A.

Explanation
In the experimental determination of the reaction order on the rate of
corn oil rancidity by iodometric titration method that aims to determine the
peroxide value, how to determine rancidity, the reaction order in corn oil
rancidity process. The samples used were corn oil as much as 10 mL. First of all
the samples was added to the beaker and boiling above the burner methylated for
2 hours. After boiling oil becomes brownish. Then the samples were taken at
minute 15, 30, 45, 60 and 120. Previous created the reference solution to be used
as a comparison, we feed the 3.6 mL of glacial acetic acid was added 2.4 mL of
chloroform into Erlenmeyer, colorless clear solution , Then add 2 drops of
saturated KI solution, the solution is not color. then was allowed to stand for 1
minute at any time shaken. Then added 6 mL of distilled water and two drops of
starch 2% and the solution becomes blue, then drops solution using 0.1 M
Na2S2O3 until the blue color disappeared. Volume Na2S2O3yang used for
blank titration was 0.8 mL. The reaction is:
KI+ROOH+H2OKOH+ROH+I2
S2O32-+I2S4O62-+2IAfter the reference solution is created, conducted an experiment to
determine peroxide. 1.5 mL sample taken from the heating at minute 15, 30, 45,
60 and 2 o'clock. Erlenmeyer was added 3.6 mL of glacial acetic acid was added
2.4 mL of chloroform into erlenmeyer, colorless solution, then add 2 drops of
saturated KI solution, colorless clear solution. After it was allowed to stand for 1
minute at any time shaken. Then added 6 mL of distilled water and two drops of
starch 2%, the solution becomes blue, then the solution is titrated using 0.1 M
Na2S2O3 until the blue color disappeared. Volume Na2S2O3 used for titration
of the sample on a 15 minute warm up was 0,27 mL, 30 min: 0,37 mL, 45 min:
0.46 mL, 60 mL is 0,58 and 2 hours 0,82 mL. The reaction is:
CH3(CH2)14COOH + KI + H2O CH3(CH2)14COH + I2 + 2 KOH
S2O32-+I2S4O62-+2IRancidity reactions:
R

CH

CH

R'

+O

HC
O

R'

+R

CH
O

After obtaining the volume of Na2S2O3 then used to calculate the peroxide. By using
the formula:

peroxide number=

( ab ) mL x N Na 2 S2 O3 x 1000
sample weight ( gram )

In the experimental determination of the reaction order on the rate of corn oil
rancidity by iodometric titration method that aims to determine the peroxide value, how
to determine rancidity, the reaction order in corn oil rancidity process. Peroxide value is
defined as the number of meq peroxide in every 1000 g (1 kg) of oil
The samples are treated heating oil for 15, 30, 45, 60, and 120 menit. heating sample oil
before the oil is heated after the yellow color becomes golden brown. Oil color may
become darker with the increase peroxide. Do warming aims to form peroxides in
unsaturated fatty acids and can accelerate oxidation and obtain oil peroxide at different
heating. The longer the oil is heated oil produced will also be getting dark.
In the determination of peroxide number of samples have been placed on erlenmeyar
immediately coupled with acetic acid glasial. Because sample oil can not be mixed with
glacial acetic acid is added chloroform which serves as a solvent that can cause both
substances miscible. This is done so that the fat in these oils can react with saturated KI
to be titrated with sodium thiosulfate to titrate excess iodnya. The sample was mixed
with a solution of acetic acid so that the sample had an oxidant properties and takes
place under acidic conditions. Once oil is added with glacial acetic acid and chloroform
solution is colorless and the solution will form two layers, namely a layer of oil on the
top and the bottom layer is a colorless clear solution. After addition of saturated KI
solution became white turbid and allowed to stand for 1 minute in order to function as a
substance that is oxidized KI can walk complete. Then the addition of 6 mL of distilled
water and the solution remains turbid. Aquadest used as a dilution of the solution.
Added 2 drops of 1% starch which aims to determine the extent of the changes Isolution becomes purple. The solution is then titrated using to know Na2S2O3untuk Ilevels and the amount of fat that undergo structural changes due to the oxidation process
by the reaction:
CH3(CH2)14COOH + KI + H2O CH3(CH2)14COH + I2 + 2 KOH
S2O32-+I2S4O62-+2IAfter titration with times varying on samples of coconut oil, is produced:
Heated (detik)
900

