SUSHI

MAKIMONO

NIGIRI/SASHIMI
Halibut (Hirame)
Red Seabream (Tai)
Octopus (Tako)
Japanese Scallop (Hotate)
Snow Crab (Kani)
Shrimp (Ebi)
Sweet Shrimp (Amaebi)
Amberjack (Kanpachi)
Yellowtail (Hamachi)

6/10
8/12
6/10
6/10
6/10
5/8
9/14
7/11
6/10

King Salmon (Sake)

6/10

Big Eye Tuna (Mebachi Maguro)

8/12

Albacore (Bincho Maguro)

Fatty Tuna (Toro)

Spanish Mackerel (Aji)
Japanese Mackerel (Saba)
Sea Urchin (Uni)
Salmon Egg (Ikura)
Freshwater Eel (Unagi)

Hand or Cut Rolls

6/10
M.P.
8/12
6/10
M.P.
10/15
7/11

Vegetable
Tuna
Spicy Tuna
Yellowtail Scallion
Toro Scallion
Salmon Avocado

California
Spicy Shrimp
Scallop
Rock Shrimp Tempura
Salmon Skin
Blue Crab
Baked Crab
Soft Shell Crab
Lobster

4.5
7
4.5
5
9
6
4.5
6
5
7
5
7
7
8
10

Ask your server for daily specials from Chef Go

NOMIMONO - DRINKS
Hot Sake

Cold Sake

Sayuri (unfiltered) 300ml 10

Kikusui

300ml 14

Dassai

720ml 37

Hakkaisan

720ml 44

Shichida

720ml 48

Kenbishi

900ml 50

Kubora Hekijyu 720ml 60

Ken

720ml 100

Shochu

Ginza no Suzume

22

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs, may increase
your risk of foodborne illness, especially if you have certain medical conditions.
Sales Tax added to all taxable items
We reserve the right to refuse service to anyone
Not responsible for lost or stolen items
No loitering or soliciting
Prices and items subject to change
VISA, MasterCard, AmEx and Cash accepted. No checks. (Corkage Fee $7)

Beer

Sapporo Light
Sapporo Reserve
Kirin Large

4.5
6.5
7

Wine Wine

Pinot Grigio

g/b
7.5/23

Red Wine

Pinot Noir

7.5/23

Green Tea Iced or Hot

Mineral Water
Sodas
Lemonade

2.5
2.5
2
2

KAIJU SUSHI
17304 Ventura Blvd.
Sherman Oaks CA 91423
818.990.9939

Shiso Ceviche

GOZEN

APPETIZERS

KIAJU SIGNATURES
The Kaiju Tartares on Wanton

Edamame

Plain

Truffle and garlic

3
5

Tuna Maguro

Shishito Peppers

Yellowtail

Toro

11

Plum Sauce

14

Tuna

14

Salmon

14

Yellowtail

13

Spicy Albacore

12

Octopus

12

Balsamic Yuzu
Truffle

Serrano Pepper

Crispy Onion

Spicy Mango Salsa

Roasted

10

Rock Shrimp

10

Tempura with Creamy Sauce

Miso Soup

Edamame
Miso Soup
Tuna Tartare

Edamame
Miso Soup
Tuna Tartare

Sushi - 2 pcs each

Sushi - 1 pc each

Halibut
Albacore
Yellowtail
Salmon

Hand Roll

Tempura

Go 3

Yellowtail
Salmon

AGEMONO

Shrimp with Assorted Vegetable

Go 2

Sashimi- 2 pcs each

Blue Crab
Toro
Spicy Tuna

Japanese Style Fried Chicken 8.5

CARPACCIO
Sea Bream

Go 1

Hand Roll

Blue Crab
Toro

Halibut
Scallop
Octopus
Albacore
Jack Mackerel
Yellowtail
Salmon
Eel
Hand Roll

Blue Crab
Toro

22

YAKIMONO

35

30

Kushi (Skewers)

Chicken

Salmon

Black Cod

Lamb Chop (2)

OMAKASE by CHEF GO
Available at Sushi Bar only

13

SOUPS

SALADS

CRISPY RICE

Tofu Wakame Miso

Spicy Shrimp
8
Spicy Tuna
9
Eel and Avocado 9

Nameko Mushroom

Traditional Tofu and Seaweed

Mushrooms

Glass Soup
Signature Fish Consomme

4.5

Spring Mix

3.5

Seaweed and Cucumber

5.5

Salmon Skin

8.5

Seafood

12