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From: Claude Alban, Biotin (Vitamin B8) Synthesis in Plants.
In Fabrice Rbeill and Roland Douce, editors:
Advances in Botanical Research, Vol. 59,
Amsterdam, The Netherlands, 2011, pp. 39-66.
ISBN: 978-0-12-385853-5
Copyright 2011 Elsevier Ltd.
Academic Press.
CLAUDE ALBAN*,{,{,},1
I. Introduction . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
A. Significance ......................................................................
B. Distribution and Nutritional Aspects .......................................
C. Biotin-Containing Proteins ...................................................
II. The Biosynthetic Pathway. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
A. The Origin of Pimeloyl-CoA..................................................
B. 7-Keto-8-Aminopelargonic Acid Synthase .................................
C. 7,8-Diaminopelargonic Acid SynthaseDethiobiotin Synthetase......
D. Biotin Synthase .................................................................
III. Protein Biotinylation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
IV. Concluding Remarks . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Acknowledgements . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
References . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
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ABSTRACT
Biotin, also known as vitamin H or B8, is an essential cofactor for CO2-manipulating
enzymes found in all three domains of life. The past few years have seen decisive
progress accomplishments on the elucidation of biotin metabolism in plants, at both
1
0065-2296/11 $35.00
DOI: 10.1016/B978-0-12-385853-5.00005-2
C. ALBAN
the molecular and cellular levels, and several unique features are emerging. Noticeably, biotin synthesis in plants is split between cytosol and mitochondria. Biotinutilizing enzymes are also quartered between different compartments of the plant cell.
Among these compartments, mitochondria play a central role. In this review, I will
summarize the most recent discoveries about the synthesis, manipulation and compartmentalization of biotin in plant cells. These advances open challenging prospects
for plant biotechnology purposes through a better understanding of regulation,
storage and utilization of the vitamin. Understanding how the biotin biosynthetic
pathway interacts with other metabolic pathways and the emerging involvement of
mitochondria in plant growth and development, through its intimate implication in
vitamins synthesis are also particularly challenging.
ABBREVIATIONS
50 -UTR
AdoMet
AdoMTOB
ADR
ADX1
DAPA
DTB
KAPA
PLP
uORF
50 -untranslated region
S-adenosyl-L-methionine
4-(methylthioadenosyl)-2-oxobutanoate
adrenodoxin reductase
adrenodoxin 1
7,8-diaminopelargonic acid
dethiobiotin
7-keto-8-aminopelargonic acid
pyridoxal 50 -phosphate
upstream open reading frame
I. INTRODUCTION
41
O
HN
HOOC
Valeric acid
Fig. 1.
NH
Ureido ring
S
H
H Tetrahydrothiophene ring
H
imidazolinone and the tetrahydrothiophene rings are fused in a cis configuration, producing a bottle structure (Fig. 1).
A. SIGNIFICANCE
Biotin was discovered in the search for the nutritional factor that prevents
egg white injury in experimental animals, and the use of the biotin antagonist
in egg white, the biotin-binding protein avidin, was further useful in producing biotin deficiency in animal models (Kogel and Tonnis, 1936). The detrimental effect of feeding high doses of raw egg white most often involves
dermatologic lesions such as dermatitis or alopecia. This explains the name
of vitamin H (Haut, German word for skin) given to biotin at that time. In
addition to primary deficiencies of the vitamin, genetic disorders in biotin
metabolism have been identified. These are rare, affecting infants and children, but usually having serious consequences (neurologic abnormalities
such as hypotonia, altered consciousness, seizures and ataxia, and skin
damages such as rash and alopecia) (Baumgartner and Suormala, 1999).
Congenital defects fall into two major categories. The first involves the
absence of a biotin apoenzyme. In the second, multiple carboxylases have
defective activities due to absence of biotinidase, the enzyme responsible for
biotin recycling, or altered holocarboxylase synthetase (HCS), the enzyme in
charge of biotin-dependent carboxylases activation by biotinylation (Fig. 2).
These last congenital disorders usually respond to high doses of biotin.
