Menu Pelayanan

Menu pelayanan tanggal 12 Maret 2010
Waktu
makan
pagi
Menu
Bahan Makanan
Berat
HA
Fe
Na
180.0
0.0
3.4
0.4
39.5
0.4
2.0
telur dadar
telur ayam
35
56.7
4.5
0.0
4.0
0.2
0.9
39.5
Minyak
43.5
0.0
0.1
4.9
0.0
0.0
0.2
Wortel
30
12.6
0.0
0.4
0.1
2.8
0.2
0.0
Sawi
25
5.5
0.0
0.6.0
0.1
1.0
0.7
0.0
kol kembang
30
7.5
0.0
0.7
0.1
1.5
0.3
21.0
Minyak
0.1
0.9
0.0
0.0
0.1
0.0
0.0
3.5
Teh
1.5
0.0
0.0
0.0
0.3
0.0
9.0
gula pasir
15
cake buah kering
54.6
0.0
0.0
0.0
14.1
0.0
0.0
362.8
4.5
4.6
9.6
59.1
3.0
75.3
tepung terigu
10
36.5
0.0
0.9
0.1
7.7
0.1
0.2
telur ayam
10
16.2
1.3
0.0
1.2
0.1
0.3
15.8
gula pasir
10
36.4
0.0
0.0
0.0
9.4
0.0
0.0
mentega
36.3
0.0
0.0
4.1
0.1
0.1
49.4
125.4
1.3
0.9
5.4
17.3
0.5
65.4
Sub Total
nasi
Beras giling
75
270.0
0.0
5.1
0.5
59.2
0.6
2.0
sambel goreng kreni
Daging sapi
20
41.4
3.6
0.0
2.8
0.0
0.6
27.9
Santan
6.1
0.0
0.1
0.5
0.4
0.0
0.2
gula kelapa
2.5
9.7
0.0
0.1
0.3
1.9
0.1
0.0
minyak
0.1
0.9
0.0
0.0
0.1
0.0
0.0
0.0
wortel
50
21.0
0.0
0.6
0.2
4.7
0.4
35.0
kapri muda
0.8
0.0
0.1
0.0
0.2
0.0
0.0
Jamur putih
0.5
0.6
0.0
0.1
0.0
0.3
0.0
0.0
Sosis daging
9.0
0.3
0.0
0.8
0.0
0.0
0.0
sayur sup segar
buah
minyak
0.1
0.9
0.0
0.0
0.1
0.0
0.0
0.0
Nanas
150
78.0
0.0
0.6
0.3
20.6
0.5
4.0
438.4
3.9
6.2
5.6
87.2
2.2
69.1
45.6
0.0
1.1
0.2
9.7
0.2
0.3
Sub Total
sosis goreng
tepung terigu
telur ayam
12.5
5
8.1
0.6
0.0
0.6
0.0
0.1
7.9
2.5
18.1
0.0
0.0
2.0
0.0
0.0
49.4
Daging sapi
10.4
0.9
0.0
0.7
0.0
0.1
4.7
minyak kelapa
43.5
0.0
0.1
4.9
0.0
0.0
0.0
125.7
1.6
1.2
8.4
9.7
0.5
62.2
mentega
Sub Total
Makan
Malam
Nabati
50
Sub Total
Snack
Siang
Hewani
Beras giling
teh manis
Makan
Siang
Protein
Nasi
paklay sayuran
Sanck
pagi
Energi
nasi
Beras giling
50
180.0
0.0
3.4
0.4
39.5
0.4
2.0
ayam bumbu kecap
ayam
45
135.9
8.2
0.0
11.3
0.0
0.7
50.0
kecap
2.3
0.0
0.3
0.1
0.5
0.3
200.0
2.5
9.7
0.0
0.1
0.3
1.9
0.1
0.0
gula kelapa
sayur sup sawi, wortel
Waktu
makan
pagi
wortel
30
12.6
0.0
0.4
0.1
2.8
0.2
21.0
sawi
30
6.6
0.0
0.7
0.1
1.2
0.9
2.9
Tauge
25
5.8
0.0
0.7
0.1
1.0
0.2
4.0
buah
semangka
200
56.0
0.0
1.0
0.4
13.8
0.4
0.0
the manis
The
1.5
0.0
0.0
0.0
0.3
0.0
0.0
gula pasir
15
Menu
bubur
daging terik
14.1
0.0
0.0
12.5
60.9
3.1
280.0
Total
1517.1
41.5
248.6
8.9
552.0
Bahan
Makanan
Berat
38.2
Protein
Energi
LEMAK
HA
Fe
Na
Hewan
i
Nabati
0.0
4.5
0.0
0.0
0.0
1.7
0.0
0.1
0.3
0.0
0.2
3.5
0.5
0.1
0.1
19.7
0.0
0.4
0.5
0.0
0.2
0.7
0.0
0.3
0.0
1.3
23.3
0.2
200.0
0.0
The manis
