Arrival and Dispatch Report of Different Commodities of vegetables transacted in Sub -Market Yard Santoshgarh for the Month of

October2013 in respect of Agricultural Produce Market Committee Una District Una (H.P.)
Particulars of the commodity Arrival in Qtls Dispatch in Qtls Price in Range Reason
for
Vari
S.
N.
Name of commodities Origin Varity Grade Local From
outside
the
State
Total Local To
outsid
e the
State
Total Mini. Max. Averag
e

1. Potato (Allu) Local
Punjab
JYOTI Pukhraj A&B 145 500 645 645 - 645 700 2000 1400 Season
2. Tomato (Tomato) Local Pb. Lehar
Himsona
B&C - 191 191 191 - 191 2000 4000 3000 Season
3. Cabbage (bandgobhi) Local Goldn Varun B 53 - 53 53 - 53 1500 2500 2200 Season
4. Cauliflower (Phulghobhi) Local H.P Taki Golden
Snowal
B 134 - 134 134 - 134 2000 5000 3500 Season
5. Green Peas (Matar Hari) Local HP.Pb Arkal P-1 B 7 - 7 7 - 7 5000 11000 8000 Season
6. French Bean (Pharasbean) Local HP Sentury
Komal Luxmi
B&c - 11 11 11 - 11 3000 6000 4500 Season
7. Capsicum ( Mirch Bari) Local CaliforniaWo
nder
B&C - 19 19 19 - 19 2500 6000 3200 Season
8. Cucumber (khira) Local Hemma
223Malni
Nirmal
A&B 63 - 63 63 - 63 800 2000 1600 Season
9. Onion (Piaz) Local
Punjab
Red Fox Jung
Patna
ABC - 146 146 146 - 146 4000 6800 5400 Season
10 Brinjal (Baingan) Local PB Shaveta12
Nisha
ABC 138 - 138 138 - 138 1500 3000 2200 Season
11 Bottle Gourd(Ghia) Local Punjab Komal
RK Malini
A&B 60 - 60 60 - 60 8000 3500 2000 Season
12 Sponge Gourd (Ghia Tory) Local - A&B 66 - 66 66 - 66 500 1200 8000 -
13 Carrot (Gajar) Local Pb Compose
Karnal
A&B - - - - - - - - - -

Contd..2









-2-
14 Ladys finger (Bhindi) Local PB Century
Harbhajan
B&C 33 - 33 33 - 33 1200 3000 2500 Season
15 Pumpkin (Kaddu) Local Jugni C-16 B 44 - 44 44 - 44 500 1500 1200 Season
16 Leaves of Mustard& spinach Local Golden
Seed
B & C 75 - 75 75 - 75 1200 2500 2000 Season
17 Raddish(Muli) Local Corn Maiko
Arli
B 168 - 168 168 - 168 400 1600 1200 Season
18 Turnip(Salgam) Local B B - - - - - - - - - -
19 Tinda Gourd(Tinda) Local,Pb, - B - - - - - - - - - Season
20 Kathal - - - - - - - - - - - - Season
21 Zimi kand Pb. - B - 8 8 8 - 8 1500 2000 1800 Season
22 Arum (Arbi) Pb.Local - B 49 - 49 49 - 49 1000 1800 1400 Season
23 Kachalu - - - - - - - - - - - - -
24 Fenu Greek (Methi Hari) - - B - - - - - - - - - -
25 Bitter gourd (Karela) Local Chaman B&C 77 - 77 77 - 77 500 1200 800 Season
26 Ash Gourd (Petha) - - - - - - - - - - - - Season
27 Chillies (Mirch) Local,Pb. Ch-1 Poosa
Jawala
B - 41 41 41 - 41 2500 5000 3200 Season
28 Ginger(Adrak) Pb Himgiri B 11 13 24 24 - 24 6000 8000 7000 Season
29 Garlic(Lahasan) Local - B - 10 10 10 - 10 3000

5000 4000 -
30 Coriander(Dhania) Local - B 1 - 1 1 - 1 5000 12000 8000 Season
Total 1124 939 2063 2063 - 2063 - - - -

7
Secretary
Agricultural Produce Market Committee
Una District Una (H.P.)