Fitoterapia
journal homepage: www.elsevier.com/locate/fitote
Institute of Natural Fibres and Medicinal Plants, Wojska Polskiego 71b, 60-630 Poznan, Poland
Department of Pharmaceutical Botany and Plant Biotechnology, Poznan University of Medical Sciences, Sw. Marii Magdaleny 14, 61-861 Poznan, Poland
Department of Pharmacology, Poznan University of Medical Sciences, Rokietnicka 5a, 60-806 Poznan, Poland
d
Department of Toxicology, Poznan University of Medical Sciences, Dojazd 30, 60-631 Poznan, Poland
e
Laboratory of Experimental Pharmacogenetics, Department of Clinical Pharmacy and Biopharmacy, Poznan University of Medical Sciences, Swiecickiego 6, 61-781
Poznan, Poland
f
Department of General Pharmacology and Pharmacoeconomics, Pomeranian Medical University, Zolnierska 48, 70-204 Szczecin, Poland
g
Department of Pathogen Genetics and Plant Resistance, Metabolomics Team, Institute of Plant Genetics of the Polish Academy of Science, Strzeszynska 34, 60-479
Poznan, Poland
b
c
a r t i c l e
i n f o
Article history:
Received 1 May 2013
Accepted in revised form 20 September 2013
Accepted 22 September 2013
Available online 27 September 2013
Chemical compounds studied in this article:
Rosmarinic acid (PubChem CID: 5281792)
Huperzine A (PubChem CID: 1253)
Scopolamine hydrobromide (CID: 5184)
Carnosic acid (PubChem CID: 65126)
Carnosol (PubChem CID: 2579)
a b s t r a c t
Rosmarinus officinalis L. leaf as part of a diet and medication can be a valuable proposal for the
prevention and treatment of dementia. The aim of the study was to assess the effects of
subchronic (28-fold) administration of a plant extract (RE) (200 mg/kg, p.o.) on behavioral
and cognitive responses of rats linked with acetylcholinesterase (AChE) and butyrylcholinesterase (BuChE) activity and their mRNA expression level in the hippocampus and
frontal cortex. The passive avoidance test results showed that RE improved long-term memory
in scopolamine-induced rats. The extract inhibited the AChE activity and showed a stimulatory
effect on BuChE in both parts of rat brain. Moreover, RE produced a lower mRNA BuChE
expression in the cortex and simultaneously an increase in the hippocampus. The study
suggests that RE led to improved long-term memory in rats, which can be partially explained
by its inhibition of AChE activity in rat brain.
2013 Elsevier B.V. All rights reserved.
Keywords:
Rosemary
Memory
Acetylcholinesterase
Butyrylcholinesterase
Rat
Corresponding author at: Institute of Natural Fibres and Medicinal Plants, Wojska Polskiego 71b, 60-630 Poznan, Poland. Tel.: +48 61 6559550; fax: +48 61 6559551.
E-mail addresses: mozarow@ump.edu.pl (M. Ozarowski), przemmik@ump.edu.pl (P.L. Mikolajczak), aniabogacz23@o2.pl (A. Bogacz),
agnieszka.gryszczynska@iwnirz.pl (A. Gryszczynska), kujawska@ump.edu.pl (M. Kujawska), liebert@ump.edu.pl (J. Jodynis-Liebert), akar@igr.poznan.pl
(A. Piasecka), hanna.napieczynska@gmail.com (H. Napieczynska), mszulc@ump.edu.pl (M. Szulc), kujawskiradoslaw@gmail.com (R. Kujawski),
joanna@wieczorek.net.pl (J. Bartkowiak-Wieczorek), joanna.cichocka@iwnirz.pl (J. Cichocka), tbobkiew@ump.edu.pl (T. Bobkiewicz-Kozlowska), bczerny@wp.pl
(B. Czerny), pmm@post.pl (P.M. Mrozikiewicz).
