccharide contained in the fungus is resist
ant to degradation by stomach acids and enzymes, making oral ingestion highly ef
fective. We have Maitake grown on brown rice or Purple Corn. 13 teaspoons (26 gram
s) a day. For more info see - Medicinal Mushrooms
Organically grown, powdered Maitake mushroom mycelium $14/100 grams or $38/lb
Organically grown, powdered Maitake mycelium on Purple Corn $18/100 grams or $54
/lb
MEDICINAL MUSHROOM SAMPLERS
Sampler kits of our organically grown medicinal mushroom mycelium biomass powder
s. Studies have revealed that consuming several medicinal mushroom species toget
her has more pronounced immune enhancement than a single species taken alone. Sa
mplers contain 25 grams of each mushroom powder. For more info see - Medicinal M
ushrooms
Sampler 1: Cordyceps, Himematsutake, Lions Mane, Maitake and Poria
Sampler 2: Reishi, Shiitake, Tremella, Turkey Tail and Zhu Ling
Sampler 3: Cordyceps, Maitake and Reishiall grown on Peruvian Purple Corn
Each Sampler is $22 and has a 4 oz value for shipping
MESQUITE MEAL, PERUVIAN Prosopis pallida "Algorroba"
Since ancient times desert dwellers of the Americas have used the seed pods of t
he Mesquite tree as a dietary product, in fact it was probably the single most i
mportant food source for ancient civilizations along South America's arid coasta
l regions. The pods with seeds are dried and ground into a flour that has a swee
t, nutty, carob-like flavor with a hint of caramel. It is a good source of calci
um, manganese, potassium, iron and zinc. Its high fiber and protein content aids
in stabilizing blood sugar, making it a good choice for diabetics. It is tradit
ionally made into cakes, breads, ice cream, sweet beverages or fermented into an
alcoholic drink. It mixes well with many teas and coffee substitutes, as well a
s chocolate preparations. One delicious medicinal concoction blends Mesquite, Ca
cao, Maca and Lucuma with milk. Our finely ground Mesquite meal is harvested fro
m trees growing in the mineral rich deserts of northern Peru. Purchase of this p
roduct can help encourage the reforestation of Peru's highly endangered coastal
ecosystems.
Organically grown Peruvian Mesquite Meal $8/8 oz or $14/lb
MILK THISTLE SEED Silybum marianum
Seeds of this biennial weed have been used since at least the 1st century for de
toxing and protecting the liver. The efficacy of this hepatoprotective action ha
s been confirmed by exhaustive laboratory and clinical research. The responsible
compounds are a complex of flavolignans known collectively as silymarin (=silyb
in). Silymarin alters the outer liver membrane cell in such a way that certain t
oxins cannot penetrate the cell. Regenerates the livers cells by stimulating RNA
polymerase A, thus enhancing ribosome protein synthesis. Silymarin has even been
effective against usually fatal amatoxin/phallotoxin poisoning from mushrooms.
Invaluable for treating all forms of hepatitis and alcohol induced hepatoxicity.
Recent studies have shown Milk Thistle to be promising inhibiting many forms of
cancer, and to enhance the production of the potent metabolic antioxidants supe
roxide dismutase (SOD) and glutathione peroxidase. Even if you dont have liver da
mage or disease, Milk Thistle may offer protection from widespread environmental
toxins, pharmaceutical drugs, even overly rich foods. Eating the whole seed ass
ures you get all the beneficial constituents, some of which may be absent from e
xtracts. 1215 grams (23 tablespoons) of seed a day should equal 200400 mg of silyma
rin. The seeds are easy to use, powder in a coffee grinder and add to cereals, s
moothies, salads or soups. They can be sprouted and eaten like sunflower sprouts
. We offer the finest grade of seed available.
Organically grown, top grade, whole Milk Thistle Seed $10/8 oz or $18/lb
MILK THISTLE SEED EXTRACT Silybum marianum
This potent Milk Thistle seed extract has been standardized to contain at least
80% silymarin. 1/4 teaspoon is the recommended daily dosage.
Milk Thistle seed extract powder $16/4 oz or $50/lb
MOCTEZUMA'S SECRET
When the Spanish barbarian, Cortez burst into the 1520sAztec court, he was shock
ed and intrigued to discover the aged Moctezuma reveling in the pastime of a roy
al harem. Upon learning that the basis for this royal pleasuring was an aphrodis
iac brew forbidden to all but the court, Cortez kept the Aztec King alive only l
ong enough to determine its ingredients and formula. With the rapid culture cras
h, use and knowledge of the original Royal Secret was forgotten. The Europeans b
rought one of the ingredients into world awareness, seed of the Cacao (Cocoa) Tr
ee, now a household item. In the original erotic brew, cacao was blended with un
ique medicinal herbs and spices to give a drink that is worlds apart from our fa
miliar, puny chocolate.
Since partially resurrecting the lost recipe from obscure Vatican manuscripts we
have been blending the herbal drink once more, immersed in the Business of Plea
sure. The intense, pungent mix of bitter, stimulating organically grown roasted
Cacao seed powder, organically grown fiery hot Aji Red Limo chilis, with the bio
active herbs Damiana, Kola, organically grown Chamomile, organically grown Red C
lover, and organically grown Spearmint. Our most popular product! With hundreds
of satisfied customers worldwide, this exotic beverage has become an underground
sensation!
Use one heaping tablespoon per cup. Stir into cold water and bring almost to a b
oil. This can be strained off immediately, or if a stronger brew is preferred, a
llow to simmer a few minutes. Alternately, place in a french press, pour in hot
water, steep for 2 or more minutes, then press and strain. It is especially deli
cious when mixed with milk and honey to taste, and can be chilled for a real tre
at!
$8/4 oz (20-cup supply) or $24/lb or $80/4 lbs
Additional discounted bulk rates available for larger quantities, please inquire
.
MOCTEZUMA'S LITE
We have had regular requests for custom batches of less-hot Moctezuma's Secret.
For those who find their consumption of the herbally medicated chocolate brew is
limited by the degree of hotness they are used to or have friends who'd love to
be able to experience the brew's effects, but who have yet to grow tolerant of
chilis, this is the answer. All the exotic ingredients formulated according to t
he classic recipe, except for the hot peppers.
$8/4 oz (20-cup supply) or $24/lb or $80/4 lbs
MOCTEZUMA'S RAW
Requests from raw food enthusiasts have lead us to concoct this great new Mocte
zuma's! A blend of organically grown Ecuadorian raw Cacao Seed powder, Damiana h
erb, organically grown Chamomile, organically grown Red Clover, organically grow
n Spearmint, and organically grown Aji Red Limo chili powder. We find the raw Ca
cao powder to give the blend a smoother, richer flavor and an enhancement of the
pleasurable effects. To prepare a raw beverage it can be stirred into cold fres
h water and warmed on the stove and left to steep for 10-15 minutes then filtere
d through a course strainer or alternately infuse for several hours as a sun tea
. One heaping tablespoon per cup.
$9/4 oz (20-cup supply) or $28/lb
MUIRA-PUAMA Ptychopetalum olacoides
Known as "potency wood" throughout Brazil, this is among the most esteemed herbs
from the Amazon. The root is used in folk medicine as a CNS stimulant, a powerf
ul aphrodisiac and for sexual impotence. The preparation is generally made by so
aking chips in jungle rum sealed in a jar and buried in the earth for a period o
f time. Recent clinical studies have validated Muira-Puamas effectiveness in impr
oving libido and sexual function for both men and women. It is most effective wh
en taken as a daily tonic. Although the active compounds are best extracted by a
lcohol, it is also brewed as a tea and used in herbal blends with Catuaba, Ashwa
ghanda, Eleuthero and Ginkgo. It is said by some to combine well with popular sm
oking herbs.
