Typhoid fever is a systemic infection with the bacterium Salmonella enterica serotype
typhi. This highly adapted, human-specific pathogen has evolved remarkable
mechanisms for persistence in its host that help to ensure its survival and
transmission. Typhoid fever was an important cause of illness and death in the
overcrowded and unsanitary urban conditions of the United States and Europe in the
19th century.1
The provision of clean water and good sewage systems led to a dramatic
decrease in the incidence of typhoid in these regions. Today most of the burden of the
disease occurs in the developing world, where sanitary conditions remain poor.
Reliable data from which to estimate the burden of disease in these areas are difficult
to obtain, since many hospitals lack facilities for blood culture and up to 90 percent of
patients with typhoid are treated as outpatients. Community based studies have
consistently shown higher levels of typhoid than public health figures suggest.
Annual incidence rates of 198 per 100,000 in the Mekong Delta region of Vietnam
and 980 per 100,000 in Delhi, India,2 have recently been reported. Annual incidence
rates of 900,000 cases/year with > 20,000 deaths are found in Indonesia. 91% of
cases are found in the age range of 3-19 years old.3
According to the best global estimates, there are at least 16 million new cases
of typhoid fever each year, with 600,000 deaths. The introduction of chloramphenicol
for the treatment of typhoid fever in 1948 transformed a severe, debilitating, and
often fatal disease into a readily treatable condition. 4 The emergence of resistance to
chloramphenicol and other antimicrobial agents has been a major setback. 5 We now
face the very real prospect that untreatable typhoid fever will reemerge.
Typhoid is usually contracted by ingestion of food or water contaminated by
fecal or urinary carriers excreting S. enterica serotype typhi. It is a sporadic disease in
developed countries that occurs mainly in returning travelers, with occasional point-
source epidemics.6 In endemic areas, identified risk factors for disease include eating
food prepared outside the home, such as ice cream or flavored iced drinks from street
vendors, drinking contaminated water, having a close contact or relative with recent
typhoid fever, poor housing with inadequate facilities for personal hygiene, and
recent use of antimicrobial drugs.7
Objective
This paper is completed in order to fulfill one of the requirements in the
Senior Clinical Assistance program in Department of Child Health of Haji Adam
Malik General Hospital, University of North Sumatera. In addition, the aim this
paper is to explore more about the theoretical aspects on typhoid fever in 6 years old
child , and to integrate the theory and application of typhoid fever in daily life.
LITERATURE REVIEW
Typhoid Fever
Definition
Typhoid fever is an acute illness associated with fever caused by the
Salmonella typhi bacteria. It can also be caused by Salmonella paratyphi, a related
bacterium that usually causes a less severe illness. The bacteria are deposited in water
or food by a human carrier and are then spread to other people in the area.7
Epidemiology
Typhoid fever is a global health problem. Its real impact is difficult to estimate
because the clinical picture is confused with those of many other febrile infections.
Additionally, the disease is underestimated because there are no bacteriology
laboratories in most areas of developing countries. These factors are believed to result
in many cases going undiagnosed. On the basis of the literature and the incidence of
typhoid fever recorded in control groups in large vaccine field trials with good
laboratory support it has been estimated that approximately 17 million cases of
typhoid fever and 600 000 associated deaths occur annually. However, the estimates
have been biased because study populations have usually been in areas of high
incidence.4
Furthermore, these estimates of burden relate to the clinical syndrome of
typhoid fever but not to S. typhi exposure. Since the prevalence of bacteraemia in
febrile children is quite high (2-3%) in areas of endemicity it is suggested that
exposure to the bacteria is higher than indicated by the figures that are based solely
on the clinical syndrome of typhoid fever. The incidence of the disease in areas of
endemicity may resemble the incidences observed in control groups in large vaccine
field trials, between 45 per 100 000 per year and over 1000 per 100 000 per year.