Buncis
Wortel
gula pasir
25
25
15
8.8
10.5
54.6
224.9
0.0
0.0
0.0
4.5
0.6
0.3
0.0
3.0
0.1
0.1
0.0
4.5
1.9
2.3
14.1
38.9
0.3
0.2
0.0
1.7
8.8
17.5
0.0
251.0
pisang rebus
Pisang raja uli
100
146.0
146.0
0.0
0.0
2.0
2.0
0.2
0.2
38.2
38.2
0.9
0.9
29.0
29.0
bubur
ayam bumbu
kecap
Beras giling
25
90.0
0.0
1.7
0.2
19.7
0.2
1.3
ayam
kecap
minyak
tahu
tepung terigu
telur ayam
minyak
wortel
pisang ambon
25
5
0.1
25
5
5
5
30
100
75.5
2.3
0.9
17.0
18.3
8.1
43.5
12.6
99.0
367.1
4.6
0.0
0.0
0.0
0.0
0.6
0.0
0.0
0.0
5.2
0.0
0.3
0.0
2.0
0.4
0.0
0.1
0.4
1.2
6.0
6.3
0.1
0.1
1.2
0.1
0.6
4.9
0.1
0.2
13.6
0.0
0.5
0.0
0.4
3.9
0.0
0.0
2.8
25.8
53.1
0.4
0.3
0.0
0.2
0.1
0.1
0.0
0.2
0.5
2.0
25.0
200.0
0.0
3.0
0.1
7.9
0.0
21.0
18.0
276.3
kue sus isi vala
tepung terigu
telur ayam
mentega
gula pasir
Maizena
Susu full krim
5
5
10
5
2
2
18.3
8.1
72.5
18.2
6.9
6.7
130.6
0.0
0.6
0.1
0.0
0.0
0.2
0.9
0.4
0.0
0.0
0.0
0.0
0.0
0.5
0.1
0.6
8.2
0.0
0.0
0.2
9.0
3.9
0.0
0.1
4.7
1.7
1.1
11.5
0.1
0.1
0.1
0.0
0.0
0.0
0.3
0.1
7.9
98.7
0.0
0.0
3.0
109.7
nasi
telur bumbu
kecap
Beras giling
25
90.0
0.0
1.7
0.2
19.7
0.2
1.3
telur ayam
kecap
gula kelapa
kacang
panjang
terong
Santan
gula kelapa
pepaya
gula pasir
25
5
2.5
40.5
2.3
9.7
3.2
0.0
0.0
0.0
0.3
0.1
2.9
0.1
0.3
0.2
0.5
1.9
0.7
0.3
0.1
39.5
200.0
0.0
15
15
5
2.5
50
10
6.6
3.6
6.1
9.7
23.0
36.4
227.8
1096.4
0.0
0.0
0.0
0.0
0.0
0.0
3.2
28.2
0.4
0.2
0.1
0.1
0.3
0.0
3.1
0.0
0.0
0.5
0.3
0.0
0.0
4.2
31.4
1.2
0.8
0.4
1.9
6.1
9.4
42.0
183.7
0.1
0.1
0.0
0.1
0.9
0.0
2.3
7.2
0.8
1.4
0.2
0.0
2.0
0.0
245.2
911.2
sayur lodeh
buah
The manis
Sub Total
Total
0.0
5.9
90.0
51.8
6.1
2.3
0.9
ca wortel
buah
Sub Total
Makan
Malam
0.0
8.2
25
25
5
5
0.1
tahu telur
Sub Total
Snack
Siang
0.0
410.3
Beras giling
Daging sapi
Santan
kecap
Minyak
tumis buncis
wortel
Sub Total
Sanck
pagi
Sub Total
Makan
Siang
54.6
Sub Total
2
Waktu
makan
pagi
Menu
bubur
telur dadar
paklay sayur
The manis
Sub Total
Sanck
pagi
cake buah kering
Bahan
Makanan
Beras giling
telur ayam
minyak
wortel
sawi
kol kembang
minyak
gula pasir
Berat
Energi
25
30
5
25
20
25
0.1
15
90.0
48.6
43.5
10.5
4.4
6.3
0.9
54.6
258.7
tepung terigu
telur ayam
gula pasir
mentega
bubur
sambal goreng
kreni
sayur segar
buah
sosis goreng
nasi
ayam bumbu
kecap
sup sawi wortel
buah
The manis
Sub Total
Total
Waktu
makan
pagi
Menu
bubur
daging ayam
bumbu gulai
asam-asam
wortel, buncis
Fe
Natrium
1.7
0.0
0.1
0.3
0.5
0.6
0.0
0.0
3.1
0.2
3.5
4.9
0.1