Brazilian Muira-Puama root chips $10/8 oz or $16/lb
Brazilian Muira-Puama root powder $11/8 oz or $18/lb
MULUNGU Erythrina mulungu
The bark of this graceful Amazonian coral tree is a useful hypnotic sedative tra
ditionally used to treat anxiety, calm the nerves, treat insomnia, epilepsy, rhe
umatism, asthma, and to strengthen the liver. Use of Mulungu for anxiety and str
ess has been validated by recent studies that show it to produce a anti-anxiety
effect similar to diazepam. It has also been shown to have antibacterial, antiin
flammatory, and liver protective actions. Modern herbal medicine has just begun
utilizing Mulungu to treat depression, liver disorders, promote healthy sleep pa
tterns, strengthen the heart, and help with drug withdrawal. The chemistry of Mu
lungu has been studied extensively; the bark contains novel alkaloids, flavonoid
s, and triterpenes. This is yet another impressive botanical from Amazonia. Thos
e who do not respond well to Kava or other herbal sedatives may find this the pe
rfect alternative for enjoyable mellow stress relief. 2-3 teaspoons of bark can
be decocted 510 minutes for tea. Clinical research has documented hypotensive act
ion, so those with low blood pressure should use it thoughtfully. The tree is fa
st growing and increasingly planted as a medicinal ornamental in Brazil. Our bar
k is sustainably harvested from semi-cultivated trees.
Cut and sifted Brazilian Mulungu bark $10/100 grams or $28/lb
MYRRH Commiphora molmol
Dried pieces of sap from Commiphora trees of Yemen. Utilized for thousands of ye
ars as a precious medicine, sacred incense, perfume and ointment. A powerful ant
ifungal, antibacterial and broad spectrum antiseptic for treating wounds. Powder
ed or dissolved in alcohol it can be made into a mouth wash for sore throats or
gingivitis. Taken internally as an expectorant. Produces a heavenly aroma when b
urned as incense, said to inspire prayer, to fortify and revitalize the spirit.
$3/1 oz or $16/8 oz or $25/lb
NEEM LEAF Azadirachta indica
For centuries the Neem tree has been one of the most versatile sources of medici
ne in India. The leaves have been used to treat all manner of maladies including
arthritis, fungal infections, parasites, malaria, indigestion, heart disease, d
iabetes, external wounds, sunburn and skin disease. Scientific studies are affir
ming many of these uses, showing that Neem leaves are antibacterial, antifungal,
antiviral and may prove beneficial for AIDS, cancer, and reducing anxiety. Trad
itionally mixed with grains, stored foods and fibers to repel insects. Recent st
udies have shown that they inhibit the common food mold, Aspergillus, from produ
cing dangerous carcinogenic aflotoxins. Strong leaf tea is also an effective, sa
fe insecticide and fungicide when sprayed on garden pests. Though the leaves hav
e been consumed as a tea for ages, some evidence suggests long term internal use
may cause liver damage. Paradoxically a leaf extract is considered hepatoprotec
tive. Until this is clarified we offer leaves for external use only.
Indian Neem leaf $9/8 oz or $15/lb
NEEM SEED OIL Azadirachta indica
Another important ancient product from the beneficial Neem tree is an oil made f
rom the seeds. Used in Ayurvedic medicine to treat infectious disease, skin diso
rders, rashes, insect bites and burns. Current research shows the oil to be anti
septic, antifungal, antibacterial, antiviral. It is widely hailed as a natural i
nsect repellant, shown to be more effective than DEET for repelling mosquitos. I
ncreasingly used in cosmetic products, such as lotions and shampoos, for its moi
sturizing properties. Neem oil has been widely employed in India as a safe natur
al contraceptive for both men and women. As a spray in organic agriculture, it i
s a highly effective, eco-friendly insecticide and fungicide. Rich in fatty acid
s (primarily oleic, stearic and palmitic) vitamin E, glycerides and liminoids re
sponsible for the oils medicinal properties. The oil has a nutty, garlic-like ar
oma and is best used diluted: as a moisturizer, healing salve and insect repella
nt; mix 1 part Neem oil with 5 parts coconut oil. A small amount can also be add
ed to shampoos and soaps. As a spray for yard and garden, mix thoroughly 1/2 tea
spoon oil, 1/2 teaspoon handsoap (as an emulsifier) per cup of warm water. Much
of the Neem oil available is compromised by extraction at high temperatures or w
ith toxic solvents. Our oil is produced from select Indian seed, cultivated with
out chemicals and cold pressed. The oil may partially solidify if cold-- place t
he bottle in warm water to liquify.
Cold pressed, Indian Virgin Neem seed oil $10/4 oz bottle (8 oz) or $25/16 oz ja
r (2 lbs)
October Special! $8/4 oz bottle (8 oz) or $22/16 oz jar (2 lbs)
NETTLE LEAF Urtica dioica
Ah, childhood memories of cool streams and the sharp biting kiss of Nettle sting
s. This once imposing plant now ranks amongst our all time favorite herbs/superf
oods. Dried Nettles are free from sting, a superior tonic and incredibly nutriti
ous. High in chlorophyll, rich in calcium, iron, silicon, potassium, magnesium,
manganese, zinc, chromium and the antioxidant flavonoid quercetin. Strengthening
to the entire metabolism. Cleanses and detoxifies the kidneys and liver, tonifi
es the genitourinary system. Taken regularly it can significantly help allergies
, asthma and eczema. It is also a favorite womens herb for the symptoms of PMS an
d menopause. Externally Nettle tea is great for the skin and hair. This tasty he
rb can be made into tea, added to soup or just about any other foods. We even ad
d it to our morning smoothies.
Organically grown, cut and sifted Nettle leaf $9/8 oz or $16/lb
PALO SANTO Bursera graveolens "Holy Wood"
Aromatic wood from trees closely related to Copal and the old world Frankincense
and Myrrh. The wood can be boiled and the tea is used to treat stomach aches, a
s a blood cleanser, expectorant, for rheumatism, and topically as an antiseptic.
Sticks of the wood are burned as an incense with a unmistakable sweet scent. Tr
aditionally it was burned for purification and to soothe the spirit. Shamanicall
y it is used as a tool for "spiritual surgery". One stick can be relit many time
s. It can also be placed in a drawer as moth repellant and to freshen clothes. P
alo Santo trees occur in a few low elevation Andean valleys and the wood is only
harvested from naturally occurring dead branches and trees.
Wildcrafted, Peruvian Palo Santo wood $4/1 oz or $16/8 oz or $26/lb
PALO SANTO ESSENTIAL OIL Bursera graveolens NEW!
Carefully harvested dead wood and the tips of young living branches are steam di
stilled to produce this one of a kind magical oil. The sweet balmy aroma is stro
ngly grounding and purifying. Applied topically as an antiseptic, insect repella
nt, expectorant, and for rheumatic pains. Produced from a sustainably managed fo
rest in Ecuador.
1/8 oz bottle $10 or $30/ 1/2 oz bottle (limited)
PAU D'ARCO BARK Tabebuia impetigenosa "Taheebo"
Medicinal use of this rainforest tree bark has been spread from the jungle to th
e laboratories of international pharmaceutical firms in recent years as the anti
tumor action of the phytochemical lapachol and anticandida properties of xylidio
ne were discovered. It has an apparent lack of toxicity. Highly prized as an imm
unostimulant and strengthening medicine for convalescents. Effective for treatin
g skin disorders and fungal infections. It has pronounced antiviral, antibacteri
al, antiparasitical, and antiinflammatory properties. As a mild astringent it is
helpful with digestive disturbances. Increasingly popular as a tea because of i
ts truly delicious taste and full body. A rich, aromatic brew is made by simmeri
ng small amounts of the rasped bark for 10-15 minutes. We offer the finest quali
ty tea cut bark we have come across. See also Tahuari listed below.