B. DISTRIBUTION AND NUTRITIONAL ASPECTS
Biotin exists under two forms in living cells, free or covalently bound to
proteins. In bacterial and animal cells, free biotin content is low or even
undetectable. In Escherichia coli, for example, free biotin never accumulates
above a nanomolar concentration range. In contrast, plant cells contain a
large pool of free biotin. In pea leaves, for instance, free biotin accumulates in
the cytosol of mesophyll cells to a concentration of about 11 M (Baldet
C. ALBAN
Dietary biotin
Free
Protein-bound
150300 mg/day
Biotinidase
O
HN
Holocarboxylase
synthetase
NH
COOH
S
Biotinidase
Biotin
O
HN
NH
Apocarboxylases
(PCC, MCC, PC, ACC)
O
COOH
N
H
Biocytin
NH2
Proteolytic
Degradation
HN
NH
Holocarboxylases
Congenital disorders
Fig. 2.
Proteins
Aminoacid
catabolism
Lipids
Fatty acid
synthesis
N
H
Carbohydrates
Gluconeogenesis
et al., 1993a). The pool of protein-bound biotin associated to biotin-dependent carboxylases is mainly present within organelles (1.2 M within chloroplast stroma and 13 M within mitochondrial matrix). The free/bound-biotin
ratio in the whole cell is > 6 (Baldet et al., 1993a). In Arabidopsis cultured
cells, the free biotin pool is somewhat lower with a ratio free/bound of
around 1.5 (Claude Alban and Virginie Pautre, unpublished observation).
To date the precise fate of free biotin in plant cells is still poorly understood
but it could behave as a reserve pool for maintaining biotin-dependent
carboxylases activity and thus cell viability under stress conditions affecting
biotin synthesis or availability. This is well illustrated in the following example. After 3 days of treatment of Arabidopsis cultured cells with sublethal
concentrations of acidomycine, an inhibitor of biotin synthesis, the pool of
free biotin was found to be drastically reduced while that of bound biotin and
the activity of biotin-dependent carboxylases were poorly affected. After
6 days of treatment, the pool of bound biotin and biotin enzyme activities
were, in turn, significantly reduced with as consequences a global alteration
of respiration, photosynthetic activity and cell division. These effects
were reversed by supplementation with free biotin (Claude Alban and
Virginie Pautre, unpublished data).
43
C. BIOTIN-CONTAINING PROTEINS
Biotinylated proteins are not widespread in nature. For example, the only
biotin-dependent carboxylase in E. coli is acetyl-CoA carboxylase (EC
6.4.1.2), a multisubunit enzyme, in which one of the subunits is biotinylated
and corresponds to the biotin carboxyl carrier protein (BCCP). Other bacteria contain one to no more than three biotinylated proteins (Fall, 1979).
Eukaryotic cells appear to contain a slightly greater number of biotinylated
proteins. For example, Saccharomyces cerevisiae contains four or five biotinylated proteins depending on growth conditions (Lim et al., 1987), whereas
mammals (Jitrapakdee and Wallace, 2003) are reported to contain four
C. ALBAN
TABLE I
Biotin Contents of Food
Food
Dairy products
Milk
Cheeses
Meats
Beef
Liver
Calf kidney
Cereals
Barley
Sorghum
Rice
Oilseed
Rapeseed
Soybean
Vegetables
Carrots
Cauliflower
Potatoes
Soybeans
Nuts
Peanuts
Walnuts
Others
Eggs
Brewers yeast
Alfalfa meal
Biotin (g/100 g)
2
35
3
52
100
14
29
25
99
27
3
17
0.1
60
34
37
20
80
54
45
HCO
3 Enzyme - Biotin ATP - Mg
! Enzyme - Biotin CO
2 ADP - Mg Pi
HCO
3 Acceptor ATP - Mg ! Acceptor CO2
ADP - Mg Pi
The features that distinguish the reactions of each of these enzymes are the
acceptor substrates. The family of biotin enzymes also includes oxaloacetate,
methylmalonyl-CoA and glutaconyl-CoA decarboxylases that are involved
in sodium transport in anaerobic prokaryotes (Dimroth, 1985) as well as
transcarboxylase (EC 2.13.1) that participates in propionic acid fermentation
in Propionibacterium shermanii (Wood and Kumar, 1985). The latter two
classes of enzymes do not require ATP as a substrate. In all biotin enzymes
described to date, the biotin is covalently linked to the e-amino group of a
specific Lys residue located within a highly conserved (Ala/Val)-Met-Lys(Met/Leu) tetrapeptide motif.