Preliminary results from recent studies conducted in Bangladesh by ICDDR,B
show an incidence of approximately 2000 per 100 000 per year. Typhoid fever also
has a very high social and economic impact because of the hospitalization of patients
with acute disease and the complications and loss of income attributable to the
duration of the clinical illness.5 It is important to note that reports from some
provinces in China and Pakistan have indicated more cases of paratyphoid fever
caused by S. paratyphi A than by S. typhi.2
In areas of endemicity and in large outbreaks, most cases occur in persons
aged between 3 and 19 years. In 1997, for example, this age range was reported
during an epidemic of the disease in Tajikistan. Nevertheless, clinically apparent
bacteraemic S. typhi infection in children aged under three years has been described
in Bangladesh, India, Jordan, Nigeria, and elsewhere.7
In Indonesia there is a mean of 900 000 cases per year with over 20 000
deaths. In Indonesia, people aged 3-19 years accounted for 91% of cases of typhoid
fever and the attack rate of blood-culture-positive typhoid fever was 1026 per 100
000 per year.8 A similar situation was reported from Papua New Guinea. When
typhoid fever was highly endemic in certain countries in South America the incidence
of clinical typhoid fever in children aged under 3 years was low. In Chile, however,
single blood cultures for all children aged under 24 months who presented at health
centres with fever, regardless of other clinical symptoms, showed that 3.5% had
unrecognized bacteraemic infections caused by S. typhi or S. paratyphi.
Enteric fever had not been suspected on clinical grounds in any of the
children. In South America the peak incidence occurred in school students aged 5-19
years and in adults aged over 35 years. This kind of study has not been conducted in
other areas of endemicity.3
The diagnosis, treatment and prevention of typhoid fever between 1% and 5%
of patients with acute typhoid infection have been reported to become chronic carriers
of the infection in the gall bladder, depending on age, sex and treatment regimen. The
propensity to become a carrier follows the epidemiology of gall bladder disease,
increasing with age and being greater in females than in males. The propensity to
become a chronic carrier may have changed with the present availability and
selection of antibiotics as well as with the antibiotic resistance of the prevalent
strains. The role of chronic carriers as a reservoir of infection was studied in
Santiago, Chile, where a crude rate of 694 carriers per 100 000 inhabitants was
found.9
Etiology
Typhoid fever is caused by Salmonella typhi, a gram-negative bacterium. A very
similar but often less severe disease is caused by Salmonella serotype paratyphi
A,B,C. Salmonella typhi has several unique features, the genetic basis of many of
which is known as a result of early genetic studies and the recent sequencing of the
whole genome. Although many genes are shared with E. coli and at least 90% with S.
typhimurium, there are several unique clusters of genes known as pathogenicity
islands and many more single genes that seem to have been acquired by S. typhi
during evolution. S. typhi can be identified in the laboratory by several biochemical
and serological tests. One of the most specific is that of polysaccharide capsule Vi,
which is present in about 90% of all freshly isolated S. typhi and has a protective
effect against the bactericidal action of the serum of infected patients. This capsule
provides the basis for one of the commercially available vaccines. Vi antigen is
present in some other bacteria (Citrobacter freundii, Salmonella paratyphi C and
Salmonella dublin) but not in exactly the same genetic context. The ratio of disease
caused by S. typhi to that caused by S. paratyphi is about 10 to 1 in most of the
countries where this matter has been studied.10
Typhoidal salmonella have no non-human vectors. An inoculum as small as
100,000 organisms of typhi causes infection in more than 50% of healthy volunteers.
Paratyphi requires a much higher inoculum to infect, and it is less endemic in rural
areas. Hence, the patterns of transmission are slightly different.
The following are modes of transmission of typhoidal salmonella:
believed that some such foods provide a friendly environment for the microbe.
Paratyphi is more common among newcomers to urban areas, probably because they
tend to be immunologically nave to it. Also, travellers get little or no protection
against paratyphi from the current typhoid vaccines, all of which targettyphi.12
Typhoidal salmonella are able to survive a stomach pH as low as 1.5. Antacids,
histamine-2 receptor antagonists (H2 blockers), proton pump inhibitors, gastrectomy,
and achlorhydria decrease stomach acidity and facilitate S. typhi infection.4
HIV/AIDS is
clearly
associated
with
an
increased
risk
of
non
typhoidal Salmonella infection; however, the data and opinions in the literature as to
whether this is true for S typhi or paratyphi infection are conflicting. If an association
exists, it is probably minor.13
Other risk factors for typhoid fever include various genetic polymorphisms.
These risk factors often also predispose to other intracellular pathogens. For instance,
PARK2 and PACGR code for a protein aggregate that is essential for breaking down
the bacterial signaling molecules that dampen the macrophage response.
