Validation is Needed
Cleaning of pharmaceutical equipment is essential to reduce the risk of product
contamination and, as stated in relevant guidelines and as recognized by the
pharmaceutical sector, this can be achieved only if the cleaning procedure has
been validated. International Conference on Harmonization (ICH) guidance ICH
Q9 (1) encourages that a quality risk management approach be considered and
that, based on the level of risk, cleaning processes may be subject to different
levels of validation or verification.
This article covers cleaning validation of equipment dedicated to the production of
a single API; equipment used for manufacturing a class of products (e.g.,
penicillins) should be considered as shared equipment and is not addressed
here.
Generally speaking, when one thinks of cleaning validation, the first thing that
comes to mind is prevention of cross-contamination, which obviously applies
only when equipment is used for manufacturing more than one product. So why
is cleaning validation talked about with regard to dedicated equipment? Section
12.70 of the guideline ICH Q7, states that, Cleaning procedures should normally
be validated. In general, cleaning validation should be directed to situations or
process steps where contamination or carryover of materials poses the greatest
risk to API quality (2). Table Ihighlights the differences between the approach
to clean shared and dedicated equipment.
Table I: Differences between cleaning of dedicated and shared equipment.
Points to consider
Dedicated
Shared
Cleaning validation
Equipment design
Cross-contamination
Identification of potential
contaminants
Cleaning procedure
Y (if
Y (if applicable)
applicable)
Validation of analytical method
Validation protocol/report
Y (if campaign
production
approach is applied
by the company)
Cleaning verification
As indicated in Table I, most points apply to both cases, meaning that great care
needs to be given also when planning cleaning validation activities of dedicated
equipment.
For dedicated plants/equipment, there is no risk of cross-contamination among
different active substances; nevertheless, a wide range of possible contaminants
must be evaluated on a case-by-case basis (3), taking into consideration the type
of process (i.e., chemical synthesis, extraction from natural sources,
fermentation, physical steps, etc.), the final product, and the materials used
during the manufacturing process (i.e., starting and raw materials, solvents, and
reagents). As for cleaning validation of shared manufacturing plants, even for
dedicated plants/equipment, it is necessary to identify all possible sources of
contamination. Some key points to be considered are summarized in Table II.
Potential contaminants
Control strategies
Residues of by-products
Residues of degradation
products
during manufacturing
process
be established based
on toxicity calculation (9). The impact will
depend on the stage of the production
process; the closest to the final product, the
biggest the impact.
Residues of detergents or
solvents used for cleaning
during
a production campaign or
between different
campaigns
Residues of sanitizers
Microbiological
contamination, endotoxins