Volume Na2S2O3
(mL)
0.27

1800

0.37

2700

0.46

3600

0.58

7200

0.82

In this titration Na2S2O3 solution required to titrate bit I2 formed. Means just a little
peroxide is formed. The smaller the obtained peroxide value, the smaller the damage
caused to these oils. And the longer heating Na2S2O3 needed volume is also growing.
Na2S2O3 obtained from the volume, and then used to calculate the peroxide value,
using the formula:
peroxide number=

( ab ) mLxN Na2 S2 O 3 x 1000

weight sample ( gram )

Information:
a = the volume of Na2S2O3 required to titrate the sample
b = volume of Na2S2O3 required to titrate the blank
So that the price obtained peroxide titration as follows:
Heated
(detik)
Peroxide

900

1800

2700

3600

7200

14.349

23.728

32.169

43.423

65.932

number(meq
)
From the table it can be seen that the longer heating the peroxide will also increase. So
between the heating time and the peroxide has a proportional relationship. The greater
the peroxide value determines the higher the level of rancidity in oil quality of the oil
decreases. Obtained on blank titration Na2S2O3 volume used in the titration was 0.8
mL.
The principle of determination peroxide number is a compound contained in the oil will
oxidize to form I2 KI freely bound by sodium thiosulfate solution so that the number of
moles of thiosulfate equivalent is equal to the mole equivalent I2 free which means the
same as the equivalent number of moles of peroxide compounds in the oil
Next is the determination of the reaction order, using means intergral graphics and nongraphics. On the data obtained is used in the formula 1. Previous order sought value k.
In the integral method of non-graphics k values obtained by:

Order
t
(secon)
900
1800
2700
3600
7200

Order 1
1,82209
1,2523
1,04082
9,8791
7,03602

X
X
X
X
X

Order 2
10-5
10-5
10-5
10-6
10-6

5,53346
3,81481
3,17945
3,02918
2,17388

X
X
X
X
X

Order 3
10-6
10-6
10-6
10-6
10-6

1,68048
1,16214
9,71314
9,2892
6,71797

x
x
x
x
x

In the table, we can see the value of k for each order, the value of constant k that is on
the order of 1 at 0.00001.
The next is to do the creation of graphs with the following details:
Determining reaction order (Graphic Method)
In reaction order 1
t (secon)
900
1800
2700
3600
7200
Graphic Order 1

(a-x)

ln (a-x)

3,266
3,246
3,228
3,204
3,156

1,183566
1,177423
1,171863
1,1644
1,149305

Graphic Order 1
1.19
1.18

f(x) = - 0x + 1.19
R = 0.98

1.17
ln(a-x)

1.16

Linear ()

1.15
1.14
1.13
0

1000 2000 3000 4000 5000 6000 7000 8000

t(secon)

In reaction order 2

10-6
10-6
10-7
10-7
10-7

t (secon)
900
1800
2700
3600
7200

(a-x)

1/(a-x)

3,266
3,246
3,228
3,204
3,156

0,306185
0,308071
0,309789
0,31211
0,316857

Graphic Order 2

Graphic Order 2
0.32
0.32
1/(a-x)

f(x) = 0x + 0.31
R = 0.98

graphic order 2

0.31

Linear (graphic order 2)

0.31
0.3
0

2000

4000
t(secon)

6000

8000

In reaction order 3
t (secon)
900
1800
2700
3600
7200
Graphic order 3

(a-x)
3,266
3,246
3,228
3,204
3,156

1
(ax)2
0,022557818
0,022770126
0,022867622
0,023143965
0,026594477

Graphic Order 3
0.1
0.1
0.1
1/(a-x)^2

f(x) = 0x + 0.09
R = 0.98

0.1

Linear ()

0.09
0.09
0.09
0

1000 2000 3000 4000 5000 6000 7000 8000

t(secon)

Conclusion
Based on experiments that have been conducted, it can be concluded as follows:
1. Retrieved peroxide on each heating oil as follows.
Heated
(detik)
Peroxide

900

1800

2700

3600

7200

14.349

23.728

32.169

43.423

65.932

number(meq
)
2. rancidity palm oil can be determined by iodometric titrimetry method. The longer
the time of heating oil, the smaller the peroxide value of oil. And the smaller the
peroxide value of oil, the oil rancidity level so the better the quality of the oil.
3. the oil randicity of coconut oil can be use by iodometry titration. The coconut oil
randicity reaction occurs at second order.