com
Received 15 May 2012; received in revised form 15 July 2012; accepted 16 July 2012
Available online 9 October 2012
Abstract
A clinical isolate (Candida albicans) was collected from diagnosed cases as vaginal candidiasis. Identification of this isolate was
previously reported [11] using both API 20C kit and real-time PCR assay. Adherence of C. albicans to the vaginal epithelium was
evaluated. C. albicans recorded the highest rate (63.00%) of adherence among all collected isolates and recorded the highest record
for the number (131.00) of adhered yeast cells (data not shown). The evaluation of the critical factors affecting the adherence process
revealed that the maximum adherence values were recorded for a logarithmic phase-culture grown at 25 C, incubation temperature
of 37 C in phosphate buffer saline adjusted at pH 5. Moreover, the adherence pattern of C. albicans cells to the vaginal epithelium
was visualized by the scanning electron microscopy (SEM).
2012 Taibah University. Production and hosting by Elsevier B.V. All rights reserved.
Keywords: Adherence; Candida albicans; SEM; Vaginal candidiasis
1. Introduction
The inflammation of the vagina as a result of infectious diseases is very common [8]. Vaginal symptoms are
usually related to one of three conditions: bacterial vaginosis, trichomoniasis and yeast vaginitis [24,25,34,37].
Yeast vaginitis is a very common problem. Theories
A.-Z.A. Karam El-Din et al. / Journal of Taibah University for Science 6 (2012) 1018
and their statistical significance that affect the adherence process and consequently have an impact on the
pathogenesis process.
2. Materials and methods
2.1. Microorganism and culture conditions
C. albicans was previously isolated and identified
[11]. C. albicans isolate was sub-cultured onto a set of
three tubes of Sabourauds dextrose broth (10 ml) that
sequentially had 1, 2 and 3 drops of 1 N HCl added to
them. These broth cultures were incubated for 4872 h
at 25 C. A loop of the inoculated Sabourauds dextrose
broth (supplemented with 2 drops 1 N HCl) was streaked
on Sabourauds dextrose agar plates, the plates were then
incubated at 25 C for 72 h. The developing colonies of
yeasts were maintained on culture slants for further use.
2.1.1. Morphological characteristics
A plate containing either corn meal agar with Tween
80 was inoculated and incubated at 25 C for 4872 h.
The growth was examined for the presence of pseudohyphae, true mycelium, blastospores and chlamydospores
[1] (Fig. 1).
2.1.2. Germ tube test
A tube containing 0.25 ml of yeast peptone dextrose
medium (YPD) was inoculated with the C. albicans for
the development of germ tubes [18]. The cultures were
incubated at 39 C and examined microscopically after
4 h of incubation for the development of germ tubes and
blastoconidia [1].
11
Fig. 1. Light micrograph of C. albicans (on corn meal agar with Tween
80) showing the terminal chlamydospores on pseudohyphae with blastospores. 400 magnification.
12
A.-Z.A. Karam El-Din et al. / Journal of Taibah University for Science 6 (2012) 1018
[28]. The cells were then ready for the application of the
adherence assay.
2.2.4. Effect of the incubation temperature
C. albicans was grown in yeast extract broth at 25,
30, 35 and 40 C. The yeast cells were harvested by
centrifugation after 18 h (Standard growth curve was
constructed to determine the timing of each of the growth
phases), washed twice and resuspended in PBS (pH 7) to
the desired concentration [28]. The cells were then ready
for the application of the adherence assay.
2.3. Scanning electron microscopy
The samples for electron microscopy were prepared
as described by El-Naggar et al. [10]. The processed samples were visualized using scanning electron microscope
(S 800 Hitachi Co., Ltd., Tokyo, Japan) with an accelerating voltage 1552 kV at magnification varied from
1000 to 12,000.