0.1
0.1
0.1
0.0
8.8
19.7
0.2
0.0
2.3
0.8
1.2
0.0
14.1
38.4
0.2
0.8
0.0
0.2
0.6
0.3
0.0
0.0
2.1
1.3
47.4
0.0
17.5
2.3
7.5
0.0
0.0
76.0
0.0
1.3
0.0
0.0
0.9
0.0
0.0
0.0
0.9
0.1
1.2
0.0
4.1
5.4
7.7
0.1
9.4
0.1
17.3
0.1
0.3
0.0
0.1
0.5
0.2
15.8
0.0
49.4
65.4
0.0
3.8
0.0
0.0
0.0
0.0
0.0
0.0
3.8
Beras giling
30
108.0
0.0
2.0
0.2
23.7
0.2
1.5
Daging sapi
Santan
gula kelapa
minyak
wortel
Kapri muda
Jamur
Sosis
minyak
pepaya
30
5
2.5
0.1
30
2
0.5
2
0.1
75
245.2
62.1
6.1
9.7
0.9
12.6
0.8
0.6
9.0
0.9
34.5
5.4
0.0
0.0
0.0
0.0
0.0
0.0
0.3
0.0
0.0
0.0
0.1
0.1
0.0
0.4
0.1
0.1
0.0
0.0
0.4
3.1
4.2
0.5
0.3
0.1
0.1
0.0
0.0
0.8
0.1
0.0
6.3
0.0
0.4
1.9
0.0
2.8
0.2
0.3
0.0
0.0
9.2
38.4
0.8
0.0
0.1
0.0
0.2
0.0
0.0
0.0
0.0
1.3
2.7
27.9
0.2
0.0
0.0
21.0
0.0
0.0
0.0
0.0
3.0
53.6
10
5
2.5
5
5
116.6
36.5
8.1
18.1
43.5
10.4
0.0
0.6
0.0
0.0
0.9
0.9
0.0
0.0
0.1
0.0
0.9
0.1
0.6
2.0
4.9
0.7
8.3
7.7
0.0
0.0
0.0
0.0
7.8
0.1
0.1
0.0
0.0
0.1
0.4
0.2
7.9
24.7
0.0
4.7
37.4
25
90.0
0.0
1.7
0.2
19.7
0.2
1.3
50
151.0
5
2.3
25
10.5
25
5.5
75
21.0
10
36.4
316.7
1062.6
9.1
0.0
0.0
0.0
0.0
0.0
0.0
0.3
0.3
0.6
0.4
0.0
3.2
12.5
0.1
0.1
0.1
0.2
0.0
13.0
41.9
0.0
0.5
2.3
1.0
5.2
9.4
38.1
140.0
0.8
0.3
0.2
0.7
0.2
0.0
2.3
8.0
50.0
200.0
17.5
2.9
3.0
0.0
274.7
507.2
LEMAK
HA
Fe
Natrium
tepung terigu
telur ayam
mentega
minyak
Daging sapi
Sub Total
Makan
Malam
HA
36.5
16.2
36.4
36.3
Sub Total
Snack
Siang
LEMAK
10
10
10
5
125.4
Sub Total
Makan
Siang
Protein
Hewani
Nabati
Beras giling
ayam
kecap
wortel
sawi
semangka
gula pasir
Bahan Makanan
1.3
5.7
1.6
9.1
32.8
Protein
Hewan
i
Nabati
Berat
Energi
Beras giling
25
90.0
0.0
1.7
0.2
19.7
0.2
1.3
ayam
gula kelapa
minyak
25
2.5
5
75.5
9.7
43.5
4.6
0.0
0.0
0.0
0.1
0.1
6.3
0.3
4.9
0.0
1.9
0.0
0.4
0.1
0.0
25.0
0.0
0.0
wortel
buncis
Jagung
minyak
20
25
20
0.1
8.4
8.8
28.0
0.9
0.0
0.0
0.0
0.0
0.2
0.6
0.9
0.0
0.1
0.1
0.3
0.1
1.9
1.9
6.6
0.0
0.2
0.3
0.1
0.0
14.0
8.8
0.0
0.0
Sanck
pagi
gula kelapa
The manis
gula pasir
Sub Total
2.5
15
328.9
9.7
54.6
lumpur manis
20
10
10
10
105.7
16.6
16.2
36.5
36.4
Beras giling
telur ayam
minyak
25
25
2
bayam
labu siam
Santan
gula pasir
pepaya
kentang
telur ayam
tepung terigu
gula pasir
Sub Total
Makan
Siang
bubur
telur bumbu rica
sayur bobor
bayam, lb siam
buah
Sub Total
Snack
Siang
sus maker
tepung terigu
telur ayam
mentega
Daging sapi
Sub Total
Makan
Malam
nasi
semur daging
tumis oyong
buah
The manis
Sub Total
Total
Beras giling
Daging sapi
kecap
