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Beer U "classes" are held monthly at the Stone Brewing World Bistro & Gardens to help you expand your beer knowledge--and your palate. These events are casual and conversational, and participation (beyond just drinking your beer!) is encouraged. Topics range from a variety of beer styles to history and sensory evaluation. And we are definitely proponents of hands-on learning: every class includes several samples of exceptional craft brews. Enroll in our Beer University for some higher education! http://www.stoneworldbistro.com/beeru/
These are the presentation files from past classes (in case you are feeling extra studious)
Beer U "classes" are held monthly at the Stone Brewing World Bistro & Gardens to help you expand your beer knowledge--and your palate. These events are casual and conversational, and participation (beyond just drinking your beer!) is encouraged. Topics range from a variety of beer styles to history and sensory evaluation. And we are definitely proponents of hands-on learning: every class includes several samples of exceptional craft brews. Enroll in our Beer University for some higher education! http://www.stoneworldbistro.com/beeru/
These are the presentation files from past classes (in case you are feeling extra studious)
Hak Cipta:
Attribution Non-Commercial (BY-NC)
Format Tersedia
Unduh sebagai PDF, TXT atau baca online dari Scribd
Beer U "classes" are held monthly at the Stone Brewing World Bistro & Gardens to help you expand your beer knowledge--and your palate. These events are casual and conversational, and participation (beyond just drinking your beer!) is encouraged. Topics range from a variety of beer styles to history and sensory evaluation. And we are definitely proponents of hands-on learning: every class includes several samples of exceptional craft brews. Enroll in our Beer University for some higher education! http://www.stoneworldbistro.com/beeru/
These are the presentation files from past classes (in case you are feeling extra studious)
Hak Cipta:
Attribution Non-Commercial (BY-NC)
Format Tersedia
Unduh sebagai PDF, TXT atau baca online dari Scribd
fermentable ingredients that enhance (rather than lighten) flavor. Craft beers only come from craft brewers.
CRAFT BREWER: An American craft brewer is:
SMALL (fewer than 2 million barrels brewed annually),
INDEPENDENT (< 20% non-craft brewer ownership)
TRADITIONAL (> 50% production = craft beer)
FOUNDED: 1896 RESURRECTED: 1965 FOUNDED: 1995 AleSmith is one of San Diegos smaller breweriesemploying a mighty staff of sixbut has a HUGE reputation among the beer enthusiast community. Garnering more awards than any other San Diego brewery, their bottle conditioned beers consistently rank among the countrys best brews. FOUNDED: 1993 FOUNDED: 1996 Ballast Point
FOUNDED: 2005 The Lost Abbey was started by brewmaster Tomme Arthur and Vince & Gina Marsaglia of Port Brewing, and Jim Comstock.
FOUNDED: 1995 FOUNDED: 1995 FOUNDED: 2007