2.4. Statistical analyses
Statistical analyses of the adherence data were carried
out using SPSS program, version 12. One-way ANOVA
test was used to evaluate the differences in the adherence
values. A p-value of 0.05 was considered significant.
Pearsons correlation coefficient was also used.
3. Results and discussion
The incidence of the various fungal pathogens has
increased dramatically over the past few decades. Candida species are the most common of these pathogens
[5,27]. Vulvovaginitis is one of the commonest presentations of Candida infection. Despite therapeutic
advances, vulvovaginal candidiasis remains a common problem worldwide, affecting all strata of society
[2,29,32].
3.1. The adherence of the C. albicans to the vaginal
epithelial cells
The adherence of the C. albicans to the vaginal epithelial cells was observed under optimal temperature of
37 C and pH 7. The adherence ability is expressed as
the percentage of epithelial cells having more than 20 C.
albicans cells attached and the number of adhered yeast
cells attached to each of 100 epithelial cells. C. albicans
showed more remarkable and potent adherence percentage to the vaginal epithelial cells (63.00%). Regarding
Adherence %
Mean SE
5
6
7
8
9
84.50
81.00
62.00
32.00
25.50
5.50
8.00
2.00
1.00
1.50
Number of adhered
yeast cells/VEC
Mean SE
157.50
150.50
133.50
65.00
55.50
3.50
1.50
4.50
3.00
4.50
A.-Z.A. Karam El-Din et al. / Journal of Taibah University for Science 6 (2012) 1018
Table 2
Statistical analysis (one-way ANOVA test) for the data obtained in
Table 1.
p-Value
pH
.000**
p-value
pH (I)
pH (J)
Adherence %
Number of adhered
yeast cells/VEC
6
7
8
9
.606#
.017*
.000**
.000**
.225#
.005*
.000**
.000**
7
8
9
.031*
.001**
.000**
.020*
.000**
.000**
8
9
.005*
.002*
.000**
.000**
.354#
.119#
*
**
#
Table 3
Statistical analysis (bivariate correlations test) for the data obtained in
Table 1.
Initial pH
Adherence %
Number of adhered
yeast cells/VEC
.952
.000**
91
.940
.000**
88
.001**
Adherence %
Number of adhered yeast cells/VEC
13
Adherence %
Mean SE
Number of adhered
yeast cells/VEC
Mean SE
25
37
40
36.00 3.00
62.50 0.50
32.50 2.50
89.50 2.50
132.00 3.00
70.50 9.50
14
A.-Z.A. Karam El-Din et al. / Journal of Taibah University for Science 6 (2012) 1018
Table 5
Statistical analysis (one-way ANOVA test) for the data obtained in
Table 4.
p-Value
Table 7
Effect of the age of C. albicans on its adherence to the vaginal epithelial
cells.
Yeast age (h)
Adherence %
Mean SE
8
16
24
32
44
56
51.50
62.50
54.00
43.00
39.00
31.50
.005*
Adherence %
Number of adhered yeast cells/VEC
.011*
Temperature (J)
Adherence Number of
%
adhered yeast
cells/VEC
25
37
40
.004*
.356#
.015*
.108#
37
40
.003*
.005*
adherence ability at 25 and 40 C. Data in Table 6 indicated a weak and not significant correlation between the
adherence ability of the tested isolate and the temperature of the adherence assay (r = .221, p > .05 and r = .026,
p > .05).
3.2.3. Effect of the yeast culture age
Yeast cell adherence is also influenced by the growth
phase of the culture. In the present study, it was found that
logarithmic-phase-yeasts had greater adherence ability
than stationary-phase-yeasts. Maximal adherence ability
was obtained with culture which has been incubated for
16 h while the minimal obtained with culture incubated
for 56 h. This finding may be due to that the factor(s)
present on the surface of logarithmic-phase-cells than
on cells in the stationary phase of growth. In addition,
enzymes such as phospholipase and proteinase which
play a critical role in the adherence process are more
active in cultures in the exponential growth phase than
in the stationary phase.