Polymorphisms in their shared regulatory region are found disproportionately in
persons infected with Mycobacterium leprae and S typhi.11
On the other hand, protective host mutations also exist. The fimbriae of S
typhi bind in vitro to cystic fibrosis transmembrane conductance receptor (CFTR),
which is expressed on the gut membrane. Two to 5% of white persons are
heterozygous for the CFTR mutation F508del, which is associated with a decreased
susceptibility to typhoid fever, as well as to cholera and tuberculosis. The
homozygous F508del mutation in CFTR is associated with cystic fibrosis. Thus,
typhoid fever may contribute to evolutionary pressure that maintains a steady
occurrence of cystic fibrosis, just as malaria maintains sickle cell disease in Africa.14
As the middle class in south Asia grows, some hospitals there are seeing a
large number of typhoid fever cases among relatively well-off university students
who live in group households with poor hygiene.14
Pathophysiology
The infectious dose of S. enterica serotype typhi in volunteers varies between 1000
and 1 million organisms. Vi-negative strains of S. enterica serotype typhi are less
infectious and less virulent than Vi-positive strains. S. enterica serotype typhi must
survive the gastric acid barrier to reach the small intestine, and a low gastric pH is an
important defense mechanism. Achlorhydria as a result of aging, previous
bacterial factors in infected tissue may contribute to the necrosis of Peyers patches in
severe disease.11
The evidence for an association between typhoid and infection with the
human immunodeficiency virus (HIV) is conflicting, whereas there is a large increase
in the incidence of non-typhi salmonella bacteremia in HIV infection.16
All pathogenic Salmonella species, when present in the gut are engulfed by
phagocytic cells, which then pass them through the mucosa and present them to the
macrophages in the lamina propria. Non-typhoidal salmonellae are phagocytized
throughout the distal ileum and colon. With toll-like receptor (TLR)5 and TLR4/MD2/CD-14 complex, macrophages recognize pathogen-associated molecular
patterns (PAMPs) such as flagella and lipopolysaccharides. Macrophages and
intestinal epithelial cells then attract T cells and neutrophils with interleukin 8 (IL-8),
causing inflammation and suppressing the infection.4
In contrast to the non typhoidal salmonellae, S typhi and paratyphi enter the host's
system primarily through the distal ileum. They have specialized fimbriae that adhere
to the epithelium over clusters of lymphoid tissue in the ileum (Peyer patches), the
main relay point for macrophages traveling from the gut into the lymphatic system.
The bacteria then induce their host macrophages to attract more macrophages. 3S
typhi has a Vi capsular antigen that masks PAMPs, avoiding neutrophil-based
inflammation, while the most common paratyphi serovar, paratyphi A, does not. This
may explain the greater infectivity of typhi compared with most of its cousins.5
Typhoidal salmonella co-opt the macrophages' cellular machinery for their
own reproduction as they are carried through the mesenteric lymph nodes to the
thoracic duct and the lymphatics and then through to the reticuloendothelial tissues of
the liver, spleen, bone marrow, and lymph nodes. Once there, they pause and continue
to multiply until some critical density is reached. Afterward, the bacteria induce
macrophage apoptosis, breaking out into the bloodstream to invade the rest of the
body. The bacteria then infect the gallbladder via either bacteremia or direct extension
of infected bile. The result is that the organism re-enters the gastrointestinal tract in
the bile and reinfects Peyer patches. Bacteria that do not reinfect the host are typically
shed in the stool and are then available to infect other hosts. 4
Chronic carriers are responsible for much of the transmission of the organism.
While asymptomatic, they may continue to shed bacteria in their stool for decades.
The organisms sequester themselves either as a biofilm on gallstones or gallbladder
epithelium or, perhaps, intracellularly, within the epithelium itself. The bacteria
excreted by a single carrier may have multiple genotypes, making it difficult to trace
an outbreak to its origin.10
Clinical Manifestations
The clinical manifestations and severity of typhoid fever vary with the patient
population studied. Most patients who present to hospitals with typhoid fever are
children or young adults from 5 to 25 years of age. 1 However, community-based
studies in areas of endemic disease indicate that many patients with typhoid,
particularly children under five years of age, may have a nonspecific illness that is
not recognized clinically as typhoid.9
Between 60 and 90 percent of people with typhoid do not receive medical
attention or are treated as outpatients. After a person ingests S. enterica serotype
typhi, an asymptomatic period follows that usually lasts 7 to 14 days (range, 3 to 60).