gula kelapa
Gambas/oyong
Tauge
minyak
pisang ambon
gula pasir
0.0
0.0
0.1
0.0
3.7
0.3
0.0
12.3
1.9
14.1
48.0
0.1
0.0
1.3
0.0
0.0
49.1
0.0
1.3
0.0
0.0
0.4
0.0
0.9
0.0
1.3
0.0
1.2
0.1
0.0
1.3
3.8
0.1
7.7
9.4
21.0
0.1
0.3
0.1
0.0
0.5
1.4
15.8
0.2
0.0
17.4
90.0
40.5
17.4
0.0
3.2
0.0
1.7
0.0
0.0
0.2
2.9
2.0
19.7
0.2
0.0
0.2
0.7
0.0
1.3
39.5
0.0
25
20
5
2
50
198.5
9.0
5.2
6.1
7.3
23.0
0.0
0.0
0.0
0.0
0.0
0.9
0.1
0.1
0.0
0.3
3.1
0.1
0.0
0.5
0.0
0.0
5.7
1.6
1.3
0.4
1.9
6.1
31.2
1.0
0.1
0.0
0.0
0.9
2.8
1.0
0.0
0.2
0.0
2.0
44.0
5
10
5
5
81.1
18.3
16.2
36.3
10.4
0.0
1.3
0.0
0.9
0.4
0.0
0.0
0.0
0.4
0.1
1.2
4.1
0.7
6.0
3.9
0.1
0.1
0.0
4.0
0.1
0.3
0.1
0.1
0.5
0.1
15.8
49.4
4.7
69.9
25
40
5
2.5
25
25
0.1
50
10
281.8
995.9
90.0
82.8
2.3
9.7
4.5
5.8
0.9
49.5
36.4
0.0
7.2
0.0
0.0
0.0
0.0
0.0
0.0
0.0
1.7
0.0
0.3
0.1
0.2
0.7
0.0
0.6
0.0
3.6
0.2
5.6
0.1
0.3
0.1
0.1
0.1
0.1
0.0
6.4
31.6
19.7
0.0
0.5
1.9
1.0
1.0
0.0
12.9
9.4
46.4
150.7
0.2
1.1
0.3
0.1
0.2
0.2
0.0
0.3
0.0
2.4
7.5
1.3
37.2
200.0
0.0
11.1
3.4
0.0
9.0
0.0
262.0
442.4
LEMAK
HA
Fe
Natrium
4.6
1.3
3.2
2.2
7.2
30.5
5
Waktu
makan
pagi
Menu
bubur
telur dadr
sayur kare
The manis
Sub Total
Sanck
pagi
klapertart
Bahan Makanan
Beras giling
telur ayam
minyak
labu siam
wortel
buncis
minyak
gula pasir
108.0
48.6
43.5
6.5
8.4
8.8
0.9
54.6
10
5
5
5
5
87.1
24.8
6.0
1.8
18.2
36.3
Beras giling
25
ayam
telur ayam
minyak
kentang
25
10
5
20
Roti putih
pisang raja
susu skim
gula pasir
mentega
bubur
galantin daging
ayam
sayur laksa
Energi
30
30
5
25
20
25
0.1
15
279.2
Sub Total
Makan
Siang
Berat
Protein
Hewan
i
Nabati
0.0
3.8
0.0
0.0
0.0
0.0
0.0
0.0
2.0
0.0
0.1
0.2
0.2
0.6
0.0
0.0
3.1
0.2
3.5
4.9
0.0
0.1
0.1
0.1
0.0
8.8
23.7
0.2
0.0
1.7
1.9
1.9
0.0
14.1
43.4
0.2
0.8
0.0
0.1
0.2
0.3
0.0
0.0
1.6
1.5
47.4
0.0
0.0
14.0
8.8
0.0
0.0
71.7
0.0
0.0
0.2
0.0
0.0
0.8
0.1
0.0
0.0
0.0
0.9
0.1
0.0
0.0
0.0
4.1
4.2
5.0
1.6
0.3
4.7
0.1
11.6
0.2
0.0
0.0
0.0
0.1
0.3
53.0
0.0
1.9
0.0
49.4
104.3
90.0
0.0
1.7
0.2
19.7
0.2
1.3
75.5
16.2
43.5
16.6
4.6
1.3
0.0
0.0
0.0
0.0
0.1
0.4
6.3
1.2
4.9
0.0
0.0
0.1
0.0
3.8
0.4
0.3
0.0
0.1
25.0
15.8
0.0
1.4
3.8
0.2
bihun
Tauge
minyak
pepaya
18.0
2.3
0.9
46.0
Sub Total
5
10
0.1
100
309.0
pisang rebus
Pisang raja
Sub Total
100
146.0
146.0
nasi
ayam bumbu
asam manis
Beras giling
25
ayam
kecap
gula kelapa
labu siam
kacang panjang
Santan
gula kelapa
pisang ambon
gula pasir
40
5
2.5
25
25
5
2.5
75
10
366.7
1187.9
buah
Snack
Siang
Makan