Table 6
Statistical analysis (bivariate correlations test) for the data obtained in
Table 4.
Temperature ( C) of
the adherence assay
Adherence %
Number of adhered
yeast cells/VEC
.221
.673#
49
.026
.961#
4
1.50
0.50
1.00
1.00
3.00
2.50
3.00
5.00
0.50
4.50
5.00
3.50
A.-Z.A. Karam El-Din et al. / Journal of Taibah University for Science 6 (2012) 1018
Table 8
Statistical analysis (one way ANOVA test) for the data obtained in
Table 7.
p-Value
.000**
Adherence %
Number of adhered yeast cells/VEC
Yeast age (h)
Yeast age (I)
Adherence %
Number of adhered
yeast cells/VEC
16
24
32
44
56
.005*
.368#
.016*
.003*
.000**
.007*
.224#
.039*
.007*
.000**
16
24
32
44
56
.016*
.000**
.000**
.000**
.039*
.001**
.000**
.000**
24
32
44
56
.005*
.001**
.000**
.007*
.002*
.000**
32
44
56
.170#
.004*
.224#
.001**
44
56
.027*
.004*
*
**
#
Adherence %
Number of adhered
yeast cells/VEC
.866
.000**
75
.868
.000**
75
Table 10
Effect of the incubation temperature on the adherence of C. albicans
to the vaginal epithelial cells.
Incubation
temperature ( C)
Adherence %
Mean SE
25
30
35
40
63.50
51.50
44.00
25.00
.000**
p-value
15
5.50
4.50
5.00
2.00
Number of adhered
yeast cells/VEC
Mean SE
130.50
99.50
89.00
59.00
9.50
1.50
1.00
7.00
decreased. These data are supported by other investigators who reported that blastospores harvested from
cultures grown at 25 C adhered to vaginal epithelial
cells in significantly greater numbers than did blastospores isolated from cultures grown at 37 C [22,30].
Variation in growth temperature is one of the factors
that are known to affect yeast cell surface hydrophobicity
(CSH) [4,14] which has been shown to be involved in the
adherence process of the yeast. Cell surface hydrophobicity is characterized by the presence of hydrophobic
proteins embedded in the yeast cell wall matrix beneath
an outer fibrillar layer [13]. Exposure of these hydrophobic proteins results in CSH; therefore, CSH is subject
to cell surface variations such as a shortened or rearranged fibrillar layer [1315]. In fact, C. albicans cells
are hydrophobic when grown at 25 C and hydrophilic at
37 C [13,14] this may explain why cells grown at 25 C
gave the highest adherence capacity.
Table 11
Statistical analysis (one way ANOVA test) for the data obtained in
Table 10.
p-Value
.015*
.005*
Adherence %
Number of adhered yeast cells/VEC
Incubation temperature ( C)
p-Value
Temperature (I)
Temperature
(J)
Adherence
%
Number of adhered
yeast cells/VEC
25
30
35
40
.130#
.036*
.004*
.021*
.008*
.001**
30
35
40
.300#
.014*
.281#
.009*
35
40
.039*
.024*
*
**
#
16
A.-Z.A. Karam El-Din et al. / Journal of Taibah University for Science 6 (2012) 1018
Fig. 2. Scanning electron micrograph showing (a) the adherence of C. albicans to the surface of the vaginal epithelial cells. (b) A direct attachment
of the yeast cells of C. albicans to the vaginal epithelial cell and yeast cells co-adherence. Scale bar: 10 m. (c) The formation of germ tubes by C.
albicans. Scale bar: 5 m. (d) the formation of pseudomycelium by C. albicans. Scale bar: 1 m.
Table 12
Statistical analysis (bivariate correlations test) for the data obtained in
Table 10.
Incubation temperature ( C)
Adherence %
Number of adhered
yeast cells/VEC
.937
.001**
88
.959
.000**
92
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