The onset of bacteremia is marked by fever and malaise. Patients typically present to
the hospital toward the end of the first week after the onset of symptoms with fever,
influenza-like symptoms with chills (although rigors are rare), a dull frontal
headache, malaise, anorexia, nausea, poorly localized abdominal discomfort, a dry
cough, and myalgia, but with few physical signs.11
A coated tongue, tender abdomen, hepatomegaly, and splenomegaly are
common. A relative bradycardia is considered common in typhoid, although in many
geographic areas this has not been a consistent feature. Adults often have
constipation, but in young children and in adults with HIV infection, diarrhea is more
Diagnosis
10
The absence of specific symptoms or signs makes the clinical diagnosis of typhoid
difficult. In areas of endemic disease, a fever without evident cause that lasts more
than one week should be considered typhoid until proved otherwise. Blood cultures
are the standard diagnostic method; provided a large volume of blood is cultured (15
ml in adults), they are positive in 60 to 80 percent of patients with typhoid. Culture of
bone marrow is more sensitive. The result is positive in 80 to 95 percent of patients
with typhoid, even patients who have been taking antibiotics for several days,
regardless of the duration of illness.11
Blood cultures are less sensitive than bone marrow cultures because of the
lower numbers of microorganisms in blood as compared with bone marrow.The
sensitivity of blood culture is higher in the first week of the illness, is reduced by
prior use of antibiotics, and increases with the volume of blood cultured and the ratio
of blood to broth. Cultures have also been made from the buffy coat of blood,
streptokinase-treated blood clots, iintestinal secretions (with the use of a duodenal
string capsule), and skin snips of rose spots. The sensitivity of stool culture depends
on the amount of feces cultured, and the positivity rate increases with the duration of
the illness.12
Stool cultures are positive in 30 percent of patients with acute typhoid fever.
For the detection of carriers, several samples should be examined because of the
irregular nature of shedding. The role of Widals test is controversial, because the
sensitivity, specificity, and predictive values of this widely used test vary
considerably among geographic areas. The test detects agglutinating antibodies to the
O and H antigens of S. enterica serotype typhi.11
Unfortunately, S. enterica serotype typhi shares these antigens with other salmonella
serotypes and shares cross-reacting epitopes with other Enterobacteriaceae.
Furthermore, patients with typhoid may mount no detectable antibody
response or have no demonstrable rise in antibody titer. Despite this, some centers
have found Widals test helpful when it is used with locally determined cutoff points.
11
A Vi agglutination reaction has been used to screen for S. enterica serotype typhi
carriers. Its reported sensitivity is 70 to 80 percent, with a specificity of 80 to 95
percent. Newer serologic tests are being developed but do not yet perform well
enough to ensure their widespread adoption.11
DNA probes and polymerase-chain-reaction protocols have been developed to detect
S. enterica serotype typhi directly in the blood. The methods are not yet widely used
and are impractical in many areas where typhoid is common.15
Confirmed case of typhoid fever = A patient with fever (38C and above) that
has lasted for at least three days, with a laboratory-confirmed positive culture
(blood, bone marrow, bowel fluid) of S. typhi.
Probable case of typhoid fever = A patient with fever (38C and above) that
has lasted for at least three days, with a positive serodiagnosis or antigen
detection test but without S. typhi isolation.
Differential diagnosis
Typhoid must be distinguished from other endemic acute and subacute febrile
illnesses. Malaria, deep abscesses, tuberculosis, amebic liver abscess, encephalitis,
influenza, dengue, leptospirosis, infectious mononucleosis, endocarditis, brucellosis,
typhus, visceral leishmaniasis, toxoplasmosis, lymphoproliferative disease, and
connective-tissue diseases should be considered.4 For patients in countries where
typhoid is not endemic, a travel history is crucial.1
Treatment
General management
12
Supportive measures are important in the management of typhoid fever, such as oral
or intravenous hydration, the use of antipyretics, and appropriate nutrition and blood
transfusions if indicated. More than 90% of patients can be managed at home with
oral antibiotics, reliable care and close medical follow-up for complications or failure
to respond to therapy. However, patients with persistent vomiting, severe diarrhoea
and abdominal distension may require hospitalization and parenteral antibiotic
therapy.17
Antimicrobial therapy
Efficacy, availability and cost are important criteria for the selection of first-line
antibiotics to be used in developing countries. This section reviews the therapeutic
guidelines for the treatment of typhoid fever across all age groups.