Wildcrafted, premium grade, tea cut Peruvian Pau D'arco bark $5/100 grams or $14
/lb
PORIA MUSHROOMS Wolfiporia cocos =Poria cocos "Fu-Ling"
This fungus produces underground mycelial "tubers" of concentrated tissue, calle
d sclerotia, associated with fir tree roots. In Chinese medicine it is one of th
e most widely used and highly respected herbs as well as a popular food. The sup
erb yin tonic. It is said that it "restores and refreshes the body and mind, and
when used regularly will prolong life." It possesses significant amounts of lec
ithin, polysaccharides and tetracyclic triterpenes with documented immunostimula
nt, antitumor, and antiviral properties. Used for forgetfulness and to calm the
spirit. Mildly sedative, relaxing to the mind; these anxiety relieving effects a
re credited with lengthening life as much as anything. Poria also was reported t
o be popular among Imperial concubines. A typical dose is 615 grams, with a neutr
al taste it mixes well with many foods like soups, warm cereals or smoothies. Fo
r more info see - Medicinal Mushrooms
Chinese Poria sclerotia slices $10/8 oz or $17/lb
Organically grown, powdered Poria mushroom mycelium $14/100 grams or $38/lb
PURPLE CORN Zea mays "Maiz Morado"
Also called Kculli, cultivated in Peru as a food and medicine since antiquity. H
ighly nutritious, packed full of powerful antioxidant polyphenols and flavonoid
anthocyanins responsible for one of the richest purple colors found in nature. A
nthocyanins are known to be anticarcinogenic, antimutagenic, antimicrobial, anti
viral; they are found to reduce cholesterol, promote connective tissue regenerat
ion, stimulate collagen formation, improve circulation, enhance vision, boost im
mune function and reduce inflammation. Studies suggest it aids the prevention of
diabetes and obesity. Japanese research has demonstrated Purple Corn may impede
the formation of colon cancer. Gaining popularity as a antiaging herb and a pro
phylactic against colds and flus. We find it has a calming effect on the body an
d mind, promoting a tranquil state. An incredible natural fabric and hair dye an
d a beautiful addition to beverages and foods. In Peru it is traditionally made
into a sweet beer known as "chicha morado" ( for chicha recipes see the Book Sac
red and Healing Herbal Beers ). The Purple Corn we offer is organically grown in
Peru. We have viable whole kernels and a potent atomized powder extract. A medi
cinal drink can be made by simply soaking the whole kernels in water overnight,
straining and consuming the dark purple infusion. In Peru this infusion is sweet
ened with sugar or honey and served as a delicious refreshing beverage. The extr
act contains at least 5% anthocyaninsa single teaspoon equals the anthocyanins fo
und in 1.5 cups of blueberries! 12 teaspoons of extract a day, a little goes a lo
ng way. The extract powder absorbs moisture easily, and can become a solid mass
if not stored properly. For storage we recommend a glass jar with an air tight l
id.
Organically grown whole Peruvian Purple Corn kernels (viable) $7/8 oz or $11/lb
Organically grown Peruvian Purple Corn extract powder Out of stock
We now offer several Medicinal Mushrooms grown on Purple Corn kernels!
REISHI MUSHROOMS Ganoderma lucidum "Ling Zhi"
Since ancient times Oriental medicine has classified healing plants, but there h
ave only been a handful considered as the Superior Medicines. Reishi mushroom (o
r Ling Zhi= "spirit plant") is top among these rare and prized medicinals which
are said to give long life, assist all healing processes, are suited for all peo
ple and combine with other medicines. Reishi is reputed to "keep the body light
and young and to lengthen life." It contains a large number of beneficial polysa
ccharides and triterpenes as well as alkaloids, steroids, lipids, oleic acid, ad
enosine, amino acids, vitamins and minerals. Current clinical studies reveal thi
s impressive mushroom to be a highly effective therapy for nearly all major dise
ase states and to confer "nonspecific immunity" through longterm regular use. Ju
st a few of the disorders Reishi has proven itself beneficial for include allerg
ies, cancer, liver disease, Alzheimer's, heart disease, AIDS, radiation exposure
, external wound healing and chronic bronchitis. Consider the fact that the comp
ounds this organism produces enable it to assimilate the tough lignans of dead h
ardwood. Reishi is also suitable for calming anxiety and promoting sound sleep.
One-quarter ounce is generally cut up or powdered and simmered into a tea, consu
med over a day or two. The dried mushrooms are seen in shrines as objects of ven
eration and the strange lacquered-like beauty of the woody bodies is certainly s
uited for display. We have several arrangements in our home as sculptural altarp
ieces. We offer dried whole mushrooms and powdered mushrooms as well as potent p
owdered mycelium grown on brown rice or Purple Corn. For more info see - Medicin
al Mushrooms
Organically grown, Chinese whole red Reishi mushroom $17/8 oz or $29/lb
Chinese whole red Reishi mushroom $15/8 oz or $24/lb
Chinese red Reishi mushroom powder $16/8 oz or $28/lb
Whole, Chinese black Reishi mushroom (Ganoderma sinense ) $18/8 oz or $30/lb
Highly ornamental, shiny black mushrooms on long stems.
Organically grown, powdered red Reishi mushroom mycelium $14/100 grams or $38/lb
Organically grown, powdered red Reishi mycelium on Purple Corn $18/100 grams, $5
4/lb
RHODIOLA ROOT Rhodiola rosea
The magical root of this semi-succulent Russian plant, also known as "Rose Root"
or "Golden Root", is emerging as one the most promising "new" adaptogens and he
rbal "smart drugs". Recorded knowledge of this herb dates back over 2,000 years,
but its just now getting notice here in the west due to extensive pharmacologica
l and clinical studies. An official medicine of the former Soviet Union Pharmaco
poeia, the phytochemically rich root contains a host of beneficial compounds inc
luding flavonoids, terpenes, phenylpropanoids (rosavin), phenylethanols and phen
olic acids responsible for the antioxidant, adaptogenic and cerebroactive effect
s. Clinical research has shown Rhodiola to enhance cognition; improving memory a
nd learning, greatly reduce stress and fatigue, stimulate the immune system, inc
rease metabolism, aid thyroid function, protect the cardiovascular system, boost
fertility and sexual function, and alleviate depression. It has also proven ben
eficial for cancer and ameliorates some of the side effects of chemotherapy. Fol
k medicine uses this incredible root for practically every known ailment; to inc
rease energy, endurance, longevity, stimulate sexual arousal, enhance mood and p
sychic abilities. In Siberian mountain villages, the roots are still given to co
uples prior to marriage to assure fertility and many healthy children. It is sai
d that Viking warriors once chewed the root to build their physical strength.
Taken late in the day, the root's powerful psychostimulant effects are known to
cause insomnia, but once asleep induce vivid dreams. Unlike most adaptogens that
need to be taken for several weeks to be effective, Rhodiola begins to act with
the first dose. A healthy and stimulating caffeine free alternative to coffee a
nd tea. Excellent for periods of intense study. Rhodiolas ability to keep one awa
ke and aroused is leading to its rising popularity in the Rave dance scene as a
intelligent alternative to illegal and unhealthy stimulants.
Brews a red pink tea that smells and tastes reminiscent of rose petals. 1-3 teas
poons per cup, more for a real cerebral workout. Steep for 10-15 minutes, if ste
eped longer the tea becomes strongly astringent. We have found mixing it with Ro
oibos or Honeybush tea is quite delicious and helps to balance the astringency.
We offer roots that have been grown without chemicals, and will automatically su
bstitute organically grown roots when available at no extra charge.