0367-326X/$ see front matter 2013 Elsevier B.V. All rights reserved.
http://dx.doi.org/10.1016/j.tote.2013.09.012
262
1. Introduction
Alzheimer's disease (AD) is a pathologically complex
disease implicating interactions between environmental and
genetic risk factors. Despite considerable advances in the
knowledge about Alzheimer's disease its etiology is still
based on the amyloid, the Tau and the cholinergic hypotheses
explaining the molecular mechanisms of AD [1,2].
Currently, it is believed that prolongation of the availability of
acetylcholine released into the neuronal synaptic cleft can
improve the cholinergic function in Alzheimer's disease by
inhibiting acetylcholine hydrolysis [3]. The cholinergic hypothesis of Alzheimer's disease proposes that the degeneration of
cholinergic neurons occurs in the basal forebrain and is
associated with the loss of cholinergic neurotransmission in
the cerebral cortex. This is therapeutically important since the
basal forebrain cholinergic system is known to be involved in the
cognitive processing of memory and attention [1]. The human
brain contains two major forms of cholinesterases: acetylcholinesterase (AChE, EC 2.3.1.6) and butyrylcholinesterase (BuChE,
EC 3.1.1.8). In the human brain, both AChE and BuChE are found
not only in neurons but also in astrocytes and oligodendrocytes,
as well as in neuritic plaques and tangles in AD patients, wherein
more recent studies have shown that the AChE is localized
mainly in the neurons, and BuChE is associated primarily with
glial cells as well as endothelial cells and neurons [4]. More
importantly, the AChE activity was shown to be reduced in the
cortex while the BuChE activity remains unchanged or increased
during AD development [5].
Some researchers claim that the use of nonselective
cholinesterase inhibitors which inhibit both BuChE and
AChE may be more beneficial to patients with Alzheimer's
disease. Moreover, both AChE and BuChE may be involved in
the pathology of the amyloid- peptide [5].
There have been long-established research trends into new
neuroprotective drugs from natural sources, which raise new
therapeutic hopes. One of the most promising medicinal plants
known for its antioxidant and neuropharmacological activity is
rosemary (Rosmarinus officinalis L.) of the Lamiaceae family
an aromatic, evergreen, shrubby herb widely distributed in the
Mediterranean region and also cultivated in Poland. Extracts of
rosemary leaves (RE) contain several fractions of biologically
active compounds, including essential oil, high percentages of
phenolic acids (e.g. rosmarinic acid (RA), chlorogenic acid),
phenolic diterpenes (e.g. carnosic acid, carnosol), pentacyclic
triterpenes (e.g. ursolic, oleanolic, betulic acid) and flavonoids
(e.g. derivatives of apigenin and luteolin) [69].
2. Aims
The main aim of this study was to assess the influence of
subchronic (28-fold) administration of RE on behavioral and
cognitive activities of rats and to evaluate the cholinesterase
(acetylcholinesterase and butyrylcholinesterase) activity and
gene expression level in the hippocampus and frontal cortex.
3. Materials and methods
3.1. Plant material
The leaves of R. officinalis L. (Lamiaceae) were obtained from
an herbal company Kawon-Hurt (Gostyn Wlkp., Poland) in
analysis. 0.7 mL oil was obtained, i.e. 2.3% of total essential oil
contents.
3.7. Gas chromatography analysis
Gas chromatography (GC) analyses were carried out using a
Perkin-Elmer Clarus 500 gas chromatograph with a data
processing system and an FID (GC-FID). Separation was
achieved by using an Elite FFAP fused-silica capillary column
(30 m long, 0.32 mm in internal diameter, 0.25 m of film
thickness). The injector and detector temperatures were
220 C. Helium was used as a carrier gas with a flow of
1.5 mL min1. A sample of 1.0 L was injected, using slit mode
(split ratio 1:100). The results were reported as the relative
percentage of the total peak area.
3.8. Chemicals and drugs
All reagents for HPLC analysis, scopolamine hydrobromide
trihydrate (S) and reagents for biochemical analyses were
purchased from SigmaAldrich (Poland). Other substances
used in HPLC such as carnosol, carnosic acid, rosmarinic acid
were obtained from LGC Standard (Poland) and SigmaAldrich
(Poland). Huperzine A was obtained from Enzo Life Sciences AG
(Alexis Corporation, Biomibo Distribution, Poland). Chemicals
for gene expression analysis were obtained from Roche
Diagnostic and ALAB (Poland). All chemicals and drugs were ex
tempore prepared on the day of the experiment.