It should be noted, however, that therapeutic strategies for children, for example, the
choice of antibiotics, the dosage regimen and the duration of therapy, may differ from
those for adults.
The fluoroquinolones are widely regarded as optimal for the treatment of
typhoid fever in adults. They are relatively inexpensive, well tolerated and more
rapidly and reliably effective than the former first-line drugs,
chloramphenicol,
13
14
typhoid fever in adults and children with defervescence times similar to those
reported for chloramphenicol. A dose of 1 g per day for five days was also effective
in adults. If intravenous antibiotics are required, i.v. cephalosporins can be given in
the following doses: ceftriaxone, 50-75 mg per kg per day (2-4 g per day for adults)
in one or two doses; cefotaxime, 40-80 mg per kg per day (2-4 g per day for adults) in
two or three doses; and cefoperazone, 50-100 mg per kg per day (2-4 g per day for
adults) in two doses. Ciprofloxacin, ofloxacin and pefloxacin are also available for
i.v. use.19
Treatment of typhoid in pregnancy
There are few data on the treatment of typhoid in pregnancy. The beta-lactams are
considered safe. There have been several case reports of the successful use of
fluoroquinolones but these have generally not been recommended in pregnancy
because of safety concerns. Ampicillin is safe in pregnant or nursing women, as is
ceftriaxone in such women with severe or MDR disease. Although there are no data
indicating that azithromycin is unsafe for pregnant or nursing women, alternatives
should be used if available.
Most of the data from randomized controlled trials relate to patients treated in
regions of endemicity.20 The evidence suggests that the fluoroquinolones are the
optimal choice for the treatment of typhoid fever in adults and that they may also be
used in children. The recent emergence of resistance to fluoroquinolones, however,
suggests that their widespread and indiscriminate use in primary care settings should
be restricted. In areas of the world where the fluoroquinolones are not available or not
registered for public health use and where the bacterium is still fully sensitive to
traditonal
first-line
drugs
(chloramphenicol,
amoxicillin
or
trimethoprim-
sulfamethoxazole), these remain appropriate for the treatment of typhoid fever. They
are inexpensive, widely available and rarely associated with side-effects.18
Management of carriers.
15
16
meningitis is suspected, adults and children should immediately be treated with highdose intravenous dexamethasone in addition to antimicrobials. If dexamethasone is
given in an initial dose of 3 mg/kg by slow i.v. infusion over 30 minutes and if, after
six hours, 1 mg/kg is administered and subsequently repeated at six-hourly intervals
on seven further occasions, mortality can be reduced by some 80-90% in these highrisk patients.
Hydrocortisone in a lower dose is not effective. High-dose steroid treatment
can be given before the results of typhoid blood cultures are available if other causes
of severe disease are unlikely.12
Patients with intestinal haemorrhage need intensive care, monitoring and
blood transfusion. Intervention is not needed unless there is significant blood loss.
Surgical consultation for suspected intestinal perforation is indicated. If perforation is
confirmed, surgical repair should not be delayed longer than six hours. Metronidazole
and gentamicin or ceftriazone should be administered before and after surgery if a
fluoroquinolone is not being used to treat leakage of intestinal bacteria into the
abdominal cavity. Early intervention is crucial, and mortality rates increase as the
delay between perforation and surgery lengthens. Mortality rates vary between 10%
and 32%.
Relapses involving acute illness occur in 5-20% of typhoid fever cases that
have apparently been treated successfully. A relapse is heralded by the return of fever
soon after the completion of antibiotic treatment. The clinical manifestation is
frequently milder than the initial illness. Cultures should be obtained and standard
treatment should be administered. In the event of a relapse the absence of
schistosomiasis should be confirmed.11
Complication
17
1.Gastrointestinal
perforation
2.Gastrointestinal hemorrhage
3.Hepatitis
Cholecystitis
(usually
18
Cardiovascular
subclinical)
1.Asymptomatic
electrocardiographic
changes
2.Myocarditis
Neuropsychiatric
3.Shock
1.Encephalopathy
2.Delirium
3.Psychotic states
4.Meningitis
Respiratory
5.Impairment of coordination
1.Bronchitis
2.Pneumonia
Hematologic
(Salmonella
Streptococcus pneumoniae)
1.Anemia
2.Disseminated
Other
typhi,
intravascular
Prevention
The major routes of transmission of typhoid fever are through drinking water or
eating food contaminated with Salmonella typhi. Prevention is based on ensuring
access to safe water and by promoting safe food handling practices. Health education
is paramount to raise public awareness and induce behaviour change.9
19
20
21
22
CASE REPORT
Objective
The objective of this paper is to report a case of 6 years 2 months old girl with a
diagnosis of Typhoid Fever.