Cut & sifted Rhodiola roots $8/4 oz or $24/lb
RHODIOLA ROOT EXTRACT Rhodiola rosea
A splendid and potent extract of this impressive adaptogen and cognitive stimula
nt. Made from select roots. Standardized to contain minimum 4% rosavin, 2% salid
roside. 1/81/2 teaspoon mixed in liquids or capsules. One of our favorite and ref
reshing drinks to keep us going through the day is made by simply mixing 1/4 tsp
extract powder with 1 liter of water and a little agave sweetener.
Rhodiola extract powder $10/1 oz or $32/4 oz
RHODIOLA ROOT, TIBETAN Rhodiola kirilowii or other ssp.
Similar to Rhodiola rosea, this is one of the sacred herbs of Tibet, used as a v
italizing tonic and supreme medicine since the beginning of the Tibetan civiliza
tion. Rhodiola kirilowii, crenulata, and sacra are believed to enhance wisdom an
d prolong life, it is said Tibetan monks made use of the root to fuel their "spi
ritual power." It has been proposed that this high altitude herb played a signif
icant role in the evolution of Tibetan culture. Traditionally utilized in many o
f the same ways as Rhodiola rosea, it is also a specific for lung disease and m
ixed with Lycii (Goji) Berries and Hippophae (Sea Buckthorn) fruit as a supreme
preventative and treatment for altitude sickness. Modern studies are few compare
d to R. rosea, the phytochemistry is a little different, yet its value as a powe
rful adaptogen and energizing psychic stimulant cannot be questioned.
Sliced Tibetan Rhodiola roots $9/4 oz or $26/lb
Tibetan Rhodiola root powder $10/4 oz or $27/lb
ROOIBOS TEA Aspalathus linearis
Rooibos, or redbush, is a traditional beverage of the Khoi people of the Cederbe
rg region of South Africa. Made from leaves and twigs of a leguminous shrub -- c
hopped, moistened, bruised and heaped to "ferment" for several hours. The "ferme
ntation" is actually a process during which phenolic compounds in the plant are
oxidized, giving the tea its characteristic reddish brown color and sweet aroma.
Once this process is complete the tea is carefully spread out and dried in the
sun.
A favorite among tea connoisseurs the world over, Rooibos is Japans #1 imported t
ea, and also our personal favorite. It brews a beautiful dark red tea that is sl
ightly sweet with a rich, satisfying body and all the depth black tea drinkers e
xpect. Highly nutritious, low in tannins and free of caffeine and oxalic acid. A
delicious and healthy choice for those wanting an alternative to common tea or
coffee.
Interestingly, its effects are pleasantly stimulating when consumed during the d
ay and relaxing at night, promoting sound sleep. It has true adaptogenic propert
ies and is rich in potassium, copper, zinc, iron, magnesium, sodium, fluoride an
d manganese. High in immune building antioxidants, as potent as Green Tea. Conta
ins quercetin and the unique flavonoid C-glycosides aspalathin and nothofagin, a
superoxide dismutase mimic, and oligosaccharides known to have strong anti-HIV
activity. Documented research has shown Rooibos to have antiinflammatory, antica
rcinogenic/mutagenic, and even antiaging properties. Its a traditional remedy for
infant colic and offers relief for mild depression, nervous tension, stomach cr
amps, and constipation, while enhancing metabolic function. Drinking the tea eve
ryday is an excellent prophylactic for colds and flus; allergies and asthma are
even found to be significantly reduced. Applied topically as a wash or added to
the bath it helps clear acne and a wide variety of skin ailments. Japanese studi
es have demonstrated its effectiveness suppressing herpes simplex. Highly versat
ile, we also find it be a great natural dye and wonderful coloring and flavoring
agent for cooking and baking.
Research has shown that for maximum health benefits the tea should be steeped at
least 10 minutes. 2 -3 teaspoons per cup is recommended. The same tea can be in
fused several times. Above all, it simply tastes superb -- hot or iced. Enjoyed
by children and adults alike.
Organically grown, premium South African Rooibos tea $5/4 oz or $14/lb or $22/2
lbs
October Special! $4/4 oz or $12/lb or $20/2 lbs
ROOIBOS TEA, GREEN Aspalathus linearis
This is unfermented "raw" Rooibos, pale green in color. Significantly higher in
healthful antioxidants and phytonutrients than the standard, producing more pron
ounced adaptogenic activity. Has a distinctive wonderful flavor, somewhere betwe
en Green Tea and classic Rooibos. Brews golden amber. Delicious!
Organically grown, premium South African Green Rooibos tea $6.00/4 oz or $15/lb
or $24/2 lbs
October Special! $5/4 oz or $13/lb or $22/2 lbs
SACHA JERGON Dracontium peruvianum
This tuber has long been used by indigenous tribes to treat snakebites in the Am
azon region. In Peruvian herbalism it is used as a natural remedy for gastrointe
stinal problems, respiratory ailments, HIV/AIDS, cancer, hepatitis, viral infect
ions and to enhance the immune system. It is theorized that the effects of Sacha
Jergon on snakebites and its use in treating a variety of diseases could possib
ly be due to the presence of protease inhibitors in the plant. Protease inhibito
rs prevent certain enzymes from functioning properly, and these enzymes often pl
ay key roles in diseases such as HIV as well as snake venom. No clinical studies
currently exist on Sacha Jergon. Positive research by a Peruvian doctor on the
use of Sacha Jergon to treat AIDS in combination with Una de Gato has led to wid
espread use of the tuber in South America and Europe. For immune disorders the r
ecommended dosage is 2-3 grams (1 teaspoon) 2-3 times a day. Sustainably harvest
ed in northeastern Peru.
Out of stock
SACRED LOTUS FLOWERS Nelumbo nucifera
The magnificent multi-petalled Lotus flower is universally known as a symbol of
spiritual development, sublime perfection and enlightenment. In India it is said
that this wondrous water weed first bloomed with the creation of the universe.
In fact, the Lotus boasts one of the oldest known germinable seed, nearly 1,300
years old! It has been speculated recently to be one of the sources of Soma, the
wellspring of eastern religion. A well kept secret of Hindu and Buddhist tradit
ions, the flowers are a safe and unique medicinal inebriant. The effects, known
to increase with continued use, vary from a pleasant sedation to rhapsodic bliss
. A friend described his experience as "a feeling of joy that permeated my whole
body, emanating from every cellI was perfectly content to sit in the sun and do n
othing" These properties were known to the ancient Greeks and immortalized in Hom
ers Odyssey. Useful for anxiety states, an aid to meditation and the perfect reme
dy for workaholics. Used as a heart tonic and against syphilis in Asia. 1/4 to 1
/2 ounce or more can be made into tea, steeped for an hour. Macerating in fruit
juice or red wine (sulfite-free) and soaking for 24 hours also works well. The f
lowers are also sometimes smoked.