263
3.9. Animals
Experiments with rats were performed in accordance
with Polish governmental regulations (Dz. U. 05.33.289). The
study was conducted in accordance with ethical research
guidelines on conscious animals, and the study protocol was
approved by the Local Ethics Committee on the Use of
Laboratory Animals in Poznan, Poland (64/2008).
The experiments were performed on male six week-old
Wistar rats housed in controlled room temperature (20 0.2
C) and humidity (6575%) under a 12 h: 12 h lightdark cycle
(lights on 7 a.m.). The animals were kept in groups of 810
each in light plastic cages (60 40 40 cm) and had free
access to standard laboratory diet (Labofeed B pellets) and tap
water.
3.10. Treatments
The waterethanol (1:1) extract from the leaves of
R. officinalis L. (RE) was administered intragastrically (p.o.) in a
dose of 200 mg/kg b.w. (groups RE + H2O and RE + S),
rosmarinic acid (SigmaAldrich) (RA) in a dose of 10 mg/kg
b.w. (p.o.) (groups RA + H2O and RA + S) and huperzine A in a
dose 0.5 mg/kg b.w. (p.o.) (groups huperzine A + H2O and
huperzine A + S) for 28 consecutive days. On the last day,
30 min after the last dose of RE, RA or huperzine A, scopolamine
(S) was given intraperitoneally (i.p.) in a dose of 0.5 mg/kg b.w.
Control groups were treated with 0.5% methylcellulose (MC),
and water for injection (H2O) was used as a vehicle for S (groups
MC + H2O and MC + S). Both RE and RA were prepared
ex tempore before administration and suspended in MC in
concentrations of 20 mg/mL and 10 mg/mL, respectively.
264
265
Table 1
Effects of multiple treatment (28x) of Rosmarinus officinalis extract on behavioral and cognitive activities in rats.
Groups
Locomotor activity
Spontaneous activity
MC + H2O
Huperzine A + H2O
RA + H2O
RE + H2O
MC + S
Huperzine A + S
RA + S
RE + S
Number of climbs
Motor coordination
Long-term memory
Short-term memory
Exit timea
[number/5 min]
[s]
387
(20n)
484
(10)
410
(10)
356
(9)
530
(20)2
645
(10)
612
(10)
670
(10)
60 8
(20)
95 18
(10)
57 20
(10)
48 12
(9)
75 14
(20)
83 16
(10)
145 43***,+++,
(10)
122 23*,++,
(10)
18
(20)
18
(10)
24
(10)
28
(9)
32
(20)
29
(10)
52
(10)
53
(10)
27
42*
65
52
54*
83***
72**
47***,
3
5
6
6
5*
7
5***,
++
4***,++
after 24 h [s]
ratio ORb
51 14
(20)
146 19***
(10)
65 25
(10)
85 29
(9)
12 3**
(20)
58 20++
(10)
35 15
(10)
58 24++
(10)
0.39
(20)
0.37
(10)
0.46
(9)
0.27
(9)
0,30
(20)
0.23
(10)
0.41
(10)
0.49
(10)
0.07
0.08
0.09
0.10
0.07
0.06
0.09
0.06+
n - number of rats
values expressed as mean SEM
RE - extract from Rosmarinus officinalis leaves (200 mg/kg, p.o.)
RA - rosmarinic acid in a dose of 10 mg/kg, p.o.
Huperzine A - in a dose of 0.5 mg/kg, p.o.
S - scopolamine in a dose of 0.5 mg/kg, i.p.