Plant acetyl-CoA carboxylase has been documented since 1961 (Hatch and
Stumpf, 1961). Investigations of plant acetyl-CoA carboxylases increased in
the late 1980s because of its regulatory role in fatty acid biosynthesis and also
because this enzyme is the molecular target of powerful herbicides in use
since the early 1980s and effective against grasses (the Graminaceae) including grass weeds (Harwood, 1988). Since then, other biotin-containing proteins with variable structure and subcellular localizations have been
discovered in plants. These include two structurally distinct isoforms of
acetyl-CoA carboxylases in cytosol and plastids (Alban et al., 1994), a
geranyl-CoA carboxylase in plastids (Guan et al., 1999), a methylcrotonoyl-CoA carboxylase in mitochondria (Alban et al., 1993) and a cytosolic
seed storage biotin-protein (SBP) with an atypical biotinylation motif (Duval
et al., 1994). Comprehensive information on the structure, regulation and
function of plant biotin-containing proteins are available on leading reviews
(Alban et al., 2000; Nikolau et al., 2003) and will not be detailed here. In this
chapter, I have attempted to summarize the recent advances about
biotin biosynthesis and protein biotinylation processes in higher plants and
their implications for industry, for example, the rational design of new
herbicides.
C. ALBAN
B. sphaericus
B. subtilis
A. thaliana
Gram +
Plants
?
E. coli
bioI
Gram
Pimelic acid
Malonyl-CoA (ACP)
bioC, FabH-G-Z-I-B, bioH
bioW
Pimeloyl-CoA (ACP)
L-ala
Fig. 3. The biotin biosynthetic pathway in bacteria and plants. The bacterial gene
names are given in lower case letters; the respective plant homologs are shown in
bracketed uppercase letters.
47
If the last four steps of biotin biosynthesis, from pimeloyl-CoA to biotin, are
common to most bacteria, fungi and plants, the origin of this precursor is
much less clear. Alternate pathways to pimeloyl-CoA seem to coexist in
nature (Fig. 3). The gram-positive bacteria such as B. sphaericus or B. subtilis
are capable of forming pimeloyl-CoA from pimelic acid with a single gene
encoding a pimeloyl-CoA synthetase (EC 6.2.1.14; bioW; for a review, see
Streit and Entcheva, 2003). Further, in Bacillus species, the bioI gene, which
appears to be restricted to these organisms, encodes a cytochrome P450
family member that makes the pimeloyl moiety by cleaving long-chain
acyl-ACPs precursors (Stok and De Voss, 2000). Gram-negative bacteria
like E. coli do not synthesize pimeloyl-CoA from pimelic acid. Genetic
analysis in E. coli identified two genes essential for pimeloyl-CoA synthesis,
bioC and bioH whose exact function remained unknown for more than
15 years (Ifuku et al., 1994). Recently, the group of Cronan demonstrated
that the pimeloyl moiety in E. coli is synthesized by a modified fatty acid
synthetic pathway in which !-carboxyl group of a malonyl-thioester is
C. ALBAN
KAPA synthase, the first committed enzyme in the pathway, catalyses the
decarboxylative condensation of pimeloyl-CoA and L-Alanine to produce
KAPA, CoASH and carbon dioxide:
Pimeloyl - CoA L - alanine ! KAPA CoA - SH CO2
The structure and reaction mechanism of KAPA synthase place it in the
subfamily of -oxoamine synthases, a small group of pyridoxal 50 -phosphate
(PLP)-dependent enzymes of the -family (Alexeev et al., 1998; Ploux and
Marquet, 1996; Webster et al., 2000). Searches of the Arabidopsis genome
database detected a single gene (here named AtBIOF or BIO4) encoding a
predicted protein with 2732% identity to protein sequences of well-characterized bacterial KAPA synthases (Pinon et al., 2005). Despite the relatively
low overall amino acid identity with its bacterial counterparts, the plant
protein was able to complement an E. coli bioF-mutant and to catalyse
KAPA synthase reaction when assayed using pimeloyl-CoA and L-Ala as
substrates. Biochemical, kinetic and spectroscopic studies of purified recombinant enzyme evidenced high substrate specificities and allowed determination of the reaction mechanism. Essential steps of this mechanism are
formation of an external aldimine between PLP cofactor and the substrate
L-Ala. Abstraction of the C2-H proton of the aldimine, possibly by Lys-319,
leads to a quinonoid intermediate, which then attacks the thioester carbonyl
of pimeloyl-CoA. Release of CoASH produces a -ketoacid aldimine, which
after decarboxylation is converted into the product (Pinon et al., 2005). More
importantly, the salient fact of this study concerned the surprising cellular
49
C. ALBAN
Fungi
Bacteria
Monofunctional
Bifunctional
Plants
Hemiascomycetes
51
D. BIOTIN SYNTHASE
Biochemical and molecular characterization of the biotin biosynthetic pathway in plants has dealt primarily with biotin synthase, the final enzyme of the
pathway, because this reaction is a rate-limiting step and also because its
mechanism still remains an enigma for chemists and biologists. Biotin
synthase is an AdoMet-dependent radical enzyme, undoubtedly the most
complex of the pathway generating biotin. Its activity aims to sulphur
insertion at the C6 and C9 position in DTB and the intimate chemistry of
the underlying reaction is not yet fully understood.