Sacred lotus flower petals $14/1 oz or $40/4 oz
SANGRE DE DRAGO Croton lechleri "The Liquid Bandage"
Medicinal jungle tree sap from South America, famed as a healing cure all and em
erging as one of the most versatile and important rain forest medicines. Recent
research has revealed Sangre de Drago to be high in antioxidant proanthocyaniden
s (pycnogenol) and a host of alkaloids with antitumor properties. It is traditio
nally used internally for ulcers, cirrhosis, cancer, hemorrhage, to treat diarrh
ea, as a blood cleanser and as a general tonic. 510 drops diluted in water or jui
ce is drunk once a day. Its usefulness as an external remedy is unsurpassed. We
wouldnt be without it in the jungle, in the garden or the kitchen as a first aid
remedy for wounds. A drop is applied directly or rubbed into a froth that will s
eal the skin, drying into a antiseptic "liquid bandage" for speedy wound healing
. Perfect for areas like fingers where cuts seem to keep opening and no bandage
will seem to stay put. Antimicrobial, antibacterial, antiviral, antifungal, anti
cancer, a topical painkiller and antiinflammatory. Excellent for insect bites, r
ashes, acne, all forms of skin disease and hemorrhoids. The phenanthrene alkaloi
d taspine and the lignan dimethylcedrusine is thought partially responsible for
Sangre de Dragos amazing ability to accelerate wound healing 1020 times! A few dro
ps in water is also used as a mouthwash which is claimed to be very beneficial t
o the teeth and gums (the natives who told us this had impeccable teeth). We fin
d it an effective safeguard against digestive disturbances and other maladies wh
en traveling. Modern studies have confirmed nearly all traditional applications
and shown Sangre de Drago to be beneficial for colds and flus, hepatitis A and B
and HIV. It also makes a beautiful natural red-brown dye. Our pure undiluted la
tex is carefully wildcrafted in Peru.
$5/ 1/3 oz bottle, $14/1 oz, $24/2 oz, $40/4 oz, $65/8 oz bottle
(shipping weight is double the liquid volume)
SCELETIUM Sceletium tortuosum "Kougoed"
A small succulent shrub in the ice plant family, the San and Khoi people of Sout
h Africa have a long history of using the plant as a hunger and thirst suppressa
nt, analgesic, and most importantly as a highly esteemed mood alterant. A fermen
ted and dried preparation of Sceletium tortuosum is known as "Kougoed" or "Kanna
" and has been used since prehistoric times as a safe and beneficial inebriant.
This prepared dried material is chewed, made into a tea or occasionally smoked o
r snuffed. The effects are quite pleasant, being both stimulating and relaxing,
even euphoric, decreasing anxiety, stress and tension. No severe adverse effects
have been reported, even from chronic use of the plant. In fact, indigenous hea
lers are known to use "Kougoed" to successfully treat alcoholism and small doses
are mixed with breast milk and given to infants to treat colic. Chemically comp
lex, one of the major alkaloids, mesembrine, is a powerful serotonin uptake inhi
bitor. Sceletium is being utilized by psychiatrists and doctors for its positive
results treating mild to medium depression and anxiety. There is research into
it aiding recovery from drug addiction and possible anticancer properties. Many
are finding Sceletium to be a highly effective, safe, and fun natural supplement
to elevate and regulate mood. 1/20 to 1/10 gram (50 - 100 mg) is taken a day. T
hose taking pharmaceutical antidepressants and other psychiatric medications sho
uld use common sense and proceed with caution, consult your physician, there may
be some contraindication. Sceletium tortuosum is endangered in the wild and bec
ause of its increasing popularity unethically "wildcrafted" material (usually sh
redded not powdered) is beginning to appear on the market, further threatening t
he survival of this curious plant. Our "Kougoed" is naturally cultivated in Sout
h Africa without the use of any pesticides or fertilizers. The whole plant is ca
refully fermented and dried to bring you the finest material available.
South African cultivated Sceletium powder $10/1 gram, $26/4 grams or $40/8 grams
SCHIZANDRA BERRIES Schizandra chinensis "Wu Wei Tsu"
Once only available to wealthy Chinese aristocrats and royalty, the whole berrie
s of the Schizandra vine are a powerful adaptogen, increasing the bodys resistanc
e to all kinds of stress and disease. The Chinese have long considered it a supe
rior sexual tonic, as it is known to relieve sexual fatigue, sensitize womens sex
ual experience and increase the staying power of men. Contains abundant antihepa
totoxic lignans known as asgomisins to the Japanese and wuweizisus to the Chines
e. Clinical studies have demonstrated the effectiveness of Schizandra in protect
ing and even regenerating liver cells. Recommended for alcoholism. Aids digestio
n by regulating gastric acid release and is showing promise as a safe antidepres
sant. Continued use is said to purify the blood, build stamina, brighten the min
d and produce radiant skin. These are currant-like berries which amazingly have
5 distinct flavorssweet, salty, sour, pungent and bitter. Chewing the berries is
enjoyable and unique, each flavor is experienced individually and then all at on
ce in a deluge of taste sensation. Traditional knowledge recommends reducing the
ir high tannin content prior to use by soaking the berries for several hours the
n discarding the water. An excellent traditional Chinese preparation is made by
boiling them in wine. A delicious sun tea can be made by steeping them in the su
n in a jar, with leafy herbs and sweetener.
Organically grown whole Chinese Schizandra berries $19/8 oz or $34/lb
SEABUCKTHORN BERRIES Hippophae rhamnoides
The berries of the Seabuckthorn bush have been used as food and medicine in the
Orient for thousands of years. Praised in ancient Ayurvedic and Tibetan texts, T
he fruit is a beneficial cornucopia of over 190 bioactive substances. A top sour
ce for vitamin A, C, & E, and rich in B1 & 2, K, carotenoids, phospholipids, EFAs
, sterols, amino acids, flavonoids, microelements, etc. It is one of the few veg
etal sources of serotonin (5HT). A powerful antioxidant and immunomodulator, exte
nsive studies in China and Russia show Seabuckthorn to support liver and cardiov
ascular health, balance thyroid, stimulate gastric juices and reduce inflammatio
n. The active constituents in Seabuckthorn are considered the flavonoids quercet
in, isorhamnetin, myricetin and kaempferol. Lab studies suggest they have adapto
genic properties, promote production of red blood cells, reduce allergies, prote
ct against carcinogenesis, decrease cholesterol and improve heart function. A tr
aditional Yin tonic and Yang strengthener, used to move blood, improve digestion
and coughs. An energizing Tibetan formula for high altitude adjustment blends S
eabuckthorn with Lycii berries and Rhodiola. The dried berries have a mild tart
flavor, steeped as tea or eaten straight. They can be soaked overnight then drop
ped in the blender with water, strained to remove the seeds; this liquid can the
n be sweetened like lemonade or added to juice or smoothies.
Organically grown Chinese Seabuckthorn berries $14/8 oz or $24/lb
SEABUCKTHORN BERRY EXTRACT Hippophae rhamnoides
Our full spectrum Seabuckthorn extract powder contains the complete range of imm
une-building bioactive compounds and a minimum of 810% flavonoids. It is processe
d with only pure water, no harsh solvents and no carriers. It is slightly astrin
gent and sour and mixes well with juices and smoothies, or encapsulate. 13 teaspo
ons a day. We find it to be distinctly energizing. Store in an airtight containe
r.
Out of stock
SEABUCKTHORN BERRY CO2 OIL Hippophae rhamnoides
The precious deep red oil of Seabuckthorn fruit and seed is rich in essential fa
tty acids, vitamin E, K, a host of antioxidant carotenoids and other bioactive c
ompounds. Traditional use and clinical trials show it to be nourishing to the sk
in, effective in treating wounds, burns, infections, and inflammation. It promot
es tissue regeneration and has UV-blocking activity. Internally it is used for u
lcers, sore throats, coughs, liver inflammation, gynecological problems and may
have antitumor and cholesterol lowering properties. It can be used alone or mixe
d in various cosmetic preparations. We offer a highly concentrated supercritical
extract oil made from organically grown Lithuanian berries. A small amount of r
osemary extract is added as a natural preservative. For internal use, 1/41 teaspo
on a day is recommended. It is best stored under refrigeration and warmed to pou
r.