Malam
sayur gurih
buah
The manis
Sub Total
Total
0.0
0.0
0.0
0.0
0.2
0.3
0.0
0.5
3.2
0.0
0.0
0.1
0.0
12.6
4.1
0.4
0.0
12.2
40.3
0.1
0.1
0.0
1.7
2.9
0.7
1.4
0.0
4.0
49.5
0.0
2.0
2.0
0.2
0.2
38.2
38.2
0.9
0.9
29.0
29.0
90.0
0.0
1.7
0.2
19.7
0.2
1.3
120.8
2.3
9.7
6.5
11.0
6.1
9.7
74.3
36.4
7.3
0.0
0.0
0.0
0.0
0.0
0.0
0.0
0.0
0.0
0.3
0.1
0.2
0.7
0.1
0.1
0.9
0.0
4.0
10.0
0.1
0.3
0.0
0.1
0.5
0.3
0.2
0.0
11.5
37.3
0.0
0.5
1.9
1.7
2.0
0.4
1.9
19.4
9.4
56.7
190.3
0.6
0.3
0.1
0.1
0.2
0.0
0.1
0.4
0.0
1.9
7.5
40.0
200.0
0.0
0.0
1.3
0.2
0.0
13.5
0.0
256.3
510.8
LEMAK
HA
Fe
Natrium
5.8
0.0
7.3
30.2
9
Waktu
makan
pagi
Menu
bubur
galantin daging
goreng
sup cream
jagung
The manis
Sub Total
Sanck
pagi
pastel
Bahan Makanan
Energi
Beras giling
25
90.0
0.0
1.7
0.2
19.7
0.2
1.3
ayam
telur ayam
minyak kelapa
20
15
5
60.4
24.3
43.5
3.6
1.9
0.0
0.0
0.0
0.1
5.0
1.7
4.9
0.0
0.1
0.0
0.3
0.4
0.0
20.0
23.7
0.0
wortel
buncis
Jagung
gula pasir
20
15
20
15
314.5
8.4
5.3
28.0
54.6
0.0
0.0
0.0
0.0
0.2
0.4
0.9
0.0
3.3
0.1
0.0
0.3
0.0
12.2
1.9
1.2
6.6
14.1
43.6
0.2
0.2
0.1
0.0
1.4
14.0
5.3
0.0
0.0
64.3
10
15
10
5
108.5
36.5
24.3
4.2
43.5
0.0
1.9
0.0
0.0
0.9
0.0
0.1
0.1
1.1
0.1
1.7
0.0
4.9
6.8
7.7
0.1
0.9
0.0
8.8
0.1
0.4
0.1
0.0
0.6
0.2
23.7
7.0
0.0
30.9
Beras giling
20
72.0
0.0
1.4
0.1
15.8
0.2
1.0
ayam
Santan
gula kelapa
minyak kelapa
wortel
bihun
kentang
kapri muda
semangka
25
5
2.5
0.1
30
5
5
2
50
213.7
75.5
6.1
9.7
0.9
12.6
18.0
4.2
0.8
14.0
4.6
0.0
0.0
0.0
0.0
0.0
0.0
0.0
0.0
0.0
0.1
0.1
0.0
0.4
0.2
0.1
0.1
0.3
2.5
6.3
0.5
0.3
0.1
0.1
0.0
0.0
0.0
0.1
7.4
0.0
0.4
1.9
0.0
2.8
4.1
1.0
0.2
3.5
29.5
0.4
0.0
0.1
0.0
0.2
0.1
0.0
0.0
0.1
1.1
25.0
0.2
0.0
0.0
21.0
0.7
0.4
0.0
2.0
50.2
10
10
15
5
143.6
36.5
16.2
54.6
36.3
0.0
1.3
0.0
0.0
0.9
0.0
0.0
0.0
0.9
0.1
1.2
0.0
4.1
5.4
7.7
0.1
14.1
0.1
22.0
0.1
0.3
0.0
0.1
0.5
0.2
15.8
0.0
49.4
65.4
tepung terigu
telur ayam
wortel
minyak kelapa
Sub Total
Makan
Siang
bubur
ayam bumbu
gulai
sayur timlo
buah
Sub Total
Snack
Siang
bolu kukus
Sub Total
Protein
Hewan
i
Nabati
Berat
tepung terigu
telur ayam
gula pasir
mentega
5.6
1.9
4.6
1.3
Makan
Malam
nasi
ayam bumbu
rujak
orak-arik sayuran
buah
the manis
Beras giling
ayam
Santan
gula kelapa
minyak kelapa
wortel
kol kembang
telur ayam
daun bawang
pisang ambon
gula pasir
Sub Total
Total
20
25
5
2.5
0.1
15
10
5
2
50
10
267.5
1047.7
72.0
0.0
1.4
0.1
15.8
0.2
1.0
75.5
6.1
9.7
0.9
6.3
2.5
8.1
0.6
49.5
36.4
4.6
0.0
0.0
0.0
0.0