A - exit time in the chimney test
B - ratio OR = (B A*)/(B + A*), where: B - the time spent exploring the novel object (session II); A* - the time spent exploring the familiar object during
session II (for details, see Materials and Methods)
***,**,* - statistical difference vs. control (MC + H2O), p b 0.01, p b 0.05 or p b 0.1, respectively
+++, ++, +
- statistical difference vs. scopolamine-treated group (MC + S), p b 0.01, 0.05 or p b 0.1, respectively
, , statistical difference vs. proper substance + vehicle treated-group (Huperzine A + H2O, RA + H2O or RE + H2O), p b 0.01, 0.05 or p b 0.1,
respectively
266
4.3. mRNA AChE and BuChE gene expression level in rat brain
A one-way ANOVA analysis revealed significant differences
in gene expression of mRNA AChE both in the cortex and the
hippocampus (cortex: ANOVA F(3,28) = 3.21, p b 0.05; hippocampus: ANOVA F(3,34) = 7.80, p b 0.001). As shown in
Table 3 the multiple treatment of RE produced a statistically
significant increase of the relative mRNA AChE gene expression
level by 65% in the hippocampus (vs. MC + H2O, p b 0.01)
without any effect on the cortex. Moreover, it was demonstrated that administration of huperzine A significantly
decreased the relative mRNA AChE expression level by 44% in
the cortex when compared with the control (p b 0.05). RA
administration did not affect mRNA AChE expression neither in
the cortex nor in the hippocampus.
There were also significant differences between the
relative values of mRNA BuChE expression (cortex: ANOVA
F(3,26) = 8.70, p b 0.001; hippocampus: ANOVA F(3,31) =
6.42, p b 0.001). Further analysis showed that RE treatment
led to a decrease in the mRNA BuChE expression level by 59%
in the cortex (vs. MC + H2O, p b 0.05) and, simultaneously, a
statistically significant increase of the transcript level by 124%
in the hippocampus (vs. MC + H2O, p b 0.01) (Table 3). On the
contrary, RA treatment produced an elevation of the transcript
level in the cortex (88%, vs. MC + H2O, p b 0.01) and a
decrease in the mRNA BuChE expression in the hippocampus
(37%, p b 0.05). The prolonged huperzine A administration
resulted in a decrease of the transcript level in the cortex (49%,
vs. MC + H2O, p b 0.05), with no changes in the hippocampus.
Table 2
Effects of extract from leaves of Rosmarinus officinalis (200 mg/kg, p.o.) in chronic treatment on AChE and BuChE activities in rat brain.
Groups
MC + H2O
Huperzine A + H2O
RA + H2O
RE + H2O
361
188
224
163
Cortex
49
18***
21***
17***
Hippocampus
Cortex
Hippocampus
449
238
242
126
69
58
80
92
54
52
97
86
74
22***
26***
18***
12
7
8
4**
8
4
9***
9***
267
Table 3
Effect of extract from the leaves of Rosmarinus officinalis (200 mg/kg, p.o.) chronic treatment on mRNA AChE and BuChE gene expression in rat brain.
Groups
MC + H2O
huperzine A + H2O
RA + H2O
RE + H2O
mRNA AChE
mRNA BuChE
Cortex [%]
Hippocampus [%]
Cortex [%]
Hippocampus [%]
100 12
56 6**
117 21
99 14
100 11
85 5
109 10
165 20**
100 18
42 12**
188 36***
41 8**
100 11
102 11
63 11**
224 55**
268
Table 4
Metabolites detected in rosemary extracts by HPLC-UV-MS.