NEW! Organically grown Lithuanian Seabuckthorn berry CO2 oil $15/0.5 oz or $24/1
oz or $44/2 oz
(shipping weight is double the liquid volume)
SHIITAKE MUSHROOM Lentinula edodes
One of the most popular edible mushrooms and well studied, potent medicinals. Th
e vanguard of medicinal mushrooms. Renowned in the Orient for thousands of years
. A powerful adaptogen and immunomodulator. Studies have clearly demonstrated Sh
iitake to be cholesterol reducing, antibacterial, antiviral, anticandida, a kidn
ey and liver tonic. The primary polysaccharide, lentinan, is the third most wide
ly prescribed anticancer drug in the world and is regarded hopeful for HIV. Shii
take is nutritionally rich and considered an exceptional all around tonic, regul
ar consumption is said to increase libido. We offer optimized mycelium from a sp
ecially selected medicinally superior strain. For more info see - Medicinal Mush
rooms
Organically grown, powdered Shiitake mushroom mycelium $14/100 grams or $38/lb
SILENE ROOTS Silene undulata (=Silene capensis)
"Xhosa Dream Root" NEW!
In the eastern cape province of South Africa there grows a small plant known loc
ally as a wild tobacco. To the Xhosa it is a highly regarded amayeza (medicinal
herb) for cleansing. Most interesting is the use of the root among diviners as a
kind of ubulawu; an herb for manifesting vibrant and even prescient dreams that
allow ancestral communion. To this extent it is known as undlela ziimhlophe; "w
hite paths". This herb holds great potential for those who have trouble remember
ing their dreams or want greater clarity in dreams. Only the dreamstate is effec
ted, no significant alteration of waking consciousness is reported. Traditionall
y the root is pounded and stirred into water until a frothy foam forms, it is th
is foam that is then consumed. Contemporary use finds mixing 12 teaspoons of root
with water in the blender is effective to produce the foam. Chewing a small pie
ce of root (as little as 50 mg =1" matchstick size) prior to sleep can also be e
ffective, especially when done consistently for several nights. Xhosa wisdom dic
tates minimizing protein intake to experience the brightest dreams, abstinence f
rom stimulants and other psychoactives is also advised. Please note that large d
oses of the root cause nausea and are used traditionally as a safe emetic. Pharm
acological knowledge of the plant is lacking, the oneirogenic effects may be due
to saponins. We have a limited supply.
South African Silene roots $12/10 grams or $45/50 grams
SPIRULINA Spirulina platensis
A microscopic spiral shaped blue-green ALGAE native to shallow brackish lakes. A
lso known as a cyanobacteria, 3.6 billion year old fossils attest to its longevi
ty. Esteemed as a superfood for centuries by people inhabiting the regions surro
unding Mexicos Lake Texcoco and Africas Lake Chad, Lake Nakura and Lake Rudolf. It
is one of the most heavily researched, nutritious, well rounded foods on earth.
Spirulina complements and should not be confused with the other popular edible
blue-green algae, Aphanizomenon flos-aquae -- a nutritive cerebral stimulant wil
dcrafted from Oregons Klamath Lake.
Spirulina contains 65-75% easily digested complete protein, the highest amount o
f any food. This is 3 to 4 times more than the poorly assimilable protein found
in fish, chicken and beef. It has 18 amino acids including the essential 8, over
2000 enzymes, phytonutrients, and a vast array of minerals including zinc, iron
, calcium, selenium, manganese, chromium, and iodine. Its the richest known plant
in vitamin B12, one of the top sources for the full spectrum of carotenoids, an
d is abundant in vitamins A, B1, B2, B3, B6, D, E, K, chlorophyll, and RNA/DNA.
It is the best natural source for the potent antioxidant evercetin. It contains
sulfolipids that show promise for their anti-HIV action. A good source of essent
ial fatty acids like DHA, and next to human breast milk, its thought to be the be
st whole food source for the rare fatty acid GLA. Spirulina contains the unique
blue pigment phycocyanin -- shown to inhibit cancer, protect the kidneys and inc
rease mental capacity. Spirulinas cell wall is composed entirely of digestible mu
copolysaccharides that are credited with strong antiinflammatory action and stre
ngthening connective tissues while making them more elastic and resilient -- one
of the reasons Spirulina is loved by yogis and olympic athletes.
Regular consumption of Spirulina is fortifying to immune-function and aids diges
tion. Many people report that after eating Spirulina for several months they sun
burn less easily. Scores of scientific studies point to its usefulness in cases
of heart disease, cancer, diabetes, arthritis, hepatitis, candida, and a host of
other disorders. A Russian patent has been awarded Spirulina as medicine for it
s effectiveness in treating radiation sickness in the children of Chernobyl. It
is being used in many programs to combat malnutrition in third world countries.
Spirulina is becoming increasingly popular in pet foods as its health benefits a
re seen as extending far outside the human realm.
Start with ingesting 1 tablespoon a day and work up to 4 or more over time. Larg
er amounts can be taken for cleansing, athletic performance and defending agains
t specific illness. The favorite method of ingestion is mixing with honey, juice
or smoothies. It also combines well with many other foods. Spirulina gives a gr
eat energy boost and is sustaining and detoxifying during fasts. Weve found that
consuming Spirulina daily for several months produces a subtle yet distinct shif
t in consciousness best described as a euphoric heightening of sensory awareness
.
Acre for acre, Spirulina cultivation can produce 20 times more protein than soyb
eans and 2000 times more than beef cattle with practically no environmental impa
ct. Our Spirulina is cultivated in shallow open ponds adjacent to the Pacific Oc
ean in Hawaii. The ponds are filled with fresh water and supplemented with ancie
nt, mineral rich ocean water pulled from a depth of 2000 feet. To harvest, the s
pirulina is rinsed numerous times with fresh water, filtered and dried in a low
oxygen environment by a unique patented process called Ocean Chilled Drying. Thi
s method completely eliminates any loss of nutrients, producing the finest grade
dark green powder with a mild sea vegetable taste. It has the highest carotene,
phytonutrient and enzyme content of any Spirulina. It is regularly tested by an
independent laboratory to assure that it is of top quality and totally free fro
m microbes, pesticides and other contaminants. It is certified Kosher.
To best preserve nutrients we suggest storing Spirulina in an air tight glass ja
r in the refrigerator. One pound fits into a one quart mason jar.
Please note that the grower of our Spirulina has chosen to drop their organic ce
rtification due to changes in regulations, they have not changed anything about
their growing practices, all that has changed are the organic certification regu
lations. For the complete story see the bottom of the ALGAE page.
Grown Without Chemicals Hawaiian Spirulina powder $18/8 oz or $32/lb
STEVIA Stevia rebaudiana
The leaves of this legendary South American herb contain substances known as ste
viosides that are 200 times the sweetness of sugar! Stevia has become the leadin
g natural, non-caloric, nutritive sweetener. Safe and beneficial for diabetics,
it has been shown to help correct pancreatic imbalances and blood sugar levels.
Can be used to sweeten all kinds of food. A little bit goes a long way, just a p
inch is enough to sweeten a whole pot of tea.
Organically grown Paraguayan Stevia leaf powder $6.50/4 oz or $20/lb
SUMA ROOT Pfaffia paniculata
The root of a shrubby vine indigenous to the Amazon basin where it is known as p
ara todo, which means "for all things", owing its use as a general cure all. An
adaptogen that has recently gained the title "Brazilian Ginseng." Rainforest tri
bes have used Suma as a sexual tonic, energy booster and wound healer. Studies h
ave confirmed its history as an aphrodisiac. Modern herbalism is beginning to ma
ke use of Sumas abilities to oxygenate the blood, stimulate circulation, balance
blood sugar, increase estrogen production, boost the immune system and sharpen c
ognitive function. Effective treating chronic fatigue and scientific studies sho
w it has promise in aiding recovery from anemia and some cancers. Russian Olympi
c Athletes have taken Suma root to build muscle and increase endurance without t
he negative effects associated with steroids. This action is attributed to conce
ntrated levels of an anabolic like substances. Suma root is very nutritious with
19 amino acids, vitamins, and trace minerals including germanium and zinc. The
taste is similar to that of true Ginseng. We enjoy it mixed with honey or juice.