0.0
0.6
0.0
0.0
0.0
0.0
0.1
0.1
0.0
0.2
0.2
0.0
0.0
0.6
0.0
2.6
6.3
0.5
0.3
0.1
0.0
0.0
0.6
0.0
0.1
0.0
8.0
39.7
0.0
0.4
1.9
0.0
1.4
0.5
0.0
0.1
12.9
9.4
42.4
146.2
0.4
0.0
0.1
0.0
0.1
0.1
0.1
0.1
0.3
0.0
1.4
4.9
25.0
0.2
0.0
0.0
10.5
3.0
7.9
0.0
9.0
0.0
56.6
267.4
LEMAK
HA
Fe
Natrium
5.2
28.9
10
Waktu
makan
pagi
Menu
bubur
telur bumbu kare
tempe bumbu
rujak
sayur brongkos
the manis
Bahan Makanan
Energi
Beras giling
telur ayam
gula kelapa
Santan
minyak kelapa
25
30
2.5
5
0.1
90.0
48.6
9.7
6.1
0.9
0.0
3.8
0.0
0.0
0.0
1.7
0.0
0.1
0.1
0.0
0.2
3.5
0.3
0.5
0.1
19.7
0.2
1.9
0.4
0.0
0.2
0.8
0.1
0.0
0.0
1.3
47.4
0.0
0.2
0.0
Tempe
Santan
minyak kelapa
buncis
labu siam
Kacang tolo
gula pasir
25
5
0.1
15
20
2.5
15
273.0
37.3
6.1
0.9
5.3
5.2
8.6
54.6
0.0
0.0
0.0
0.0
0.0
0.0
0.0
4.6
0.1
0.0
0.4
0.1
0.6
0.0
7.6
1.0
0.5
0.1
0.0
0.0
0.0
0.0
6.2
3.2
0.4
0.0
1.2
1.3
1.5
14.1
43.9
2.5
0.0
0.0
0.2
0.1
0.2
0.0
4.0
0.0
0.2
0.0
5.3
0.0
0.0
0.0
54.4
10
15
10
5
10
186.9
36.5
24.3
36.4
17.2
72.5
0.0
1.9
0.0
0.0
0.1
0.9
0.0
0.0
0.0
0.0
0.9
0.1
1.7
0.0
0.0
8.2
10.0
7.7
0.1
9.4
4.3
0.1
21.6
0.1
0.4
0.0
0.1
0.1
0.7
0.2
23.7
0.0
0.0
98.7
122.6
Beras giling
20
72.0
0.0
1.4
0.1
15.8
0.2
1.0
daging sapi
Santan
gula kelapa
minyak kelapa
tahu
gula kelapa
minyak kelapa
buncis
gula kelapa
kecap
minyak kelapa
pisang ambon
25
5
2.5
0.1
25
2.5
0.1
25
2.5
5
0.1
75
263.7
51.8
6.1
9.7
0.9
17.0
9.7
0.9
8.8
9.7
2.3
0.9
74.3
4.5
0.0
0.0
0.0
0.0
0.0
0.0
0.0
0.0
0.0
0.0
0.0
0.0
0.1
0.1
0.0
2.0
0.1
0.0
0.6
0.1
0.3
0.0
0.9
5.4
3.5
0.5
0.3
0.1
1.2
0.3
0.1
0.1
0.3
0.1
0.1
0.2
6.6
0.0
0.4
1.9
0.0
0.4
1.9
0.0
1.9
1.9
0.5
0.0
19.4
44.0
0.7
0.0
0.1
0.0
0.2
0.1
0.0
0.3
0.1
0.3
0.0
0.4
2.2
23.3
0.2
0.0
0.0
3.0
0.0
0.0
8.8
0.0
200.0
0.0
13.5
249.8
10
10
10
5
5
36.5
8.3
16.2
36.3
15.1
0.0
0.0
1.3
0.0
0.9
0.9
0.2
0.0
0.0
0.0
0.1
0.0
1.2
4.1
1.3
7.7
1.9
0.1
0.1
0.0
0.1
0.1
0.3
0.1
0.1
0.2
0.7
15.8
49.4
5.0
Sub Total
Sanck
pagi
roti gulung
tepung terigu
telur ayam
gula pasir
Maizena
mentega
Sub Total
Makan
Siang
bubur
daging bumbu
semur
tahu bumbu bali
asam-asam
buah
Sub Total
Snack
Siang
kroket
Protein
Hewan
i
Nabati
Berat
tepung terigu
kentang
telur ayam
mentega
ayam
3.8
2.0
4.5
minyak kelapa
5
155.9
43.5
Beras giling
Ikan segar
Santan
gula kelapa
minyak kelapa
20
50
5
2.5
0.1
Gambas
wortel
Misoa
minyak kelapa
pisang ambon
gula pasir
25
20
5
0.1
50
10
262.0
1141.5
Sub Total
Makan
Malam
nasi
ikan asam manis
sup oyong wortel,