Peak number
Rt (min)
Molecular weight
Ionization mode
Compound identified
Reference
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
41
42
43
44
45
6,02
8,1
10
16,7
16,9
17,1
17,2
17,2
17,4
17,3
17,5
17,6
18,4
18,8
19,2
19,4
21,6
22
22,7
23,1
23,2
23,3
23,4
23,5
23,6
23,9
24,6
24,9
25
25,4
27,5
27,5
29,1
30
33,4
36,2
42,5
42,7
44,1
45,7
45,8
46,5
47
48
51
306
388
372
594
684
478
462
624
598
640
610
462
534
522
478
578
360
462
550
684
640
476
492
610
504
684
504
624
564
504
546
672
546
314
346
346
344
360
330
344
344
374
316
332
346
305,
387,
371,
593,
683,
477,
461,
625,
597,
641,
611,
463,
533,
521,
477,
577,
359,
461,
549,
683,
641,
477,
493,
611,
503,
683,
503,
623,
563,
503,
545,
671,
545,
313,
345,
345,
343,
359,
329,
343,
343,
373,
315,
331,
345,
N
N
N
N
N
N
N
P
N
P
P
P
N
N
N
N
N
N
N
N
P
P
P
N
N
N
N
N
N
N
N
N
N
N
N
N
N
N
N
N
N
N
N
N
N
Gallocatechin
Medioresinol
Caffeic acid derivative
Luteolin 7-O-rutinoside
Caffeic acid derivative
Isorhamnetin-3-O-glucoside
Luteoline 7-O-glucuronide
Isorhamnetin-3-O-rutinoside
Eriocitrin
Isorhamnetin-3-O-di-glucoside
Luteoline 7-O-di-glucoside
Homoplantaginin
Caffeic acid derivative
Rosmanoylglucoside
Cirsimaritin 4'-O-glucoside
Apigenin rutinoside
Rosmarinic acid
Scutellarein 7-glucuronide
Medioresinol caffeate
Caffeic acid derivative
6- hydroxyluteoline glucosylglucuronide
Hispidulin 7-O-glucuronide
Tricin glucoside
6- hydroxyluteoline rutinoside
Luteolin 3'-O-(O-acetyl)--D-glucuronide I
Rosmarinic acid derivative
Luteolin 3'-O-(O-acetyl)--D-glucuronide II
Feruloylnepitrin
Caffeoylmedioresinol
Luteolin 3'-O-(O-acetyl)--D-glucuronide III
Luteolin di-O-acetyl--D-glucuronide II
Flavone derivative
Luteolin di-O-acetyl--D-glucuronide II
Cirsimaritin
Rosmanol
Epirosmanol
Rosmadial
Rosmanol methyl ether
Carnosol
Galdosol
Safficinolide
7-ethoxyrasmanol
Rosmaridiphenol
Carnosic acid
Methylcarnosate
13
13
NI
12
NI
13
12
NI
9
NI
NI
12
NI
NI
12
14
12
12
NI
NI
NI
NI
NI
9
12
NI
12
12
NI
12
NI
NI
NI
13
7
7
7
7
7
12
12
12
12
7
7
225,
207,
249
285,
665,
315,
285
479,
311
479,
287
301,
323,
359,
315,
269
161
285,
387,
653,
465,
301,
331,
303
399,
521,
285,
315,
387,
443,
441,
509,
485,
298,
301,
301,
299,
283,
285,
315,
299,
283,
285
287,
301,
207
163, 145, 109
243, 175
397, 353
299.6
317, 302
317, 302
286
179
161
153
255
207, 163
621, 353, 161
303
286
316
283, 255
359, 197, 161
243
299.6
207
285, 255
384, 285, 255
311, 283
381, 285, 255
283, 255
283
283
227
211
270, 203
287
281
227
244
286
In ionization mode column: N indicates fragmentation of molecules obtained in negative ionization mode and P indicates fragmentation of molecules obtained in
positive ionization mode. Number of peaks correlates with numbers of peaks on chromatogram UV at Fig. 1.
NI - compound not found in literature
269
Fig. 1. Chromatogram UV of rosemary extract obtained at 254 nm with peaks indentified by HPLC-UV-MS.
Fig. 2. GC-FID profile of essential oil from the leaves of R. officinalis. The following compounds present in extracts of Rosmarinus officinalis leaves: alpha-pinene
(retention time: 3.56 min), camphene (4.43), beta-pinene (5.28), myrcene (6.98), alpha-terpineol (7.32), limonene (8.32), 1,8-cyneol (8.77), gamma-terpinene
(10.71), p-cymene (12.16), sabinen (24.48), camphor (26.54), linalol (29.41), bornyl acetate (30.19), trans-caryophyllene (30.77), terminen-4-ol (32.38), borneol
(37.85), eugenol (53.92), thymol (60.45).
270
271