Creole Seasoning Recipe - Food.

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Creole Seasoning
By Bluenoser on February 16, 2006

Prep Time: 2 mins

Total Time: 2 mins

Yield: 1.5 cups

ABOUT THIS RECIPE

"Spicy hot seasoning for sh, meat or seafood"

Photo by Heydarl

INGREDIENTS
2 tablespoons dried oregano
1/3 cup salt
1/4 cup garlic powder
4 tablespoons black pepper
2 tablespoons cayenne pepper
2 tablespoons dried thyme
1/3 cup paprika
3 tablespoons onion powder

DIRECTIONS
1.Mix all ingredients.
2.Store in airtight container.
3.Before cooking, sprinkle over meat of your choice.

NUTRITION FACTS

Amount Per Serving

Total Fat 6.1g

Serving Size: 1 (247 g)

Servings Per Recipe: 1
Amount Per Serving

Calories 287.1
Calories from Fat 54

Saturated Fat 1.2g

% Daily Value

Cholesterol 0.0mg

% Daily Value
9%
6%
0%

Sugars 13.9 g

19% Sodium 25159.4mg

Total Carbohydrate 62.3g

1048%
20%

Dietary Fiber 22.4g

89%

Sugars 13.9 g

55%

Protein 12.4g

24%

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7/25/2016 6:48 AM