mie soa
buah
the manis
Sub Total
Total
0.0
0.1
1.1
4.9
11.5
0.0
9.8
0.0
0.6
0.0
71.1
72.0
56.5
6.1
9.7
0.9
0.0
8.5
0.0
0.0
0.0
1.4
0.0
0.1
0.1
0.0
0.1
2.3
0.5
0.3
0.1
15.8
0.0
0.4
1.9
0.0
0.2
0.5
0.0
0.1
0.0
1.0
50.3
0.2
0.0
0.0
4.5
8.4
17.3
0.9
49.5
36.4
0.0
0.0
0.0
0.0
0.0
0.0
0.2
0.2
0.4
0.0
0.6
0.0
3.0
0.1
0.1
0.1
0.1
0.1
0.0
3.7
37.9
1.0
1.9
3.9
0.0
12.9
9.4
47.1
166.4
0.2
0.2
0.4
0.0
0.3
0.0
1.8
9.3
11.1
14.0
0.0
0.0
9.0
0.0
85.6
583.4
2.2
8.5
39.1

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Menu pelayanan tanggal 12 Maret 2010

cake buah kering

sambel goreng kreni

sayur sup segar

ayam bumbu kecap

sayur sup sawi, wortel

Pisang raja uli

kue sus isi vala

cake buah kering

tahu bumbu bali

sup oyong wortel,

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