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Dario Dainelli, Director Regulatory Affairs,

Sealed Air Corp.


dario.dainelli@sealedair.com

Sealed Air: the Sustainable Company


Innovation in Meat Packaging

Dario Dainelli, Director Regulatory Affairs,


Sealed Air Corp.
dario.dainelli@sealedair.com

Sealed Air: the Sustainable Company


Innovation in Meat Packaging

Sealed Air is a Global Solution Provider


Food Care
Food packaging, sanitation, hygiene and safety
solutions

Product Care
Protective packaging, packaging process and
fulfillment solutions

Diversey Care

Diversified Revenue

49% Food Care


28% Diversey Care
21% Product Care
2% Other
$7.6B annual sales

Geographical Reach

Building, food service, health care, hospitality and 39% North America
retail facility sanitation and hygiene solutions
33% Europe
11% Latin America
10% AMAT
7% Japan/ANZ
24% Developing regions

Our Global Footprint

OUR PRESENCE
+50 years
+40 years

+50 years Europe


+30 years ME/Africa
+35 years
Packforum Facility
Design/Testing lab(s)
OUR REACH & SCALE
25,000 Employees
138 Facilities
62 Country presence
175 Country distribution
56 Labs

Creating Value for Customers

Sustainability at Sealed Air

Our SmartLife Initiative

Our Sustainability Approach


Workplace

Products &
Solutions
Communities
& Citizenship

Partners

10

Products & Solutions


Goal
Innovative products and solutions that
enhance overall sustainability of the
customers and markets we serve
Targets
Evolve product development portfolio
to solutions with enhanced
sustainability
Demonstrate quantitative
sustainability benefits to customers
using SmartLife approach
Guide strategic use of certifications
and ecolabels for Sealed Air products

Driving Growth
Brand and Value, Consumer Appeal

Conserving More
Energy, Water, Waste, Productivity

Living Better
Food Safety, Health, Nutrition

11

Workplace
Goal
Increase our operational efficiencies
and invest in our people
Targets
Every employee goes home in the
same condition in which they arrived
at work
Deliver against 2020 goals for energy,
GHG, water and waste reduction
Bring new plastic recovery and
recycling options to our industry

Absolute
Energy
Consumption
-14.5%

Absolute
Greenhouse
Gas Emissions
-25.4%

Net
Water
Consumption
-14.5%

Plastic
Materials to
Landfill
-32.3%

Reductions achieved since 2006

Plastic raw materials


being sent to landfill

12

Communities & Citizenship


Goal
Be open and transparent with our
stakeholders and enhance quality of life
in the communities in which we live and
work

Targets
Partner with customers in communities
on social responsibility initiatives
Enhance external reputation among key
stakeholders, both externally and
internally
Empower our employees to make a
difference in the lives of those in need

Clean hands programs to


teach hygiene

Customer soap, linen and


slippers donations

Certifying our facilities to


meet customers needs

13

Partnerships
Goal
Collaborate outside our organization
to address some of worlds greatest
sustainability challenges
Targets
Drive industry initiatives in food
security, water security and waste
reduction
Partner with NGOs and trade
associations to realize credible,
meaningful change
Deliver supply chain innovation
through collaboration with suppliers
and customers

14

Dario Dainelli, Director Regulatory Affairs,


Sealed Air Corp.
dario.dainelli@sealedair.com

Sealed Air: the Sustainable Company


Innovation in Meat Packaging

Cryovac Darfresh Tray System

Solutions within
food industry

The New Cryovac Darfresh Tray System


We pioneered the centrally prepared consumer unit for proteins such as poultry
Global leader in Vacuum-Skin Packaging through our Darfresh Rollstock system
We have influenced the meat cabinets with vertical presentation

Now Sealed Air is using its expertise in vacuum-skin packaging and Case-Ready retailing to

bring a new Cryovac Darfresh tray system to the market,


with all the Darfresh benefits

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Key novelties & Benefits: No film scrap


WITH INNOVATIVE NEW TOP FILM CUTTING PROCESS

Tray 1520

BEFORE

NOW

Tray

EDT
Tray

Traditional tray skin (or lidding) machine with a film


skeleton

NEW system - smaller width


No skeleton no scrap

No scrap : Up to 40% film saving Significant cost per pack saving


Saving in waste mgt (plant) and waste disposal fee

18

Freshness Plus PF3050, odor absorbing bag

Solutions for
consumers

Bags Developments: Odour Scavenging


Vacuum packed meat and poultry
has a natural containment
odour on opening.
With the growth in vacuum
packed meats being sold in
retail, there is also an increase in
customer complaints, despite
making the consumer aware of
the condition.
Cryovac now have an Odour
absorbing bag (Freshness Plus)
that will avoid this containment
odour on opening.

20

MIRABELLA shrink lidding film

Solutions for food


industry

MEAT AND MIRABELLA


Unique shrink lidding concept for fresh meat

WHAT IS MIRABELLA?
Mirabella is inventive and creative packaging
that changes the rules of modified
atmosphere packaging of meat.

LESS PACKAGING!
Mirabella is a clever package allowing product-tofilm contact without discolouration, reducing
volume, delivering sales and merchandising
opportunities

DESIGNED TO PROMOTE MEAT!


Mirabella elevates the meat, drawing attention
to quality and freshness instead of the
packaging.

ENVIRONMENT!
Doing more with less packaging delivers real
benefit for the environment. Thats good
news for all.

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What happens in conventional process?

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Product to Barrier Contact

24

What does Mirabella do ?

25

Existing Tray
15mm headspace
35 mm
20 mm product

Cryovac Mirabella
23 mm
20 mm product

DL Dual Lid Film


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DIRECT FOOD CONTACT ANTIMICROBIAL TREATMENT


Beef Processing: Diversey DiverContact

Solutions within the


slaughterhouse

EU Legislation
COMMISSION REGULATION (EU) No 101/2013 of 4 February
2013, concerning the use of lactic acid to reduce microbiological
surface contamination on bovine carcasses
Lactic Acid shall be in compliance with the specifications laid down
in Regulation (EU) 231/2012
LA solution must be:
Only applied on entire or half-carcasses or quarters of meat from
domestic bovine animals at slaughterhouse level
Applied either by spraying or misting from 2-5% solution in
potable water at maximum T of 55C
Applied under controlled and verifiable conditions integrated in a
HACCP based management system

Diversey DiverContact: Application


Standard Installation

Flat Fan Pattern

Control Unit
Diversey
X-Controller

DiverContact L80
Dosing Unit

Taylor made
spray bar design

The Sealed Air approach


Constantly seeking leadership on markets
No me-too innovation
Creating value for customers and for
communities
The Sustainable Company

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