Vaccine
journal homepage: www.elsevier.com/locate/vaccine
Review
a r t i c l e
i n f o
Article history:
Received 7 November 2012
Received in revised form
12 December 2012
Accepted 20 December 2012
Available online 9 January 2013
Keywords:
Downstream bio-processing of vaccine
products
Clarication
Chromatography
Process analytical technology
Linear pH gradient
a b s t r a c t
An effective downstream bio-processing of vaccine products requires complete chemical knowledge of
the contaminants that may arise from a given vector expression system. Whether the vaccine is made from
the traditional egg-based or the new cell-cultured process, it is the expression system that determines
the types of impurities that need to be identied and removed from the vaccine product.
There are mechanical and chemical factors that can either reduce the yield or render a vaccine product
to be irreversibly inactive. The choice of equipment and solvents is therefore important in minimizing
product loss, and for maintaining an efcient and optimized manufacturing process.
The frequent out-of-specication, irreproducible data and inefciency in the manufacturing of biologics
were the basis for FDA to propose the cGMP for the 21st Century initiative in the year of 2000. Effective
2004, the concept of quality by design (QbD) has been imposed in the manufacturing of biologics. To
facilitate the implementation of QbD FDA has encouraged the use of process analytical technology (PAT).
Further, FDA believes that an optimized manufacturing scheme requires one to identify and to control
the variables that can negatively affect the yield and quality of the desired product, and PAT can reveal
wrongful data and alert the operator for immediate correction during processing.
2012 Elsevier Ltd. All rights reserved.
Contents
1.
2.
3.
4.
5.
6.
7.
Introduction . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1264
The chemical variety of potential contaminants in a vaccine product . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1265
Cutting-edge downstream bio-processing technology to improve manufacturing efciency . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1265
Clarication . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1265
Chromatography . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1265
Polishing . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1267
Discussion . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1267
References . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1267
1. Introduction
A vaccine is an antigenic preparation, which induces your
body to produce an active immunity against a pathogen. Vaccines
exist in many different forms. They may contain an inactivated
micro-organism, or live, attenuated virus, or some unique molecular component of the organism that causes the disease. Human
vaccines, for example, for yellow fever and many others are conventionally manufactured in fertilized chicken eggs. However, the
vaccine production scale-up challenges include slow production
time, limited throughput and low yield [1]. The 2009 inuenza
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To meet the specic purity goals of regulatory agencies, a feasible and effective purication scheme requires complete chemical
knowledge of the contaminants that may arise from a given vector
expression system. In the case of in ovo production of inactivated
virus, live viruses as well as uid-containing antibiotic is purposely
injected into fertilized eggs during the incubation cycle. The live
viruses and antibiotics are subsequently removed from cell lysates
via ltration or centrifugation. The puried viral product is then
inactivated with a disinfectant followed by treatment with detergent to break up the viral oligonucleotides into particles. Hence,
the eventual removal of additives is necessary and important, and
should be considered as part of the total purication program. Some
live vaccines, in addition to non related viruses, may also contain
bacteria, host cell proteins, DNA, RNA, and endotoxins. If the vaccine is made from an alternative platform such as cell culture-based
methodology, host cell proteins should be considered as potential
contaminants for removal. Therefore, it is the expression system
that determines the types of impurities that need to be identied
and removed from the vaccine product [4].
Contaminants are broadly divided into two categories, namely
gross contaminants and micro-heterogeneity in the structure of the
nal product. Gross contaminants are bacteria, viruses, proteins,
nucleic acids, lipids, polysaccharides and low molecular weight
substances commonly found in the host. Micro-heterogeneity
refers to the presence of trace amounts of modied versions of the
product itself due to truncated fragments, incomplete transcription, degradation, oxidation, or reduction processes. Regardless of
whether one works with egg-based, cell-based or other types of
production process, the eventual removal of all contaminants and
non-essential excipients in the vaccine product is a crucial step
that requires the implementation of the appropriate purication
technology.
3. Cutting-edge downstream bio-processing technology to
improve manufacturing efciency
Regardless of which vector expression system is chosen to manufacture a vaccine product, whether it may be in ovo or ex ovo,
the general categories of downstream bio-processing unit operations do not vary. A brief outline of the general sequence of
unit-operations in process ow will be given here. Afterward, each
step will then be detailed further with an eye toward equipment
considerations.
Generally, the rst step in downstream vaccine production is
known as clarication, and is used to concentrate the vaccine product obtained from the chosen expression system. Because most
viral production occurs intracellularly, the rst step in clarication is cell lysis. The liberated intracellular uid is then either
centrifuged at low speed or ltered to remove any undesirable
precipitants and cell debris. Depending on the chemistry of the
potential contaminants, either afnity or ion exchange chromatography may be employed to further purify the vaccine product.
Tangential ow ltration or size exclusion may be the nal step to
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Photo 1. A four-diaphragm pump integrating with a computer and PLC for data
processing, courtesy of RJ Bio Process, Suzhou, China.
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