Childhood malnutrition being the biggest contributor to child mortality and morbidity, continues
to be one of the greatest social injustices affecting achievement of Millennium Development
Goals (MDGs) especially MDG 1 (eradication of extreme poverty and hunger). Failure to
achieve MDG 1 jeopardizes achievement of MDG 2 (achievement of universal primary
education), MDG 4 (reducing child mortality) and MDG 5 (improvement in maternal health).
Childhood malnutrition is one of the most common causes of morbidity and mortality among
children under 5yrs worldwide with nearly 20 million children in sub-Saharan Africa and Asia
suffering from it. Current estimates suggest about 1 million of these children die yearly.
Childhood malnutrition is however preventable and treatable with cost-effective interventions.
Organisation, access to and utilisation of maternal, child and nutrition is vital to reducing
childhood malnutrition since the health-care system is itself a Social Determinants of Health of
childhood malnutrition, influenced by and influencing the effect of other Social Determinants of
Health. Education, occupation, income, ethnicity, and place of residence are closely linked to
mothers and childrens access to, experiences of, and benefits derived from Maternal, Newborn,
Child and Womens Health and Nutrition Interventions.
Focus should also be directed at strengthening human resource capacity, defining roles of
different cadres of health workers, updating curricula of health professionals to ensure adequate
strengthening of in-service training in Maternal, Newborn, Child and Womens Health and
Nutrition Interventions. Childhood malnutrition can also be prevented through the execution of
environmental programmes such as improving access to sufficient safe and clean drinking water,
sanitation and improvement in personal and domestic hygiene. This can only be achieved
through the strengthening of multi-sectoral action to reduce poverty and inequity through
improved access to basic services, especially improved water and adequate sanitation.
Political action is vital in addressing basic causes or root causes including poor availability
and control of resources, political, social, ideological and economic, poor agriculture,
urbanisation, trade agreements, religious and cultural factors of childhood malnutrition. Since
stakeholders have a key role to play in promoting improved health and nutrition which should
involve the strengthening of inter-sectoral collaboration amongst government departments
(example, Ministry of Rural Development, Ministry of Education, Ministry of Agriculture,
Ministry of Women and Children Affairs, etc), local government, academic and research
institutions, professional councils and associations, civil society, private health providers and
development partners, including United Nations and other international and aid agencies.
Strengthening partnerships with community structures to address gender issues through
empowering women, children and men to participate in efforts to improve their health would
contribute in addressing the challenge of childhood malnutrition. Furthermore, there should be
strengthening of systems for monitoring and evaluation through institutionalise reviews of
maternal, perinatal, neonatal and child deaths and strengthening routine health information
systems for monitoring of nutrition services.
In developing and implementing nutrition programmes, efforts should be made to
incorporate the communities own assessment of their nutritional challenges and addressing
household food security challenges such as improvement in agriculture, diversification and
introduction
of
crops
to
increase
the
variety
of
foods,
home
gardens,
dietary
diversification/modification etc. The government needs to address economic decline and scale-up
access to social protection (example, child support grant) which is vital to combating childhood
malnutrition.