Case
23
RMT, a 6 years 2 months old girl, with 14 kg of BW and 106 cm of BH, came to
pediatric department of infection unit in Haji Adam Malik General Hospital Medan
on April 24th 2015 at 11.45 AM.
Her chief complaint was having fever. Fever was experience since 10 days
ago, fever was not constant, increases during the evening and decreases in the
morning. Fever decreased never reached normal range. No seizures was found as well
as no shivering was found.
Vomiting and nausea was present at the day of admission. The history of
vomiting and nausea was present since 7 days ago. The frequency of vomiting is 3
times a day, with volume half of an aqua glass, with content of food which was eaten,
drink which was taken. Blood was also present.
The history of defecation was 3 days ago, with hard consistency than usual.
No black stool was found. No history of diarrhea was found. The history of urination
was 2 days ago. The colour was more yellowish than usual. The volume of urine was
little. There was no pain found during urination. Stomach pain is present since 10
days ago. The loss of appetite was found and the patient has lost weight than before.
The body weight before this was 15kg.No spontaneous bleeding was found. No
cough and flu was present.
The history of disease was RMT was brought by her mother to Haji Adam
Malik General Hospital Medan complaining having high fever. The mother explained
that the third day of fever, before coming to Haji Adam Malik General Hospital, she
took her child to a midwife. The child was given unknown medication from the
midwife. And yet the fever has not resolved. The history of medication was unclear.
The history of family was RMT is the 3rd child of 3 siblings. History of
parents medication was unclear. History of pregnancy was that the age of the mother
was 30 years old during pregnancy. The gestation age was 9 month. History of
hypertension, fever, diabetes during pregnancy was not found.
24
25
The therapy given was IVFD D 5%, NaCl 0.45%, 47gtt/i (micro), paracetamol
syrup 3 times a day, one and in the half teaspoon, ceftriaxzone injection,
700mg/12hours/iv, ordansetron injection 2mg/8hours, and the diet was 1200kkal with
28g protein.
The further investigation plan was to do a complete blood count test, CRP
test, Tubex test, blood culture and also to check the feces and routine urine.
Follow Up
The follow up on April 25th2015, the patient complaints fever and abdominal pain. No
cough or dyspneu was present. The consciousness of the patient was alert. The body
temperature of the patient was 37.6oC. The body weight of the patient was 14kg and
the body length was 106cm. Eye, ear and nose was within the normal range. The
mucosa of the lips was dry. The heart rate was 95 bpm, reguler and no murmur. The
respiratory rate was 24 times in a minute, regular and no ronchi. The examination on
the abdomen showed that soft, non tender, peristaltic was present and normal. The
liver and spleen was not palpable. The extremities has warm acral, pulse 90 bpm,
regular, adequate pressure, with capillary refill time < 3.
The working diagnosis was typhoid fever. The therapy given was IVFD D 5%, NaCl
0.45%, 47gtt/i (micro), paracetamol syrup (3 times a day, one in a half teaspoon),
ordansetron injection (2mg/8hours) and diet MB 1200kkal with 28g protein.
Diftel:
Immunoserology Find
Hematology
Immunoserology Typh
(Tubex TF) = 6
26
<2: Negative
3: Borderlin
Ht 36.80 % (37-41)
Autoimmune
The follow up on April 26th, 2015, shows that the patient complaints of fever,
nausea and abdominal pain. No cough, flu, and vomiting was found. The
consciousness of the patient was alert. The temperature was 38.6 oC. The examination
of the head, neck and thorax was normal. The heart rate was 90 bpm, regular, no
murmur. The respiratory rate was 22 times per minute, regular, no ronchi. The
examination on the abdomen showed that soft, non tender, peristaltic was present and
normal. The liver and spleen was not palpable. The extremities has warm acral, pulse
90 bpm, regular, adequate pressure, with capillary refill time < 3. The working
diagnosis was typhoid fever. The therapy given was IVFD D 5%, NaCl 0.45%, 47gtt/i
(micro), cefriaxone injection (700mg/12hours/IV), paracetamol syrup (3 times a day,
one in a half teaspoon), ordansetron injection (2mg/8hours) and diet MB 1200kkal
with 28g protein.