C. ALBAN
0.45
BIO2 [2Fe2S]/[4Fe4S]
330
Absorbance
2Fe/2S
4Fe/4S
N (Pro44)
AdoMet
DTB
0.35
410
0.25
540
0.15
0.05
0
A 280 = 0.69
300
400
500
600
700
Wavelength (nm)
53
C. ALBAN
55
C. ALBAN
regulate the presence and absence of this uORF, thus controlling organelle
versus cytosolic localization of HCS1 gene product (Fig. 6). This provides a
possibility for fine molecular regulation and, beyond the specific issue of
HCS1 protein, unveils the general complexity of plant metabolism compartmentalization. The physiological role of HCS2 gene is much less clear. HCS2
gene does not seem to bear any fundamental function in carboxylases biotinylation in plants. It has been proposed that HCS2 could be an inactive
pseudogene in Arabidopsis or may have a regulatory function as a noncoding RNA (Puyaubert et al., 2008). Alternatively, HCS2 proteins might
be involved in histones biotinylation. Indeed, beside its classical role in
carboxylases biotinylation, evidence is emerging that HCS in mammalian
cells nuclei participates in the epigenetic control of chromatin structure and
gene expression, through biotinylation of histones (Narang et al., 2004;
Zempleni, 2005). However, these conclusions are matter of debate and
controversy, and it is not clear whether histones are truly biotinylated
in vivo or not. Indeed, to date, no direct evidence for the existence of natural
biotinylated histones, from mass spectroscopic analyses, for example, has
been provided. All available data rely on secondary detection systems such as
streptavidinHRP, and/or on in vitro biotinylation assays using recombinant
mammalian HCS. A recent study has called into question the reliability of
streptavidin detection of biotin on histones. It concluded that binding
of streptavidin to histones occurs independently of the biotin-binding site
on streptavidin (Bailey et al., 2008). Also, Healy et al. (2009) critically
examined a number of methods used to detect biotin attachment on histones,
including [3H]-biotin uptake, Western blot analysis of histones and mass
spectrometry of affinity-purified histone fragments with the objective of
determining if the in vivo occurrence of histone biotinylation could be definitively established. Their conclusion was that biotin is not a natural histone
modification. Our initial efforts to demonstrate in vivo plant histones biotinylation have also not been successful (Claude Alban, unpublished data).