1/2 to 1 teaspoon of root powder twice a day.
Wildcrafted Brazilian Suma root powder $16/8 oz or $25/lb
Special! $10/8 oz or $18/lb or $56/ 4 lbs
TAHUARI Tabebuia rosea
An Amazonian tree closely related to Pau D'Arco. Though not as well studied as P
au D'Arco, Tahuari has many of the same immune enhancing properties. It is tradi
tionally used to treat viral, bacterial, parasitical, and fungal infections, all
ergies, and cancers. It brews an excellent tasting tea, 1 teaspoon per cup is bo
iled for 10-15 minutes then strained.
Wildcrafted Peruvian Tahuari bark powder $6/100 grams or $17/lb
Special! $4/100g or $14/lb
TREMELLA MUSHROOM Tremella fuciformis "Bai Mu Erh"
A large flowery fungus that is one of the most significant of the medicinal mush
rooms, with a long tradition of healing and culinary use in China. Tremella poly
saccharides are proven to enhance cellular and immune function. Used in Chinese
hospitals as a co-treatment with chemo and radiation therapy and for hepatitis.
In Chinese herbalism it has specific action on the lungs, used for coughs, asthm
a and bronchitis in a one month daily use program. Recommended for anyone smokin
g tobacco or other herbal products. Clinical research has also shown the fungus
to be antidiabetic, antitumor, hepatoprotective, cholesterol reducing, to slow a
ging and prevent osteoporosis by enhancing calcium absorption. Used for the purp
ose of "beautifying the skin" since antiquity, it is said that the most beautifu
l woman in Chinese history, the Imperial Concubine Yang Gufei (719756), was highl
y enthusiastic about the mushroom for her body care. Very nutritious, containing
high amounts of essential fatty acids, vitamin D and dietary fibers. Considered
a delicacy, traditionally used in soup, stir fry or boiled in wine. Soaking the
dried fungus in water for 5 minutes renders it edible and we enjoy its gelatino
us quality, chopped and added to salad. Tremella is also popular made into a can
dy or syrup by boiling with honey or sugar. This versatile fungus is one of our
favorites! For more info see - Medicinal Mushrooms
Chinese Tremella mushrooms $12/8 oz or $18/lb
Chinese Tremella mushroom powder $13/8 oz or $20/lb
Organically grown, powdered Tremella mushroom mycelium $14/100 grams or $38/lb
TURKEY TAIL MUSHROOM Trametes (Coriolus ) versicolor "Yun Zhi"
Attractive fan shaped multi-colored mushroom found growing on logs throughout th
e worlds forests. Long used in Chinese and Japanese medicine, esteemed by Taoist
preists. Traditionally employed to strengthen, increase energy and reduce phlegm
. The best documented medicinal mushroom and source of one of the leading antica
ncer and chemoprotective drugs, Krestin, a polysaccharide that has substantially
increased survival rates in cancer patients. Turkey Tail contains several polys
accharides demonstrated to be antibacterial, antiviral, antioxidant, inhibit Can
dida, bolster immunity, protect the liver and kidneys. 13 teaspoons (26 grams) a d
ay. For more info see - Medicinal Mushrooms
Organically grown, powdered Turkey Tail mushroom mycelium $14/100 grams or $38/l
b
UNA DE GATO BARK Uncaria tomentosa "Cats Claw Vine"
Ua de Gato (Cat's Claw) is a branching shrub with thorned, liana-like stalks. The
older, lower branches yield a bark rich in medicinal compounds, including rhync
hopylline, the ibogoid alkaloid corynantheine and the Kratom alkaloids mitraphyl
line and speciophylline as well as potent antioxidant proanthocyanidins. Exporte
d in ton quantities from Amazonia to Europes herbal medicine industry. A common a
dmixture to ayahuasca brews, native Amazonian healers have an intimate relations
hip with this "teacher plant" and know it to unify and balance the body and spir
it. Traditional use for a wide variety of illnesses includes rheumatism, cirrhos
is, dysentery, fungal infections and reproductive tract tumors. An immunofortify
ing tonic; clinics exist today in the Amazon where AIDS patients are being treat
ed with extracts of the plant. This herb has attracted enormous favorable attent
ion among herbalists and clinical phytotherapists worldwide. Clinical studies ar
e showing Ua de Gato to be a strong antiinflammatory, lower blood pressure, incre
ase circulation and have strong antitumor effects. Western herbalists are report
ing success utilizing the bark for many forms of cancer, candida, fibromyalgia,
Lyme's disease, parasites, all forms of gastrointestinal disease, viral infectio
ns, allergies and much more. A strong decoction can be made with 12 tablespoons o
f the bitter bark and drunk throughout the day, or the bark powder can be taken
in capsules. We offer Ua de Gato leaf as well, which has much of the same value a
s the bark but is considered a more effective antiinflammatory. Our Ua de Gato co
mes from the Schuler familys sustainably managed wild populations harvested at pe
ak season for the medicinal components. It is the very finest available.
Wildcrafted, premium grade, tea cut, Peruvian Una De Gato bark $10/8 oz or $16
/lb
or $28/2 lbs
Wildcrafted Peruvian Una De Gato bark powder $4/100 grams, $8/8 oz or $15/lb
or $26/2 lbs
Special! $3.50/100g, $7/8 oz or $12/lb or $20/2 lbs
Wildcrafted Peruvian Una de Gato leaf powder $4/100 grams, $8/8 oz or $15/lb
or $27/2 lbs
Special! $3.50/100g, $7/8 oz or $14/lb
UNA DE GATO BARK EXTRACT Uncaria tomentosa
This very potent atomized extract powder of our Cats Claw contains a minimum of 3
- 5% alkaloids. 1/4 teaspoon taken in capsules or mixed in liquids is the daily
dose.
Wildcrafted Peruvian Una De Gato bark Extract $25/100 grams or $84/lb
Special! $22/100g or $78/lb
VALERIAN ROOT, ANDEAN Valeriana sp. NEW!
The Andes mountains boasts an diversity of unusually potent Valerian species. An
effective CNS sedative that induces a pleasant drowsiness, sometimes followed b
y distinctly vivid dream imagery. We find this root to have a much greater seda
tive effect than the standard Valeriana officinalis. Useful for calming anxiety
and stress. Used in ethnomedicine for treating fright, coughs, rheumatism, and
large doses as a purgative for purification. Often associated with San Pedro rit
uals. 2-4+ teaspoons can be brewed as tea. Also extracts very well in alcohol fo
r homemade tinctures. We have secured a limited supply of excellent quality of w
ildcrafted roots from the high elavetions of northern Peru..
