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FOODBOX is a fast food chain located in el camino road, Sto. Nino, Meycauayan City Bulacan. They offer a variety of food such as pasta, burger, pizza, fries, and smoothies. All these are packed in convenient take-out boxes served hot and ready for people on the go. Food can also be served in the shop for those customers who would like to hang out.
FOODBOX is a fast food chain located in el camino road, Sto. Nino, Meycauayan City Bulacan. They offer a variety of food such as pasta, burger, pizza, fries, and smoothies. All these are packed in convenient take-out boxes served hot and ready for people on the go. Food can also be served in the shop for those customers who would like to hang out.
FOODBOX is a fast food chain located in el camino road, Sto. Nino, Meycauayan City Bulacan. They offer a variety of food such as pasta, burger, pizza, fries, and smoothies. All these are packed in convenient take-out boxes served hot and ready for people on the go. Food can also be served in the shop for those customers who would like to hang out.
FoodBox is a fast food chain located in El Camino Road, Sto.
Nio, Meycauayan City Bulacan. They offer a variety of food such as pasta, burger, pizza, fries, and smoothies. They also offer breakfast, lunch, and dinner meals. All these are packed in convenient take-out boxes served hot and ready for people on the go. Food can also be served in the shop for those customers who would like to hang out.
POLITICAL The Brgy. Perez has a good environment providing all the facilities that their residents need most of the time. They provide Public Health and Sanitation which includes: Health Care Center, Potable Water Supply (Meycauayan Water System;Shallow well & deep well) and Waste Disposal (Through collection by dumptruck). The peace and order in the barangay are generally normal and peaceful condition/situation. ECONOMICAL The sources of livelihood in Brgy. Perez are through employment, trading, and industrial establishments only which means that food industry has high demand for there are a lot of workers in the place. LEGAL Employment law Before putting up a business we have decided not just to take care of our plan for business but to take care of our future employee too but because we are just to start we don't need to hire more people even just the three of us can manage it and we study about rights will our future employee would have even our rights for them as our employee. The following are the individual labour law. Employment terms Minimum Wage Hours Health and Safety Dismissal Health and Safety regulation It was involve in putting up a business because for us to have a good employee we need to take care of them, they need to have a good health for them to have enough energy to do their assign task and we need to show to them that money is not just the important for us but also them. We also need to make sure that the food that we will going to serve are clean for that to happen our employee need to have proper hygiene and before we have opening we will make sure that the facilities functions well and also we will make sure that we use good equipment. Equality and diversity law To eliminate harassment and discrimination to our employees and customer we decided to apply this law to our business. In equality gave employees the same amount of salary, they have other benefits and if they do well and if they can make good sales we can able to add a little amount to their salary and in order to bring people together use the following. By Age By level of Self Awareness By Physical Ability By ability to work with others By Gender Money laundering / tax compliance In the Philippines, business tax registration could either be a value added tax or percentage tax(sometime termed as non value-added tax) VAT is for large scale business while PERCENTAGE TAX for small business operation. And in order to print an official receipt or sales invoice a value added taxpayer should be issued an authority by the BIR. ENVIRONMENTAL SEGMENTATION We decided to divide our food products by having a planning and schedule if what time we need to cook those food, we divided it into breakfast, lunch and dinner and; By Price By Service By customer type SEGREGATION Because our business will be food products we decided to separate the leftover into new cook foods, use only the best ingredients into our foods and to make sure that we will going to do those things to segregate Spoiled food away from other foods and food equipment Clean and sanitize wiping cloths between each use Do store food in a clean and dry place; depends on what food products it is Proper food storage, separation and segregation, and packaging are all important steps in protecting food and preventing food burn illness. DISPOSING For us to dispose our food products everyday and don't waste even small amount of food we will going to give average price, promo and just like what "French Baker" doing in their pastries we will also do this and we've going to less the price everyday night before we close our store.