For example, treatment of Arabidopsis cultured cells with [3H]-biotin specifically labelled biotin-dependent carboxylases, but no [3H]-biotin incorporation by histones could be evidenced (Fig. 7A). On the other hand, plant
histones were poor substrates for in vitro biotinylation by Arabidopsis HCS,
compared to carboxylases. Further, since similar low levels of biotin incorporation into unrelated basic proteins (with pKa > 9, i.e. comparable to those
of histone proteins), such as lysosyme (Fig. 7B), RNAse A or cytochrome c,
were also measured, this suggested that in vitro biotinylation of histones by
plant HCS is also artefactual. Collectively, these data suggest that the wellestablished regulatory impact of biotin on gene expression in eukaryotes
must be through alternate mechanisms. For example, in mammals an
Chromosome 2
Nucleus
Transcription and splicing
HCS1
ATG
0 1
Transcription
HCS1 gene
2
1
AUG
0 1
TGA
6
HCS1 mRNAs 1
10
Splicing
HCS1.s
HCS1.un
HCS1.un
HCS1.s
Cytosol
Translation and targeting
HCS1.s
HCS1.un
Translation
100%
Re-initiation HCS1
HCS1 proteins
TP
HCS1
TP-HCS1
HCS1
Targeting
HCS1
HCS1
Cytosol
Plastids
HCS1
Mitochondria
= UpstreamORF
HCS1.un = Unspliced HCS1 mRNA
Fig. 6. A model of uORF-mediated translational control and HCS1 compartmentalization in Arabidopsis cells. HCS1 gene is represented in chromosome 2 of
Arabidopsis thaliana. Following its transcription, alternative splicing produces two
mRNA variants HCS1.un (unspliced) and HCS1.s (spliced). After their export into
the cytosol, HCS1.un and HCS1.s are translated. HCS1.un produces a short protein
starting at AUG2, which by eluding the transit peptide, leads to a cytosolic localization. HCS1.s produces a longer protein starting at AUG1 and dual-targeted into the
plastids and mitochondria. Boxes figure a schematic view of the molecular mechanisms controlling this sketch of events in the nucleus and the cytosol. When HCS1 50 UTR is unspliced, the persistence of the uORF (starting at AUG0) disengages the
ribosomes from the mRNA. They fail to reinitiate at the close AUG1: translation
starts from AUG2 and produces a cytosolic HCS1. When HCS1 50 -UTR is spliced
out, uORF inhibition on translation initiation at AUG1 is abolished. Translation
starts from AUG1 and produces a HCS1 protein headed by a transit peptide.
ble
one
s
Anti-biotin-HRP
Hist
Solu
prot
eins
Solu
ble
prot
eins
Hist
one
s
H is
to
Lys nes
o
BC zyme
CP
2
H is
ton
Lys es
o
BC zyme
CP
2
C. ALBAN
97
66
45
31
21
Ponceau stain
14
Coomassie blue
3H-phosphor
15 min
2h
59
Most of these proteins have been purified and/or their genes cloned and
characterized. With these achievements, a better understanding of the regulation and of the interconnection between these different pathways is now
possible. A new challenge will be also to discover other cell functions for
biotin, especially in regard to the identification of novel biotinylated proteins
differing from the well-characterized carboxylases.
As it was underlined in this review, enzymes involved in biotin metabolism
are scattered among cell compartments, with mitochondria playing a central
role (Fig. 8). Such complex situation involving several compartments of the
plant cell is also found in other plant vitamin pathways such as those of
folates, ascorbate, pantothenate, niacin or phylloquinones (Lunn, 2007;
Rebeille et al., 2007). This highlights the complexity and the peculiarity of
plant metabolism. The complex compartmentalization of biotin, biotinmediated reactions and biotin synthesis in the plant cell implies an intracellular trafficking of biotin and precursors (Fig. 8). Biotin synthesis requires at
Mitochondrion
Cytosol
KAPA
KAPA
Pimeloyl-CoA
BIO4
AdoMet
BIO1
DAPA
Plastid
BIO3
ADR
ADX1
Biotinyl-protein
Dethiobiotin
AdoMet
BIO2
NFS1
Biotin
HCS1
Biotin
HCS1
Biotinyl-protein
Biotinyl-protein
biotin
HCS1
HCS1 gene
Nucleus
Fig. 8. Compartmentation of biotin metabolism in the plant cell. Biotin synthesizing enzymes are KAPA synthase (BIO4); bifunctional DAPA synthase (BIO1)/
dethiobiotin synthetase (BIO3) (BIO3BIO1 protein); biotin synthase (BIO2) associated with stimulatory proteins as redox partners ADR and ADX1, and cysteine
desulphurase NFS1. Protein biotinylation in both the organelles and the cytosol is
mediated by HCS1 protein variants originating from the same gene (HCS1)
C. ALBAN
61
ACKNOWLEDGEMENTS
Dr. Olivier Bastien is gratefully acknowledged for his invaluable expertise in
phyllogenetic tree construction. I thank all my collaborators and students
who were involved in the plant biotin metabolism project. Finally, I would
like to thank Professor Roland Douce for his indefectible enthusiasm and the
exciting discussions we have had during the past 25 years.
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