Anda di halaman 1dari 13

60

Kebut 24 jam
D10%
Aminosteril 6%
asi
intralipid 20%
Total
%
BB =
Infus = D %
GIR
N2:N1=1:
Aminosteril 6%
Nacl 3%
KCl otsu
Kadar Na
GDS
Ureum
Osmolaritas Na

Cairan

110
Kalori

prot

240
440
288
97.92
0
0
0
0
0
0
288
97.92
120 22.25455
4 kg
10
5
#DIV/0!
0 cc/jam
1 mEq
3 mEq
146
151
14
302.7222

288

8
0
0
0
0
0
0

0 gr/kg/hari
0 ml/kg/hari
0 gr/kg/jam

0
10
0

12 cc/jam

13.53693 cc
20.83333 cc
>295 : hiperosmoler
< 272 : true hiponatremi
272-290 : false
2

320
30

8
120
30

Rumus :

ml/jam
80
ml/jam

Kebut 24 jam
D10%
Aminosteril 6%
ASI
intralipid 20%
LLM
Pregistimil/pepti

ml
Cairan Kalori Protein Lemak
1000
340
0
100
20
6
100
65
0.9
100
200
0
20 0,5 - 3 gr/kg/hari; max :
100
66
1.58
100
70
1.9

GIR = (N=4-6)

(% infus) x (cc/jam) : (6xBB)

N2:N1 = (N=150-200)

(Kalori Infus+kalori intralipid) : (gram protein Aminosteril) x 6,25

Cairan

H1

Preterm (<1500gr)
Aterm (>1500gr)
Kalo

H2
80
60

H3
100
80

H4
120
100

H 5-14
140
150
120
150

15
120
8
0,5 - 3 gr/kg/hari; max : 0,15 gr/kg/jam

otein Aminosteril) x 6,25

H 15- dst Protein (gr/hr)


Kalori (kcal/kg/hr)
180 < 4,4
100-120 (naik :15-30 g/hr)
180
2,25-4 110-140

110
Kebut 24 jam
D10%
D5%
Aminosteril 6%
Aminofuchsin paed 5 %
intralipid 20%
Pregistimil
SGM 2
LLM
Pediasure /F100
Neocate
ASI
Lunak lauk saring
Nasi
bubur/lunak
Snack
bubur tempe
Total
%
BB =
Infus = D 10%
Infus D 5 %
GIR
N2:N1=1:(aminosteril)
N2:N1=1:(aminofuchsin)
Aminosteril 6%
Nacl 3%
KCl otsu
Nacl 3%
KCl otsu

2 frek

Cairan
Kalori
prot
1300
902
16.4
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
0
960
672
13.92
0
0
0
0
0
0
0
0
0
0
0
0
75
254.25
10.8
#VALUE! #VALUE!
0
0
0
0
0
0
0
0
0
1035 #VALUE! #VALUE!
79.61538 #VALUE! #VALUE!
8.2 kg
10
5
0
#DIV/0!
0
0 cc/jam
2 mEq
1 mEq
2 mEq
1 mEq

0
0

ml/kali

0 gr/kg/jam
0
60
8
120
0
120
0
150
0
0
60

0 cc/jam
0 cc/jam

#DIV/0! cc
#DIV/0! cc
#DIV/0! cc
#DIV/0! cc

Inf D10%
Inf D5%

Rumus :

0 ml/jam

0
0 ml/jam

Kebut 24 jam
D10%
D5%
Aminosteril 6%
Aminofuchsin paed 5 %
intralipid 20%
Pregistimil /pepti
SGM 2
LLM
Pediasure
Neocate
ASI
Lunak lauk saring
Nasi
bubur/lunak
Snack
bubur tempe

ml
Cairan Kalori Protein Lemak
1000
340
0
1000
170
0
100
24
6
100
20
5
100
200
0
20 0,5 - 3 gr/kg/hari; max :
100
66
1.9
100
70
1.45
100
66
1.58
100
100
2.9
100
66
1.58
100
65
0.9
100
339
14.4
100
532
17.9
100
406
15.15
100
162
3.53
100 226.3
7.62

GIR = (N=4-6)

(% infus) x (cc/jam) : (6xBB)

N2:N1 = (N=150-200)

(Kalori Infus+kalori intralipid) : (gram protein Aminosteril) x 6,25

Cairan

H1

H2

H3

H4

Preterm (<1500gr)

80

100

120

H 5-14
140
150

Aterm (>1500gr)

60

80

100

120

150

10 kg ke-1
10 kg ke-2
10 kg ke-3
total

10
6
0

1000
300
0
1300

0,5 - 3 gr/kg/hari; max : 0,15 gr/kg/jam

287
16000
16287

otein Aminosteril) x 6,25

H 15- dst Protein (gr/hr)


180 < 4,4
180

Kalori (kcal/kg/hr)
100-120 (naik :15-30 g/hr)

2,25-4 110-140

100
Kebut 24 jam
D10%
Aminosteril 6%
ASI
LLM
Total
%

BB =
Infus = D %
GIR
N2:N1=1:
Aminosteril 6%
Nacl 3%
KCl otsu

Cairan
320
432
186
0
0
618
193.125

100
Kalori
320
146.88
37.2
0
184.08
57.525

Rumus :

Protein
9.6
0
9.3
0
0
9.3
96.875

Kebut 24 jam
D10%
7.75 Aminosteril 6%
0 ASI
60 pregistimil
LLM

3.2 kg
10
432
18 cc/jam
9.375
98.70968
7.75 cc/jam
2 mEq
14.43939 cc
2 mEq
7.407407 cc

Cairan
1000
20
100
100
100

GIR = (N=4-6)

(% infus) x (cc/jam) : (6

N2:N1 = (N=150-200)

(Kalori Infus) : (protein

Cairan

H1

Preterm (<1500gr)
Aterm (>1500gr)

80
60

Kalo

8
5

Kalori Protein
340
0
4
1
65
0.9
66
1.9
66
1.58

10 kg ke-1
10 kg ke-2
total
15
8

120

(% infus) x (cc/jam) : (6xBB)


(Kalori Infus) : (protein Aminosteril) x 6,25

H2

H3
100
80

45
4.12

H 4 H 5-14 H 15- dst Protein (gr/hr)


Kalori (kcal/kg/hr)
120 140
150
150 < 4,4
100-120 (naik :15-30 g/hr)
100 120
150
150
2,25-4 110-140

360
0.6 0.51 6.3036
0.26265

2.1012
4.2024

0.26265
0.26265

10
2.7

1000
135
1135

Pemantauan GIZI
Bulan : .
Susu
ke Tgl

1
2
3
4
5
6
7
8
9
10
11
12
13
14
15

10

11

Pemantauan GIZI
Bulan : .
Susu
ke Tgl

16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31

10

11

12

12