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DAFTAR ISI

KATA PENGANTAR ...................................................................................... i


DAFTAR ISI .................................................................................................... ii
DAFTAR TABEL ............................................................................................ iii
1. PENDAHULUAN ...................................................................................... 1
1.1 Latar Belakang ...................................................................................... 2
1.2 Perumusan Masalah............................................................................... 3
1.3 Tujuan .................................................................................................... 4
2. TINJAUAN PUSTAKA................................................................................ 5
2.1 Sejarah Tanaman Lada .......................................................................... 6
2.2 Deskripsi SingkatTanaman Lada .......................................................... 7
2.3 Jenis-Jenis Tanaman Lada ..................................................................... 8
2.5 Manfaat Tanaman Lada ......................................................................... 9
2.6 Peranan Sosial Dan Ekonomi Hasil Tanaman Lada ........................ 10
2.6 Komposisi Kandungan Bahan Utama ............................................... 11
2.7 Kandungan Bahan Aktif ..................................................................... 12
2.8 Sistem Agribisnis ................................................................................. 13
3. SISTEM AGRIBISNIS LADA ................................................................. 14
3.1 SubsektorAgribisnis Hulu .................................................................. 15
3.1.1 Pengadaan Bibit ........................................................................ 1
3.1.2 Pengadaan Pupuk dan Pestisida .............................................. 1
3.1.3 Ketersediaan jalan produksi dan jalan usaha tani ................ 1
3.1.4 Permasalahan Subsektor Agribisnis Hulu............................... 1
3.2 Sub Sistem Budidaya (On Farm) ....................................................... 1
3.2.1 Persiapan lahan........................................................................ 1
3.2.2 Penyediaan bibit ...................................................................... 1
3.2.3 Bibit dari persemaian bibit .................................................... 1
3.2.4 Persiapan panjatan (junjung) ................................................ 1
3.2.5 Penanaman panjatan (junjung) ............................................. 1
3.2.6 Penggantian (peremajaan) panjatan (junjung) .................... 1
3.2.7 Penanaman .............................................................................. 1
3.2.8 Pemupukan .............................................................................. 1
3.2.9 Pemeliharaan ........................................................................... 1
3.2.10 Pemangkasan ........................................................................... 1
3.2.11 Penyulaman ............................................................................. 1
3.2.12 Pengendalian hama dan penyakit tanaman ......................... 1
3.2.13 Permsalahan Subsektor Agribisnis Budidaya ...................... 1
3.3 Sub Sistem Agribisnis Hilir ................................................................ 1
3.2.1 Panen ........................................................................................ 1
3.2.2 Waktu Panen ........................................................................... 1
3.2.3 Cara Panen .............................................................................. 1
3.2.5 Ketersediaan dan Kebutuhan Unit Pengolahan Hasil ...... 1
3.2.5 Permasalahan Subsektor Agribisnis Hilir ............................ 1
3.4 Sub Sistem Pemasaran ........................................................................ 1
3.4.1