Wildcrafted, Peruvian Valerian root $10/100 grams or $28/lb
WATER LILY FLOWERS, BLUE Nymphaea caerulea
In 1922 when the Pharoah Tutankhamens tomb was opened his body was found adorned
in Blue Water Lily flowers. Held sacred by the ancient Egyptians, the Blue Wate
r Lily was central to their creation myths and beliefs surrounding death and reb
irth. Widely and reverently depicted on ancient stelae, in texts, and in the cur
ious form of ritual chalices made in the likeness of the blossom. This mysteriou
s, divinely perfumed flower had a profound impact on Egyptian culture. Mention o
f the blue lily in the Book of the Dead makes clear its magical importance in sh
amanic transformation and suggests visionary attributes. The widespread depictio
ns were long thought to be merely symbolic, but current investigations into the
properties of the flowers have demonstrated their hypnotic and possibly visionar
y value. They were surely used in ancient Egypt for medicine and in shamanic tra
nce/healing ceremonies, although exactly how is still somewhat uncertain. Egypti
an priests had a vast knowledge of herbal plant lore, and it is likely that they
created a concoction of the lily to concentrate its psychoactivity. Artwork oft
en depicts the flowers along with mandrake fruits, poppies and palm wine, giving
us clues to their formulations. Contemporary use shows the effects of the flowe
rs to be ecstatic and sedative, very similar to the closely related White Water
Lily and Sacred Lotus. This ability of the lily to induce trance also makes it a
n effective sleep aid, mild pain killer and muscle relaxant. It is said to be ex
cellent for the skin. 1/8 -1/4 ounce can be made into tea, or soaked in sulfite
free wine or juice for 24 hours and strained. The flowers we offer are carefully
dried to retain there brilliant color and magnificent scent.
Blue Water Lily Flowers $16/1oz or $50/4 oz
WATER LILY FLOWERS, MAYAN Nymphaea ampla
Commonly depicted in Meso-American art, especially the Classic Mayan period, oft
en in association with jaguars and visionary scenes. This beautiful white flower
ed water lily likely held a similar importance to Central American cultures as d
id the Blue Water Lily to the Egyptians. A calming sedative and mild trance indu
cer, it is believed it was an additive to the inebriating balche drink of the Ma
ya (see Audio Recordings 033 & 115). As a demulcent it is used for ulcers and sk
in disease. Utilize like other water lilies. Carefully harvested and shade dried
.
Mayan Water Lily Flowers $16/1oz or $50/4 oz
WATER LILY FLOWERS, WHITE Nymphaea alba
Out of Stock
WHITE SAGE Salvia apiana
Leaves of the white desert sage have a wonderful aroma. Native American tribes t
raditionally burn bundles of this aromatic sage for purifying people, places and
objects. Thoughtfully wildcrafted in southern California.
Wildcrafted White Sage leaf $24/lb
WHITE TEA Camellia sinensis
Considered a subgroup of Green Tea. The least processed of all Camellia teas, co
nsisting of specially picked, unrolled, steamed then sundried leaf and bud. Reve
rent handling keeps the soft downy white covering indicative of new growth intac
t on the bud and leaf. Shown to have a higher levels of polyphenol antioxidants
than other Green Teas and low caffeine. A favorite of Emperor Hui Tsung who was
so enraptured by his love of tea, and preoccupied pursuing the perfect brew, tha
t in the 1100s his empire was lost to invading Mongols. White Tea has a most del
icate flavor, smooth and subtle with a sensuous full body, hint of sweet afterta
ste and no grassy overtones. We offer the finest White Peony Tea (Bai Mu Dan) fa
ir trade certified and organically grow.
Fair trade certified, organically grown White Peony Tea $8/4 oz or $28/lb
YACON ROOT Smallanthus sonchifolius
Out of Stock
YERBA MATE Ilex paraguayensis
This traditional Argentine beverage comes from the leaves of a bushy South Ameri
can tree related to the common holly. The thick, shiny leaves are rich in caffei
ne (to over 2%). The leaves are highly nutritious, said to contain nearly all th
e vitamins necessary to sustain life. They have several volatile oils present wh
ich give the tea part of its distinctive aroma and taste. The best quality produ
ct comes from a process of lightly fire roasting and curing the fresh branches t
o develop the characteristic smoky flavor prized by Yerba Mat lovers. In Paragua
y and Argentina it is the national beverage, consumed in vast quantities daily.
Much of the supply comes from wild native trees which are perfectly suited to su
stainable harvesting. It has been so highly valued that it was once considered "
green gold." The foraging industry depends on the preservation of intact forest
habitat, so the protection of South American forests is in part made necessary b
y a strong market demand for such wild collected products. Drinking Yerba Mat hel
ps protect the planets endangered habitats and supports simple forest people with
a right livelihood.
Yerba Mat is prepared in South America in a ritualized ceremony using a special g
ourd cup and straw set, in fact the word Mat specifically refers to the gourd. T
hese are often highly decorated utensils, ornamented with pure silver. The straw
or Bombilla is an ingenious hollow spoon-shaped utensil, flared at the base and
fitted with a screen which allows the brew to be strained as it is sipped. A la
rge spoonful of crushed, dried leaves is placed in the gourd cup and boiling wat
er is poured over them and left to steep for several minutes. Although coca leav
es are also popular in some Mat drinking areas of South America, it is definitely
not advisable to drink Yerba Mat while chewing coca, for the numbing effect of t
he coca leaves can lead to scalding of the lips by a sip of too-hot tea through
a hot Bombilla. Those of us without the traditional Mat apparatus can prepare an
equally fine beverage by pouring water over the herb in a teapot and straining i
nto cups after steeping.
The effects of Yerba Mat are relatively long lasting, inducing a type of mental c
larity and expansion of thought processing capabilities. A feeling of enhanced m
emory and accelerated intellect is often experienced, however the racy edge of p
hysical and mental stimulation is seldom noted. This state is especially suited
to periods of intense study, calculation and cerebral activity requiring enduran
ce to maintain continuous attention and precision focus.
Our organically harvested Yerba Mat is hand picked, naturally fired and slow-cure
d. It comes from sustainably harvested trees grown in the rainforest understory.
Yerba Mat is lower in tannins than Green Tea and contains more healthful tonic p
roperties and antioxidants. These include immune boosting saponins and polypheno
ls, 15 amino acids, 24 vitamins and minerals. Regular Mat consumption has been fo
und to reduce cholesterol, improve digestion, aid in weight loss and offer relie
f from allergies. Clinical studies suggest that individuals who are sensitive to
caffeine can drink Yerba Mat without adverse reactions. On average, one pound of
herb will last one month or so.
Out of stock
(See Accessories for traditional Mat gourds and straws)
YERBA SANTA HERB Eriodictyon californicum
Native Californian shrub with sticky resinous leaves high in flavonoids. Excelle
nt tobacco additive or substitute, chewed or smoked. Unsurpassed decongestant wh
en made into a tea. Great for colds or allergies. Friends report relief from the
worst cases of bronchitis almost immediately when smoked.
Wildcrafted Yerba Santa leaves $12/8 oz or $20/lb
YOHIMBE BARK Corynanthe yohimbe (= Pausinystalia yohimbe )
Sustainably harvested Yohimbe Bark from the African Cameroons rainforest. Powerf
ul aphrodisiac/sexual stimulant, much sought after but scarce in this country.
Wildcrafted, Cut and sifted African Yohimbe bark $14/8 oz or $22/lb
ZHU LING MUSHROOM Polyporus umbellatus (=Grifola umbellata )
A sclerotia-forming mushroom used in Chinese herbalism as a diuretic for urinary
infections and edema. Contemporary scientific research reveals it to be strongl
y antitumor, a natural antibiotic, antimalarial, antiinflammatory and liver prot
ectant. Chinese studies have found it significantly effective in treating cirrho
sis, hepatitis B and in aiding the immune system of patients in recovery from lu
ng cancer chemotherapy. 48 grams per dose, mixed with food, decocted as tea or in
capsules. For more info see - Medicinal Mushrooms
Chinese Zhu Ling sclerotia slices $12/8 oz or $20/lb
Organically grown, powdered Zhu Ling mycelium $14/100 grams or $38/lb
*The statements on our website are not intended as medical advice and have not b
een evaluated by the FDA. Our products are not intended to diagnose, treat, cure
or prevent any disease. This notice is required by the federal food, drug & cos
metic act.*
"If people let government decide which foods they eat and medicines they take, t
heir bodies will soon be in as sorry a state as are the souls of those who live
under tyranny."
- Thomas Jefferson