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Easy 5-Ingredient Dishes You Can Rustle Up In A Jiffy

Easy 5-Ingredient Dishes You Can Rustle Up In A Jiffy

Chef Ashay Dhopatkar | Updated: October 02, 2016 17:31 IST

A 9-to-forever job, the kids pick-up drill, that

last-minute meeting at work and not to mention
the torturous traf c - the last thing you want is
to sweat it out in the kitchen. If you need a
quick and yet healthy dinner, the best ideas
would be the ones that can be executed without
stopping by at the supermarket and whipped up
from whatever is available in the refrigerator.
Combining the avours of gourmet cuisine with
the comforts of home cooking, there is nothing
like food that can be rustled up with the toss of
a wok, without fancy ingredients. These quick
and healthy recipes combine fresh ingredients
with pantry staples for a complete meal you'll
feel great about eating, and even better while
rustling up, because you actually beat the clock putting it together.

POTATO AND LEEK SOUP

Ingredients:
Potatoes - 300gms
Leek and white onions - 300gms
Vegetable stock - 350 ml
Cream - 100 gm (if you like)
Butter - 40gm
White Onion - 20gm
Method:
1.Take a pan and add butter slice, white onion and saut.
2.Then add leeks, potatoes, cream, veg stock and cook well.
3.When it's ready, blend and season according to taste.
4.Add thyme or dried mixed herbs to taste and serve.

CONFIT PRESSED CHICKEN WINGS

Ingredients:

 Chicken Wings - 1kg

Chicken Fat - 1 litre
Thyme - 8 gm
Garlic - 5 gm
Salt to taste
Method:

1.Take a pot, add fat, chicken wings, thyme, garlic and salt.
2.Cook it for at least 2 hours. Then pick the meat from the bone and press it in a container overnight.
3.Cut into a desire shape and sear it and serve with honey mustard sauce.
4.For Honey Mustard Sauce: Take a bowl, add 2 tablespoons of honey, soya sauce, grain mustard and salt. Mix well.

CHICKEN MAYO ON CROUTONS

Ingredients:
Poached Shredded Chicken - 200 gm
Mayo - 110 gm
Grain Mustard - 20 gm (4 tsp)
Worcestershire Sauce - 3 ml (2/3 tsp)
Tabasco - 3 ml (2/3 tsp)
Assorted vegetables - chopped white onions, capers, gherkins - 15 gm
Method:
1.Take a bowl and add chicken, mayo, grain mustard, Worcestershire sauce, tabasco, gherkin, caper and mix well.
2.Serve on top of the croutons. Garnish with parsley.

Tags: Recipe, Quick And Easy, Health, Food, Potato, Chicken Wings

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