The follow up on April 27th, 2015 was that the patient complaint of
having fever and has not defecate for the past 6 days. No vomiting or nausea was
present. The consciousness of the patient was alert. The temperature was 37.7oC. The
examination of the head, neck and thorax was normal. The heart rate was 104 bpm,
regular, no murmur. The respiratory rate was 28 times per minute, regular, no ronchi.
The examination on the abdomen showed that soft, non tender, peristaltic was present
and normal. The liver and spleen was not palpable. The extremities has warm acral,
pulse 104 bpm, regular, adequate pressure, with capillary refill time < 3. The
working diagnosis was typhoid fever. The therapy given was IVFD D 5%, NaCl
27
CRP qualitativ
28
DISCUSSION
In this case, the patient has a history of poor hygiene. The patient rarely washes her
hand before eating and after using the toilet. Theory shows that Oral transmission via
food or beverages handled by an often asymptomatic individual a carrier who
chronically sheds the bacteria through stool or, less commonly, urine. Hand-to-mouth
transmission after using a contaminated toilet and neglecting hand hygiene.
The patient in the case is 6 years and 2 months old. The theory states that
Most patients who present to hospitals with typhoid fever are children or young
adults from 5 to 25 years of age.
The patient in the case came to the hospital after 10 days of fever, nausea,
abdominal pain, tender abdomen and with a dry mouth mucosa. No enlargement of
liver and spleen was found. The theory states that The onset of bacteremia is marked
by fever and malaise. Patients typically present to the hospital toward the end of the
first week after the onset of symptoms with fever, influenza-like symptoms with
chills (although rigors are rare), a dull frontal headache, malaise, anorexia, nausea,
poorly localized abdominal discomfort, a dry cough, and myalgia, but with few
physical signs.1 A coated tongue, tender abdomen, hepatomegaly, and splenomegaly
are common.
In this case, the patients hemoglobin level, white-cell count and platelet count
was in the normal range. The theory shows that the hemoglobin level, white-cell
count, and platelet count are usually normal or reduced. Disseminated intravascular
coagulation may be revealed by laboratory tests, but it is very rarely of clinical
significance
The
patient had fever for 10 days, temperature in the day of admission 38.5C and have a
positive Tubex test. The theory showed that confirmed case of typhoid fever are
patients with fever (38C and above) that has lasted for at least three days, with a
laboratory-confirmed positive culture (blood, bone marrow, bowel fluid) of S. typhi.
In this case, the patient was given IVFD D 5%, NaCl 0.45%, 47gtt/i (micro),
29
Paracetamol syrup 3times a day with one in a half teaspoon volume, ordansetron
injection 2mg/8hours, and the diet MB 1200kkal with 28g protein. The theory states
that supportive measures are important in the management of typhoid fever, such as
oral or intravenous hydration, the use of antipyretics, and appropriate nutrition and
blood transfusions if indicated.
SUMMARY
30
RMT, a 6 years 2 months old girl, with 14 kg of BW and 106 cm of BH, came to
pediatric department of infection unit in Haji Adam Malik General Hospital Medan
on April 24th 2015 at 11.45 AM. Her chief complaint was having fever.
Fever was experience since 10 days ago, fever was not constant, increases
during the evening and decreases in the morning. Fever decreased never reached
normal range. No seizures was found as well as no shivering was found.Vomiting and
nausea was present at the day of admission. The history of vomiting and nausea was
present since 7 days ago. The frequency of vomiting is 3 times a day, with volume
half of an aqua glass, with content of food which was eaten, drink which was taken.
Blood was also present.
The history of defecation was 3 days ago, with hard consistency than usual.
No black stool was found. No history of diarrhea was found. The history of urination
was 2 days ago. The colour was more yellowish than usual. The volume of urine was
little. There was no pain found during urination.
Abdominal pain is present since 10 days ago. The loss of appetite was found
and the patient has lose weight than before. The body weight before this was 15kg.
No spontaneous bleeding was found. No cough and flu was present.
On physical examination, all examination was in the normal range except the
patient was having pain in the abdomen and could not defecate for 6 days. In the
laboratory findings, it was concluded that the patient was having typhoid fever
because the immunoserology test show a strong positive result for typhoid. Therefore
the working diagnosis for this patient is typhoid fever.
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